Tokyo Garden Japanese Restaurant in Dunedin City Menu

Tokyo Garden Japanese Restaurant in Dunedin City has no menu available, but can choose from many other options such as Brushetta or Chicken Liver Parfait from Wanaka Gourmet Kitchen. Bungalow offers many options including all toasted sandwiches served with chips and aioli and Slow-roasted Zamora pulled pork w/ slaw and spicy Jamaican jerk sauce. Sushi Johnny includes a wide range like Salmon sushi or Salmon deluxe. Soup of the Day and Breads & Spreads from . Scotia Bar and Bistro offers Stacks Pub and Soup of the Day.

Nearby Sample Menus

  • Prawn Cocktail $11.90
    • The Classic Old Fashioned Dish
  • Seafood Chowder $15.90
    • A delicious creamy combination of Fresh Seafood and served with Fresh Bread of the day
  • Beef Schnitzel $27.90
    • 300gm Ribeye Steak, Crumbed, Fried and topped with a Mushroom Sauce.
  • Chicken Filo $25.90
    • Chicken Breast, stuffed with Camembert Cheese and Pistachio Nuts. Rolled with Prosciutto and Oven Baked in Filo Pastry.
  • Pasta $18.90
    • Ham and Mushroom Carbonara with Egg Noodles and Parmesan.
  • Black Dog Big Breakfast $19.90
  • With your choice of Baked Potato or Fries and Fresh Garden Salad or Vegetables - menu starts at 5pm
  • Eggs Benedict $17.90
  • thai beef salad $19.00
    • marinated beef strips, tossed with mesclun, chilli almonds, nam jim dressing & vermicelli noodles (gf)
  • Panko crusted corn fritters $16.00
    • tomato relish, feta cheese salad, cherry tomatoes (gf)
  • -Lunch: add chicken $4.00
  • luna’s B.L.T, streaky bacon, tomato & lettuce, toasted ciabatta, aioli $15.00
  • Sautéed mushrooms $16.00
    • with streaky bacon, rich demi glaze sauce, toasted ciabatta (gf)
  • seafood & saffron chowder, butter & house baked ciabatta(gf) $15.00
  • -Brunch: add bacon $3.00
  • -Brunch: add kidneys $4.00
  • Chicken $6.50
  • Meat Pattie $2.50
  • Onion $1.50
  • Fried Noodles
  • Corn Nugget (Dozen) $8.00
  • Squid Ring $1.50
  • Chicken
  • Onion $4.50
  • Blue Cod Fillet $5.30
  • (served with steam rice)
  • Steak & Black Pepper $10.00
  • Vegetarian Fried Rice $7.50
  • Steak Foo Yung Egg $9.00
  • Steak Fried Noodles $9.00
  • Sweet 'n Sour Chicken $10.00
  • Roast Pork Fried Noodles $9.00
  • - add chicken $4
  • Salt and Pepper Squid (GF) $19
    • On asian slaw with chilli-honey and spiced nuts
  • - green salad $6.50
  • Lunch Sides $6.50
    • - hand-cut chips
  • Mushroom Risotto (GF) $18
    • With rocket, goat’s cheese, portobello mushrooms and horseradish gremolata
  • 11am until 3pm
  • Asian Slaw (GF) (DF) $15
    • With crunchy raw veges, spiced peanuts and a nahm jim-style dressing
  • - shoestrings $6.50
  • Chicken Avocado Reg $15.90 Large $19.90
    • Yilmaz's delicious pizza sauce, chunks of marinated chicken breast, fresh New Zealand avocado slices. Covered with 100% New Zealand mozzarella cheese and finished with a swirl of sour cream.
  • Falafel Pizza Reg $14.90 Large $16.90
    • Onion, tomato, falafel, green & red capsicum, mozzarella cheese.
  • Chicken Roll / Beef Roll / Vegetarian Falafel Roll Lrg $12.90 Small $10.90
    • Comes in roll-up bread with fresh mixed salad, hummus and your choice of Yilmaz sauce.
  • Beef Pizza Reg $14.90 Large $16.90
    • Onion, mushroom, green & red capsicum, beef, mozzarella cheese.
  • $2 Extras $2
    • Olives, tomato, pineapple, mushroom, jalapenos, corn, capsicum, broccoli, avocado, spinach, sundried tomatoes, apricot sauce, cranberry sauce, satay sauce, falafel
  • Mediterranean Reg $15.90 Large $19.90
    • Yilmaz's delicious pizza sauce, Turkey's own sundried tomatoes, juicy sliced olives and a generous amount of fresh spinach. Covered with 100% New Zealand mozzarella cheese.
  • Mushroom Pizza Reg $14.90 Large $16.90
    • Onion, mushroom, mushroom, mushroom, mozzarella cheese.
  • Jumbo Combo $14.90
    • Beef, Chicken & Falafel Roll
  • Lemon Fish $11.50 / $13.50
  • Chicken, Pork or Beef with Curry $11.50
  • Pad Thai (Chicken/Seafood) $12.50 / $13.50
  • Vegetarian Satay $8.00 / $10.00
  • Spicy Spare Ribs $11.50 / $13.50
  • Sichuan Style Spicy Chicken $12.50 / $14.50
  • Mee Ko La (Vegetarian Style) $10.00 / $12.00
  • Beef with Seasonal Vegetables $11.50 / $13.50
  • Salad of the day $14.00
    • See specials board.
  • Kids’ size steak-cut fries $4.50
    • Served with tomato sauce
  • Chicken cheese sandwich $15.50
    • Sliced grilled chicken breast roasted with sautéed onions, jalapeños and cheese in a torpedo roll, served with steak-cut fries or salad.
  • Grilled fish burger $15.50
    • Our own special patty of blue cod and salmon, with new zealand saffron mayo and lettuce on a house-baked bun served with steak-cut fries or salad.
  • Bowl of steak-cut fries $7.70
    • Served with tomato sauce or roasted garlic aioli
  • Middle eastern seven spice lamb kebabs $15.00
    • Three lamb skewers served with crispy hummus, mesclun greens and tahini yoghur.T
  • Available 11am–2pm
  • New zealand green-lipped mussels $16.00
    • Steamed with white wine and our own harissa blend paste,served with toasted ciabatta bread.
  • Beef with black bean sauce $8.50
    • with rice
  • Inari Tofu Sushi (2 Pcs) $3.50
    • sweet tofu filled with sushi rice
  • Pork noodle soup $8.00
  • Mapo tofu Rice $8.50
    • hot spicy with chicken
  • Pork fried noodles $9.00
  • Vegetarian fried noodles $8.50
  • Spicy Kimchi fried rice with pork $8.50
  • Nigiri Sushi (salmon/prawn) $5.00 / $10.00
  • Hot cakes $10.00
  • Bacon and egg slice $4.00
  • Mince and cheese $3.20
  • Bacon and egg $4.00
  • Hot BLT $7.00
  • Mutton / Chicken $4.20
  • When you’ve got the munchies, you can’t beat a pie! At The Doughbin, we have all your favourite pies – mince, steak, chicken, and mutton; as well as a vegetarian option. We also have a range of savouries and sausage rolls. While you’re here, be sure to try our bacon and egg slice – it’s a real crowd-pleaser!
  • Club $2.90
  • Mudhouse Marlborough 2009 $8.50 / $38.00
  • Obsidian Cabernet Merlot Waiheke 2006 - / $45.00
  • Creamy Spaghetti Marinara - Mussels, prawns, market fish and squid tossed with spaghetti and finished with a white wine and dill cream sauce $20
  • Church Road Cuve Hawkes Bay 2009 $10.00 / $44.00
  • Nacho Libre Pizza sauce, chilli con carne, jalapenos, fresh tomato, guacamole and mozzarella topped with sour cream and corn chips -
  • * Gluten-free desserts option available -
  • Raspberry and White Chocolate Cheesecake served with blueberry compote and whipped cream $12
  • Main Divide Riesling Waipara 2009 $9.00 / $42.00
  • Scrambled eggs $10.90
  • Gourmet rolls $5.80
  • Bacon and egg $3.00
  • Vegetarian $3.90
  • Steak $3.10
  • Large club $5.00
  • Sausage rolls $2.30
  • Filled rolls $5.00
  • - Half serving $8
  • Add extras $5
    • - Bacon (3) / Mushrooms/ Grilled Halloumi (3) / Cold Smoked Salmon/ Hashbrowns (3)
  • - Full serving $12
  • -OPTION 2 : Toasted Ciabatta, Avocado OR Mushroom (season dependent), Hashbrowns, Grilled Tomato and a Poached Egg with Pesto and Creamy Hollandaise $16
  • - Tomato (1)/ Avocado (1/2)/ Chorizo Sausages (2) $4
  • High five breakfast stack $16
    • -OPTION 1: Toasted Ciabatta, Bacon, Hashbrowns, Grilled Tomato and a Poached Egg with BBQ Sauce and Creamy Hollandaise
  • - Full serving $12
  • -OPTION 3 : (VEGAN) Toasted Ciabatta, Grilled Tomato, Mushrooms, Wilted Spinach, w/ hummus, chili jam & toasted seeds. $16
  • Juice - Apple or Orange Juice $3.50
  • Paneer Makhni - Homemade cottage cheese cooked in a creamy sauce enriched by cashew nuts - a vegetarian's delight $13.00
  • Garlic Naan - Naan sprinkled with diced garlic $3.00
  • Chicken or Lamb Biryani - Chicken or Lamb pieces cooked with fragrant basmati rice, nuts and topped with nuts and fried onions $14.00
  • Kadai Lamb or Beef - Diced pieces of lamb or beef cooked in fresh cream with ground almond-sand cream $14.00
  • Plain Naan $2.00
  • Prawn Malabari - Prawns cooked with grated coconut in a mild sauce $17.00
  • Lamb Pasandra - Diced pieces of lamb cooked in fresh cream with ground almonds and coconut cream $14.00
  • Bacon and Egg $11
    • Bacon and Egg bagel with cream cheese, red onion, capsicum and basil mayo. A winner with regulars.
  • B.L.E.T $15.00
    • Bacon Lettuce Egg and Tomato
  • Filo Parcel w Chutney $15.00 / $8
    • Spinach and Feta Filo Parcel served with or without Salad
  • Smoked Chicken and Brie
    • Smoked Chicken w melted Brie
  • Baked Potato
    • One or two big potatoes served with a healthy helping of sour cream, sundried tomato, and cheese. With or without Salad.
  • -Bacon and Eggs
    • Served on home-made foccacia
  • B.L.T $13.00
    • Bacon Lettuce and Tomato
  • Eggs And Soldiers
Tokyo Garden Japanese Restaurant

Tokyo Garden Japanese Restaurant

location

Address

345 George Street, Dunedin City Centre, Dunedin, Dunedin, Otago, 9016, New Zealand

phone

Phone

034745993

clock

Opened hours

Monday: 11:30 AM – 9:00 PM, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 9:30 PM, Saturday: 11:30 AM – 9:30 PM, Sunday: 11:30 AM – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese , Korean

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  BYO ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Bankcard ,  Group Meal ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner

Location
345 George Street, Dunedin City Centre, Dunedin, Dunedin, Otago, 9016, New Zealand