Turangi Truckstop in Taupo Menu

Cajun Chicken Salad $18.90
- Tender chicken pieces dusted with Cajun spices, roasted red pepper and bacon on salad leaves topped with a cucumber and yogurt dressing >>
Garlic Bread $7.90
- Homemade pizza bread with olive oil, fresh garlic and oregano
Turkey Burger $22.50
- Turkey patty on a toasted ciabatta, whipped feta, sundried tomato pesto, rocket, cucumber and apple slaw served with fries and our onion rings
Dixie Oyster Po’Boy $20.90
- Beer battered New Zealand oysters, grilled bacon, jalapenos, lettuce and tomato on a toasted bun with a spicy emoulade sauce, served with seasoned fries
Gluten free pizza bases are available $4.00 extra
Add ham $3.00
BBQ Ribs $24.90
- Tender baby back BBQ basted ribs served with seasoned fries and onion rings
Kiwi Farmhouse Breakfast $21.90
- Fried eggs, sausage, mushrooms, hash browns, bacon and grilled tomato served with hot buttered toast

Add the two Dips for $3.40
Mushroom & Bacon Vol au Vent $11.90
- Creamy mushrooms and bacon in a warm pastry case.
Upgrade to a 400g rump for an extra $8.00
Seafood Chowder $14.50
- Mussels, prawns and fish simmered gently in a creamy seafood soup - topped with homemade croutons.
Roast of the Day GFA $23.50
- Our daily roast cooked to perfection, with a selection of roasted and steamed vegetables, topped with Cobb’s rich gravy.
Choose your Prime Cut n/a
Buffalo Wings $12.90
- Caution: Highly addictive, crispy chicken wings with Cobb’s southern spicy wing sauce.
Crispy Onion Rings $5.90

The Bistro handmade sweet treats $10.00
Bag of chippies, herbs, black truffle $7.00
Imported buffalo mozzarella, prosciutto, grilled peach, basil, balsamic reduction $19.00
Chilled cucumber & yellow tomato soup, almonds, cumin, green grapes, watermelon guacamole $12.00
Talbot Forest Geraldine vintage cheddar - Sth Canterbury, NZ $15.00
The Bistro wild rabbit & chicken liver terrine, salsa verde, house pickles, pistachio nuts, crème fraiche, sherry syrup $18.00
Grana Padano - Piedmont, Italy $15.00
Confit leg of Cambridge duck, spiced bell pepper jus, pickled mushrooms, baby root vegetables, potato gnocchi $34.00

Rosemary and Garlic Roasted New Potatoes $7.00
3 Courses With Beef $60
-Salt and Pepper Squid
- Shaved fennel, crispy pancetta, anchovy crumb, miso mayonnaise
Raspberry and vanilla brulee
- Biscotti, berry salad
-Smoked Fish Croquette
- Crushed pea and mint salad
-Chocolate salted caramel tart
- Chocolate sauce, hokey pokey, chocolate balls, vanilla mascarpone
Salad of baby carrots
- Medjool dates, almond cream, honey comb, panko crumbed olives
Seasonal Greens $7.00

Lamb Rump $38.00
- Cooked to perfection and served with eggplant caviar, quinoa tabbouleh, heritage potato, confit tomato and our Waterside jus
Hot Doggy & Chips $9.90 / $14.90
- Single / Combo (Drink & Dessert)
Cheesecake $15.00
- Our Chef’s special cheesecake that changes daily [Add a scoop of Kapiti ice cream +$2]
Bread & Dips $12.00
- A variety of lightly toasted breads served with a trio of housemade dips
Steak Diane $12.00
- 100g of sirloin in our chef's special diane sauce, served with crispy fries [Add fresh salad +$3]
Lamb Penne $24.00
- Braised lamb penne with kale pesto, grano padano cheese and candied walnuts
Classic Ice Cream Sundae $12.00
- Your choice of vanilla or chocolate ice cream, wafers, sprinkles and your choice of chocolate, caramel, or strawberry topping
Soup of the Day $15.00
- Our Chef’s soup of the day served with freshly toasted bread

Chunky Fries With Aioli (GF) S $5.00 / L $8.00
- Steak House Fries, Creamy Roasted Garlic Dipping Sauce.
Garden Salad (GF) $5.00
- Fresh, Crisp Leaves; Your Choice Of Dressing.
Scotch Fillet Steak $35.00
- (300G)
Garlic & Ginger Prawns (Gfa) $15.00
- Prawns Marinated In Fresh Ginger And Garlic, Pan-Fried And Finished With Fresh Herbs. Served With A Healthy Slice Of Toasted Brioche.
Fresh Salads; Creamy Potatoes; Seasonal Veggies; Crispy Frie
Garlic Parsley Butter (GF) $3.00
- Whole Butter Infused With Crushed Garlic And Fresh Herbs.
Truffle Butter (GF) $3.00
- A Hint Of The Forest Floor.
Baby Betroot Apple Cup (GF) $10.00
- Baby Betrrot; Grated Apple, Mayonnaise. On A Bed Of Lettuce.

Crumbed Scallops Entree $18.00
- Served with a petite salad, tartare and lemon
Coconut Prawns $18.00
- Steamed in lime, chilli and coconut sauce with grilled ciabatta
Vegetarian Parcels $25.00
- Pastry parcels willed with feta, spinach, pesto, slow roasted tomatoes and peppers
Traditional Crispy Garlic Loaf $9.00
- With fresh herb, wholegrain mustard and garlic butter
Battered Fish Burger $25.00
- Fillets of beer battered dory, tartare and homemade slaw
Mini Hotdogs
- With Fries and Coleslaw
Sirloin Steak $28.00
- 21 day aged and cooked to your liking with your choice of sauce - Peppercorn, Mushroom, Garlic or Gravy
Shin of Beef $34.00
- Delicately cooked for 12 hours served with ratatouille vegetables and a rich jus

Mince on toast $13.00
Chicken and Avo $12.00
Pork chop meal $25.00
Continental N/A
- cereal milk peaches and toast
Steak and egg Burger N/A
Open Beef Sandwich N/A
- Roast beef and gravy open toast sandwich served with chips and salad
Ham Burger N/A
K.O.R stk meal $26.00

Steamed Whole Prawns ( GF)
- Accompanied with soya and a chilli citrus sauce.
(GF) Gluten Free (V ) Vegetarian
Warm Prawn Skewer Salad ( GF) $26.00
- Mango and cucumber salad, with a fresh citrus dressing & lime aioli dipping sauce.-We recommend: W5 Pinot Gris
Prawn Paté (GF)
Fish of the Day $24.50
- Herb and beer battered fish, with fries, salad and tartare sauce. We recommend: Japanese Asahi beer
Garlic Pita Bread $7.50
Crispy Battered Prawns $21.00
- Six lightly battered prawns with a chilli citrus dipping sauce. -We recommend: Zeffer Crisp Apple Cider.
Greek Salad ( GF) $10.90
- Salad greens, olives, feta, tomatoes, with a fresh greek dressing.

Oven baked chicken supreme $35.00
- filled w/ cranberry & brie cheese- pommes dauphinoise, roast vine tomato, green bean & watercress cream sauce (gf)
Chuncky fries w/ tomato sauce & aioli $5.00
Horopito crusted venison loin $36.00
- kumara fondant poached broccolini, beetrot puree and red currant jus (gf) >>
South african malva pudding $14.50
- sugar free brandy custard & kapiti vanilla bean ice cream
Belgian chocolate pudding $14.50
- vanilla anglaise, mixed berry compute, vanilla ice cream
Pan seared scallops $17.50
- cauliflower & almond skordalia, crumbed prosciutto w/ lemon aioli (gf)
Thyme & pepper crusted beef carpaccion $17.50
- w/ green leaves, wasabi aioli & crispy kumara (gf)
Grilled steak sandwich $28.00
- mesclun, brie, onions, tomato relish, chuncky fries

Ham + Swiss Chesese Sandwich $6.00
Pulled Pork Bun $10.00
Pumpkin + feta Wrap $6.00
Watermelon with Mint $6.00
Hot Chips $4.00

-With extra anchovies $1.50
Green salad $5.00
Dumpling
- 16 pieces pork and prawn dumplings, served with delicious chinese dipping sauce
-Assorted seafood $24.00
- Mixed with calamari, prawn and fish
Mushroom $3.00
Sausage x 2 $4.50
Balsamic dressing
Seafood and chips

Steak and mushroom pie $3.60
Steak and curry pie $3.60
Chicken pie $3.60
Mince pie $3.40
Mince savories pie $1.60
Steak potato top pie $3.80
Bacon and egg pie $3.40
Steak and bacon pie $3.80

Chicken Carbonara $25.90
- Succulent slices of chicken breast, sliced mushrooms, diced onions and bacon with cream, seasoned then tossed through fettuccini strands. With shaved parmesan.
Spag-Bol $8.50
- Traditional Spaghetti Bolognese with cheese.
Lemon Pepper Calamari $16.90
- Calamari strips, dusted in corn starch, semolina and lemon pepper. Served on couscous and baby spinach with aioli and an Asian inspired chilli lime dressing
Eggs (Fried or Poached) x 2 $5.00
Rocket Salad $5.00
''Injectable'' Donuts $9.50
- Straight from chef's culinary laboratory! Two classic cinnamon sugar dusted donuts with a ball of ice-cream on each and three syringes of flavoured syrup to inject into them! Ask about today's flavours.
Junior Burger $8.50
- Fresh beef patty with cheese, mayo, relish and chips.
Fire and Ice $21.90
- Pepperoni, chorizo, sliced fire roasted red capsicum, jalapeño peppers, drizzled with avocado pulp and house made sweet chilli, garlic and ginger sauce - Medium $17.90

Eggs on Toast $9.00
Spaghetti on Toast $6.50
All Day Breakfast $13.00
- Toast / Bacon / Eggs / Sausage / Tomato / topped with Italian herbs
Bake Beans on Toast $6.50
Fruit Loaf Toasted $5.00
Bacon Butties $6.00
Sausage & Eggs $9.50
Bacon/Egg/Cheese Muffin $6.00

Turangi Truckstop in Taupo Menu

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Turangi Truckstop

Waikato Region > Taupo > Turangi Truckstop

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111 Atirau Road, Turangi, Turangi, Waikato, 3334, New Zealand

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Waikato Region Restaurants

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