Waldorf Cafe in Masterton Menu

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Waldorf Cafe in Masterton has no menu available, but can choose from many other options such as POLLO or MONZO from La Buca. Wing Long Takeaways offers many options including CHIPS and FISH. Strathmore Fish Supply includes a wide range like Fish or Fish Breadcrumbs. Chicken bacon & mushroom pie and Bacon & Egg Pie from . Jesters offers Heaven Woodfire Pizza and Anchovy.

Nearby Sample Menus

Free Range Egg $2.00
Chief's Chicken Nibbles $16.00
- Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
Honky Tonk Chicken medium $30 / classic $35
- Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
Rockin' Ribeye $38.00
- 300gram premium-aged ribeye, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
Shanks Peninsula
- Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mashed potato, sauteed spinach and roasted cherry tomatoes.
Rock the Boat medium $27 / classic $32
- Fresh fillets of fish dusted in seasoned flour, then grilled with fresh herbs and parmesan. Topped with a lemon and caper sauce. Served with mashed potato and a fresh green salad.
Running Bear Salmon $35.00
- Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
Redneck Ribs
- Porky Pig’s ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce...the meal that made us famous!

Butter Chicken (Mild) $8.99
- Tandoori cooked pieces of tender chicken cooked in fragrant spices and a creamy tomato gravy
Bhuna Lamb $17.49
- Tender diced al bmc cooked in a dry onion and tomato gravy served with caramelized garlic
Dal Makhani $7.99
- Black lentil and red kidney beans cooked with onion, garlic, ginger and tomato
Lamb Saagwala (Spinach $17.49
- Boneless tender lamb/beef pieces cooked in fresh spinach gravy with fresh spices and herbs garnished with julienne ginger
All curry is served with basmati rice
Indian Green Salad $5.00
Veg Korma $7.99
- Fresh vegetables cooked with cashew sauce and onion gravy
Shahi Paneer $14.49
- Homemade Indian cheese cooked in a creamy sauce with almond paste and spices

PAUA N/A
FISH CAKES $4.50
BACON $8.50
PINEAPPLE $2.50
BACON & EGG $6.00
CHEESE $4.00
KUMARA CHIPS $7.00
CHEESE $8.00

Mixed meze $13.50
- Combination of all the dips with two pieces of falafels and dolmas
Kofte Shish $15.90
- Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
Mixed Salad $13.90
- Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces.
Warm Lamb Salad $13.90
- Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces.
Humus dip $5.90
- A dip made from cooked and mashed chickpeas, blended with tahini, olive oil, fresh garlic and lemon juice. Baba ghanous dip: mashed eggplant mixed with olive oil and various seasonings.
Lamb & rice $7.50
Baklava $4.00
- Filo pastry filled with chopped nuts and sweetened with honey syrup.
Beetroot dip $5.90
- Cooked and mashed beetroot mixed with strained plain yoghurt, garlic and olive oil

Fathog $12.00
- Glazed pork belly, fresh tomato sambal, honey mustard sauce and apple slaw
+ Bacon - $10.00
Dirty Sunday $13.00
- Chilli mince brisket, grated cheese, pickled red onion, chimichuri, horseradish aioli, Sriracha. Make it dirtier, add free range egg for a dollar!
Neat Fries $7.00
- Fries, tomato sambal, grated cheese, pickled red onion, dirty aioli, Sriracha on request
Dirty Dog $13.00
- Island Bay Butchery sausage, chilli mince brisket, grated cheese, pickled red onion, chimichuri, horseradish aioli, Sriracha
Naughty Fries $10.00
- Fries, popcorn prawn, tomato sambal, grated cheese, pickled red onion, dirty aioli, Sriracha on request
+ Vege - $8.00
+ Pork belly and bacon - $13.00

Steak & Onion Roll $2.60
Noodles $7
Pineapple $1.80
12 Wontons $9
Combination Or Shrimb $12
Combination $12
4 Dumblings $6
Chicken $5.20

Olive Bowl $7.00
- Warm marinated local olives, pickled cucumber, roasted pepper
Sardines in a can $8.00
- Crunch crumbed sardines, smoked pepper mayo
Duck Liver Pate $7.00
- Creamy duck liver pate with pickles, cranberry relish, house bread and crackers
Potato Bowl $7.00
- Hand cut chunky agrias, house tomato, smoked pepper mayo
Croquettes $9.00
- Smoked fish and potato croquettes,smoked pepper mayo, house tomato sauce
House Bread with condiments $7.00
- Selection of house made bread and crackers with local EVO and seasonal dips
Bruschetta Duo $10.00
- Tomato, mozzarella, basil or bread bean, mint, peta, rocket
Lamb and Rosemary Skewers $9.50
- Oyster sauce marinated lamb chargrilled, lamb and mint jus.

Hashbrown $3.00
Green Salad $6.50
Iberia's Seafood Chowder $15.00
- With toasted ciabatta
Iberia $15.00
- Chicken, corn, chilli tomato base, mozzarella, crème fraiche, aioli swirl
Hawaiian $19.00
- Ham, mozzarella and pineapple on a tomato base
- One Serve $14.00
- One Serve $16.00
Open Chicken Sandwich $24.00
- With brie, caramelised onions and bacon

Blue Berry Friand $5.80
Hotcakes $16.00
- with banana, mixed berries, maple syrup and cream
Cherry Crumble $5.80
Raspberry Friand $5.80
Eggs Florentine $16.00
- poached eggs served on English muffin with wilted spinach and Hollandaise sauce
Beer Battered Fries - with aioli or tomato sauce Small $5.50 Large $9.00
Fresh Fruit Salad $10.00
- with muesli and your choice of cream or yogurt
Tomato $4.00

Seafood chowder (GF) $19.50
- Prawns, calamari and fish in a creamy aromatic sauce with toasted ciabatta
Eggs benedict $16.50
- Spinach, poached eggs, crispy bacon and house made hollandise sauce on english muffins
Open BBQ sandwich
- Toasted multi grain with lettuce, bacon jam, fried egg, tomato relish & BQQ sauce served with wedges and a sauce of your choice
Pan sared chicken $21.00
GF= Gluten Free optional
Pasta of the day $17.00
Bacon and eggs $12.00
- Your style served on toasted multi grain
-200g Scotch fillet $23.00

CREAM CAKES $3.50
CUSTARD SQUARES $4.50
STEAK SAND $5.00
GOURMET SANDWICH $6.00
SAUSAGE $2.00
BLT $5.00
ONION, EGG, CHEESE $1.00
CRONUTS $4.50

Choice of 3 sauces for your steak: Chefs lock and key / Mushroom sauce / Garlic Butter
Beer Battered Onion Rings $8.00
- Beer battered onion rings with a balsamic infraction and aioli
Hawaiian R $10 / L $15
- Homemade tomato sauce topped with premium ham, pineapple and mozzarella
Fish Burger $15.00
- Battered fish, homemade tartare, fresh salad greens and tomato
●Fries
All meals include a drink and either a frozen slurpee or small sundae to finish
Mini Nacho's / Mini Pizza (Hawaiian or Margherita) $12.00
Works Wedges $14.00
- Served with bacon, cheese and sour cream