Trio Cafe and Restaurant in Auckland Menu

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Muesli (Gluten Free) $12.50
- Coconut yoghurt & berry compote
Eggs any style $11.00
5 grain toast served with potato hash, vine ripe tomato and homemade tomato relish add bacon $14.50
Avocado Smash $14.00
Avocado Smash $17.50
- Hummus, avocado and feta served on a 5 grain toast with poached eggs, homemade tomato relish topped with dukkah add Bacon
Avocado Smash $18.50
- Hummus, avocado and feta served on a 5 grain toast with poached eggs, homemade tomato relish topped with dukkah add Salmon
Eggs Benedict $15.00
Eggs Benedict $18.50
- Soft poached eggs served on Trio's toasted house crust, baby spinach, homemade potato hash topped with hollandaise add Bacon
Eggs Benedict $19.50
- Soft poached eggs served on Trio's toasted house crust, baby spinach, homemade potato hash topped with hollandaise add Salmon
Toasted Focaccia $10.50
- Served with baby spinach, avocado, tomato, red onion & feta
Toasted Focaccia $12.50
- Served with cream cheese, pesto, tomato & bacon
Toasted Focaccia $14.50
- Served with cream cheese, smoked salmon, avocado & capers
Trio's Spanish Eggs $11.50
- Focaccia, chorizo & peppers

Trio's Salad of the day $16.50
- with your choice of Jerk Chicken, Haloumi, Bacon, Ham, Chorizo
Cripy Pork Belly $19.50
- Honey ginger glaze & Asian leaves
Pumpkin & Spinach Risotto $18.50
- Aborio finished with roasted pumpkin gems, spinach leaves & marinated feta
Lamb Sliders $16.50
- Slow cooked pulled lamb, slaw and tzatziki sauce with Trio's fries
Jerk Chicken burger $19.50
- Rocket, salsa, cucumber & Trio's house fries
Haloumi Fritters $18.50
- Pesto, salsa, tomatoes and rocket
Crusted Lamb Fillet $18.50
- served on Jerusalem scented couscous with tzatziki
Trio's Salad of the day $11.50

Wedges $9.90
Trio's Fries $6.90
Kumara $8.90

Salt n Pepper Squid-lemon slaw and aioli $9.50
Buffalo Wings-tangy salsa and slaw $9.00
Chorizo-braised in tomato jus $12.50
Roasted Capsicum-margarita shot $8.50
Crispy Pork Belly-asian leaves & miso honey gel $12.50
Mediterranean Sharing Platter $35.00
Trio Cheese Platter $38.00

Nearby Sample Menus

Chicken Burger $5.00
Curry Roll (Home Made) $2.00
(On white rice $1.00 extra, On fried rice $2.00 extra)
Bacon Burger $5.50
Chicken & Veges Satay $12.90
Lemon Sauce Fish $11.90
Combination Meat & Veges $13.90
Steak $3.80

Crispy Fried Pork Belly $24.50
- A slab of pork belly, seasoned and deep fried till golden and crispy.
Pork Katsu + Side $12.00
- Crispy, breaded pork cutlets served with a special sauce.
Hawaiian Burger + Chips $12.50
Kalbi (Beef) Short Ribs + Side $18.00
- Tender beef ribs in a Korean style marinade, grilled to perfection.
Sizzling Chicken Steak $16.00
- Thigh fillets on a sizzling platter.
Meat Lover's Platter $28.00
- With BBQ Pork Belly, Chicken BBQ and Fried Beef Ribs there is plenty to choose from.
Crispy Island Wings $12.50
- Battered chicken wings served with chips.
Pancit Palabok $38.00
- A sharing platter (4-5) of Filipino style rice noodles.

Cheese Curds $16.00
- tapioca, mango, crunchy lychee, coriander
Bang Bang Cauliflower $12.00
- spicy honey mustard, cashews, sesame, onion
- Root Vegetables $6.00
Fish & Chips $26.00
- skinny chips, caper tartare, pickled red onion, greens
Pork Belly $28.00
- andouille sausage, creole gumbo, yellow corn salsa, fried sage
- Cafe de Paris butter $4.00
- Jerk Chicken Thighs $14.00
Jumbo Onion Rings $10.00
- creole remoulade

chicken $11.50
extra sauce $0.50
- if more than three
mix $10.50
chicken burger $7.50
lamb $11.00
chicken piece $5.00
roast chicken whole $15.00
-combo $13.00
- combo served with chips and 420ml drink

BBQ Pork Ribs (GF) $15
- glazed in Red Earths BBQ sauce
Lamb Cutlets (GF) (3 pieces) $24
- on mint pea purde
Breakfast Tacos (3 pieces) $15
- Bacon, Scrambled Eggs, and Chorizo Sausage, topped with Sour Cream, Guacamole and Salsa and Jalapeno
Pulled Pork Sliders (3 pieces) $16.5
- tender siow cooked and hand shredded pork on coleslaw in toasted slider buns
Couscous and roast summer vegetable salad (V) $17.5
- Seasonal roast vegetables tossed with soft couscous
Cheeseboard $21.5
- a selection of Blue Vein, Aged Cheddar and Brie, served with Fruits and a variety of crackers
Black bean, beetroot and chorizo dip $15
- served with soft tortilla bread & cheese balls.
Seafood platter $43
- with lemon pepper squid, mussels, oysters, prawns, fish bites and leafy green salad onion rings

The Kate Sheppard (V) $25
- Fresh egg cannelloni filled w/ spinach, pumpkin & cauliflower served w/ Alfredo sauce, grilled parmesan, red pepper salsa & wild rocket-Beer Match: Speight’s Triple Hop Pilsner
Macetown Miner’s Mussels (S, GF available) $18
- w/ crusty bread & your choice of cooking sauce -White Wine Cream - Thai Green Curry
Kid’s Nachos (GF) $12
- Corn chips w/ cheese, beef mince, beans, tomato salsa, avocado and sour cream
Shearer’s Lamb Shank $28
- Lamb shank braised in red wine w/ spiced lentils and garlic potato mash-Beer Match: Speight’s 5 Malt Old Dark
Caesar Salad (GF available) $19/$22/$22
- Cos lettuce, bacon, boiled egg, croutons, shaved Parmesan, Caesar dressing - classic - w/ grilled chicken - w/ salt and pepper squid (Beer Match: Speight’s Summit)
Ale House Loaf (V) $13
- w/ creamy butter, hummus, olive & pesto dips
Vegetarian Pita (V) $19
- w/ spiced chickpea & lentil patties, hummus, halloumi cheese, roast capsicum, red cabbage, avocado, mesclun salad, tzatziki & chilli plum sauce
Ice Cream Sundae (available GF) $7
- Ice cream w/ berry sauce, jelly, marshmallow, wafers & starry sprinkles

Tofu, Chicken, Beef or Pork
4. Green Curry Tofu (mild - med - hot) $12
- The most popular Thai curry with coconut milk and vegetables with tofu
Prawns or Mixed Seafood $13
8. Garlic And Pepper $12
- Stir fried vegetables with garlic and pepper
Prawn or Mixed Seafood $13
9. Red Curry Paste Stir Fried $12
- Tasty stir fried vegetables with red curry paste
5. Yellow Curry (mild - med - hot) $12
- A dish from southern Thailand, Aromatic turmeric curry paste, potato and medley of Vegetables
7. Fresh Chilli (Mild-Med-Hot) $12
- Stir fried vegetables with fresh chili

Chicken knee bones $20.00
Marinated seaweed $3.00
Mung bean jelly salad $10.00
Spicy pork bellies $16.00
-Tofu with spicy sauce $10
Preserved egg and tofu salad $10.00
sweet and sour pork $16.00
-Hot and spicy chicken $10

Toasted ciabatta, sourdough, 5 grain or gluten free with homemade berry jam $5.00
Buttermilk Hotcakes $16.50
- With pomegranate rhubarb pistachios & lemon vanilla ricotta
Breakfast Wrap $14.50
- Rumbled eggs, fresh herbs & tomato relish in a toasted wrap. Choose: streaky bacon or chorizo sausage
Streaky Bacon, Chorizo,Sausage, Grilled Tomato, Milted Spinach, Mushrooms, Potato Hash, Avocado $4.00
Cheese Toastie $5.00
Chicken Caesar Lemon & Parsley Tenderloins, egg, house dressing, croutons, parmesan, avocado & Cos $16.50
Egg on Toast $0.50
Fries Relish & Mayo $6.50

Mouse trap $7.50
The ugly bagels
Eggs benedict $17.90
- Poached eggs, baby spinach, beetroot, puree, streaky bacon or smoked salmon on house made rosti w/ hollandaise
Toasted sandwich $6.00
- 2 Fillings
Peri-peri chicken open sandwich $17.90
- Home marinated chicken, bacon, tomato, green salad, onion jam, aioli, hummus sauce on herb focaccia
-Oven dried tomato, zucchini, diced onion, mushroom (GF) (VG)
Wedges with sour cream $9.00
Sirloin steak on rosti $22.90
- Sirloin steak, onion jam w/ mushroom sauce potato rosti, side of green salad and chips

Chicken / Lamb $8.00
Twist bread $2.50
Mango lassi $3.00
Devilled $12.00
- Chicken / prawn
Parotha (5pcs) $5.00
White curry / Kiri hodi $3.00
-Veg / Egg $5.00
-Chicken / Lamb $9.00

Khow Pad Subpra-Rod
- Fried rice with egg, pineapple, spices, vegetables and cashew nuts
Pad Kra Tiam Prik Tai (Pepper Sauce)
- Stir fried with pepper sauce & vegetables topped with garlic
Goong Hom Pha (Prawn Spring Roll) $9.50
- Deep fried spring roll wrappers filled with prawn, carrot, celery and spring onion
- Chicken, Beef or Pork $13.90
Swimming Rama Jae $13.90
- Stir fried vegetables with Thai peanut sauce and tofu
- Chicken, Beef or Pork $13.90
Pad Kra Prow (Very popular makes you a different person)
- Stir fried with garlic and fresh basil leaves
Pug Tod $6.90
- Deep fried tempura and mixed vegetables

Bacon & Cheese $6.50
1 snapper, $2.00 chips, 420ml drink $9.50
Squid Ring $0.80
Potato Fritter $0.80
1 Fish. 2Potato Fritters, Small chips
mussel Fritter $2.50
3 fish, 2 spring rolls, $3.00 chips
Onion Ring $0.60

Spaghetti Carbonara $16.00 / $21.00
- Bacon, onion, mushroom & garlic lightly sautéed & finished with egg in a white wine & herb cream sauce
Chicken Parmigiana $27.50
- Crumbed & pan fried chicken breast, topped with ham, béchamel & mozzarella cheese, gently grilled & served with our own napolitana sauce
Spaghetti Frutti Di Mare $17.00 / $24.00
- Fresh seafood cooked with white wine, virgin oil, fresh coriander and garlic with a touch of chilli, tomato & cream
Fettucine al Pollo $14.50
- Fresh chicken breast pieces pan-fried with button mushrooms, onion and fresh herbs, then tossed in a tomato cream sauce
Lasagne al Forno $14.50
- Ragout of minced beef, layered with fresh pasta, spinach, mozzarella cheese, béchamel and finished with our own napolitana sauce
Hot Baked Cob Loaf - With a selection of dips / Antipasto Della Cassa - Selection of various meats, our house pate, cheese dips and condiments with simple Italian flavours / Fresh Fish Of The Day - (Refer Blackboard) Or Honey Roasted Carved Lamb Rump - On a kumara croute with onion confit and a sweet cassis jus Or Bistecca Arabiata - Oven roasted eye fillet steak served with field mushrooms, wilted spinach and a peppercorn, garlic and fresh herb jus Or Chicken/Pork Fillet Parmigiana - Crumbed and pan-fried, grilled with bechamel and mozzerella cheese and finished with a napolitana sauce Or Fettucine Vedura - Fresh seasonal vegetables sauteed with kalamata olives & danish feta, in a napolitana & herb sauce / Traditional Style Tiramisu Cake - Served with chocolate sauce and chantilly cream Or Baked Citrus Lemon Tart - Served with candied zest, crème anglaise and passionfruit coulis Or Chocolate Whisky Cake - Served with rich chocolate sauce and cream anglaise $55.00
Seafood Platter $75.00
- Oka – marinated fish in coconut cream, calamari, smoked salmon, crumbed scallops, panko crumbed fish, mussels & Peroni battered king prawns served with our own tartare sauce, salad greens and a virgin oyster bloody Mary (serves 2)
Chicken Caesar Salad $14.50
- Crispy cos lettuce, anchovies, garlic croutons, poached egg, parmesan and crispy bacon, tossed in a Caesar dressing and served with a grilled chicken breast