Thunder Burgers in Auckland Menu

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Thunder Burgers in Auckland has no menu available, but can choose from many other options such as Creamy mushroom or Pancake tower from Peppers Cafe. Athenia in Roma offers many options including 1- Garlic pizza Bread and 2 - Olive bread. Subway - Auckland Central includes a wide range like Ham or Veggie Delite. Baguette and Pastries from . Manna Coffee Bread & Store offers The Sugarloaf and SPRING ROLLS.

Nearby Sample Menus

Chilli Mushroom $10.00
Celery with Sliced Pork $15.00
Shrimp Fried Rice $10.00
Prawns with Spicy Sauce $20.00
Shanghai Cabbage with Mushroom $13.00
Chicken (bone-in) Chilli & Bean Sauce $16.00
Stewed Tofu with Pork (Hot) $15.00
Chicken Dumplings (20 pcs) $11.00

Methi Chicken $10.00
- Chicken tempered with onion, fenugreek leaf, mild spices and sauce
Chicken Tikka $10.00
- Chicken thigh fillet with tandoori sauce, BBQ in tandoor
Family Pack (Chicken, Mutton, Veg) $38.00
Family Pack (Prawns) $48.00
Chicken Malai Tikka $10.00
- Chicken boneless cubes marinated with fresh cream, cashew and cooked in tandoor oven
Mutton Dum Biryani $10.00
- Authentic hyderabadi mutton biryani cooked in dum style
Tandoori Chicken Half $10.00 Full $18.00
- Tender whole chicken marinated in tandoorl sauce and smoke roasted pleces
Talawa Gosht (Lamb Fry) $14.00
- Our signature dish lamb fried with hyderabadi style

Jaan's freaky fried chicken thigh (GF) $11.50
- Free range chicken tight, aioli, fresh lemon, mix spices
Prawns tava (GF) $14.50
- Pan fried prawns, garlic butter, fresh salad, fresh lemon, mixed spices
Bread'n dips with bread (GF) $14.00
- Hummus< sundried-tomato dip, tzatziki, garlic bread
Dolmades (5pcs) (GF) $10.00
- Vine leaves, stuffed rice with mixed vegetables
Kuzu shish (GF with tobuli) $26.00
- Free range spring lamb back straps, mixed spices, authentic turkish style marination
S.D tomato dip with nuts $4.00
S.D hununus with olive oil $4.00
Meat lovers $24.00
- Free range chicken, free range lamb, mushrooms, onions

Schmearz $5.0
- Zany Zeus organic cream cheese
White Rabbit $9.0
- Zany Zeus cream cheese, tomato, basil, lemon fennel olive oi
Koko $5.0
- House chocolate hazelnut spread
Tuna Melt $12.0
- Tuna, mayo, jalapenos, lemon zest with grilled tasty cheddar
Cold Smoked Salmon $5
Bananarama $8.00
- Fair trade banana, maple mascarpone, chocolate fudge sauce, chopped peanuts
Swiss Melt $6.0
- Grilled Swiss cheese. + Marmite 7.0
Butter Up! $4.0
- Toasted bagel with a lick of butter

06. Red Roast Chicken $18.00
79. Roast Pork Tofu Hot Pot $22.80
76. Bitter Melon & Pork Rib Hot Pot $28.80
118. Bitter Melon On Black Bean Sauce $28.80
67. BBQ Pork With Veges Fried Noodles $10.80
77. Combination Tofu Hot Pot $23.80
100. Beef with Bitter Melon $28.80
115. Stir Fried Choi Sum in Garlic Sauce $22.00

Mantu $16.00
- Afghan dumplings stuffed with beef mince and topped with yellow split peas, homemade garlic yogurt & dried mint
Kadoo $8.00
- Sautéed pumpkin topped with homemade garlic yogurt & dried mint, served with Afghan bread V
Kabob $26.00
- Qabuli Palau served with two skewers of your choice: marinated lamb, beef mince or chicken; salad, chutney & yogurt dipping sauce
Afghan Naan $3.00
- Traditional Afghan bread
Bolani $8.00
- Afghan flat bread served with yogurt & your choice of filling: Chives or Potato V
Sheerpira $3.00
- A sweet milk powder treat garnished with pistachio
Aushak $14.00
- Afghan dumplings stuffed with chives and topped with mince, yellow split peas, home-made garlic yogurt & dried mint (V option available)
Qabuli Palau $6.00
- Afghan long grain rice, topped with julienne carrots, raisins, pistachios & slivered almonds M >>

CHEF'S PIE OF THE WEEK $18.50
- Chefs selection of a Homemade pie served with creamy chive mash and seasonal vegetables.
MOROCCAN CHICKEN SALAD $17.00
- Moroccan marinated chicken tenderloins, roasted crisp romaine lettuce, roasted pumpkin, cranberries, toasted flaked almonds with a light lemon and pesto dressing.
SAUSAGE AND MASH $16.00
- Served with garden peas and onion gravy.
NACHOS $15.50
- Spicy chilli made with premium New Zealand mince served on corn chips with sides of guacamole and sour cream.
FISH AND CHIPS $16.50
- Breaded fish served with hand cut chips and mushy peas.
WEDGES. BACON AND CHEESE $13.50
- Seasoned wedges with bacon pieces and melted cheese served with sour cream and sweet chilli
GARLIC BREAD WITH CHEESE $6.50
GAMMON $16.50
- Gammon served with grilled pineapple. hand cut chips and peas

Rice & pan fried noodles $14.00
One Person Per Dish
Grilled snapper from $25.00
Salmon sashimi & vegetable $40.00
2~3 Person Per Dish
Naengmyeon $13.00
- Cold buckwheat noodles with vegetables
Rice $2.00
Steamed egg thick soup $8.00

Pappardelle $26.50
- Scallop and chorizo pappardelle in a white wine and garlic cream sauce (Wine Match: Wither Hills Pinot Gris)
250gram Scotch Fillet $28.50
- With hand cut fries, tomato, garden salad and mushroom sauce (Wine Match: Kopiko Bay Merlot)
Portobello Garlic Pizza Bread $12.00
- With garlic butter, mozzarella and house made hummus (Wine Match: Lindauer Brut)
Vegetarian Pappardelle $24.50
- Kale and pine nut pappardelle with basil pesto, cream and parmesan (Wine Match: The Ned Pinot Gris)
Crumbed Scallops $18.50
- Season coated scallops, pork belly, pumpkin puree and avocado pulp (Wine Match: Wither Hill Sauvignon Blanc)
Pork Belly $28.50
- Crispy pork belly, venison sausage and chorizo served on red pepper potato mash with a red wine jus (Wine Match: Wither Hills Chardonnay)
Lamb Shank
- Hawkes Bay lamb shank served on potato and kumara mash, spiced red cabbage, seasonal greens and jus (Wine Match: Saints Shiraz)
Blue Cheese Pizza Bread $12.00
- With onion jam, mozzarella and kikorange blue cheese (Wine Match: The Ned Chardonnay)

Deep Fried Won Ton / Deep Fried Spring Rolls / Deep Fried Squids $8.00
Shredded Meat with Eggplant / Sichuan Beef $28.00
Chicken Sweet Corn Soup / Crab Meat Sweet Corn Soup / Hot & Sour Soup $12.00
Fried Shredded Beef with Veges / Beef with Vegetable / Beef with Black Bean Sauce / Satay Beef with Kai Lan / Beef with Preserved Veges in Black Bean Sauce $28.00
Roasted Duck on Rice / BBQ Pork on Rice / Roasted Pork on Rice / Soya Chicken on Rice $10.00
Stir-Fried Vegetables with Seafood $35.00
Chicken-Beef & Spring Onion on Rice / Sweet & Sour Pork -Chicken on Rice / Sweet & Sour Fish on Rice / Salted Fish & Eggplant on Rice / Salted Fish & Mince on Rice / Kung Po Chicken on Rice / Cumin Beef Chicken o Rice $10.00
Salted Fish & Eggplant / Salted Fish , Chicken & Bean Curd / Taro & Pumpkin in Coconut Sauce / Satay Beef with Vermicelli / Beef Brisket with Turnip $25.00

Roast Pork With Noodles $8.80
Fried Rice Noodles With Xo Sauce $10.80
Steamed Prawn With Garlic $25.00
Combination Noodle Soup $9.80
Prawn With Xo Sauce $25.00
Prawn Ball/Fish Fillet With Spiced Salt $17.80
Hapuka With Soya Sauce $24.800
Fried Noodles With Xo Sauce $10.80

Minced Beef Soup $8 / p.p
-Salt / Sugar / Soy Sauce / Vinegar
Fried King Shrimps (9 pcs) $17.00
-Stir Fried Crayfish with Ginger & Spring Onion (+$10)
●Beef
-Crystal Scallops $35.00
●Hot Pot Dip
-Stir Fried Shellfish with Chopped Chilli

Massaman Nua $13.00
- Beef with thick red curry and coconut milk.
Rad Nah (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
- Fried noodles in soya bean gravy sauce with vegetables.
Larg Bai $15.00
- Minced chicken served with onion, chilli powder, roast ground rice and lemon juice.
Pad Nam Mun Hoi (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
- Sauteed with oyster sauce and mixed vegetables.
Pla Rard Prik $18.50
- Deep fried whole Snapper topping with Thai sweet chilli sauce.
Gang Phed Daeng (Beef, Pork, Chicken / Prawns / Duck) $13.00 / $15.00 / $16.00
- Red curry with coconut milk and mixed vegetables.
Tom Kha Talay $14.00
- Mixed seafood coconut soup with lemon grass, lime leaves, mushroom, galanga and coriander.
Gang Par Noppakao (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
- Thai style curry with galanga, green pepper, corn and mixed vegetables.

Octopus $22.00
- grilled octopus, thyme, taramasalata
Fattouch $8.00
- tomato, cucumber, sumac, radish, toasted Lebanese bread
Arnabeet $12.00
- fried cauliflower, golden raisins, almonds
Fatteh Aubergine $12.00
- yogurt, grilled aubergine, chickpeas, mint, olive oil
Khyar $10.00
- Lebanese cucumber, cumin, labneh, mint, olive
Kibbeh Bil Sayneyeh $15.00
- lamb, burghul, pinenuts, pomegranate molasses, mint
Shish Barak $10.00
- pheasant ravioli, yogurt, mint, pinenuts
Hummus $6.00
- roasted garlic, chickpeas, tahini, paprika

Meat lovers R$14.50/L$17.50
- bacon, chorizo ,beef mince amd mozzarella cheesse
Latter lunch options are available from the food cabinet N/A
Garlic herb bread / withCheese $7.50 $5.50
Toasted Brioche $9.50
- with an assortment of spreads, and butter or migraine
Pulled beef and sauteed onion R$14.50/L$17.50
- with bbq sauce and cheese
Bacon R$14.50/L$17.50
- crispy bacon, mushroom, red onions, and mozzarella cheese
Breakfast waffle $10.50
- Your choice of topping: Poached vanilla rhubarb and mascrapone ,Caramalised banana and maple syrup Add bacon
Caesar Salad $15.50 / $18.00
- Crunchy cos lettuce tossed in our home made caesar dressing with shaved parmesan,crsipy bacon and garlic croutons. Toppesd with a soft poached egg with pan fried Chicken