Wage Wok Takeaways in Far North Menu

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Wage Wok Takeaways in Far North has no menu available, but can choose from many other options such as Popodoms/ pickles / mango chutney / raita / tamarind sauce /mint sauce / coconut & banana or Latter of 5 side dishes (any from above) from Shiraz Indian Restaurant Bar and Cafe. Harvest Cafe offers many options including Bagel and Banana Bread. Paihia Ex-Servicemen's Club includes a wide range like Garlic Bread or Shrimp Cocktail. Onion bhaji and Veg pakora from . Spice lounge offers La Familia and Ciabatta Toast, Homemade Preserves And Butter.

Nearby Sample Menus

4x Potato Fritters
or
4x Donuts
2x Sausages
$5 Chips
4x Squid Rings
2x Hoki
1x Chips

salad $13.50
Labaneh and pita $7.50
- Yogurt based homemade soft white cheese
salad $13.50
Garlic pita $4.00
Falafel $16.50
- Vegetarian chick pea patties
Chocolate apricots $4.00
Yuffit's yummy chocolate cake $8.50
Burekas $4.00
- Savoury pastry filled with: labaneh and zaatar or spicy potato and mushroom

(GF)Prawn Salmon Salad (GF) $30.00
- Light & refreshing, with smoky flavours
Coconut Curry Beef (GF) $28.50
- Served on rice
(GF)= Gluten Free
- Main $37.50
-Main $33.50
(12) $30.00
Summer Prawns (GF) $14.50
- Succulent, with thousand island sauce
Crumbed Scallops
- Laid on tartare sauce

Potato hash $17.50
- Pesto creamed mushrooms, bacon and toasted bread
Eggs benedict $18.50
- Bacon or salmon, fresh rocket, toasted bagel and hollandaise
Smoked salmon potato cakes gf $17.50
- Fresh rocket poached eggs and citrus hollandaise
Served until 11:30am
Bagels $11.00
- Salmon cream cheese or bacon, tomato and avocado
Market fish $19.50
- Poached eggs, fresh rocket, toasted bread and citrus hollandaise
Vegetarian eggs benedict $17.50
- Fresh rocket, grilled tomatoes, creamed mushrooms and citrus hollandaise
Vegetarian omelette $17.50
- Creamed mushrooms, tomatoes, spring onion and toast

-Red Wine Jus
Chocolate Fudge Cake $12.50
- For all the chocolate lovers out there! Served with hot fudge sauce, boysenberry compote & vanilla ice-cream
Nachos $16.00
- with our own Moroccan chips!
Antipasto Platter (2-4 people) $32.00
- A selection of Cured Meats, Olives, Sun-dried, Tomatoes, Camembert, Kapiti Smoked Cheddar, Breads & Chutney’s
The Herbivore $17.00
- Today’s selection of summer vegetables with our own tomato ragu sauce and mozzarella - pretty much what you expect from a vegetarian pizza!
Basil Poultry $27.00
- Chicken breast stuffed with fresh basil & cream cheese, wrapped in streaky bacon and served with a crumbed potato & herb cake, garlic green beans & parsley cream sauce
Fishin’ Thyme $31.00
- NZ Salmon fillet oven baked with fresh Thyme and served over a seafood risotto then drizzled with balsamic & lemon hollandaise
Squealing Pig $19.00
- Slowed-cooked pork in our own BBQ sauce with shredded apple and mozzarella

Lamb/Beef/Chicken Biryani $15.00
- basmati rice cooked lamb or beef or chicken, dried fruits and nuts
Hot Dog with chips $10.00
Karahi Lamb $14.00
- steamed lamb with onion, tomato & capsicum
Naan $2.50
- plain flour tandoor bread without butter
Roti $2.50
- whole meal flour tandoori bread without butter
Mix Vegetables $12.00
- Selection of seasonal mixed vegetables cooked in Rogenjosh flavoured sauce
Prawn Vindaloo $17.00
- hot & spicy prawn dish from South India
Butter Prawn $17.00
- Prawns cooked in special creamy tomatoes flavoured sauce

Mussell Fritters, Chips And Salad $14.50
Fish Bites & Chips / Squid Rings & Chips / Mini Hotdogs & Chips / Chicken Nuggets & Chips / Sausages And Chips $7.00
Fresh Fish Of The Day Salad And Chips $18.00
Goldminer S $11.50 / L $15.50
- Puree, cheese, ham, capsicum, onions, pineapple
All desserts are served with ice cream & whipped cream
Mussell Fritters And Chips $9.00
Salt & Pepper Calamari Salad And Chips $15.00
Tempura Prawns Entree $12.50

Hot Chips $4.50
Gluten free crepes - lemon & sugar, bacon, banana & maple, blueberry, maple & whipped cream $15.00
Bakehouse BLT - toasted ciabatta, bacon, lettuce & tomato with bakehouse mayonnaise & a hash brown $15.90
Eggs benedict with your choice from: smoked salmon, bacon, ham, vegetarian (silverbeet) - on toasted ciabatta with rustic homemade wedges & 'bakehouse' hollandaise sauce $16.50
Pussy cat - 2 eggs (any style) on toasted ciabatta $10.50
Puppy dog - half portion of big dog $11.00
Big dog - classic bakehouse breakfast - with toasted ciabatta, bacon, eggs (any style), tomato, brekkie sausages & hash browns $16.50
Soup of the Day (June to Sept) $9.90

Mussel Fritter $15.00
- Served hot in the pan with side salad, agria chips, spiced aioli and lemon
Pan fried fish and tartare $16.00
Eggs Benedict $16.00
- 2 eggs, spinach, bacon & home made hollandaise sauce on toasted Bagel
Chicken Satay $12.00
Steamed Mussels $18.00
- Tomato and basil pesto sauce served with garlic bread
Fries & Aioli $6.00
Satay chicken and aioli $16.00
Fish & Chips $18.00
- Market catch deep fried/ pan fried with salad, fries and tartare sauce

- L $8
Tomato & Basil Linguine $19.50
- Chunky cut tomatoes, basil pesto and parmesan tossed through linguine pasta
- 1 Kg $28
Baileys Cheesecake $12.50
- A must try - this rich creamy cheesecake tastes just like your favourite Irish cream and is served with vanilla ice cream
Cajun-Battered Chicken Wings
-1/2 kg $16
Smoked Fish Dip w/ toasted bread $13.50
Pork Spare Ribs $14.50

Toasted Sammies
- 1 filling, 2 fillings, 3 fillings
All served with ice cream.
- bacon & avocado
Bacon & Eggs on Foccacia with Chutney
Seafood Chowder
FIsh & Chips
BLT
Sundaes
- Chocolate, Strawberry, Caramel, Wild Berry, Boysenberry, Fruit Salad

All mains served with a fresh garden salad
Only Seafood x6 $15.00 / x12 $29.50
- topped with wasabi, pickled ginger and soy
Raw Fish Salad E $17.50 / M$30.50
- today's catch marinated in lemon and coconut cream with bell peppers and snipped chives
RIice $6.00
Mussels E $17.50 / M$30.50
- steamed with Thai curry and coconut cream
Kilpatrick x6 $15.00 / x12 $29.50
- topped with bacon & worcestershire sauce
Salmon Fillet $31.50
- filled with oysters, oven baked and served with a sauce provencale marinated, baked and served with teriyaki sauce
Chef's Special $POA

Fish Malabari $19.99
- Fish fillets cooked in coconut cream, sliced capsicum and onion based gravy.
Chicken Madras $17.99
- A traditional South Indian dish. Boneless chicken pieces cooked in coconut cream based gravy.
Chicken Saag $17.99
- Tender boneless pieces of chicken and spinach sauteed in garlic finished with cream and cooked with carefully selected spices.
Chicken Curry $17.99
- Tender chicken pieces cooked in thin tomato and onion based curry
Seekh Kebab $12.50
- Lightly spiced lamb mince rolled on skewer and roasted in our tandoor. Served with cabbage and mint dressing. Four pieces per serving.
Goat Masala $19.99
- Goat pieces cooked and simmered in a tomato, onion sauce and enriched with aromatic spices.
Mixed Vegetable $15.50
- an assortment of vegetables cooked in an onion based sauce, a dry vegetarian delicacy
Chicken Tikka $12.99
- Succulent morsels of chicken mildly spiced with tikka marinade and cooked in tandoor. Served with cabbage and mint dressing. Four pieces per serving.

OPEN STEAK SANDWICH $16.00
- steak sauteed with onions and topped with fresh salad greens and tomato with a side of fries
BOWL OF FRIES $6.00
- crisp steak fries with aioli & tomato sauce
SEASONED WEDGES $9.00
- seasoned wedges with sour cream & sweet chilli
WORKS WEDGES $12.00
- seasoned wedges topped with melted cheese, crispy bacon, sour cream and sweet chilli sauce
LAMB BURGER $15.00
- our own spiced lamb patty, with hummus, halloumi, salad and fries
BEEF BURGER $16.00
- our tasty beef patty with crispy bacon, creamy mushroom, salad and fries
EGGS BENEDICT $14.00
- 2 poached eggs on a toasted muffin with bacon and hollandaise sauce
ALL DAY BREAKFAST $14.00
- crispy bacon, grilled tomato, hash browns, fried eggs and toast