The Southern Break in Dunedin City Menu

The Southern Break in Dunedin City has no menu available, but can choose from many other options such as West coast wild venison tataki with ponzu dipping or Live green lipped mussels steamed with white wine & saffron from Wild Ginger. Relishes Cafe offers many options including Baked garlic and mozzarella bread and Edamame beans blanched in the pod, lime butter and flake salt. Meet Fresh includes a wide range like Herbal jelly no 6 or Purple rice no1. Toast and Yoghurt from . Eichardt's Bar offers Fergbaker and The Fergburger.

Nearby Sample Menus

  • Eggs Benedict $17.90
  • Pepper Steak $33.90
    • 450gm Ribeye grilled to your liking and served with Brandy and Pepper Sauce. Flintstone Steaks (Rib Attached)
  • Garlic Ribeye $29.90
    • 450gm Ribeye grilled to your liking and served with Garlic Butter. Flintstone Steaks (Rib Attached)
  • Calamari Rings $9.90
    • Crumbed Calamari Rings on a Bed of Lettuce with Aioli dipping sauce
  • Crumbed Camembert $9.90
    • Wedges of locally made Camembert, deep fried and served with Spicy Apricot Sauce
  • Souffle Omelette (Unbelievable) $17.90
    • Choose from any or all of the following fillings: Bacon, Onion, Tomato, Cheese and Mushrooms. Served with Salad and Fries.
  • Fish of the Day (Chef's Recommendation) $23.90
    • Fresh, locally caught Fish Fillets seasoned with Lemon Pepper and grilled.
  • Grilled Tomatoes $2.50
  • seafood & saffron chowder, butter & house baked ciabatta(gf) $15.00
  • -Brunch: add bacon $3.00
  • house made sandwich, see blackboard for today’s creation(gf) $20.00
  • smoked chicken $20.00
    • brie cheese & plum chutney stuffed filo parcels, green salad, house made tomato salsa
  • Sautéed mushrooms $16.00
    • with streaky bacon, rich demi glaze sauce, toasted ciabatta (gf)
  • Luna’s tomato & herb based mince, toasted ciabatta, fresh herbs $15.00
    • luna's tomato & herb based mince, toasted ciabatta, fresh herbs (gf)
  • luna’s B.L.T, streaky bacon, tomato & lettuce, toasted ciabatta, aioli $15.00
  • -Brunch: add 2 poached eggs $3.00
  • Wakame Udon $9.50
    • with Seaweed
  • Teriyaki Chicken with Curry $14.00
  • King Prawn Tempura Udon $12.50
  • Ton Katsu $12.00
  • Hosomaki Sushi (Small Sushi) $4.00
    • Cucumber, Avocado, Salmon or Tuna
  • Tokyo Mix Platter $11.00
    • 3 Big, 6 Small pieces, 2 Nigiri, 1 Inari
  • Crispy Chicken - 5pcs/8pcs $4.50/$7.00
  • Fresh Tuna - 6pcs/9pcs $7.00/$10.00
  • Satay Chicken $10.00
  • Min. Wedges $3.50
  • Plain Donut $1.50
  • Pepper & Onion Gravy
  • Deep Fried Moro $2.50
  • Roast Pork Foo Yung Egg $9.00
  • Steak Foo Yung Egg $9.00
  • Roast Pork Fried Rice $9.00
  • Chicken Fried Rice $9.00
  • Shrimp and Vegetables $10.00
  • Chicken Chow Mein with Cashew Nuts $12.00
  • Combination and Vegetables $10.00
  • Seafood Ginger on Rice $10.00
  • Roast Pork Fried Rice $10.00
  • Seafood Chow Mein $10.00
  • Chicken Kua Teaw $7.00
    • Rice noodles with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup
  • Pulled-Pork Burger $20
    • On a brioche bun with salsa, greens, aioli fried green chilli and polenta chips
  • Asian Slaw (GF) (DF) $15
    • With crunchy raw veges, spiced peanuts and a nahm jim-style dressing
  • Mushroom Risotto (GF) $18
    • With rocket, goat’s cheese, portobello mushrooms and horseradish gremolata
  • Roasted Harissa Chicken Salad $18
    • Served warm on a salad of bulgur wheat, spinach, toasted almonds and minted yoghurt
  • - truffle polenta chips $6.50
  • - green salad $6.50
  • 11am until 3pm
  • Spice-Rubbed Beef Sandwich $22
    • On toasted cheddar bread with onion rings, mixed leaf, and smoked tomato sauce
  • Italian Reg $14.90 Large $16.90
    • Mushroom, green & red capsicum, pepperoni, olives, mozzarella cheese.
  • Chicken Apricot Reg $15.90 Large $19.90
    • For the sweet tooth... full, rich apricot sauce, chunks of marinated chicken breast. Covered with 100% New Zealand mozzarella cheese and finished with delicious cream cheese.
  • Hot Chilli Reg $14.90 Large $16.90
    • Onion, tomato, green and red capsicum, beef, jalapenos, mozzarella cheese.
  • Combination $13.90
    • Beef & Chicken Roll / Chicken & Falafel Roll / Beef & Falafel Roll
  • Garden Salad $11.90 / $9.90
    • Large / Small
  • Cranberry and Brie Reg $15.90 Large $19.90
    • Yilmaz's delicious pizza sauce, freshly sliced mushrooms, chunks of marinated chicken breast. Covered with 100% New Zealand mozzarella cheese and finished with delicious cranberry sauce and chunks of brie cheese.
  • Your Choice of Sauces N/A
    • Barbeque, Tomato, Chili, Garlic, Special Mayonaise
  • Satay Chicken Reg $14.90 Large $16.90
    • Onion, tomato, corn, chicken, satay sauce, mozzarella cheese.
  • Curry Chicken $10.00
  • Combination Cashew Nuts $13.00
  • Meat Patty $2.00
  • Black Pepper Beef $11.00
  • Chicken $10.00
  • Onion Sausage $2.20
  • Pineapple $4.00
  • Fish $2.50
  • Miso Udon $6.50
    • with Miso flavoured, egg
  • Tokyo Mixed Sushi Platter $10.00
    • 3 big sushi, 6 small sushi, 2 nigiri, 1 inari
  • Fresh Salmon Sushi $5.50/$7.00
    • 6pcs/8pcs
  • Teppan Hot Pork $11.00
    • Sizzling plate with rice
  • Tuna Sushi $5.00/$6.50
    • Cooked Tuna - 6pcs/8pcs
  • Smoked Chicken Sushi $5.00/$6.50
    • 6pcs/8pcs
  • Chicken Ramen $6.50
    • with chicken
  • Vege Udon $6.00
    • with vegetable
  • Bread ‘N’ Dips $15.00
    • Fresh ciabatta with pesto, extra virgin olive oil & balsamic
  • Middle Eastern $20.00
    • Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
  • Cheese Platter (GF) $15.00
    • Wedge of brie, crackers, quince paste.
  • Antipasto Platter $30.00
    • Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
  • Vegetarian Antipasto $25.00
  • Mixed Dolma
    • Capsicum, vine leaves, eggplant stuffed with rice and spices, served with a salad garnish and a minted garlic sauce
  • Served in a container with salad (no tabuli) your choice of Kebabs or Shish Kebabs, meat and sauce, (falafel or zucchini)
  • Humus
    • Chickpeas and tahine dip
  • Add
  • Gluten free Wraps $3.00
  • Extra
  • Lamb Shish in Pita or Wrap
    • Cubes of marinated lamb chargrilled
  • Chicken Shish in Pita or Wrap
    • Cubes of marinated chicken chargrilled
  • Available 11am–2pm
  • Om full breakfast $19.00
    • Two poached or scrambled free-range eggs, lightly-grilled streaky bacon, spicy merguez lamb sausage patties, hash browns,house made baked beans and toasted ciabatta bread.
  • Available11am–2pm
  • New zealand green-lipped mussels $16.00
    • Steamed with white wine and our own harissa blend paste,served with toasted ciabatta bread.
  • Fries and things $7.70
    • Choose one of the following with your fries: chicken nuggets,mini hot dogs or fish bites; salad can be substituted for fries.
  • Kids’ size steak-cut fries $4.50
    • Served with tomato sauce
  • Grilled fish burger $15.50
    • Our own special patty of blue cod and salmon, with new zealand saffron mayo and lettuce on a house-baked bun served with steak-cut fries or salad.
  • Pasta of the day $14.50
    • See specials board
  • Prawn or Shrimp Malabari - Sautéed with onions and capsicum. Cooked in a cashew and coconut sauce $19.50, Shrimp: $15.90
  • Chana Masala - Chickpeas cooked with tomatoes, ginger, garlic and green chilli, garnished with onion rings $14.50
  • Paneer Jalfrezi - Sweet and sour cottage cheese curry with chunky pieces of vegetables $14.90
  • Onion Bhajees - Light crispy fritters served with tamarind chutney (6 bhajees) $6.50
  • Kheema Naan - Naan stuffed with mildly spiced minced lamb $6.00
  • Basmati Rice - Premium Indian rice $2.50
  • Kashmiri Naan - Stuffed sweet naan bread with coconut, almonds, cherries and raisins $6.00
  • Vegetable Korma - A delicate creamy curry with coconut, sultanas and cashews $14.50
  • Fish & Chip Pack $30.00
    • 8 Fish, 2 1/2 Scp
  • Pack $12.00
    • 2 Fishbites, 1 Oyster, 1 Mussel, 1 Squid Ring, Mini Crab Stick, 1/2 Scp
  • Mixed Pack $10.00
    • 2 Fish, 1 Saveloy or Sausage, 1/2 Scp
  • Mixed Pack $20.00
    • 3 Fish, 3 Saveloy or Sausage, 1 1/2 Scp
  • Fish & Chip Pack $25.00
    • 6 Fish, 2 1/2 Scp
  • Chicken Nugget Pack $6.00
    • 5 Chicken Nuggets, 1/2 Scp, with 50c sauce of own choice
  • Fish & Chip Pack $40.00
    • 10 Fish, 2 1/2 Scp
  • Fishbite Pack $6.00
    • 5 Fishbites, 1/2 Scp, with 50c sauce of own choice
  • Egg Meat/Egg Tom Lower S/S Top $6.50
  • Haw Meat + Pine + Ham Tom Lower S/S Top $6.50
  • Coconut Battered Banana $2.50
  • Egg Foo Young Meat $12.00 / $22.00
    • Med / Large
  • Amok Spicy Seafood S/Fry $16.50
  • Bacon Meat/Bacon Tom Low S/Sour Top $7.00
  • Spring, Curry and Vege Rolls $3.00
  • Chicken Cordon Bleu $3.50
The Southern Break

The Southern Break

location

Address

1 Great King Street, Dunedin City Centre, Dunedin City, OT, New Zealand

phone

Phone

034772732

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
1 Great King Street, Dunedin City Centre, Dunedin City, OT, New Zealand
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