Thunder Burgers in Auckland Menu

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Thunder Burgers in Auckland has no menu available, but can choose from many other options such as Creamy mushroom or Pancake tower from Peppers Cafe. Athenia in Roma offers many options including 1- Garlic pizza Bread and 2 - Olive bread. Subway - Auckland Central includes a wide range like Ham or Veggie Delite. Baguette and Pastries from . Manna Coffee Bread & Store offers The Sugarloaf and SPRING ROLLS.

Nearby Sample Menus

Hot Dog on Stick $2.50
- With broccoli, bean sprouts & white rice
Won Tons (15pcs) $14.00
Prices ranging from $7.50 - 11.00
Ham $4.50
BBQ Pork $15.50
Won Ton (Each) $0.80
Tofu, mushrooms, capsicums, veges & white rice $16.50

Mussel & saffron chowder with toasted ciabatta $15.9
Garlic bread with rosemary olive oil, sea salt & parmesan cheese (v) $10.9
- Add peppercorn or mushroom sauce $3
Cauliflower cheese balls & paprika aioli (v) (4) $13.9
Rocket salad with pear & parmesan $8.9
Szimpla beef burger with tomato, lettuce, beetroot relish, caramelised onion, bbq sauce, cheese, aioli & chips $ 21.9
Retro fish n chips with beer battered dory, chips, tartare & t-sauce $21.9
Lamb rack, lemon & herb crust, new potatoes, edamame & pea smash, baby onions & red wine jus $34.9

Sour Lamb cleaver sliced noodles $11.80
Sweet and sour fish $18.00
Friend Cumin Lamb $15.00
Cold cleaver sliced beef noodles $12.00
Braised lamb with spring onion $15.00
Boiled shredded tripes with chili $13.00
Fish meat dumplings $14.50
Lamb with garlic sauce $12.00

Keema Naan $4.50
- Naan stuffed with a mixture of minced lamb and fine herbs
Aloo Chana $10.00
- Chick pea cooked with potatoes
Tandoori Chicken Half $10 / Full $18
- Chicken marinated with lemon juice, sauce powder and yoghurt
Chicken Lababdar $10.00
- Chicken cooked with chopped tomato, capsicum and cottage cheese
Fish Madras $12.00
- South India fish curry, tempered with mustard and curry leaves
Chicken Korma $10.00
- Chicken cooked in a cashew gravy with mild spices and a splash of cream
Fish Masala $12.00
- Fish fillet cooked in our chef's secret recipe
Seasonal Vegetables $10.00
- Onion, tomatoes, garlic, cauliflower, cottage cheese, green peas, broccoli, mushrooms & Indian spices

Three course set- your choice of entrée, main and dessert $ 85
Oysters, Natural, Tempura $5 each
Yellow Fin Tuna, Avocado, Cucumber, Capers, Verjuice, Crispy rye, Parsley $25
Entrées
Soup of the Day $16
Savannah Eye Filet $ 45
- Cheeks, Parsnip, Confit Carrots, Pedro Ximénez, Sorrel Butter
Marinated Strawberries, Mousse, Curd, Lemon Verbena, White Chocolate $18
Cheese, Olive & Rosemary Crackers, Quince

Western Egg and Cheese N/A
Roast Beef N/A
Apple Slices N/A
Mayo N/A
Tuna N/A
Cucumber N/A
Subway Club N/A
Subway Seafood Sensation N/A

Side Sauce $4.00
Scotch Fillet 300gm $32.00
- Well-marbled and aged for a tender and juicy steak, Premium Black Angus meat from New Zealand. Served on a skillet.
Cub's Steak $16
Pork Spare1/2 Rack $26.00
Peppermint Crisp Tart $12.00
- A layered dessert of tennis biscuits and creamy caramel with bits of peppermint crisp chocolate inside. Served with your choice of whipped cream or ice cream.
Ice Cream and Chocolate Sauce $12.00
- A generous bowl of soft serve ice cream topped in chocolate sauce
Malva Pudding $12.00
- A traditional South African hot pudding, drenched in a creamy syrup and drizzled in custard Served with your choice of whipped cream or ice cream.
Wild Venison Denver Leg 250gm -When available $38.00

COMBINATION SOUP (Prawn, Scallops, Fish & Vegetables) $10.50
FRESH KING PRAWNS CURRY $32.50
LYCHEES & ICE CREAM $7.00
CHICKEN WITH CASHEWNET & DICED VEGETABLES $21.50
FRESH PORK DUMPLING -
ROCK MELON PUDDING & ICE CREAM $7.00
STEAMED TRIANGLE (prawns, chives, spinach dumpling) $6.00
SESAME PRAWN (2 pieces) $11.50

Miso M $2.00 / L $3.00
-Salmon Teriyaki $2.00
●Yakisoba $10.50
- Main + Stir fried noodle. For Yakisoba: Chicken, Beef
●Donburi $12.50
- Main salad on rice
-Seafood $2.00
Pork Gyoza $4.50
- x3p
Baby Platter S$35/M$50/L$60
- Baby sized sushi, salmon, beef, chicken, avocado and all other
Platter orders must be placed or least a day before

Fish bites & fries $10.00
Terrine $16.00
- w/ pesto bread and peach & mango chutney
Antipasto platter $22.50/$28.00
- cured meats, olives, artichoke hearts, cheeses, sweet peppers, gherkins, pickled onions, w/ toasted breads (for 2/for 4)
Chicken and cheese pasta $10.00
The boss $18.00/$22.00
- bacon, chicken, ham, caramelised onion, mushroom, cream cheese and BBQ sauce (M/L)
Manuka honey roasted pears tossed through a fresh green salad w/ walnuts & a light blue cheese dressing $14.00
Spaghetti & meatballs $18.50
- home-made meatballs tossed through al dente spaghetti, tomato & mixed herb sauce
Chicken nuggets & fries $10.00

Pork $6.00/$5.00
LAMB $11.00/$14.00/$17.00
VEGETARIAN $7.50/$9.50/$11.50
Potato $0.60
Special Combo $6.50
- 2 pieces of chicken, 5 potatoes
Lamb $7.00/$6.50
CHICKEN $10.00/$13.00/$16.00
PORK $10.00/$13.00/$16.00

BBQ Pork Roll $3.50
Veges, Mushroom, Pineapple or Fried Rice $2.00
Chicken Roll $3.50
Ham Roll $3.50
Steak Noodle $11.00
Pork Fu Yong $10.00
Squid Chow Mein $13.00
Sweet Corn $2.00

Macaroon Cake $2.20
Egg Burger "Two Patties" $5.00
Bacon & Egg $4.50
Ham & Tomato $3.70
Cheese Burger $4.20
Hot Chips $2.60
Lasagne Topper $2.30
Bacon & Potato $4.40

Bruschetta $13.50
- with daily toppings ask for today’s selection
Margherita $26.50
- Mozzarella, tomato, olive oil and fresh basil (v)
Caesar salad $22.50
- Caesar salad with bacon, egg, anchovies, croutons and cos parmesan Option with chicken available
Fried Cheese Balls $15.50
- The combination of mozzarella, ricotta, parmesan, feta and fontina cheese, breadcrumbed and fried. Served on a bed of arugula accompanied by romesco sauce (v)
6 Course Degustation Menu $149.00
- 1st Caprese, 2nd Cheese Balls, 3rd Duo de anatta (Duck), 4th Pancia di Maiale (Pork),5th Sorbet, 6th Degustation of Chocolate. The description is for one person only. Per Person
Garden salad $12.50
- Daily fresh salads and vegetables from our garden dressed with raspberry vinegar and extra virgin olive oil (v)
Pancia di Agnello $42.50
- Crispy lamb belly with carrot puree, roasted baby heirloom carrots, peas, broad beans brocollini, baby onion and lamb jus (g.f)
Duo di Anatra $44.50
- Pan roasted duck breast and crumbed duck leg meat, orange jelly, orange segments, endive, radish, polenta and duck orange jus (g.f on request)