Turangi Truckstop in Taupo Menu

Turangi Truckstop in Taupo has no menu available, but can choose from many other options such as Samosa (2 pcs) or Onion Bhaji (4 pcs) from The Cumin. Seafood Grotto offers many options including Fish and Snapper Fillet. Thai & Kai on Rimu includes a wide range like Kids Box or Gluten Free Fish Box. Soup of the Day and Garlic Bread (V) from . The Londoner English Pub and Restaurant offers Court Yard Cafe and Toasted Bagel.

Nearby Sample Menus

  • Salmon Salad Nicoise $21.00
    • Lightly poached South Island Salmon, green beans, potato, poached egg, olives, and tomato on a bed of lettuce with a traditional dressing
  • Seafood Chowder $14.90
    • A firm Dixie Browns favorite with garlic bread
  • Soup of the Day $10.90
    • Always fresh, always homemade, always delicious, served with garlic bread
  • BBQ Ribs $24.90
    • Tender baby back BBQ basted ribs served with seasoned fries and onion rings
  • Dixie Oyster Po’Boy $20.90
    • Beer battered New Zealand oysters, grilled bacon, jalapenos, lettuce and tomato on a toasted bun with a spicy emoulade sauce, served with seasoned fries
  • Santa Fe Chicken Wrap $15.90
    • Grilled chicken, corn, black beans, avocado, red capsicum, baby spinach, salad greens in a light sour cream dressing with a side salad
  • Add bacon $4.50
  • Lamb Shank $26.90
    • Tender lamb in a rich cranberry and rosemary jus served on garlic and onion potato mash
  • Running Bear Salmon $35.00
    • Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
  • Chief's Chicken Nibbles $16.00
    • Blanced in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
  • Redneck Ribs $19 Six / $28 Nine
    • Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
  • Green Salad $6.00
  • - One Shank $27.00
  • - Nine $28.00
  • Stand By Your Lamb $36.00
    • Slow-roasted lamb shoulder, served with spring onion and feta mash, sauteed seasonal greens, roasted cherry tomatoes and a mint jus.
  • Honky Tonk Chicken $30 Medium / $35 Classic
    • Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
  • Side Salad GF $5.90
  • Pan Fried Scallops GFA $34.90
    • Sautéed scallops with crispy bacon, served on a bed of steamed rice with lemon, garlic aioli and a salad alongside.
  • Curly Fries with Aioli $8.00
  • Upgrade from Fries, to Curly Fries or Wedges with your main. $2.50
  • The Coach Burger $20.90
    • A big hearty Beef Burger with bacon, crispy onion rings, grilled cheese, fresh tomato and lettuce. Finished with aioli and relish, served with fries.
  • Shrimp Cocktail GFA $13.90
    • Shrimps drizzled with Cobb’s classic seafood dressing, served over fresh, crisp salad leaves.
  • Beer Battered Fish & Chips $24.90
    • Battered and cooked to order. Served with lemon, tartare sauce, fries and garden salad.
  • Choose your Prime Cut n/a
  • The Bistro handmade sweet treats $10.00
  • Blue River Curio Bay pecorino - Southland, NZ $15.00
  • Chunky fries, roasted aioli $8.00
  • Bag of chippies, herbs, black truffle $7.00
  • Grinning Gecko brie - Whangarei, NZ $15.00
  • Tempura summer beans, seaweed, sweet chilli aioli $10.00
  • Strip loin of Wharekauhau lamb, braised Belgian endive, truffled fennel cream, pecan nuts, ruby grapefruit, sherry gastrique $39.00
  • Marinated Olives $5.00
  • Eggs Benedict $2.00
    • Swap Ham For Bacon
  • Fish Burger $18.90
    • Battered Fish With Lettuce, Red Onion & Carrot. Topped With Tartare Sauce Inside A Toasted Bun. Served With fries
  • Chicken & Chorizo $22.90
    • Lightly Sauteed Chicken Breast & Chorizo In A Cream Sauce With Baby Spinach, Red Onion & Cherry Tomatoes
  • Fish & Chips $9.95
  • Finns Open Sandwich $19.90
    • Choice of Steak Or Chicken Resting on Turkish Bread, Lettuce, Tomato & Cheese. Smothered In Delicious Plum Sauce. Topped With Avocado. Served With Fries
  • Mini Hotdogs & Chips $9.95
  • Brekkie $11.90 / $19.90
    • Kiwi Bacon, Fried Egg, Sausage, Hash Brown, & Toast (Small / Large)
  • Caesar Salad $17.90
    • Crispy Bacon, Croutons, Shaved Parmesan, Cos Lettuce. All Tossed with Chef’s Garlic Aioli & Topped With A Poached Egg
  • Swiss Toasted Museli $9.00
    • With Yogurt & Milk. Add Fruit Compote $12.00
  • Breakfast Tower $19.50
    • Stacked Toast, Handmade Potato Rosti, Free-Range Bacon, Caramelized Onion, Free-Range Poached Eggs, Portabello Mushroom, Grilled Tomato & Hollandaise Sauce
  • Kid's Porridge $7.00
    • with Cream & Sugar
  • Kid's Sweetcorn Fritters $12.00
    • With Bacon
  • Buttermilk Pancakes $12.00
    • with Canadian Maple Syrup & Cream
  • The Kiwi $21.00
    • Our Special Savoury Mince, Free-Range Bacon, Grilled Tomato, Handmade Potato Rosti & Artisan Toast
  • Kid's Sausage & Egg $9.00
    • One Egg, Sausage, Toast, Hashbrown
  • Kid's Bacon & Egg $9.00
    • One Egg, Bacon Rasher, Toast, Hashbrown
  • Lamb Kidneys $16.00
    • Traditional kidneys and bacon with rich gravy and toasted bread
  • Eye Fillet of Beef $35.00
    • Wrapped in bacon resting on rosti, potato cake roasted tomato, mushroom and a rich jus
  • Battered Fish Burger $25.00
    • Fillets of beer battered dory, tartare and homemade slaw
  • Mini Steak (add $4.00)
    • With Fries and Coleslaw
  • Pepper and Port Pate $15.00
    • With garlic crostini and mango chutney
  • Seafood Chowder $15.00
    • Rich, creamy and traditional served with a warm garlic buttered roll
  • Apple and Rhubarb Strudel $12.00
    • Bakes and served with homemade anglaise and icecream
  • Salmon Fillet $34.00
    • Salmon baked in pastry with lime and coriander butter and served with salad and rosti potato
  • Spicy Chicken Wings
    • Served with a peri peri mayo
  • Fish & Chunky Fries $9.00
  • Seafood Chowder $16.50
    • Pub n Grubs famous thick creamy chowder served with toasted ciabatta
  • - Salmon eggs benedict $18.90
  • Eggs Benedict
    • Served with spinach & creamy hollandaise sauce on toasted ciabatta
  • Salt & Pepper Squid Salad $21.90
    • Crispy salt & pepper squid tossed with rocket, parmesan & zesty aioli
  • Fish Burger $18.50
    • Pan fried fish, hashbrown, egg, salad & beetroot served with pub chunky fries
  • 12- $19.50
  • Bento $18
    • Rice, salad, tempura, sushi rolls, selection served in a box - Teriyaki Salmon
  • Crispy Chicken Roll $12
    • Avocado, Cream Cheese, Cucumber + Teriyaki Chicken, Breadcrumbs, Creamy Sauce on top
  • Tempura $16
    • Battered and deep fried food - 2 Prawns and vegetables Large
  • Chicken Karaage $15
    • Japanese style deep fried chicken
  • Ramen $11
    • Korean style noodle with teriyaki chicken or vegetables served on top - Spicy / Mild
  • Traditional Sushi Rolls (9 pcs) $12
    • Vegetarian (Lettuce, Capsicum, Carrot, Avocado, Cucumber)
  • Traditional Sushi Rolls (9 pcs) $12
    • Teriyaki Chicken, Avocado, Carrot, Capsicum
  • Katsu Curry $13
    • Bowl of rice with salad, deep fried cutlets with Japanese curry on top - Chicken
  • Bacon N' vegetable $12.50
  • Pulled Venison Burger $23.00
    • Chips, slaw, onions, aioli on ciabatta
  • White bait fritter $28.00
    • with greeus, ailoi + crisp potato
  • Morrocan Lentil $10.50
  • Fish Tacos $24.00
    • with tratziki, slaw, avocado + greek salsa
  • Paleo Benedict $19.00
    • Mushroom, Bacon, Avocado, poached eggs, D.F. Hollandaise
  • Hot Puppies $1.50
  • Fish Burger $6.50
  • Steak Burger $6.50
  • Fish $3.50
  • Chicken Burger $6.50
  • Donut $1.50
  • Potato Fritter $1.50
  • Chilli Cheezys $4.00
  • -With thai beef +$1.00
  • Spinach $3.00
  • Creamy mushroom on ciabatta $17.00
    • Ciabatta, mushroom, bacon, hash brown, poached egg, parmesan cheese
  • -With chicken $3.00
  • At least 2 choice
  • -With cajun chicken +$1.00
  • Avocado $3.50
  • Mushroom $3.00
  • Oreti Cheese Board Selection $18.50
    • Chefs Kapiti cheese selection of the day
  • Pork Belly with Sage & Pineapple Chutney $16 Entree / $33 Main
    • Green apple salad & candied walnuts
  • Deep Fried Brie $16.00
    • With beetroot & citrus salad
  • Seared & Baked Lamb Rump $34.00
    • Served medium rare with roasted kumara, finished with mint jelly
  • Oreti Affogato $15.00
    • Volcanic espresso & vanilla bean icecream with your choice of Grand Marnier, Kahlua, Irish Whiskey, Frangelico, Baileys, Tia Maria, Galliano, Cointreau, Drambuie
  • Sam's Confit of Duck $34.00
    • Bacon & cabbage fondue
  • Sam's Escargot $16.00
    • Served with garlic butter & salad
  • Oreti Garlic & Crab Ravioli $16.00
    • Celeriac & wasabi volute
  • Sautéed mushrooms $5
    • w/ garlic & thyme
  • Bruschetta $14.5
    • w/ ciabatta, cream cheese, smoked salmon, roasted peppers & olive tapenade.
  • Bruschetta $13.5
    • w/ ciabatta, feta cheese, Kalamata olives, tomato, basil pesto
  • Rocket salad $5
    • w/ shaved parmesan, walnuts & balsamic vinaigrette
  • Freshly baked knot roll $5
    • w/ butter medallion
  • Pan seared scallops $17.5
    • cauliflower & almond skordalia, crumbed prosciutto & lemon aioli
  • Chunky fries $5
    • w/ tomato sauce & aioli
  • Beef carpaccio $17.5
    • seared tenderloin, truffle croquette, blue cheese, cranberry gel, horseradish yoghurt, baby watercress
  • Beef Lasagne N/A
  • Deluxe Burger N/A
  • Horseradish N/A
  • Vegetarian Rice Salad N/A
  • Grilled Chicken Breast N/A
  • Whole Grain Mustard N/A
  • Vegetarian Burger N/A
  • Bangers & Mash N/A
Turangi Truckstop

Turangi Truckstop

location

Address

111 Atirau Road, Turangi, Turangi, Waikato, 3334, New Zealand

phone

Phone

073868760

clock

Opened hours

Mon - Sun Open 24 Hours
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Fast Food , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Quick Bites ,  Bankcard

Location
111 Atirau Road, Turangi, Turangi, Waikato, 3334, New Zealand