Turangi Truckstop in Taupo Menu

Turangi Truckstop in Taupo has no menu available, but can choose from many other options such as Samosa (2 pcs) or Onion Bhaji (4 pcs) from The Cumin. Seafood Grotto offers many options including Fish and Snapper Fillet. Thai & Kai on Rimu includes a wide range like Kids Box or Gluten Free Fish Box. Soup of the Day and Garlic Bread (V) from . The Londoner English Pub and Restaurant offers Court Yard Cafe and Toasted Bagel.

Nearby Sample Menus

  • Creator Salad $3.00
    • Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
  • Spirit $9.50
    • Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
  • Plain Wedges $5.00
    • Deep fried Potato Wedges served with a dip of your choice
  • Lust $16.00 / $8.00
    • Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
  • 333 - Hellthy Kids Pizza & Drink $6.50
    • A Healthy Kid's Pizza Plus a Kid's Keri Juice or Pump Mini
  • Churros $4.00
    • 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
  • Chicken Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
  • Veggie Grimm $18.50 / $9.00
    • Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)
  • We're proud to serve our guests only 100% free range chicken. Medium meals are served with one chicken breast, classic meals with two.
  • Honky Tonk Chicken $30 Medium / $35 Classic
    • Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
  • Maverick Fillet $38.00
    • Premium-aged beef fillet, pan-seared and oven-baked. Served with a herbed potato bake, seasonal vegetables and sauteed spinach. Finished with a mushroom gratiné and a peppercorn jus.
  • Straight-Cut Chips $5.00
  • Rockin' Ribeye $38.00
    • 300gram premium-aged ribeye, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. - Kiwi Joker - Add mushroom and free range eggs $5.00
  • Lone Star Coleslaw $5.00
  • Banoffee Pie $12.00
    • Homemade sweet pastry, layered with caramel, banana, sweet coffee cream and chocolate.
  • The Milky Bar Pud $12.00
    • White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
  • Choose your Sauce: Creamy Mushroom, New York Peppercorn,Jack Daniels BBQ GF, Garlic Butter GF n/a
  • Crispy Onion Rings $5.90
  • Cobb Loaf $6.50
    • Our famous loaf, baked daily.
  • Cobb Schnitzel $25.90
    • Cobb’s original crumbed and golden fried beef schnitzel filled with ham and mozzarella cheese, served with a tossed garden salad and fries.
  • Chicken & Bacon Burger $20.90
    • Grilled chicken, crispy bacon, lettuce and tomato. Finished off with melted cheese, aioli and relish. Served with fries.
  • Chicken Fettuccine $25.50
    • Grilled chicken breast, sliced then tossed with crispy bacon and fresh herbs in a creamy tomato, garlic and parmesan sauce.
  • Baked Jacket Potato with Sour Cream GF $3.50
  • Seafood Chowder $14.50
    • Mussels, prawns and fish simmered gently in a creamy seafood soup - topped with homemade croutons.
  • B.L.T $20.00
    • On toasted focaccia bread with bacon, fresh lettuce, avocado, haloumi, tomato and our housemade plum sauce, served with crispy fries [Add chicken or beef +$5]
  • Eye Fillet Steak $39.00
    • Cooked to your liking and partnered with our housemade potato gratin, mustard butter, pea mash and Waterside jus [Surf Upgrade: Add a king prawn and two scallops +$7]
  • Steak & Fries $9.90 / $14.90
    • Single / Combo (Drink & Dessert)
  • Flamed Olives $9.00
    • Mixed olives flamed to perfection, with sambuca liqueur and fresh thyme
  • Sweetcorn Cakes $13.00
    • Housemade sweetcorn cakes served with chilli jam
  • Mussel Fritters $16.00
    • Fresh mussel and corn fritters with coriander and our chilli soy and lime glaze
  • Cherry Crème Brulée $15.00
    • With afghan crumb and our housemade cherry sauce [Add a scoop of Kapiti ice cream +$2]
  • Banana Split $13.00
    • Flamed banana with your choice of vanilla or chocolate ice cream, wafers, sprinkles and your choice of chocolate, caramel, or strawberry topping
  • On the side
  • Pork Belly $29
    • with seasonal vegetables, spiced ale jus & potato celeriac duphinoise
  • (GF) Gluten free
  • Fish & Chips $15
    • with Curly Fries & Salad
  • High ‘n’ Iron $19
    • Homemade Tomato Sauce, Prime Beef, Smoked Chicken, Bacon & Salami topped with Mozzarella & a BBQ swirl. (Perfect with a Pale Ale)
  • Mozzarella Sticks $15.50
    • Double crumb Mozza sticks with Chilli jam & plum sauce
  • (GF-O) Gluten free option available
  • Dark Chocolate Fondue (to share) $20
    • with a selection of dried & fresh dipping fruits, dark chocolate Brownie Chunks, marshmallows, & melted chocolate served on a stone
  • All Burgers come with salad and fries.
  • Mains $8.50
  • Shrimp Cocktail $15.00
    • With a petite salad, thousand island sauce and a wedge of lemon
  • Ploughmans Platter $35.00
    • Selection of cured and hot meats assorted cheeses and breads with olives, chutneys and other assorted condiments
  • Giant Chocolate Chip Cookie $12.00
    • A warm gooey cookie topped with icecream and chocolate sauce
  • Eye Fillet of Beef $35.00
    • Wrapped in bacon resting on rosti, potato cake roasted tomato, mushroom and a rich jus
  • Ploughmans Works Burger $25.00
    • Grilled BBQ beef patty, beetroot chutney, cheese bacon, aioli and homemade slaw - add an egg $2.00
  • Crumbed Scallops $29.00
    • Freshly crumbed scallops served with a wedge of lemon and tartare sauce
  • Hotcakes $17.50
    • Hotcakes served with bacon, grilled banana, whipped cream & lashings of maple syrup
  • 1 Chop $18.00
  • Eggs on Ciabatta $9.50
    • Scrambled, poached or fried
  • Beef & Reef $29.90
    • Sirloin steak cooked to taste with marinara in a creamy mornay sauce, served with salad & pub chunky fries
  • Sirloin $27.90
    • Sirloin steak cooked to taste with your choice of sauce & served with salad & pub chunky fries pepper sauce, garlic butter, hollandaise or creamy mushroom sauce
  • 8- $14.50
  • Potato wedges $14.50
    • Seasoned wedges served with sweet chilli sauce & sour cream
  • Pasta $19.50
    • All made with fresh fettuccine pasta
  • Greek Salad ( GF) $10.90
    • Salad greens, olives, feta, tomatoes, with a fresh greek dressing.
  • Chicken Dish Available
    • Please ask our wait staff
  • Green Salad ( GF) $9.50
    • Mixed salad greens, tomatoes, capsicum, with a honey mustard dressing.
  • Chunky Fries with your choice of one sauce -Tomato Sauce or Aioli $7.50
  • -optional - tossed in garlic butter
  • -Extra Sauce $1.00
  • (GF) Gluten Free (V ) Vegetarian
  • Prawn Chowder $19.50
    • A silky thick soup, with prawn tails & crusty ciabatta bread. We recommend: Bell Bird Bay Chardonnay
  • MINCE ON VOGELS TOAST $13.50
  • TOM AND CHERRY $8.50
    • the classic kiwi cheerio cocktail sausage, tomato sauce
  • MINCE ON VOGELS TOAST $15.50
    • w 2 poached eggs
  • SMOKED SALMON SALAD $17.50
    • fresh herb, chili lime
  • VOGELS $15.50
    • w Clevedon buffalo mozzarella, herb pesto cherry tomatoes
  • JAPANESE BOLOGNAISE $16.50
    • pork chili udon noodle
  • BANG BANG CHICKEN $16.50
    • shredded chicken herbs, sesame, coconut rice
  • KIDS HAMPER $8.50
    • chippies, muesli bar, fruit, yogurt, chocolate drink
  • Beer Battered Fries & Aioli $6.00
  • 400g Silver Fern Rump Steak $24.00
    • cooked to your liking, with chips, eggs, Salad & Gravy
  • Double Choc Chip
  • Bangers & Mash $18.00
    • Beef & Onion sausages with Mash, Baby peas and Gravy
  • Passionfruit
  • Chocolate Fudge Brownie & Choc Sauce
  • B L T $17.00
    • Bacon, Lettuce, Cheese Tomato & Aioli served on Ciabatta Pocket with Fries
  • Lamb Shanks $29.00
    • 2 Lamb Shanks served with mash, seasonal vegetables & house Gravy
  • Lake Bed $18.00
    • Basil pesto, mozzarella & fresh basil
  • Margherita $18.00
    • Tomato base, mozzarella & fresh basil
  • Hen house $24.00
    • Tomato base, mozzarella, chicken, cranberry, red onion, brie & fresh basil
  • Vego $20.00
    • Tomato base, mozzarella, feta, caramelized onion, olives & fresh basil
  • Volcano $22.00
    • Tomato base, chilli, mozzarella, pepperoni, green pepper corns & fresh basil
  • Omorish $20.00
    • Tomato base, mozzarella, pepperoni, olives & fresh basil
  • Kuratau Classic $20.00
    • Tomato base, mozzarella, ham, capers & fresh basil
  • Vogel's Toast $2.00
  • Piccolo Fruit Bread $10.50
    • fruit, nut, peel and spice with preserves and butter
  • Gluten-free gourmet beef burger $27.00
  • Gourmet toasted sandwich options: cheese, ham, tomato, onion, pineapple. served with a green salad $18.50
  • Salads: wood roasted smoked salmon or smoked chicken $25.50
    • tossed salad greens, cherry tomatoes and caper berries with red wine vinaigrette
  • Porridge $13.50
    • served with cream, brown sugar and dried fruit compote
  • Gluten-free gourmet beef burger with fries $29.50
  • Steak sandwich $29.50
    • with fries with garlic aioli, onion, and slow-roasted tomato with fries
  • Steak Sandwich With Fries $18.5
    • Grilled ciabatta, mayo, lettuce, tomato, onion jam
  • Crumbed Chicken Schnitzel $22.0
    • Panko crumbed free range chicken, pub fries, salad & your choice of sauce
  • Pub Fries $6.5
    • w/ aioli & tomato sauce
  • Devilled Chicken Wings $13.0
    • w/ chipotle mayo
  • Gold $60.0
    • Pub Fries w/ aioli & tomato sauce, Seasoned wedges w/ sour cream & sweet chilli, Devilled Chicken Wings w/ chipotle mayo, Sticky Pork Ribs w/ smokey BBQ sauce, Samosas & Spring rolls, Marinated Olives, Garlic Bread, Tomato & Capsicum Salsa Crostini
  • Portugese Chicken $17.5
    • Lettuce, tomato, cheese, chipotle mayo
  • Nicoise Salad $13.5
    • Olives, beans, potatoes, tomato, onion, capsicum, egg, herb dressing. Add Chicken $5.0. Add King Prawns $6.0
  • Salt & Pepper Squid $13.5
    • w/ chilli lime glaze
  • Swimming Upstream (3rd Place World Champs 2007) $23.90
    • House cured salmon, with dollops of cream cheese, sprinkled with red onion, and capers with avocado crème - Medium $19.90
  • French Chic $23.90
    • A modern classic Succulent slices of Chicken, Camembert, finished with a drizzle of sweet Cranberry sauce. - Medium $19.90
  • Ciabatta and Dips $11.50
    • Lightly toasted ciabatta with a trio of freshly made dips.
  • ''Injectable'' Donuts $9.50
    • Straight from chef's culinary laboratory! Two classic cinnamon sugar dusted donuts with a ball of ice-cream on each and three syringes of flavoured syrup to inject into them! Ask about today's flavours.
  • Mac Attack $8.50
    • Classic macaroni and cheese pasta with bacon.
  • Mary Had A Little Lamb $23.90
    • Juicy roast lamb, feta, sun-dried tomato pesto, black olives, caramelised onions drizzled with minted yoghurt - Medium $19.90
  • Rocket Salad $5.00
  • - Six Pack (6) $26.50
  • Fruit Loaf Toasted $5.00
  • Bacon & Eggs $10.50
  • All Day Breakfast $13.00
    • Toast / Bacon / Eggs / Sausage / Tomato / topped with Italian herbs
  • Bacon Butties $6.00
  • Sausage & Eggs $9.50
  • Bacon/Egg/Cheese Muffin $6.00
  • Bake Beans on Toast $6.50
  • Extras $2.00
    • Scrambled Eggs, Fried Eggs
Turangi Truckstop

Turangi Truckstop

location

Address

111 Atirau Road, Turangi, Turangi, Waikato, 3334, New Zealand

phone

Phone

073868760

clock

Opened hours

Mon - Sun Open 24 Hours
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Fast Food , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Quick Bites ,  Bankcard

Location
111 Atirau Road, Turangi, Turangi, Waikato, 3334, New Zealand