The Southern Break in Dunedin City Menu

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The Southern Break in Dunedin City has no menu available, but can choose from many other options such as West coast wild venison tataki with ponzu dipping or Live green lipped mussels steamed with white wine & saffron from Wild Ginger. Relishes Cafe offers many options including Baked garlic and mozzarella bread and Edamame beans blanched in the pod, lime butter and flake salt. Meet Fresh includes a wide range like Herbal jelly no 6 or Purple rice no1. Toast and Yoghurt from . Eichardt's Bar offers Fergbaker and The Fergburger.

Nearby Sample Menus

Blue Cod $22.50/$17.50/$11.50
- med flavor with medium flakey texture
Groper $21.50/$16.00/$10.50
- strong flavor with Firm Flakey texture
Oyster natural 1 dozen $34.00
Flounder $19.50/$15.00/$9.50
- strong flavor with delicate texture
Brill Fillets
Flounder or Sole on the Bone $18.00
1x Piece of fresh of your chossing
Porterhouse Steak $19.00

Beef Burger $13.90
- Large Homemade Beef Pattie, Lettuce, Carrot, Cheese, Tomato and Fried Onion. Served with Fries.
Calamari Rings $9.90
- Crumbed Calamari Rings on a Bed of Lettuce with Aioli dipping sauce
Pasta $18.90
- Ham and Mushroom Carbonara with Egg Noodles and Parmesan.
Seafood Chowder $15.90
Chicken Burger $16.90
- Grilled Chicken Breast topped with Camembert Cheese and Cranberry Jelly. Served with Lettuce, Tomato and Fries on the side.
Beef Rissoles $5.00
Pasta $18.90
Lemon Peppered Fish $18.90

Medium Size $15.00
Battered Plain Sausage $3.50
Prawn & Cashew Nuts
Chicken
Chop Suey Pattie $2.50
Steak Pineapple
Bacon Pattie $2.50
Seafood Stick $2.50

GAMJATANG CASSEROLE $15.00
COMBINATION FRIED RICE $12.00
MEDIUM $11.00
DOLSOT BIBIMBAP $16.00
- SIMILAR TO BIBIMBAP. DOLSOT COMES IN A HOT SIZZLING STONE POT. ALSO, IT INCLUDES MORE INGREDIENTS
RAW FISH COLD NOODLE $16.00
- COLD NOODLE TOPPED WITH A SALAD, SLICED FRESH SALMON & CHILLI PASTE SAUCE
MISO SOUP $2.50
KIMBAB (KOREAN SUSHI) $5.00
KIMCHI PANCAKE $7.00

Chicken Fried Noodles $9.50
Vegetarian Chow Mein $8.00
Pork Fried Rice $4.50
Kung Pao Chicken $10.00
Sweet + Sour Pork $9.50
Pineapple $3.30
Chicken Curry Vegetable $9.50
Hot Dog $1.80

Inari Tofu Sushi - 2 pieces $3.00
Oyako Don $9.00
- Chicken, Egg, Veges on Rice
Satay Vegetables on Rice $7.00
Yakiniku Beef with Curry on Rice $10.00
Sweet Chilli Chicken Sushi $5.00/$6.50
- 6pcs/8pcs
Miso Udon $6.50
- with Miso flavoured, egg
Vegetarian Teriyaki on Rice $7.00
Chicken Combination $5.00/$6.50
- 6pcs/8pcs

Vegetarian Antipasto $25.00
Antipasto Platter $30.00
- Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
Middle Eastern $20.00
- Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
Cheese Platter (GF) $15.00
- Wedge of brie, crackers, quince paste.
Bread ‘N’ Dips $15.00
- Fresh ciabatta with pesto, extra virgin olive oil & balsamic

Fries (v) $8.00
- Our chunky seasoned fries, served with aioli & tomato sauce,
Eggs benedict w /bacon (gf*) $18.50
Corn fritters $17.50
- Served with bacon, salad & relish
-w/smoked salmon (gf*) $19.50
- Two poached eggs served on toasted ciabatta with spinach & hollandaise.
Portobello mushrooms (gf*) (v) $18.50
- Mushrooms, tomato, spinach & feta served on toasted ciabatta w/hollandaise sauce.
House made waffles (v) $16.00
- Served with berries & vanilla ice cream,
Eggs your style (gf*) (v) $12.00
(v ) vegetarian (gf* ) gluten free on request – add $2.00

Available 11am–2pm
Bbq pork arancini $14.00
- Served with bourbon and butter mashed pumpkin, apple slaw and barbeque sauce.
Grilled fish burger $15.50
- Our own special patty of blue cod and salmon, with new zealand saffron mayo and lettuce on a house-baked bun served with steak-cut fries or salad.
Available11am–2pm
Cheese and onion toastie $7.70
- Served with salad or fries
Bowl of steak-cut fries $7.70
- Served with tomato sauce or roasted garlic aioli
New zealand green-lipped mussels $16.00
- Steamed with white wine and our own harissa blend paste,served with toasted ciabatta bread.
Pasta of the day $14.50
- See specials board

Toast and spreads $5.00
Steak and cheese / Steak and mushroom / Steak and pepper / steak and onion $3.30
Cheese rolls $2.00
Large club $5.00
Gourmet rolls $5.80
A sandwich is the ideal hunger buster.A sandwich is the ideal hunger buster – and The Doughbin Bakery & Cafe has a wide selection of hot and cold sandwiches, paninis and cheese rolls. We also make delicious club sandwiches and filled/gourmet rolls packed with your favourite fillings.
HOURS Mon – Friday 6AM - 4:30PM Saturday 7AM - 4:30PM Sunday 7AM - 4:30PM
Mince and cheese $3.20

Spring Rolls $8.90
- Tasty Sauteed vegetables mixed with vermicelli noodles, rolled in pastry then deep fried
Noodle Soup ( Chicken / Pork or Vegetarian) $18.00
- A generous portion of this famous Asian soup cooked with
Vietnamese Laksa ( Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn $19.90/$21.90/$22.90
- Fresh vegetables Cooked in Laksa Paste and coconut cream, served on a bed of vermicelli noodles and topped with thin rashers of omelette, fresh coriander and fried shallot
Vietnamese Salad ( Chicken or pork /Prawn) $19.50 /$22.50
- Mint, lime juice, fish sauce and fresh coriander flavours mixed with chopped cucumber , carrots, red onion and tomato. Served with thin slices of crispy kumara
Grilled Chicken Wings $9.00
- Cured to perfection in our spicy marinate served with a
Spicy Herb (Chicken, Beef, Pork or Vegetarian, Seafood or Tofu Prawn) $12.00/ $13.50/ $14.50
- This dish is flavoured with a wonderful variety of Asian flavours, including lemongrass, fresh basil, garlic
Spicy Fried Rice (Chicken / Beef / Pork or Vegetarian / Seafood / Combination or Tofu / Prawn $18.00/ $19.50/$21.00
- Fried rice cooked with special curry past , spices, blended to enhance the traditional favourites
Garlic Prik Thai on Hot Plate ( Chicken, Beef, Pork or vegetarian, Seafood or Tofu, Prawn $19.50/$21.00/$22.50
- Fresh garlic strips fried in the work with a selection of

Prawn Saagwala - Prawns cooked with spinach, tomatoes, garlic and spices $19.90
Dahl Maharani - Whole black lentils soaked overnight, cooked on a slow fire with fenugreek and mustard seeds $13.50
Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney $7.50
Mushroom Sabji - Button mushrooms with crisp capsicum and diced onions in a tangy masala sauce $14.50
Chicken Rassa - Boneless chicken pieces cooked with Chef’s secret spices with crushed tomato and onion in a homestyle sauce. $15.50
Ginger Chicken /Lamb - Onion and tomato based exotic curry simmered with fresh ginger $15.50, Lamb: $16.50
Naan - Traditional Indian leavened bread $2.50
Vegetable Korma - A delicate creamy curry with coconut, sultanas and cashews $14.50

Cheese Rolls N/A
Pasta Salad N/A
Bacon Butty $8.00
- bacon, bbq sauce, onion, bread
Kid's Lunch Box N/A
French Toast $15.80
- bacon, bananas, maple syrup
Mini Hot Dogs & Fries N/A
Beef Nachos N/A
Eggs Benedict $16.00
- toasted bun, eggs, bacon, hollandaise

FREE RANGE EGGS $8.50
- scrambled/poached/fried on Ciabatta or 5 grain
PULLED PORK TORTILLAS $18.00
- served with a bean salsa, guacamole and sour cream
- BACON $18.00
SOUP OF THE DAY $12.00
- served with Ciabatta
- SALMON $18.50
-HASHBROWNS
-BBQ, Tomato, Brown Sauce , Sweet Chilli .80C
-AVOCADO