Thunder Burgers in Auckland Menu

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Thunder Burgers in Auckland has no menu available, but can choose from many other options such as Creamy mushroom or Pancake tower from Peppers Cafe. Athenia in Roma offers many options including 1- Garlic pizza Bread and 2 - Olive bread. Subway - Auckland Central includes a wide range like Ham or Veggie Delite. Baguette and Pastries from . Manna Coffee Bread & Store offers The Sugarloaf and SPRING ROLLS.

Nearby Sample Menus

C03 Roti Canai with Tandoori Chicken $16.90
R04 Chicken Congee with Steamed Chicken $16.50
R11 Jasmine Rice (2 Dishes) with Red Chicken & Sambal Eggplant $16.50
R09 Pappa Special Jasmine Rice (3 Dishes) with Sambal Eggplant, Fried Chicken & Sambal Prawns $17.90
C08 Roti Kaya $9.00
C13 Roti Telur Bawang with Beef Rendang $15.90
B08 Half Boiled Eggs with Hainan Toasted Bread & Butter $8.50
R07 Nasi Lemak with Curry Chicken $16.50

POTATO FRITTER 0.80
CHIPS $2.00
CHEESE $3.50
SNAPPER $5.00
SNAPPER $4.00
TOMATO $2.00
BACON &EGG $5.00
BACON $4.50

Chips (Minimum) $3.00
Potato Fritter $1.00
Seafood Special $18.50
- With prawn, scallop, squid, cashew nuts and veges.
Fried Rice $11.50
- Cooked with egg, onion peas and bean sprout.
Omelettes (Fu Yoong) $11.50
Squid Ring $0.90
Ham $4.00
Crab Stick $2.00

Large $17.00
74 Sparkling Jelly Sake $9.00
- From the rice. You choice peach or berry mix
dozen $42.00
Main: Grilled Oysters
55 Beef Teriyaki Combo $34.50
- Sizzling scotch teriyaki with grilled mussels, roll sushi, seaweed
59 Beef Tataki $33.00
- Seared, raw beef drizzled with our special Hayami sauce served with karage, agedashi tofu and seaweed
34 Ginger Pork $16.50
- Pan fried pork marinated in ginger sauce, salad, rice and miso soup
Spicy sauce available

Sepia a la plancha $14.00
- pan-fried cuttlefish, parsley, garlic oil
Chorizo con cebolla caramelizada y salsa de mostaza $7.50
- grilled chorizo, caramelised onion and mustard mayonnaise
Salchichas / Sausage $29.50
- 4 home made sausages: butifarra; mushroom; chorizo; and chorizo criolla - pear, couscous and sherry sauce
Dessert Platter $24.00
- tarta Santiago, morcilla de chocolate, churros, dulce de leche ice cream
Pan-fried salted almonds $8.50
Mahoe Blue & sherry quince puree $15.00
- organic cows milk from Kerikeri, with pureed quince, PX sherry and olive oil
Croquetas clasicas Españolas $12.00
- chicken and serrano ham croquettes, blue cheese sauce
Secreto lberico a la brasa con salsa de magrana y patatas perla con romero $21.00
- grilled "secreto" lberica pork, pomegranate sauce, rosemary pearl potatoes

Muesli $8.50
- With thick yoghurt, stewed fruit & roasted rhubarb
Toast & spreads $6.50
- With house made jams & a slection of breads
Pulled pork burger $16.00
- With apple slaw, barbeque sauce & baby chat potatoes
Mushroom medley $16.00
- With preserved lemon yoghurt, almonds poached egg & herbs on dark rye
Ike yak $18.50
- With bacon or beans, mushrooms, hash brown, tomatoes & hallandaise on ciabatta. Eggs anystyle
Baked beons $14.00
- With fresh spinach, poached egg & selection of breags
Avocado toast $14.00
- With heirloon tomatoes, mecadamias, grapefruit & sumac salad on seeded sourdough
Bbq sauce fresh chilli relish $2.00

Chicken burger $10.00
- flame grilled corn fed chicken, lettuce, tomato, red onion, mayo
Chicken tenders(per tender) $2.00
Aioli, tartare / spicy relish $2.00
With onion rings $ 7.80
Pickle $1.40
Bacon $2.00
Hot dog-with sauce $2.50
Caramelised onion $1.00

Hot Chips cup $2.50
Wedges cup $3.00
Mayonnaise sauce
Mint Sauce mint & yogurt sauce $3.00
Mini-Meg Burger $7.50
- grilled beef patty serve with toasted buns lettuce tomato & mayonnaise
Avocado $2.50
Vegetable Biryani $16.90
- fresh seasonal veggies cooked with basmati rice, tossed with dried fruits nuts herbs and spices
Mixed Pickle $3.00

LARGER DISHES market fish market price
ribs of harissa rubbed lamb parsnip skordalia, lime (GF) $18.50
butternut pumpkin wood-fired onion, sheep´s quark, fennel seed flatbreads (V) $15.00
chargrilled seasonal oysters, sherry vinegar (per piece) (GF) $4.00
roasted cauliflower, capers, pomegranate, sour cream vinaigrette (V, GF) $13.00
cypriot burghul (V, GF) $8.00
loukoumades, nutella, coffee ice cream, hazelnuts $15.00
palate cleanser, cucumber sorbet, ouzo (GF, DF) $5.00

Idla $5.00
- Rice Flour, steamed and served with fresh coconut chutney
Gujarati Daal $4.00
Bhat $3.00
Pani Puri $7.00
- Wheat flour round balls, punctured and fillet with potato, green pea, sweet sour water and sweet chutney
Farali Misal $10.00
- Special Mixture of potato sticks, yam, peanut, dry fruits sago served with cucumber raita
Vada Pav $5.00
- Mashed potato, ginger, garlic coated with gram flour, deep fried served with dinner roll and special garlic chutney
Flower Tomato ras Bhaaji $7.00
Batata Bhaji $6.00
- Potato dipped in Gram, deep fried

Stir-fried tofu with hot sauce $16.00
Braised beef brisket in brown sauce $24.00
Stir-fried prawn with oatmeal $28.00
Eggplants with fish-flavor sauce $18.00
Sweet and sour pork with pineapple $22.00
Veges bean soup $18.00
Fried rice with seafood $22.00
Sliced pork with pepper and chilli $22.00

Crispy Chicken Burger $13.50
- Smoked chipotle aioli, pineapple
Pulled Brisket $16
Granola (V) $12
- Summer Fruit, Yoghurt, honey
Garlic & Ginger Prawns $16
Grilled Zucchini $8
Add fried egg to any $2.50
Pork Belly Po'boy $16
- Slow cooked pork belly in marmalade with apple slaw in a baguette
Pork Belly $12
- Slow cooked pork belly and jus

Pie combo
Bacon +mushroom $3.50
Bacon & egg muffin $3.00
Lasagne $3.00
Cheese & bacon pasta $6.00
Chicken xiaomai $2.50
Chicken sandwich $3.50
Roast beef sandwich $3.00

Steamed broccoli
Traditional Club Sandwich $18,5
- Your choice of bacon or smoked chicken, tomato, cheese and iceberg lettuce Served with a side of fries and mixed leaf salad
Soup of the Moment $12
- Your friendly wait-staff will inform you of today’s soup
Dessert
Fruit salad $10
- Served with a New Zealand churned sorbet and berry coulis
Creamy mashed potato
Confit of Pressed Pork $18
- Bourbon & honey glazed with gingered carrot paint and fig and onion relish
Triple Combo $25
- Chose from one main, one dessert and one soft drink

Kiwi fav $9.50
- Coconut infused classic porridge served with fresh banana or homemade rhubarb jam
Smoked salmon $5.50
Chefs omelette (GF) $15.00
- Layered with roasted red peppers, baby spinach, cow, feta and onion marmalade
Smash m up $17.00
- Delicious combination of cow feta and fresh avocado on toast and soft poached egg
-With bacon $16.00
-With smoked salmon and baby spinach $19.00
Tartines steak fries with house aioli $7.00
Be a man breakfast $19.00
- Served with fresh tartine, eggs of your choice, bacon, sausage, grilled wine tomatoes, mixed mushrooms and hash browns