Trio Cafe and Restaurant in Auckland Menu

Muesli (Gluten Free) $12.50
- Coconut yoghurt & berry compote
Eggs any style $11.00
5 grain toast served with potato hash, vine ripe tomato and homemade tomato relish add bacon $14.50
Avocado Smash $14.00
Avocado Smash $17.50
- Hummus, avocado and feta served on a 5 grain toast with poached eggs, homemade tomato relish topped with dukkah add Bacon
Avocado Smash $18.50
- Hummus, avocado and feta served on a 5 grain toast with poached eggs, homemade tomato relish topped with dukkah add Salmon
Eggs Benedict $15.00
Eggs Benedict $18.50
- Soft poached eggs served on Trio's toasted house crust, baby spinach, homemade potato hash topped with hollandaise add Bacon
Eggs Benedict $19.50
- Soft poached eggs served on Trio's toasted house crust, baby spinach, homemade potato hash topped with hollandaise add Salmon
Toasted Focaccia $10.50
- Served with baby spinach, avocado, tomato, red onion & feta
Toasted Focaccia $12.50
- Served with cream cheese, pesto, tomato & bacon
Toasted Focaccia $14.50
- Served with cream cheese, smoked salmon, avocado & capers
Trio's Spanish Eggs $11.50
- Focaccia, chorizo & peppers

Trio's Salad of the day $16.50
- with your choice of Jerk Chicken, Haloumi, Bacon, Ham, Chorizo
Cripy Pork Belly $19.50
- Honey ginger glaze & Asian leaves
Pumpkin & Spinach Risotto $18.50
- Aborio finished with roasted pumpkin gems, spinach leaves & marinated feta
Lamb Sliders $16.50
- Slow cooked pulled lamb, slaw and tzatziki sauce with Trio's fries
Jerk Chicken burger $19.50
- Rocket, salsa, cucumber & Trio's house fries
Haloumi Fritters $18.50
- Pesto, salsa, tomatoes and rocket
Crusted Lamb Fillet $18.50
- served on Jerusalem scented couscous with tzatziki
Trio's Salad of the day $11.50

Nearby Sample Menus

CUCUMBERS $8.00
- w/ smashed ginger and garlic
HOT AND NUMBING GROUND WILD BOAR $26.00
- water chestnut, coriander, soy custard
BRAISED BEEF SHIN, CUMIN AND FERMENTED CHILLIES $28.00
STEAMED DUMPLING OF PORK AND BLACK TRUFFLE (4) $12.00
BLACK PEPPER LAMB WONTON (5) $14.00
HOUSE-MADE KIMCHI $5.00
SICHUAN SALT AND PEPPER
STEAMED BUN OF CRISPY TOFU, BLACK VINEGAR, CHILLI AND CORIANDER EACH $9.00

Ramen (Basic) $12.00
Tokyo Tanpopo $15.00
Chicken Katsu Bento $13.00
- Chicken cutlet meal
Yuzu Shio Ramen (Basic+Yuzu Flavour) $15.00
- Yuzu is Asian citrus fruit and add lemony flavours and a nice little kick
Michio Miso Ramen / Michio Shoyu Ramen $14.00
●Extra Toppings
Tanpopo Chashu Ramen (Basic+BBQ Pork) $18.00
- Special creamy pork base soup
●Extra Toppings

Chicken & Chips $5.40
- 1 x Chicken Thigh & Regular Chips
Classic Chicken $8.00
- Baked Chicken Thigh, Chips, Egg & Salad
French Toast $8.50
- Grilled Banana, Bacon, Maple Syrup & Whipped Cream
Kiwi Breakfast (Big) $13.50
- 2 x Bacon, 2 x Sausages, 2 x Eggs, Tomato, Mushrooms, Chips, Baked Beans & Toast
Eggs Benedict $10.50
- 2 x Bacon, 2 x Poached Eggs with Hollandaise sauce on Toast or English Muffin
Cheese Burger $6.50
- Beef Pattie, Cheese, Tomato, Lettuce & Chips
Omelette $8.50
- Tomato, Mushroom, Onion & Cheese with Bacon or Ham
B.L.A.T $8.50
- Grilled Focaccia, Bacon, Lettuce, Tomato, Avocado & Egg

Grilled mackerel fish with miso bean paste stew with tofu and vegetables $17
Deep fried chicken with sweet chilli or teriyaki sauce $13
Spicy kimchi stew with tofu, vegetables and chosen meat. (Tuna/pork slices) $15
Gamja tang S $35 L $55
- Hot and spicy pork rib stew with potatoes and vegetables
Bbq bulgogi $17
- Marinated beef with home made sauce
Jeyook $13
- Sliced pork grilled with vegetables (hot and spicy)
Hot ard spicy fried squid $13
Saeng mok deum $19
- Pork scotch fillet

Wrapped prawns (GF) $10.50
- Prawns wrapped in spanish ham seasoned with smoked paprika salt and lemon
Large antipasti platter $28.00
- A selection of locally sourced meats, cheese and crudite (4 people)
Duck parfait $15.00
- Port glazed duck liver parfait with toast
Lamb pincho (GF) $13.00
- Rosemary skewer served with sardinian salsa
Patatas bravas (V)(GF) $8.50
- Crispy agria potatoes with spicy tomato sauce and saffron aioli
Soft goats cheese (V) $10.50
- With truffled honeycomb and fig rosemary toast
Seared bavette steak (GF) $14.00
- Bavette of beef served with parsnip puree, red wine jus and cafe de paris butter
Crema catalana (V) $8.50
- Traditional spanish dessert similar to brulee flavoured with cinnamon and citrus

Wedges $8.5
13. Mini Animal Rights $9.90
- 1/2 size kumara & coriander pattie salad, yoghurt sauce, aioli & velvet relish
Gluten Free Bun $2.5
Egg $1.5
Minis
- these bad boys are a bit smaller ( about 3/4 the size) but rest assured they’re just as testy
10. Big Bird $14.90
- this one used to be made from moa which was a big bird, but we ran out of them a few years back, so it’s been replaced with good grilled chicken breast, salad, bacon, brio cheese with aioli & your choice of apricot or cranberry sauce
7. The Stag $13.90
- it definitely won’t make you more attractive but it’ll make you feel great. Venison, salad, Portobello mushroom, blue cheese, with aioli & plum chutney
Pineapple $1

Chicken $7.00 / Prawn $8.00 / Mixed seafood $8.50
Tom yum(Coconut soup)Spicy hot and sour soup with mushroom
Corn cake $6.50
- Deep fried corn cake served with thai sweet chilli sauce
Money bag $7.00
- Minced pork wrapped in rice pastry served with thai sweet chilli sauce
Pad ped
- Choice meat with curry paste bamboo shoot, capsicum, galingale and thai herbs
Thai soup Clear soup with potato, tomato, onion, spring onion
Tow hoo tod $6.50
- Deep fried bean curd served thai sweet chilli sauce and peanut
Pad khing
- Stir fried vegetables, onion capsicum and ginger

Eggs benedict
- 2 poached eggs on bagel with spinach
French toast $15.00
- With fried banana bacon & maple syrup
Big break fast $17.00
- Bacon, eggs tomato, mushroom sausages, fried potato & toast
-Salmon $17.00
-Bacon $15.00
Vege omelette $14.00
- 3 egg omelette-vege & feta & cheddar served on toast

Cone / Cup $5
- We Make Our Own Gelatos And Flavours Change Weekly
Beef Cannelloni Reg $15
Prosciutto R $21.00 / L $24.00
- Tomato, Mozzarella, Parma Ham, Artichoke, Mushrooms
Lasagne Al Forno Reg $15
Quattro Formaggi R $15.00 / L $18.00
- Tomato, Mozzarella, Provolone, Camembert And Shaved Parmesan
Capitano R $22.00 / L $25.00
- Tomato, Mozzarella, Parmaham, Chorizo, Pancetta
Margheritta R $12.00 / L $15.00
- Tomato, Mozzarella, Fresh Basil, Extra Virgin Oilive Oil
Ortolana R $21.00 / L $24.00
- Tomato, Mozzarella, Red Onions, Zucchini, Fresh Spinach, Sun Dried Tomato