Urge in Hamilton Menu

Urge in Hamilton has no menu available, but can choose from many other options such as Marinated Olives (V)(G.F) or Toasted Garlic & Herb Focaccia (V) from Plateau. Coffee Post offers many options including Open: Monday to Friday 7am-4pm and Saturday to Sunday 7am-3pm and Continental Breakfast Buffet (From 7am-10am). The Redoubt includes a wide range like Mick Royale burger or Croque Monsieur. Chicken and Lamb from . Fez Kebab offers Horse and Jockey Inn and Fish & chips.

Nearby Sample Menus

Mexico (sample menu)
  • Ancho chili chicken(Free Range) $7.00
    • poblano rajas, seeds, crispy kale, chili, coriander
  • Cheesecake $10.00
    • Mexican wedding biscuit, candied pineapple, lime curd, puffed wild rice (v)
  • Ceviche $16 .00
    • fish, orange blossom tiger’s milk, melon, chili, corn shards, hibiscus agua
  • Butternut pumpkin $7.00
    • salsa negra, baby spinach, queso seco, crispy sesame (v)
  • Plancha BBQ apple mole chicken (Free Range) $18.00
    • charred pineapple, sesame.
  • Esquites $8.00
    • corn, chipotle butter, magic powder, queso seco, blackened onion crema (v)
  • Crunchy papas & olive $15.00
    • frijoles, cress, carrot slaw, pepitas, blackened onion crema (v)
  • Xócolate $12.00
    • pecan, citrus crème, xocolate chili ganache, pistachio praline, orange, mint (v)
Victor's Place (sample menu)
  • Stir Fried Goose with Seasonal Vegetables $18.00
    • meat analogue，pakchoi
  • Chicken King (pre-order) $42.00
    • Garlic，chicken
  • Two Types of Dim Sum $8.00
  • Shark's Fin with Crab Soup (per person / Large / Medium) $18.00 / $160 / $120
    • Egg white, crab meat and shark fins
  • Stir Fresh Squid with Seasonal Vegetables $20.00
    • Fresh Squid，Seasonal Vegetables
  • Spare Ribs with Zhenjiang Vineger Sauce $20.00
    • Zhenjiang vinegar，pork ribs
  • Pork/Beef/Chicken with Seasonal Vegetables $18.00
    • pork/beef/chicken，Seasonal Vegetables
  • Steamed Tofu with Prawn Mince $26.00
    • white tofu，chopped shrimps，broccoli，egg white
Royale Indian (sample menu)
  • Rasam $3.50
    • Spicy Indian Soup With Tamarind
  • Chilli Paneer $11.00
    • Diced Cottage Cheese Onion , Capsicum Cooked In Chef'S Special Sauce
  • Aloo Mutter $11.00
    • Potato Green Peas In Special Indian Masala Gravy
  • Seafood Fried Rice $15.00
    • A Mix Of Fried Rice With Specially Cooked Spice And Vegetables With A Choice Of Prawn / Fish / Squid
  • Vegetable Korma $11.00
    • Mixed Vegetables Cooked In Mild Special Cashew Cream Gravy
  • Butter Chicken $15.00
    • Pieces Of Tender Tandoori Chicken Tikka Cooked In Creamy Mild Sauce With Butter
  • Lamb / Chicken / Beef Korma $15.00
    • A Creamy Curry With Coconut Sultanas And Cashew
  • Chicken Soup $6.00
Korean Family House (sample menu)
  • Spicy Cold Kimchi Noodles $12.00
    • thin noodles mixed with Kimchi
  • Shrimp Fried Rice $12.00
    • fried rice with shrimp, veggies and an egg.
  • Sweet & Sour Pork $30.00
    • deep frying pork and veggies with sweet and sour sauce.
  • Spicy Pork & Kimchi Soup $12.00
    • hot and spicy soup boiled with kimchi, pork and tofu
  • Broiled Marinated beef rib meat $22.00
    • a gourmet dish using a unique cutting of beef ribs and BQQ'd at your over traditional Korean Oak charcoal for the authentic flavour
  • Normal Bibimbab $12.00
    • rice in a ball mixed with veggies, beef mince, an egg yolk and spicy chilly paste.
  • Pork Bulgogi $15.00
    • stir-fried pork slices, onion, carrot and cabbage with spicy chilly sauce.
  • Deep Fried plaice $15.00
Glenview Takeaways (sample menu)
  • Vegetarian $8.50
  • Barbecue pork $9.00
  • 8 wonton with sauce $6.00
  • Sweet corn $2.50
  • Seafood $12.00
  • Paua fritter $2.50
  • Deep fried banana $1.90
  • 15 fish $35.00
    • 4 scoops chips (serves 6-7)
Arang Korean Restaurant (sample menu)
  • Boodae-jjigae L $35.00
    • Spicy Stew with Various kinds of meats, Kimchi, Beans and Assorted Vegetables.
  • Dogani-suyuk L $32.00
    • Cooked beef tendon and Vermicelli and Onion with Beef bone soup.
  • Da bulgogi S $17.00 / L $32.00
    • Stir-Fried Sweet Chicken with Vegetables on a sizzling pan.
  • Arang bibibop $15.00
    • Traditional mixed rice with Assorted vegetable & Stir fried Beef
  • Yeongyang-lang $17.00
    • Lamb Stew with Chivest, Onion, Korean Cabbages.
  • Jeyook-bokkeum S $17.00 / L $32.00
    • Stir-Fried Spicy Pork with Vegetables on a sizzling pan.
  • Doulsot bibibop $17.00
    • Traditional mixed rice with Assorted vegetable & Stir fried Beef on a sizzling how stone bowl.
  • Tokkochi $12.00
    • Sweet and Spicy Sauce on the Korean Rice Cake Skewer (4 Skewer)
Theobroma Chocolate Lounge (sample menu)
  • FISH AND CHIPS $18.90
    • Two Crumbed Hoki Pieces and French Fries served with a fresh Garden Salad. Tartare Source and a twist of Lemon
  • EGGS ON TOAST $12.90
    • Poached, Scrambled or Fried Eggs and Hash Browns served with Country Grain Toast
  • GOURMET CHICKEN BURGER $17.90
    • Crumbed Chicken Breast Fillet with Camembert Cheese. Lettuce, Tomato and Spanish Onion on aToasted Turkish Bread Bun and served with French Fries & Tomato Sauce >>
  • BLAT $16.90
    • Lightly toasted Turkish Bread Sandwich filled with grilled Streaky Bacon. fresh lettuce, Tomato and Avocado served with French Fries and Aioli
  • BIG BREAKFAST $21.90
    • Streaky Bacon, Eggs (any style), Savoury Sausages, Country Groin Toast. Hash Browns and Grilled Seasonal Vegetables
  • NEW YORK CLUB SANDWICH $13.90
    • Chicken. Ham, Mixed Salad Greens. Tomato & Cheese in a traditional Country Grain Bread. Club Sandwich and served with French Fries and Tomato Sauce vegetarian option also available
  • BACON BRUSCHETTA $14.90
    • Toasted Turkish Bread topped with Basil Pesto, Fresh Tomato, Spanish Onion and served with grilled Streaky Bacon
  • STEAK OPEN SANDWICH $18.90
    • Freshly Grilled Beef Rur Steak drizzled with BBQ Sauce on Toasted Turkish Bread with Salad Vegetables, served with French Fries and Aioli
L.K Coffee Hub (sample menu)
  • L.K. Pumpkin Soup or Mushroom Soup $12.90
    • Homemade pumpkin soup or creamy mushroom soup served with toasted turkish bread
  • We only use free range eggs, and eggs may be poached, scrambled or fried eggs
  • Large Bowl of Chips $6.90
    • Served with aioli and tomato sauce
  • 4 Fillings Omelette $17.90
  • French Toast with Bacon and Banana $15.90
  • L.K Beef Burger & Chips $17.90
    • Grilled homemade beef patty, mixed lettuce, tomato, spanish onion, cheese, avocado, mushrooms and L.K. aioli. Served with chips and garnish salad
  • All eggs benedict come with baby spinach and a hash brown
  • L.K. Pizza $16.90
    • Chicken breast, bacon, tomato, olive, feta, cheese and napoli sauce finished with spicy herb mayo on a crispy base
Golden Bell Takeaway (sample menu)
  • Pineapple $2.00
  • Prawn $11.00
  • Bbq Pork $10.00
  • Chicken $8.00
  • Chicken Cordon Bleu $2.50
  • Bbq Pork $10.00
  • Steak $2.50
  • Wonton (1 Dozen) $10.00
Bryant Park Takeaway (sample menu)
  • Fish $10.00
  • 6 Fish $13.20
  • Chips $4.00
  • Combination $12.00
  • Singapore Fried Noodle $9.50
    • Thin rice noodles with roast pork, shrimp, bean shoots, onion, carrots and spring onion in light curry sauce
  • 3 Won Tons $2.10
  • Pork & Mushroom $10.50
  • Mongolian Beef $9.50
    • Thin rice noodles with beef and fresh vegetables in a Mongolian sauce
Craft (sample menu)
  • Mediterranean $22.00
    • Fresh capsicum, red onion, artichokes and Kalamata olives baked with feta and mozzarella then topped with a lime & jalapeno salsa and rocket
  • Marinated Olives $7.00
    • Marinated Sicilian green olives
  • Calamari $12.00
    • Sichuan salt with a wasabi and lime mayo
  • Satay Chicken $23.00
    • Satay base, marinated free range chicken thigh, mozzarella, spinach, red onion, capsicum, peanuts
  • Onion Rings $8.00
    • Craft made onion rings served with craft BBQ sauce and chipotle mayo
  • Chocolate Brownie $7.00
    • With vanilla cream
  • Margherita $17.00
    • Craft tomato base, buffalo mozzarella, fresh basil
  • Cross Cut Fries $8.00
    • With aioli OR tomato sauce
Little India (sample menu)
  • Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
  • Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
  • Mango Chutney $3.50
  • Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
  • Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
  • Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00
  • Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
  • Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
The Local Taphouse (sample menu)
  • Good Battered Fish Fillets $15.00
    • With thick chips and mushy peas or baby peas
  • Coromandel Mussel Pot Garlic and Cream $14.00
    • 1/2 kg of fresh mussels cooked in sparkling ale, garlic and cream, served with crusty bread
  • Fisherman's Pie $15.00
    • With fresh seafood of the day and Good George Cider
  • Beer Battered Fish Tacos $13.00
    • Slaw, berg and tomato jam - Add Fries $3.00
  • Soup of the Day $9.00
    • Freshly made soup of the day with warm roll
  • Potato Skins $11.00
    • With Meyer Gouda and truffle aioli
  • Fat Fries $9.00
    • With Good George Amber Ale and tomato sauce
  • Crispy Cheese Rosti $8.00
    • With tomato jam
Traffic Cafe (sample menu)
  • Pancakes $8.00
    • Served with your choice of maple syrup or berry jam, and a dollop of cream
  • Salmon Quiche > Served with seasonal salad and sweet chilli sauce on the side $10.00
  • Chicken Curry
    • Served with steamed rice
  • Chicken Curry $10.00
    • Served with steamed rice
  • Smoked Chicken & Avocado Salad $17.50
    • Smoked chicken & avocado with seasonal salad, tossed in balsamic and aioli dressing
  • Spring Rolls $8.00
    • Deep fried spring rolls served with seasonal salad. Option of either 4 spring rolls or 2 spring rolls & chips
  • Egg or Ham Sandwich $4.00
  • French Toast $13.50
Haru Sushi (sample menu)
  • TRIANGLE POTATO DEEP FRIED 3 PCS $4.99
  • CRABMEAT & PRAWN SALAD $8.99
  • SALMON SALAD $8.99
  • SWEET BEEF BENTO $14.99
  • CHICKEN UDON $11.99
  • BEEF UDON $11.99
  • SEAWEED SALAD $5.99
  • GYOZA DEEP FRIED DUMPLINGS 4 PCS $5.99
Urge

Urge

location

Address

371 Victoria Street, Hamilton Central, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078393055

email

Email

urgecoffee@hotmail.com

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Bar , Cafe Food , Diner , European , Grill

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Television ,  Groups ,  Quick Bites ,  Bankcard ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
371 Victoria Street, Hamilton Central, Hamilton, Waikato, 3204, New Zealand
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