Thunder Burgers in Auckland Menu

Spicy Chicken Wings $12.00
Wedges $4.50
Spicy Paneer Pasand
- Tomato Base, Mozzarella, Onion, Red Chilli, Chilli Flakes, Garlic, Capsicum, Tomatoes, Coriander, Paneer, Black Pepper.
Salty Dog
- Tomato Base, Mozzarella, Anchovies, Onion, Tuna, Shrimps, Black Olives.
Chicken Slingshot
- Tomato Base, Mayo, Garlic, Onion, Pineapple, Chicken, Capsicum, Black Pepper, Peri-Peri Sauce, Butter Chicken Sauce, Mozzarella, Oregano.
Shanghai Paneer
- Tomato Base, Paneer, Garlic, Mozzarella, Onion, Capsicum, Black Pepper, Manchurian Sauce & Coriander
Shanghai Chicken
- (Indo-Chinese) Chicken, Garlic, Mozzarella, Onion, Capsicum, Spring Onion, Black Pepper & Manchurian Sauce.
Prawn & Meat
- Tomato Base, Mozzarella, Meat Cubes, Black Pepper, Baby Spinach, Seasoned Prawns, Tomatoes, Hollandaise Sauce.

Vegetable Soup $5.00
Dhal Makhani (Lentils) $12.50
- Mix lentil simmered in a slow fire, cooked with creamy sauce
Butter Naan $3.50
- Plain flour bread garnished with butter
Chicken Vindaloo $14.50
- A very hot curry prepared with vinegar and spices. This originated in Goa. (Suitable for the adventurous and addicted hot curry lovers)
Mix Veg. Pakoras $5.00
- Fresh vegetables smothered in chick pea batter and deep fried
Tandoori Chicken
- Tender whole chicken marinated with yogurt fresh herbs, spices, ginger and garlic cooked in the tandoor then serve with salad
Lamb Jalfrezie $15.00
- A tangy flavored dish cooked with chunks of capsicum & onions, garnished with cheese
Lamb Madras $15.00
- Popular South Indian dish. Diced lamb cooked in coconut cream, onion and Madras spices

Lamb $18.50
First six selections (Satay, Todman Goong, Vegetarian Spring roll, Gari puff, Toong Thong and Todman Kao Pod) $12.50
Evil Jungle Prince (Hot, Thai Hot) $18.00
- A red pork curry with sweet basil, capsicum and Kaffir lime leaves
Pineapple Fried Rice (Mild, Warm, Medium, Hot, Thai Hot)
- Stir fried rice with curry powder, pine apple and cashew nuts
Poh Pia Pug $7.90
- Vegetarian spring rolls
Toong Thong $8.50
- Money bags with a mix of prawns, chicken and Thai herbs
Black Thai Beef (Hot only) $17.50
- Stir fried scotch fillet with vegetables, black pepper and oyster sauce
Todman Goong $8.50
- A prawn patty with Thai herbs, very popular in Thailand

Calamari $16.50
- salt & pepper squid rings served with fries and aioli
Portobello Blue Beef burger $18.50
- served with a portobello mushroom and blue cheese
BLAT $15.50
- bacon, lettuce, tomato and avocado served with coleslaw and fries
Home toasted muesli $11.50
- served with fresh fruit, berry compote, yoghurt and milk
Fries- large $9.50
for 7 and under. Comes with a choice of milk, juice or soda and an ice cream cone
-with smoked salmon $19.50
Cajun Chicken Burger $18.50
- served with provolone cheese by II casaro and a peach chutney

Fettuccine $18.90
- With marinated chicken breast, bacon, portobello mushroom, vine tomato, baby spinach & feta
Spinach or wild pork sausage $4.00
Spanish Omelette $17.50
- Chorizo, roasted potato, vine tomato, caramelised onion, cheese, bacon, rocket w/ sourdough toast
Scramble Egg $5.00
Fuze Benedict $18.50
- Fuze's house smoked salmon, sauteed spinach, poached eggs and bacon on a homemade hashbrown served hollandaise
Big Breakfast $21.00
- Bacon, eggs (fried or poached, scrambled eggs extra $1.00), field portobello mushroom, hashbrown, roasted vine tomatoes, wild boar sausage and smoked manuka lamb chop on sourdough toast
Field mushrooms or vine tomatoes or bacon $4.00
Haloumi $17.90
- with bacon

Big Breakfast $21.9
- Two poach eggs / streaky bacon / roasted vine tomato / pork sausage / hash brown / Moroccan lentil / toasted ciabatta.
Grilled halloumi
JAMAICAN CHICKEN CURRY $14.9
- Steamed Rice / Naan / Smoked Chipotle Yoghurt
Salmon
DEGREE WRAP $14.9
- Chicken or Pulled Pork or Mushroom, Feta & Olives / Lettuce / Tomato / Red Onion / Aioli
Chevre goat cheese and mushroom on toast $20.9
- With roast vine tomato / soft poach egg / toasted ciabatta / red wine reduction.
Salmon hash stack $17.9
- With poached egg / hollandaise / tomato salsa / balsamic glaze.
Eggs Benedict $18.9
- English muffin / soft poach eggs / wilted spinach / hollandaise and a choice of bacon/ salmon / mushroom

New York Cut Striploin $25.50
- 200g Cut sirloin, rustica potatoes, mushrooms, asparagus, bacon
Waffle & Gelato $14.50
- Make your own waffle by choosing any two flavours of gelato
Mushrooms/avocado/roast tomato $3.00
Very Berry $14.50
- Double scoop of berry sorbet dressed with berry compote
Chicken nuggets & chips $8.90
Pulled Pork Pie $21.50
- Cassoulet of pork belly w kumera, apple, asparagus, truffle mash, poached egg
French Toast $18.00
- Classic: bacon, grilled banana, maple syrup, cinnamon, Brioche
Beachside Breakfast $14.50
- One poached egg, two rashers bacon, one hash brown, vine tomato, one sausage, Mushrooms, toast

Bacon & eggs $14.80
- Grilled bacon, tomato and any style of 2 free range eggs on toasted ciabatta
Plain toast $4.00
- 2 slice of ciabatta or wholemeal grain served with jam and butter
Eggs benedict
- Poached 2 free range eggs on english muffins with hollandaise sauce
Fettuccine $13.80
- Choice of ham / bacon / chicken with creamy mushroom
-Grilled tomato $3.50
-3 fillings $6.50
-Smoked salmon $7.50
-Bacon $3.50
- 2 rashers

Nearby Sample Menus