Wage Wok Takeaways in Far North Menu

Wage Wok Takeaways in Far North has no menu available, but can choose from many other options such as Popodoms/ pickles / mango chutney / raita / tamarind sauce /mint sauce / coconut & banana or Latter of 5 side dishes (any from above) from Shiraz Indian Restaurant Bar and Cafe. Harvest Cafe offers many options including Bagel and Banana Bread. Paihia Ex-Servicemen's Club includes a wide range like Garlic Bread or Shrimp Cocktail. Onion bhaji and Veg pakora from . Spice lounge offers La Familia and Ciabatta Toast, Homemade Preserves And Butter.

Nearby Sample Menus

  • Flourless Rich Dark Chocolate Cake $12.50
    • Kerikeri Blueberries & Coconut Milk Ice Cream/ Gluten & Dairy Free and no Refined Sugars! If there is such a thing as a Healthy Chocolate Cake then this is it!
  • Pan-Roast Venison Rump $28.50
    • Confit Sweet Potato, Beetroot, Juniper Infused Jus
  • Fish of The Day $34.00
    • Fresh Market prepared daily. Ask your waiter for details
  • Seafood Chowder S $15.5 / L $25
    • Fresh Fish, Scallops & Prawns in a Creamy Vegetable Broth
  • Add a shot of your favourite liqueur. Extra $5.00
  • Garlic & Parmesan Ciabatta (V) $9.50
  • Crispy Duck Leg $33.00
    • With a Duck & Orange Tartlet & Wilted Greens
  • Créme Caramel $12.50
    • Baked Vanilla Custard & Caramel Sauce
  • 4x Crabstix
  • 4x Donuts
  • $5 Chips
  • 4x Squid Rings
  • 5x Hoki
  • 4x Potato Fritters
  • 2x Sausages
  • $6 Chips
  • Spiced Potato Wedges $7.50
    • With sour cream & chilli tomato jam
  • - Entrée $14.50
  • -Extra Portions
  • (GF)Prawn Salmon Salad (GF) $30.00
    • Light & refreshing, with smoky flavours
  • Local Fish (GF on request) $32.50
    • Pan fried in a light egg whip or deep fried in a beer batter
  • Tikka Chicken (GF) $27.50
    • Indian style, with rice & a yoghurt dressing
  • Tofu Grill (GF) $25.00
    • Served with asian vegetables
  • V Slice $14.50
    • Ciabatta topped with mushrooms roasted cherry tomatoes, fetta and poached egg
  • Market fish $19.50
    • Poached eggs, fresh rocket, toasted bread and citrus hollandaise
  • French toast $18.00
    • Bacon and berry maple glaze
  • Muesli (GF) $11.00
    • Fresh fruit and yoghurt
  • Vegetarian omelette $17.50
    • Creamed mushrooms, tomatoes, spring onion and toast
  • Vegetarian eggs benedict $17.50
    • Fresh rocket, grilled tomatoes, creamed mushrooms and citrus hollandaise
  • Served until 11:30am
  • Waterfront breakfast $17.50
    • Bacon, sausages, eggs, tomatoes and toast
  • Gluten free bread available $1.50
  • Smoke On The Water $19.50
    • For the health conscious out there - House-smoked Salmon, Sunflower seeds, Cherry Toms, Quinoa, Spinach & Balsamic glaze - it’s pretty much a super salad
  • Raising The Steaks $32.00
    • 300gms of Prime NZ Silver Fern Farms Scotch Fillet, served with beer-battered fries, a fresh garden salad and your choice of -
  • The Hot Chick $19.00
    • Chicken marinated in a spicy Periperi sauce with creamy feta and cherry tomatoes topped with mozzarella
  • Fishin’ Thyme $31.00
    • NZ Salmon fillet oven baked with fresh Thyme and served over a seafood risotto then drizzled with balsamic & lemon hollandaise
  • Nachos $16.00
    • with our own Moroccan chips!
  • Wedges $14.00
    • cheese, bacon, sour cream
  • The Carnivore $19.00
    • Our own tomato ragu sauce topped with bacon, beef and chorizo sausage with mozzarella too
  • Side Garden Salad $5.00
  • Chicken Nuggets $6.50
  • Squid Dog $1.83
  • Vege Burger $8.50
  • Chicken Burger $9.50
  • Hamburger $9.00
    • 120g Beef patty, salad, tomato sauce & mayo
  • Lamb Burger $10.00
  • Fish Fillets 6 pcs $8.50
  • Large $6.50
  • Prawn Biryani $17.00
    • basmati rice cooked with prawns dried fruits and nuts
  • Tikka Madras $13.00
    • Chicken tikka cooked in light spices & coconut flavoured sauce
  • Peshwari Naan $4.00
    • naan bread stuffed with dried fruits and nuts
  • Chicken Tikka MasalaSucculent tandoori chicken pieces cooked in a spicy gravy with green pepper & sliced onions $13.00
  • Onion Bhaji $6.00
    • Sliced onions seasoned with spices dipped in chicken flour batter and deep fried
  • Mint Chutney $2.50
  • Paneer Masala $12.00
    • cottage cheese cooked in gravy & capsicum
  • Chicken Nuggets and Chips $10.00
    • 6 pcs chicken nuggets with chips
  • Gluten free crepes - lemon & sugar, bacon, banana & maple, blueberry, maple & whipped cream $15.00
  • Toasted bakehouse Muesli - with fresh fruit & yogurt $9.50
  • Seafood Chowder $11.90
  • Hot Chips $4.50
  • French toast - trio option - 'classic' traditional with bacon, banana & maple, savoury with bacon, avocado & Italian tomatoes, blueberry with cinnamon toast, banana, blueberry, maple & whipped cream $16.50
  • Keri Omelette - great breakfast or lunch - 3 egg omelette with your choice of 2 fillings (Bacon, Ham, Tomato, Onion, Cheese, Silverbeet, Avocado, Smoked Chicken, Salmon, Mushroom) $15.50
  • Garlic Bread $4.50
  • Pussy cat - 2 eggs (any style) on toasted ciabatta $10.50
  • Satay chicken and aioli $16.00
  • Mini sausages and Chips $6.00
  • Seafood Platter $29.00
    • a selection of seafood snacks
  • Skins with Guacamole $9.00
  • Pan fried fish and tartare $16.00
  • Mussel Fritter Bites & Spiced Aioli $8.00
  • Fish Burger $16.00
    • Battered fish with greens home made tartar on a hamburger bun served with fries
  • Garlic Prawns with Charred Bread $14.00
  • Cajun-Battered Chicken Wings
  • 250gm Angus Scotch Fillet $31
    • Prime locally sourced Angus Scotch fillet, cooked to your liking and served with chunky home cut fries & salad
  • Reef & Beef $42
    • The Bushman’s signature - A 250gm Angus scotch fillet, kumara wedges, covered with a rich paua cream sauce and served with a tossed shrimp salad
  • Shrimp Salad $16.50
    • Shrimp in our own thousand island dressing, tossed through a garden salad
  • Chicken Roberto $27.50
    • Crumbed chicken breast, topped with chunky marinara sauce, served with smashed gourmet potatoes & creamy country slaw
  • Mexican Sandwich $19
    • Chilli beef & beans on a soft tortilla topped with grilled cheese & filled with lettuce, tomato, red onion & avocado
  • Calamari & Chorizo Salad $18
    • Calamari cooked in a sun-dried tomato paste, with spicy chorizo tossed through a garden salad, with a honey mustard vinaigrette
  • Tomato & Basil Linguine $19.50
    • Chunky cut tomatoes, basil pesto and parmesan tossed through linguine pasta
  • Grilled smoked salmon & cream cheese bruschetta with balsamic glaze $11.00
  • Marinated olives and creamy feta cheese served with fresh crusty bread $8.50
  • Kiwi Fries $5.00
  • Say Cheese Please platter $23.00 for three cheeses / $10.00 for one cheese
    • Selection of fine NZ cheeses served with crackers and relishes
  • Pork empanadas, 5 little light parcels crammed full with pulled pork and spices - served with chilli jam $13.00
  • Pesto & garlic bread grilled $6.00
  • Spicy Buffalo wings $15.00
    • 6 crunchy chicken wings and a creamy blue cheese sauce to dip them in
  • Light and fluffy cheesy courgette fritters served with dreamy lime mayonnaise $12.00
  • Lettuce N/A
  • Italian B.M.T N/A
  • Sweet Chilli N/A
  • Wheat N/A
  • Subway Club N/A
  • Chicken Teriyaki N/A
  • Tomato N/A
  • Subway Seafood Sensation N/A
  • - wrapped in bacon, grilled and served with a spicy honey glaze E $17.50 / M$30.50
  • Mussels E $17.50 / M$30.50
    • steamed with Thai curry and coconut cream
  • RIice $6.00
  • King Prawns E $19.00 / M$31.50
    • shelled and sauteed with a chilli, garlic and Chinese parsley sauce
  • - shelled and pan fried in light hone, soy and sesame seed sauce E $19.00 / M$31.50
  • Selection of new zealand cheeses, falwasser crackers, grapes & quince paste $18.50
  • - Natural x6 $14.50 / x12 $28.50
  • - chargrilled and served with tomato, mustard, artichoke bottoms, olives and roasted capsicum warmed in in walnut oi $30.50
  • Vegetarian Mix Platter for 2 $15.99
    • An assortment of samosa, onion bhaji, pakora and subz kebab served with mint and tamarind dressing.
  • All mains are served mild, medium, hot or extreme hot. All mains are served with complimentary basmati rice.
  • Fish Dehra Dun $19.99
    • Fish cooked with combination of vegetables in onion based gravy.
  • Chicken Dehra Dun $17.99
    • Boneless chicken cooked with combination of vegetables in onion based gravy
  • Goat Curry $19.99
    • Tender goat pieces cooked in thin tomato and onion based gravy.
  • Seekh Kebab $12.50
    • Lightly spiced lamb mince rolled on skewer and roasted in our tandoor. Served with cabbage and mint dressing. Four pieces per serving.
  • All mains are served mild, medium, hot or extreme hot. All mains are served with complimentary basmati rice.
  • Aromatic Basmati Rice $4.50
    • Served free with all main dishes or gravy dishes, additional order.
  • Egg $9.90
  • Scallop $2.20
  • 1/2 Scoop $2.50
  • Cheese & Pineapple $5.50
  • Cheese & Tomato $5.50
  • Mussels $2.00
  • Wedges $6.00
    • with sour cream
  • Ham & Cheese $5.50
Wage Wok Takeaways

Wage Wok Takeaways

location

Address

29/5 McMillan Court, Kaitaia, Kaitaia, Northland, 0410, New Zealand

phone

Phone

094081828

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Asian

features

Features

Dine in ,  Takeaway ,  Cash

Location
29/5 McMillan Court, Kaitaia, Kaitaia, Northland, 0410, New Zealand
Similar Restaurants based on Cuisines