The Village Cake Shop and Lunchbar in New Plymouth Menu

The Village Cake Shop and Lunchbar in New Plymouth has no menu available, but can choose from many other options such as Creamy Mushrooms & Bacon or Add a fried egg from Tawa Glen Cafe. Burger King offers many options including BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO. Roast 2Nite includes a wide range like Garlic Bread or Steakhouse chips w gravy or tomato sauce. Garlic bread and Pull apart loaf from . Stumble Inn offers Holy Guacamole and BURRITOS.

Nearby Sample Menus

  • Rosemary potatoes $5.50
  • Creamy Mushrooms (V) $15.50
    • Creamy roast garlic & balsamic mushrooms on toasted sourdough
  • Bacon $6.50
  • Buttermilk Pancakes (V **) $15.50
    • With grilled banana, salted caramel sauce, macadamia nuts & vanilla ice cream
  • Garlic Butter & Herb Loaf $10.50
  • Thai Peanut Budda Bowl (VV+) ( GF ) $17.00
    • With spiced chickpea, spinach, quinoa, roasted kumara, radish, carrot and avocado
  • - add bacon $18.50
  • Roasted Mushrooms & Kale (GF) ( V) $17.50
    • With lemon, thyme, chilli & pine nuts with quinoa & cauliflower cakes & a poached egg
  • Barbecued chicken wings (4) $7
  • Your choice of filling (3) N/A
  • Chilli spiced fries with Japanese mayo $6.5
  • Dashi and mirin braised mushrooms (4) $7
  • Asian styled slaw $6
  • Brocolli, edamame, green bean salad with ginger dressing $8.5
  • Chicken and shiitake, spring onion, ginger, coriander and garlic (6) $12.5
  • Fresh broccoli steamed and grilled $7
    • with miso ginger dressing (4)
  • Stir Fried Beef with Pickled Mustard $15.00
  • Sliced Lamb in Cumin and Chilli Powder $16.00
  • Stir-fried Broccoli with Garlic $12.00
  • Deep Fried Prawns with Dried Garlic & Chilli $19.00
  • Deep fried Eggplant in Garlic Sauce $12.00
  • Rice Flavored Pork in Sichuan Sauce $16.00
  • Sliced Beef with Broccoli in Oyster Sauce $12.00
  • Sliced Lamb in Curry $12.00
  • Additional Fries $3.00
  • ● Beer Battered Scallops
    • Lager battered scallops over a pile of crisp fries with a fresh seasonal salad and tartare sauce
  • Pig Tail Fries $7.90
    • Crispy and hot with fresh rock salt and classic tomato sauce
  • Sought After Soup $15.90
    • Ask your server about this daily treat
  • Wicked Wedges $14.90
    • Crispy and oozing lashes of smoked bacon, cheese, salsa and topped with sour cream
  • Creamy Smoked Salmon and Bacon Fettuccine $23.90
    • Smoked onsite with perfectly cooked pasta in a classic creamy cheese and herb sauce, sprinkled with parsley
  • GF=Gluten Free
  • -Caramel Block
    • Triple layered block of milk and dark chocolate and caramel with a salted note
  • Beef Vindaloo $16.50
    • A hot dish, made the world famous by the Chefs ofGoa. It has a Portuguese influence. It is cooked with vinegar, capsicum and whole spices. Cucumber raita is a real compliment to this dish.
  • Mixed Vegetable Pulao $7.50
    • Basmati rice cooked with fresh seasonalvegetables and spices.
  • KeemaNaan $5.00
    • Naan with a stuffing of spiced lamb mince.
  • Lamb Korma $16.50
    • Traditionally a mild dish cooked in a creamy sauce made of cashew nut paste, cream and spices.Kashmiri Pulao is a real compliment to this dish.
  • Vegetarian Biryani $15.50
    • Basmati rice cooked with mixed seasonalvegetables. Infused with freshly ground spices and garnished with coriander. A delicious whole some meal served with raita, mixed pickle and papadoms.
  • Onion Bhaji $6.00
    • Thinly sliced onions in a crispy chickpea batter…. My favourite. Four Onion Bhajisper portion.
  • Tamarind $2.50
    • A sweet but tangy sauce, a perfect match for ourvegetarian starters.
  • Papadom $0.50
  • -corn fritter $2.50
  • Egg Burger $6.50
    • bbq sauce
  • -potato fritter $1.00
  • -fish bite $1.00
  • Cheese Burger $6.00
    • t/sauce
  • -chips 400g farmers scoop $3.00
  • -mussel $1.50
  • Steak + 1 Filling $5.50
  • Vegetarian Platter - choose two sides
  • Kaikora Tenara Ash Crusted Goat Cheese
  • Gorgonzola Prelibato (dolce)
  • - pistachio rocket pesto / grilled haloumi / wild mushroom mascarpone / baby carrots / tempura broccoli / micro sunflower greens
  • + $6 per extra person
  • Locally Caught Market Fresh Today
    • Our creations are famous!
  • All cheeses served with rice crackers / fresh grapes / poached baby pears / fig walnut whiskey chutney
  • - Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / brushetta / Kaikoura tanara goats cheese
  • Lamb Mappas $17.00
    • A delicious Kerala lamb delicacy in which lamb is cooked Chefs special Onion Tomato masala, flavoured with coconut milk and special spices
  • Chicken Manchurian $16.00
    • Marinated boneless chicken is deep-fried and tossed with oriental based ginger garlic concoction and garnished with spring onion and corriander leaves
  • Squid Curry $17.00
    • Famous South Indian squid curry cooked in tangy gravy with a flavour of mustard seeds, ginger, garlic, onion, tomato and mild chilly and garnished with coconut cream
  • Drums of Heaven (6 pieces) $11.99
    • Oriental style deep-fried chicken tossed in chefs special spicy garlic sauce
  • Fish Biriyani $18.00
  • Prawn Biriyani $18.00
  • Malabari Dhum Biriyani (Chefs Grand Special) n/a
    • Malabari Dhum Biryani is chefs special rice preparation, cooked in specially prepared stock, finally mixed with choice of meat or seafood or vegetable with fried onion, cashew nuts, raisins, carrots, capsicum, coriander, flavourings, chefs special kerala spices amp; hard boiled egg
  • Plain Dosa (No filling) $10.00
  • Cheese naan $1.50
  • Jeera rice $2.50
    • (fried with cumin seeds)
  • Poppadom (3pcs) $4.00
  • Nuggets and fries $5.00
  • Chicken biryani $14.00
    • Chicken morsels, herbs and dry fruits cooked along basmati rice.
  • Prawn saag $17.00
    • Prawn cooked in spinach, onion and tomato finished with cream.
  • Half size meals $11.50
  • Kadahi lamb $15.00
    • Boneless lamb cooked with chef's special sauce and capsicum.
  • -Refried pinto beans, guacamole & salsa $12.00
  • Steak Open Sandwich $ 15.00
    • Steak, cheddar, stout & bacon chutney & house pickles
  • House Fries (Small/Large) $ 14.00/ $ 10.00
    • With rosemary celery salt
  • The Paddy Burger $ 18.00
    • With cheddar, pickles & beetroot relish
  • Aged Irish Cheddar $ 14.00
    • With Guinness & onion relish
  • Scotch Egg $ 16.00
    • With spicy lamb, aged cheddar & tamarillo ketchup
  • -Wild pork, grilled cheddar & sour cream $14.00
  • -Creamy mashed potatoes
  • Vegetarian - roast veggies, peas, onions & sour cream swirl
  • - Small $11.00
  • - Large $22.00
  • - Medium $27.50
  • We have a selection of frozen pasta, chilli, cottage pie available.
  • - Large $21.00
  • Meat Only
  • -Large $30.00
  • Sponge kiss $3.00
  • Baguette $3.50
  • Mini lamington $2.00
  • Coconut rough $3.40
  • Savory Muffins $5.00
  • Square loaf $4.50
    • wholemeal
  • Steak and peppercorn pie $4.70
  • Steak pie $4.60
  • -4 x fillings $7.50
  • Fish Bites $10.00
    • Served with fries & tartare sauce
  • ●Beer Battered Snapper
    • Served with a side of salad & fries
  • -Add Salad $25.50
  • Fish Burger $18.00
    • With lettuce, tomato, onion, beetroot, battered fish & a side of fries
  • Open Steak Sandwich $16.00
    • Lettuce, steak, onions plum sauce on sliced white bread with a side of fries
  • Banquet Box $25.00
    • 18 cocktail spring rolls, 16 savory samosa's, 16 dim sim's & fries
  • ●Sausages, Chips & Eggs $12.00
  • Airspresso Door Stop Butties $8.90
    • Chip butties - Airspresso chips on buttered bread with your choice of sauce on the side -
  • Pancakes $14.90
    • Stack of pancakes, blueberry compote and mascarpone
  • Burgers $15.90
    • Chicken - Free range chicken breast, guacamole, tomato, cos, brioche bun
  • Airspresso hash cake - $4.00
  • Aglio Olio e Peperoncino $15.90
    • Spaghetti served with chilli, parsley, garlic, Cairnmuir Olive Oil & Curio Bay Pecorino Romano
  • Today’s homemade soup $13.90
    • served with toasted sourdough & butter -
  • Greek Yogurt $12.90
    • with seasonal fruit & our own granola -
  • Annie’s free range eggs 12.90
    • any style & served on toasted sourdough -
  • Singapore Curried Rice Noodles
    • Rice noodles stir fried with broccoli, cauliflower, mushroom, carrots, BBQ pork, shrimp, and yellow curry.
  • 3x Wontons
    • Pork wonton.
  • Honey Chicken & Pineapple
    • Broccoli, cauliflower, mushroom, carrots, and chicken stir fried with honey & pineapple. Served with white rice.
  • Vege Bami Goreng
    • Fried soft noodles with broccoli, cauliflower, mushroom, carrots, cabbage, and chilli. Tell us how spicy you would like it in the comments.
  • Satay Chicken
    • Carrots, capsicum, cucumber and chicken stir fried with satay sauce. Served with white rice. Tell us how spicy you would like it in the comments.
  • Chicken Fried Rice
    • Fried rice cooked with onions, egg, carrots, peas, corn, and chicken.
  • Chicken Soft Noodles
    • Soft noodles stir fried with broccoli, cauliflower, onions, carrots, cabbage, mushroom, seasonal vegetables, and chicken.
  • Hot Dog
    • Deep fried hot dog on a stick.
The Village Cake Shop and Lunchbar

The Village Cake Shop and Lunchbar

location

Address

548 Devon Street East, Fitzroy, Fitzroy, New Plymouth, Taranaki, 4312, New Zealand

phone

Phone

067583043

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food

features

Features

Dine in ,  Takeaway ,  Bar Not Available ,  Cash ,  Seating Not Available ,  No Takeaway

Location
548 Devon Street East, Fitzroy, Fitzroy, New Plymouth, Taranaki, 4312, New Zealand
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