Vogeltown Bakery and Hotbread Shop in New Plymouth Menu -

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Vogeltown Bakery and Hotbread Shop in New Plymouth has no menu available, but can choose from many other options such as Kiwi style fish and chips or Steak sandwich from Juliana's. Laughing Buddha offers many options including Sweet Corn Soup and Hot & Sour Soup. Okura village cafe and restaurant includes a wide range like Salad of the Day or Cajun Spiced Chicken Open Sandwich. Mini Cheese Burger and Burger & Fries Combo from . Prohibition offers Black Cat 2003 Takeaways and Opening hours monday- sunday 11AM- 9PM.

Nearby Sample Menus

Sliced Beef with Broccoli in Oyster Sauce $12.00
Gongbao Chicken with Cashew, Capsicum in Sweet Chilli Sauce $12.00
Fried Rice with BBQ Pork $12.00
Traditional Sweet & Sour Pork $12.00
Sliced Beef in Black Pepper Sauce $12.00
Sweet & Sour Fish $15.00
Sliced Lamb in Peppers and Black Bean $12.00
Curry Fried Rice / Noodles with Shrimp & Squid $12.00

- Egg $1.50
Huevos Rancheros $18.50
- Soft tortilla w spicy beans, bacon, eggs & relish
- +bacon $17.00
BLT $17.00
- Bacon, lettuce, tomato w aioli & fries
-Full $7.00
Eggs On Toast $10.00
Choose From Our Range Of Extras $1.50 - $5.00
- Montreal 'salmon' $19.50

-1 doz $37.00
Scallops (Battered or Crumbed) $36.00
- with handcut chips & salad
NZ Whitebait Fritter $34.00
- with handcut chips & salad
Chicken or Scallop Fettuccine $18.00
- Cooked in creamy tomato pesto sauce with grated parmesan
Flamed Scallops $35.00
- with a creamy saffron sauce, hand cut chips & salad
Greek Salad $16.00
- Capsicum, red onion, cucumber, feta and olives with housemade vinaigrette
●on the side
Paua Fritters (100%) $37.00
- with handcut chips & salad

AlooParantha $4.00
- Unleavened wholemeal flour bread stuffed withpotatoes, onions and spices.
Tandoori chicken(full/half) $20.00/$10.00
- Tender spring chicken marinated with fresh herbs and spices, then skewered and cooked in the tandoor.
Butter Chicken(MurgMumtaz) $16.50
- A world famous Indian delicacy.Also known as butter chicken. Half cooked the tandoori way and finished the curry way, with crushed cashews, cream and spices.
Prawn Malabari $18.00
- A Bombay speciality.Cooked with coconut,capsicum, tomatoes, cream and anassortment of spices.
Bhuna Chicken $16.50
- Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions
Lamb Biryani $16.50
- Basmati rice cooked with chicken, lamb orprawns. Infused with fresh spices and garnished with fresh coriander. A delicious wholesome mealserved with raita, mixed pickle and papadoms.
Side Dish Platter $7.50
- Raita, mint chutney, Mixed vegetable pickle and mangochutney served with six papadoms.
Chicken Saagwala $16.50
- An abundance of spinach, cooked with tomatoes, ginger, garlic and spices.

Green Salad dressed with French dressing (GF) $8.00
Warm Thai Beef Salad(GF) $16.00
- With mesclun leaves, cherry tomatoes, capsicums, red onion, crispy noodles and yoghurt dressing
Squid Rings & Fries $9.00
Seafood Basket with crumbed scallops, crumbed mussels, squid rings, crumbed fish bites and crumbed prawn cutlets served with fries and salad $21.00
Warm Sticky Date Cake with toffee sauce and whipped cream $7.00
- add cheese for $4.00
Bacon, egg, onion, tomato, pineapple, cheese, ham
Market Fresh Fish Battered or Crumbed
- with fries and salad

Mixed $11.50
Falafel $15.00
Lamb $15.00
Lamb $11.50
Chicken $11.50
Humuz & Tabouli $11.00
Mixed $16.00
Zuchini $15.00

Veg 65 $8.99
- Mixed vegetables, slightly spiced and deep fried until crisp
Prawn Moilee $20.00
- Prawn cooked in a coconut base with carrot, capsicum, onion, tomato, ginger, garlic, lemon juice and Chefs special spices
Beef Curry $16.00
- One of the most delicious curry of Malabar in which coconut milk and grated coconut are used as the base to produce a rich, creamy & spicy curry. Its delicately flavours and scrumptous taste are greatly influenced by Arabs
Lamb Korma $18.00
- Cooked lamb and potatoes stewed in rich coconut milk and flavoured with whole spices and fresh herbs is a rich, thick and creamy dish
Mango frost $5.00
Kerala Paratha $3.00
- A popular kerala bread made from refined flour,egg flattened in to a layered grilled bread
Malabari Paneer Butter Masala $15.00
- Cubes of Indian cottage cheese deep fried in vegetable oil till golden brown and simmered in thick tomato gravy
Uttappam $12.00
- Thick medium size dosa topped with tomato, onion, capsicum, green chilly, corriander and optional cheese. Uttapam is sometimes characterised as an Indian Pizza

Ploughman's Sharing Platter $ 16.00
- Aged cheddar, chutney, pickled onions, warmed farmhouse bread, roast beef & pickles
-Refried pinto beans, guacamole & salsa $12.00
-Seasonal vegetables
Sirloin Steak $ 27.00
- 300 grams + below selection
Baileys Cheesecake Curd $ 13.00
- With delicate shortbread
-Jus
Peggy's Beef & Guinness Pie $ 22.00
- house made patty, pickles, bacon, eggs, cheddar, beetroot relish, fries and aioloi
- Rocket salad

Pumpkin, Feta 6* Potato Croquette With Kimchi ( 3) $12.00
Eye Fillet $32.00
- Buttermilk and Chive Mash / Baby Onion Jus / Seasonal Vegetables or Fries
BBQ Pork Ribs
- Fries / Salad
-Half Rack $18.00
-Small $4.00
-Large $8.00
Summer Salad $16.00
- Roasted Beetroot / Baby Carrots / Mint / Orange Lotus Shoot / Mesclun
Market Fish / Pumpkin, Feta and Potato Croquette / Pea Puree / Lemon Beurre Blanc $28.00

The Godfather Burger $16.00
- With steak, bacon, beef pattie, cheese, onions & an egg, served w fries.
Wedges $9.00
- Topped with cheese & served w sour cream & salsa.
Toasties $4.00
- w 2 fillings
Smoked Chicken Foldover $13.00
- On Foccasia Bread W camambert, avo, bacon & cranberry sauce. Served w salad & fries.
Scoop of Wedges $4.00
9am-9pm
Sportys Burgers $10.00
- Fish, Chicken or Beef. All served with fries.
-Extra fillings $0.50

Gf gluten free
-vegetarian, with either mushrooms or tomato (V) $15.00
Botannix Full Cooked Breakfast $18.00
- Two eggs, two kransky sausages, grilled tomato, potato rosti, sautéed mushrooms
Balsamic Mushrooms $16.50
- Pan-fried button mushrooms finished with balsamic and cream; garnished with a slice of bacon and served on toasted rye
Botannix Stack $18.50
- Potato and herb rosti with wilted spinach, portobello mushroom, roasted tomato, pan-fried bacon,
All served
Bacon and Eggs $13.50
- Two eggs (fried, poached or scrambled) with bacon, served with toast
And crispy bacon served with toast

-large $19.50
-add fried egg $1.00
All Pizza’s come with a tomato base
Creamy Mushrooms and Bacon on Toast $13.50
Tempura Prawns $12.50
- with sweet chilli aioli
Nacho’s $13.50
- chicken or spicy beef and bean, with cheese, sour cream and salsa
Rick-star
- scotch fillet, mushroom, caramelised onion, bbq sauce, mozzarella
-Small $11

Nasi Goreng
- Fried rice with mixed vegetables, ham, beef, shrimp, and chilli, Tell us how spicy you would like it in the comments.
Prawn
- Deep fried battered Prawn.
Honey Chicken & Pineapple
- Broccoli, cauliflower, mushroom, carrots, and chicken stir fried with honey & pineapple. Served with white rice.
Wonton
- Pork wonton.
Scallop
- Deep fried battered scallop.
Hot Dog
- Deep fried hot dog on a stick.
Combination Black Bean
- Broccoli, cauliflower, mushroom, carrots, capsicum, chicken, beef, and BBQ pork stir fried with black bean sauce. Served with white rice.
Spring Roll
- Vegetarian spring roll.

Classic Steak $30.50
- 200g Scotch cooked to your liking, served with eggs and house made fries covered with your choice of sauce: Mushroom, pepper or onion jus
Chicken and Bacon Salad $19.90
- Sautéed chicken and bacon tossed through mesclun, carrot, red onion, cucumber and avocado, finished with an aioli dressing
Fish Burger $20.90
- Boundary Road beer battered fish of the day with onion, tomato, egg, lettuce and tartare sauce, served with shoestring fries
Riggers Pasta $19.90
- Sautéed chicken, bacon and mushroom fettuccine in a creamy garlic sauce
Rig 66 Burger $17.50
- 150g House made beef pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
Pork Belly $26.90
- 3 hour braised pork belly served with potato gratin, baby buttered carrots and moa cider jelly
Rig 66 Burger $17.50
- 150g House made beef pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
Pulled Pork Burger $17.50
- 3 hour slow cooked pork in a beef jus, stacked with sautéed onions, gherkins and coleslaw, drizzled in BBQ sauce, served with shoestring fries

Meze platter for four $36.00
- Selection of 4 dips, cigara borek, dolmades, feta cheese, olive, falafel, zucchini and salad and turkish bread
Grilled calamari $16.50
- Served with tamara and salad
Chicken moussaka $19.50
- Traditional eggplant layer, potato, corjet with chicken comes with salad and tzatziki
Falafel iskender $16.00
- Served with rice, salad, homemade, turkish bread and dips
Turkish delight $5.00
Chicken shish kebab $18.00
- Served with rice and salad, roasted pepper with turkish bread and served with dips
Mixed vegetarian iskender $18.00
- Served with rice, salad, homemade, turkish bread andd dips
Tiramisu $8.50
- Served with ice cream