Address
87 Queen Street, Masterton, Wellington, 5810, New Zealand
True Blue Cafe in Masterton Menu
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MENU-
Steak Sandwich $21.00
- tender beef fillet, parkvale mushrooms, red onion, jam, salad & garlic mayo with a side of wedges
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Chicken Sandwich $20.00
- breast of chicken, bacon, red onion jam, salad & chutney with a side of wedges
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Bacon Sandwich $14.50
- with spinach, roasted veges, feta & a chunky tomato sauce on homemade bread
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B.L.A.T $13.50
- bacon, lettuce, avocado & tomato
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Soup $10.00
- mild curried kumara
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Caesar Salad $17.50
- true blues own with chicken fillet, bacon & anchovies
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Chicken Salad $16.00
- with roasted kumara, pickled ginger + toasted cashews
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Paninis $12.00
- bacon, egg, avocado & tomato
- - chicken, brie & cranberry $12.50
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Chowder $15.00
- smoked fish & seafood
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Toasted Sandwiches $7.00
- three fillings
- Extras 0.50¢
- Wedges with cheese & sour cream, bacon & salsa $10.50
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Mushrooms $14.00
- parkvale mushrooms coached in a creamy garlic sauce
VEGETARIAN MEALS-
Open Sandwich $12.50
- roasted veges, feta & spinach on bread
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Pasta $13.50
- creamy parmesan penne pasta w/ roasted veges & capers
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Panini $11.50
- tomato, avocado, spinach. feta & basil pesto
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Nachos $10.50
- chili beans, cheese, sour cream & salsa
- Macaroni Cheese $10.00
- - with bacon $12.50
ALL DAY BREAKFAST-
Big Grill $21 / $14
- bacon, eggs, sausages, mushrooms, tomatoes, hash browns, spaghetti & baked beans on toast
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Vegetarian Grill $20 / $15
- poached eggs, hash browns, mushrooms, tomatoes, spinach & vegetarian sausage
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Eggs Benedict $17.00
- with a choice of salmon, ham or bacon, two eggs & spinach on an English muffin drizzled with hollandaise
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Waffles $7.50
- savoury traditional or sweet (see order sheet)
- Extra waffle + $4.00
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Bacon & Eggs $15 / $9
- fried, poached or scrambled on toast
KIDS MEALS $5.50-
Waffled
- with maple syrup, ice cream & cream
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Wedges
- with cheese, sour cream, tomato sauce
- Toasted Sammies
Nearby Sample Menus
- Chunky Mushroom • Beef & Red Wine • Peppercorn • Garlic Butter • Jack Daniel’s & Cracked Pepper
- Buffalo Chips $5.00
- two shanks $36.00
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Redneck Ribs
- Porky Pig’s ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce...the meal that made us famous!
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Stir Crazy Sirloin $34.00
- 250gram premium-aged sirloin, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
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Prawn Star $19.00
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
- Seasonal Vegetables $6.00
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Buenos Nachos $19.00
- Roasted seasonal vegetables with spicy bean mix on crispy corn chips with grilled cheese. Topped with salsa, sour cream and jalapeños.
- Indian Worf's Diced pieces of chicken, capsicum, onion, sauteed with some Indian herb and roll with omelette and lawa chapati (Indian wholemeal bread) $7.99
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Veg Pakora (4 pieces) $5.99
- Fresh chopped vegetables mildly spiced, dipped in batter, served with tamarind sauce
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Korma (Lamb/beef) $17.49
- Boneless cubed pieces of lamb cooked in a delicately spiced creamy gravy of cashew nuts
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Prawn Jalpari (6 pieces) $11.49
- King prawns cooked in ginger garlic paste and dippe in batter served with sweet and hot sauce
- All curry can be prepared as per customers choice: mild, medium or hot
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Dal Makhani $13.99
- Black lentil and red kidney beans cooked with onion and tomato
- Naan $3.00
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Mix Vegetable Korma $13.99
- Fresh vegetables cooked with cashew sauce and onion gravy
- KUMARA CHIPS $7.00
- CHEESE $8.00
- CHEESE & PINEAPPLE $5.00
- STEAK $6.50
- CURRY ROLL $4.50
- EXTRA FILLING $1.00/$3.00
- SAUSAGES $4.50
- MEAT $4.50
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Lamb Shish Salad $14.50
- Grilled marinated lamb cubes threaded on a skewer served with salad.
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Humus dip $5.90
- A dip made from cooked and mashed chickpeas, blended with tahini, olive oil, fresh garlic and lemon juice. Baba ghanous dip: mashed eggplant mixed with olive oil and various seasonings.
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Mixed meze $13.50
- Combination of all the dips with two pieces of falafels and dolmas
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Tabbouleh $5.90
- Made of cracked wheat, fresh tomato and cucumber with finely chopped parsley and mint leaf
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Chicken Kebab N/A
- Chicken doner kebab wrapped in flat bread with salads and a choice of sauces.
- Mixed meat rice $7.50
- Falafel & rice $7.50
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Vege Falafel $13.90
- Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
- Bacon & Egg $5.20
- Egg $4.80
- Sweet Corn Chicken $7.8
- Combination $12
- Fish $3.10
- Curry Roll $2.60
- Wedges $4.40
- Combination Or Shrimb $12
- Flaming Kebab $8.99
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Chicken Spinach (Mild) $16.49
- Tender pieces of chicken cooked with fresh spinach, onions, tomatoes, garlic, ginger & curry twist spices
- served with rice and salad
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Karahi Prawns (Med) $18.49
- King prawns with spring onions, tomatoes, fresh ginger, garlic & coriander
- Cheese Garlic Naan $4.49
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Saag Dingari $13.99
- Fresh mushrooms cooked with mild spices, spring onions
- Shahi Korma (Lamb, Beef) $9.49
- Cheese Dosa $9.49
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Lasagne $10.00
- vege
- Filo Parcels $7.00
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Frittata $7.00
- pumpkin & spinach
- Eggs Benedict with Ham or Spinach & Mushroom $16.00
- Creamy Mushrooms on Bruschetta $15.00
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Meringues $4.50
- choco/almond
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Samosa $6.00
- vege/lamb
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Slices $4.50
- caramel/citrus
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Olive Bowl $7.00
- Warm marinated local olives, pickled cucumber, roasted pepper
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Potato Bowl $7.00
- Hand cut chunky agrias, house tomato, smoked pepper mayo
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Duck Liver Pate $7.00
- Creamy duck liver pate with pickles, cranberry relish, house bread and crackers
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Bruschetta Duo $10.00
- Tomato, mozzarella, basil or bread bean, mint, peta, rocket
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Croquettes $9.00
- Smoked fish and potato croquettes,smoked pepper mayo, house tomato sauce
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Meatballs $9.00
- Bite size walrarapa beef and pork meatballs with our rich spicy tomato sauce
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Lamb and Rosemary Skewers $9.50
- Oyster sauce marinated lamb chargrilled, lamb and mint jus.
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Sardines in a can $8.00
- Crunch crumbed sardines, smoked pepper mayo
- Pan sared chicken $21.00
- Pasta of the day $17.00
- -200g Scotch fillet $23.00
- GF= Gluten Free optional
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Seafood chowder (GF) $19.50
- Prawns, calamari and fish in a creamy aromatic sauce with toasted ciabatta
- Fish of the day $23.00
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Eggs benedict $16.50
- Spinach, poached eggs, crispy bacon and house made hollandise sauce on english muffins
- Soup of the day $13.00
- HOT CHIPS $3.50
- FISH ROLL $5.00
- 2 FILLINGS $5.00
- CRONUTS $4.50
- SPRING ROLL $2.80
- TURNOVERS $3.50
- BLAT $5.50
- SANDWICH PACKS $3.80
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Nachos $14.00
- Beef nachos with salad, cheese and sour cream
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Steak Burger $15.00
- Prime sirloin with caramelised onions, cheese, eggs, fresh salad greens. Tomato sauce and homemade aioli
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Kids Seafood Platter $15.00
- Golden fried fish, crab stick, mini spring roll and squid rings
- ●Fries
- -Beer Battered $8.00
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Prime Hereford 300g Porterhouse Steak $27.50
- Accompanied with beer battered fries and fresh salad greens
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Works Wedges $14.00
- Served with bacon, cheese and sour cream
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Pistachio, Cranberry & Chocolate Terrine $8.00
- Served with berry coulis and mascarpone
- Egg Burger $6.50
- Chicken Burger $9.00
- Hawaiian Burger $6.50
- Cheese Burger $6.50
- Bacon Toasted Sandwich $ 5.00
- Bacon Burger $7.50
- Cheese Toasted Sandwich $ 4.00
- Kids Burger $3.00
- BEEF & CHICKEN COMBO $19.00
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SCOTCH FILLET OF BEEF $35.00
- 300 g. char-grilled to your liking & served with fried onion & your choice of garlic butter or mushroom sauce
- GARLIC CREAM MUSHROOMS $5.00
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CHAR- GRILLED CHICKEN BURGER $18.50
- juicy chicken breast, salad, with relish & mayo
- ADD EXTRA TACO $9.00
- ROASTED VEGAS $5.00
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VALLARTA VEGETARIAN SANDWICH $17.00
- toasted southern grain bread stuffed with cheese, tomato, cucumber, beetroot, lettuce, red onion, mixed peppers & mayonnaise
- LOS ALAMOS LOADED SKINS(with your choice of bacon or mushroom topping), cheese & sour cream $10.00
- Asparagus & Ham Rolls $3.30
- Savouries $3.20
- Sausage Rolls $3.30
- Pies $5.00
- Mushroom & Chicken Sesame Savouries $4.30
- Chicken & Asparagus Sesame Savouries $4.30
- Cheese Rolls $2.80
- Mince Savouries $2.60
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Soup of the Day $9.90
- Fresh soup served with homemade crusty bread changing seasonally
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Mushrooms on Toast $15.00
- Delicious Parkvale mushrooms on ciabatta in a creamy sauce
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Steak Sandwich $19.90
- Grilled steak served on toasted ciabatta with lettuce, tomato, sautéed mushrooms, cheese and caramelised onions served with fries
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Beer Battered Fish & Chips $15.50
- Monteiths beer battered fish & chips, served with a seasonal salad & tartare sauce
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Lambs Fry $16.50
- Try an old fashioned lambs fry and bacon, served with caramelised onions in a creamy sauce on toast
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Chicken Parmigiana $17.50
- Panko crumbed chicken breast smothered in house made tomato sauce, mozzarella, parmesan and served with house salad
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Pasta of the Week $16.50
- Ask you server for details of our ever changing weekly pasta
True Blue Cafe
Phone
063703464
Opened hours
7 AM to 3:30 PM (Mon-Fri), Sat & Sun Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food , French , International
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Vegetarian Friendly , Breakfast , Kids Area , Bar Not Available , Cash , Bankcard , Lunch , Kid Friendly , Seating , Outdoor Seating
87 Queen Street, Masterton, Wellington, 5810, New Zealand
- Masterton Cafe Food Menus
- Masterton French Menus
- Masterton International Menus
- Wellington Region Cafe Food Menus
- Wellington Region French Menus
- Wellington Region International Menus