Tokyo Garden Japanese Restaurant in Dunedin City Menu

Tokyo Garden Japanese Restaurant in Dunedin City has no menu available, but can choose from many other options such as Brushetta or Chicken Liver Parfait from Wanaka Gourmet Kitchen. Bungalow offers many options including all toasted sandwiches served with chips and aioli and Slow-roasted Zamora pulled pork w/ slaw and spicy Jamaican jerk sauce. Sushi Johnny includes a wide range like Salmon sushi or Salmon deluxe. Soup of the Day and Breads & Spreads from . Scotia Bar and Bistro offers Stacks Pub and Soup of the Day.

Nearby Sample Menus

  • Sausages & Eggs $10.00
  • Whitebait Pattie $23.00
  • Fish & Oysters $34.00
  • Porterhouse Steak $19.00
  • Oyster natural 1 dozen $34.00
  • Scallops $22.00
  • Scallops $14.50
    • half dozen battered scallops served with fresh lemon wedges
  • Bacon & Eggs $10.00
  • Fish Burger $16.90
    • Crumbed Fresh Fish of the Day, Lettuce, Tomato and Tartare Sauce. Served with Fries.
  • Chicken Parmigiana $23.90
    • Crumbed Chicken Breast topped with an Jalapeno and Tomato Chutney and Parmesan Cheese.
  • Garlic Bread $6.00
    • Delicious Ciabatta Bread with home made Garlic Butter
  • Finishes at 5PM
  • Thai Beef Salad $19.90
    • Asian Marinated Beef Ribeye strips, Tomatoes, Red Onion, Crispy Noodles and Salad Greens in a mild Thai Dressing.
  • Seafood Chowder $15.90
  • Extra Bacon (2 Middle Rashes) $5.00
  • Corn Fritters $17.90
    • Served with Field Mushrooms and a Tomato Chutney. Served with Green Salad.
  • Prawn Twister $1.50
  • Mussel $1.50
  • Lasagne Topper $4.50
  • Medium Size $15.00
  • Roast Pork Pineapple
  • Steak Tomato
  • Chicken Satay
  • Bacon $5.50
  • Shrimp Fried Rice $9.00
  • Steak & Tomato On Rice $10.00
  • Lemon Chicken $10.00
  • 2 Chop Suey Patties
  • Plain Sausage $1.50
  • 4 Fish
  • Tomato $3.80
  • Plain $3.00
  • Seafood Fried Noodle $10.00
  • Seafood Fried Rice $10.00
  • Chicken/Beef/Pork Curry on Rice $10.00
  • Extra Rice $3.00
  • Vegs $2.00
  • Pork Chow Mein $9.00
  • Roast Pork Chow Mein $10.00
  • Chicken Chow Mein with Cashew Nuts $12.00
  • Teppan Hot Pork $11.00
    • Sizzling plate with rice
  • Sukiyaki Udon Beef $10.00
    • fried noodle with beef
  • Vege Miso Soup $4.00
    • with Veges
  • Miso Soup $1.50
  • Ton Katsu with Curry on Rice $10.00
  • Vegetarian Sukiyaki Udon $8.00
    • fried noodles with veges
  • Ton Katsu $8.00
    • crumbed pork with rice
  • Combi Hot & Spicy Ramen $6.00
    • with egg, dumpling, veges
  • Antipasto Platter $30.00
    • Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
  • Vegetarian Antipasto $25.00
  • Middle Eastern $20.00
    • Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
  • Bread ‘N’ Dips $15.00
    • Fresh ciabatta with pesto, extra virgin olive oil & balsamic
  • Cheese Platter (GF) $15.00
    • Wedge of brie, crackers, quince paste.
  • Chicken, Pork or Beef $9.80
  • Lemon Fish $11.50 / $13.50
  • Prawn Fried Rice $12.50
  • Lu Shu Duck with Rice $18.50 / $37.00
    • Whole, half and Quarter $9.5
  • Mee Ko La (Vegetarian Style) $10.00 / $12.00
  • Mixed Seafood $11.50
  • Pad Thai (Chicken/Seafood) $12.50 / $13.50
  • Ch/P/B Mushroom on Rice $11.80
  • Mezze plate $13.00
    • Experience a selection of freshly prepared Turkish treats - mixed dips, dolma, falafel, zucchini, olive, cheese, tomato, cucumber
  • Falafel Burger and chips $12.00
  • Sweet Chilli Sauce
  • -Large $4.50
  • Baklava (serves 2) $7.00
    • Filo pastry rolled with walnuts baked and covered in a sugar and lemon syrup, served with fresh fruit and whipped cream
  • -Jalapenos $1.00
  • Falafel Kebab
    • Vegetarian chickpeas and lentil patties
  • Humus and bread $8.00
    • Chickpea and tahine dip served with hot pita bread
  • Filled rolls $5.00
  • Bacon and egg $4.00
  • Hot cakes $10.00
  • Bacon and egg slice $4.00
  • Scrambled eggs $10.90
  • Panini $6.90
  • Bacon and eggs / Sausages and eggs / French toast $15.90
  • ∙Hot
  • Garlic bread
  • Breads - Balsamic reduction, olive oil and the spread of the day
  • Garlic Prawns $28.50
    • Black tiger prawns skewered and grilled with garlic butter, served in their shells with fries and a fresh green salad.
  • Crumbed Sole with fries, salad and tartare sauce
  • Blue Cod $32.50
    • Local blue cod fillets cooked either in a Speights beer batter or pan fried, served with fries and a fresh green salad.
  • Shared Platters $18.50/$32.00
    • A selection of toasted breads, gherkins, feta, sundried tomatoes, olives, chorizo, marinated mussels, prawns and in-house smoked salmon.
  • Open Steak Sandwich $28.50
    • Pan seared medium rare, with fresh salad greens and caramelised onions. Served with fries and aioli
  • Home smoked salmon served with fresh green salad all $15.50
  • Garlic Prik Fry ( Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn ) $12.00/$13.50 /$14.50
    • Fresh garlic strips fried in the work with a selection of vegetables a must for garlic lovers
  • Pud Thai ( Chicken /Beef / Pork or Vegetarian / Seafood or Tofu / Prawn $11.50/$12.50/$14.00
    • White rice noodles cooked with bean sprouts, spring onion & crushed Peanuts in our special pud thai sauce, served with fresh lemon and sprouts
  • Pork Spare Ribs $5.00
    • Marinated in a succulent mixture of spices & Sauces
  • Tom Yum ( Chicken or Vegetarian / Seafood or Tofu/ Prawn $11.00/ $12.50/ $13.50
    • Hot & Spicy yet refreshing soup
  • Red Curry ( Chicken / Beef / Pork or vegetarian / Seafood or Tofu / Prawn) $19.50/$21.00/$22.50
    • Succulent cuts of meat or seafood cooked in cocount
  • Spring Rolls $8.90
    • Tasty Sauteed vegetables mixed with vermicelli noodles, rolled in pastry then deep fried
  • Panang Curry ( Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn $12.00/$13.50/$14.50
    • A Spicy curry cooked with creamy coconut cream, kaffle
  • Guri Puffs $5.00
    • Sweet Potatoes & Vegetables wrapped in fluffy pastry served with dipping sauces
  • Bacon and egg $3.00
  • Hot BLT $7.00
  • Gourmet rolls $5.80
  • Mutton $4.20
  • Steak and onion $3.30
  • Scrambled eggs $10.90
  • Rye $5.50
  • Chicken $4.20
  • Bacon & egg buttie $12
    • As above with Egg
  • Smashed avo 2 $17
    • Smashed Avo 1 plus 2 poached eggs. Amaze.
  • - Half serving $8
  • Toast $8
    • Homemade Preserves on Five Grain Toast or Ciabatta
  • -OPTION 3 : (VEGAN) Toasted Ciabatta, Grilled Tomato, Mushrooms, Wilted Spinach, w/ hummus, chili jam & toasted seeds. $16
  • - Full serving $12
  • - Half serving $8
  • Add extras $5
    • - Bacon (3) / Mushrooms/ Grilled Halloumi (3) / Cold Smoked Salmon/ Hashbrowns (3)
  • AVOCADO AND SLOW ROASTED TOMATO ON CIABATTA $16.00
    • with rocket, preserved lemon and smoked fete
  • HOMEMADE POTATO ROSTI
    • with spinach, free ranged poached eggs and hollandaise
  • $2.00 EXTRA
  • -HASHBROWNS
  • - SALMON $18.50
  • OPEN STEAK SANDWICH $15.00
    • served on Ciabatta with salad, onion rings and a creamy mushroom sauce
  • SOUP OF THE DAY $12.00
    • served with Ciabatta
  • SCOTCH FILLET $19.00
    • with herb butter and truffle oil served with spinach and roasted tomatoes
Tokyo Garden Japanese Restaurant

Tokyo Garden Japanese Restaurant

location

Address

345 George Street, Dunedin City Centre, Dunedin, Dunedin, Otago, 9016, New Zealand

phone

Phone

034745993

clock

Opened hours

Monday: 11:30 AM – 9:00 PM, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 9:30 PM, Saturday: 11:30 AM – 9:30 PM, Sunday: 11:30 AM – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese , Korean

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  BYO ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Bankcard ,  Group Meal ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner

Location
345 George Street, Dunedin City Centre, Dunedin, Dunedin, Otago, 9016, New Zealand