Topor Bistro and Bar in Porirua City Menu

ENTREES ENTREES
  • Bread & Dips $18
    • Gourmet breads served with chef’s selection of dips. (serves 2)
  • Antipasto Platter
    • Board of assorted Eastern European style taste sensations, served with fresh bread.
  • -Serves 2 $22
  • - Serves 3 $27
  • - Serves 4 $35
  • Barszcz $10
    • A clear beetroot soup with uszka. Served chilled or hot.
  • Pierogi (*Vegetarian Without Bacon) $17
    • Traditional Polish recipe of potato and goats feta pasta dumplings. Served with sautéed onions and bacon and Horseradish Aioli
  • Kielbasa i Grzyb (*GF *DF) $17
    • Polish sausage on a balsamic roasted portabella mushroom with pepper dew, caper and sauerkraut concasse.
  • Salmon Gravelax (*GF) $17
    • Smoked salmon on a Mizeria(cucumber) salad. Accented with Black Caviar
  • Kaszanka (*GF) $17
    • Polish black pudding on a cannellini bean puree with plum chutney
  • Duck Liver Pate $18
    • Homemade duck liver pate served with our own plum chutney and toast.
  • Soup Of The Day Or Garlic Bread $10
DINNER MENU DINNER MENU
  • (GF ) gluten-free options
  • Bigos ‘N’ Bread (*GF *DF Vodka Match-Zubrowka) $29
    • Poland’s National dish-a stew of sauerkraut, white cabbage and Polish meats. Slow cooked for hours for immense flavour.
  • Pierogi (Vodka Match – Belvedere Citrus) $30
    • Traditional Polish recipe of potato and goats feta pasta dumplings. Lightly sautéed with onions and Bacon. Topped with our own Horseradish aioli. (Vegetarian without Bacon)
  • Jagniecina (*GF Vodka Match –Wyborowa) $37
    • Pistachio crusted lamb rack on a potato gratin with pea puree and a cranberry/thyme jus.
  • Beef Paprika (Vodka Match – Zoladkowa) $32
    • Tender marinated beef strips in a spicy paprika and red wine sauce, served on chunky homemade pasta with avocado oil
  • Kurczak De Volaille (Vodka Match-Peppercorn Vodka) $33
    • Breaded chicken schnitzel roll filled with herbed butter.Served with new potatoes, seasonal greens and our mushroom sauce
  • Duck Breast (*GF *DF Vodka Match – Belvedere Pure) $37
    • With new potatoes, honey roasted beets, seasonal greens, caramelized red cabbage and a beetroot reduction
  • Kielbasa Hash (*GF *DF Vodka Match-Zubrowka) $31
    • Tasty Kielbasa sausage on a new potato & sauerkraut hash, topped with a Blueberry compote.
  • Beef Tenderloin (*GF *DF Vodka Match-Peppercorn) $38
    • Pan seared tenderloin steak (200g) served with new potatoes and roasted pumpkin. Topped with sautéed onions and mushrooms. Accented with beetroot relish and a balsamic reduction.
  • Pork Golabki (*GF Vodka Match-Wyborowa) $32
    • Pork, risotto, and vegetables in cabbage leaves. Served with dill mash and tomato consommé. Topped with sour cream.
  • Vegetarian Golabki (*GF *V Vodka Match-Wyborowa) $29
    • Risotto and vegetables in cabbage leaves. Served with dill mash and tomato consommé. Topped with sour cream.
  • Pan Fried Tarakihi (*GF *DF Vodka Match-Belvedere Citrus) $31
    • Served on our cold potato, pickle and pepperdew salad. Accented with our basil/honey garden salad.
  • Vegetable Parcels (*V Vodka Match-Belvedere Pink Grapefruit) $30
    • Rustic vegetables baked in filo pastry with bleu cheese. Complimented with a creamy roasted garlic and tomato sauce. Topped with parmesan cheese.
  • Side Salad (*GF *V ) $12
    • Garden Mix salad with goats feta tossed in our house basil/honey dressing. Topped with pumpkin and sunflower seeds.
  • Side Of Sauerkraut $7
  • (DF) dairy-free options
  • (V ) Vegetarian
DESSERT MENU DESSERT MENU
  • (GF) gluten-free options
  • Chocolate Bomb (GF) $16
    • with mixed berry compote, whipped cream and brandy custard.
  • Apple Dumplings $16
    • Apples stuffed with cranberries and sultanas. Baked in pastry. Served with Canadian maple syrup and whipped cream.
  • Babci Sernik (Grandmothers Cheesecake) (*GF) $17
    • Traditional Polish baked cheesecake. Made with ricotta cheese, and served with whipped cream and berry coulis.
  • Ice Cream (GF DF Options Are Available) $16
    • Homemade selection served with poached pear and whipped cream (Contains alcohol)
  • Panna Cotta (GF) $15
    • Vanilla panna cotta on blueberry conserve
  • Poached Pear & Almond Tart $16
    • Served with whipped cream and praline
  • Cheeseboard $18
    • Chefs selection of fine cheeses served with plum chutney
  • Mazurek (GF DF) $16
    • Flat cake topped with mango puree, candied fruit and pistachios. Served with candied orange rinds.
  • Poppy-Seed Torte (GF DF) $15
    • A light and airy poppy-seed cake. Served with warm berries and candied orange rinds.
  • Dessert Vodka Match $10
    • Krupnik (hot lemon and honey), vanilla, cinnamon, star anise, salted caramel, chocolate, toffee
LIGHT LUNCHES LIGHT LUNCHES
  • Polish Picnic $35
    • sampler platter of Polish treats consisting of a Kanapka, Rueben, Polish snack stacks. (serves 2)
  • Kanapka (Open Sandwich) (Vodka Match-Belvedere Pure) $18
    • Cured salmon with a lemon and dill creme fraiche. Topped with prawns.
  • Reuben(Vodka Match-Belvedere Pure) $16
    • Shaved corned beef sautéed with sauerkraut. Served on rye bread with hot mustard and melted Swiss cheese.
  • Polish Snack Stacks(Vodka Match-Belvedere Pure) $15
    • Homemade croutons stacked with Krakowska sausage, cheese and pickles. Served with devilled eggs.
  • Wild Cherry Salad(GF DF ) (Without Cheese) (Vodka Match-Wyborowa) $18
    • Beef Tenderloin Medallions served on a tossed salad with bleu cheese and our wild cherry and thyme vinaigrette.
  • Kielbasa On A Bun (Vodka Match-Zubrowka) $16
    • With fried onions and sauerkraut. Topped with a tangy mustard and horseradish aioli.
  • Pierogi( V ) ( Without Bacon) $17
    • Potato and goats feta dumplings. With sautéed onions and bacon and Horseradish Aioli
  • All meals are served with the chef’s salad of the day.
BRUNCH BRUNCH
  • (10AM - 2PM )
  • Polish Feast $18
    • 2 eggs your way, bekon, kielbasa sausage with potato hash and toast
  • -Add A Side Of Bacon Or Kielbasa Or Mushrooms Or Tomatoes. $5
  • -Add A Side Of Kaszanka (Black Pudding) $6
  • Bekon And Eggs $14
    • with potato hash and toast
  • Kielbasa And Eggs $15
    • with potato hash and toast
  • Omelettes $16.50
    • Your pick of any 4 mushrooms, onions, capsicum, tomatoes, bacon, sausage or cheese.
  • -Add An Extra Ingredient $3
  • Eggs Benedict $18
    • Poached eggs on English muffins with eye bacon and our own hollandaise sauce, potato hash and fried tomatoes
  • Belgian Waffles $14
  • -Your Choice Of Strawberry, Blueberry Or Banana Topped With Chocolate Or Caramel Sauce And Whipped Cream. Or- Banana, Bacon, Maple $17
  • -Potato Latkes-Savoury Potato Pancakes Smothered In Mushroom Sauce. Served With Kielbasa Sausage. $17
  • potato hash contains meat and dairy. Please ask your server about vegetarian/vegan options.

Nearby Sample Menus

Whitby Chinese Takeaway (sample menu)
  • Chicken com soup $8.50
  • Mushroom Burger $5.90
  • Shrimps $3.90
  • SET MENU B $46.00
    • Sweet & Sour Wonton Pork Oyster Sauce Chicken Chow Mein Sweet & Sour Wonton Pork Oyster Sauce Chicken Chow Mein Combination Fried Rice 3-4 People
  • Shrimp $ 13.50
  • Wonton $11.50
  • Steak & Egg Burger $6.50
  • Fish Crumbed $3.80
Elsdon Fish n Chip (sample menu)
  • Nasi Goreng(Rice) $11.90
  • Chicken nuggets each $0.90
  • A3 $8.50
    • 10 Mussels & chips
  • Mushroom Burger $4.50
  • Lemon Chicken $12.90
  • Pork $11.90
  • Bacon Burger no meat pattie $4.50
  • Meat Pattie $2.00
Titahi Bay Fish Supply (sample menu)
  • Crumbed Fillet & Chips / Battered Fillet & Chips $9.80
  • Apple Turnovers / Apricot Turnovers $2.10
  • Stuffed Mushroom $1.20
  • Steak $1.60
  • ●Satay Dishes
  • Chicken $3.50
  • -Shrimp / Bacon / Combination $11.00
  • Chicken Burger / Bacon & Egg Burger $4.50
Dynasty Restaurant & Takeaway (sample menu)
  • Roat Pork $9.00
  • Quarter Soya Chicken $7.50
  • Plain $8.00
  • Steak and veges $9.50
  • Roast pork and veges $9.50
  • Scallops $16.00
  • Whole Soya Chicken $20.00
  • Steam Rice $1.00
Masala Lounge (sample menu)
  • Garlic Cheese Naan $4.50
    • Naan stuffed with garlic and cheese and fresh coriander
  • Roast Pappadam $1.00
  • Lamb Chops (4 pieces) $12.99
    • Lamb chops marinated in a spicy mixture, roasted in tandoor, served with mint sauce
  • GOAT ROGAN JOSH (Regular/ Large) $17.00/$23.00
    • Goat with bone cooked with rich onion and tomato gravy with spices
  • Chicken Wings (6 pieces) $8.90
    • Mildly spiced chicken wings cooked in Tandoor
  • Dessert
    • Strawberry kulfi
  • Chicken Kebab (6 pieces) $9.50
    • Minced chicken marinated with herbs and spices and cooked in Tandoor, served with mint sauce
  • Tamarind chutney $1.50
Subway - Porirua (sample menu)
  • Veggie Patty N/A
  • Oat & Raisin N/A
  • Flatbread N/A
  • Chipotle N/A
  • Roasted Garlic N/A
  • Wheat N/A
  • M&M N/A
  • Lettuce N/A
Polynesian Seafoods (sample menu)
  • Fish burger $5.50
  • Chicken burger $1.50
  • Hawaiian burger $7.50
  • Ham burger $6.00
  • Egg burger $7.00
  • Cheese burger $7.00
Murphy's Steak House (sample menu)
  • Pineapple $1.00
  • Combo Squid Rings $14.50
    • squid rings, 1 egg, salad, mayo, chips, and lemon
  • Sausage $2.00
  • Bacon $2.00
  • Combo grilled ham $14.50
    • grilled ham, 1 egg, salad, mayo, pineapple, and chips
  • Bowl of Fried Rice beef $9.00
  • Fish, chips, and Egg $8.50
  • LAMB CURRY + RICE
McDonald's Family Restaurant (sample menu)
  • Toasted Bagel with Strawberry Jam N/A
    • Lightly toasted bagel available with whipped butter and strawberry jam.
  • Frozen Fanta™ Sour Grape McFloat N/A
    • Brighten up your day with a Frozen Fanta™ Sour Grape McFloat
  • Hot Fudge Sundae N/A
    • It's a delicious delight. Fluffy soft-serve made with milk drenched in gooey hot fudge.
  • The Serious Angus® N/A
    • It’s time to get serious. With our new chilli chive bun, juicy 100% NZ Angus beef, crispy bacon, red onion, fresh tomato, lettuce and cheese, not much will be able to distract you from The Serious Angus.
  • BLT Bagel N/A
    • Lightly toasted bagel with a rasher of bacon, crisp lettuce, a juicy slice of tomato and creamy mayonnaise.
  • Quarter Pounder® N/A
    • Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle. Bet your mouth is watering right now.
  • Grilled Chicken Snack Wrap® N/A
    • It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
  • Sausage McMuffin® N/A
    • A hot beef sausage patty, topped with a slice of cheese on a toasted English muffin. Simple and satisfying.
Jaylons Cake and Coffee House (sample menu)
  • -1 filling $3.60
  • Bacon Eggs, Chips & Toast / Bacon Egg, Tomato & Toast $10.00
  • Hamburger $5.00
  • Bacon Eggs, Sausage & Toast $10.50
  • Chicken / Ham / Fish
  • Poached Egg $1.30
  • Bacon / Tomato $2.00
  • Cheese & Onion / Club / Ham & Egg / Luncheon & Tomato $4.00
Burger King (sample menu)
  • CHICKEN HONEY MUSTARD TENDERCRISP
    • Try a mouth watering Tendercrisp chicken patty made with 100% Ingham's chicken breast, cheese, premium salad, aioli and our tangy honey mustard sauce! This tender, crispy chicken fillet burger is only available for a limited time!
  • FAMILY ACTION PACK $24.95
    • One world famous WHOPPER, one BK Chicken and two nugget-tasty burgers. Two large hot fries plus four small soft drinks seal the deal. All of this for just
  • NUGGET BURGER
    • A new addition to the chicken family; delicious crispy tempura 100% chicken breast BK Nuggets, with crunchy lettuce and mayo in a sesame seed bun. That's #nuggetlove for you!
  • STREAKY BACON ANGUS STEAKHOUSE
    • A flame-grilled 100% Angus Beef Steakhouse Patty, Ploughman’s relish, sliced red onions, BBQ sauce, streaky bacon, cheese and Heinz Seriously Good Aioli. It’s a bit saucy. Add a regular fries and regular soft drink to make it a value meal
  • THE KING'S BREKKIE
    • Dine like The King with a Bacon & Egg Muffin, two delicious breakfast sausages and hash bites. Perfect for a lazy weekend breakfast.
  • ANGUS STEAKHOUSE
    • A flame-grilled AngusPure Steakhouse Patty, Heinz Seriously Good Aioli, premium lettuce, freshly sliced tomato, sliced red onion, tomato relish, mustard, cheese and Ploughman’s chutney. Top-notch. Add a regular fries and regular soft drink to make it a value meal.
  • NEW YORK ANGUS STEAKHOUSE
    • A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, 6 rashes of bacon, red onions, premium lettuce, freshly sliced tomato, pickles, all topped with creamy mayo, BBQ sauce and mustard sauce in our delicious corn dusted bun.
  • BBQ RODEO
    • A flame-grilled beef patty topped with a simple layer of melted cheese, crispy golden onion rings, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun.
Broken Hill Food Bar (sample menu)
  • Chicken Nugget 3 for $2.50
  • Eggs Benedict $7.50
  • 2 Bacon, Sausage, 2 Eggs 2 Toast, Tomato, Hash Brown Baked Beans & Mushrooms $11.00
  • Chips $2.80
  • Cream Cakes From $3.00
  • Fish
  • Samosa $2.50
  • Hot Dog $3.00
Sandwich Express Food Bar (sample menu)
  • Double Filling $2.80
  • Panini (Ham, Cheese, Tomato) $3.50
  • Stuffed Sausage $2.50
  • American Hot Dog $2.50
  • Potato Top $3.20
  • Single Filling (Ham, Egg) $2.50
  • Bread Cases $1.50
  • Mince $2.70
Megabite Lunch Bar (sample menu)
  • Chips / Sausage / Hot Dogs / Toasted Sandwich (1/2) $2.50
  • Steak & Cheese / Steak & Mushroom / Steak & Pepper / Steak & Vegetables $3.50
  • Meat Patty & Egg Burger $6.00
  • Chicken or Hamb / Lamb or Beef $4.50
  • Chicken & Bacon Burger $7.30
  • Buttered Bread (each) $0.70
  • Extra Egg / Extra Mushroom $1.50
  • Soup (in winter only) $3.80
Cafe Kaizen (sample menu)
  • Megafluffy $3.00
  • Zalda's sourdough, multigrain rye or purebread young buck gluten free toast with spreads $5.00
  • Gourmet Omelette $20.00
    • Stuffed with either chorizo, sausage & bacon or grilled veges and served with a mixed green salad & garlic toast
  • Corned beef hash with potato, kumara, carrot & cabbage served with an egg and hollandaise - Or no meat $14.00 $18.00
  • Italian meatballs in a tomato sauce served with shaved parmesan, rocket & bread $19.00
  • Bacon benny served on toasted sourdough with poached eggs and hollandaise $19.00
  • Smoked chicken salad with avocado, peach & orange cashew nut dressing $20.00
  • Toasted muesli with cranberry & almond served with rhubarb & yoghurt $11.00
Topor Bistro and Bar

Topor Bistro and Bar

location

Address

3 Beach Road, Plimmerton, Porirua, Wellington, 5026, New Zealand

phone

Phone

042339939

clock

Opened hours

Monday: Closed, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:30 – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 9:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Central European , Eastern European , European , Gluten Free , Polish , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Cards accepted ,  Digital Payments ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
3 Beach Road, Plimmerton, Porirua, Wellington, 5026, New Zealand
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