Toast Bar in Dunedin City Menu

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Toast Bar in Dunedin City has no menu available, but can choose from many other options such as Choose from pumpkin, pea, tomato, or lentil or Panini with salad from Orange Cafe. Duntroon Tavern offers many options including Bowl of Fries and Bowl of Wedges. Wig 'n' Pen Restaurant @ Law Courts Hotel includes a wide range like Garlic or Herb or Toasted Garlic Ciabatta. Whole Chicken and - On its own from . Nando's offers Speight's Ale House and The Ale House Loaf.

Nearby Sample Menus

Whitebait Pattie $23.00
Ice Cream Sundae $7.50
Flounder $19.50/$15.00/$9.50
- strong flavor with delicate texture
Best Cafe Chowder $13.50
- this is our special seafood chowder made with fresh blue cod shrimp calamari clams mussels and a few other bits and pieces
Spring Roll $2.20
(if you would like Bluff oyster $35.00)
Blue Cod Fillets
Sole $18.50/$14.50/$8.90
- mild flavor with delicate texture

Chicken Burger $16.90
Pepper Steak $33.90
- 450gm Ribeye grilled to your liking and served with Brandy and Pepper Sauce. Flintstone Steaks (Rib Attached)
Avocado and Chicken Salad $16.90
Seafood Chowder $15.90
Souffle Omelette (Unbelievable) $17.90
- Choose from any or all of the following fillings: Bacon, Onion, Tomato, Cheese and Mushrooms. Served with Salad and Fries.
Crumbed Mushrooms $9.90
- Stuffed with Cream Cheese and Sweet Chilli Sauce, then deep fried in Fresh Breadcrumbs
Tiramisu $8.50
- Decadently rich and dreamy… coffee-soaked layers of ladyfingers, smooth mascarpone and chocolate sweetness - a classic Italian delight.
Salmon Benedict $19.90

-Add beef black bean sauce
-Add sweet and sour wontons
Chicken
Tomato on rice
Sweet sour pork
Curry Roll
For 7 people
Chicken

Squid Ring $0.80
Steak Fried Noodles $9.00
Pepper & Onion Gravy
Cheese & Pineapple $4.50
Chicken & Cashew Nuts $12.00
1.5 ltr. Drink
Steak & Tomato On Rice $10.00
Sweet 'n Sour Won Tons $9.00

Chicken nuggets $0.80
Blue Cod $5.80
Chicken $10.00
Prawn $11.00
Roast pork $10.00
Onion Sausage $2.20
Prawn $11.00
Honey Chicken $10.00

Spicy Fried Udon Pork $10.00
- fried noodle with pork
Combi Sushi $5.00/$6.50
- Vege, Chicken, Salmon - 6pcs/8pcs
Vegetarian Teriyaki on Rice $7.00
Tokyo Ramen $6.00
- with egg, dumpling, veges
Rainbow Sushi $10.00
- Salmon, Prawn, Avocado on the top of the sushi roll
Vege Udon $6.00
- with vegetable
Satay Chicken on Rice $8.00
Teriyaki Chicken Sushi $5.00/$6.50
- 6pcs/8pcs

Cheese Platter (GF) $15.00
- Wedge of brie, crackers, quince paste.
Vegetarian Antipasto $25.00
Middle Eastern $20.00
- Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
Antipasto Platter $30.00
- Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
Bread ‘N’ Dips $15.00
- Fresh ciabatta with pesto, extra virgin olive oil & balsamic

Steak sandwich (gf*) $22.00
- Grilled minute steak; lettuce, tomato, aioli, mushrooms & beer battered onion rings, served with fries
Fish of the day (gf*) $24.00
- Cooked beer battered or pan fried; served with fries, side salad & tartare sauce,
(v ) vegetarian (gf* ) gluten free on request – add $2.00
-w/smoked salmon (gf*) $19.50
- Two poached eggs served on toasted ciabatta with spinach & hollandaise.
House made waffles (v) $16.00
- Served with berries & vanilla ice cream,
(v ) vegetarian (gf* ) gluten free on request – add $2.00
Caesar salad $17.50
Venison burger $18.50
- Served with spicy plum sauce, brie, side salad & fries.

250g of Prime Ribeye Served on spiced potato cubes, floating on a smoked paprika & tomato fondue with a basil & artichoke dressing $32.50
Lamb Shank Braised in maple syrup & orange juice served with potato mash & salad $18.50
Ice Cream Sundae Your choice of caramel, chocolate or strawberry sauce layered with vanilla ice cream topped with whipped cream (Gluten free) $12.00
Cheese Board Evensdale Cheese, crackers and homemade bread 2 people $15.50 / 4 people $26.50
Side of Vegetables $5.50
Bread & Dips A trio of the Chefs special dips – please ask our wait staff for today’s selection $15.50
Truffle Tart with Raspberries A smooth chocolate truffle center incased in a biscuit crumb with a hidden raspberry gem $12.00
Toasted Garlic Bread $4.00

Fresh Mussels $19.90
- Green lipped mussels steamed in the shell with fresh lemongrass and fresh basil in a Tom Yum style soup base,topped with fresh coriander, and sweet chilli dipping sauce
Satay Chicken Sticks (3) $6.00
- Dipped in Mixture of spices & covered with our own peanut topping served on a bed of steamed rice
Pork Spare Ribs $9.00
- Marinated in a succulent mixture of spices & Sauces
Pud Thai ( Chicken /Beef / Pork or Vegetarian / Seafood or Tofu / Prawn $11.50/$12.50/$14.00
- White rice noodles cooked with bean sprouts, spring onion & crushed Peanuts in our special pud thai sauce, served with fresh lemon and sprouts
Grilled Chicken Wings $9.00
- Cured to perfection in our spicy marinate served with a
Vietnamese Fresh Spring Rolls $9.90
- Freshly made rice paper rolls, stuffed full of minced pork
Vietnamese Fried Fish Steak $23.90
- Fish fillets dipped in tempura better and deep fried, placed on a hot plate with stir fried tomatoes, red onion
Spicy Fried Rice (Chicken / Beef / Pork or Vegetarian / Seafood / Combination or Tofu / Prawn $11.50/$12.50/$14.00
- Fried rice cooked with special curry past , spices, blended to enhance the traditional favourites

Beef Nachos N/A
French Toast $15.80
- bacon, bananas, maple syrup
Pasta Salad N/A
Bacon and Eggs $10.50
- poached, scrambled or fried.
Chicken Nuggets & Fries N/A
Muesli Pot $8.50
- with peaches and yogurt.
Toasted Sandwiches N/A
Aurora Burger N/A

Mutton $4.20
Steak and pepper $3.30
Club $2.90
Bacon and egg slice $4.00
Toast and spreads $5.00
Steak and cheese $3.30
Gourmet rolls $5.80
Steak $3.10

Pork Belly - Slowly braised in a fragrant Asian master stock, served on cauliflower puree with a pear & chilli relish * $29
Lindauer Brut Marlborough N.V. - / $30.00
Coal Pit Central Otago 2008 - / $44.00
Muddy Water Reisling Waipara 2008 $8.50 / $38.00
Lindauer Special Reserve Marlborough N.V. - / $34.00
Bilancia Pinot Gris Hawkes Bay 2009 - / $42.00
Seresin ‘Leah’ Marlborough 2008 - / $60.00
MERLOT,CABERNETS & BLENDS -

Cheese and Garlic Naan - Naan bread stuffed with cheese and diced garlic $4.00
Butter Beef - Pieces of beef cooked in creamy sauce, oriental spices and chopped tomatoes in butter $14.00
Malai Kofta - Homemade cheese stuffed in vegetable balls and cooked in a mildly spiced creamy sauce $13.00
Prawn Vindaloo - Prawns cooked with hot spices in a tangy sauce $17.00
Lamb or Beef Madras - A traditional South Indian dish, lamb or beef pieces cooked in coconut-based gravy $14.00
Keema Naan (Lamb or Chicken) - Naan bread stuffed with minced chicken or lamb $4.00
Lamb Pasandra - Diced pieces of lamb cooked in fresh cream with ground almonds and coconut cream $14.00
Plain Naan $2.00

-BACON
AVOCADO AND SLOW ROASTED TOMATO ON CIABATTA $16.00
- with rocket, preserved lemon and smoked fete
PULLED PORK TORTILLAS $18.00
- served with a bean salsa, guacamole and sour cream
CHICKEN CURRY $18.5
- with rice and roti
- BACON $18.00
-SPINACH
EGGS BENEDICT
- on Ciabatta with poached free ranged eggs and hollandaise
FREE RANGE EGGS $8.50
- scrambled/poached/fried on Ciabatta or 5 grain