The Southern Break in Dunedin City Menu

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The Southern Break in Dunedin City has no menu available, but can choose from many other options such as West coast wild venison tataki with ponzu dipping or Live green lipped mussels steamed with white wine & saffron from Wild Ginger. Relishes Cafe offers many options including Baked garlic and mozzarella bread and Edamame beans blanched in the pod, lime butter and flake salt. Meet Fresh includes a wide range like Herbal jelly no 6 or Purple rice no1. Toast and Yoghurt from . Eichardt's Bar offers Fergbaker and The Fergburger.

Nearby Sample Menus

Blue Cod $22.50/$17.50/$11.50
- med flavor with medium flakey texture
Squid Rings $0.60
Scallops $2.50
Curry Roll $2.20
Chips and Coleslaw
Brill $20.50/$15.50/$10.00
- med flavor with Firm texture
Oyster Bluff $4.00
Shrimp Cocktail $8.00
- a good old fashion shrimp cocktail served in a lettuce basket with our homemade Thousand Island dressing

Hawaiian $9.80
Chicken Black Bean Sauce
Roast Pork
Chicken Tomato
Seafood Stick $2.50
Roast Pork Pineapple
Chicken Cordon Bleu $4.50
Chicken on Fried Rice

Antipasto Platter $30.00
- Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
Vegetarian Antipasto $25.00
Cheese Platter (GF) $15.00
- Wedge of brie, crackers, quince paste.
Bread ‘N’ Dips $15.00
- Fresh ciabatta with pesto, extra virgin olive oil & balsamic
Middle Eastern $20.00
- Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.

Squid in Black Bean Sauce $13.00 / $15.00
Fried Mixed Vegetables $8.50 / $10.50
Spicy Fried Beef $13.00 / $15.00
Chicken with Mushroom and Bok Choy $12.50 / $14.50
Vegetarian Satay $8.00 / $10.00
Combination Egg Foo Yung $14.00 / $16.00
Curry Laksa (Chicken/Seafood) $11.50 / $13.00
Prawn Egg Foo Yung $12.00 / $14.00

Steak sandwich (gf*) $22.00
- Grilled minute steak; lettuce, tomato, aioli, mushrooms & beer battered onion rings, served with fries
Toast (gf*) $6.50
- Served with raspberry jam or marmite
Soup of the day $11.50
(v ) vegetarian (gf* ) gluten free on request – add $2.00
Fish of the day (gf*) $24.00
- Cooked beer battered or pan fried; served with fries, side salad & tartare sauce,
Wedges $9.50
- Sour cream & sweet chilli
Big breakfast $22.00
- Eggs cooked to your liking; bacon, breakfast sausage,hash-brown, roasted tomatoes & mushrooms served on toasted ciabatta.
Blt (gf*) $16.50
- Served with fries

Falafel Kebab
- Vegetarian chickpeas and lentil patties
-Jalapenos $1.00
Served with chips, lettuce, carrot and your choice of “meat” & sauce
Mixed salad
- Choose from the selection in our salad bar
-Small $9.00
Dolma
- Vine leaves stuffed with rice and spices, served with a salad garnish and a minted garlic yoghurt sauce
Tiramisu $7.00
- Homemade
Served in a burger bun, with salad, small chips plus your choice of sauce

Soup of the day $12.50
- See specials board; served with toasted ciabatta bread.
Grilled fish burger $15.50
- Our own special patty of blue cod and salmon, with new zealand saffron mayo and lettuce on a house-baked bun served with steak-cut fries or salad.
Dunedin clam chowder $15.00
- Our own special blend, with local clams, bacon, onions, celery, potatoes and cream, served with toasted ciabatta bread.
Kids’ size steak-cut fries $4.50
- Served with tomato sauce
Pasta of the day $14.50
- See specials board
New zealand green-lipped mussels $16.00
- Steamed with white wine and our own harissa blend paste,served with toasted ciabatta bread.
Cheese and onion toastie $7.70
- Served with salad or fries
Available11am–2pm

A sandwich is the ideal hunger buster.A sandwich is the ideal hunger buster – and The Doughbin Bakery & Cafe has a wide selection of hot and cold sandwiches, paninis and cheese rolls. We also make delicious club sandwiches and filled/gourmet rolls packed with your favourite fillings.
Filled rolls $5.00
Hot BLT $7.00
Mutton / Chicken $4.20
Bacon and egg $4.00
HOURS Mon – Friday 6AM - 4:30PM Saturday 7AM - 4:30PM Sunday 7AM - 4:30PM
Sausage rolls $2.30
Toast and spreads $5.00

Crumbed Sole with fries, salad and tartare sauce
Seafood Chowder served with toasted ciabatta
Sirloin Steak $34.50
- Chargrilled to your liking, served with hand cut fries, slow roasted vegetables and your choice of sauce. Béarnaise, red wine jus, garlic butter or mushroom puree
Open Steak Sandwich $28.50
- Pan seared medium rare, with fresh salad greens and caramelised onions. Served with fries and aioli
Steamed green lipped mussels tossed in a lemon, sage and caper butter served with toasted ciabatta
Garlic Prawns $28.50
- Black tiger prawns skewered and grilled with garlic butter, served in their shells with fries and a fresh green salad.
Linguine $28.50
- In-house smoked salmon and prawn or chorizo linguine pasta, simmered in a tomato, basil and olive sauce
Seafood Platter $45.00
- A selection of our finest seafood including calamari, mussels, in-house smoked salmon, queen scallops, fresh crumbed fish fillet and garlic prawns, served with fries.

Palak Paneer - Homemade cottage cheese tempered with cumin seed, then cooked with tomato and fresh creamy spinach $14.90
Palace Platter - A tempting selection of entrees – 2 Samosas, 2 Bhajees, 2 Pakora & 2 Chicken Tikka, 2 Reshmi Kebab served with chutney $15.00
Lamb or Chicken Korma - A delicate creamy curry with coconut, sultanas and cashews $15.50, Lamb: $16.50
Lamb or Chicken Madras - Lamb or Chicken pieces in a spicy tomato masala sauce, garnished with coconut – renowned South Indian dish $15.90, Lamb $16.50
Raita - Classic cooler with cucumber and organic yoghurt $2.50
Chicken Naan - Naan with a stuffing of medium spiced chicken, with onions, chilies and coriander $6.00
Mushroom Sabji - Button mushrooms with crisp capsicum and diced onions in a tangy masala sauce $14.50
Vegetable Jaypuri - Crisp seasonal vegetables with aromatic spices – garnished with cashews and poppadom pieces $14.50

Pancakes $15.00
- bacon & banana or berry compote & yogurt topped with maple syrup
Club Sandwiches N/A
Burgers N/A
Chicken Nachos N/A
Southern Breakfast $18.50
- bacon, eggs, tomato, hash brown, mushroom, sausages on toast
Cinnamon Toast $2.00
- golden toast sprinkled with cinnamon
Kid's Lunch Box N/A
Bacon Butty $8.00
- bacon, bbq sauce, onion, bread

Bennu Caesar Salad - A mixture of cos lettuce & salad greens with crispy bacon, grilled chicken & crostini finished with a poached free range egg & parmesan * $20
Antipasto platter with a selection of cured meats, pickles, dips, cheese and bread * Small $20 / Large $29
* Gluten-free option available at additional cost -
Obsidian Cabernet Merlot Waiheke 2006 - / $45.00
- -
- Fresh tomato, jalapeno, Spanish onion, cream cheese and mozzarella $11
Meat Lovers Pizza sauce, salami, chorizo, ham, bacon, mushrooms, onion and mozzarella topped with BBQ sauce -
* Gluten-free meal/option available -

Eggs on toast $11
- Free Range Eggs Any Style on Five Grain or Ciabatta
Smashed avo 2 $17
- Smashed Avo 1 plus 2 poached eggs. Amaze.
- Full serving $12
Grilled halloumi $16
- Pan fried halloumi cheese served on toasted ciabatta w/ chili jam, rocket & avocado
- Half serving $8
Smashed avo 3 $20
- Smashed Avo 1 plus 2 poached eggs and cold smoked salmon OR bacon. Next level.
Creamy porridge
- Porridge with Fruit, Nuts & Maple Syrup or Honey.
Add extras $5
- - Bacon (3) / Mushrooms/ Grilled Halloumi (3) / Cold Smoked Salmon/ Hashbrowns (3)

Chicken Cranberry And Bree (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- Mozzarella, roasted chicken, cranberry sauce & brie cheese
Old School (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- Pepperoni, Italian fennel sausage, tomatoes, red onion & feta
Authentic Falafel $12.90
Chicken Nuggets $5.9
Mexicana Mince Nacho (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- Tomato base, mozzarella, nacho chips, mince beef, jalapeños, tomatoes & sour cream
Miss Veggie (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- Mozzarella, jalapeños, tomatoes, onion, capsicum, pineapple & feta
Beer Battered Fries $5
Chicken Tenders $5.9