Thai restaurant and takeaway menus in Auckland
Khoo Thai Takeaway Sample Menu
|
66. Thai Nasi Goreng
Stir fried rice with combination meat and vegetables. |
$10.50 |
|
24. Pad Khing
Stir fried chicken, beef or pork with gingers & vegetables |
$14.50 |
|
77. Panang jay
Stir fried bean curd with panang paste and vegetables |
$12.50 |
|
9. Tow Hu Tod
Fried crispy bean curd served with sweet & sour or peanut sauce |
$6.00 |
|
51. Gaeng Kiew Wan Goong
Green king prawn curry with coconut milk |
$17.50 |
That's Thai & Malay
Chinese, Thai, Indian, Malaysian
65 Pitt Street, Auckland, Auckland, Auckland, 1010, New Zealand
That's Thai & Malay Sample Menu
| Seafood / prawns / squid with mixed veges | $12.90 |
| Satay Sauce-chicken / beef with mixed veges | $10.50 |
| Chicken I Beef | $10.90 |
| Seafood I Prawn / Squid | $12.90 |
| Lemon Chicken / Beef | $10.50 |
LOOP
Asian, Chinese, Thai, European, Vietnamese, Malaysian, Coffee and Tea
462 New North Road, Kingsland, Auckland, Auckland, 1021, New Zealand
Sweet Chilli
Asian, Thai, Vegetarian
1200 Great North Road, Point Chevalier, Auckland, Auckland, 1022, New Zealand
Sweet Chilli Sample Menu
|
15. Panang Curry
Curry made with coconut milk. red Panang curry paste, lime leaves & crushed peanuts |
$16 -$18 |
| Prawns | $3 |
|
50. Kao Pad Sub Pa Rod
Stir fried rice with egg, yellow curry powder, carrots, beans, onion pineapple & coriander |
$15 - $17 |
|
52. Pad See Eiw
Stir fried noodles with egg, vegetable & soy sauce |
$14 - $16 |
|
47. Pra Goong
Prawns salad with hot Thai country sauce |
$17 |
Thai Thong Dee Bakehouse
Bakery, Thai
14 Sunnyside Road, Sunnyvale, Auckland, Auckland, 0612, New Zealand
Thai Thong Dee Bakehouse Sample Menu
|
Pad Thai
Stir fried rice noodles with meat, egg, vegetables and bean sprouts |
|
| -Chicken, Beef or Pork | $10.00 |
|
Beef Salad
Thai style salad; beef cooked with lime juice, fresh chilli, onion, vegetables and coriander |
$10.00 |
| -Prawns | $13.00 |
| -Chicken, Beef or Pork | $10.00 |
Thai Hut Restaurant
Asian, Thai
164 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand
Thai Hut Restaurant Sample Menu
|
37. Gaeng Dang
Red curry with bamboo shoots, kaffir lime leaf, peas, green bean and coconut milk |
|
|
3. Gari puff (4 Pieces)
Deep-fried minced chicken, potatoes, onion and green peas in puff pastry |
$7.00 |
|
34. Rama Long Song
Stir-fried meat with mixed vegetables and peanut sauce |
|
| Sweet Chilli Sauce | $1.50 |
|
42. Goong or Talay Medmamuang
Prawns or mixed seafood sauteed with cashew nuts, market vegetables and oyster sauce |
$17.90 |
Ruean Thong Sample Menu
| -Prawns or Scallops | $23.90 |
| -Prawns or Fillet of Fish | $23.90 |
|
Red Curry (Gaeng Ped)
Tasty, thick red curry with beef, chicken or pork |
$17.90 |
|
Curry Puff
4 pieces. Minced Chicken with potatoes in puff pastry |
$6.50 |
|
Gaeng Keaw Warn Pag
Mixed vegetable green curry with bean curd, bamboo shoot, coconut cream and cashew nuts |
$16.90 |
Westgate Foodhall
Thai, Indian, Turkish, Malaysian, International
1-5 Fernhill Drive, Massey, Waitakere, Auckland, 0657, New Zealand
Westgate Foodhall Sample Menu
| Garlic Dal | $7.00 |
| ●Pad Cucumber | |
| -Prawns or Mixed Seafood | $17.00 |
| -Vegetarian | $8.50 |
| -Mix Seafood or Prawns | $14.50 |
Thai Issan Sample Menu
|
Pet pad med mamuang himmapan (mild)
Stir fried duck with chilli paste, vegetable spring onion and cashew nuts |
$19.90 |
|
Thod man kaopoad (V)
Sweet com cake with red curry paste, green beans and lime leaves served with sweet thai chilli sauce. |
$7.50 |
|
Hoi yang
Grilled scallops in bamboo skewers with onion, pineapple serve with sweet thai chilli and tamarind sauce. |
$10.50 |
|
Phar goongk
Grilled tiger prawn salad with chilli paste .Thai herb,lemon,lemon grass, cashew nuts |
$20.90 |
| -chicken | $8.00 |
Thai'd Up Sample Menu
|
Red Curry
Chicken or pork or beef cooked in red curry with vegetables and coconut milk |
$17.90 |
|
Gari Curry
Chicken cooked in yellow curry with potato |
$17.90 |
|
Spicy Squid
Stir fried in combination of Thai curry, vegetables |
$20.90 |
|
Green Curry Vegetables
Seasonal vegetables cooked in green curry, coconut milk |
$15.90 |
|
Oyster Vegetables
Stir fried mixed vegetables with oyster sauce |
$15.90 |
Joy's Thai & Laos Food
Asian, Thai, Ice Cream
c/15 Mason Avenue, Auckland, Auckland, 1062, New Zealand
Khun Prim Thai Restaurant
Asian, Thai
5-7 Corinthian Drive, Albany, Auckland, Auckland, 1010, New Zealand
Khun Prim Thai Restaurant Sample Menu
|
Pad Kee Moa beef
Thai fried rice noodle with beef, hot basil, garlic, fresh chilli with vegetables. |
$12.50 |
|
Whole Snapper or Tarakihi Fillets
Choice of: – Garlic and sweet chili sauce – Thick curry sauce in Thai Herb (M) – Young ginger and garlic in tamarind sauce |
$26.00 |
|
Thai Fish Cake
Finely minced fish with curry paste served with crushed peanut and cucumber sauce. |
$8.00 |
|
Nua Pad Prik with Rice (Hot)
Stir fried beef with chillies & vegetables in Thai sauce. |
$11.50 |
|
Mixed Entree (4 pieces)
Spring Roll, Curry Puff, Chicken Satay and Kanom Pang Na Gai |
$7.90 |
Thai Train
Asian, Thai
c/200 Mount Wellington Highway, Mount Wellington, Auckland, Auckland, 1060, New Zealand
Thai Train Sample Menu
|
Chicken satay
4 pcs. Grilled skewers marinated chicken served with thai train peanut sauce. |
$9.00 |
|
Mango curry
Red curry, coconut milk, mango chutney and vegetable |
M $12.50 / P $14.00 |
|
Cashew nuts
Stir fried meat with chilli paste, seasonal vegetable and cashew nuts |
M $12.50 / P $14.00 |
|
Tom yum fried rice
Stir fried jasmine rice with egg, tom yum flavor and vegetable |
M $12.50 / P $14.00 |
|
Roast duck curry
Popular red curry, coconut milk, pineapple and vegetable |
$14.00 |
Uncle & Tuk Tuk Thai
Asian, Thai
155 Lake Road, Devonport, North Shore City, Auckland, 0622, New Zealand
Uncle & Tuk Tuk Thai Sample Menu
|
FRESH GINGER
stir-fried choice of meat with fresh ginger and seasonal vegetables |
|
| TOFU | $2.00 |
|
THAI BASIL
stir fried with fresh chilli & basil, garlic, beans, onion, and bamboo shoots |
|
|
ROASTED DUCK CURRY
special marinated roast duck with red curry, carrots. green beans, pineapple and coconut cream |
|
|
LAAB
choice of meat with onion, fresh mint, coriander, grounded rice in spicy lime juice dressing, served with fresh salad |
O-Cha
Thai, Korean, Street Food
251 Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand
Thai Hut Takeaways Sample Menu
|
6. Coco's Chicken Fire
Delicious stir-fried chicken special dry red chili paste, herbs and beans |
$14.90 |
| Chicken $7.50 | |
| Sweet Chili Sauce | $1.00 |
| Prawns/ Seafood | $16.90 |
|
34. Pra Ram Long Song
Stir-fried meat and vegetables top with peanut satay sauce. |
Natcha Thai Restaurant
Thai
68 Walter Strevens Dr, Conifer Grove,, Auckland, Auckland, 2112, New Zealand
Natcha Thai Restaurant Sample Menu
|
Phuket Island
Stir fried pawns, squid, fish with oriental sauce, mushrooms ginger, vegetables ond wrapped in cabbage. |
$19.90 |
| Combination (Chicken, Pork, Beef) | $17.90 |
|
Tom Kha
light spicy soup, flavoured with coconut milk, galangal. chill, mushrooms and lemon juice |
|
| Prawns. Scallop or Duck | $18.90 |
|
Goong On Toast (4 pieces)
Deep fried minced prawn on toast, served with sweet chilli sauce |
$8.00 |
Aroy Thai Express
Thai
224 Point Chevalier Road, Point Chevalier, Auckland, Auckland, 1022, New Zealand
Aroy Thai Express Sample Menu
| Steamed Rice / Noodles | $2.00 |
| Cashew Nuts / Tom Yum Soup | $3.00 |
|
Dim Sums
5 pcs |
$6.90 |
|
Chicken with Thai Chilli Sauce
Chicken, beef or pork |
$12.90 |
| Stir Fried Mixed Vegetables with Tofu (V) | $12.50 |
Hilltop Takeaways
Asian, Chinese, Thai, Fast Food
92 Frederick Street, Hillsborough, Auckland, Auckland, 1042, New Zealand
Hilltop Takeaways Sample Menu
| Combination Meats Veges | $13 |
| Steak Mushroom Toasties | $6 |
| Mussel | $1.50 |
| Curry Combination Fried Rice | $13 |
| Lemon Fish | $13 |
Thai Kao Hom Sample Menu
|
Thai Suki Soup
Vermicelli with meat, prawn or seafood and vegetables |
|
|
Ginger Stir Fried (Pad Khing)
Chicken, Pork, Beef. Sauteed with ginger, mushroom and seasonal vegetables |
$11.00 |
|
Northeastern Salad (Larb)
Minced, Chicken Pork, Beef. Seasoned with spices, lemon juice, toasted ground rice |
$14.00 |
|
Stir Fried Rice Noodle (Pad Thai)
Chicken, Pork, Beef. Rice Noodles with egg, bean sprouts, carrot and cabbage |
$11.00 |
|
Massaman Curry
Chicken, Pork Beef. Cooked in massaman curry with coconut milk, peanuts, potatoes and onion |
$11.00 |
Golden Silk Thai Restaurant Sample Menu
| Lamb | $18.50 |
| Sticky Rice | $3.00 |
| Clear Soup - with vegetables | |
|
Golden Fried Rice with Chicken
Stir fried with mixed vegetables and tomatoes in Golden Silk's special sauce flavoured with Curry |
|
| Vegetarian + Tofu | $15.50 |
Chomna Sample Menu
|
RED CURRY
curry made with coconut milk red curry paste & mixed mix vegetables |
$13.00/$15.00 |
| Kao Kuka Pe | |
|
PAD PRIK GRAPOW
stir fried chili with basil seasonal basil carrot green beans onion & spring onion |
$13.00/$15.00 |
| Tom Yum Soup | |
| Khuay Jub |
Tigerlily Thai
Asian, Thai, Vegetarian
71 Tamaki Drive, Mission Bay, Auckland, Auckland, 1071, New Zealand
Tigerlily Thai Sample Menu
| Green Cos Salad | $5.00 |
|
Mango Sorbet
Toasted Waffles, strawberry fondue, cream, mint |
$14.00 |
|
Thai Beef Salad
Marinated, green chilli, Vietnamese mint, cashew, crispy noodle, Thai chilli dressing |
$23.50 |
|
Sticky Fingers
Honey and soy pork, lychee, apple and ginger salsa, crunchy cos |
$23.50 |
| Kolkata Roti Roll Tacos | $21.00 |
Chada Thai Restaurant
Asian, Thai, Vegetarian
102 Pakuranga Road, Pakuranga, Auckland, Auckland, 2010, New Zealand
Chada Thai Restaurant Sample Menu
|
Chad thai spring roll (5pcs)
A mixture of carrot, glass noodles and cabbage rolled in rice pastry |
$8.00 |
|
Sweet soy sauce fried rice tofu
Thai jasmine rice with sweet soy sauce, egg, vegetables and tofu |
$16.90 |
|
Tom kha prawns
A soup with coconut milk, galangal, cabbage, tomato, mushroom, onion and prawns (entree/ main) |
$9.50/ $19.90 |
|
Mixed appetizer
Chicken curry puff, Thai spring roll, chicken satay, Thai beef bbq. 1 piece of each |
$9.00 |
|
Spicy basil squids
Stir fried squid and vegetables in our homemade basil sauce and chili |
$19.90 |
Lemongrass Restaurant @ Alpine Motel & Lodge
Asian, Thai
Shop 6/4 Brown Street, Ohakune, North Island, Manawatu-Wanganui, 4625, New Zealand
Lemongrass Restaurant @ Alpine Motel & Lodge Sample Menu
|
Curry puff
4 deep fried aky pasty parcels lled with kumara, onion, curry & thai avours |
$11.00 |
| -Prawns | $24.00 |
|
Yellow chicken curry
Yellow curry paste, sliced chicken, potato, onion, pineapple & tomato |
|
| -Chicken, beef or pork | |
|
●Green curry
Green curry paste, coconut milk, green beans, peas, bamboo shoots & broccoli. |
Wagamama
Japanese, Asian, Thai, Vegetarian, Vegan, Gluten Free, Fusion
286 Mount Wellington Highway, Mount Wellington Highway, Mount Wellington, Auckland, Auckland, 1060, New Zealand
Wagamama Sample Menu
|
Grilled duck ramen
Tender, boneless duck leg splashed with citrus ponzu sauce in a vegetable noodle soup, dressed with chilli, pea shoots and coriander |
$23.00 |
|
Pork belly + panko apple hirata steamed bun
A fluffy, asian bun stuffed with pork belly and panko apple, served with Japanese mayonnaise and corriander |
$7.00 |
|
Mini chicken ramen
Noodles in a chicken soup topped with grilled chicken breast, seasonal greens, carrot and sweet corn |
$9.00 |
| Mini sorbet | $3.50 |
|
Chicken itame
Rice noodles in a spicy green coconut and lemongrass soup, topped with chicken, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime |
$21.00 |
Thai Flavour Sample Menu
|
Pad Puk
Stir fried seasonal vegetables and topped with peanut sauce - Beef, Pork, Chicken |
$11.50 |
|
Pad Med Ma Moung
Sauteed with cashew nut, onion, carrot, broccoli, cauliflower and fried chilli - Lamb or roasted duck |
$12.50 |
|
Pad Preaw Waan
Stir fried with onion, tomato, carrot, cucumber, pineapple and sweet & sour sauce - Lamb or roasted duck |
$12.50 |
|
Pla Nueng Ma Nao
Steamed whole Snapper with lemon juice, garlic, chilli and coriander |
$18.00 |
|
Gang Daeng Pak
Red curry with coconut milk and mixed vegetables |
$7.50 |
That's Thai Sample Menu
| Garden Fish | $14.50 |
| Sizzling Seafood | $12.90 |
| Chicken Satay on Rice / Stir Fried Veges with Tofu | $9.90 |
| Grilled Chicken Salad / Seafood Vermicelli Salad / Larb Gai / Pineapple Chicken Fried Rice | $11.90 |
| Garlic + pepper / Fried Rice / Pad Thai Noodles / Sizzling Beef or Chicken | $11.90 |
Thip Thai Restaurant Sample Menu
| -Lamb | $17.50 |
|
Curry Puff
Deep fried pastry puff filled with minced chicken, onion, potato, carrot, cooked with curry powder served with sweet plum sauce |
$8.00 |
| -Beef, pork or chicken | $16.00 |
| -Beef, pork or chicken | $16.00 |
| -Beef, pork or chicken | $16.00 |
New Chang Thai Sample Menu
|
Tom Yum Gai (Chicken)
The most popular Thai soup, simmered with lemon juice, lemongrass, mushroom and spring onion |
$7.50 |
| - Chicken, Beef or Pork | $13.90 |
| - Prawn or Scallops | $17.90 |
|
Pad Kra Tiam Prik Tai (Pepper Sauce)
Stir fried with pepper sauce & vegetables topped with garlic |
|
| - Prawn | $17.90 |
Ruang Thong Thai 4 Sample Menu
|
●Tom Yum
Spicy soup with lime juice, mushrooms and Thai herbs |
|
|
Vegetarian Fried Rice
Thai fried rice with tofu, vegetables and egg |
$10.00 |
| -Prawns or seafood | $16.50 |
|
Macadamia Chicken or Prawns
Deep fried batter chicken or prawns served with special sauce and vegetables topped with macadamia nuts |
$16.50 |
|
Thai Money Bags
Deep fried thai money bags with minced pork & vegetable served with sweet & sour sauce |
$6.00 |
Red Elephant
Asian, Thai, Vegetarian
195 Khyber Pass Road, Newmarket, Auckland, Auckland, 1023, New Zealand
Red Elephant Sample Menu
|
Kaeng Kari Gai
Yellow Curry of Sauteed Chicken with Potato & Coconut Milk |
$31.00 |
|
Tom Kha Gai
Lightly Spiced Chicken Soup flavoured with Lemon Grass & Coconut Milk |
$14.50 |
|
Kra Tong Thong
Fried Corn, Carrot, Pineapple, Mushroom, Green Peas in Crispy Shells |
$13.50 |
|
Tom Yam Talay
Spicy Seafood Soup with Prawn Squid, Fishballs & Mussels seasoned Lime Juice garnished with Hot Chilli, Lemon Grass & Mushroom |
$15.50 |
|
Khao Pad Supparod
Fried Rice with Chicken, Prawns, Pineapple, Green Peas, Raisins & Carrot |
$29.00 |
Spices Thai Sample Menu
|
Panang Curry
Chicken with selected ingredients in spicy gravy and crushed peanut |
$14.00 |
|
Assorted Vegetables
Variety of green stir-fried with choice of meat in special sauce (B.C.P/Roasted duck or lamb/Prawns) |
$19.90/$22.90/$23.90 |
|
Spicy Noodle
Flat noodle stir-fried with choice of meat, red chilli, basil leaves and vegetable (B.C.P/Prawns) |
$17.50/$22.50 |
|
Sizzling Thai B.B.Q Pork Chop
Pork chop marinated in delicious herb sauce and white pepper served on a hot platter |
$21.90 |
|
Money Bag (5)
Minced chicken cooked with corn kernels, carrot and pea filled in pastry, deep-fried served with sweet chilli sauce |
$9.00 |
Marina Thai Restaurant
Asian, Thai
Shop C5/1 Ara-Tai, Shop C5, The Promenade Building, Half Moon Bay, Auckland, Auckland, 2012, New Zealand
Marina Thai Restaurant Sample Menu
|
Tom Yum Goong Noodle Soup
Thai rice noodle with king prawns in hot and sour soup, mushrooms and vegetables |
$21.00 |
|
Pra Ram Rong Song
Stir fried tender slices of Chicken or Pork or Beef with Peanut sauce and vegetables |
$19.50 |
|
Goong Pra Ram Rong Song
Stir fried king prawns with Peanut sauce and vegetables |
$24.00 |
|
Lamb Rack with Panang Sauce
Pan fried rack of lamb topped with Peanut paste and Thai Panang curry sauce served with steamed vegetables |
$25.50 |
|
Pad Thai Gai
Stir fried Thai rice noodles slices of Chicken, tofu, egg, bean sprouts, chives and crushed peanut |
$18.50 |
Thai Orewa Sample Menu
|
Money Bag
Mixed prawns and pork with "our special Thai herbs" in a rice pastry |
$7.50 |
|
Chicken Bamboo Curry
Red curry paste with Bamboo shoots and capsicums in coconut milk |
$15.90 |
|
Three Brothers
Mixed chicken, beef, pork with cashew nuts, carrot, cauliflower, green bean and spring onions |
$17.00 |
|
Banana on the Beach (warm)
Mixed seafood with banana, egg, curry powder, spring onion "in a touch of coconut & cream" |
$20.90 |
| 4 Pieces |
Lemongrass Cuisine
Thai, Fish & Chips, Malaysian
74/881 New North Road, Auckland, Auckland, 1025, New Zealand
Thai Classic Restaurant
Asian, Thai
282 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
Red Crab Thai Cuisine Sample Menu
|
Gai Satay (each)
satay skewer (mild) |
$2.00 |
|
Yum Nua
Thai beef salad. (medium hot) |
$14.50 |
| NORTHEASTERN STYLE BBQ WITH SOM TAM SALAD & STICKY RICE | |
|
Tom Yum Goong
Hot & sour prawn soup. Medium size: $17.50 / Large size: $21.50. (medium hot) |
$17.50 |
| Tasting Platter For 2 | $15.50 |
Mix Moon
Asian, Chinese, Thai, Vietnamese, Malaysian, Vegetarian
29 Totara Ave New Lynn, New Lynn, Auckland, Auckland, 0600, New Zealand
Mix Moon Sample Menu
| Prawns / Mixed Seafood | $24.00 |
|
Spring Rolls [V]
Crispy pastry rolls filled with vegetables. |
$8.00 |
|
Calamari
Crispy calamari served with mesclun salad and special sauce |
$14.50 |
| Chicken / Beef | $12.50 |
|
Sambal [V]
Stir fried with vegetables in sambal sauce. |
$26.50 |
Aroy Thai
Asian, Thai, Vegetarian, Vegan
13 Commerce Street, Auckland, Auckland, Auckland, 1010, New Zealand
Aroy Thai Sample Menu
|
CHICKEN SKEWERS
Marinated, tenderloin chicken skewers served w our very own peanut sauce. |
$2.50 OR 4 FOR $8.50 |
|
GRILLED CHICKEN
Tender, boneless chicken thigh served with sweet chilli or our homemade peanut sauce. |
$14.90 |
| WONTONS (5 PIECES) | $6.00 |
| SAUCE | $1.00 |
|
CRISPY PORK w BOK CHOY
Homeroasted crispy pork on a bed of wok tossed bok choy.A must try! |
$14.90 |
Thai Windows Restaurant
Asian, Thai
747 Whangaparaoa Road, Arkles Bay, Auckland, Auckland, 0930, New Zealand
Thai Windows Restaurant Sample Menu
|
Yum Nuea Yang
A spicy colorful salad served with slices of char grilled beef |
$19.9 |
|
Yum Ped Yang
Slice roasted duck mixed with homemade sauce, onion, apple, grapes, cashew nut and lime juice dressing |
$22.9 |
|
Pad Kee Mao
Stir fried rice noodles with fresh chilli, onion, bamboo shoots, beans, spring onion and flavored with basil |
see above |
|
Pad Nam Mun Hoi
Stir fried with your choice in oyster sauce, mushrooms, onion and vegetables |
see above |
|
Mixed Appetizers 4 Pieces
Combination of Poh Pia Tod, Gai Satay, Toong Tong and Karee Puff |
$9.9 |
Tipi and Bobs Waterfront Lodge
Thai, Pub Food, Seafood, Vegetarian, Bar, New Zealand
38 Puriri Bay Road, Tryphena, Great Barrier Island, Great Barrier Island, Auckland, 0991, New Zealand
Tipi and Bobs Waterfront Lodge Sample Menu
|
Sticky date pudding
Dates, pear and ginger served with cream. |
|
| Pan fried fish of the day | |
|
Continental Breakfast
Homemade muesli, weet-bix, lighten taste or porridge.Served with fruit and yoghurt |
|
| Chilli battered prawns | |
|
Lamb Shank SPECIAL
Slow roasted served with mash and vegetables. |
Chill Out Thai Restaurant
Asian, Thai, Vegetarian
945A New North Road, Mount Albert, Auckland, 1025, New Zealand
Chill Out Thai Restaurant Sample Menu
| (chicken, beef, pork or vegetarian) | $13.90 |
|
Pad thai
Thai traditional fried rice noodle c< Vermicelli with tofu, egg, tamarind sauce, bean sprout, chive and crushed peanut |
|
| (5 king prawns or combination seafood) | $17.90 |
|
Tom yum soup
Thai style spicy and sour soup with Thai herbs, mushroom, emon, spring onion & tomato |
|
| (6 king prawns or Combination seafood or fish fillet) | $18.90 |
saan
Asian, Thai, Vegetarian, Vegan, Gluten Free
160 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
saan Sample Menu
|
Gaem Wua Sarm Ros
Twice cooked beef cheeks, with spicy pickled chilli & tamarind sauce |
$26.00 |
|
Kua Gai
Wok fried flat rice noodle, marinated chicken thigh, eggs, preserved cabbage with Sriracha |
$16.00 |
|
Nahm Prik Ong
Wok tossed pork mince relish with Lanna chilli paste, tomatoes, grilled & chilled vegetables & crackling |
$17.00 |
| Brown jasmine rice | $3.50 |
|
Taohu Long Song
Fluffed silken tofu w peanut sauce & Asian greens |
$14.00 |
Thai Chef's Restaurant Parnell
Asian, Thai, Vegetarian, Gluten Free
68 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand
Thai Chef's Restaurant Parnell Sample Menu
|
Steamed Dim Sim Thai Style
Topped with garlic oil served with homemade sweet soy |
$6.50 |
| Fried Rice (Chicken, Pork, or Beef) | $11.50 |
| Beef Oyster Sauce with Brocoli | $11.50 |
| Vegetable Fritters | $6.50 |
| Green Curry (Chicken, Pork, or Beef) | $11.50 |
Auckland Thai Boutique Cuisine
Thai
261 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
Wang Thong in Food Alley
Japanese, Asian, Chinese, Thai, Indian, Vietnamese, Malaysian, Vegetarian, Fast Food, Vegan, Gluten Free
9 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand
Wang Thong in Food Alley Sample Menu
|
Deep Fried Fish
With tamarind sauce |
$ 14 |
| Chili and Basil Stirfried | |
| Money Bags | $ 7.00 |
|
Red Curry Paste Stirfried
With Prawn |
$ 13.50 |
| Thai Green Curry |
Thai Cuisine & Takeaways
Asian, Thai
10 The Promenade, Takapuna, Auckland, Auckland, 0622, New Zealand
Ayutthaya Thai Food Sample Menu
|
Vegetarian
With tofu |
$ 11.00 |
|
Vegetarian
With tofu |
$ 11.00 |
| Vegetarian | $11.00 |
| Mix Seafood Or Prawns Or Squid | $14.50 |
| Chicken, Beef or Lamb | $12.00 |
Wok'n Noodle Bar Sample Menu
|
Mee Goreng (Fried egg noodles Indonesian style) (GF) (LC)
Choice of chicken, pork or beef with shrimps, mixed vegetables, green beans, cashew nuts and eggs, garnished with fried onion |
$14.00 |
|
Prawn and Calamari (Udon noodles) (CF) (GF) (LC)
Served with egg, broccoli, cauliflower and cabbage. |
$15.50 |
|
Seafood Curry (Jasmine rice) (CF) (GF) (LC
Stir fried prawns, calamari, scallops, fish with red curry paste, beans,bamboo-shoots, carrots, capsicum, kachai with a touch of coconut milk. |
$15.50 |
| Saturday and Sunday DiNNER 5pm – 10pm | |
|
Wok’n Noodle Bar Speciality (CF) (GF) (LC)
(Thai rice noodles or Jasmine rice) with prawn and calamari served with cashew nuts, broccoli, carrot, cauliflower, onion and mushrooms in chilli paste. |
$15.50 |
MooChowChow
Asian, Thai, Vegetarian, Vegan, Gluten Free
23 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
MooChowChow Sample Menu
| Squid, green apple, caramelised pork, Vietnamese mint, lemongrass | 22 |
| Red curry, chargrilled beef, chilli, straw mushroom, ginger, lemongrass | 32 |
| Soy-braised free-range chicken w/ fried garlic, crispy shallots, roasted chilli & lime dressing | half-20/whole-34 |
| Caramelised pork & prawn, pineapple, coriander & peanut (3 pieces) | 12 |
| Caramelised pork hock, cucumber & chilli vinegar | small-22/large-32 |
Thai Chef Sample Menu
|
78. Gang Joad Tow Hu
Clear soup with vegetables and tofu |
$6.50 |
|
82. Thai Sabye Sabye
Vegetables stir-fried with oyster sauce |
$14.90 |
|
55. Tazan (Jungle Curry)
Combination Seafood cooked in jungle curry with spice and herbs and vegetables |
$22.20 |
|
87. Mee Goreng Puk
Malaysian style Egg noodles stir-fried with vegetables |
$14.50 |
| SOUPS | Small/ Large |
Monsoon Poon
Asian, Chinese, Thai, Indian, Vietnamese, Malaysian, Vegetarian, Indonesian, Vegan, Gluten Free
Lower Hobson Street, Auckland, Auckland, Auckland, 1010, New Zealand
Monsoon Poon Sample Menu
| -One for | $6 |
|
Pings Crispy Skin Chicken Wings
made extra crispy for your pleasure |
$13 |
|
Indian Spiced Cauliflower
With chaat masala, chilli & fresh coriander |
$9 |
| Chilli & Lemongrass Spiced Cashews | $5 |
|
Penang Chicken
Malaysian style roasted chicken marinated with fresh ginger, turmeric, chilli, kaffir lime, fennel seed and coconut cream |
$25 |
Pla Thong Thai Restaurant
Asian, Thai, Vegetarian
609 Mount Eden Road, Mount Eden, Auckland, Auckland, 1024, New Zealand
Pla Thong Thai Restaurant Sample Menu
| -Chicken/Beef/Lamb | $18.00 |
| -Prawns | $18.50 |
| -Prawns /Fillet Snapper | $21.00 |
| ●Mains | |
|
Gaeng Dang Jae (Red Curry)
Red Curry cooked with tofu, green beans, bamboo shoots, market vegetables and coconut milk |
$17.00 |
Basil Thai Restaurant Sample Menu
| - Chicken, Beef or Pork | $10.00 |
|
14 PAD MED MAMUANG (Medium)
Chicken, Pork or Beef with cashew nuts, special chilli sauce and vegetables. |
$11.00 |
|
6 KAENG KARI (Mild)
Yellow curry paste Chicken, Beef or Pork with potatoes & onions in coconut milk. |
$10.00 |
| Extra Omelette | $3.00 |
|
5 KAENG PANAENG (Medium)
Creamy red curry paste with Chicken, Beef or Pork slices with crushed peanuts in coconut milk. |
$10.00 |
Ruk Thai Sample Menu
|
5. Ruk Thai Satay
4x Skewered slices of marinated chicken with peanut sauce served on rice. |
$10.00 |
|
2. Pad Thai J
Stir fried Thai noodles with vegetables, tofu, bean spouts and egg. (optional) |
$10.00 |
|
5. Tom Yum Noodles Soup
Hot and Sour noodles soup with chicken, onions, tomato, mushroom and Thai herbs. |
$10.00 |
| Extra beef | $3.00 |
|
2. Spring Roll
Deep fried Thai vegetarian spring roll. |
$2.00 |
Kinnaree Thai Restaurant Sample Menu
|
Pad Med Mamuang
Stir fried meat of your choice sauteed with cashew nuts, chilli and vegetables |
|
|
Kaeng Daeng
Red curry paste meat served with vegetable in coconut milk |
|
| -Seafood | $22.95 |
|
Yam Nua
Spicy sliced beef with mint, chilli, onion and coriander |
$17.50 |
| -Squid | $21.90 |
Busaba Cafe & Thai Cuisine
Cafe Food, Thai
46 Paramount Drive, Henderson, Auckland, Auckland, 0610, New Zealand
Busaba Cafe & Thai Cuisine Sample Menu
|
6. Kanom Pang Naa Moo
Deep fried marinated minced pork with on roast |
$8 |
| 16. Tom Yum Poh Tak | $19 |
| 12. Jempuk Prawns | $8 |
|
28. Pad Nam Prik Pao
With Stir-Fried, Fresh Vegetables, Sweet Chili Paste& Mushroom |
|
| 23. Gaeng Hung Lay |
@Bangkok Sample Menu
|
Steamed Snapper Tom Yum
Steamed fresh whole snapper with traditional mild tom yum soup served with fresh coriander and spring onions on a steam boat |
$24.50 |
|
Golden
Customers choice of meat stir fry in rich peanut sauce served in a sizzling plate with vegetable |
|
|
Chicken Satay
3 sticks. Skewered marinated, chicken slices topped with peanut sauce |
$7.50 |
| -Vegetable or Pork | $17.50 |
|
Mixed Platter
2 Chicken satay spring roll and money bags |
$11.00 |
Tao's Thailicious Sample Menu
|
Panang Curry J
Mixed seasonal vegetables and tofu in panang curry and coconut milk |
$11.00 |
|
Massaman Curry
Chicken, Pork or Beef in Massaman Curry, potatoes and peanuts |
$12.50 |
|
Thai Omelette
Tao's delicious omelette with pork mince, tomato and spring onions |
|
|
Red Curry J
Mixed seasonal vegetables and tofu in red curry and coconut milk |
$11.00 |
|
Spring Rolls
Tao's style spring rolls with vermicelli, chicken mince and vegetables |
$6.00 |
Phoenix Tree Garden
Asian, Chinese, Thai, Vietnamese
354 Remuera Road, Remuera, Auckland, Auckland, 1050, New Zealand
Red Crab
Asian, Thai, Seafood, Vegetarian, Gluten Free
3/145 Kitchener Road, Oneroa, Auckland, Auckland, 1081, New Zealand
Red Crab Sample Menu
|
Sweet and Sour Pork
Thai style sweet and sour pork with carrot, red onions and pineapple |
$22.50 |
|
Kra-Thian Prick Thai
Lamb stir fried with garlic pepper, onion and coriander |
$24.50 |
|
Gaeng ped yang
Cooked in red curry with peanut and seasonal vegetables (medium hot) |
$24.50 |
|
Strawberry Cheesecake
Strawberry cheesecake, mango sorbet, amaretto cream sauce |
$8.50 |
|
Nua Kata
Sizzling strips of beef, with our own garlic, pepper and oyster sauce (medium hot) |
$22.50 |
Talay Thai Sample Menu
| Steamed Noodles | $3.00 |
|
Talay Ka Ta
Combination seafood in home made garlic, pepper sauce and vegetables |
$22.50 |
| Meat | $4.00 |
|
Yellow Curry (Chicken, Beef, Pork)
Yellow curry paste with potatoes, onion, carrot, curry powder and coconut milk |
$17.50 |
|
Red Curry (Chicken, Beef, Pork)
Thai red curry paste with coconut mlk, bamboo shoots and vegetables |
$17.50 |
Red Crab Sample Menu
| Nua Yang Thai char-grilled beef sirloin | $19.50 |
| Pad Thai Rice noodles with fried tofu, egg, cashew nuts and bean sprouts | $14.50 |
| Green Curry of Tofu Fresh beans, eggplant and basil (medium hot) | $15.50 |
| KHONG KIN LHEN | |
|
Ooodles of noodles
pad thai noodles with pork, bean sprouts, peanuts & eggs |
Wang Thong Sample Menu
| - Mixed Seafood (SF) / Prawns(PR) | $13.00 |
| 21) Tom yum Fried Rice (Spicy & sour) | |
| 15) Deep Fried Chicken With Panang Curry Sauce | $12.50 |
| 19) Thai Omelette with Minced Chicken or Pork | $12.50 |
| 14) Duck Red Curry |
Tusk Sample Menu
|
Angus beef salad
Coriander, mint, red onion, shallots, chilli lime dressing |
$17.50 |
|
Chef's appetiser selection
4 pcs |
$11.00 |
|
Basil chicken or tofu (V)
Mushroom, onion, pepper, market vege |
$18.50 |
| Work fried vegetables | $8.50 |
|
Seared angus beef
Soy, pepper, tamarind, nam jim sauce |
$19.50 |
Lime Thai Sample Menu
| (Served with rice) | |
| Mixed seafood/Prawn | $13.50 |
| Mixed seafood/Prawn | $13.50 |
| Mixed seafood / Prawn | $13.50 |
| Fish | $14.50 |
Thai Village Restaurant Sample Menu
|
-Pork with ginger sauce
Stir fried pork with ginger and onion sauce |
|
|
Mieng goong
Rice noodle and prawn wrapped in fresh fancy lettuce served with special homemade sauce |
$12.50 |
| -Duck | $25.50 |
|
-Fish with sweet chilli sauce
Deep fried whole snapper with special chilli sauce |
|
|
Pork and prawns on toast
Deep fried minced pork and prawns on toast |
$10.50 |
Thai Isaan Sample Menu
|
Pla rad prik
Deep fried whole snapper topped with sweet Thai chilli sauce and kaffir lime leaves |
$21.90 |
|
Gae pad gratiam priktai (mild)
Stir fried lamb with garlic, courgettes and leak |
$16.90 |
|
Gang panang neua
Beef cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves |
$16.90 |
|
Gang panang gai
Chicken cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves |
$16.90 |
|
Tow hu pad num peung supparot (mild)
Stir fried Tofu with honey , pineapple, spring onion and cashew nuts |
$15.90 |
Bangkok Restaurant & Bar
Asian, Thai, Vegetarian
1 Wellesley Street East, Auckland, Auckland, Auckland, 1010, New Zealand
Thai Yum Food Hut Sample Menu
|
THAI GARLIC BLACK PEPPER TOFU
stir fried meat with vegetables in pepper sauce |
|
|
PAD SEE EW
stir fried flat noodle with meat, dark soy sauce and vegetables |
|
|
HONEY CHICKEN
fried chicken cooked with sweet honey sauce and sesame seeds |
|
|
THAI GREEN CURRY
green curry paste with coconut cream meat and vegetables |
|
|
PAD THAI
fried noodles with egg, bean sprouts, crushed peanut and sweet tamarind sauce |
Pad Thai Sample Menu
| Chicken , Beef or Pork | $10.50 |
| Prawns or seafood | $14.50 |
| Prawns or seafood | $14.50 |
|
15. Panang Curry
Panang curry with coconut milk, vegetables and crushed peanuts |
|
| Chicken , Beef or Pork | $10.50 |
Bahn Thai Sample Menu
|
TOM KHA
Delicious mild to medium spice coconut soups with mushrooms, kaffir leaves, lemon grass, galangal, and lemon juice |
|
| (Chicken, Beef or Pork $10.50 Prawns or Seafood $13.50) | |
| Lime Cheese Cake with Ice cream | $9.00 |
|
DUCK RED CURRY (Gang Ped Yang )
Fresh vegetables, red curry paste, coconut milk, bamboo shoots, pineapple, tomatoes and kaffir lime leaf |
$14.90 |
| Banana Split with Ice cream | $6.49 |
Noodle Thai Sample Menu
|
16. Wonton Noodle Soup
With Thai Style wonton & egg noodle soup with BBQ pork & vegetables |
$11 |
|
7. Fried Vermicelli
With stir fried vermicelli, vegetables |
|
|
3. Pad Kee Mao
With stir fried flat rice noodles with chilli, garlic, basil leaves & vegetables |
|
|
18. Clear Noodle Soup
With thai style soup, rice noodles & vegetables |
|
| 49. Sweet Sticky Rice & Ice Cream | $6 |
Winnie's Thai Cuisine Sample Menu
| Tofu, Chicken, Beef or Pork | |
|
10. Lemon Chicken
Deep fried tender chicken with lemon sauce and vegetables |
$12 |
| Tofu, Chicken, Beef or Pork | |
| Served with Thai Jasmine Rice | |
| Prawns or Mixed Seafood | $13 |
Som Tum Sample Menu
|
A12. Pad Kee Mao
Fried flat rice noodles with choice of chicken, beef or pork, dark soy sauce, fresh chili, basil leaves & vegetables |
$12 |
|
32. Fried Mixed Kwai Teow Chicken
Choice of chicken, beef, pork served with soup |
$11 |
|
20.Combination Seafood & Vermicelli
served with rice, soup |
$13 |
|
A13. Tom Yum Prawns Noodles Soup
Egg & rice noodles soup with king prawns vegetables in hot and sour soup |
$13 |
|
18.Ham Fried Rice & Egg
Served with soup |
$13 |
Suphunnahong Thai Food Sample Menu
|
Massaman Curry (Tofu)
Massaman curry paste, onion, potatoes, pumpkin, carrots and peanuts in coconut milk, served with rice. |
$13.50 |
|
Stir Fried Curry
Stir fried choice of meat with vegetables, bamboo shoots with red curry paste and served with rice. |
$13.50 |
|
Stir Fried with Basil
Stir fried choice of meat with vegetables with Thai basil and red chili and served with rice. |
$13.50 |
|
Sprout Man
Stir fried bean sprout with traditional Thai turmeric sauce made in store and served with rice. |
$13.50 |
|
Tom Kha
Thai coconut soup with Thai herbs, mushroom, onion, tomato and tofu, served with rice. |
$13.50 |
I Love Thai Food
Thai, European
4/145 Target Road, Wairau Valley, Auckland, Auckland, 0627, New Zealand
I Love Thai Food Sample Menu
|
Stir fried with satay sauce (GF)
Choice of meat, mixed vegetables topped with satay sauce |
|
| Prawn twisters | $7.50 |
|
Extra meat
Chix, beef or pork |
$3.00 |
| Chicken, beef, pork, tofu or vege | $11.50 |
| Kids fried rice | $10.00 |
Ruang Thong Sample Menu
| -Chicken, beef, pork or vegetarian | $11.00 |
| -Chicken, beef or pork | $12.00 |
| ●Massaman Curry | |
| ●Garlic & Pepper | |
| -Seafood | $16.00 |
Simply Thai Sample Menu
|
16. SEAFOOD SALAD
Steamed prawn & calamari, tossed in lemon juice, onions, fresh tomatoes, cucumbers and topped with fresh chili. Accompanied with fresh seasonal. |
$16.90 |
| Chicken, Pork, Beef, Tofu or Vegies | $13.90 |
|
11. TOM YUM
Traditional Thai hot & sour soup simmered with lemongrass, kaffir lime leaves and lemon juice. |
|
|
2. GOLD PARCELS (4 PCS)
Thai pastry parcels filled with minced chicken and mixed vegetables. |
$6.50 |
|
6. CHICKEN SATAY (4 PCS)
Skewered chicken marinated Thai style, served in street food style bamboo skewers and with tasty peanut sauce. |
$8.50 |
Otto Woo Noodle Bar
Japanese, Asian, Chinese, Thai
2/6 Patteson Avenue, Auckland, Auckland, 1071, New Zealand
Otto Woo Noodle Bar Sample Menu
| Large $14.50 | |
| Salads can be vegan (with tofu) upon request | |
| KATSU CHICKEN | |
| PAD THAI CHICKEN | |
| all salad meals are mixed with Asian slaw, baby spinach/mesclun, broccoli, tomato, cucumber, mungbean sprouts, spring onion |
The Taste Sample Menu
|
Pad Nam Mun Hoi
A Protein Of Your Choice, Stir-Fried In Our Delicious Oyster Sauce. Topped With A Selection Of Fresh Seasonal Vegetables, Such As Zucchini, Leek, Capsicum, Cauliflower, Broccoli, Mushroom, Carrot, Onion And Cabbage. Oyster Sauce Is A Thick And Flavourful Sauce Full Of Umami, Which Gives This Dish A Punchy Flavour. There’S A Perfect Harmony Of Sweet And Salty With A Deep, Earthy Undertone. It Is A Well-Loved Sauce In Thai Cuisine And Is Used Commonly In A Variety Of Dishes. |
N/A |
|
Red Curry
Your Selection Of Protein Added To A Flavoursome Blend Of Red Curry Paste, Coconut Milk And Vegetables. Topped With Bamboo Shoots And A Selection Of Fresh Seasonal Vegetables. Phrik Kaeng Phet (Red Curry Paste) Which Is Traditionally Made With A Mortar And Pestle, Forms The Base Of This Dish. The Red Colour Of The Dish Comes From The Dried Red Chilli Peppers Which Go Into The Paste Along With Garlic, Shallots, Coriander And Cumin Seeds, Coriander Root, Peppercorns, Lemongrass, Galangal, Salt, Shrimp Paste And Kaffir Lime Peel |
N/A |
| Jasmine Rice | $2.00 |
|
Green Curry
This Popular And Delicious Dish Is Made With Green Curry Paste, Coconut Milk, Vegetables And Your Protein Of Choice. Topped With A Selection Of Fresh Seasonal Vegetables. Kaeng Khiao Wan (Green Curry), Literally Translates As ‘Sweet Green Curry’. ‘Wan’ Or ‘Sweet’ Refers To The Specific Creamy Green Colour Of The Soup, And Not To The Taste Of The Dish. |
N/A |
|
Chicken SAtay
Four Satisfying Skewers Of 100% Chicken Breast, Marinated With Thai Herbs Before Being Pan-Grilled To Order. Covered With A Liberal Helping Of Our Handmade Crunchy Peanut Satay Sauce. Satay (Or Sate) Is A Popular Dish In Thailand And In Thai Restaurants Across The Globe. There Are Several Variations On The Satay Dish, Though None More Loved Than The Traditional Chicken Skewers In Satay Sauce. |
$9.90 |
Thai Lemon Takeaway Sample Menu
| Chicken, Beet pork or Tofu | $13.90 |
|
66 BBQ DUCK BASIL (PAD PED KRA PAO)
Market fresh vegetables w/ bamboo shoots & green beans. |
$15.90 |
|
15 FRESH MINT ROLL (POH PIA SOD)
With fresh mint & mixed leaves, served w/ Thai lemon sauce. (Chicken, Prawn or Tofu) |
$8.50 |
|
122 GINGER FISH (PLA KHING)
Spring onion & fresh ginger w/ market fresh vegetables. |
$15.90 |
|
22 PANANG CURRY (GANG PANANG)
Coconut w/ kaffir lime leaf & crushed peanut. (Chicken, Beef, Pork or Tofu) |
$13.90 |
Thai Jasmin Sample Menu
|
Red Curry
Red curry paste, coconut milk and vegetables. Chicken, Beef or Pork. |
$11.00 |
|
Tom Yum Soup
Delicious Thai soup with mushrooms and vegetables. Chicken, Beef or Pork. |
$11.00 |
|
Garlic Stir Fry
Garlic and pepper stir fry with vegetables. Chicken, Beef or Pork. |
$11.00 |
|
Pad Prig Sod
Fresh Chilli stir with vegetables. Chicken, Beef or Pork. |
$11.00 |
|
Curry Puffs
Puff pastries filled with kumara, potato and veges. |
$8.00 |
Thai Smile 2 Sample Menu
|
Tom Kha Goong
Spicy coconut soup with king prawns, galangal, kaffir leaves and lemon juice |
$11.60 |
|
Choo Chii
A thick red curry with lime leaves and vegetables |
$17.00 |
|
Satay (5 pcs)
Chicken marinated with herbs served with peanut sauce |
$9.00 |
|
Pad Hoi Shell
Stir fried scallops with vegetables and oyster sauce |
$17.00 |
|
Larb
Finely chopped chicken, beef or pork cooked with Thai herbs, lemon juice, chilli powder, roasted ground rice and coriander |
$14.00 |
Top Ten Sample Menu
|
PAD PREW WAN
stir fried with sweet & sour sauce and vegetables/chicken/beef/tofu |
$14.50 |
|
MASSAMAN CURRY
a rich curry laced with tamarind and peanuts to give a mildly sweet and tangy flavor/prawns/seafood |
$16.50 |
|
PLA LUI SUEN
deep fried whole fish topped with hot Thai country sauce |
$23.00 |
|
RED CURRY
Thai red curry paste with coconut milk vegetables and basil leaves/prawns/seafood |
$16.50 |
|
GREEN CURRY
popular Thai green curry delivers huge flavor and aroma with coconut milk, vegetables, and basil leaves/prawns/seafood |
$16.50 |
Monthien Sample Menu
|
Pad Suki
stir fried glass noodles egg and Suki sauce with your choice of meat/chicken/beef/pork |
$16.50 |
|
Thai Fried Rice
light Thai-style fried rice with egg vegetables and your own choice of meat/chicken beef /pork |
$16.50 |
|
Oyster Sauce
fresh vegetables and oyster sauce with your choice of meat/chicken/beef/pork |
$16.50 |
|
Sweet & Sour
fresh vegetables and sweet and sour sauce with your choice of meat/chicken/beef/pork |
$16.50 |
|
Corn Cakes
Deep fried sweet corn patty mixed with herbs |
$8.00 |
Nickie's Thai Restaurant Sample Menu
|
PLA LARD PRIK
crispy whole snapper topped with red onion carrots, capsicum and homemade spicy tamarind sauce |
$27.00 |
|
LARB GAI
minced chicken salad cooked with red onion spring onion coriander kaffir leaves and finished with zesty lime juice |
$18.00 |
|
Tod Mun Pla (Thai Fish Cake)
Thai fish cake enhanced with red curry sliced beans and kaffir leaves |
$9.50 |
|
YELLOW CURRY
mild yellow curry cooked with potatoes onion and carrots/chicken/beef/lamb |
$18.00 |
|
TOFU SATAY
deep fried skewered tofu topped with homemade satay sauce |
$8.00 |
Ruangthong Thai 5 Sample Menu
|
CHICKEN SATAY 3 PCS
grilled chicken marinated in Thai herbs with peanut sauce |
$7.50 |
| PAD THAI seafood | $15.00 |
|
SPICY BEEF SALADS
sliced beef with chili lemon juice onion and coriander |
$15.00 |
|
PRAWN SPRING ROLL 4PCS
Thai spring rolls stuff with prawn |
$8.00 |
| YELLOW CURRY prawns | $16.50 |
Lemon Grass
Thai, Fish & Chips, Malaysian
881 New North Road, Mount Albert, Auckland, Auckland, 1025, New Zealand
Tana Thai Sample Menu
| -Peanut Sauce Combination: Chicken, Beef and Pork | $14.90 |
|
●Sweet & Sour Chicken or Pork or Beef
Stir fried with pineapple, vegetables in Thai sweet & sour sauce |
$13.90 |
|
Sweet & Sour Prawns
Stir fried prawns with vegetables, pineapple in Thai sweet & sour sauce |
$16.90 |
| -Chicken | $13.90 |
|
Mixed (4)
Combination of 4 starters by chef selection |
$9.80 |
Tuk Tuk Thai
Thai, European, Fast Food
240a Great North Road, Henderson, Auckland, Auckland, 0610, New Zealand
Tuk Tuk Thai Sample Menu
|
Tuk Tuk Pork Rolls (4 pieces )
Spring rolls with pork mince, vermicelli noodles, and vegetables wrapped with rice paper rolls. |
$8.00 |
|
Garlic and Pepper Tofu
Spicy stir fried with garlic and pepper and vegetables |
$11.00 |
|
Ginger Duck
Stir fried with fresh ginger and vegetables |
$15.00 |
| Corn Fritters | Each $1.00 |
|
Prawn Salad
Prawn salad with onion, lemon juice and sweet chilli paste, spring onion and Thai herbs |
$15.00 |
Tom Yum Goong Sample Menu
|
Money bag
Minced pork wrapped in rice pastry served with thai sweet chilli sauce |
$7.00 |
|
Tom yum tow hoo
Spicy and sour with bean curd soup and mushroom |
$6.50 |
| Tom yum(Coconut soup)Spicy hot and sour soup with mushroom | |
|
Pad nam mun hoi
Stir freid vegetables onion, capsicuim with oyter sauce |
|
|
Se-eiw noodle
Rice noodles with eggs and vegetables m dark soy sauce |
St. Heliers Takeaway
Chinese, Thai, Fast Food
19 Maskell Street, Saint Heliers, Auckland, Auckland, 1071, New Zealand
St. Heliers Takeaway Sample Menu
| Steak & pineapple | $14.00 |
| Stak | $4.50 |
|
Bami gorang
with meat, veges & noodles |
$14.50 |
|
Tom kah goong
prawn with coconut milk |
$9.50 |
| Honey chicken | $13.50 |
Kiss Kiss
Asian, Thai, Vegetarian, Vegan
1 Rocklands Avenue, Mount Eden, Auckland, Auckland, 1024, New Zealand
Kiss Kiss Sample Menu
| -Add Satay Sauce | $3.00 |
|
Sai Qua (GF)
House made northern Thai sausage served with naan phrik num dipping sauce |
$16.50 |
| -Add Free Range Egg | $2.50 |
|
Phat Kana
Stir fried kai.lan with fish sauce chilli and garlic |
$12.00 |
| 5 pm - Late And Weekends |
Traditional Thai Sizzlers Sample Menu
| -Prawns or Seafood | $13.80 |
|
Chicken Noodles Soup
Egg Noodles with Chicken and Vegetables. |
$11.90 |
|
Deep Fried Snapper
Deep fried whole snapper served with thai sweet chilli sauce |
$18.00 |
|
Panang Curry
Panang curry pattie with choices of meat & vegetables in coconut milk |
|
| -Prawns | $13.80 |
Mekong Neua
Asian, Thai, Vegetarian
483 New North Road, Kingsland, Auckland, Auckland, 1021, New Zealand
Mekong Neua Sample Menu
|
TOM YUM FRIED RICE(medium)
fried rice with tom yum paste assorted vegetables and green leaves |
|
| KHAO NEO STICKY RICE | $2.50 |
|
GAENG DAENG MAMOUNG GAI(MED)
a delicious chicken red curry with mango, tomato capsicum & onion served with roti and noodles |
$18.50 |
| PRAWNS OR SQUID | $16.50 |
| CHICKEN BEEF OR PORK | $15.50 |
Chok Chai Thai Restaurant Sample Menu
|
Steamed Mussel Pot
steamed fresh mussels served with homemade sauce |
$13.00 |
|
Garlic & Pepper
stir fried meat, vegetables in garlic and pepper sauce |
$12.00 |
| Extra Rice | $ 2.00 |
|
Duck With Ginger
stir fried roasted duck with ginger and vegetables |
$14.00 |
|
Lamb Fresh Chilli
stir fried lamb with homemade sauce, fresh chilli and vegetables |
$14,00 |
Mix Moon Sample Menu
|
Sushi De Roll
Sticky rice with sesame seeds topped with fresh raw salmon pieces. Served in sesame and soya sauce and wasabi. |
$14.50 |
|
Calamari
Crispy calamari served with mesclun salad and special sauce |
$14.50 |
|
Fresh Winter Roll - Prawns
Fresh vegetables and herbs rolled in rice paper. Served with nuoc mam. |
$12.50 |
|
Tom Yum
Famous traditional Thai hot and sow soup. |
N/A |
|
Phad Thai
Stir fried Thai rice noodles. |
N/A |
Thai Noodle Sample Menu
| Vegetarian Noodle Soup | $9.00 |
|
Rad Na
Chicken, pork or beef $10.00 / Seafood |
$12.00 |
| Pad Kee Mao Vegetarian | $10.00 |
| BBQ Pork & Mix ball Soup | $9.00 |
| Thai Fried Noodles Vegetarian | $10.00 |
Udom Thai Sample Menu
|
Tom Yum Prawn
hot and sour soup |
$16.50 |
| Thai Chicken Wings | $7.00 |
| Green Curry | $13.50 |
| Mixed Entrees | $7.50 |
| Golden Bags | $6.50 |
Yummy Thai Sample Menu
|
FRIED RICE
Stir fried rice with your choice of meat, egg and seasonal vegetables. |
|
| PRAWNS OR SEAFOOD | $12.00 |
| CHICKEN, BEEF OR PORK | $10.00 |
|
NOODLES SOUP
Tasty noodles soup with your choice of meat and bean sprout. |
Traditional Thai Sizzlers Sample Menu
| -Lamb | $11.50 |
| -Chicken, pork or beef | $11.00 |
|
Combination fried rice
Fried rice with combination meat, egg, meat, onion and vegetables. |
$12.00 |
|
Honey roasted pork fried rice
Stir fried rice with BBQ Pork and mixed vegetables. |
$10.00 |
|
Praram
Stir fried meat with vegetables and topped with peanut sauce, served with rice. |
Krung Thep Thai Street Food
Thai
305 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
Krung Thep Thai Street Food Sample Menu
| 18. Basil Stir Fried | |
| Rosted Duck Noodle | $15.00 |
| 16. Peanut Sauce Stir Fried | |
| Chicken, Pork, Beef | $13.00 |
| Extra Meat | $2.00 |
Chang Thai Sample Menu
|
Red curry
Mediun hot curry with chicken, beef or pork and coconut milk, bamboo shoots, vegetables and thai herbs |
$11.50 |
| -vegetarian (tofu) | $10.50 |
| -vegetarian (tofu) | $10.50 |
|
Pad see-eu
Fried rice noodles with vegetable, eggs and chicken, pork or beef |
$11.50 |
|
Poh taek
Mixed seafood in hot and sour soup with thai herbs |
$13.50 |
Sento Sample Menu
| 17. Oyster Sauce | |
|
Garlic And Pepper Sauce
Thai style stir-fried mixed greens vegetable topped with garlic and pepper sauce. |
|
|
Beef Rendang
Malaysian slow cooked beef in special curry paste with coconut milk and roasted coconut shred. |
$15.80 |
| Prawns | $15.90 |
|
Chilli And Basil
Hot basil leaves, chilli, garlic and mixed vegetables. |
Sawadee
Asian, Thai, Vegetarian, Gluten Free
Ground Floor/42A Ponsonby Road, Grey Lynn, Auckland, Auckland, 1011, New Zealand
Sawadee Sample Menu
|
DUCK IN PARADISE
roasted duck red wine sauce steamed three color vegetables pickled ginger MILD |
$25.50 |
|
OPTION 2
Pad Sam Ros (chicken) (WARM), Thai Ribs (MILO), Panang Geef curry (MILD), Goong Pad Phed (WARM). Pad Pug Satay (stir fried vegetables, satay sauce) (MILD) |
|
|
TOM YAM
traditional hot & sour soup with mushroom and tomato WARM |
|
|
EVIL JUNGLE PRINCE
pork red curry sweet basil capsicum, kaffir lime leaves HOT |
$24.00 |
|
GANG PANANG
thick Panang curry potatoes peanuts WARM |
Kagura Sample Menu
|
37. SASHIMI BENTO
Salmon, Tempura, Sushi Roll, Salad, Rice & Miso Soup |
$15.90 |
|
22. CHICKEN CASHEW NUTS
Stir-fried chicken or beef with cashew nuts, dried chilli, vegetables and chili paste. |
$12.90 |
|
23. PAD PED
Stir-fried chicken or beef with chili paste, vegetables and coconut milk. |
$12.90 |
|
LARD CHICKEN / BEEF
Spicy and sour Thai minced chicken or beef with fresh herb and salad. |
|
| 33. BEEF RAMEN | $12.90 |
Thai Bangkok Sample Menu
| -Combination or Lamb | $12.80 |
| -Chicken, Beef or Pork | $13.50 |
| -Seafood or Prawns | $13.90 |
|
Thai Noodles Soup
Choice of meat with egg noodles or rice noodles and vegetables |
|
| -Combination or Lamb | $13.50 |
Thai Gourmet
Asian, Chinese, Thai, Vietnamese, Singaporean, Malaysian, Indonesian, Asian Fusion
64 Michaels Avenue, Ellerslie, Auckland, Auckland, 1051, New Zealand
Empress of India Sample Menu
|
10. Fish Ball Noodle Soup
Fish ball soup with egg noodle and vegetable soup |
|
| Chicken/ Beef/ Prawns | $12.50 |
|
Prawn Malabari
A Bombay specialty. Cooked with mustard seed, coconut, curry leaves, capsicum, tomato and spices |
$15.00 |
|
Rogan Josh
Cooked in exotic herbs in the traditional north Indian style (Chicken / Lamb/ Beef) |
$10.00 |
|
43. Pad Praw Waan (Sweet & Sour)
Stir fried onions, pineapple, tomato, fresh vegetables & choice of meat |
Home Thai Sample Menu
|
PAD SI-EW
Stir fried rice noodle, egg in a dark soy sauce and vegetables Seafood |
$15.90 |
|
MOO PING
Grilled pork skewers with traditional Thai dipping sauce 3 skewers |
$6.90 |
|
CORN CAKES [5 pieces]
Thai delicious corn balls served with dipping sauce. |
$7.00 |
| DEEP FRIED SWEET COCONUT STICKY RICE BALL EACH | $1.00 |
|
RED DUCK CURRY [Medium Hot]
Roasted duck cooked in red curry and pineapple with coconut milk. |
$17.90 |
Thai Meal Sample Menu
|
Chat Thai Crispy Pork Lab
Batter pork with thai herb, coriander, red onion, chilli and lemon dressing. |
N/A |
|
Thai Seafood Salad
Seafood salad with Thai herb, Lemon grass, chilli & lemon dressing. |
N/A |
|
Duck Red wine sauce
Stir fried vegetables with duck and red wine sauce. |
N/A |
| Prawn / each | $1.80 |
|
Moo Ma Now
Sliced of Steamed pork with red onion, sliced celery, Thai herbs fresh chilli, lime dressing and mesclun. |
N/A |
Target Thai Takeaways
Thai, Fast Food
430 Ellerslie - Panmure Highway, Mount Wellington, Auckland, Auckland, 1060, New Zealand
Target Thai Takeaways Sample Menu
| -Chicken, Beef or Pork | $11.00 |
|
Gai Pad Med
Very popular dish, stir fried meat with sweet chilli paste, vegetables and cashew nuts |
|
| -Prawns | $13.00 |
|
Panang
Stir fried red chilli paste with coconut milk and vegetables |
|
|
Gaeng Gari
Yellow Curry paste cooked coconut milk and vegetables |
Thai Family Restaurant
Asian, Thai
1A Eastern Beach Road, Eastern Beach, Auckland, Auckland, 2012, New Zealand
Thai Kai Sample Menu
|
B5. PRAWN CAKES (4 pieces)
Minced prawns dipped in breadcrumbs, lightly fried and served with sweet & sour sauce. |
$9.00 |
|
E11. THAI KAI’S HONEY PORK
Stir fried pork with pineapple, spring onions, onions, cashew nuts, capsicums,sauteed in our own home made honey sauce. |
$14.00 |
|
E16. SWEET DREAMS
Stir fried chicken, beef or pork with seasonal vegetables, sauteed in our own home made peanut satay sauce. |
$14.00 |
|
H2. THAI KAI’S FRIED RICE
A classic style Thai fried rice with chicken, beef or pork, egg, cashew nuts and vegetables. |
$15.00 |
|
B1. SATAY (4 skewers)
Selected pieces of tender chicken breast marinated in spices, fried and then served with our own home made peanut sauce. |
$8.00 |
Chao Phraya Sample Menu
| Talay Kra-Tiam Prik Thai Stir fried prawns. squids. scallops, mussels with oyster sauce, black pepper. coriander root, pickle, spring onion and onion | $22.50 |
| Toong Tong (Money Bag) (5 Pieces) Minced pork, minced prawn, filled into rice pastry. deep fried and served with sweet mai sauce | $10.00 |
| Tom Yum Ma Prao Aon (Medium) A favourite Thai Tom Yum coconut milk soup with prawns or seafoods and young coconut cooked in Thai herbs, Kaffir lime leaves. galangal, lemongrass, chilli and a touch of lemon Juice | $22.50 |
| Pad Phet Talay (Medium) Stir fried prawns, squid, scallops and mussels with Thai herbs. fresh pepper and capsicum with a touch of coconutmilk | $22.50 |
| Pad Thai Jae Stir fried rice noodles, vegetables and fried tofu with tamarind sauce topped with spring onions | $16.50 |
Lucky Thai & Malay Food
Asian, Thai, Fish & Chips, Malaysian
4b Botany Road, Howick, Auckland, Auckland, 2010, New Zealand
Lucky Thai & Malay Food Sample Menu
|
Pad Ce-ew Tofu
Stir fried noodles with egg and vegetables |
$12.00 |
|
Green Curry
Green curry with fresh chili paste, Thai herbs, coconut milk, vegetables. |
$12.00 |
|
Massaman Curry Chicken
Massaman Curry with a chicken drumstick and chicken breast in coconut milk served with sliced Agria potato, kumara, onions and cashew nuts. |
$12.00 |
|
Yellow Curry Tofu
Yellow curry with potatoes. A Delicious curry. |
$12.00 |
|
Pineapple Fried Rice Tofu
Fried rice with cashew nuts pineapple and vegetables |
$12.00 |
Smile Thai BBQ & Roast
Barbeque, Thai
15 Mason Avenue, Otahuhu, Auckland, Auckland, 1062, New Zealand
Smile Thai BBQ & Roast Sample Menu
| TWO MEAL SPECIAL WITH RICE | $12.00 |
| BBQ DUCK & BBQ PORK DRY EGG NOODLES | $13.00 |
| SOY CHICKEN WITH RICE | $10.00 |
| LAKSA BBQ DUCK & BBQ PORK | $13.00 |
| THREE MEAL SPECIAL WITH RICE | $13.00 |
Royal Thai Baby Takeaway Sample Menu
|
GANG GAREE
Yellow curry with coconut milk, carrot, onion and potato |
|
|
PAD NAM MAN HOI
stir fried with oyster sauce and vegetables |
|
| Chicken/Beef/Pork | $14.00 |
| Prawn 8pcs | $18.00 |
|
GANG DANG
Red curry with coconut milk, Thai herbs, snow peas, courgette, broccoli, cauliflower and bamboo shoots |
Boonchu Sample Menu
|
Pad Khing (Beef, Pork, Chicken / Prawns / Duck)
Sauteed with ginger, onion, spring onion, baby corn, mushroom & mixed vegetables |
$14.00 / $16.00 / $16.00 |
|
Tod Mun Pia
Deep fried Thai fish cake with bean, curry paste served with sweet cucumber sauce. |
$7.50 |
|
Gang Daeng Pak
Red curry with coconut milk and mixed vegetables. |
$10.50 |
|
Gang Panang (Beef, Pork, Chicken / Prawns)
Panang curry with coconut milk and mixed vegetables. |
$13.00 / $15.00 |
|
Tom Kha Gai
Chicken coconut soup with lemon grass, lime leaves, mushroom, galanga and coriander. |
$12.00 |
Asian Wok Sample Menu
| Fish fillets in hot chili oil in Sichuan Style | $22.00 |
| Mongolian style beef (spicy) | $20.00 |
| Stir-fried pork sliced with roast duck sauce | $23.00 |
| Chicken fillet with lemon sauce / Chicken with cashew nuts | $23.00 |
| Hot and Sour Soup | S $6.00 / M $18.00 |
Mae Nam Khong Sample Menu
|
Pad Kra Pao Gai Kai Dow
Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice. |
$12.50 |
|
Khao Na Gai
A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice. |
$12.50 |
|
Noodle Kra Ta Ron
Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton. |
$13.50 |
|
Pad Prik Gaeng Nua
Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice. |
$13.50 |
|
Pla Pad Kuen Shai
Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice. |
$14.50 |
Otto Woo
Japanese, Asian, Chinese, Thai
1 Nuffield Street, Newmarket, Auckland, Auckland, 1050, New Zealand
Otto Woo Sample Menu
| BUNDABERG GINGER BEER | $4.80 |
| AMAZING THAI CHICKEN SALAD | $14.80 |
| PREMIUM DARK CHOCOLATE MOUSSE | $4.80 |
| PRAWN DUMPLINGS | $5.50 |
| LITTLE SATAY | $9.80 |
Tom Yum Eden Sample Menu
| CHICKEN, BEEF OR PORK | $18.50 |
|
32. KANA MOO GROB (GAI LAN)
Stir fried crispy pork with Chinese broccoli |
$18.50 |
|
TOM YUM
Hot + sour soup, fish balls, peanuts, pork, pork liver, bean sprouts, dried shrimps |
$15.00 |
|
18. YELLOW CURRY
Thai yellow curry with coconut milk, potato, onion, carrot and long egg plant |
|
|
26. PAD PRIK SOD
Stir fried fresh chili and mixed vegetables |
Kohinoor Indian Restaurant Sample Menu
|
Gulab jamun
Deep fried home-made khoya (milk solids) balls dipped in sugar syrup and cardamom seed |
$5.00 |
|
Paneer tikka
Chunks of cottage cheese marinated in tandoori spices, then seared in the tandoor |
H $9 / F $15 |
|
Paneer saagwala
Pure spinach creamed & cooked with homemade cottage cheese cubes, onions & tomatoes |
$11.99 |
|
Saag aloo
Potatoes cooked in lightly spinach puree |
$10.99 |
|
-Vindaloo
Cooked in a vinegar and chilli sauce |
$11.99 / $12.99 / $11.99 |
Po Chai Sample Menu
| Chicken / beef / pork | $17.00 |
| -Pork | $6.50 |
|
Satay salmon
3 Pcs Grilled salmon with smooth peanut sauce |
$8.50 |
|
Mix appetisers
4 Pcs Chef's favorite selection (no. 1, 2, 8, 9) |
$9.00 |
| Mixed seafood | $21.50 |
Thai Passion Mission Bay Sample Menu
|
Green curry (medium)
Traditional thai green curry with coconut milk and bamboo shoot |
|
| Vegetarian | $14.50 |
|
Curry puff (4 pcs)
Minced curried chicken mashed potato in puff pastry |
$8.50 |
| -Chicken | $7.50 |
|
Duck with tamarind sauce (warm)
A flavor of grilled duck topped with homemade sauce, vegetable |
$20.90 |
Tucks and Bao
Asian, Thai, Pub Food, Malaysian, Asian Fusion, Filipino, Fusion
19 Davis Cresent, Newmarket, Auckland 1023
Tucks and Bao Sample Menu
|
Miss salt & mr pepper (GF)
Crispy calamari, lemon pepper, salt flakes, served with lime aioli and a lemon wedge |
$16.00 |
|
Dim sum
A tasty mix of prawn & pork har gow, shao mai, dumplings, and edamame beans, with dips |
$18.00 |
| Sauteed hoisin wong bok (V) | $9.00 |
|
Short and beefy (GF)
Tender beef short rib, slow braised in a mild rendang sauce |
$28.00 |
|
Gangnam slaw (V)
Asian slaw with crispy tofu & korean dressing |
$18.00 |
Monday Sunday Sample Menu
|
Red Curry Goong
Red curry prawns with bamboo shoots, coconut cream and vegetables |
$20.50 |
|
Massaman (V)
Medium Thai curry with tender potato and onion, chicken, beef or pork |
$17.50 |
|
Tom Yum Goong (V)
Spicy and sour soup with prawns, mushroom, tomato and lemongrass |
$9.50 |
|
Choo Chee Goong
Thick red curry (prawns or scallops or mix) with bamboo shoots, coconut cream, vegetables with shredded with kaffir lime leaf |
$20.50 |
|
Pad Phed Goong
Fried red curry and coconut cream (prawns or scallops mix) with vegetables, sweet basil, green pepper strings |
$20.50 |
Thai 2 Go Sample Menu
| Chicken or beef or pork | $14.50 |
| -Chicken | $8.00 |
| Prawn (one each) | $2.00 |
|
Tom kha
Thai coconut milk soup with mushroom, galangal and thai herbs |
|
|
Pad kraprao (basil and chilli)
Stir fried choice of meat with fresh basil and chilli, onion, carrot, capsicum and vegetables |
Siam Thai Sample Menu
| -Chicken, beef or pork | $14.00 |
|
Thai green curry
Bamboo shoots and vegetables cooked with thai green curry paste and coconut milk |
|
|
Pla nueang see ew
Steamed whole snapper with soy sauce, ginger and vegetables |
$20.50 |
| -Chicken, beef or pork | $15.00 |
| -Prawn or seafood | $16.00 |
Charm Thai Restuarant Sample Menu
|
Seafood Salad
Prawns, squid scallop and mussel with lettuce, cucumber, tomato, onion and seafood sauce. |
$18.90 |
|
Tom Kha Prawns or Seafood
Prawns or seafood in coconut mik soup with mushroom and Thai herbs. |
Small $10.90 Lrg $18.90 |
|
'Goong-Chare'
Raw king Prawns, served with salad, Thai herbs and seafood dressing |
$22.90 |
|
Pla-Ma-Kaam
Crispy fish (fillet) with tamarind sauce |
$24.90 |
|
Peanut Suace
Stir Fried 'selected' meat with peanut sauce and vegetables. |
see above |
Sanehs Thai Restaurant Sample Menu
| Lamb | $16.50 |
|
12. Tom Yum
Hot and sour soup with mushrooms and Thai herbs |
|
| Prawn/Seafood | $8.50 |
|
50. Nua Yang
Grilled sirloin steak with vegetables and Thai Three brothers sauce served hot plate (250g) |
$19.00 |
|
70. Tod Mun Kao Pod
Thai corn caked served with sweet chilli sauce |
$7.00 |
Sanehs Sample Menu
|
Yum Tofu
Steamed vegetables, tofu,cashew nut,coconut cream, cooked with Thai spicy sauce |
$15.00 |
|
Kanom Pang Na Goong (4 pcs)
Deep fried minced chicken and prawns on toast |
$8.50 |
|
Seafood O cha
Stir fried Seafood with vegetable ,cashew nut and water chest nut cooked with Thai black BBQ Sauce |
$22.00 |
|
Pad Priew Wan
Thai sweet and sour sauce with tomato, onion, pineapple, capsicum and cucumber |
N/A |
| Prawn /Seafood | $23.00 |
Wok'n Noodle!
Asian, Chinese, Thai, Vegetarian, Asian Fusion
61 Normanby Road, Mount Eden, New Zealand
Thai Kin Sample Menu
|
4. CHICKEN SATAY (4 pieces)
Chicken breast marinated with spices served with peanut sauce |
$7.90 |
| Chicken $14.90 | |
|
19. ROAST DUCK CURRY
Sliced roast duck cooked in red curry, coconut milk, tomatoes, grape and pineapple |
$17.90 |
|
1. SPRING ROLL / VEGETARIAN (4 pieces)
Delicious spring rolls stuffed with vegetables |
$6.90 |
|
11. LARB
Minced chicken tossed with spices Thai herbs, chilli, lemon juice and roasted ground rice |
Jin Jin Sample Menu
|
Phad Thai
white cooked chicken, prawns, omelette, toasted peanuts, stir fried with rice noodles with fresh herbs and fried shallots |
$19.00 |
|
Steamed pork bun
hoisin sauce, pickled cucumber and coriander |
$7.00 |
|
Fresh local fish
stir fried with Asian greens, shaoxing wine, chilli, ginger, lime juice and light soy |
$26.00 |
|
Thai green curry
with free range chicken, coconut cream, fresh herbs, fried shallots and toasted peanuts, served with a side of jasmine rice |
$26.00 |
|
Bone broth
by the cup |
$5.00 |
Pokpok Sample Menu
|
Wok-Fry Asian Green
sautéed choy sum with garlic, oyster sauce, roasted chili |
$8 |
|
Crispy Curry Puff (3Pc Veg)
kumara, mixed Vegetable with sweet chili dipping |
$8 |
|
Massamun Curry With Goat
baby agra potato, shallot, bay leave, cassia |
$20 |
|
Pad Thai With Prawn
rice noodle, bean sprouts, garlic chive, crunch peanut tamarind |
$18 |
|
Crispy Tuna Salad
crispy tuna, prawn meat, shallots, roasted peanut, fry chili, coriander, red chili dressing |
$18 |
Po' Brothers Sample Menu
| GREEN CURRY | |
| Vegetarian or Pork | $15.50 |
|
MS HO Som Tum
Pork belly, soft shell crab, chili, lime, green papaya and carrot salad with peanuts |
$15.50 |
| Seafood | $18.50 |
|
Po Chon Chicken Wings
Made in korea, stolen and customized by Po brothers, deep fried chicken wings covered in spicy bon chon sauce |
$14 |
On Fire @ Thai Sample Menu
| Coconut Rice | $3.50 |
|
P6 Pad Sweet and Sour
Stir fried cucumber, pineapple, onions, tomatoes with sweet and sour sauce |
|
|
C5 Jungle Curry
Red Country Curry paste without coconut milk with Thai herbs and minced vegetables |
|
|
5. Deep Fried Tofu
Deep fried tofu served with sweet chili sauce and ground peanut |
$7.50 |
|
L3 Turmeric Prawns
A unique southern style soup of Thailand, cook with turmeric and thai herbs |
$9.50 |
Dragon Takeaways
Chinese, Thai, Fast Food
326 Great North Road, Henderson, Auckland, Auckland, 0612, New Zealand
Wok' n Noodle Bar
Asian, Chinese, Thai, Vegetarian, Vegan, Gluten Free
53 Shortland Street, Auckland, Auckland, Auckland, 1010, New Zealand
Wok' n Noodle Bar Sample Menu
|
Green Curry (Jasmine rice)(CF, GF, LC)
pork or chicken served with green bears, bamboo shoots and red capsicum in coconut milk |
$14 |
|
Pork Sirloin Or Chicken Breast With Tamarind Sauce(Rice Or Udon Noodles) (CF,GF,LC)
served with spinach,red onion,fried kurnara and fried onion garnish |
$14 |
|
Grilled Teriyaki Chicken(Jasmine Rice (CF,GF,LC))
served with,broccoli,cauliflower,red capsicum,carrot and onion |
$14 |
| Mixed Sides | $13.5 |
|
Curry Puffs
minced curry chicken with potatoes, onion in puff pastry |
$6.5 |
Nando's
Asian, Chinese, Thai, African, Malaysian, Vegetarian, Portuguese
3 Bute Road, Browns Bay, North Shore, Auckland, 0630, New Zealand
Nando's Sample Menu
| Side Salad | $4.50 |
|
Classic Veggie Burger
Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun |
$9.90 |
| Potato Salad | |
|
3 BBQ Thigh Fillets
3 BBQ Chook thigh fillets, kids juice & corn or chips |
$11.90 |
|
Chicken Paella
Grilled Chicken breast with a combination of grilled veggies tossed over our spicy rice |
$13.90 |
Valentines
Asian, Thai, European
124 Symonds Street, Royal Oak, Auckland, Auckland, 1061, New Zealand
Big Fish Eatery
Japanese, Asian, Thai, Seafood, Sushi, Vegetarian, Vegan, Gluten Free, Fusion
3/710 Great South Road, Penrose, Auckland, Auckland, 1061, New Zealand
Big Fish Eatery Sample Menu
|
Pad Thai Chicken
free range chicken, beans, egg, rice noodles, crushed peanuts, housemade tamarind sauce |
$15 |
|
Dark Cookie Dough
gooey baked cookie dough, dark chocolate, crunchy peanut butter, vanilla ice cream |
$8 |
|
Big Fish Salad
baby cos, red onion, avocado, cherry tomato, roasted sesame dressing |
$8 |
|
Sambal Chilli Chicken
free range chicken, housemade sambal chilli sauce, steamed white rice |
$15 |
|
Soft Shell Crab
tempura, jalapeño sauce |
$15 |
Vietflames
Asian, Chinese, Thai, Vietnamese, Vegetarian, Asian Fusion, Vegan
210-218 Victoria Street West, Auckland, Auckland, Auckland, 1010, New Zealand
Vietflames Sample Menu
|
Jack-fruit Tapioca
Coconut ice cream, pandal tapioca, peanut candy |
$11.00 |
|
Chicken Skewers
Curry leaf, lemongrass, sweet sour sauce(GF) |
$12.50 |
|
Coconut King Prawns
Grilled prawns, house slaw(GF/DF) |
$29.00 |
| Seasonal Greens | $8.00 |
|
Crab & Pork Dumplings
Betel leaf, shallot, nuoc, cham |
$11.50 |
Noodle House Sample Menu
|
Hotpot with Vegetables
Bamboo shoot, tofu, seaweed, cauliflower, potato piece, bean sprout, fungus, lotus root, wild kumara noodles, beancurd sheet |
|
|
Noodles with Chicken Gizzards in Spicy-Sour Soup / Noodles with Chicken in Mild Soup
with spicy/ sour /Special sauce |
$10.50 |
| Braised Beef on Rice | |
| Boiled Pork with Garlic Sauce | |
| Sliced Beef with Spicy / Mild Sauce |
Farang Sample Menu
|
Beef massamun roti
Roti bread top with slow cook beef massamun and basil salad |
$17.00 |
|
Larb beff
Mince beef, chili, ground roasted rice, shallot, mint, cabbage, lemongrass & kaffir lime |
$15.00 |
| -with bacon | $15.00 |
| Sticky rice | $3.00 |
|
Ginger pork noodle soup
Stewed pork, rice noodle, kale, bean sprouts, ginger and fresh herbs |
$14.00 |
Spice Traders
Thai, Indian, North Indian
3/67 Lake Road, Devonport, Auckland, Auckland, 0624, New Zealand
Cafe 345
Cafe Food, Asian, Thai, Vegetarian, Asian Fusion
368/20 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
Chancery Bistro
Cafe Food, Mediterranean, Thai, Indian, European, French, Gluten Free, Fusion, New Zealand
O'Connell Street and Chancery Street, Chancery Square, Auckland, Auckland, Auckland, 1010, New Zealand
Chancery Bistro Sample Menu
| 4. Fruit Cocktail Pops - | $10.00 |
| Potato Wedges | $9.00 |
|
Ice Cream
Please ask us for the flavour of the day. |
$10.00 |
|
Basieruschetta-
Tomatoes, basil pesto, thinly slice, capsicum, red onion and olives on Italian bread seasoned with garlic and black pepper |
$10.00 |
| Crème Brulee - | $10.00 |
Mecca Chancery
Cafe Food, Mediterranean, Thai, Indian, European, French, Gluten Free, Fusion, New Zealand
O'Connell Street and Chancery Street, 13 Bacons Lane, Auckland, Auckland, Auckland, 1010, New Zealand
Wild Orchid Thai Restaurant
Asian, Thai
6 Averill Street, Papakura, Papakura, Auckland, 2110, New Zealand
Wild Orchid Thai Restaurant Sample Menu
|
Gang Matsaman
Sliced of chicken, beef, pork or lamb with matsaman curry paste, potatoes, onions, carrots and crushed peanuts in coconut cream. |
$19.50 |
|
Pla Lard Prik
Deep fried whole snapper with tamarind sauce. |
$24.50 |
|
Roast Chicken
Thai sytle roast chicken with sweet chilli sauce. |
$19.50 |
|
Pad Pak
Prawns or mixed seafood with seasonal vegetables fried with brown bean sauce. |
$23.50 |
|
Koaw Pad Jae
Thai fried rice with tofu, cashew nuts, mixed vegetables and eggs. |
$15.50 |
White + Wongs
Asian, Chinese, Thai, Indian, Malaysian, Vegetarian, Vegan, Gluten Free, New Zealand
149 Quay Street, Cnr Lower Hobson & Quay Street, Viaduct, Auckland, Auckland, 1010, New Zealand
White + Wongs Sample Menu
| Green curry of chicken, eggplant, roast cauliflower, kaffir lime, coconut cream, crispy curry leaves | $32.00 |
| Mascarpone sorbet, Meyer lemon curd, streusel, lemon granita | $14.00 |
| Fragrant & numbing prawns, ginger, spring onions, garlic chives (gf) | $22.00 |
| 500g Fried whole flounder, pickled vegetables, sweet & sour sauce | $38.00 |
| Wok fried green beans, pork mince, blackbeans, oyster sauce & chilli (gf) | $9.00 |
Secret Thai Garden Restaurant
Asian, Thai, Vegetarian, Vegan, Gluten Free
25 Station Road, Otahuhu, Auckland, Auckland, 1062, New Zealand
Secret Thai Garden Restaurant Sample Menu
|
Pad See-iew (Rice Noodle)
Stir-fried Thai style king sized noodles, with your choice of either Chicken, Pork, Beef or Prawns with seasonal vegetables. |
|
|
Thai Style Boxing Chicken 4 Pieces
Tempura battered boxing Chicken served with sweet chilli sauce. |
$9.00 |
| Chicken, Pork or Beef | $20.00 |
| Prawn | $25.00 |
| Prawn | $25.00 |
Soul Thai Takeaway and Delivery
Delicatessens, Thai
158 Williamson Avenue, Grey Lynn, Auckland, Auckland, 1024, New Zealand
Soul Thai Takeaway and Delivery Sample Menu
|
Spicy Chicken (Tom Yum Gai)
With mushroom, fresh lemongrass, galanga & kaffir lime leaf |
$9.00 |
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Tofu Satay (Satay Tohu)
Tofu served with home-made peanut sauce |
$8.00 |
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Lemongrass & Lime Pannecotta
With toasted coconut |
$4.90 |
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Chicken Satay (Satay Gai)
Chargrilled marinated chicken, served with home-made peanut sauce & cucumber/red onion salsa |
$9.00 |
| Peanut Sauce | $1.50 |
Thai Peninsula Restaurant
Asian, Thai, Vegetarian
80 Gunner Drive, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand
Thai Peninsula Restaurant Sample Menu
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Ice Cream Sundae
Scoops of vanilla, strawberry, chocolate flavoured ice cream topped with chocolate or strawberry sauce and whipped cream. |
$8.00 |
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Pad Thai
Traditional Thai noodles fried with a prawn, chicken, carrot, spring onion, bean sprout, crushed peanuts and eggs. |
$15.00 |
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Pra Ram Long Song Jae
Stir fried seasonal vegetables with Thai peanut sauce and tofu. |
$15.50 |
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Pad Met Ma Muang
Your choice of meat stir fried with cashew nuts, vegetables and oyster sauce. |
|
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Gari Puff (4 Pieces)
Deep fried puff pastry stuffed with minced chicken, onion,red kumara and curry powder. |
$7.50 |
Blue Elephant Thai Restaurant
Asian, Thai, Seafood, Vegetarian, Vegan, Gluten Free
79/59 Edinburgh Street, 237 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand
Blue Elephant Thai Restaurant Sample Menu
| Basil & Chilli - Your choice of meat or tofu stir fried with fresh chilli, basil leaves, garlic, beans, capsicum, mushroom, bamboo shoots, carrot and onion. Includes rice (Prawns) | $17.50 |
| Red Panang Curry - Choice of meat or tofu with panang curry and coconut milk, crushed peanuts, capsicum, green beans and peas. Includes rice (Duck or lamb) | $15.50 |
| Sweet & Sour - Your choice of meat or tofu stir fried with pineapple, cucumber, onion, tomatoes and capsicum in a Blue Elephant sweet and sour sauce. Includes rice (Duck or lamb) | $15.50 |
| Blue Elephant Spicy Fried Rice - Choice of meat stir fried with Thai Jasmine Rice, broccoli, cauliflower, green beans,egg, capsicum, onion, garlic, basil leaves and chilli (Chicken, Beef, Pork, Tofu) | $13.50 |
| Thai Fried Rice - Choice of meat or tofu stir fried with Thai Jasmine Rice, egg, carrot, broccoli, peas, onion, tomato and spring onion with cucumber and lemon (Duck or lamb) | $15.50 |
Suwan Thai Restaurant Sample Menu
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Panang Gai
Chicken cooked with coconut milk curry paste, peas and crushed peanuts. |
$21.90 |
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Tofu Peaw Wan
Tofu stir fired with vegetable and sweet and sour sauce. |
$17.90 |
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Goong Nam Pheng
Deep fried prawn with sweet lemon honey sauce. |
$27.90 |
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Goong Ma Prao (4 pieces)
Deep fried prawns with coconut served with peanut sauce. |
$13.90 |
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Pad Thai Goong
Soft rice noodles stir fried with shrimps, bean spout, egg, crushed peanuts and brown sugar sauce. |
$27.90 |
Sawadee Thai Cuisine Sample Menu
| Chicken | $18.50 |
| Chicken | $18.50 |
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Pineapple Fried Rice (Mild, Warm, Medium, Hot, Thai Hot)
Stir fried rice with curry powder, pine apple and cashew nuts |
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| Beef | $17.50 |
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Red Curry (Warm, Medium, Hot, Thai Hot)
Traditional Thai red curry with vegetables and bamboo shoot |
Baimai Thai Lunch Bar
Asian, Thai
20 Kingdon Street, 20 Kingdon street, Newmarket, Auckland, 1023, New Zealand
Mannat Indian Cuisine
Diner, Cafe Food, Thai, Pub Food, Indian, Bar, North Indian
12 Dunrobin Place, Pakuranga Heights, Auckland, Auckland, 2010, New Zealand
Mannat Indian Cuisine Sample Menu
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Premium Basmati Rice
Plain, steamed premium basmati rice |
$3.00 |
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Aloo Gobhi
Potatoes and florets of cauliflower cooked with cumin seeds, turmeric, coriander and spices |
$13.99 |
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Karahi Paneer
Karahi is a very famous dish noted for its spicy taste and usage of capsicum. It is said that only one utensil can cook this dish and that is a Karahi, hence the name |
$14.99 |
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Onion Kulcha
Naan stuffed with onions and spices |
$4.99 |
| Tandoori Roti + Butter | $2.99 |
Thai Chilli Restaurant and Bar
Asian, Thai
188 Quay Street, 188 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand
Thai Chilli Restaurant and Bar Sample Menu
| PAD PRIK PAO, Stir fried with sweet chilli, mushroom, broccoli, onion, capsicum, and sweet basil leaves(Chicken,Vegetarian/Lamb/Seafood) | $14.90/$15.90/$16.90 |
| LUNCH 1, chicken satay, spring roll, chicken cashew nuts, fresh fruit salad | $16 |
| GANG DANG, Red curry paste with bamboo shoots, green beans, baby com in coconut milk (Chicken,Vegetarian/Lamb/Seafood) | $14.90/$15.90/$16.90 |
| 2, chicken or lamb fried rice, tom yum soup, salad | $16.90 |
| PAD KRATIAM PRIK THAI, Stir fried with garlic, pepper, green pepper corn, courgette and leek(Chicken,Vegetarian/Lamb/Seafood) | $14.90/$15.90/$16.90 |
Angsana Thai Restaurant
Asian, Thai
63 Gray Road, Auckland, Great Barrier Island, Auckland, 0991, New Zealand
Jungle Flavor Thai Restaurant and Cafe
Cafe Food, Asian, Thai
2 Dunbar Road, Balmoral, Mount Eden, Auckland, Auckland, 1024, New Zealand
Aroy Dee Thai Restaurant
Asian, Thai
10 The Promenade, Takapuna, Auckland, Auckland, 0622, New Zealand
Aroy Dee Thai Restaurant Sample Menu
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Ped pad med ma muang
Stir-fried barbeque Duck sautéed with cashew nuts and vegetables |
$23.70 |
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Tom kha pla
Spicy and sour fish fillet, mushrooms, sweet chilli with galanga and coconut milk |
$8.00 |
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Sam liam thong kong
Minced pork and vegetable samosas wrapped in rice pastry |
$8.00 |
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Goongh krati
King Prawns Thai style coated in shredded coconut with Mango Sauce |
$10.80 |
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Tom mun pak
Deep fried mixed vegetable cakes, beaten with chilli paste, eggs and crushed peanuts |
$8.00 |
Wangthai Restaurant Sample Menu
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Goong Nam Ma - Kham
prawns stir fried with delicious tamarind sauce. |
N/A |
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Taud Mann Pla
grilled calamari served on a skewer with a spicy seafood sauce |
N/A |
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Geang Paa Gai
traditional jungle curry. Herbaceous Spicy curry made without coconut milk. |
N/A |
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Pla Sam Ros
fillets of fish steamed or fried with secret three flavoured sauce. |
N/A |
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Khao Phad Supparod
pineapple fried rice with chicken (for 2 people) |
N/A |
Spices Thai
Asian, Thai
71 Lunn Avenue, Mount Wellington, Mt Wellington, Auckland, 1050, New Zealand
Spices Thai Sample Menu
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Jubilation
Beef stir fried garlic, red chili, capsicum and vegetable. |
$13.50 |
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Spicy Noodle
Beef stir-fried with flat noodle, red chilli, basil leaves and vegetable. |
$13.50 |
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Red Curry
Pork with red curry sauce in special blended ingredients and coconut milk. |
$13.50 |
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Fried Rice
Cooked Jasmine rice stir-fried with chicken, egg, onion and tomato. |
$13.50 |
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Juno Jealous
Chicken stir fried with shredded ginger and vegetable. |
$13.50 |
Lucky Buddha
Asian, Thai, Vegetarian, Asian Fusion, Vegan, Gluten Free
48 Fort Street, Auckland, Auckland, Auckland, 1010, New Zealand
Lucky Buddha Sample Menu
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Eggplant
sweet miso & sesame, peanut, parmesan |
$12 |
| Rice | $3 |
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Coconut snow
coconut granita, tapioca, sweet milk & crispy coconut |
$12 |
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Donburi
spicy chicken, sesame & nori, kewpie mayo, cabbage & herb |
$16 |
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Seaweed
wakame, pickled ginger, spring onion |
$9 |
Thai Passion Fine Cuisine
Asian, Thai, Seafood, Vegetarian
11 Litten Road, Cockle Bay, Auckland, Auckland, 2014, New Zealand
Thai Passion Fine Cuisine Sample Menu
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Passion Noodle
Stir fried fine vermicelli with chilli paste, bean sprout, vegetables. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood |
$18.90 / $19.90 / $21.00 |
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Passion on Bread (5 pcs)
Marinated mince chicken spread on bread |
$9.00 |
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Garlic & Pepper
A taste of mild dish, flavored of garlic & pepper, vegetables. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood / Scallops |
$18.90/$22/$23.50/$25 |
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Tom Kha Vegetables
A flavored coconut vegetables soup, lemon grass, galangal, mushroom |
$8.50 |
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Ginger Delicious
Stir fried ginger sauce, onion, mushroom, vegetables. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood / Scallops |
$18.90/$22/$23.50/$25 |
Thai Issan Birkenhead Auckland Sample Menu
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Gang Panang Moo
Pork cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves |
$16.90 |
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Tow Hu Pad Med Mamuang Himmapan (Mild)
Stir fried tofu with chilli paste, vegetable spring onion and cashew nuts |
$15.90 |
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Phar Goong
Grilled tiger prawn with green beans, capsicums, broccoli and basil leaves |
$20.90 |
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Gai Pad Ped
Lamb cooked in a red curry paste, thai herb, coconut milk, mushroom, green beans, capsicum, young pepper corn basil and kaffir lime leaves |
$16.90 |
| -Chicken | ES $8 / MS $16.50 |
Mae Glong Thai Restaurant
Asian, Thai
301 Manukau Road, Epsom, Auckland, Auckland, 1023, New Zealand
Mae Glong Thai Restaurant Sample Menu
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Ped Pad Gra Prow (Hot)
Stir fried duck with chili, garlic, vegetables and basil leaves |
$18.00 |
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Gaeng Kiew Wan Jay (Medium)
Green curry with mixed vegetables, tofu and coconut milk |
$16.00 |
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Pad Gratam Priktai (Mild)
Stir fried pork, chicken, beef or lamb with garlic and pepper |
$17.50 |
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5V. Satay Tofu (4 pieces)
Deep fried tofu topped with peanut sauce |
$6.50 |
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Yum Ped Yang (Medium)
Hot and sour roast duck salad with Thai herbs |
$18.00 |
Thai Silver Restaurant
Asian, Thai, European, International
186 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand
Thai Silver Restaurant Sample Menu
|
Garlic and Pepper Scallops/ Squid
Choice of scallops or squid stir fried garlic and pepper with vegetables |
$19.50 |
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Lard Gai (Traditional Thai Minced Chicken)
Minced chicken with chilli, red onion, spring onion, coriander and carrot, in lime dressing |
$15.50 |
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Tom Yum Prawns
Thai famous spicy clear soup with prawns, mushroom, tomato, onions, spring onion, coriander and kaffir lime leaves |
$8.50 |
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Chicken Cashew Nuts
Stir fried chicken with cashew nuts and vegetables |
$16.00 |
|
Beef with Oyster Sauce
Stir fried beef with oyster sauce and vegetables |
$15.50 |
