Address
9/7 Auckland Street, Vogeltown, Whakatane, Taranaki, 4310, New Zealand
Vogeltown Bakery and Hotbread Shop in New Plymouth Menu
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Vogeltown Bakery and Hotbread Shop in New Plymouth has no menu available, but can choose from many other options such as Kiwi style fish and chips or Steak sandwich from Juliana's. Laughing Buddha offers many options including Sweet Corn Soup and Hot & Sour Soup. Okura village cafe and restaurant includes a wide range like Salad of the Day or Cajun Spiced Chicken Open Sandwich. Mini Cheese Burger and Burger & Fries Combo from . Prohibition offers Black Cat 2003 Takeaways and Opening hours monday- sunday 11AM- 9PM.
Nearby Sample Menus
- Pulled pork with hoisin $8.5
- Dashi and mirin braised mushrooms (4) $7
- Japanese fried chicken with red pepper puree $12.9
- Pork, kimchi, pickled apple $13
- Prawn, iceberg, black sesame, avocado $13
- Asian Styled Coleslaw $6
- Panko and sesame crumbed tofu with tsuyu sauce (4) $9
- Pork belly grilled with ton katsu sauce (4) $8.5
- Light coconut cream and ground spices come together for a sweet, creamy sauce. Light and tasty.
- *NEW* Keema Naan $5.90
- Garlic, Olive & Chilli $5.90
- Wholemeal Roti $3.90
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Beef Rogan Josh (Gf / Df) $10.00
- Brown onion gravy with tender beef
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Baileys Fudge Cake $8.90
- Moist fudge cake with Baileys, chocolate cream, dark truffle and almonds
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Dal Makhani $17.90
- Black lentils stewed all night long with fresh garlic, ginger, coriander and tomato. Lentils are high in iron, zinc, and calcium and a good replacement for red meat.
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Dutch Apple Crumble Pie $8.90
- Chunky baked apple, cinnamon and spices on a sweet pastry base all topped with crunchy crumble
- Salmon $4.00
- -Gluten Free Bread - add $1.00
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Open Chicken Sandwich $18.50
- Fresh chicken and bacon on toasted ciabatta bread with aioli, lettuce, tomato, cheese, topped with onion jam. Served with fries.
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Warm Thai Chicken Salad With Crispy Noodles $18.50
- Succulent chicken breast marinated in Thai seasoning with crisp salad, sweet chilli yoghurt dressing topped with crispy noodles.
- Gluten Free Bread $1.00
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Big Jim’s Caesar Salad (GF available) $16.90
- Shredded chicken, crispy bacon, parmesan cheese, croutons, on a bed of seasonal green salad topped with soft poached egg.
- Spinach $2.00
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Breakfast Toast ( GF available) $5.00
- 2 pieces Toast served with jam, honey or marmite.
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Lamb Shank
- Tender lamb shank slow cooked with red wine mint and herb sauce Served with a side of beer battered fries and fresh salad.
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Scallops $15.00
- Pan fried in garlic, white wine & cream with or without bacon.
- Beer Batter Fries
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Chicken Tacos $11.00
- Tasty pieces of paprika poached chicken breast garnished with salad and hollandaise on crispy taco shells.
- - One Shank $26.00
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Mussels $10.00
- Classic New Zealand mussels with a tomato, herb and coconut cream sauce.
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Prawns $15.00
- Tasty prawn cutlets with garlic, chilli & fresh lime.
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Chicken & Bacon $19.00
- Succulent chicken breast accented with bacon Salad and a honey mustard dressing, served on a bed of lettuce and a selection of fresh cut garden vegetables.
- Lamb $15.00
- Mixed $11.50
- Falafel $15.00
- Lamb $11.50
- Chicken $15.00
- Mixed $16.00
- Humuz & Tabouli $11.00
- Zuchini $15.00
- Saveloy $2.50
- Meat pattie $2.80
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Oscar $12.50
- Steak, ham steak, beef pattie, bacon, pineapple, mushroom , egg, salad and tomato relish
- Large (gf option available) $18.50
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Egg $7.50
- 1 beef patties, 1 eggs, salad and tomato relish
- Hash brown $1.80
- Bacon, ham, cheese, egg, mushroom, onion, pineapple, or tomato
- Lasagne square $2.90
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Masala Dosa $11.99
- Dosa stuffed with a lightly cooked filling of potatoes, onions and spices
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Kerala Style Chemmeen Fry (6 pieces) $13.99
- Deep fried prawns cooked in ginger, garlic and special spices and finished with lemon juice
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Ceylon Paratha $3.50
- A flat south Indian bread
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Malabari Dhum Biriyani (Chefs Grand Special) n/a
- Malabari Dhum Biryani is chefs special rice preparation, cooked in specially prepared stock, finally mixed with choice of meat or seafood or vegetable with fried onion, cashew nuts, raisins, carrots, capsicum, coriander, flavourings, chefs special kerala spices amp; hard boiled egg
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Kappa Beef (Dry dish) $15.00
- A combination of cassava and beef cooked with chefs special grinded masala and garnished with coriander leaves
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Kerala Paratha $3.00
- A popular kerala bread made from refined flour,egg flattened in to a layered grilled bread
- Mixed Vegetable Biriyani $15.00
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Payasam $5.00
- A traditional Rice pudding
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Kulcha $5.00
- Choice of potato, onion, chicken and spices stuffed in the bread
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Bombay Aloo $14.00
- Potatoes Cooked with cumin seeds, garlic and spices flavoured with dry fenugreek
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Chicken Tikka Masala $15.00
- Marinated chicken tikka pieces cooked with onion, capsicum and special spices in a creamy tomato sauce
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Speciality Platter $17.00
- A selection of all the time favourite veg samosa, veg pakoda, chicken tikka, mint tikka and tandoori prawns
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Tandoori Prawns $14.00
- Tiger prawns cooked in tandoor with marination of ginger, yoghurt, garam masala and spices
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Onion Rings $6.00
- Sliced onions battered with chickpea floor, spices and deep fried
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Malabari $18.00
- Prawns or fish cooked with sauteed onions, capsicum, tomatoes and coconut gravy
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Palak Paneer $14.00
- Cottage cheese cooked in spinach puree and lightly spiced with onions gravy
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Asian style Pork Dumpling(6) $14.00
- with Pickled Vegetables and Ponzu Sauce
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Confit Pork Belly $30.00
- Cloudy Apple Cider puree / Spicy Cole Slaw / Roast Potatoes
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Grilled Halloumi Burger $21.00
- Hummus/ Roasted Peppers / Courgette / Guacamole / Caramelised Onion / Roasted Potatoes / Wasabi Aioli
- -Half Rack $18.00
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Lamb Rump $30.00
- Potato Gratin / Seasonal Vegetables Horseradish 0* Beetroot Puree / Cabernet Sauvignon Jus
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Summer Salad $16.00
- Roasted Beetroot / Baby Carrots / Mint / Orange Lotus Shoot / Mesclun
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Screaming Eagles $18.00
- Spicy Beef Meatball Po’ Boy / Bocconcini / Fries
- -Whole Rack $36.00
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Creamy Mushrooms $18.80
- With Chorizo on Turkish
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Maple & Cinnamon Roasted Granola $12.80
- Layered with Berry Compote & Greek Yoghurt
- Toasted Sesame Bagel with Cream Cheese & Preserves $7.50
- Carrot Cake Large $65.00
- Mudcake Small $45.00
- Classic Bacon & Egg Sandwich $9.50
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Side Bacon $5.80
- 2 pieces
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Beer Battered Fries $9.00
- With Garlic Aioli
- Fish n Chips $6.00
- Fries S $3.50 / L $7.50
- -3 fill $6.70
- Bacon Pasta $6.00
- Smoked Chicken + Bacon Salad (Gluten Free) $15.00
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Bacon Benny (Gluten Free) $15.00
- Two eggs poached with bacon on 2 potato roasties with hollandaise sauce
- Cheesy Bacon Wedges $12.50
- Creamy Mushrooms on Toast (Gluten Free Available) $14.00
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Matar Paneer $14.90
- Cubes of cottage cheese and peas cooked with ginger, onion, and tomato in brown gravy
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Chana Masala $14.90
- Chickpeas cooked with onions, ginger and tomato gravy
- Cheese and Garlic Naan $4.00
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Malai Tikka (5 pcs) $10.00
- Tender chicken marinated in yoghurt, cream, cashew nut paste with cheese flavour and gently roasted in tandoor
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Butter Chicken $14.90
- (The most popular delicacy of Northern India) Tender pieces of chicken cooked in creamy tomato gravy
- Roti $2.50
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Samosa (2 pcs) $5.00
- Triangular pastry filled with seasoned potatoes and peas, deep fried till golden brown and served with chutney
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Onion Bhaji $5.00
- Chopped onions in chickpea flour batter and deep fried
- Portobello mushrooms - $4.50
- Slow roasted vine tomatoes - $4.50
- Free range bacon (3 slices) - $6.50
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Airspresso Eggs Benedict $19.90
- 2 of Annie’s free range eggs, poached & served with free range ham on Airspresso hash topped with hollandaise
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South Island Blue Cod $19.90
- in a crisp Steinlager Pure batter served with French fries & Airspresso tartare(Add an extra piece of Blue Cod + $7.90 )
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Side of fries $6.90
- with Mum's homemade tomato sauce -
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Aglio Olio e Peperoncino $15.90
- Spaghetti served with chilli, parsley, garlic, Cairnmuir Olive Oil & Curio Bay Pecorino Romano
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Omelettes $17.90
- 3 egg omelettes made with Annie’s free range eggs/Free range ham off the bone & Whitestone Farmhouse -
- Breakfast Stack (Vegetarian) $16.00
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Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
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Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
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Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
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Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
- -With Salmon $17.50
- -With Bacon $15.50
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Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
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Pirzolla Salad $22.00
- Grilled lamb cutlets, served warm on a bed of salad with kumara and topped with feta cheese and hummus
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Vegetarian Delight $22.00
- Pasta cooked in creamy tomato sauce with vegetables, topped with parmesan cheese
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Fish of Day $26.00
- Ask the waiting staff
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Dolma $12.00
- Vine leaves stuffed with rice, pine nuts, parsley & fresh herbs served on green salad and zazik sauce
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Deep Fried Mushrooms $10.00
- Fresh battered mushrooms stuffed with brie cheese and served with salad and yogurt
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Chicken and Chorizo Salad $20.00
- Sauteed diced chicken tossed with chorizo, served warm on a bed of fresh salad, with bissire dip, lemon, olive oil dressing and garnish with feta cheese
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Kassaba's Meze Platter $10.00
- A selection of 2 Sigara Borek, 2 deep fried mushrooms, 2 Falafel, served with Tabuleh, greek salad & Turkish breads
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Tabuleh $12.00
- A Traditional Lebanese fresh salad with a onion & herbs, tossed in olive oil & lemon juice dressing
Vogeltown Bakery and Hotbread Shop
Phone
067533575
Opened hours
Price
$0 - $10
Type
None
Service
Counter Service
Cuisine
Bakery
Features
Dine in , Takeaway , Cash
9/7 Auckland Street, Vogeltown, Whakatane, Taranaki, 4310, New Zealand
- New Plymouth Bakery Menus
- Taranaki Bakery Menus