Victoria Chinese Takeaways in Lower Hutt City Menu -

Are you the owner? Manage this listing for free.

Victoria Chinese Takeaways in Lower Hutt City has no menu available, but can choose from many other options such as Chicken & Corn Soup or Seafood & Corn Soup from Mid Valley Malaysian Restaurant. Real Thai Takeaway offers many options including A1 SATAY and A2 TOONG THONG (MONEY BAGS). Brown Owl Fish and Chip Shop includes a wide range like Zesties or Chips. Smooth, creamy and oozy. and Cheese & Garlic Pizza Bread from . Jovan's Kitchen offers Strathmore Restaurantand Bar and Bacon and Eggs.

Nearby Sample Menus

Seafood chowder $15.00
- Original buzz signature dish
Trio of sliders / pulled pork, beef & fish $18.00
- Brioche buns served with fries
Tomatoes on toast $10.00
- With avocado & basil
-Buffalo wings $9.00
- With chipotle sauce
Trio of sliders $18.00
- Brioche buns served with fries
-Add chicken $19.50
-Buzz chunkies $9.50
- With salsa & sour cream
Steak sizzler $28.00
- Skewer of steak & vegas topped with spicy tomato & jacket potatoes with sour cream

Plain, chicken, roast pork, beef, combination or shrimp $10.50
Chicken works burger $6.90/$10.60
- regular/combo
Vegetable, chicken, roast pork, beef, combination or shrimp $10.00
Chicken, pineapple & cashews $11.50
- with rice
Piece of chicken $3.20
Sweet & sour wonton $9.50
Beef in black bean sauce $10.00
Warehou Fillet $6.00

Curry Vegetables and Tofu (Choice of Medium or Hot) and Rice $16.90
Wonton Soup $7.20
- Pork mince wrapped with wheat flour pastry in chicken soup
Black Pepper Stir Fry Beef $16.90
Cashew $2.00
Chicken Fried Rice $12.50
- Not spicy
Thai Style Sauce Fish $17.90
- Deep fry fish on the apples, pineapples, carrots and cucumber covered with spicy fish sauce and sesame seeds.
Sweet & Sour Prawns $20.00
- Deep fry prawns, onion, carrot, pineapple, celery, tomato and cucumber
Chicken & Corn Soup $7.20

Dips
- Garlic Mayo, Blue Cheese Mayo, Spicy Satay, Cranberry, Wisconsin BBQ, Ketchup
Charlie Brown L $11.40 / S $9.90
- Chicken w/ spicy satay, salad, mayo & relish
Go Fish $8.40
- One piece of crumbed fish
Onion Rings $5.90
Potato Fries $4.90
Halloumi $3.00
-Bacon $2.50
Chicken Littles $8.40
- Three tempura nibbles

BLACKBEAN $12.00
- chicken/pork/beef
EMPEROR $12.00
- chicken/beef
Pineapple Fritter $1.80
Combination $12.00
Hamburger $4.00
Combination $11.00
Beef $10.00
6 Fish, 3 Scoops of chips $25.00

Hot Cakes $12.00
- Layered with banana and fresh cream, served with maple syrup, berry jus and cinnamon.
Hot Chips $7.00
- Served with Tomato sauce and Garlic aioli
Hashbrown Stack $17.00
- Hash browns and bacon layered on a bed of spinach topped with poached eggs and drizzled with Benedict’s hollandaise served with hot seasoned tomato.
Eggs on toast $7.00
- Scrambled or poached served on Benedict’s own Daley bread toasted.
Corn fritters $14.00
- Our own recipe corn fritters served with premium streaky bacon, tomato salsa and sour cream
Soup of the Day $12.00
- Served with Benedict’s Daley toast.
Nachos $12.00
- Beef and Beans sautéed in garlic and mild spices served with corn chips grilled with cheese and a dollop of sour cream.
Eggs Benedict $16.00
- Toasted English muffin, delicately soft poached eggs, quality original dry cured bacon or smoked salmon topped with Benedict’s own hollandaise.

Batter Mussels marinate $0.70
Corn Cob $2.00
Potato Fritter $0.80
(served with chips, 2 eggs, coleslaw, tartare sauce & lemon)
Chicken Nuggets $0.60
Mussel Dinner $11.00
Terakihi Fillets $6.00
1/2 Chicken $8.50

Nocillo, Mirtillo, Finocchietto from Massalubrense $7
Aperitifs - Bourbon and Cola $10
Pane- Olio e Olive - Bread – EV Olive Oil and Olives $9.5
Beers - Moretti Zero Birra - 0.05% $8.5
Aperitifs - Negroni - Gin, Martini Rosso, Campari $12
Limoncello fom Massalubrense – Antonio’s Home Town $7
Aperitifs - Campari Orange $10
Genova - Mozzarella, ricotta, garlic, spinach, sausages $21.5

Paneer Tikka Masala
- homemade cottage cheese cooked with ginger garlic onion tomatoes and mild spices
Aloo Gobbi
- cauliflower and potato cooked with a blend of spices and covered in a light gravy
Pakora 3pieces $5.50
- Fresh mixed vegetables dipped in chickpea batter and deep fried served with tamarind sauce
Lamb Korma
- tender pieces of lamb simmered cashew nut gravy
Balti Chicken
- boneless pieces of chicken cooked with onion tomato and capsicum
Prawn Masala
- prawns cooked with spices and thick onion tomato sauce
Paneer Makhani
- Homemade cottage cheese simmered in creamy tomato gravy
Malai Kofta
- Mashed potatoes and cottage cheese balls deep fried and cooked in rich creamy gravy

(all mains are served with basmati rice please advise us of your preference for mild medium hot or extra hot)
VEGETABLE MANGO $14.00
- a mixture of vegetables cooked in a sweet tangy mango nectar chutney
CHICKEN NAAN $4.00
- naan stuffed with minced chicken
ICE CREAM $5.00
MIX VEGETABLE CURRY $13.00
- fresh assorted vegetables cooked in thick gravy
TANDOORI PRAWNS(HALF) $10.50
- prawns marinated overnight with chef's special spices skewered with onion tomato & capsicum, cooked in tandoori oven
CHICKEN DOPIAZA $16.00
- boneless chicken cooked in a spicy gravy containing onion tomato & green capsicum
CHOCOLATE DELIGHT $7.00

fried noodles with Chicken Beef or veggies $15.00
- Stir fried thick noodles with chicken (beef or vegetable)spinach onion carrots and mung bean sprouts in dark soy sauce
Fried Rice with Egg and Spring Onion $10.00
- a light combination of egg and rice to accompany your main dishes
Beef with Vegetable $16.80
- stir fried sliced beef with fresh vegetables onion baby corn and carrots in soy sauce
Gongbao Chicken $17.50
- Stir-fried diced chicken with cashew nuts and dried chili in dark soy sauce our best selling dish
Five Spiced Beef $9.50
- Sliced Braised beef shin in dark soy sauce and herbs
Steamed eight treasure rice pudding $6.80
- steamed glutinous rice with red bean paste lotus seeds dates, nuts, and raisins topped with dried osmanthus-traditional Shanghainese dessert
Pork Hock Jelly cold $7.00
- chilled pork hock and juice served with Zhenjiang vinegar
Shangai Style shaomai $5.50
- steamed dumpling pastry filled with glutinous rice chicken bacon onion and corn

TOAST & SPREAD $10.00
- Free range eggs(poached, scrambled or fried)
FRENCH FRIES $7.50
- w/ tomato sauce or aioli
CAESAR SALAD $19.50
- Crunchy cos lettuce, w/ garlic croutons, shredded parmesan, crispy bacon & Caesar dressing, finished with a poached egg
SIDE SALAD $7.50
- mixed green leaf salad tossed in a light vinaigrette
FISH CAKES $19.50
- Herbed potato and fish cakes w/ smoked salmon, wilted spinach, a poached egg & hollandaise sauce
BIG VEGETARIAN BREAKFAST $19.00
- Free range eggs w/ grilled tomato, roasted Parkvale mushrooms, wilted spinach & hash bro5-grain toast
HAM & CHEESE TOASTIE $6.00
- Toasted sandwich with ham off the bone and tasty cheddar cheese
TOAST & SPREAD $13.00
- Avocado &Tomato

PINEAPPLE PRAWNS $16.00
- prawns cooked with vegetables pineapple & curry leaves in chef's special sauce >>
SWEET & SOUR CHICKEN $14.00
- battered deep fried chicken cooked with vegetables in chef's special sour sauce
MEE GORENG $11.50/$13.00
- fried egg noodles with meat bean sprouts or vegetarian only beef/combination
STIR FRIED SQUID $14.00
- sti fried squid with ginger & spring onions
BEEF VEGETABLE $14.00
- beef with vegetables stir fried over a hot wok
BUTTER CHICKEN $14.00
- battered deep fried chicken & vegetables stir fried in butter sauce
CHICKEN CURRY WITH BONES $14.00
- chicken curry cooked with Malaysian spices
STIR FRIED SQUID $10.00
- stir fried squid with ginger & spring onions