Wage Wok Takeaways in Far North Menu

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Wage Wok Takeaways in Far North has no menu available, but can choose from many other options such as Popodoms/ pickles / mango chutney / raita / tamarind sauce /mint sauce / coconut & banana or Latter of 5 side dishes (any from above) from Shiraz Indian Restaurant Bar and Cafe. Harvest Cafe offers many options including Bagel and Banana Bread. Paihia Ex-Servicemen's Club includes a wide range like Garlic Bread or Shrimp Cocktail. Onion bhaji and Veg pakora from . Spice lounge offers La Familia and Ciabatta Toast, Homemade Preserves And Butter.

Nearby Sample Menus

-Duck $16.50
-Vegetarian (Tofu and Veges) $12
-Scallops, Prawns or Squid $17.50
-Duck $16.50
-Chicken, Beef or Pork $13.50
-Seafood $17.50
-Seafood $17.50
Pad prik gang keow wan
- Stir-fry with green curry paste, green peppercorns, kachai, kaffir lime leaves, green beans, capsicum, bamboo shoots & a touch of coconut cream.

Lemon Curd Tartlet $12.50
- Lime Sorbet & Orange Syrup
Duo of Hawke's Bay Lamb $33.00
- Pressed Braised Shoulder & Smoked Sirloin / Carrot & Parsnip Purees, Root Vegetables, Mint & Rosemary Sauce
Créme Caramel $12.50
- Baked Vanilla Custard & Caramel Sauce
Ake Ake Port $6.50
- Half Glass
Garlic & Parmesan Ciabatta (V) $9.50
Add a shot of your favourite liqueur. Extra $5.00
Eye Fillet of Angus Beef $36.00
- Potato Gratin, Horseradish Yorkshire Pudding / Red Wine Jus
Vineyard Platter $48.00
- Home Smoked Fish, Crumbed Prawns, Cured Meats / Local Cheeses, Olives, Pickled Vegetables, Warm Breads & Dips (For 2 to Share)

Chocolate apricots $4.00
Levivot $16.50
- Spicy vege fritters
Burekas $4.00
- Savoury pastry filled with: labaneh and zaatar or spicy potato and mushroom
pita $8.50
Baklava (contains peanut) $4.00
salad $11.50
salad $13.50
Shishlik
- Diced chicken breast marinated in herbs

Cajun Squid
- With garlic aioli
Coconut Curry Beef (GF) $28.50
- Served on rice
All mains are served with either Vegetables or Salad and Fries
V Slice $14.50
- Ciabatta topped with mushrooms roasted cherry tomatoes, fetta and poached egg
Braised NZ Lamb Shank (GF) $28.50
- With bacon, & a mushroom sauce
- Main $28.50
Naturally Northland Oysters (6) $17.00
- Natural (gf) or deep fried
-Main $33.50

Chicken McWrap® Caesar - Grilled N/A
- Introducing the new delicious Chicken Caesar McWrap®, with grilled 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
Bagel Hunger Buster N/A
- Fuel up New York style with your choice of a NYC Benedict Bagel or a BLT Bagel, partnered with a Sausage McMuffin, a hash brown, and a Hot Chocolate.
Gum Drop McFlurry® N/A
- A kiwi favourite! For a delicious mouthful of gum drop pieces and bubblegum topping both blended into creamy soft serve, try the new Gum Drop McFlurry®.
Strawberry Sundae N/A
- Be sweet. Delicious, fluffy soft-serve made with fresh milk, topped with a yummy strawberry sauce.
Strawberry Jam N/A
- Your toasted bagel has never tasted this good. Slather on some of Craig's® sweet Strawberry Jam, made with real strawberries.
Crispy Chicken & Aioli McWrap® N/A
- Introducing the new Real Choices delicious Chicken & Aioli McWrap®, with 100% NZ crispy chicken, juicy tomatoes, crisp cos and iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
Chicken McNuggets® N/A
- Everything's better when it's bite-sized. Like our nuggets made with tender juicy chicken breast in a crisp tempura coating. Start the fun with our delicious dipping sauces, in BBQ, Sweet 'n Sour or Mustard.
Toasted Bagel with Strawberry Jam N/A
- Lightly toasted bagel available with whipped butter and strawberry jam.

Waterfront breakfast $17.50
- Bacon, sausages, eggs, tomatoes and toast
Bagels $11.00
- Salmon cream cheese or bacon, tomato and avocado
Vegetarian eggs benedict $17.50
- Fresh rocket, grilled tomatoes, creamed mushrooms and citrus hollandaise
Served until 11:30am
French toast $18.00
- Bacon and berry maple glaze
Potato hash $17.50
- Pesto creamed mushrooms, bacon and toasted bread
Smoked salmon potato cakes gf $17.50
- Fresh rocket poached eggs and citrus hollandaise
Gluten free bread available $1.50

Rack’N’Rolla $26.00
- Pork Spare Ribs slow-cooked in our own BBQ sauce and served with a fresh garden salad and beer-battered fries
- 1/2 Doz $15.00
-Basket $4.00
Minding Your Peas & Ewes $29.00
- Seared NZ Lamb Rump, served on a smoked kumara & potato stack with a minted pea puree and red wine jus
Battered Onion Rings w/ periperi aioli $8.00
Squealing Pig $19.00
- Slowed-cooked pork in our own BBQ sauce with shredded apple and mozzarella
Smoke On The Water $19.50
- For the health conscious out there - House-smoked Salmon, Sunflower seeds, Cherry Toms, Quinoa, Spinach & Balsamic glaze - it’s pretty much a super salad
Happy As A Pig In Honey $29.00
- Smoked, crispy-skinned Pork Belly with a Kai Ora Manuka honey glaze served with polenta chips and a watercress & pear salad

Tikka Madras $13.00
- Chicken tikka cooked in light spices & coconut flavoured sauce
Paneer Kulcha $4.00
- stuffed with homemade cottage cheese
Chicken Korma $13.00
- boneless chicken cooked in the Tandoor and finished in mild delicious creamy cashew gravy
Peshwari Naan $4.00
- naan bread stuffed with dried fruits and nuts
Dhal Tadka $12.00
- yellow lentils cooked to perfection with Indian spices & tempered in cumin seed
Prawn Biryani $17.00
- basmati rice cooked with prawns dried fruits and nuts
Aloo Gobi $12.00
- potatoes & cauliflower cooked with exotic spices, ginger & fresh coriander
Lamb Rogan Josh $14.00
- lamb cooked in the classic Kashmiri style with tomatoes, onions, garlic, ginger & exotic spices

Meaty $18.00
- Bacon, sausage, mince, red capsicum and cheese
For 50¢ each you can add Pineapple, Bacon, Cheese or Egg
5 Mini Spring Rolls $3.00
Caramel and Peppermint Cheesecake $4.50 per slice
Seafood $18.00
- Marinara Mix, peppers and cheese
American Dog $4.00
- Served on a sesame hot dog bun with tomato sauce, mustard and caramelised onions.
Squid Rings $1.00 each
- Tender crumbed squid rings.
Wedges $3.00

Open Steak Sandwich $18.00
- Grilled scotch with caramelized onions, grilled field mushroom, tomato salsa & greens on focaccia bread - served with hand cut agria chips
Seafood Platter $29.00
- a selection of seafood snacks
Mussel Fritter Bites & Spiced Aioli $8.00
Soy glazed pork belly $16.00
Zucchini and Corn Fritter Stack $14.00
- Served with streaky bacon, tomato salsa & aioli
Skins with Guacamole $9.00
Chicken Nuggets and Chips $6.00
Eggs Benedict $16.00
- 2 eggs, spinach, bacon & home made hollandaise sauce on toasted Bagel

Reef & Beef $42
- The Bushman’s signature - A 250gm Angus scotch fillet, kumara wedges, covered with a rich paua cream sauce and served with a tossed shrimp salad
Mexican Sandwich $19
- Chilli beef & beans on a soft tortilla topped with grilled cheese & filled with lettuce, tomato, red onion & avocado
- S $6.50
Cajun-Battered Chicken Wings
Prawn Horns $13
Calamari & Chorizo Salad $18
- Calamari cooked in a sun-dried tomato paste, with spicy chorizo tossed through a garden salad, with a honey mustard vinaigrette
Shrimp Salad $16.50
- Shrimp in our own thousand island dressing, tossed through a garden salad
Smoked Fish Dip w/ toasted bread $13.50

Little Kitchen Pickle me Tender platter $22.00
- Selection of cured meats served with breads and pickles (for 2-3 people)
Marinated olives and creamy feta cheese served with fresh crusty bread $8.50
Warm roast kumara salad with feta, spinach and caramelised onions $10.00
Mussels tossed in fresh chilli and coriander $13.00
Grilled smoked salmon & cream cheese bruschetta with balsamic glaze $11.00
Kiwi Fries $5.00
Prawns all wrapped up $15.00
- 5 delicious Tiger prawns served with a delicious lemon butter
Say Cheese Please platter $23.00 for three cheeses / $10.00 for one cheese
- Selection of fine NZ cheeses served with crackers and relishes

Honey Mustard N/A
Italian Dressing N/A
Apple Slices N/A
Bacon, Egg and Cheese N/A
Cheesy Garlic Toasties N/A
Aioli N/A
Cheddar N/A
Western Egg and Cheese N/A

Scallops E $19.00 / M$31.50
- pan fried with bacon and served in puff pastry with a marsala cream sauce
King Prawns E $19.00 / M$31.50
- shelled and sauteed with a chilli, garlic and Chinese parsley sauce
All mains served with a fresh garden salad
- chargrilled and served with tomato, mustard, artichoke bottoms, olives and roasted capsicum warmed in in walnut oi $30.50
Calamari E $17.50 / M$30.50
- lightly pan fried in garlic butter & parsley
Fettucine $30.50
- topped with today's catch, spinach & a tomato, garlic, parmesan cream sauce
Sushi & Sashimi Platter E $17.50 / M$30.50
- with dipping sauces
Chef's Special $POA