Oceanas Restaurant in Thames-Coromandel Menu

 STARTERS

• Bread Selection $15.50
  • Freshly baked breads with a selection of dips
• Seafood Stew $18.50
  • With prawns, mussels, cockles & snapper pieces in a tomato broth
• Lemon Pepper Chicken Salad $19.50
  • With chicken fillets, cucumber, chorizo sausage, mandarins, red onion and aioli
• Half Shell Clevedon Oysters $14.50
  • With dipping sauces & toasted wholemeal bread - 1/2 doz
• $29.00
  • With dipping sauces & toasted wholemeal bread - 1 dozen
• New Zealand Whitebait Omelette $19.50
  • With avocado mayonnaise & herb salad
• Lamb Fillet & Spiced Chickpea Salad $19.50
  • With roast peppers, artichokes, cucumber & yogurt dressing, grilled halloumi cheese
• "Sauteed Scallops & Prawns $19.50
  • With carrot puree, baby fennel and oranges >>

 MAINS

• Market Fish of the Day P.O.A
• Seared Lamb Loin $32.50
  • With panko crumbed potato, baby vegetables, pea puree braised lamb spring roll & smoked paprika jus
• "Beer Battered Fish $25.50
  • With hand cut fries and homemade tartare sauce >>
• Mediterranean Vegetable Salad $28.50
  • With artichokes, roasted peppers, pumpkin, olives, courgettes, beetroot, feta, pearl couscous, balsamic reduction & pea tendrils
• "Scotch Fillet with BBQ Beef Short Rib $34.50
  • With smoked vine ripened tomato, pommes frites, baby spinach and wild mushroom jus >>
• "Twice Cooked Pork Belly $32.50
  • With kumara & orange puree, savoy cabbage with pancetta, apple slaw & jus >>
• Confit Duck Leg $33.50
  • With puy lentils, cold smoked duck breast, potato croquette, asparagus, beetroot, sour cherry sauce & jus

 DESSERTS

• Passionfruit Pastry Cream with Puff Pastry Layers $15.00
  • With vanilla bean ice cream and raspberry couli
• "Rhubarb and Spiced Apple Crumble $15.00
  • With vanilla bean ice cream and cream >>
• Ice Cream & Sorbet Selection $15.00
  • With chocolate soil and berry couli
• Warm Sticky Date Pudding $15.00
  • With toffee sauce and ice cream
• Raspberry & White Chocolate Brulee $15.00
  • With ice cream and biscotti
• Trio of Chocolate Tasting Plate $19.50
  • With chocolate mousse, chocolate ice cream, chocolate marquise, chocolate tart
• Chocolate Tart $15.00
  • With berry sorbet, chocolate suce and berry coulis
• "Cheeseboard $15.00
  • 2 cheeses, crackers, chutney, relish >>

 SIDES

• Salad $8.00
  • Rocket salad with oven dried tomatoes and goats feta
• Vege $8.50
  • Baby Roasted Potatoes
• Sautéed Broccolini with garlic butter $8.50
• Fries $7.50
  • Hand cut fries

 KIDDIES MENU

• Chicken Tenders with fries and salad $12.50
• Junior Fish and Chips and Salad $13.50
• Junior Cheese Burger $12.50
• Spaghetti and meatballs $12.50
• Bowl of fries and tomato sauce $6.50
• Ice cream sundae with toppings $8.50

 SUNDAY DINNER - MAINS

• Fish 'N' Chip $20.00
  • Battered lemon fish and fries with sauces >>
• Pulled Pork Burger $20.00
  • With grilled pineapple, slaw, capsicum relish and hand cut fries >>
• Butter Chicken $20.00
  • On rice with mango salsa and naan bread
• Slow Roasted Pork belly $20.00
  • In soy and sweet chilli sauce with basmati rice and bok choi
• Beef Fajitas $20.00
  • Beef strips with sour cream, salsa and 2 wraps
• Noodles Asian $20.00
  • Honey soy chicken strips and hokkien noodles with asian veges, sweet chilli and soy sauce
• Lamb Shank $20.00
  • With pearl couscous, roasted pumpkin, spinach and rosemary jus >>
• Vegetarian $20.00
  • Roasted pumpkin salad with beetroot, feta, candied nuts and balsamic dressing

 THE VERANDAH MENU

• Selection of Freshly Baked Breads $15.00
  • With dips
• Clevedon Half Shelled Oysters $14.00
  • With dipping sauces and toasted brown bread - Half Dozen
• Clevedon Half Shelled Oysters $28.00
  • With dipping sauces and toasted brown bread - Dozen
• Verandah Antipasto For Two $25.50
  • With olives, artichokes, stuffed red peppers, chorizo, cornichons, grilled breads and dips, chorizo sausage, pancetta & cheeses
• Hand Cut Fries $7.50
  • With aioli
• Slow Roasted Pulled Pork Burger $20.00
  • With coleslaw, grilled pineapple, tomato chilli relish and hand cut fries
• Fritto Misto $25.50
  • Battered mussels, fresh fish, black tiger prawns and calamari with hand cut fries and aioli
• Verandahs Beef Burger $21.50
  • With bacon, grilled cheese, sliced gherkins, fresh tomato, roquet, chipotle relish, hand cut fries with aioli

328A Ocean Road, Whangamata, Whangamata, Waikato, 3620, New Zealand

Thames-Coromandel Restaurants

• Thames-Coromandel Continental Menus
• Thames-Coromandel Gluten Free Menus
• Thames-Coromandel Wine Bar Menus
• Thames-Coromandel British Menus
• Thames-Coromandel New Zealand Menus
• Thames-Coromandel Vegetarian Menus
• Thames-Coromandel Fish & Chips Menus
• Thames-Coromandel European Menus
• Thames-Coromandel French Menus
• Thames-Coromandel Seafood Menus

Waikato Region Restaurants

• Waikato Region Continental Menus
• Waikato Region Gluten Free Menus
• Waikato Region Wine Bar Menus
• Waikato Region British Menus
• Waikato Region New Zealand Menus
• Waikato Region Vegetarian Menus
• Waikato Region Fish & Chips Menus
• Waikato Region European Menus
• Waikato Region French Menus
• Waikato Region Seafood Menus

North Island Restaurants

• North Island Continental Menus
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• North Island Wine Bar Menus
• North Island British Menus
• North Island New Zealand Menus
• North Island Vegetarian Menus
• North Island Fish & Chips Menus
• North Island European Menus
• North Island French Menus
• North Island Seafood Menus

New Zealand Restaurants

• New Zealand Continental Menus
• New Zealand Gluten Free Menus
• New Zealand Wine Bar Menus
• New Zealand British Menus
• New Zealand New Zealand Menus
• New Zealand Vegetarian Menus
• New Zealand Fish & Chips Menus
• New Zealand European Menus
• New Zealand French Menus
• New Zealand Seafood Menus