Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
Green Salad $6.00
Huckleberry Hound Dawg $11.00
Frankie frankfurter in a bun with cheese.
Shanks Peninsula
Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mashed potato, sauteed spinach and roasted cherry tomatoes.
Redneck Ribs six $19 / nine $28
Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
Comanche Chicken Salad $26.00
Oven-baked chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with a free range poached egg (anchovies optional).
Jalapeños $3.00
Redneck Ribs six $19.00
Porky Pig’s ribs blanched in honey and spices. Blasted in the Lone Star fire then piled high and smothered in our world-famous hoisin, orange and sesame seed sauce.
A dip made from cooked and mashed chickpeas, blended with tahini, olive oil, fresh garlic and lemon juice. Baba ghanous dip: mashed eggplant mixed with olive oil and various seasonings.
Chocolate Cake $5.50
chocolate cake
Lamb Iskender $14.50
Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
Tzatziki dip $6.50
Made from plain yoghurt, chopped cucumber with finely chopped garlic mint leaf
Warm Halloumi Salad $11.50
Grilled Halloumi Cheese served with salad greens.
Falafel & rice $7.50
Borek $11.00
A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry.
Musakka $13.50
Layers of eggplant, potatoes, courgette, capsicum with cheesy bechamel sauce.
Prawns, calamari and fish in a creamy aromatic sauce with toasted ciabatta
Pan sared chicken $21.00
Soup of the day $13.00
Beef and bacon burger $22.00
House made patties on toasted buns with caramelized onions, bacon jam, aioli slaw, tomato relish, cheese served with wedges, onions rings and a sauce of your choice
Bacon and eggs $12.00
Your style served on toasted multi grain
Tempura fish & chips $20.00
Fresh green salad, straigh cut fries, caramelized lemon and tartare
Eggs benedict $16.50
Spinach, poached eggs, crispy bacon and house made hollandise sauce on english muffins
Aioli, BQQ, lime mayo, sour cream, sweet chilli or tomato