Trio Cafe and Restaurant in Auckland Menu

Muesli (Gluten Free) $12.50
- Coconut yoghurt & berry compote
Eggs any style $11.00
5 grain toast served with potato hash, vine ripe tomato and homemade tomato relish add bacon $14.50
Avocado Smash $14.00
Avocado Smash $17.50
- Hummus, avocado and feta served on a 5 grain toast with poached eggs, homemade tomato relish topped with dukkah add Bacon
Avocado Smash $18.50
- Hummus, avocado and feta served on a 5 grain toast with poached eggs, homemade tomato relish topped with dukkah add Salmon
Eggs Benedict $15.00
Eggs Benedict $18.50
- Soft poached eggs served on Trio's toasted house crust, baby spinach, homemade potato hash topped with hollandaise add Bacon
Eggs Benedict $19.50
- Soft poached eggs served on Trio's toasted house crust, baby spinach, homemade potato hash topped with hollandaise add Salmon
Toasted Focaccia $10.50
- Served with baby spinach, avocado, tomato, red onion & feta
Toasted Focaccia $12.50
- Served with cream cheese, pesto, tomato & bacon
Toasted Focaccia $14.50
- Served with cream cheese, smoked salmon, avocado & capers
Trio's Spanish Eggs $11.50
- Focaccia, chorizo & peppers

Nearby Sample Menus

Thai Coconut Ice Cream $4.50
Chicken Satay $8.00
- Grilled chicken marinated in Thai herbs served with peanut sauce
-Prawns $9.00
●Sizzling
- Stir fried choice of meat with Thai sauce, garlic and pepper served with grilled vegetables
Green Curry $10.90
- Thai green curry paste cooked with chicken or pork or beef with veggies in coconut milk
Duck Curry $16.50
- Red curry paste served with duck and vegetables in coconut milk
●Noodle Soup
- RIce noodle served in light soup
●Hang Over People
- Spicy big rice noodles with chilli and basil leaves

Bapadoms (4Pcs) $2.00
- Four mildly spiced crispy wafers made from lentil flour
Tandoori Roti $3.00
- Flattened bread made from whole meal flour
Mixed Platter For Two $15.00
- A good selection of vegetable samosas seekh kebab murg tikka pakoras
Cucumber Salad $3.00
- Tomatoes, cucumber and onion sprinkled with finely chopped coriander leaves An excellent accompaniment with your meal
Chicken Bikyani $13.00
- Chicken cooked with spices in rice, flavoured with saffron
Chicken Jalfkezi $13.00
- Tender chicken cooked with onion, fresh capsicum, tomatoes herbs, and spices
Tandoori Chicken
- Marinated in a combination of chef's special spices & then roasted to perfection
Chicken Saagwala $13.00
- Chicken fillets cooked with spinach in a mild blend of spices A speciality curry from Punjab

Egg-katsu $12.5
- Egg and soy sauce (chicken ・pork・prawn)
Tempura $12.5
- (prawn/vege ・vege only)
Teriyaki $12.5
- Renkon’s most popular dish (chicken ・salmon ・tofu)
Takoyaki (octopus balls) $5.5
Misodare $12.5
- Mildly spicy miso sauce (chicken ・pork ・tofu)
Extra in donburi dishes 50c / $1 / $1 / $3
- mayo / veges / rice / rice bowl (separate dish)
Kelp salad $5
Karaage chicken(fried Japanese-style) $5.5

Fruit Danish w Custard $3.50
Free range Eggs Omelette $9.50
- Your choice of: Field Mushrooms & Taleggio Smoked Chicken, Spinach & Roast Tomato
Sesame / Poppy Seeds Bagel
Gnocchi $12.00
- Poato Gnocchi served with Pancetta, Smoked Mozzarella & Baby Spinach
Cooked Breakfast
- 2 free range fried Eggs, Bacon, Tomato, Potato gratin
Crispy Bacon, Fresh or Toast Tomato, Avocado, Spinach, Field Mushrooms, Potato Gratin, Home made Pork Sausage $2.00
Toast with Butter & Preserves $4.00
- Your choice of: Mix Grain, Ciabatta, Sourdough
with home made Chicken or Lamb Sausage $15.00

Kids burger (patty and sauce) $5.00
Bacon and egg $9.00
Other
3 TOPPINGS $5.50
Chicken nuggets .60c
Chips scoop $3.00
Cheeseburger $7.00
BACON BUTTY $5.00

Pineapple $1.00
Beetroot $.50
Vege burger $10.00
- homemade falafel, youghurt, hummus, sweet chilli sauce, lettuce, tomato, red onion
Jalapenos $.50
Chicken JR $6.90
- flame grilled chicken, lettuce, tomato, mayo
Hot dog-with sauce $2.50
Beef JR $6.90
- flame grilled beef, lettuce, tomato, relish, mustard, mayo
Onion rings $4.80

Colcannon, corned beef, avocado, red sauerkraut, soft eggs $22.50
Prawn omelette, sweet soy, sambal, crispy shallots, sesame $22.50
Pancetta $6.00
Eggs benedict $19.50
- with goats curd
Prawns, Israeli cous cous, orange, chilli, parsley, pecorino $25.50
Pork belly, miso, cracked wheat, ginger, sesame, red cabbage $24.50
Roasted heirloom tomato $6.00
Cashew nut granola, poached rhubarb, milk, yoghurt $15.50

OR
Basalt Club Panini $14.50
- With chargrilled chicken, bacon, avocado, mesclun, tomato, aioli and mango chutney
Chicken With Chipotle Aioli And Guacamole
Pasta Of The Day $14.50
- Please ask your server for today’s selection
Stone Grill Skewers $14.50
- with chicken and satay sauce OR beef and tomato relish, served with a mixed leaf salad
Soft Shell Tacos $14.50
- with house slaw and one of the following;
Omelette Of The Day $14.50
- with toasted focaccia, tomato relish and mixed leaf salad
House Made 200g Beef Burger $14.50
- With lettuce, tomato, bacon, beer onions, fried egg, beetroot chutney, chipotle aioli and onion rings

-agedashi tofu
Tuna, salmon, avocado, cooked prawn All $8
-sashimi scallop $8.00
-beef sirloin steak $3.00
second choice of mains is available upon a request (+13)
served with miso soup, today's small dish & choice of rice (brown/ white)
-mixed seafood
Choice of 1 entree $24.00

Beef Bistek $20.00
- Skirt steak served rare to medium rare with nanam salsa verde, charred shallots, sorrel butter
Sisig $10.00
- Spiced tender chicken hearts, pork chicharron, lettuce, spring onion, water chestnut salsa
Roast Chicken Sinigang $24.00
- Half chicken roast in tamarind spice rub served with grilled salsa and watercress "patis" puree
Palayan Rice $16.00
- Asian style seafood rice with seasonal asian vegetables
Turon $11.00
- Crispy caramelized banana parfait, jack fruit gel, coconut soil
Longganisa $4.50
- Grilled wagyu beef mince in peanut sauce and pickled radish slaw served in tortilla
Adobo Green beans $11.00
- Green beans in soy truffle mushroom sauce and crispy onions
Yellow Belly Flounder $26.00
- Asian style crab fat and kaffir lime fried rice in flounder

Shredded Pork with Fresh Flavoured Sauce on Rice $14
Honey $7
Pineapple Black Tea / Green Tea $8
BBQ Sausage in 'Taiwan' Style $8
Sauteed Beef with Tomatoes on Rice $14
Deep Fried Pork Cutlet with Sweet & Sour Sauce on Rice $14
Taro Milk Tea (Cold / Hot) $8
Orange Juice $7

Iskender $15.00/ $25.00
- Grilled marinated lamb or chicken slices on a bed of chopped peta, topped with yoghurt and spicy tomato sauce, drizzled with hot garlic
Et salata $24.00
- Chicken or lamb sauteed with capsicum, mushroom & red onion, served on a bed of green salad, roasted tomato with spiced honey mustard dressing, yoghurt & garlic sauce
Turkish ice cream $14.00
- Pistachio, molasses, tahini and turkish delight flavours
Adana $29.00
- Hand minced lamb mixed with capsicum, paprika & chilli molded on a skewer, chargrilled served with eggplant tzatziki & onion sumac salad, roasted tomato & lavash bread
Kofte $12.00
- Turkish lamb meatballs in homemade tomato sauce
Doner shawarma $24.00
- Grilled marinated lamb or chicken slices on a bed of rice topped with yoghurt, hummus and spicy chilli sauce
Salmon $15.00
- Sesame crusted salmon pan seared served with avocado & honey mustard dressing
Mousakka $24.00
- Layers of fried eggplant, tomatoes, potatoes, spinach with lamb mince, topped with bechamel cheese sauce oven baked, served with rice- Vegetarian option available

Chicken or Tarakihi Greek Salad $19
- With feta cheese, organic tomato, cucumbers, red onions, olives, drizzled with olive oil and zesty lemon
Trio of New Zealand Cheese Platter $19
- Kikorangi Blue cheese, triple cream brea and a chef's choice, gourmet cheese with dried nuts and crackers with fruit coulis
Espresso Martini $13
- Double shot espresso, espresso vodka, Amarula, Benedictine, butterscotch
Chicken Risotto Balls $8.5
- Risotto rice, minced chicken, herbs and parmesan cheese deep fried and drizzled with aioli
Grilled Sirloin Fillet of Beef $27
- Tender fillet with sauteed seasonal vegetables, mashed potato and roasted red capsicum in a creamy mushroom sauce
Creme a Catalana $12.5
- Raspberry cream brulee topped with caramelised sugar
Patatas Aioli $8.5
- Deep fried potatoes with Spanish homemade salsa, sea salt and paprika
Bolero Dessert Platter $25
- Combination of our finest desserts in one patter, served chef's style with fresh fruits and ice cream

Saagwala $16.50
- An abundance of spinach, cooked with tomatoes, ginger garlic & spices
Chicken Tikka Masala $14.50
- an internationally renowned dish, Boneless chicken cooked in a secret recipe of yoghurt, cream & spices
Malai Kofta $14.00
- Mashed potatoes & cottage cheese balls cooked in a rich sauce
Bhuna $16.50
- Diced lamb/ beef cooked with ginger, garlic, fresh coriander capsicum. onions & spices
Lamb Biryani $15.00
- Lamb cooked with nce & Indian species
Chicken Dhansak. $14.50
- Diced chicken cooked with lentils and vegetables, in a sauce tempered with coriander seeds, cumin seeds, ginger, garlic & perfected with cooked pumpkin
Chicken $15.00
- Chicken cooked with rice & Indian species
Butter Chicken (Murg e Mumtaz) $14.50
- A world famous Indian delicacy, Also known as butter chicken. Half cooked the tandoori way & finished the curry way with crushed cashews, cream and spices

Grilled Spinach
French toast with bacon maple syrup $9.00
FRUIT PLATTER $14.00
- seasonal fruit w natural yogurt, honey, and berry coulis side sprinkle of muesli
TOASTED MUESLI $14.00
- honey & maple syrup toasted muesli w/ natural yoghurt. mix berry compote and seasonal fruits salad >>
FRENCH TOAST $18.00
- w grilled banana, streaky bacon, maple syrup
SALT PEPPER SQUID $17.50
- served crisp salad garlic aioli & fries
Wedges $5.00
OPEN STEAK SANDWICH $19.50
- grilled scotch fillet w salad cheese, caramelized onion, and fries

Trio Cafe and Restaurant