Tipplers Bar in Dunedin City Menu

Tipplers Bar in Dunedin City has no menu available, but can choose from many other options such as Fresh baked sourdough, smoked fat, olive oil or Crayfish, manuka, pine oil from Sherwood. Adana Turkish Cafe & Takeaways offers many options including (served with mixed salad, hummus and your choice of sauces) and Lamb Doner. Grand Bar & Cafe at Dunedin Casino includes a wide range like Garlic Bread (V) or Soup Of The Day (V). Eggs Benedict on Toast and Big Breakfast from . Ivy & Lola's Kitchen and Bar offers Mazunga and Garlic & Ginger Tiger Prawns.

Nearby Sample Menus

  • Chicken Filo $25.90
    • Chicken Breast, stuffed with Camembert Cheese and Pistachio Nuts. Rolled with Prosciutto and Oven Baked in Filo Pastry.
  • Finishes at 5PM
  • Fish of the Day (Chef's Recommendation) $23.90
    • Fresh, locally caught Fish Fillets seasoned with Lemon Pepper and grilled.
  • Caesar Salad $16.90
    • Chicken, Bacon, Croutons, Egg and Salad in our special Caesar dressing and topped with Shaved Parmesan.
  • Avocado and Chicken Salad $16.90
  • Eggs on Toast $8.50
  • Beef Rissoles $5.00
  • Soup of the Day $12.90
    • Please ask Wait Staff for today's option. Served with Fresh Bread of the day
  • Combination chicken satay
  • Fruit salad ice-cream
  • Sweet & sour pork
  • Kung pao delight
  • Extras $0.80
  • Combination fried rice
  • Cheese & egg
  • For 3 people
  • -Lunch: add chicken $4.00
  • Spanish eggs $17.00
    • spanish eggs, kranksy sausage, red peppers, feta cheese, toasted ciabatta, fresh herbs(gf)
  • -Brunch: add 2 poached eggs $3.00
  • -Brunch: add bacon $3.00
  • -Lunch: add fries $3.00
  • Brunch $18.00
    • house made french toast, streaky bacon, brulee banana, maple syrup
  • Luna’s tomato & herb based mince, toasted ciabatta, fresh herbs $15.00
    • luna's tomato & herb based mince, toasted ciabatta, fresh herbs (gf)
  • Panko crusted corn fritters $16.00
    • tomato relish, feta cheese salad, cherry tomatoes (gf)
  • Vegetarian $5.50
  • Roast Pork Pineapple
  • Fried Noodles
  • Giant $7.50
  • Fish $6.50
  • Extras
  • Lasagne Topper $4.50
  • Squid Ring $1.50
  • RAW FISH ON RICE $15.00
    • STEAMED RICE TOPPED WITH A SALAD, FRESH SALMON & CHILLI PASTE SAUCE
  • Seafood $15.00
  • SEAFOOD SPICY SOUP
    • NOODLES IN A SPICY SOUP WITH SQUID, MUSSEL, MIXED MARINARA & SEASONED VEGES
  • BARBECUED KIMCHI BEEF $16.00
  • BUDAE CASSEROLE $15.00
  • BARBECUED PORK $15.00
  • Steamed Rice $10.00
  • BEAN PASTE STEW $14.00
  • Satay Chicken Roll or Burger $4.00
    • Grilled marinated chicken satay in a bun with salad and peanut sauce
  • Pork and Vegetables $9.00
  • Combination and Vegetables $10.00
  • Chicken Garlic on Rice $7.00
  • Blue Cod on Rice $10.00
  • Satay Stick $2.50
    • Chicken, beef or pork topped with peanut sauce
  • Beef Ginger on Rice $9.00
  • Combination Seafood $9.00
    • Rice noodles cooked with bean sprouts and chicken, beef, squid, prawns and crab stick
  • Satay Beef on Rice $8.00
  • Hosomaki (Small Size Sushi) - 9pcs $4.50/$5.00
    • Cucumber, Avocado / Salmon, Combination
  • Vegetarian Teriyaki on Rice $7.00
  • Chicken Katsu $10.00
    • with curry on rice
  • Smoked Salmon Sushi $5.50/$7.00
    • 6pcs/8pcs
  • Sweet Chilli Chicken Sushi $5.00/$6.50
    • 6pcs/8pcs
  • Smoked Chicken Sushi $5.00/$6.50
    • 6pcs/8pcs
  • Chicken Ramen $6.50
    • with chicken
  • Prawn Fried Rice $12.50
  • Fried Scallops with Broccoli $18.00
  • Garlic Chilli Egg Plant with Pork Mince $11.50 / $13.50
    • and Salted fish
  • Tom Yum Chicken Fried Rice or Noodle $11.50
  • Sweet Sour Pork $11.50 / $13.50
  • Fried Bok Choy $8.50 / $10.50
  • Spicy Fried Beef $13.00 / $15.00
  • Beef with Black Pepper $13.00 / $15.00
  • Chicken Shish in Pita or Wrap
    • Cubes of marinated chicken chargrilled
  • -Large $4.50
  • Lokum $1.00 per piece
    • Turkish Delight
  • Combo Kebab One-size $14.50
    • Mix of any two items (lamb, chicken, falafel, zucchini)
  • Dolma
    • Vine leaves stuffed with rice and spices, served with a salad garnish and a minted garlic yoghurt sauce
  • Beef Burger and chips $13.00
  • -Small $4.00
  • Piece of Halva $3.00
    • Sesame halva
  • Steak & Chips Ribeye steak served with a garlic, mushroom or green peppercorn sauce with steak fries & a tossed salad $27.50
  • Denver Leg Venison Cooked rare to medium rare nestled on a kumara mash with a hint of cumin surrounded by blanched baby root vegetables & covered in a button mushroom, bacon & port jus $34.00
  • Tender Chicken Breast Wrapped in manuka smoked bacon sitting on an olive oil & lemon mash with a beetroot mousse & covered with a cranberry, pistachio & red wine sauce $31.50
  • Side of Vegetables $5.50
  • Deconstructed Prawn Cocktail Served with a wasabi beetroot coulis, garlic chilli prawns with a honey & sesame seed dressed green salad $18.00
  • Bread & Dips A trio of the Chefs special dips – please ask our wait staff for today’s selection $15.50
  • Antipasto (for two) Selection of salami, pickles, dips, cheeses, olives, sundried tomatoes & bread $28.50
  • North African Lamb Kebabs New Zealand spring lamb kebabs served rare with a fennel, mint & yoghurt dressing $17.00
  • Kid's Lunch Box N/A
  • Gourmet Cheese Rolls N/A
  • Chicken Nachos N/A
  • Southern Breakfast $18.50
    • bacon, eggs, tomato, hash brown, mushroom, sausages on toast
  • Burgers N/A
  • French Toast $15.80
    • bacon, bananas, maple syrup
  • Pies & Savouries N/A
  • Cinnamon Toast $2.00
    • golden toast sprinkled with cinnamon
  • Fish & Chip Pack $10.00
    • 3 Fish, 1/2 Scp
  • Fish & Chip Pack $50.00
    • 14 Fish, 3 Scp
  • Fishbite Pack $6.00
    • 5 Fishbites, 1/2 Scp, with 50c sauce of own choice
  • Mixed Pack $10.00
    • 2 Fish, 1 Saveloy or Sausage, 1/2 Scp
  • Mixed Pack $40.00
    • 6 Fish, 3 Saveloy, 3 Sausage, 2 1/2 Scp
  • Pack $12.00
    • 2 Fishbites, 1 Oyster, 1 Mussel, 1 Squid Ring, Mini Crab Stick, 1/2 Scp
  • Fish & Chip Pack $20.00
    • 5 Fish, 2 Scp
  • Fish & Chip Pack $40.00
    • 10 Fish, 2 1/2 Scp
  • - Half serving $8
  • Eggs on toast $11
    • Free Range Eggs Any Style on Five Grain or Ciabatta
  • Grilled halloumi $16
    • Pan fried halloumi cheese served on toasted ciabatta w/ chili jam, rocket & avocado
  • Salmon eggs benedict $18
    • Indulge in the richness and the goodness. Smoked Salmon, wilted spinach & hollandaise
  • - Half serving $8
  • -OPTION 2 : Toasted Ciabatta, Avocado OR Mushroom (season dependent), Hashbrowns, Grilled Tomato and a Poached Egg with Pesto and Creamy Hollandaise $16
  • Add extras $5
    • - Bacon (3) / Mushrooms/ Grilled Halloumi (3) / Cold Smoked Salmon/ Hashbrowns (3)
  • Toast $8
    • Homemade Preserves on Five Grain Toast or Ciabatta
  • Ice cream sundae $6.50
  • Sticky date pudding $7.90
  • Black forest gateau $8.50
  • Nachos $10.90
  • Fruit salad sundae $7.50
  • Hot chocolate N/A
  • Panini with salad $10.50
  • Iced chocolate N/A
  • Chicken Breast Tom Lower S/S Top $7.50
  • Meat Patty $3.50
  • Spring, Curry and Vege Rolls $3.00
  • Sweet & Sour Crumbed Mushrooms and Rice $7.50
  • Sole $6.00 / $6.50 / $8.50
    • Battered / crumbed / grilled
  • Vegetarian Vege Patty Tom Lower S/S Top $6.50
  • Sweet & Sour Wontons and Rice $9.50
  • Shrimp Stir Fry $13.50 / $24.00
    • Med / Large
Tipplers Bar

Tipplers Bar

location

Address

11 North Road, Gardens, North East Valley, Gardens, Otago, 9010, New Zealand

phone

Phone

034731795

clock

Opened hours

Monday: 10:30 AM – 8:00 PM, Tuesday: 10:30 AM – 8:00 PM, Wednesday: 10:30 AM – 9:00 PM, Thursday: 10:30 AM – 9:00 PM, Friday: 10:30 AM – 10:30 PM, Saturday: 10:30 AM – 10:30 PM, Sunday: 10:30 AM – 8:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Quick Bites ,  Bankcard ,  Seating Not Available ,  No Takeaway ,  Serves Alcohol

Location
11 North Road, Gardens, North East Valley, Gardens, Otago, 9010, New Zealand
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