The Southern Break in Dunedin City Menu

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The Southern Break in Dunedin City has no menu available, but can choose from many other options such as West coast wild venison tataki with ponzu dipping or Live green lipped mussels steamed with white wine & saffron from Wild Ginger. Relishes Cafe offers many options including Baked garlic and mozzarella bread and Edamame beans blanched in the pod, lime butter and flake salt. Meet Fresh includes a wide range like Herbal jelly no 6 or Purple rice no1. Toast and Yoghurt from . Eichardt's Bar offers Fergbaker and The Fergburger.

Nearby Sample Menus

human chicken & shrimps
Lemon chicken
Squid ring
Mushroom burger
Chicken fried rice
Prawn and cashew nuts
Seafood stick
-Medium

-add chicken $4
Ribeye Steak (GF) $33.50
- With truffle polenta chips, mixed green salad, harissa butter and red-wine jus
Ombrellos Creamy Seafood Chowder $14
- With house bread
- add chicken $4
Pan-Fried Market Fish (GF) $23
- On a warm salad of potato, olives and chorizo in a smoky tomato and chilli sauce with saffron aioli
- truffle polenta chips $6.50
Lunch Sides $6.50
- - hand-cut chips
- shoestrings $6.50

Shrimp Chips (per dozen) $1.20
Chicken Satay Vegetable $9.50
Vegetarian Foo Young Egg $8.50
Chicken Pineapple $9.50
Combination Fried Noodles $11.00
Chicken $4.20
Pork Vegetable $9.00
Nasi Goreng $10.00

Katsu Don $9.00
- Crumbed pork, egg, veges on rice
Dumpling Soup $4.50
- with Egg, Veges
Sweet Chilli Chicken Sushi $5.00/$6.50
- 6pcs/8pcs
Teppan Spicy Chicken $11.00
- Sizzling plate with rice
Satay Chicken on Rice $8.00
Salmon Don $10.00
- Fresh Salmon on Sushi rice
Grilled Hot Pork on Rice $8.00
Fresh Salmon Sushi $5.50/$7.00
- 6pcs/8pcs

Bread ‘N’ Dips $15.00
- Fresh ciabatta with pesto, extra virgin olive oil & balsamic
Antipasto Platter $30.00
- Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
Cheese Platter (GF) $15.00
- Wedge of brie, crackers, quince paste.
Vegetarian Antipasto $25.00
Middle Eastern $20.00
- Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.

Roast Pork Fried Rice $11.50
Vegetable Egg Foo Yung $8.00 / $10.00
Pork in Black Bean Sauce $13.00 / $15.00
Garlic Chilli King Prawn $18.00
Tofu with Vegetables (Hot) $9.00 / $11.00
Mee Ko La (Vegetarian Style) $10.00 / $12.00
Sichuan Style Spicy Chicken $12.50 / $14.50
Prawn Fried Rice $12.50

Kids’ size steak-cut fries $4.50
- Served with tomato sauce
Salad of the day $14.00
- See specials board.
Cheese and onion toastie $7.70
- Served with salad or fries
Pasta of the day $14.50
- See specials board
Middle eastern seven spice lamb kebabs $15.00
- Three lamb skewers served with crispy hummus, mesclun greens and tahini yoghur.T
Free-range eggs benedict $12.00
- On toasted ciabatta bread, topped with hollandaise, served with your choice of lightly-grilled bacon or baby spinach.
Fries and things $7.70
- Choose one of the following with your fries: chicken nuggets,mini hot dogs or fish bites; salad can be substituted for fries.
Bbq pork arancini $14.00
- Served with bourbon and butter mashed pumpkin, apple slaw and barbeque sauce.

Spicy Kimchi fried rice with pork $8.50
Cumin Beef $8.50
Bacon, chicken fried rice $8.50
Fish fragrance meat on rice $8.50
Stir fried prawns, squid and mussels with vegetables N/A
Beef with black bean sauce $8.50
- with rice
Smoked Chicken Sushi $3.50 / $6.50
- chicken, avocado, pepper
Wonton noodle soup (pork) $8.50

Deconstructed Prawn Cocktail Served with a wasabi beetroot coulis, garlic chilli prawns with a honey & sesame seed dressed green salad $18.00
Bowl of Chips $4.50
Antipasto (for two) Selection of salami, pickles, dips, cheeses, olives, sundried tomatoes & bread $28.50
Affogato Vanilla ice cream doused with a shot of espresso with a hit of Kahlua, Bailey’s or Cointreau served with a walnut biscotti (Only Gluten free without biscotti) $15.00
Maple Syrup Lamb Shanks Braised in orange juice, Dijon mustard & maple syrup until tender, juicy & succulent, served with a creamy mustard mash & dipped in a rosemary & mustard seed jus $31.00
Seafood Chowder Delicious & creamy with fresh fish, vegetables & shell fish, served with in house bread $13.00
Smoked Salmon, Prawn & Tomato Salad Cold smoked salmon scattered over a tossed salad with juicy prawns, home grown cherry tomatoes with a red wine vinegar & Dijon emulsion $22.50
Vegetarian Soup of the Day Served with in house bread $10.50

Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney $6.50
Vegetable Jaypuri - Crisp seasonal vegetables with aromatic spices – garnished with cashews and poppadom pieces $14.50
Basmati Rice - Premium Indian rice $2.50
Chicken Bhuna - Panfried chicken, onion and tomato, finished with a thick spicy sauce $15.90
Rogan Josh - Spiced lamb curry simmered with tomato, and a dash of aniseed $16.50
Chana Masala - Chickpeas cooked with tomatoes, ginger, garlic and green chilli, garnished with onion rings $14.50
Kashmiri Naan - Stuffed sweet naan bread with coconut, almonds, cherries and raisins $6.00
Raita - Classic cooler with cucumber and organic yoghurt $2.50

SAUVIGNON BLANC -
Millton Viognier Gisborne 2008 - / $42.00
* Gluten-free option available at additional cost -
Aravin Estate Central Otago 2009 $9.00 / $42.00
Baked loaf of homemade bread with garlic butter * $8.5
Nicolas Feuillatte Brut Reserve Particuliere N.V. - / $125.00
CHARDONNAY -
Escarpment Martinborough 2007 - / $55.00

Mutton $4.20
Extra fillings $0.50
Baked beans or spaghetti on toast $8.00
Large club $5.00
Hot cakes $10.00
Rye $5.50
French toast $15.90
Steak and cheese $3.30

Vegetable Jalfrazi - fresh vegetables cooked with fresh tomatoes, capsicum, onions, ginger, garlic and herbs $13.00
Tandoori Chicken (5 Pcs) - tender boneless chicken marinated in sauce and roasted in the tandoor $17.00 / $9.00
Kashmiri Naan - Naan bread stuffed with almonds, raisins, coconut and mango pulp $4.00
Shahi Paneer - Cubes of homemade cheese cooked in a creamy sauce with mild spices, almonds and raisins $13.00
Onion Bhajia (4 Pcs) - Crispy mixed vegetable and onion fritters $5.00
Mango Chicken - Pieces of boneless chicken cooked in a mild fruity mango flavored sauce $14.00
Vegetable Samosa (2 Pcs) - Flaky pouch of plain flour stuffed with potatoes, green peas and spices $5.00
Aloo Saag - Spinach cooked with potatoes and seasoned with traditional Indian spices $13.00

EGGS BENEDICT
- on Ciabatta with poached free ranged eggs and hollandaise
SIDES $4.00
-BBQ, Tomato, Brown Sauce , Sweet Chilli .80C
SHAKSHUKA $10.00
- eggs baked in a herb tomato sauce with Ciabatta
SCOTCH FILLET $19.00
- with herb butter and truffle oil served with spinach and roasted tomatoes
-Aioli, Hollandaise $2.00
ROASTED PORTOBELLO MUSHROOMS $18.00
- with wilted herb butter spinach, and haloumi served on 5 grain
- Add bacon or chorizo $4.00

Black Forest $8.90
- Mixed berry compote with chocolate shavings & sauce
Fries $4.5
The Butter Chicken (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- All the way from India with 11 secret herbs, mild curry with tandoori chicken & mozzarella
Classic Banana $8.90
- Cinnamon toasted waffle with home style caramel, fresh bananas & maple syrup
Miss Veggie (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- Mozzarella, jalapeños, tomatoes, onion, capsicum, pineapple & feta
Mexicana Mince Nacho (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- Tomato base, mozzarella, nacho chips, mince beef, jalapeños, tomatoes & sour cream
Salty Goodness $8.90
- Pretzel, caramel sauce with a pinch of rock salt
Sneaky Snicker $8.90
- Crushed, roasted peanuts, homemade chocolate & caramel sauce