Urenui Takeaways in New Plymouth Menu

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Urenui Takeaways in New Plymouth has no menu available, but can choose from many other options such as Classic breakfast or Kids breakfast from BB's Cafe. Flame offers many options including Available Monday, Tuesday, Wednesday & Thursday from 5 till late and Butter Chicken (Gf). Cafe Turquoise includes a wide range like Garlic bread or Meze platter. We provide a choice of 3 crusts – Puff Crust Pastry – Gluten Free $3 extra – Cheese Burst $3 extra and -Small from . Pizza Man offers Arborio Restaurant and Coconut pannacotta, mango puree, pineapple sorbet, poached pineapple & lime leaf meringue.

Nearby Sample Menus

Pot Sticker $12.5
- Pulled pork, chilli, ginger, garlic and soya (6)
Fried corn balls $7.5
Mashed kumara balls coated in crispy panko crumb (4) $7.5
Bang Bang chicken salad with broccolini, asparagus, cashew, chilli (spicy) $15.8
Brocolli, edamame, green bean salad with ginger dressing $8.5
Asian Styled Coleslaw $6
Steamed dumpling $12.5
- Asparagus, fennel, mushroom (6)
Fresh steamed buns with your choice of filling (2) N/A

Kransky and chips $9.80
- kransky sausages with chips and tomato sauce
Polenta chips $8.00
- polenta chips with sweet chilli and aioli
M1 $11.80
- mushrooms, a free range egg and rocket in a warmed joe’s roll
Add mushroom $16.80
Prawns $16.00
- tiger prawn cutlets panned in garlic, chilli, wine and butter, finished with fresh coriander and lime juice, on sticky white rice
Kransky and chips $9.80
- kransky sausages with chips and tomato sauce
Kids muesli $6.80
- toasted macadamia, cashew nuts, rolled oats, almonds and coconut with natural yoghurt and freshly grated apple
Friday flash $24.80
- grilled panko crumbed fresh fish and tartare sauce with joe’s green salad and chips

-Medium 10´´ $10.50
-Large 12´´ $11.50
-Medium 10´´ $10.00
Chicken nuggets & fries $7.00
Chicken $9.90
Mixed (chicken & lamb) $10.50
Mujver (vegetarian) $14.50
Lamb doner $15.00

French fries, anchovy mayonnaise $7.90
Caramelised leek, prosciutto, grana padano $3.00
Baby spinach, white anchovy, marinated tomato, pine nuts $3.00
Avocado, feta, lemon - Add free range poached egg $2.50 $12.90
Asparagus, poached egg, grana padano $14.90
Seared beef, horseradish, pickled red onion, shaved pecorino $3.00
Open omelette primavera, clevedon buffalo mozzarella, fresh basil, baby peas, zucchini $18.90
Angus eye fillet, duck fat potatoes, slow roasted vine tomatoes, roast garlic jus $35.90

Raisin toast $10.5
- home-made spicy raisin bread toasted with local chunky honey & butter
Fish and chips $21.9
- with salad
Potato & vege hash cake $3.6
Eggs benedict $18.5
- 2 poached eggs on wholegrain toast w/ bacon or manuka smoked hoki and bach lemony hollandise
Bach baked beans on toast $14.5
- With bacon or 2 poached eggs $18.90
Spinach or tomato $3.6
Smoked chicken salad $18.5
- tender wood-smoked chicken with crisp mixed salad & our honey-mustard dressing
Seafood chowder $16.5
- smooth, creamy & filled with chunks of fresh fish, scallops & mussels served with ciabatta grilled w/ garlic butter

-Triple Chocolate
Smoked Cheddar Polenta Chips ( GF, V) $10
- Spinach & Feta Dip
-Berry Coulis
-Black Doris Plum
-Triple Chocolate
Antipasto $12
- Mixed Olives / Prosciutto/ Marinated Feta / Dukkah/ Crostini
Beef
- Angus / Roast Garlic / Pancetta
-Garlic / Cheese / Pancet Ta $10

-Smoked salmon $3.50
Mini Hawaiian pizza with fries $8.50
Gluten Free Bread $1.00
-Gluten Free Bread - add $1.00
Salmon $4.00
Big Jim’s Hot Beef Sub $15.90
- Tender Hot Beef, with hot onion gravy, served in a bun with side of fries and green salad.
Brioche French Toast $17.90
- Orange flavoured brioche lightly caramelised, stacked with streaky bacon and banana served with cream cheese whip, maple syrup, sprinkled with pistachio praline.
Big Jim’s Mini Breakfast $15.50
- 1 piece bacon, 1 breakfast sausage, balsamic mushrooms, 1 hash brown, tomato, egg of your choice: poached, scrambled or fried, slice of wholegrain toast.

Good home classic $22.00
- Roasted chicken, bacon, mushroom, pineapple and aioli
Crispy chilli squid $18.00
- Wasabi lime mayo, madarin crispy shallot and cress salad
Chicken liver pate $15.00
- Chicken liver pate, onion, relish, crostini
1Kg mussels $18.00
- Choice of white wine garlic cream or spanish style w chorizo and basil
Chiken wings $16.00
- Hot and spicy w ranch dipper
Chicken $19.50
- Crumbed chicken breast, bacon, fried egg and cos lettuce w ranch dressing
Stonesy's classic fish n' chips $21.00
- Crispy battered fish of the day, good home hand cut fries, tartare and lemon
Margarita $19.00
- Fresh tomato, red onion and bocconcini w fresh basil and olive oil

Chicken Madras $16.50
- A favourite with those who enjoy their curry with coconut.A South Indian dish with onions, ginger, garlic and spices. Vegetable Pulao is a real compliment to this dish.
Prawn Jhalfrezee $18.00
- Jhalfrezee was one of the supreme dishes createdduring the days of the Raj. “Jhal” is hot and “frezee” is stir fried. Cooked with red capsicum,coconut milk, tomatoes, spring onions and spices.
Lamb Vindaloo $16.50
- A hot dish, made the world famous by the Chefs ofGoa. It has a Portuguese influence. It is cooked with vinegar, capsicum and whole spices. Cucumber raita is a real compliment to this dish.
Kashmiri Naan $4.50
- Naan topped with nuts and sultanas.
Tandoori Prawns $18.00
- Marinated prawns cooked in the tandoor.Eight pieces per portion.
LambRogan Josh $16.50
- The master chefs of the Royal Mughal kitchen boasted about perfecting this dish. Lean lamb cooked with roasted and crushed spices.
Side Dish Platter $7.50
- Raita, mint chutney, Mixed vegetable pickle and mangochutney served with six papadoms.
MalaiKofta $15.80
- Home made Indian cottage cheese, potatoesand spices mixed together and then finished in hot oil and served with a creamy gravy made ofcrushed cashews and spices.

#11. Zucchini, pine nuts, chilli, garlic, fennel, ricotta $15.50
#6. Spinach, goat cheese, chilli (v) $16.5
#5. Manuka smoked ham, cherry tomatoes, red onion, jalapenos $16.50
#1. Margherita with fresh basil (v) $13.00
#8. Salami, chilli, garlic, fresh basil, olives $16.00
#10. Salami, garlic oil, rosemary, parmesan, cherry tomatoes $18.50
#2. Smoked paprika sausage, roasted red peppers, onions $15.50
#14. Garlic prawns, chilli, preserved lemons, rocket, chilli oil $19.00

Crumbed Scallops
- served with salad and fries
Beef Nachos with melted cheese, sour cream, tomato salsa and guacamole $14.00
-Small $5.50
Please see blackboard for this weeks specials
Warm Dutch Apple Crumble with vanilla ice cream and whipped cream $8.50
-add extra scallops $2.90 each
Beef Nachos with melted cheese, sour cream tomato salsa and guacamole $14.00
add cheese for $4.00

Corn fritter $3.50
Squid ring $1.50
Italian
- Cheese, pepperoni, mushroom, capsicums, olives & sundried tomato
Seafood
- Cheese, shrimp, mussel, crab, fresh fish & anchovies
(GF option available)
Beef $8.00
- 2 beef patties, salad and tomato relish
Egg $7.50
- 1 beef patties, 1 eggs, salad and tomato relish
Curry roll $2.50

Wedges $16.50
- with Bacon & Cheese too
Kids Chicken Meal $8.00
- Chicken & Chips
Omelette $17.50
- With Bacon
Meat Fillings = Ham, Bacon, Chicken
Bacon Butty $17.50
- Bacon & Brie in Toasted Ciabatta with Rocket, Aioli & Rocketfuel Sauce
Two Eggs/Fried Mushrooms $5.00 each
Eggs Benedict $18.00
- Poached Eggs on Toast with Hollandaise & Crispy Rindless Middle Bacon
The Hub Stack $19.50
- Hub Potato Croquettes Stacked with Bacon, Avocado & Portobello Mushroom Drizzled with Balsamic Syrup & topped with Pesto-Sour Cream Mousse

Cheesy Bacon Wedges $12.50
Creamy Mushrooms on Toast (Gluten Free Available) $14.00
Bacon Benny (Gluten Free) $15.00
- Two eggs poached with bacon on 2 potato roasties with hollandaise sauce
Smoked Chicken + Bacon Salad (Gluten Free) $15.00
Porridge $9.00
Lamb Shank on Mash with Gravey (Gluten Free) $14.00
Braised Steak with Mash and Spinach (Gluten Free) $13.00
Warm Roasted Vegetable Salad with Feta (Gluten Free) $10.00

B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis