Bistro Lago at Hilton Lake Taupo
Continental
- Pinot glazed duck breast $40.00
- Chocolate fondant $17.00
- Line caught market fish $38.00
- Wild Red deer carpaccio $22.00
- Rustic fries with salt and pepper spice, aioli $8.00
- Selection of hand crafted breads $12.00
- Burnt brussels sprouts $19.00
- Taupo beef burger $28.00