Tiffanys in Dunedin City Menu

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Tiffanys in Dunedin City has no menu available, but can choose from many other options such as The Healthy Start or Grandpa's Granola from The Carlton Restaurant. Otematata Lakes Hotel offers many options including Garlic Bread and Soup of the Day. Angusburgh includes a wide range like The Angus Burger or The Angus Burger with Cheese. THE F.A.T. 250 and BIG F.A.T. BELLY from . Frankton Arm Tavern offers Beanie Cafe Wanaka and Homemade toasted muesli.

Nearby Sample Menus

1x Piece of fresh of your chossing
Pacific Oyster single $1.80
Gurnard $18.50/$14.50/$8.90
- mild flavor with med firm texture
Sole Fillets
(this meal is subject to availability $29.50)
Tomatoes $2.00
Porterhouse Steak $19.00
Whitebait Pattie $6.50

Prawn Curry
Steak
Chicken Nugget $1.00
Medium Size $15.00
Large Size $20.00
Jam Donut $3.00
Medium Size $15.00
Prawn on Fried Rice

Shrimp Egg on Rice $10.00
Satay Noodle Soup $9.00
- Rice noodles cooked with bean sprouts and chicken pieces
Combination Seafood $9.00
- Rice noodles cooked with bean sprouts and chicken, beef, squid, prawns and crab stick
Chicken and Vegetables $9.00
Chicken Kua Teaw $7.00
- Rice noodles with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup
Vegs $2.00
Roast Pork and Vegetables $10.00
Beef Ginger on Rice $9.00

Sichuan Style Squid $13.50 / $15.50
Sweet and Sour Chicken $11.00 / $13.00
Vegetable Egg Foo Yung $8.00 / $10.00
Combination Egg Foo Yung $14.00 / $16.00
Sampan Spicy Fried Noodle $11.50 / $13.50
Satay Burger $4.50 / $8.50
Combination or Supreme or Sweet Sour $9.00 / $11.00
- Beef or Chicken
Beef with Black Pepper $13.00 / $15.00

Vegetarian fried rice $8.00
Fish fragrance meat on rice $8.50
Teriyaki Chicken Sushi $3.50 / $6.50
- with cucumber, pepper
Chicken Combi Sushi $3.50 / $6.50
- teriyaki, chilli, smoked chicken
Teriyaki Vegetables with rice $8.00
Beef with black bean sauce $8.50
- with rice
Salted fish & chicken fried rice $8.50
Prawn, BBQ Pork Fried Rice $8.50

Filled rolls $5.00
Steak $3.10
Extra fillings $0.50
Bacon and egg slice $4.00
Vegetarian $3.90
HOURS Mon – Friday 6AM - 4:30PM Saturday 7AM - 4:30PM Sunday 7AM - 4:30PM
Club $2.90
Bacon and egg $4.00

Mini Spring rolls & Samosas served with fries, salad & sweet Thai chilli dipping sauce (v)
Shellfish Bowl $28.50
- Green lipped mussels, queen scallops and black tiger prawns served with the sauce of the day and toasted bread. Please ask your waitstaff for today’s option.
Shared Platters $18.50/$32.00
- A selection of toasted breads, gherkins, feta, sundried tomatoes, olives, chorizo, marinated mussels, prawns and in-house smoked salmon.
Seafood Platter $45.00
- A selection of our finest seafood including calamari, mussels, in-house smoked salmon, queen scallops, fresh crumbed fish fillet and garlic prawns, served with fries.
Breads - Balsamic reduction, olive oil and the spread of the day
Add chicken or prawns and salmon ($5.00)
Crispy fried Calamari with fries, salad and homemade aioli
Garlic Prawns $28.50
- Black tiger prawns skewered and grilled with garlic butter, served in their shells with fries and a fresh green salad.

Prawn Saagwala - Prawns cooked with spinach, tomatoes, garlic and spices $19.90
Prawn or Shrimp Malabari - Sautéed with onions and capsicum. Cooked in a cashew and coconut sauce $19.50, Shrimp: $15.90
Palace Platter - A tempting selection of entrees – 2 Samosas, 2 Bhajees, 2 Pakora & 2 Chicken Tikka, 2 Reshmi Kebab served with chutney $15.00
Naan - Traditional Indian leavened bread $2.50
Lamb or Chicken Korma - A delicate creamy curry with coconut, sultanas and cashews $15.50, Lamb: $16.50
Lamb or Chicken Vegetable Biryani - A wholesome blend of lamb or chicken, basmati rice, and seasonal vegetables – served with raita $14.90, Lamb: $16.50
Fish Masala - Subtle seafood curry with a tangy masala sauce $15.50
Khadai Chicken - A rich flavorsome curry with crushed tomato, capsicum and green chillies in a thick masala sauce $15.50

Club $2.90
Steak $3.10
Steak and pepper $3.30
Hot bacon and egg $7.00
Extra fillings $0.50
Large club $5.00
Steak and mushroom $3.30
Mince $3.00

Soup of the day served with fresh homemade bread and butter * $10.5
Aravin Estate Rose Central Otago 2010 - / $38.00
Vege Lovers II Pizza sauce, roasted beetroot, fresh tomato, basil, olives, spring onion, bocconcini and mozzarella / * Add salami -
Te Mata Awatea Cab/Merlot Hawkes Bay 2008 - / $55.00
Nicolas Feuillatte Brut Reserve Particuliere N.V. - / $125.00
* Gluten-free meal/option available -
Mixed green salad $4.5
A Trio of Vanilla Pannacotta served with stewed Rhubarb, Champagne Rhubarb Jelly and Boysenberry Sorbet * $12

- Full serving $12
High five breakfast stack $16
- -OPTION 1: Toasted Ciabatta, Bacon, Hashbrowns, Grilled Tomato and a Poached Egg with BBQ Sauce and Creamy Hollandaise
Creamy porridge
- Porridge with Fruit, Nuts & Maple Syrup or Honey.
Bacon buttie $10
- In ciabatta, loaded w/ free range bacon and choice of sauces
House made muesli
- Toasted Muesli w/ Unsweetened Yogurt, Honey, & Seasonal Fruit.
Salmon eggs benedict $18
- Indulge in the richness and the goodness. Smoked Salmon, wilted spinach & hollandaise
Toast $8
- Homemade Preserves on Five Grain Toast or Ciabatta
Vege eggs benedict $17
- The earthy version.. Served with Grilled Mushrooms and Wilted Spinach and, of course, delicious hollandaise

Mango Lassi - Yoghurt and mango pulp mixed together to give a refreshing drink to cool down after that hot curry $3.50
Prawn Malabari - Prawns cooked with grated coconut in a mild sauce $17.00
Paneer Makhni - Homemade cottage cheese cooked in a creamy sauce enriched by cashew nuts - a vegetarian's delight $13.00
Chicken Vindaloo - Favorite from the South of India - highly spiced chicken cooked in a tangy sauce $14.00
Palak Paneer - Homemade cheese cooked in Spinach with fresh tomatoes and mild spices $13.00
Aloo Paratha - Unleavened whole wheat flaky bread stuffed with potatoes $3.50
Lamb or Beef Vindaloo - Favorite from the South of India - highly spiced lamb cooked in a tangy sauce $14.00
Chicken Tikka Masala - Pieces of chicken tikka cooked in a tangy sauce with tomatoes and oriental spices $14.00

SHAKSHUKA $10.00
- eggs baked in a herb tomato sauce with Ciabatta
-COLESLAW
TOAST AND SPREADS $6.00
- on Ciabatta or 5 grain
$2.00 EXTRA
SIDES $4.00
- Add bacon or chorizo $4.00
- SPINACH $16.50
-Add fries $4.00

Spaghetti Bolognaise $8.90
Nachos $10.90
Antipasto (2 or 3 people) $15.00
Smoothies N/A
Toasted sandwich (double layer with 3 fillings chosen from ham, cheese, onion, pineapple, egg, tuna) $6.90
Beef casserole (with steamed vegetables) $12.50
Liquor coffees N/A
Beer N/A