make your own Spanish Cone filled with delicious morsels of lemon, ginger, onion, lemongrass, peanuts, roasted coconut & chilli and topped with our chefs secret palm sugar sauce
Po Pia Je N/A
vegetable Spring rolls served with a Sweet and Sour Tamarind Sauce.
Satay Gai N/A
chicken strips on a Bamboo skewer and toast served with a Peanut Satay & Thai Atchar.
Gai Geow N/A
sesame crusted chicken strips, served with a sweet chilli sauce.
Goong Hom Phar N/A
sesame crusted chicken strips, served with a sweet chilli sauce
Taud Mann Pla N/A
grilled calamari served on a skewer with a spicy seafood sauce
Tai Hu Tod N/A
deep fried tofu served with sweet peanut sauce.
Mhu Ping N/A
marinated pork strips on a bamboo skewer, served with our chefs secret Thai chilli sauce.
Tau Mann Kao Phod N/A
sweetcorn patties served with plum sauce.
Gari Pup N/A
stir fried minced chicken with potato, onion, mixed vegetables wrapped in puff pastry.
Kanompang Nha Mhu N/A
marinated minced pork on toast served with plum sauce.
TOM - SOUPS
Tom Yum Goong N/A
prawns in a traditional Lemongrass Soup
Tom Yum Gai N/A
a rich and spicy broth with chicken, cherry tomatoes and lemongrass.
Tom Kha Gai N/A
traditional Bangkok style Coconut Milk, Galangal and Chicken Soup
Tom Kha Je N/A
mixed vegetables in a traditional Coconut Milk and Galangal Soup
Vegetable Tom Yum N/A
mushroom and cabbage in a rich, spicy prawn stock and lemongrass soup.
Geang Juud Woon Sen N/A
glass noodles soup with minced chicken or pork and vegetables.
Po-Taek N/A
mixed seafood in a rich lemongrass broth with basil and chilli.
YUM - SALADS
Som Tum Ta-Lay N/A
a traditional salad with flavours of salty, sweet and sour, crrots and mixed seafood tossed in a lemon, palm sugar and fish sauce dressing.
Yum Woon Sen N/A
mixed seafood, minced pork and glass noodles salad tossed in a lemon and chilli dressing.
Pla Goong N/A
spicy prawns with Thai Herbs and roasted chilli paste
Yum Ruam-miir Thalay N/A
mixed seafood salad tossed in a spicy lemon and chilli dressing.
Larb N/A
traditional North-Eastern Thai Style salad with minced pork or chicken or beef
Yum Yai N/A
mixed vegetable salad with shredded chicken and sliced boiled egg tossed in spicy lemon, chilli and peanut dressing.
Yum Nua Yang N/A
sliced grilled beef with spicy dressing
CHEF'S RECOMMENDATION
Hor Mok Thalay N/A
mixed seafood souffle with red curry, served with steamed vegetables.
Paneer (Indian cottage cheese) cubes marinated and cooked to perfection in tandoor (Indian clay oven), served with mint sauce.
Lamb madras $19.5
A coconut flavoured dish originating in South India deriving its name from the city of Madras now known as Chennai.
Aloo tikki - 5pcs $7.9
Vegetarian patties made from potatoes, onions and coriander, fried in oil and served with tamarind chutney.
Chicken jalfrezi $19.5
A type of Indian curry in which marinated pieces of meat or vegetables are fried in oil and spices to produce a dry, thick sauce with onions peppers and tomatoes.
Chicken pakoras 8 pcs $9.9
Boneless chicken fritters in mildly spiced batter served with tamarind chutney
Fish vindaloo $20.5
The vindaloo style cooking is of Goan origin and is essentially a fiery- hot style curry
Mutter paneer $17.5
A delicious curry of peas and home-made cheese cubes. Once again - a Punjabi dish -extremely tasty