Thunder Burgers in Auckland Menu

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Thunder Burgers in Auckland has no menu available, but can choose from many other options such as Creamy mushroom or Pancake tower from Peppers Cafe. Athenia in Roma offers many options including 1- Garlic pizza Bread and 2 - Olive bread. Subway - Auckland Central includes a wide range like Ham or Veggie Delite. Baguette and Pastries from . Manna Coffee Bread & Store offers The Sugarloaf and SPRING ROLLS.

Nearby Sample Menus

Miso Corn Ramen $ 14.00
- miso flavoured soup, cabbage, carrot, onions, shitake mushroom, beansprouts, bamboo shoots, spring onion, corns. You can choose original or vegetarian
Miso Ramen $13.00
- cabbage, carrot, onions, shitake mushroom, bean sprouts, bamboo shoot, spring onion. You can choose original or vegetarian
Big Hamburger $ 14.80
- hamburg steak, carrot, broccoli, original desi glace sauce, rice,omelet
Vegetable Crispy Noodle $ 11.50
- carrots, onions, bean sprouts, shiitake mushroom, cabbage
Shoyu Moyashi Butter Corn Ramen $ 12.80
- homemade original ramen, soy sauce flavoured soup with noodle, butter, bean sprouts, sliced pork, green vege, corn spring onion, bamboo shoots, dried seaweed
Deep Fried Chicken Set $ 13.80
- deep fried chicken, salad, miso soup, rice, Japanese mayonnaise
Tonkotsu Ramen $ 11.00
- homemade original ramen, sliced pork, green vegetable, spring onion, bamboo shoot, dried seaweed, white sesame and pickles ginger
Seafood Crispy Noodle $ 13.80
- deep fried homemade noodle, squid, prawn, mushroom, oyster sauce

Mango Chicken $14.00
- Tender boneless chicken pieces cooked with mango pulp.
Aloo Mattar $12.00
- Potatoes and peas cooked together in a subtly spiced gravy.
Fish Curry $16.00
- The chefs secret recipe, a blend of mixed sauces & spices.
Aloo Naan $4.00
- Soft bread filled with mashed potatoes..
Paneer Naan
- Filled with cottage cheese & spices.
Butter Chicken $14.00
- Tender pieces of boneless chicken semi cooked in tandoor & finished in a creamy tomato flavoured sauce. A very popular dish .
Jeera Rice $4.00
Aloo Gobi $12.00
- Cauliflower and Potato cooked with onions and spices.

Fish of the day $20.00
- Ask our staff for today's fresh catch (gluten free option available)
Ricotta and Spinach Tortellini $29.00
- With creamy basil and garlic sauce (v)
Bread & Dips $16.50
- A selection of fresh homemade dips & grilled bread (v) & (gf)
Scallops $15.50
- On truffle mashed potatoes and garlic butter
Fresh Tomato & Mozzarella Salad $21.00
- With extra virgin olive oil, basil pesto and grilled pide (v). Recommended: Add chicken $5
Eggs on Toast $12.00
- Any style egg (fried, scrambled or poached) on multigrain bread
Spinach Rolls $22.50
- Filo rolls filled with buffalo feta & spinach with smoked paprika hummus and fresh garden salad (v)
Chicken Liver Pâté $14.50
- With plum and port sauce, poached pear, cornichon and village bread

Seafood Chowder $16.50
- our signature seafood chowder filled with shrimp clam mussels and calamari
Bread & Dips $9.90
- oven warmed bread with assorted dips
Scotch Fillet 250g $27.90
Seafood Pot $25.90
- scallops prawns mussels squid and fresh fish in a white wine & tomato coulis served with lemon & toasted bread
T-Bone 450g $37.90
Stuffed Corn-Fed Chicken Breast $28.90
- Stuffed with spinach, sundried tomato, feta, bacon & focaccia served with potato mash, bacon wrapped green beans and tomato coulis
(flame grilled aged angus beef served with house salad, thick cut fries & our famous red wine jus)
Prawn & Scallop Salad $22.90
- a serving of prawns and scallops served with rock melon cucumber avocado & house salad

Mini Sushi for 40 pieces $25.00
Spicy Beef $12.50
Prawn 5 pcs $9.00
(A rice bowl with fresh vegetable salad or eggs and one choice from below)
Nigiri 30 pieces for $55.00
shrimp salad Udon $13.50
Beef BBQ (Bulgogi) $13.50
Chicken Katsu (Cutlet) $7.90

$14.00 (Large)
SINGAPORE VERMICELLI
BUITER PRAWNS $32.00
- Nuts brown flavor milk curdle and the combination of fresh bird eyes chilli, curry leaves with silky eggs yolk; serve on the banana prawns
$13.00 Regular
$13.00 Regular
MUMMY RIBS $22.00
- The exactly sauce chef used on the mummy chicken
BEEF RENDANG $22.00
- KK specially spice and herb combination curry base, cook with carefully choose eye round pieces, stewing in it own juices hours. Finished with golden brown wok toasted coconut desiccated
$13.00 Regular

Sticky Pear & Date Pudding
- salted caramel sauce & caramel ice cream
Garlic & Herb Bread $4
Lamb Kebab
- mild spiced lamb koftas with red onion, iceberg lettuce, tomato, tzatziki & aioli in a fresh flour wrap served with a side of fries
Caesar Salad
- cos lettuce, croutons, bacon, shaved parmesan, poached egg & creamy
Soup of the Day $11
- fresh toasted bread
Classic Caesar $15
- cos lettuce, croutons,bacon, shaved parmesan,poached egg & creamyCaesar dressing
Fries (V) $6
- aioli & ketchup
Fries $6

Fried spiced cauliflower, fried curry leaves, cumin aioli $12.00
Agria potato, beef fat, thyme, sea salt $10.00
Ora king salmon tartare, buttermilk, herb, toast $15.00
Gnocchi, hen’s egg, spinach, walnut $23.00
Crisp skin salmon, spiced lentils, raisin $32.00
Slow roasted lamb shoulder, labneh, date (to share) $62.00
Beef marrow, pecorino, herbs, grilled sourdough $19.00
Roast yam, smoked butter, bacon, cultured cream $11.00

Meat $3.00
Supreme
- onion / pepperoni / ham / bacon / mushroom / capsicum / pineapple
Cheese Cake $3.00
Veg Deluxe
- onion / capsicum / mushroom / tomatoes / pineapple / olives / jalapenos / sweet or chilli sauce (optional)
1.5L Drink $3.50
4 large Pizza + 2 Garlic Breads + 1.5L Drink $30.00
Butter Chicken
- onion / chicken / tomatoes / butter chicken sauce
Garlic Bread $3.50

Toasted Brioche $14.90
- Served with seasonal poached fruit & lemon curd and your choice of mascarpone or Greek yoghurt
Gluten free bread is available for $1 per meal. Please request when placing your order. Delicious scones and muffins also available from our Cabinet
Additional Sides Available
- House Smoked Salmon $5.50
Herb Omelette $11.90
- On ciabatta or wholegrain toast
Oatmeal Porridge $12.90
- Served with poached seasonal fruit, brown sugar and cream
Portobello Mushrooms $15.90
- Thick juicy mushrooms sauteed in thyme, white wine and cream and served on either ciabatta or wholegrain toast
- Hollandaise $2.50

Spring / Curry Roll $2.50
Meat Patties $1.50
Open Steak Sandwich $12.50
- Minted sirloin on toasted turkish bread topped with onion relish, sundried tomatoes, mesculan and mushroom, garnished with crispy potato straws
Three Egg Omelette $12.50
- Smoked chicken, onion, tomatoes, mushrooms and cheddar cheese served with chips and salad
Sausage - Cabanossi $2.70
Seafood Burrito $13.50
- Sauteed seafood including salmon, prawn, crab meat, seasoned chilli and cilantro rolled in flour tortilla with cheese and salsa served with garden salad
Fettucini $5.00/$6.00/$7.00
- small / medium / large
All Toasties $4.20

Corn $1.50
Grilled Miso Chicken $13.00
Beef Sashimi
Cold Tofu $5.00
Seafood Ramen $14.00
Prawn with Yum Yum Sauce $14.50
Cheese $1.50
Served with Small Dish and Miso Soup

Chicken Teriyaki Don $11.00
- Chicken Teriyaki with vegetable on rice
Beef Yaki Bento $14.80
- Fried seasoned beef
Fish Katsu Bento $14.80
- Fish cutlet with tartare sauce
Main food, Salad, 2 pcs Sushi, 4 pcs Tempura served with Rice and Miso Soup N/A
Vege Bento $14.80
- Fried vegetables and sweet tofu with teriyaki sauce
Chicken Fried Noodle $11.00
- Fried chicken, vegetables and noodle with teriyaki sauce
Seaweed Salad $5.00
Salmon Sashimi $11.00
- 7 pcs sashimi

entrée, main of your choice and dessert served in one square meal, includes a glass of odyssey pinot gris or rose. $35.00
day boat fish to be advised $28.00
- pan fried and served on a bed of black rice, carrot puree peperonata roast parsnip & broccoli.
Entree
- aoraki smoked salmon carpaccio, heirloom beetroot, orange, cucumber, horseradish creme, salmon caviar, dill
ravioli of spinach $19.00
- feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb.
smoked kahawai hash cake $18.00
- poached free range eggs, baby spinach, salsa verde
heirloom tomato, basil, olive oil $7.00
new season potatoes,italian parsley $7.00
Main course
- grilled chicken, peruvian style, corn puree, curious cropper tomato, peas, roasted gourmet potatoes & rocket, ravioli of spinach, feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb, day boat fish, on a bed of black rice, carrot puree, peperonata, roasted parsnip, broccoli.