Address
87 Queen Street, Masterton, Wellington, 5810, New Zealand
True Blue Cafe in Masterton Menu
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MENU-
Steak Sandwich $21.00
- tender beef fillet, parkvale mushrooms, red onion, jam, salad & garlic mayo with a side of wedges
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Chicken Sandwich $20.00
- breast of chicken, bacon, red onion jam, salad & chutney with a side of wedges
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Bacon Sandwich $14.50
- with spinach, roasted veges, feta & a chunky tomato sauce on homemade bread
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B.L.A.T $13.50
- bacon, lettuce, avocado & tomato
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Soup $10.00
- mild curried kumara
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Caesar Salad $17.50
- true blues own with chicken fillet, bacon & anchovies
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Chicken Salad $16.00
- with roasted kumara, pickled ginger + toasted cashews
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Paninis $12.00
- bacon, egg, avocado & tomato
- - chicken, brie & cranberry $12.50
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Chowder $15.00
- smoked fish & seafood
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Toasted Sandwiches $7.00
- three fillings
- Extras 0.50¢
- Wedges with cheese & sour cream, bacon & salsa $10.50
-
Mushrooms $14.00
- parkvale mushrooms coached in a creamy garlic sauce
VEGETARIAN MEALS-
Open Sandwich $12.50
- roasted veges, feta & spinach on bread
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Pasta $13.50
- creamy parmesan penne pasta w/ roasted veges & capers
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Panini $11.50
- tomato, avocado, spinach. feta & basil pesto
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Nachos $10.50
- chili beans, cheese, sour cream & salsa
- Macaroni Cheese $10.00
- - with bacon $12.50
ALL DAY BREAKFAST-
Big Grill $21 / $14
- bacon, eggs, sausages, mushrooms, tomatoes, hash browns, spaghetti & baked beans on toast
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Vegetarian Grill $20 / $15
- poached eggs, hash browns, mushrooms, tomatoes, spinach & vegetarian sausage
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Eggs Benedict $17.00
- with a choice of salmon, ham or bacon, two eggs & spinach on an English muffin drizzled with hollandaise
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Waffles $7.50
- savoury traditional or sweet (see order sheet)
- Extra waffle + $4.00
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Bacon & Eggs $15 / $9
- fried, poached or scrambled on toast
KIDS MEALS $5.50-
Waffled
- with maple syrup, ice cream & cream
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Wedges
- with cheese, sour cream, tomato sauce
- Toasted Sammies
Nearby Sample Menus
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Lone Star Artisan Loaf $10.00
- A traditional seeded Ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
- We’re proud to serve our guests only 100% grass-fed prime steer.
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Prawn Star $19.00
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
- Mushrooms $3.00
- Straight-Cut - Crunchy potato chips, tossed in herb salt. Served with a side of coriander aioli.
-
Spiders $4.00
- Any fizzy drink with a scoop of vanilla ice cream.
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Chief's Chicken Nibbles $16.00
- Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
- Free Range Egg $2.00
- CHEESE & TOMATO $5.00
- CHICKEN $9.00
- FISH (HOKI) $5.00
- CURRY ROLL $4.50
- HOT DOGS $4.50
- HAWAIIAN $9.00
- ONION RINGS $0.50
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SPRING ROLL $4.50
- steak & vege roll
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Vege Falafel $13.90
- Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
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Warm Lamb Salad $13.90
- Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces.
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Mixed Meat Kebab N/A
- Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces.
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Humus dip $5.90
- A dip made from cooked and mashed chickpeas, blended with tahini, olive oil, fresh garlic and lemon juice. Baba ghanous dip: mashed eggplant mixed with olive oil and various seasonings.
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Vege Combo $13.90
- Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
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Mixed dip $9.00
- Combination of your choice of 3 dips with Turkish bread
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Lamb Iskender $14.50
- Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
- Chicken & rice $7.70
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Scallop Cerviche $16.00
- scallop & lemon coconut cerviche with crispy shallots, beetroot & rocket leaves topped with black seasame seed crostinis
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Confit Pork Belly $16.00
- Carterton pork served with fennel, cream parsnip puree & Morrello cherry sauce
- - Pancakes with maple syrup and your choice of grilled Carterton bacon and banana or berry compote with whipped cream
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300g Sirloin
- cooked medium with a pink pepper & mustard seed cream sauce, seasonal vegetables and chunky Agria potato steak-cut fries
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200g Tenderloin $38.00
- cooked to your liking with a horseradish & caramelised onion jus
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Prime New Zealand Angus Beef Pasture-Fed
- Raised on the natural grasslands of the Central North Island, marbled, fine-textured, flavoursome & well-aged
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The Grill’s Seafood Chowder $16.00
- white fish, king prawns, scallops, Marlborough mussels, potato, cream, home-baked bread
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Salt & Pepper Squid (GF) $15.00
- deep-fried squid coated with chickpea flour served with caper, gherkin & chopped egg remoulade
- Bacon & Egg $5.20
- Blue Cod $6.90
- King Prawn $19.5
- Battered Meat Pattie $2.60
- Won Ton $10
- Squid $13
- Spicy Squid $13
- Vegetarian Roll $2.60
- Trocadero Salad with Caesar Dressing $14.50
- Omelette $14.50
- Fudge Brownie $7.50
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Muesli $10.50
- with fresh fruit & yogurt
- Creamy Mushrooms on Bruschetta $15.00
-
Samosa $6.00
- vege/lamb
- Bacon Egg Pie $6.00
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Lasagne $10.00
- vege
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Lamb and Rosemary Skewers $9.50
- Oyster sauce marinated lamb chargrilled, lamb and mint jus.
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Olive Bowl $7.00
- Warm marinated local olives, pickled cucumber, roasted pepper
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Meatballs $9.00
- Bite size walrarapa beef and pork meatballs with our rich spicy tomato sauce
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Bruschetta Duo $10.00
- Tomato, mozzarella, basil or bread bean, mint, peta, rocket
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Duck Liver Pate $7.00
- Creamy duck liver pate with pickles, cranberry relish, house bread and crackers
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Potato Bowl $7.00
- Hand cut chunky agrias, house tomato, smoked pepper mayo
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Sardines in a can $8.00
- Crunch crumbed sardines, smoked pepper mayo
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House Bread with condiments $7.00
- Selection of house made bread and crackers with local EVO and seasonal dips
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2 Eggs poached scrambled fried $8.50
- 7 Grain, Ciabatta, (Bagel+ $1.50)(Gluten-free+ $2.20)(Add:Bacon, Avocado$4.50ea)(Add:Krasinski / Slow-roast Tomato /Spinach /Hashbrown / Mushrooms$3.90ea)(Add:Smoked Salmon $5.50)
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Open Sandwich $15.00
- Crumbed Chicken Tenders, Bacon + Brie(Add: Garden Salad/Fries/Wedges $4.50)
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Toast $16.00
- French toast w Bacon, fried Banana + Maple Syrup
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Toast $14.00
- Smashed Avocado, whipped Feta, a poached Egg + Beetroot relish on ciabatta
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Wedges $10.50
- Bacon, Cheese, fresh Tomato Salsa, Sour Cream SMALL
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Toasted Muesli $10.50
- cranberry + pecan; served with yoghurt, in-house berry compote, honey + fruit
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Pasta $16.50
- see blackboard for daily specials
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Toast $16.00
- Creamy Mushroom on ciabatta; add Bacon /Avocado $4.50
- Fish of the Day (changes daily) $34.00
-
Chunky Fries $6.50
- With your choice of aioli or tomato sauce - Extra sauce $1.00
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Pepperoni $20.50
- Pepperoni salami, red onion, feta, olives and mozzarella on a tomato base
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Chicken Liver Pate
- Served with toasted ciabatta and spiced chutney
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'The Fixer' $17.50
- Baked beans with black pudding and poached egg, on toast
- Avocado (seasonal) $4.00
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Verona $15.00
- Smoked Chicken, cranberries, brie and mozzarella on a cranberry base
- - One Serve $14.00
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Eggs on Toast $9.50
- any which way
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French Toast $18.00
- bacon, banana, maple syrup and yogurt
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Dish Breckie $17.50
- toast, sausage, bacon, eggs, hash brown and tomato
- Cherry Crumble $5.80
- Fresh Fruit Salad $10.00
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Eggs on Toast $10.00
- Any which way
- Add - pineapple, egg or cheese $2.50
- Garlic Bread $6.00
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Eggs benedict $16.50
- Spinach, poached eggs, crispy bacon and house made hollandise sauce on english muffins
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Open BBQ sandwich
- Toasted multi grain with lettuce, bacon jam, fried egg, tomato relish & BQQ sauce served with wedges and a sauce of your choice
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Corn fritter salad $16.00
- Homemade fritters, fresh salad greens, feta and bacon jam
- -200g Scotch fillet $23.00
- Soup of the day $13.00
- Aioli, BQQ, lime mayo, sour cream, sweet chilli or tomato
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Lake house breakfast $19.00
- Crispy bacon sausage, hash browns, soutbed musrooms, grilleed tomatoes on toasted multi grain with eggs to your linking
- GF= Gluten Free optional
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Kids Seafood Platter $15.00
- Golden fried fish, crab stick, mini spring roll and squid rings
- -Housemade herb and parmesan $6.50
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Pistachio, Cranberry & Chocolate Terrine $8.00
- Served with berry coulis and mascarpone
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Meat Lovers R $10 / L $15
- Homemade tomato sauce, tasty beef, salami and ham with a smothering of mozzarella and finished with a tangy BBQ sauce
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Hawaiian R $10 / L $15
- Homemade tomato sauce topped with premium ham, pineapple and mozzarella
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Venison Burger $15.00
- Prime Venison patty with caramelised onions, a choice of blow cheese or cheddar, homemade relish, fresh salad greens and homemade aioli
- -Curly Fries $6.00
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Fish Burger $15.00
- Battered fish, homemade tartare, fresh salad greens and tomato
- ADD EXTRA TACO $9.00
- ROASTED VEGAS $5.00
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NEW YORK STRIPLOIN OF BEEF $35.00
- 300g.char-grilled to your liking & served with our bourbon & peppercorn sauce
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TODAY'S FRESH PASTA $15.00
- ask our wait staff for today's' choice.
- FRIED EGGS X 2 $5.00
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SWEET CHILLI CHICKEN X 2 (soft or crispy) $15.00
- choice chicken breast, lettuce, onion, guacamole, salsa & cheese
- GALVESTON GARLIC & MELTED CHEESE BREAD $7.50
- CHICKEN $18.50
- Mince Savouries $2.60
- Savouries $3.20
- Cheese Rolls $2.80
- Mushroom & Chicken Sesame Savouries $4.30
- Chicken & Asparagus Sesame Savouries $4.30
- Pies $5.00
- Gourmet Toasted Sandwiches $4.30
- Sausage Rolls $3.30
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Steak Sandwich $19.90
- Grilled steak served on toasted ciabatta with lettuce, tomato, sautéed mushrooms, cheese and caramelised onions served with fries
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Pasta of the Week $16.50
- Ask you server for details of our ever changing weekly pasta
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Lambs Fry $16.50
- Try an old fashioned lambs fry and bacon, served with caramelised onions in a creamy sauce on toast
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Beer Battered Fish & Chips $15.50
- Monteiths beer battered fish & chips, served with a seasonal salad & tartare sauce
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Chicken Parmigiana $17.50
- Panko crumbed chicken breast smothered in house made tomato sauce, mozzarella, parmesan and served with house salad
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Mushrooms on Toast $15.00
- Delicious Parkvale mushrooms on ciabatta in a creamy sauce
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Soup of the Day $9.90
- Fresh soup served with homemade crusty bread changing seasonally
True Blue Cafe
Phone
063703464
Opened hours
7 AM to 3:30 PM (Mon-Fri), Sat & Sun Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food , French , International
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Vegetarian Friendly , Breakfast , Kids Area , Bar Not Available , Cash , Bankcard , Lunch , Kid Friendly , Seating , Outdoor Seating
87 Queen Street, Masterton, Wellington, 5810, New Zealand
- Masterton Cafe Food Menus
- Masterton French Menus
- Masterton International Menus
- Wellington Region Cafe Food Menus
- Wellington Region French Menus
- Wellington Region International Menus