Tipplers Bar in Dunedin City Menu

Tipplers Bar in Dunedin City has no menu available, but can choose from many other options such as Fresh baked sourdough, smoked fat, olive oil or Crayfish, manuka, pine oil from Sherwood. Adana Turkish Cafe & Takeaways offers many options including (served with mixed salad, hummus and your choice of sauces) and Lamb Doner. Grand Bar & Cafe at Dunedin Casino includes a wide range like Garlic Bread (V) or Soup Of The Day (V). Eggs Benedict on Toast and Big Breakfast from . Ivy & Lola's Kitchen and Bar offers Mazunga and Garlic & Ginger Tiger Prawns.

Nearby Sample Menus

  • Eggs & Chips $6.00
  • Shrimp Cocktail $8.00
    • a good old fashion shrimp cocktail served in a lettuce basket with our homemade Thousand Island dressing
  • Squid Rings $0.60
  • Oyster Pacific $2.00
  • (this is a mixture of seafood consisting of)
  • (served with coleslaw, lemon wedge, tartar sauce and golden fried chips)
  • Curry Roll $2.20
  • Hot Dog $2.20
  • Bacon & Eggs on Toast $11.90
  • Salmon $19.90
    • Hot Smoked New Zealand Salmon Fritters with Spinach and Feta served with Salad only.
  • Eggs on Toast $8.50
  • Garlic Bread $6.00
    • Delicious Ciabatta Bread with home made Garlic Butter
  • Breads and Dips $17.90
    • (for two people) A selection of Dips and Breads
  • Blue Cod $27.90
    • 300gm of Battered Blue Cod served with Salad and Fries
  • Chicken Burger $16.90
    • Grilled Chicken Breast topped with Camembert Cheese and Cranberry Jelly. Served with Lettuce, Tomato and Fries on the side.
  • Black Dog Apple Crumble $8.20
    • Heart-warming, melt-in-your-mouth goodness. Home-baked apples topped with a sweet crumble and served with whipped cream or ice-cream - comfort food at its absolute best.
  • Gomoku Ramen $11.00
    • with Seafood
  • Teriyaki Chicken - 5pcs/8pcs $4.50/$7.00
  • Vegetarian Curry $10.00
  • California Roll - 9pcs $11.00
  • Gyoza Udon $10.00
    • with Dumpling, Egg
  • 100 pieces $75.00
  • Tempura - 2 King Prawn, 2 Vege $7.50
  • Nigiri Sushi Platter $14.00
  • KIMBAB (KOREAN SUSHI) $5.00
  • BARBECUED BEEF $15.00
  • SALMON STEAK $28.00
    • FRESH SALMON STEAK PAN FRIED TO PERFECTION, TOPPED WITH OUR SPECIAL SOURCE
  • Combination $17.00
  • JELLY TOFU CASSEROLE $13.00
    • Available Options: Beef / Pork / Chicken Tuna / Seafood / Kimchi
  • DUMPLING & RICE CAKE SOUP $15.00
  • RICE BALL (EACH) $3.00
  • FISH ROE STEW $15.00
  • Sweet and Sour Satay $7.00
    • Marinated beef stir-fry with pineapple, onion and natural pineapple juice on abed of steamed rice topped with our special peanut sauce
  • Seafood Kua Teaw $8.00
    • Rice noodles cooked with bean sprouts and a combination of crab stick, squid and prawns served in Khmer-style Kua Teaw soup
  • Chicken Kua Teaw $7.00
    • Rice noodles with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup
  • Combination Chew Kua Teaw $10.00
    • Combination stir fry beef, pork, fresh vegetables and bean sprouts on a bed of stir fry rice noodles. Best served with chilli sauce or lemon juice
  • Roast Pork and Vegetables $10.00
  • Steak and Vegetables $9.00
  • Cashew Nuts $3.00
  • Combination and Vegetables $10.00
  • Chicken $10.00
  • Chocolate Donut $2.00
  • Combination $11.00
  • Pineapple Ring $1.80
  • Wonton $10.00
  • Seafood Stick $1.50
  • Curry Roll $2.50
  • Potato patty $2.00
  • Fried Dumplings - 6 pieces $4.00
  • Rainbow Sushi $10.00
    • Salmon, Prawn, Avocado on the top of the sushi roll
  • Sweet Chilli Chicken Sushi $5.00/$6.50
    • 6pcs/8pcs
  • Chicken Curry on Rice $7.00
    • Japanese style mild curry
  • Teriyaki Chicken Sushi $5.00/$6.50
    • 6pcs/8pcs
  • Inari Tofu Sushi - 2 pieces $3.00
  • Sukiyaki Udon Beef $10.00
    • fried noodle with beef
  • Curry Udon $6.50
    • with chicken curry
  • Sampan Spicy Fried Noodle $11.50 / $13.50
  • Lu Shu Duck with Rice $18.50 / $37.00
    • Whole, half and Quarter $9.5
  • Beef Egg Foo Yung $12.00 / $14.50
  • Chicken or Combination Wonton $8.50 / $10.50
  • Peking Sauce Pork $13.00 / $15.00
  • Garlic Ginger Beef $13.00 / $15.00
  • Pork in Black Bean Sauce $13.00 / $15.00
  • Tofu in Oyster Sauce $11.00 / $13.00
  • Bbq pork arancini $14.00
    • Served with bourbon and butter mashed pumpkin, apple slaw and barbeque sauce.
  • Available 11am–2pm
  • Kids’ size steak-cut fries $4.50
    • Served with tomato sauce
  • Cheese and onion toastie $7.70
    • Served with salad or fries
  • New zealand green-lipped mussels $16.00
    • Steamed with white wine and our own harissa blend paste,served with toasted ciabatta bread.
  • Fries and things $7.70
    • Choose one of the following with your fries: chicken nuggets,mini hot dogs or fish bites; salad can be substituted for fries.
  • Margherita pizza $7.70
    • House-made with garlic tomato sauce and mozzarella cheese served with salad or fries.
  • Bowl of steak-cut fries $7.70
    • Served with tomato sauce or roasted garlic aioli
  • Denver Leg Venison Cooked rare to medium rare nestled on a kumara mash with a hint of cumin surrounded by blanched baby root vegetables & covered in a button mushroom, bacon & port jus $34.00
  • Side of Salad $4.50
  • Herbed French Toast With Turkish coleslaw, Cajun seasoned chicken strips & a smoked paprika aioli (Can be vegetarian with field mushrooms fried in garlic butter) $19.00 / $16.00
  • - -
  • Fish of the Day Today’s fresh fish, served on herbed gourmet potatoes with a lemon, caper & fennel sauce (Your choice : Pan fried in an egg wash or a crisp light batter) $33.50
  • Garlic Bread Toasted in house baked bread – for garlic lovers $4.50
  • Bread & Dips A trio of the Chefs special dips – please ask our wait staff for today’s selection $15.50
  • Maple Syrup Lamb Shanks Braised in orange juice, Dijon mustard & maple syrup until tender, juicy & succulent, served with a creamy mustard mash & dipped in a rosemary & mustard seed jus $31.00
  • Red Curry ( Chicken / Beef / Pork or vegetarian / Seafood or Tofu / Prawn) $19.50/$21.00/$22.50
    • Succulent cuts of meat or seafood cooked in cocount
  • Vietnamese Yellow Curry (Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn) $12.50/$14.00/$14.50
    • This Curry is based on a curry powder flavour, and is simmered with coconut cream, fresh vegetables and your choice of meat
  • Clay Pot Rice (Chicken / Beef / Pork or vegetarian / Seafood or Tofu / Prawn) $12.00/ $13.50/$14.50
    • Mild fried rice stir fried with ginger and fresh vegetables
  • Noodle Soup ( Chicken / Pork or Vegetarian) $11.50/$13.00
    • A generous portion of this famous Asian soup cooked with
  • Sweet & Sour ( Chicken, Beef, Pork or vegetarian, Seafood or Tofu, Prawn $12.00/$13.50/$14.50
    • A real tasty special sweet and sour sauce cooked with vegtables & pineapple
  • Lemon Grass Stir Fry (Chicken, Beef, Pork or Vegetarian, Seafood or Tofu, Prawn $12.00/$13.50/$14.50
    • Your choice of meat stir -fried with fresh lemongrass and
  • Fried Pork Balls (9) $9.90
    • Secret spices and premium leak pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander
  • Vietnamese Salad ( Chicken or pork /Prawn) $12.50/$14.50
    • Mint, lime juice, fish sauce and fresh coriander flavours mixed with chopped cucumber , carrots, red onion and tomato. Served with thin slices of crispy kumara
  • Reshmi Kebab - Succulent chicken pieces – a milder version of chicken tikka (5 pieces) $12.50
  • Basmati Rice - Premium Indian rice $2.50
  • Chicken Tikka Masala - Marinated pieces of chargrilled chicken breast with garlic, ginger and aromatic spices – ever popular $15.90
  • Tandoori Roti - Unleavened wholemeal bread $2.50
  • Lamb or Chicken Korma - A delicate creamy curry with coconut, sultanas and cashews $15.50, Lamb: $16.50
  • Ginger Chicken /Lamb - Onion and tomato based exotic curry simmered with fresh ginger $15.50, Lamb: $16.50
  • Kerala Fish - Tasty fillet pieces tempered with curry leaves & mustard seeds simmered in a light coconut cream sauce and homestyle spices $15.50
  • Raita - Classic cooler with cucumber and organic yoghurt $2.50
  • Pasta Salad N/A
  • Cheese Rolls N/A
  • Soup N/A
  • Breakfast Bagel $6.50
    • cream cheese, raspberry jam
  • Pancakes $15.00
    • bacon & banana or berry compote & yogurt topped with maple syrup
  • Club Sandwiches N/A
  • Toasted Sandwiches N/A
  • Kid's Lunch Box N/A
  • Chicken Nugget Pack $6.00
    • 5 Chicken Nuggets, 1/2 Scp, with 50c sauce of own choice
  • Mixed Pack $20.00
    • 3 Fish, 3 Saveloy or Sausage, 1 1/2 Scp
  • Pack $20.00
    • 4 Fishbites, 2 Oysters, 2 Mussels, 2 Squid Rings, 2 Mini Crab Sticks, 1 Scp
  • Mixed Pack $6.00
    • 3 Fishbites, Mini Hotdog, 1/2 Scp, with sauce of own choice
  • Mixed Pack $15.00
    • 2 Fish, 1 Saveloy, 1 Sausage, 1 1/2 Scp
  • Mixed Pack $30.00
    • 5 Fish, 4 Saveloy or Sausage, or 2 of each, 2 Scp
  • Fish & Chip Pack $40.00
    • 10 Fish, 2 1/2 Scp
  • Mixed Pack $40.00
    • 6 Fish, 3 Saveloy, 3 Sausage, 2 1/2 Scp
  • - Add bacon or chorizo $4.00
  • - SALMON $18.00
  • -Add fries $4.00
  • -EGGS
  • -TOMATO
  • SIDES $4.00
  • -Aioli, Hollandaise $2.00
  • CHICKEN SALAD $17.00
    • chargrilled lime and chilli marinated chicken tenders with a garden salad
Tipplers Bar

Tipplers Bar

location

Address

11 North Road, Gardens, North East Valley, Gardens, Otago, 9010, New Zealand

phone

Phone

034731795

clock

Opened hours

Monday: 10:30 AM – 8:00 PM, Tuesday: 10:30 AM – 8:00 PM, Wednesday: 10:30 AM – 9:00 PM, Thursday: 10:30 AM – 9:00 PM, Friday: 10:30 AM – 10:30 PM, Saturday: 10:30 AM – 10:30 PM, Sunday: 10:30 AM – 8:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Quick Bites ,  Bankcard ,  Seating Not Available ,  No Takeaway ,  Serves Alcohol

Location
11 North Road, Gardens, North East Valley, Gardens, Otago, 9010, New Zealand
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