Thai restaurant and takeaway menus in Auckland
Khoo Thai Takeaway Sample Menu
|
57. Pla Pad Pong Curry
Deep fried fish with curry powder with egg and vegetables. |
$15.50 |
|
73. Gaeng Kiew Wan Jay
Green curry with bean curd and coconut milk and vegetables |
$12.50 |
|
41. Talay Pud Med
Stir fried mixed seafood with cashew nuts and vegetables |
$16.50 |
|
19. YumWoon Sen
Hot & Spicy vermicelli salad with minced chicken, king prawns & veggies topped with cashew nut |
$10.50 |
|
20. Yum Gai
Hot & Spicy grilled chicken cooked with lemon juice & salad |
$15.50 |
That's Thai & Malay
Chinese, Thai, Indian, Malaysian
65 Pitt Street, Auckland, Auckland, Auckland, 1010, New Zealand
That's Thai & Malay Sample Menu
| Lemon Chicken / Beef | $10.50 |
| Vegeterian | $9.90 |
| Chicken / Beef | $10.90 |
| Egg Fu Yong | $10.50 |
| Chicken I Beef | $10.90 |
LOOP
Asian, Chinese, Thai, European, Vietnamese, Malaysian, Coffee and Tea
462 New North Road, Kingsland, Auckland, Auckland, 1021, New Zealand
Sweet Chilli
Asian, Thai, Vegetarian
1200 Great North Road, Point Chevalier, Auckland, Auckland, 1022, New Zealand
Sweet Chilli Sample Menu
|
3. Tod Mun Pla/ 5 Pieces
Deep fried fish cake served with sweet & sour chilli sauce |
$10 |
|
24. Pad Ped
Spicy stir fried with red curry paste, phizom, pepper seed, bamboo shoot, carrots and capsicum |
$14 - $18 |
| Lamb, Prawns, Seafood or Fish | $16 |
|
46. Manow
Grilled pieces of meat topped with Thai hot chilli sauce |
$15 |
| Lamb, Prawns, Seafood | $17 |
Thai Thong Dee Bakehouse
Bakery, Thai
14 Sunnyside Road, Sunnyvale, Auckland, Auckland, 0612, New Zealand
Thai Thong Dee Bakehouse Sample Menu
| -Prawns | $13.00 |
|
Basil Leaves
Stir fried meat with vegetables, chilli, onion & basil leaves |
|
| -Chicken, Beef or Pork | $10.00 |
| -Prawns | $13.00 |
| -Chicken, Beef or Pork | $10.00 |
Thai Hut Restaurant
Asian, Thai
164 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand
Thai Hut Restaurant Sample Menu
| Peanut Sauce | $2.00 |
|
40. Gaeng Massaman
Massaman curry with potatoes, onion, peanut and coconut milk |
|
|
17. Wonton Tom Yum Soup
Minced prawn and chicken dumpling in Thai hot and sour soup |
$8.00 |
|
11. Mixed Appetizers (5 Pieces)
An assortment of four different appetisers (Chef's selection) |
$8.50 |
|
54. Yum Duck
Thai spicy salad served with chilli, cucumber, tomato, red onion, coriander, lemon juice and Thai herbs |
$18.90 |
Ruean Thong Sample Menu
|
Sweet & Sour (Pad Preaw Waan)
a selection of meat stir fried with vegetables |
|
|
Crispy Cream
Stir fried crispy pork with panang curry, coconut cream and crushed peanut |
$23.90 |
|
Poh Pia
4 pieces. Minced pork with vegetables folded in rice pastry |
$6.50 |
|
Pad Gha
Prawns or scallops with sesame seeds served in hot plate |
$23.90 |
|
Amazing Ruean Thong
Stir fried prawns, chicken and squid with mild sauce, pineapple and cashew nuts |
$25.00 |
Westgate Foodhall
Thai, Indian, Turkish, Malaysian, International
1-5 Fernhill Drive, Massey, Waitakere, Auckland, 0657, New Zealand
Westgate Foodhall Sample Menu
| -Prawns, Seafood or Squid | $14.50 |
| ●Pad Minced Chicken | |
| ●Fruit Chicken | |
| -Vegetarian | $8.50 |
| -Mix Seafood or Prawns | $14.50 |
Thai Issan Sample Menu
|
Yum neuabe
Grilled beef salad with cucumber, onion,tomato .Coriander and spring onion |
$16.90 |
|
Yum pet
Bbq duck salad with chilli paste .Cucumber, onion,tomato .Coriander and spring onion |
$19.90 |
|
Thod man kaopoad (V)
Sweet com cake with red curry paste, green beans and lime leaves served with sweet thai chilli sauce. |
$7.50 |
|
Gang massaman neua (mild).
Beef cooked in massaman curry paste with potato, onion amd peanuts |
$16.90 |
|
Curry puff
Minced chicken with potatoes, onion and curry paste in puff pastry served with sweet thai chilli sauce. |
$7.50 |
Thai'd Up Sample Menu
|
Ginger Seafoods
Stir fried combination seafood with fresh ginger and vegetables |
$22.90 |
|
Pretty Prawns
Stir fried prawns in sweet and sour sauce with tomato pineapple and onion |
$21.90 |
|
Neau Saison
Deep fried marinated beef with sesame seeds |
$8.50 |
|
Red Curry
Chicken or pork or beef cooked in red curry with vegetables and coconut milk |
$17.90 |
|
Red Curry Prawns
Thai red curry with prawns in coconut milk and vegetables |
$21.90 |
Joy's Thai & Laos Food
Asian, Thai, Ice Cream
c/15 Mason Avenue, Auckland, Auckland, 1062, New Zealand
Khun Prim Thai Restaurant
Asian, Thai
5-7 Corinthian Drive, Albany, Auckland, Auckland, 1010, New Zealand
Khun Prim Thai Restaurant Sample Menu
|
Scallop Cashew Nuts
Stir fried scallop with cashew nuts and vegetables in Thai sauce. |
$22.00 |
|
B.B.Q Chicken
Traditional marinated half chicken with Thai herbs served on flaming plate. |
$16.50 |
|
Khun Pun Aroi
Sautee chicken in curry and egg sauce with banana and vegetables. |
$16.00 |
|
Panang Goong
Thai Panang curry with king prawns, vegetables in coconut milk with crushed peanuts. |
$23.00 |
|
Pad Kee Moa beef
Thai fried rice noodle with beef, hot basil, garlic, fresh chilli with vegetables. |
$12.50 |
Thai Train
Asian, Thai
c/200 Mount Wellington Highway, Mount Wellington, Auckland, Auckland, 1060, New Zealand
Thai Train Sample Menu
|
Combination thai train noodle
Stir fried yellow noodle with chicken, beef, pork, prawn with ginger and vegetable |
$14.00 |
|
Tom yum
Chicken or prawn ( clear soup). Popular tom yum thai style spicy and sour soup with lemon juice, lemongrass, galangal herbs |
M $12.50 / P $14.00 |
|
Fish cake
6 pcs. Marinated mince fish with thai herb served with sweet chilli sauce and crushed peanut |
$6.00 |
|
Oyster sauce
Stir fried meat with oyster sauce, soy sauce and vegetable |
M $12.50 / P $14.00 |
|
Malay curry
Tasty malay style curry powder coconut milk, with potato and carrot |
M $12.50 / P $14.00 |
Uncle & Tuk Tuk Thai
Asian, Thai
155 Lake Road, Devonport, North Shore City, Auckland, 0622, New Zealand
Uncle & Tuk Tuk Thai Sample Menu
|
BLACK PEPPER
stir-fried choice of meat with black pepper, oyster sauce and vegetables |
|
| CHICKEN, BEFF OR PORK | $14.00 |
| ROTI | $3.00 |
|
ROASTED DUCK CURRY
special marinated roast duck with red curry, carrots. green beans, pineapple and coconut cream |
|
|
FRESH GINGER
stir-fried choice of meat with fresh ginger and seasonal vegetables |
O-Cha
Thai, Korean, Street Food
251 Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand
Thai Hut Takeaways Sample Menu
|
22. East meet West
Thai fusion stir-fried meat, vegetables and spaghetti with green curry paste. |
|
| Chicken/ Beef/ Tofu | $14.90 |
|
3. Duck Red Curry
Roast duck with red curry paste and coconut milk. |
$17.90 |
|
29. Oyster
Stir-fried meat and vegetables with oyster sauce. |
|
|
21. Thai Fried Rice
Thai fried jasmine rice with egg, onion and vegetables. |
Natcha Thai Restaurant
Thai
68 Walter Strevens Dr, Conifer Grove,, Auckland, Auckland, 2112, New Zealand
Natcha Thai Restaurant Sample Menu
|
Bangkok Show Time
Stir fried prawns. squid fish. with tomato sauce. pineapple. cashew nuts, vegetables on top, with Thai whiskey. served in hot a pineapple |
$19.90 |
| Prawns. Scallop or Duck | $18.90 |
| Entree | |
|
Gang Dang Pak
Red curry of mixed vegetables and coconut milk |
$14.90 |
|
Black Pepper Talay
Stir fried fish prawns, squid and scallops with onion, capsicum, carrots, spring onion and pepper sauce |
$19.90 |
Aroy Thai Express
Thai
224 Point Chevalier Road, Point Chevalier, Auckland, Auckland, 1022, New Zealand
Aroy Thai Express Sample Menu
| Steamed Chicken with Ginger Rice | $13.50 |
|
Prawn Spring Rolls
5 pcs |
$6.90 |
|
Vegetables Spring Rolls (V)
5 pcs |
$6.50 |
| Crispy or BBQ Pork on Rice / Deep Fried Chicken with mixed Vegetables | $14.50 |
| Crispy Pork with Bok Choy / Deep Fried Chicken with Ginger Rice | $13.90 |
Hilltop Takeaways
Asian, Chinese, Thai, Fast Food
92 Frederick Street, Hillsborough, Auckland, Auckland, 1042, New Zealand
Hilltop Takeaways Sample Menu
| Chicken black pepper sauce | |
| Lemon Chicken | $13 |
|
E
3 fish, 3 sausage, $ 3 chips |
|
|
8. Gong Ma Muang
Stir fried prawn with cashew nuts & Sweet chili |
$19 |
| Sea Dog | $4 |
Thai Kao Hom Sample Menu
|
Curry Puffs (V)
Six Pieces-Mashed kumara and onion mixed with yellow curry and vegetables then wrapped in puff pastry |
$8.00 |
|
Jasmine Rice Soup ( Tom Kao Piak)
Chicken, Prawns. Jasmine Rice Soup |
$11.00 /$16.00 |
|
Yellow Curry (Gang Gari Gai)
Chicken in yellow curry and vegetables |
$11.00 |
|
Oyster Sauce Stir Fried (Pad Num Mun Hoi)
Stir fried in oyster sauce with seasonal vegetables |
$11.00 |
|
Garlic Stir Fried (Pad Gratiam)
Chicken, Pork, Beef. Stir fried with garlic and seasonal vegetables |
$11.00 |
Golden Silk Thai Restaurant Sample Menu
|
Golden Fried Rice with Chicken
Stir fried with mixed vegetables and tomatoes in Golden Silk's special sauce flavoured with Curry |
|
| Fries | $4.00 |
|
Golden Strips with Rice or Fries
Deep fried chicken strips marinated in Thai special sauce served with Green salad |
|
|
Chicken Curry with Rice or Rotti
Red/Yellow/Green Cooked in red curry paste with coconut cream, crushed peanut and seasonal vegetables |
|
| Clear Soup - with vegetables |
Chomna Sample Menu
| Som Tum | |
| Khuay Jub | |
| Khuay Teaw Gang | |
|
PAD GOLDEN
stir fried egg noodles with egg tomato sauce broccoli cauliflower carrots & onion |
$13.00/$15.00 |
| Pad Kratiam Prik Tai |
Tigerlily Thai
Asian, Thai, Vegetarian
71 Tamaki Drive, Mission Bay, Auckland, Auckland, 1071, New Zealand
Tigerlily Thai Sample Menu
|
Sticky Fingers
Honey and soy pork, lychee, apple and ginger salsa, crunchy cos |
$23.50 |
| Green Cos Salad | $5.00 |
| Jasmine Rice | $3.00 |
|
Malaysian Lamb Rendang Curry
Rempah of braised red curry spices, ginger, garlic, tamarind, fragrant rice, roti, Yoghurt |
$24.50 |
|
Tuna Tataki
Yuzu kosho, black sesame, edamame puree, wasabi |
$19.50 |
Chada Thai Restaurant
Asian, Thai, Vegetarian
102 Pakuranga Road, Pakuranga, Auckland, Auckland, 2010, New Zealand
Chada Thai Restaurant Sample Menu
|
Chada thai grilled chicken
Thai style marinated chicken thigh served with tossed vegetable |
$19.90 |
|
Ginger duck
Stir fried roasted duck with vegetables, fresh ginger and special oyster sauce |
$19.90 |
|
Chicken nugget & chips
Chicken nuggets and chips served with tmato sauce |
$10.00 |
|
Spicy basil squids
Stir fried squid and vegetables in our homemade basil sauce and chili |
$19.90 |
|
Pad kee moa
Stir fried rice noodle with vegetables, a choice of meat and spicy basil sauce (Chicken/Pork/ Beef) (Prawns) (Seafood) |
$16.90/ $19.90/ $20.90 |
Lemongrass Restaurant @ Alpine Motel & Lodge
Asian, Thai
Shop 6/4 Brown Street, Ohakune, North Island, Manawatu-Wanganui, 4625, New Zealand
Lemongrass Restaurant @ Alpine Motel & Lodge Sample Menu
|
Ginger stir fry
Ginger threads, fresh vegetables, mushrooms, onion & spring onion |
|
| -Prawns | $14.00 |
|
Massaman curry
Mild curry with coriander, coconut milk, lemongrass, nuts, ginger & potatoes. |
|
|
●Tom yum
Traditional hot and sour soup with thai herbs, mushroom, tomato & spring onion topped with coriander. |
|
| -Prawns | $24.00 |
Wagamama
Japanese, Asian, Thai, Vegetarian, Vegan, Gluten Free, Fusion
286 Mount Wellington Highway, Mount Wellington Highway, Mount Wellington, Auckland, Auckland, 1060, New Zealand
Wagamama Sample Menu
| Kimchi | $2.00 |
|
Ginger chicken udon
Udon noodles with ginger chicken, mangetout, egg, chillies, bean sprouts and red onion, topped with pickled ginger and coriander |
$20.00 |
|
Mini yasai ramen
Noodles in a vegetable soup topped with fried tofu, seasonal greens, carrot and sweet corn |
$9.00 |
|
Yaki udon
Udon noodles in curry oil with chicken, prawns, chikuwa, egg, beansprouts, leeks, mushrooms and peppers, garnished with fried shallots, pickled ginger and sesame seeds |
$22.50 |
|
Chicken kare lomen
A rich coconut, chilli and lemongrass soup, filled with chicken + ramen noodles, topped with cucumber, bean sprouts and coriander |
$18.00 |
Thai Flavour Sample Menu
|
Gari Puff
Deep fried chicken mince, onion wrapped in pastry |
$5.50 |
|
Khaw Pad J
Fried rice with veges, egg, cashew nuts, cucumber and spring onion |
$7.90 |
|
Pad Prik Sod
Stir fried with fresh chilli, onion, carrot, beans and oyster sauce - Seafood |
$13.00 |
|
Khaw Pad
Fried rice with onion, spring onion, cashew nuts and mixed vegetables - Lamb or roasted duck |
$11.50 |
|
Pad Puk
Stir fried seasonal vegetables and topped with peanut sauce - Beef, Pork, Chicken |
$11.50 |
That's Thai Sample Menu
| Stir Fried King Prawn with Black Pepper Sauce | $13.90 |
| Grilled Chicken Salad / Seafood Vermicelli Salad / Larb Gai / Pineapple Chicken Fried Rice | $11.90 |
| Curry Triangle | $4.50 |
| Jumbo Size Fish | $16.00 |
| Chicken Cashew Nuts / Sweet + Sour / Dry Red Curry / Chilli Basil / Tom Yum Noodles | $11.90 |
Thip Thai Restaurant Sample Menu
| -Prawns | $9.50 |
| -Squid | $18.00 |
|
Mixed Appetizers
Chef's special combination of Poh Pia, Toong Thong, Satay Gai, Mun Pia |
$8.00 |
| -Beef, pork, lamb, squid, chicken | $15.00 |
| -Seafood | $19.00 |
New Chang Thai Sample Menu
|
Hoy Mangphoo (Garlic Mussels
Steamed mussels sauteed with a special garlic sauce |
$7.50 |
|
Curry Puff
Deep fried puff pastry wrap of curries potatoes, onion and seasoned chicken |
$7.00 |
|
Pad Khee Mow (Spicy Noodles)
Stir fried rice noodles with garlic, chili, basil & fresh vegetables |
|
|
Pad Ped (Warm you heart)
Stir fried in red curry paste, coconut cream & Thai herbs |
|
|
Khow Pad Jae
Thai fried rice with fresh vegetables and egg |
$13.90 |
Ruang Thong Thai 4 Sample Menu
| -Prawns or seafood | $16.50 |
|
Green Curry Tofu
Green curry paste tofu with vegetables in coconut milk |
$10.00 |
|
Special Beef Noodle Soup
Rice noodle served with beef and meat balli in special soup |
$10.90 |
|
Curry Puff
Thai curry puff with minced chicken, potato and onion |
$6.00 |
|
Fresh Chilli Tofu
Stir fried tofu with fresh chili, onion and vegetables |
$10.00 |
Red Elephant
Asian, Thai, Vegetarian
195 Khyber Pass Road, Newmarket, Auckland, Auckland, 1023, New Zealand
Red Elephant Sample Menu
|
Karee Pub
Thai Curry Puff with Minced Chicken & Vegetables |
$14.00 |
|
Pla Neung Ma Now
Whole Steamed Snapper with Lemon Juice, Garlic & Red Chilli |
$39.00 |
|
Hoy Shell Pad Prik
Scallops Sauteed with Garlic, Sweet Chilli & Mushroom served in Oyster Sauce |
$33.00 |
|
Goong Tod Kratiem Prik Thai
Sizzling Platter of Prawns with Garlic & Pepper |
$35.00 |
|
Tom Jued Talay
Clear Seafood Soup with Prawn, Squid, Fishballs & Mussels |
$15.50 |
Spices Thai Sample Menu
|
Pad Thai Noodle
Rice stick noodle, egg stir-fried with special sauce, bean sprouts, spring onion topped with crushed peanut (B.C.P/Prawns) |
$17.50/$22.50 |
|
Spicy Seafood
A fine combination of seafood stir-fried with red chilli, basil leaves and vegetable |
$23.90 |
|
Fried Rice
Cooked jasmine rice stir fried with chicken, egg and vegetable |
$14.00 |
|
Panang Curry
Chicken with selected ingredients in spicy gravy and crushed peanut |
$14.00 |
|
Pad See-Iw Noodle
Flat noodle with vegetable stir-fried with choice of meat, egg and sweet black soy sauce (B.C.P/Prawns) |
$17.50/$22.50 |
Marina Thai Restaurant
Asian, Thai
Shop C5/1 Ara-Tai, Shop C5, The Promenade Building, Half Moon Bay, Auckland, Auckland, 2012, New Zealand
Marina Thai Restaurant Sample Menu
|
Med Ma Muang
Stir fried tender slices of Chicken or Pork or Beef with Cashew nuts and vegetables |
$19.50 |
|
Seafood Salad
Combination of seafood with fresh chilli, tomato, onion, cucumber and Thai dressing |
$25.00 |
|
Duck Prig Tai Dum
Sizzling slices of roast duck with Garlic and Black pepper sauce |
$22.00 |
|
Tofu Panang Sauce
Deep fried or Steamed tofu topped with Peanut paste and Thai Panang curry sauce served with steamed vegetables |
$18.50 |
|
Fried Rice with Vegetables
Thai fried rice with mixed vegetables, egg |
$18.00 |
Thai Orewa Sample Menu
|
Prawns Pad Thai
Thai noodles with king prawns, cashew nuts, egg, cabbage, peanut and beansprouts |
$19.50 |
|
Duck Red Curry (med)
Roasted duck with pineapple, potato, capsicums and tomato in coconut milk |
$18.90 |
|
Orewa Wings
Chicken wings marinated prawn with shredded coconut |
$7.50 |
|
Prawn Vegie
King prawns with mixed fresh seasonal vegetables in oyster sauce |
$19.90 |
|
Fish Sweet & Sour
Snapper with pineapple, onion, capsicums, cucumber and tomato in Thai sweet and sour sauce |
$19.60 |
Lemongrass Cuisine
Thai, Fish & Chips, Malaysian
74/881 New North Road, Auckland, Auckland, 1025, New Zealand
Thai Classic Restaurant
Asian, Thai
282 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
Red Crab Thai Cuisine Sample Menu
|
Shiitake
Mushrooms Sauteed with mixed vegetables |
$15.50 |
| Tasting Platter For 2 | $15.50 |
|
Gai Yang
Thai char-grilled free range chicken (half) |
$18.50 |
|
Sweet and Sour Combination
Chicken and pork with pineapples, onions and tomatoes (mild) |
$17.50 |
|
Chicken Curry Puff (each)
Chicken curry puff served with carrot dipping sauce (mild) |
$2.00 |
Mix Moon
Asian, Chinese, Thai, Vietnamese, Malaysian, Vegetarian
29 Totara Ave New Lynn, New Lynn, Auckland, Auckland, 0600, New Zealand
Mix Moon Sample Menu
|
Calamari
Crispy calamari served with mesclun salad and special sauce |
$14.50 |
| Duck | $27.00 |
| B. Mango | $35.00 |
| Prawns / Mixed Seafood | $14.50 |
| Lamb | $26.00 |
Aroy Thai
Asian, Thai, Vegetarian, Vegan
13 Commerce Street, Auckland, Auckland, Auckland, 1010, New Zealand
Aroy Thai Sample Menu
| DUCK | $7.50 |
| BBQ PORK | $6.00 |
|
CHICKEN SKEWERS
Marinated, tenderloin chicken skewers served w our very own peanut sauce. |
$2.50 OR 4 FOR $8.50 |
|
GRILLED CHICKEN
Tender, boneless chicken thigh served with sweet chilli or our homemade peanut sauce. |
$14.90 |
|
FRIED RICE
Traditional wok-tossed fried rice w your choice of meat & served w a lemon wedge. |
$12.90 |
Thai Windows Restaurant
Asian, Thai
747 Whangaparaoa Road, Arkles Bay, Auckland, Auckland, 0930, New Zealand
Thai Windows Restaurant Sample Menu
|
Pad Nam Mun Hoi
Stir fried with your choice in oyster sauce, mushrooms, onion and vegetables |
see above |
|
Pad Kratiem Prik Thai
Stir fried with fresh leek, garlic and pepper topped with fresh coriander and served with steamed vegetables |
see above |
|
Nuea Yang
Marinated tender beef fillet Thai style served with steamed vegetables on a hot sizzling plate |
$19.9 |
|
Kha Nhom Pung Ma Moo (4 Pieces)
Deep fried minced Pork and Prawns on toasted bread |
$8.9 |
| Chicken, Pork Or Beef | $18.50 |
Tipi and Bobs Waterfront Lodge
Thai, Pub Food, Seafood, Vegetarian, Bar, New Zealand
38 Puriri Bay Road, Tryphena, Great Barrier Island, Great Barrier Island, Auckland, 0991, New Zealand
Tipi and Bobs Waterfront Lodge Sample Menu
|
Kiwi Breakfast
Bacon, poached eggs or scrambled, bacon, sausage, tomato, hash brown |
|
| Chilli battered prawns | |
|
Light Cooked Breakfast
Grilled bacon, poached or scramble eggs, tomato. |
|
|
Lamb Shank SPECIAL
Slow roasted served with mash and vegetables. |
|
| Aged scotch fillet steak |
Chill Out Thai Restaurant
Asian, Thai, Vegetarian
945A New North Road, Mount Albert, Auckland, 1025, New Zealand
Chill Out Thai Restaurant Sample Menu
|
Choochee
Red curry paste with thick coconut milk & kaffir lime leaves (fish fillet) >> |
$17.90 |
| (4 king prawns or combination seafood) | $15.90 |
| (chicken, beef, pork or vegetarian) | $13.90 |
| Cashew nuts | $3.00 |
| (chicken, beef, pork or vegetarian) | $15.90 |
saan
Asian, Thai, Vegetarian, Vegan, Gluten Free
160 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
saan Sample Menu
|
Gaeng Keelek Ped Yarng
Seared duck breast sliced on pickled eggplant with cassia leaf bitter curry |
$37.00 |
|
Ab Pla
Grilled banana leaf parcel stuffed w market fish, lesser galangal & Thai herbs |
$14.00 |
|
Taohu Prik Khing
Stir fried firm tofu w red curry paste, snake beans, chilli, kaffir lime & green peppercorns |
$18.00 |
|
Miang Kham
Salted tofu paste on khomleaves w peanuts, toasted coconut & soy palm sugar dressing |
$12.00 |
|
Gaem Wua Sarm Ros
Twice cooked beef cheeks, with spicy pickled chilli & tamarind sauce |
$26.00 |
Thai Chef's Restaurant Parnell
Asian, Thai, Vegetarian, Gluten Free
68 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand
Thai Chef's Restaurant Parnell Sample Menu
| Beef Oyster Sauce with Brocoli | $11.50 |
| Phad Thai Chicken | $11.50 |
| Cashew Nuts (Chicken, Pork, or Beef) | $11.50 |
| Prawns | $16.50 |
| Green Curry (Chicken, Pork, or Beef) | $11.50 |
Auckland Thai Boutique Cuisine
Thai
261 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
Wang Thong in Food Alley
Japanese, Asian, Chinese, Thai, Indian, Vietnamese, Malaysian, Vegetarian, Fast Food, Vegan, Gluten Free
9 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand
Wang Thong in Food Alley Sample Menu
| Tom Yom Soup | |
|
Deep Fried Fish
With tamarind sauce |
$ 14 |
| Mixed Entree | $ 7.00 |
| Tom Yum Paste Stirfried | |
| Duck Red Curry |
Thai Cuisine & Takeaways
Asian, Thai
10 The Promenade, Takapuna, Auckland, Auckland, 0622, New Zealand
Ayutthaya Thai Food Sample Menu
| Tofu | $12 |
|
Thai Satay
Chicken marinated in thai spices served with peanut sauces |
$12 |
|
Vegetarian
With tofu |
$ 11.00 |
| Mix Seafood Or Prawns Or Squid | $14.50 |
|
Cashew Nuts Chicken
Stir fried chicken with cashew nuts, soy sauce with fresh mix vegetables |
Wok'n Noodle Bar Sample Menu
|
Tofu Salad with Rice (CF) (GF) (LC) (V)
Deep-fried or fresh tofu with lettuce, tomato, cucumber, lemongrass, celery, red onion,bean sprout, coriander, lemon juice and fresh chilli. |
$14.00 |
|
Seafood Curry (Jasmine rice) (CF) (GF) (LC
Stir fried prawns, calamari, scallops, fish with red curry paste, beans,bamboo-shoots, carrots, capsicum, kachai with a touch of coconut milk. |
$15.50 |
|
Grilled Teriyaki Chicken (Jasmine rice) (CF) (GF) (LC)
Served with, broccoli, cauliflower, red capsicum, carrot and onion. |
$14.00 |
| Extra Meat (Except Duck) | $2.50 |
|
Chicken Lettuce Wrap (CF) (GF) (LC)
Wok-seared minced chicken mixed with red onion, chilli, chopped spring onion, toasted rice and grated carrot served with crispy egg noodle. |
$14.00 |
MooChowChow
Asian, Thai, Vegetarian, Vegan, Gluten Free
23 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
MooChowChow Sample Menu
| Green papaya, peanut, cherry tomato, snake bean, tamarind | 20 |
| Stir-fried Asian greens, oyster sauce, ginger, garlic & chilli | 10 |
| Jasmine-smoked tofu, tomato, ginger, coriander, tamarind dressing | 20 |
|
Moo Bar
Our own hand-made candy bar of white chocolate, passion fruit & marshmallow |
12 |
| Crispy smoked salmon, peanut, chilli jam, lemongrass, shallot, red chilli & lime | 28 |
Thai Chef Sample Menu
|
20. Jungle Curry
Sliced chicken or beef with vegetables in spice and herbs without coconut milk |
$18.20 |
|
80. Gang Dang Puk
Vegetables cooked in red curry with coconut milk |
$14.90 |
|
45. Choo Chee Goong
King prawns sautéed with red curry and coconut milk |
$21.20 |
|
64. Laksa
Egg noodles cooked with Chicken or Beef or Vegetarian in yellow curry and coconut milk |
$16.70 |
|
87. Mee Goreng Puk
Malaysian style Egg noodles stir-fried with vegetables |
$14.50 |
Monsoon Poon
Asian, Chinese, Thai, Indian, Vietnamese, Malaysian, Vegetarian, Indonesian, Vegan, Gluten Free
Lower Hobson Street, Auckland, Auckland, Auckland, 1010, New Zealand
Monsoon Poon Sample Menu
|
Roasted Duck Noodles
House roasted duck, wok tossed with green beans, black fungus mushroom and fresh egg noodles |
$23 |
| Chilli & Lemongrass Spiced Cashews | $5 |
|
Indian Spiced Cauliflower
With chaat masala, chilli & fresh coriander |
$9 |
|
Goat Curry
Kaiapoi farmed grass fed goat, slow cooked with tomato, fresh ginger, cardamom, turmeric, onion & coriander |
$28 |
|
Singapore Fried Noodles
Rice noodles chicken shrimp, bean sprouts, red and green peppers onions and chilli |
$21 |
Pla Thong Thai Restaurant
Asian, Thai, Vegetarian
609 Mount Eden Road, Mount Eden, Auckland, Auckland, 1024, New Zealand
Pla Thong Thai Restaurant Sample Menu
| -Chicken / Beef | $18.50 |
| --Chicken / Beef | $18.50 |
|
Pad Nam Prik Pao
Tempura dish with onion, spring onion, carrots, cashew nuts in sweet and spicy homemade sauce |
|
|
Red Curry (Gaeng Dang)
Red curry cooked with green beans. Bamboo shots, market vegetables and coconut milk |
|
| -Chicken | $18.00 |
Basil Thai Restaurant Sample Menu
|
19 PAD THAI (Mild)
Traditional Thai Noodles cooked with tofu and topped with crushed peanuts and bean sprouts. |
|
|
15 PAD PRIEW WAN (Mild)
Chicken, Pork or Beef with sweet and sour sauce and vegetables. |
$10.00 |
|
11 PAD NAM MUN HOY (Mild)
Stir fried Chicken, Pork or Beef with seasonal vegetables in oyster sauce. |
$10.00 |
|
25 KAENG KIEW WAN TOW HOO (Hot)
Green curry paste with tofu and vegetables in coconut milk and fresh sweet basil. |
$9.50 |
| Extra Omelette | $3.00 |
Ruk Thai Sample Menu
|
8. Pad Prig Sod
Stir fried chicken, beef of pork with vegetables and fresh chili. |
$10.00 |
| A choice of King prawns | $13.50 |
|
2. Choo Chee Pak
Mixed vegetables in red curry and coconut milk with kaffir lime leaves and tofu. |
$10.00 |
| A choice of King prawns or scallops | $13.50 |
|
2. Som Tom
Thai style spicy carrot salad. |
$10.00 |
Kinnaree Thai Restaurant Sample Menu
|
Tom Yam Gai
Spicy chicken soup with lime juice, mushrooms and thai herbs |
$7.95 |
| -Seafood | $23.50 |
|
Khao Pad Jay
Thai fried rice with fresh vegetables and bean curd |
$15.50 |
|
Tom Kha Goong
Light spiced prawns soup flavoured with mushrooms in coconut milk |
$8.95 |
| -Chicken, Beef, Pork or Lamb | $16.90 |
Busaba Cafe & Thai Cuisine
Cafe Food, Thai
46 Paramount Drive, Henderson, Auckland, Auckland, 0610, New Zealand
Busaba Cafe & Thai Cuisine Sample Menu
| Served With Steamed Jasmine Rice | |
|
36. Pad Kee Mao
With Thai style spicy Stir-Fried, thai herb & fresh vegetables >> |
|
|
52. Nam Tok
With sliced grilled meat & spicy salad |
|
|
47. Khao Pad Kee Mao
With spicy fried rice, thai herbs & vegetables |
|
| Sereved With Steamed Jasmine Rice |
@Bangkok Sample Menu
| -Seafood | $16.50 |
|
Prawn Satay
4 sticks. Skewered marinated prawns pan fried topped with peanut sauce |
$7.50 |
| -Seafood | $16.50 |
| -Seafood | $16.50 |
| Rice | $2.00 |
Tao's Thailicious Sample Menu
|
Larb Kai
Chicken minced cooked with roast ground chilli, lemon juice, spring onion and coriander |
$13.50 |
|
Pad Prik
Stir fried with vegetables and spicy chilies (Mild / Medium ( Hot) |
$12.00 |
| Choice of Chicken, Beef, Pork or Seafood | |
|
Beef Salad
Sliced beef cooked with chilli, cucumber and tomatoes |
$13.50 |
|
Pad King
Stir fried with vegetables and ginger |
$12.00 |
Phoenix Tree Garden
Asian, Chinese, Thai, Vietnamese
354 Remuera Road, Remuera, Auckland, Auckland, 1050, New Zealand
Red Crab
Asian, Thai, Seafood, Vegetarian, Gluten Free
3/145 Kitchener Road, Oneroa, Auckland, Auckland, 1081, New Zealand
Red Crab Sample Menu
|
Tom kha gai
Creamy coconut chicken soup with galangal, lemon grass (medium hot) |
$9.00 |
|
Tom yum seasonal vegetables
Tom yum seasonal vegetables, sweet sour and spicy soup with tofu (medium hot) |
$8.50 |
|
Massaman Lamb
Slow cooked with potatoes, star anise and crushed peanut (medium hot) |
$24.50 |
|
Creamy red curry tiger prawns
Creamy red curry tiger prawns and scallops with kaffir lime leaf and coconut cream (medium hot) |
$25.50 |
|
Crispy pan fry "Catch of the day"
Crispy pan fry "catch of the day" fish, filleted, topped sweet and sour sauce |
$25.50 |
Talay Thai Sample Menu
|
Chicken Wings
Deep fried marinated chicken wings |
$8.00 |
|
Panang Curry (Chicken, Beef, Pork)
Thai red curry thick sauce with crushed peanut in coconut milk and vegetables |
$17.50 |
|
Pad Khing (Chicken, Beef, Pork)
Stir fried with fresh ginger and vegetables |
$17.50 |
|
Pad Kra Prao Jae
Stir fried vegetables and tofu with basil leaves and fresh chilli |
$16.50 |
|
Fried Rice Kra Prao (Prawns)
Thai fried rice with garlic, fresh chilli, basil leaves and vegetables |
$19.50 |
Red Crab Sample Menu
| Gar Satay (each) satay skewer (mild) | $2.00 |
| Lightly Fried Tofu Lightly fried tofu with chili and basil leaves (medium hot) | $15.50 |
| Green Curry of Tofu Fresh beans, eggplant and basil (medium hot) | $15.50 |
|
Sizzling beef
stirfned beef with garlic & pepper sauce |
|
| Nua Pad Kapao Stir-fry beef with basil and chilli (mild) | $17.50 |
Wang Thong Sample Menu
| 13) Massaman Curry w/ Cashew Nut | |
| 34) Deep fried Chicken w/ Sweet & Sour | $13.00 |
| 29) Black Pepper Stirfried with Fish | $14.00 |
| 33) Lemon Chicken | $12.50 |
| 50) Money Bags | $7.00 |
Tusk Sample Menu
|
Basil chicken or tofu (V)
Mushroom, onion, pepper, market vege |
$18.50 |
|
Duck & pork wontons
Coriander, ginger, Thai spices, sweet chilli salsa (4 Pc) |
$9.50 |
| Steamed jasmine rice | $2.50 |
| Roti bread | $4.50 |
|
Chicken or tofu cashew nuts (V)
Water chestnuts, market vege, roasted chilli |
$18.50 |
Lime Thai Sample Menu
| (Served with rice) | |
| Tofu/Chicken/Beef/Pork | $11.00 |
| Mixed seafood/Prawn | $13.50 |
| W1 Cashew Nut Stirfry | |
| Tofu/Chicken/Beef/Pork | $11.00 |
Thai Village Restaurant Sample Menu
| $38.50 Per person - Minimum of 4 people | |
|
Steamed fished with lemon sauce
Steamed whole snapper with chilli and garlic lemon sauce |
$30.50 |
| Main served with steamed jasmine rice | |
|
Pra-ram
Grilled chicken with stir fried vegetables topped with peanut sauce |
$23.50 |
|
-Beef pad pak
Stir fried vegetables with beef |
Thai Isaan Sample Menu
|
Hoi yang
Grilled Scallops in bamboo skewers with onion, pineapple serve with sweet Thai chilli and tamarind sauce. |
$10.50 |
|
Gang kiew wahn pug
Mixed vegetables cooked in a green curry paste with coconut milk, tofu, cashew nuts,capsicum and basil |
$15.90 |
|
Pad priew waan pla (mild)
Deep fried gurnard fillet Stir fried with sweet and sour sauce, cucumber, onion, pineapple and tomatos |
$20.90 |
|
Pad thaley
Mixed seafood in red curry paste, thai herb, coconut milk,mushroom, green beans, capsicum, young pepper corn basil and kaffir lime leaves |
$20.90 |
|
Gae pad gratiam priktai (mild)
Stir fried lamb with garlic, courgettes and leak |
$16.90 |
Bangkok Restaurant & Bar
Asian, Thai, Vegetarian
1 Wellesley Street East, Auckland, Auckland, Auckland, 1010, New Zealand
Thai Yum Food Hut Sample Menu
|
THAI RED CURRY
red curry paste with coconut cream bamboo shoots and vegetables |
|
|
PANANG GOONG
fried prawns with red curry paste kaffir lime leaves, peas & a touch of coconut cream |
|
|
PAD NAM MUN HOI
stir fried meat with vegetables and oyster sauce |
|
|
LARB
Thai salad style minced chicken with grounded roasted rice, chilli powder, lemon, fish sauce served with fresh veggie |
|
|
THAI GARLIC BLACK PEPPER TOFU
stir fried meat with vegetables in pepper sauce |
Pad Thai Sample Menu
|
1. Curry Puff (4 pc)
Minced chicken patties with potatoes, onion served with sweet chili sauce |
$6.50 |
| Prawns or seafood | $14.50 |
|
16. Gang Ga Ree
Yellow curry with coconut milk, onion, potato and vegetables |
|
|
40. Yum Neau
Thai beef salad with cucumber, tomatoes, onion, lemon juice and chili paste |
$14 |
| Chicken , Beef or Pork | $10.50 |
Bahn Thai Sample Menu
|
LARB GAI
Spicy chicken salad > chicken minced cooked with mint, coriander, red onion, ground roasted rice, lemon juice, and Thai herbs |
$11.90 |
|
DEEP FRIED TOFU ( Tao Hoo Tod )
Deep fried tofu served with homemade sweet chilies crush peanuts sauce |
$8.00 |
|
SWEET AND SOUR STIR FRIED ( Pad Priew Waan)
Stir-fried fresh vegetables fresh pineapple tomatoes with sweet sour sauce |
|
|
TOM KHA
Delicious mild to medium spice coconut soups with mushrooms, kaffir leaves, lemon grass, galangal, and lemon juice |
|
|
OYSTERS SAUCE STIR FRIED ( Pad Nam Mun Hoi )
Stir-fried market fresh vegetables and oyster sauce |
Noodle Thai Sample Menu
| Vegetarian | $9.50 |
|
44. Prawns Spring Rolls
With prawns wrapped in pastry & sweet chili sauce |
$6.50 |
|
29. Yum Talay
With spicy seafood salad mixed with vermicelli, chili, lemon juice & thai herbs |
$11 |
|
1. Pad Thai
With Stir fried rice noodles with egg, peanuts, chives, bean sprouts, tofu & tamarind thai sauce topped with crushed peanuts |
|
|
31. Som Tum Thai
With carrot salad, thai style mixed with tomatoes, beans, chili, lemon juice & peanuts |
$10 |
Winnie's Thai Cuisine Sample Menu
|
8. Rama Curry (mild-med-hot)
Red curry with coconut milk and vegetables with Thai peanuts sauce |
$12 |
| Prawn or Mixed Seafood | $13 |
| Prawn or Mixed seafood | $9 |
| Tofu, Chicken, Beef or Pork | |
|
2. Thai Curry Puff (4 Pcs)
Sweet potatoes & vegetables wrapped in fluffy pastry served with dipping sauces |
$6 |
Som Tum Sample Menu
|
Som Tum
A very famous spicy thai carrot salad mixed with fish sauce, lemon juice, green bean, peanut and tomatoes |
$11 |
|
25. Vietnam Seafood or Squid (Hot plate)
Served with rice & soup |
$13 |
|
33. Fried Chow Mein Chicken
Choice of chicken, beef, pork served with soup |
$11 |
|
24. Vietnam Beef (Hot plate)
Choice of Chicken, Beef or Pork served with soup |
$12 |
|
A11. Prawns Fried Rice
Stir fried rice with prawns, egg and mixed vegetables |
$13 |
Suphunnahong Thai Food Sample Menu
|
Thai Curry Puff (4 Pcs)
Thai curry puff with minced chicken, kumara and fried shallot. |
$6.50 |
|
Sprout Man
Stir fried bean sprout with traditional Thai turmeric sauce made in store and served with rice. |
$13.50 |
|
Tom Kha
Thai coconut soup with Thai herbs, mushroom, onion, tomato and tofu, served with rice. |
$13.50 |
|
Pineapple Fried Rice
Stir fried jasmine rice, egg, pineapple, onion, ginger, raisin with a touch of curry powder. |
$13.50 |
|
Beef Salad
Grilled marinated beef, pork or chicken with Thai herbs salad, onion and tomato, served with rice. |
$13.50 |
I Love Thai Food
Thai, European
4/145 Target Road, Wairau Valley, Auckland, Auckland, 0627, New Zealand
I Love Thai Food Sample Menu
| ●Soups (main) | |
|
Massaman curry (GF)
Choice of meat, potato, onion, coconut milk, peanuts |
|
| Chicken, beef, pork, tofu or vege | $12.50 |
|
Satay chicken on rice
4 skewers of stay served with rice |
|
|
Spicy minced chix salad (GF)
Minced chix, onion, roasted ground rice, mint & spicy lime dressing |
Ruang Thong Sample Menu
| Squid Sizzling | $13.00 |
| -Prawns or Seafood | $16.00 |
| -Vegetarian | $11.00 |
| ●Entrees | |
| -Prawns (prawns garlic) | $16.00 |
Simply Thai Sample Menu
|
3. GRILLED PORK (4 PCS)
Grilled homemade marinated lean pork, served in street food style bamboo skewers. |
$8.00 |
|
17. TOFU SALAD (V)
Fresh tofu, deep-fried bite sized, tossed lightly in lemon juice, onions, fresh cucumbers and topped with fresh chilli. Accompanied fresh seasonal vegetables. |
$14.90 |
|
7. PRAWN ON TOASTS (4 PCS)
Fried marinated prawn & chicken mince on bread |
$8.00 |
|
5. CURRY PUFFS (4 PCS)
Flavorful fried minced chicken and potatoes filled in puff pastry. |
$6.50 |
|
1. SPRING ROLLS (V) (4 pcs)
Mixed vegetables and vermicelli wrapped with crispy spring roll pastry. |
$6.50 |
Otto Woo Noodle Bar
Japanese, Asian, Chinese, Thai
2/6 Patteson Avenue, Auckland, Auckland, 1071, New Zealand
Otto Woo Noodle Bar Sample Menu
| Customised Options: | |
| Salads can be vegan (with tofu) upon request | |
| Without Meat $12.80 | |
| Large $14.50 | |
| PAD THAI CHICKEN |
The Taste Sample Menu
|
Pad Thai
Crispy Fried Rice Noodles With A Lightly Scrambled Egg, Bean Sprouts, Crushed Peanuts And A Temptingly Sweet Tamarind Sauce. Add A Protein Of Your Choice. Head On Over To Our Blog To Find Out More About The History Of This Classic And Well-Loved Thai Dish. |
N/A |
|
Red Curry
Your Selection Of Protein Added To A Flavoursome Blend Of Red Curry Paste, Coconut Milk And Vegetables. Topped With Bamboo Shoots And A Selection Of Fresh Seasonal Vegetables. Phrik Kaeng Phet (Red Curry Paste) Which Is Traditionally Made With A Mortar And Pestle, Forms The Base Of This Dish. The Red Colour Of The Dish Comes From The Dried Red Chilli Peppers Which Go Into The Paste Along With Garlic, Shallots, Coriander And Cumin Seeds, Coriander Root, Peppercorns, Lemongrass, Galangal, Salt, Shrimp Paste And Kaffir Lime Peel |
N/A |
| Entree | $6.90 |
|
Yellow Curry
Yellow Curry Paste Is Blended With Coconut Milk And Vegetables To Make This Delightful Dish. Add Your Choice Of Protein And We’Ll Top With Fresh Seasonal Vegetables. The Third Of The Three Major Kinds Of Thai Curry Found Outside Of Thailand, This Dish, Known In Thailand As ‘Kaeng Kari’, Is Richer And Creamier Than Other Curries. |
N/A |
|
Duck Red Curry
Succulent Duck With Red Curry Paste Blended With Coconut Milk, Tomatoes, Pineapple And Vegetables. Topped With A Selection Of Fresh Seasonal Vegetables. Frequently Served In Thailand For Special Occasions, Such As Weddings Or Dinner Parties, This Deluxe Dish Is Elegant And Intricate In Both Taste And Texture. Variations Of This Dish Use A Different Protein And/Or A Different Fruit, The Traditional Combination Of Duck And Pineapple Is The Most Popular Version. |
N/A |
Thai Lemon Takeaway Sample Menu
|
102 DRUNKEN NOODLE (PAD KEE MAO)
Egg & sweet basil w/ crispy cabbage & market fresh vegetables. |
|
|
65 SWEET & SOUR (PAD PRIEW WAAN)
Cucumber w/ tomato and market fresh vegetables. (Chicken, Beef, Pork Or Tofu) |
$13.90 |
|
26 CHOO CHEE PRAWN OR FISH
With coconut milk, green beans & kaffir lime leaf. |
$15.90 |
|
70 W SATAY SAUCE (PAD PRA RAM)
Home-made peanuts sauce w/ market fresh vegetables. (Chicken, Beef, Pork or Tofu) |
$13.90 |
| Chicken, Beef, Pork or Tofu | $13.90 |
Thai Jasmin Sample Menu
|
Red Curry
Red curry paste, coconut milk and vegetables. Chicken, Beef or Pork. |
$11.00 |
|
Thai Beef Jerky
Traditional Thai Beef Jerky with sweet sauce. |
$12.00 |
|
Pad Kee Mao
Wide rice noodles with vegetables and basil. Chicken, Beef or Pork |
$11.00 |
|
Ginger Stir Fry
Oyster sauce stir fry with ginger and vegetables. Chicken, Beef or Pork |
$11.00 |
|
Pad Krapao
Thai Stir fry with bamboo, beans, basil and vegetables. Chicken, Beef or Pork |
$11.00 |
Thai Smile 2 Sample Menu
|
Yum Seafood
Spicy combination seafood prepared with hot and sour special sauce, onion, cilantro, scalion and chilli |
$15.00 |
|
Pad Hoi Shell
Stir fried scallops with vegetables and oyster sauce |
$17.00 |
|
Khao Pad (Chicken/Beef/Pork / Prawn/Seafood)
Thai style stir fried rice with egg, vegetables and a choice of meat |
$13.00 / $15.00 |
|
Pad Khing (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets)
Stir fried chicken, beef or pork with ginger, mushrooms and vegetables |
$13 / $15 / $17 / $15 |
|
Pad Kee Mow (Drunken Noodle) (Chicken/Beef/Pork / Prawn/Seafood)
Stir fried flat noodle in dark sweet richness of soy sauce, oriental broccoli, basil, bell peppers an chilli |
$13.00 / $15.00 |
Top Ten Sample Menu
|
PAD PRA RAM LONG SONG
stir fried with vegetables topped with peanut sauce/prawns/seafood |
$16.50 |
|
PLA LUI SUEN
deep fried whole fish topped with hot Thai country sauce |
$23.00 |
|
TOM YUM
Thailand's most popular spicy and sour soup, fresh lemon juice combined with galangal, lemongrass, and other Thai herbs/chicken/beef/tofu |
$8.00/$14.50 |
|
YELLOW CURRY
a mild yellow coconut milk curry combining tender meat and potato delicately spiced/prawns/seafood |
$16.50 |
|
GREEN CURRY
popular Thai green curry delivers huge flavor and aroma with coconut milk, vegetables, and basil leaves/prawns/seafood |
$16.50 |
Monthien Sample Menu
|
Gare Puffs
Potatoes, kumara and sweet corn wrapped in puff pastry |
$8.00 |
|
Red Curry
red curry with vegetable coconut milk kaffir lime leaves and basil with your choice of meat/prawns/scallops/seafood |
$20.50 |
|
Green Curry
green curry with vegetables simmered in coconut milk with your choice of meat/prawns.scallops/seafood |
$20.50 |
|
Fresh Spring Rolls
fresh salad and prawns in rice wrapped 3 per serving |
$9.00 |
|
Mussamun Curry
Mussamun curry with coconut milk potatoes pineapple crushed peanuts lamb or beef and vegetables/beef |
$16.50 |
Nickie's Thai Restaurant Sample Menu
|
PAD KRA PRAWN
with sweet basil chili onion carrots mushroom beans zucchini, bamboo shoots/chicken beef/lamb(duck $20.50) |
$18.50 |
|
SEXY LADY
tempura dish with onion spring onion carrots cashew nuts in sweet and spicy homemade sauce/prawns/snapper fillets |
$22.00 |
|
PARAM
with market vegetables and oyster sauce topped with delicious peanut sauce/chicken/beef(prawns $22.00) |
$19.00 |
|
DRUNKEN NOODLES
rice noodles with sweet basil chili onion, carrots, mushroom, beans, zucchini, and bamboo shoots/PRAWNS |
$19.50 |
|
mixed Appetisers
our Chef's selection |
$10.00 |
Ruangthong Thai 5 Sample Menu
| FRESH CHILI Prawns | $16.50 |
|
RUANG THONG EGG NOODLES
stir fried egg noodles with chicken or pork or beef egg and vegetables |
$15.00 |
| FRESH CHILI Chicken or pork or beef | $14.50 |
|
BEEF SIZZLING(pork or chicken)
stir fried beef marinated with Thai sauce, garlic, and pepper served with vegetables |
$15.00 |
| MASSAMAN CURRY seafood | $15.00 |
Lemon Grass
Thai, Fish & Chips, Malaysian
881 New North Road, Mount Albert, Auckland, Auckland, 1025, New Zealand
Tana Thai Sample Menu
|
Garlic & Pepper Tofu
Deep fried tofu with garlic & pepper in Thai style |
$13.90 |
|
●Tom Yum
Hot & sour soup with lemongrass, kaffir lime leave & lemon juice |
|
|
Lemongrass Seafood
Stir fried mixed seafood with lemongrass, vegetables in hot & sour sauce |
$16.90 |
| -Lemon Grass Combination: Chicken, Beef and Pork | $14.90 |
|
Basil Duck
Stir fried roast duck meat with fresh chilli, basil, pineapple and vegetables in Thai style |
$16.90 |
Tuk Tuk Thai
Thai, European, Fast Food
240a Great North Road, Henderson, Auckland, Auckland, 0610, New Zealand
Tuk Tuk Thai Sample Menu
|
Fresh Chilli Tofu
Spicy stir fried with fresh chillies and vegetables |
$11.00 |
|
Prawn Salad
Prawn salad with onion, lemon juice and sweet chilli paste, spring onion and Thai herbs |
$15.00 |
| Hot dog | $2.00 |
|
Spicy Crispy Squid
Deep fried spiced squid tentacles serve with sweet chili sauce |
$9.00 |
|
Thai Omelet
Fried Thai omelet with mince chicken served with sweet chili sauce and rice |
$12.00 |
Tom Yum Goong Sample Menu
|
Pad nam mun hoi
Stir freid vegetables onion, capsicuim with oyter sauce |
|
|
Se-eiw noodle
Rice noodles with eggs and vegetables m dark soy sauce |
|
|
Ram long song
Stir fried mixed vegetables topped with peanut sauce |
|
|
Tom kha pak
Vegetables spicy mushroom in coconut soup |
$6.50 |
| Chicken, beef, pork $12.00 / duck $3.50 / Prawn $14.50 / Vegetarian $12.00 |
St. Heliers Takeaway
Chinese, Thai, Fast Food
19 Maskell Street, Saint Heliers, Auckland, Auckland, 1071, New Zealand
St. Heliers Takeaway Sample Menu
| Cheese & onion | $3.50 |
| chicken/ steak | $11.00 |
| Pork & mushrooms | $14.00 |
| Chicken & vegetables | $13.00 |
| 2 fish, 2 hot dogs $3 chips | $10 |
Kiss Kiss
Asian, Thai, Vegetarian, Vegan
1 Rocklands Avenue, Mount Eden, Auckland, Auckland, 1024, New Zealand
Kiss Kiss Sample Menu
| -Add Satay Sauce | $3.00 |
| Sticky Rice / Jasmine Rice / Satay Sauce | $3.00 |
| Whole deep fried fish of the day served with a sauce of tamarind, garlic and chilli | $23.50 |
|
Sii Khrong Moo Yaang
Thai Style Pork ribs served with Jaew Sauce |
$16.50 |
| -Add Free Range Egg | $2.50 |
Traditional Thai Sizzlers Sample Menu
|
Yellow Curry Fried Rice
Fried Rice With yellow Curry powder, egg, meat, & vegetables |
|
| -3 Satay Chicken | $13.50 |
| -Prawns or Seafood | $13.80 |
| -Chicken, Beef, Pork or Lamb | $12.50 |
| -Lamb | $11.50 |
Mekong Neua
Asian, Thai, Vegetarian
483 New North Road, Kingsland, Auckland, Auckland, 1021, New Zealand
Mekong Neua Sample Menu
|
NUA RODDED(medium)
sauteed pieces sirloin beef with garlic oyster sauce, soy sauce, bok choy, broccoli, and sweet chili sauce |
$18.00 |
|
NUA YANG
BBQ marinated steak sliced and served on a bed of lettuce with spicy sauce |
$18.00 |
| KHAO NEO STICKY RICE | $2.50 |
|
PAD THAI
flat thin rice noodle with egg, peanut, tofu bean sprout and chives |
|
|
TOM JUD
a nonspicy clear soup with celery, cabbage spring onion, and pepper |
Chok Chai Thai Restaurant Sample Menu
|
Steamed Mussel Pot
steamed fresh mussels served with homemade sauce |
$13.00 |
| Chips | $3.00 |
|
Massaman Curry
massaman curry paste cooked with meat, potato and nuts in coconut milk |
$ 12.00 |
|
Mixed Fresh Chilli
stir fried combination meat with homemade sauce, fresh chilli and vegetables |
$14,00 |
| Extra Rice | $ 2.00 |
Mix Moon Sample Menu
| Fresh Winter Roll - Lemongrass Chicken | $14.50 |
|
Edamame
Green Japanese beans. |
$6.50 |
|
Sushi De Roll
Sticky rice with sesame seeds topped with fresh raw salmon pieces. Served in sesame and soya sauce and wasabi. |
$14.50 |
| Papaya Pok Pok - Prawns | $25.50 |
|
Butterfly Nest 3 Pieces
Vegetarian rolls of taro. mushroom, leeks and vermiceill wrapped in net rice paper. |
$5.00 |
Thai Noodle Sample Menu
| Tom Yum Wonton | $10.00 |
| Vegetarian Noodle Soup | $9.00 |
| Chicken & Prawn Soup | $12.00 |
|
Pad See Eiw
Chicken, pork or beef $10.00 / Seafood |
$12.00 |
| Fish maw Soup | $12.00 |
Udom Thai Sample Menu
|
Combo
spring roll, chicken cashew chicken Pad Thai, green curry chicken large rice |
$45.00 |
| Garlic Pork Ribs | $8.00 |
|
Red Duck
roast duck in red curry with pineapple, tomatoes |
$16.50 |
|
Tom Yum Prawn
hot and sour soup |
$16.50 |
|
Tom Khai Gai
Thai coconut milk chicken soup |
$13.50 |
Yummy Thai Sample Menu
| Tom Yum: Hot and Sour soup with Thai herbs | |
| CHICKEN, BEEF OR PORK | $11.00 |
| TOM YUM OR TOM KHA | |
|
THAI NOODLE SOUP
Pork Ball Noodle Soup |
Beef Ball $10.00 |
|
CURRY STIR FRIED
Stir fried your choice of meat with curry paste coconut cream and seasonal vegetables. |
Traditional Thai Sizzlers Sample Menu
| -Squid, prawns or seafood | $13.00 |
| -Chicken, pork or beef | $11.50 |
|
Thai fried rice
Fried rice with egg, meat, onion and vegetables. |
$10.00 |
| -Chicken, pork or beef | $11.00 |
| -Lamb | $12.50 |
Krung Thep Thai Street Food
Thai
305 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
Krung Thep Thai Street Food Sample Menu
| 09. Tom Yum Soup (Spicy & Sour) | |
| Meat or Veggies : | |
| Duck | $15.00 |
| Issan Fired Rice | $15.00 |
| 01. Spring Roll 4 pcs | $6.00 |
Chang Thai Sample Menu
|
Vegetarian curry puffs (4pcs)
Spiced onions and kumara curry in puff pastry |
$5.00 |
| -vegetarian (tofu) | $10.50 |
| -roti bread (extra) | $2.00 |
| -prawn | $13.50 |
| Roti bread | $2.00 |
Sento Sample Menu
| 11. Mee Hoon Goreng | |
|
Crying Tiger
Grilled beef marinated with Thai herbs, served with homemade spicy sauce. |
$15.80 |
|
Jungle Curry
Special spicy and hot country Thai style curry, no coconut milk with lots of vegetables |
|
|
Char Kuey Teow
Stir fried flat rice noodle with egg, double black sauce and vegetables. |
|
| 4. Pad Thai |
Sawadee
Asian, Thai, Vegetarian, Gluten Free
Ground Floor/42A Ponsonby Road, Grey Lynn, Auckland, Auckland, 1011, New Zealand
Sawadee Sample Menu
|
UM(THAI SALAD)
fresh herbs spicy sauce/Beef |
$23.50 |
| (TOFU $22.80/SLOW COOKED BEEF $24.00/PORK $24.00/PRAWN$ 26.90/MIXED SEAFOOD $26.90) | |
|
PLA RAD PIK
deep fried snapper fillets, hot and spicy tamarind sauce MEDIUM |
$26.90 |
|
THAI RIBS
melt in your mouth pork ribs MILD |
$24.00 |
|
TODMAN GOONG
prawn patty with Thai herbs, four pieces |
$11.80 |
Kagura Sample Menu
| 35. SEAFOOD UDON SOUP | $12.90 |
| 20. PRAWN | $15.90 |
| 6. CURRY LAKSA | $12.90 |
| 25. BEEF | $12.90 |
| 12. HOKKIN NOODLE | $12.90 |
Thai Bangkok Sample Menu
| -Chicken, Beef or Pork | $12.00 |
| -Chicken, Beef or Pork | $12.00 |
|
Spicy Duck
Stir fried spicy duck with chilli and mixed vegetables |
$14.90 |
| -Seafood or Prawns | $13.90 |
|
Duck Curry
Duck with fruit and vegetable in red curry paste |
$14.90 |
Thai Gourmet
Asian, Chinese, Thai, Vietnamese, Singaporean, Malaysian, Indonesian, Asian Fusion
64 Michaels Avenue, Ellerslie, Auckland, Auckland, 1051, New Zealand
Empress of India Sample Menu
|
44. Pad Ped (Warm Your Heart)
Stir fried in red curry paste, coconut cream, Thai herbs, fresh vegetables & fresh |
|
|
46. Tala Pad Cha (Seafood)
Stir fried mixed seafood with thai herbs and fresh vegetables |
|
| All | $12.50 |
| Garlic Naan | $3.00 |
|
Madras (Prawn/Fish)
Prepared in spices, coconut cream and tomato gravy, A famous curry from South India region |
$15.00 |
Home Thai Sample Menu
|
GINGER TOFU [Mild]
Tofu stir fried with fresh ginger and vegetables. |
$13.90 |
|
SPICY NOODLE [Medium Hot]
Stir fried rice noodle, chili, egg and holy basil in dark soy sauce. Chicken, Beef or Pork |
$13.90 |
|
FRESH CHILLI [Medium Hot]
Choice of meat stir-fried in spicy fresh chili sauce and vegetable Seafood |
$15.90 |
|
SPECIAL EGG NOODLE
Stir fried egg noodle with tofu and vegetables. |
$13.90 |
|
TOM KHA GAI
Chicken coconut soup with mushroom & Thai herbs. |
$13.90 |
Thai Meal Sample Menu
|
Sizziling Chat Thai Chicken
Battered chicken with garlic, sweet and sour sauce and vegetable |
N/A |
|
Pla Pad Kra Prow
Deep fried snapper topped with special hot basil sauce and steamed vegetables. |
N/A |
| Chicken, Beef, Pork, Tofu | $12.90 |
|
Panang Curry
Panang curry paste cooked in coconut milk with crushed peanuts and vegetables. |
$10.90 |
|
Moo Ma Now
Sliced of Steamed pork with red onion, sliced celery, Thai herbs fresh chilli, lime dressing and mesclun. |
N/A |
Target Thai Takeaways
Thai, Fast Food
430 Ellerslie - Panmure Highway, Mount Wellington, Auckland, Auckland, 1060, New Zealand
Target Thai Takeaways Sample Menu
| Hotdogs | $1.50 |
|
Phad Thai
Stir fried chicken with Thai rice noodles, bean sprouts, egg and delicious sauce |
|
|
Hamburger Combo
Chips, burger, can drink |
$5.00 |
|
Pra Ram Long Song
Stir fried meat with vegetables topped with peanut sauce |
|
|
Nam Tok (Pork or Beef)
Spicy Thai Salad with lemon, chilli and veges |
$11.00 |
Thai Family Restaurant
Asian, Thai
1A Eastern Beach Road, Eastern Beach, Auckland, Auckland, 2012, New Zealand
Thai Kai Sample Menu
|
I7. GOONG PLAR
Traditional Thai style salad. King prawns in old country style sauce with lemongrass, spring onions, red onions and greens. |
$18.00 |
|
G6. GOONG PLA MUCK
Combination of king prawns and squids in a sweet chilli paste, cashew nuts & seasonal vegetables. |
$18.00 |
|
I3. YUM WOON SEN
Vermicelli style salad served with king prawns, squids, tomatoes, spring onions, onions, cucumbers in a lime dressing. |
$18.00 |
|
J7. GAENG PED TOW HOO
Stir fried tofu in a red curry paste with coconut milk, bamboo shoots, sweet basil and seasonal vegetables. |
$14.00 |
|
E7. GAI RAD MACADAMIA
Marinated chicken coated with breadcrumbs, slightly fried, served with our own home made special sauce and topped with macadamia nuts. |
$18.00 |
Chao Phraya Sample Menu
| Shoo Shee (Medium) A choice of prawns, snapper fillets or mined seafood with a red curry paste, Thai herbs and vegetables in coconut milk | $22.50 |
| Kra.Prao Ped (Medium) Sbr fried roasted duck with chali, garlic, red onion, long beans. capsicum and Thai basil | $22.50 |
| Pad Kra-Tiarn Prik Thai A choice of chicken, pork or beef Sbr fried with black pepper sauce. coriander root, onion. pckle and spnng onion | $18.00 |
| Bai Satay (5 Pieces) Sliced marinated chicken on skewers served with satay sauce | $8.50 |
| Pad Prik Gaeng Nua (Medium) Stir fried beef with red curry paste. kaffir lime leaves. lemongrass. long beans. young peppercorn, bamboo shoots and Thai basil | $18.00 |
Lucky Thai & Malay Food
Asian, Thai, Fish & Chips, Malaysian
4b Botany Road, Howick, Auckland, Auckland, 2010, New Zealand
Lucky Thai & Malay Food Sample Menu
|
Chicken Satay
Marinated chicken slices topped with peanut satay sauce 5 Pieces |
$10.00 |
|
Tom Kha Soup
Thai soup with galangal, mushrooms and Thai herbs in coconut milk |
$12.00 |
|
Tom Yum Goong (Main)
Traditional Thai spicy hot and sour soup with mushroom, (prawns) Sweet chili paste and onions. |
$14.00 |
|
Golden Fish Salad
Deep fried fish with Thai style salad ( Spicy ) |
$12.00 |
|
Chicken Satay
Marinated chicken slices topped with peanut satay sauce 5 Pieces |
$10.00 |
Smile Thai BBQ & Roast
Barbeque, Thai
15 Mason Avenue, Otahuhu, Auckland, Auckland, 1062, New Zealand
Smile Thai BBQ & Roast Sample Menu
| LAKSA BBQ DUCK & BBQ PORK | $13.00 |
| POACHED CHICKEN WITH RICE | $10.00 |
| CHICKEN LAKSA | $10.00 |
|
KHAW MAN KAI THOD
chicken fry with rice |
|
|
SPICY FRIED RICE
fried rice with curry and choice of chicken |
$12.00 |
Royal Thai Baby Takeaway Sample Menu
| Combination of meat/Chicken, beef and pork | $15.00 |
|
MASSAMUN CURRY
Massaman curry in coconut milk, potato, onion and peanuts |
|
| Vegetarian | $12.00 |
| Chicken/Beef/Pork | $14.00 |
| Roasted duck | $18.00 |
Boonchu Sample Menu
|
Pad Prik Sod (Beef, Pork, Chicken / Prawns / Duck)
Stir fried with fresh chilli onion, spring onion, capsicum, beans, mixed vegetables and oyster sauce. |
$14.00 / $16.00 / $16.00 |
|
Khaw Pad-J
Fried rice with egg, onion, spring onion, tomato and mixed vegetables. |
$10.50 |
|
Kuai Tiew Tom Yum Moo Sub
Mince pork with rice noodles soup on Tom Yum paste. |
$13.00 |
|
Yum Woon Sen
Glass noodles served with minced pork, squid, prawns, onion, lime juice and fresh chilli. |
$15.00 |
|
Tom Kha Goong
Prawns coconut soup with lemon grass, lime leaves, mushroom, galanga and coriander. |
$13.00 |
Asian Wok Sample Menu
| Style Sour Cabbage with Fish Fillet | $22.00 |
| pork belly stewed fried chinese cabbages | $20.00 |
| Beef Mince Soup | S $8.00 / M $20.00 |
| Cucumber Salad with Dried shrimp / Tofu with Preserved Eggs | $12.00 |
| Stir-fried Cabbage with Pork Belly | $18.00 |
Mae Nam Khong Sample Menu
|
Pla Pad Kuen Shai
Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice. |
$14.50 |
|
Pad Kra Pao Gai Kai Dow
Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice. |
$12.50 |
|
Noodle Kra Ta Ron
Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton. |
$13.50 |
|
Rad Na Mee Krob
Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste. |
$11.50 |
|
Pad Prik Gaeng Nua
Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice. |
$13.50 |
Otto Woo
Japanese, Asian, Chinese, Thai
1 Nuffield Street, Newmarket, Auckland, Auckland, 1050, New Zealand
Otto Woo Sample Menu
| TEMPURA PRAWN SALAD | $14.80 |
| ZESTY THAI CHICKEN | $15.80 |
| CURRY PUFF | $5.50 |
| SATAY VEGETABLE | $12.80 |
| JAPANESE TEMPURA PRAWN UDON SOUP | $15.00 |
Tom Yum Eden Sample Menu
| PRAWNS, FISH OR SEAFOOD | $22.50 |
|
51. SPAGHETTI PAD KEE MAO
Stir fried with meat, onion, broccoli, bamboo shoot, bean, mushroom and hot basil |
|
|
34. PHUKET ISLAND
Stir fried mixed seafood with chicken and ginger, cauliflower, pineapple, tomato, baby corn, mushroom, capsicum, onion and chilli sweet and sour sauce |
$22.50 |
|
31. SWEET AND SOUR
Stir fried with cucumber, tomato, pineapple, onion, cauliflower, mushroom, capsicum with sweet and sour sauce |
|
| SEAFOOD OR PRAWNS | $23.50 |
Kohinoor Indian Restaurant Sample Menu
|
Dhal makhani
Black lentils cooked overnight on a slow fire with fresh herbs and ginger |
$10.99 |
|
-Korma
Cooked in cream and cashew nut paste gravy |
$11.99 / $12.99 / $11.99 |
|
Kadai paneer
Homemade cottage cheese marinated with spices and cooked with thick onion cashew nut tomato gravy with capsicum flavour |
$11.99 |
|
Chana masala
Whole chickpeas cooked in onion and tomato gravy with chef's special ground spices |
$10.99 |
|
-Chilli chicken
Chinese style chicken cooked with chilli and capsicum |
$11.99 |
Po Chai Sample Menu
|
Goong sarong
3 Pcs Deep fried tiger prawns wrapped in crispy egg noodles |
|
|
Geang garee
Yellow curry paste with coconut, potatoes, onion and pumpkins |
|
|
Pla goong
Prawn lovers, a taste of sweet chilli paste tossed in fresh herb and lime sauce to enhance the flavors |
$19.50 |
|
Tom kha
A light flavored chilli paste coconut soup with onions, mushrooms and kaffir leaves |
|
| Combination meat / squid | $17.50 |
Thai Passion Mission Bay Sample Menu
| Chicken/beef/pork | $14.90 |
|
Phuket seafood fried rice (medium)
Spicy fried rice with mixed seafood, basil, vegetable |
|
|
Gravy chilli sauce on fish (medium)
A spicy chilli sauce topped on fried fillet o fish |
$20.90 |
|
Five spiced fried rice (mild)
Stir fried rice with five spiced flavor, coconut milk, fried onion |
|
|
Chicken wings (3 pcs)
Marinated chicken wing topped with sesame |
$8.50 |
Tucks and Bao
Asian, Thai, Pub Food, Malaysian, Asian Fusion, Filipino, Fusion
19 Davis Cresent, Newmarket, Auckland 1023
Tucks and Bao Sample Menu
| GF = Gluten free / V= Vegetarian | |
|
Bao sliders platter
Ten bao sliders with two choices of filling |
$58.00 |
|
Bok bok
Crispy chicken topped with spring onion relish, lettuce & sesame mayo |
$13.00 |
| Thick cut chips with lime mayo | $9.00 |
|
Cookie monster
Freshly baked cookie served hot with ice cream & salted caramel sauce |
$14.00 |
Monday Sunday Sample Menu
|
Pla Lard Prik
Deep fried whole snapper with sweet and sour chilli |
$24.50 |
|
Pla Ma Kam
Deep fried whole snapper with tamarind sauce |
$24.50 |
|
Tom Kha (V)
Creamy citrus soup with lemongrass, coconut cream and galangal herb (chicken or prawns) |
$8.50 |
|
Chicken Wings
Fried chicken wings, garlic and pepper served with sweet chilli sauce |
$8.50 |
|
Cashew Goong
Stir fried prawns with cashew nuts and vegetables |
$20.50 |
Thai 2 Go Sample Menu
| -Prawn or fillet fish | |
| Duck or prawns | $17.50 |
|
Ma kam (tamarind sauce)
Deep fried choice of prawn or fillet fish with tamarind sauce, on top of steamed mix vegetables |
|
| Tofu-vegetarian | $13.50 |
|
Pra ram rong song (peanut sauce)
Stir fried choice of meat with peanut sauce, mushroom, carrot and vegetables |
Siam Thai Sample Menu
| -Main/prawn or seafood | $19.50 |
| -Prawns, seafood or duck | $19.50 |
| -Prawn or seafood | $16.00 |
|
Pad prik gang (med)
Stir fry with red curry, fresh paper and vegetables |
|
| -Chicken, beef or pork | $14.00 |
Charm Thai Restuarant Sample Menu
|
Green Curry
'Selected' meat in green curry paste with coconut milk, bamboo shoot and vegetables. |
see above |
|
Ka-Pee-Ta-Lay
Stir Fred seafood with creamy curry sauce, celery, carrot, onion, spring onion, chilli oil and egg. |
$24.90 |
|
Thai Sausage
Grilled marinated pork mince with garlic, pepper and rice. Served with fresh cabbage, ginger and chilli. |
$12.90 |
|
Cashew Nut
Stir Fried 'selected' meat with cashew nuts and vegetables |
see above |
|
Garlic and Black Pepper Sauce
Stir Fried 'selected meat with garlic, black pepper sauce and vegetables. |
see above |
Sanehs Thai Restaurant Sample Menu
|
34. Pad Sam Ros
Market vegetables cooked with Thai tamarind sauce |
|
| Prawn/Seafood | $8.50 |
|
49. Pla Ma Now
Steamed whole snapper with fresh garlic, chilli and lime juice |
$26.00 |
| Prawn/Seafood | $21.00 |
|
6. Tod Mun Pla (4pcs)
Thai fish cakes enhanced with red curry paste, sliced beans and kaffir leaves |
$9.50 |
Sanehs Sample Menu
|
Pad Rra Tiem Prik Thai
Fresh garlic, pepper sauce, mushroom and market vegetables |
N/A |
|
Curry Puff Jae
Lightly curried potato and onion wrapped in golden puff pastry |
$7.00 |
|
Curry Puff
Deep Fried Puff pastry stuffed with minced chicken, onions, sweet potatoes and curry powder |
$7.50 |
|
Pad Priew Wan
Thai sweet and sour sauce with tomato, onion, pineapple, capsicum and cucumber |
N/A |
| Snapper Fillet | $22.00 |
Wok'n Noodle!
Asian, Chinese, Thai, Vegetarian, Asian Fusion
61 Normanby Road, Mount Eden, New Zealand
Thai Kin Sample Menu
|
15. RED CURRY
Chicken or Beef or Pork in coconut milk curry with basil leaves, bean and eggplant |
$14.90 |
|
47. GREEN CURRY TOFU
Mixed vegetables and tofu in coconut milk curry |
$14.90 |
|
35. GANG SOM
Thai style sour and spicy prawn curry with vegetables without coconut milk |
$18.90 |
| Chopped Fresh Chilli With Fish Sauce | $1.50 |
|
13. PLAR GOONG
Prawn Salad tossed with lemongrass, Thai herbs and chili paste |
$17.90 |
Jin Jin Sample Menu
|
Budda's Delight
pressed tofu with pickled shitake mushrooms, ponzu, spiced confit cherry tomatoes, fried eggplant, chilli greens, fried shallots and toasted peanuts |
$16.00 |
| Roast pork, with steamed rice and greens | $12.00 |
|
Matcha tiramisu
with black sesame praline |
$12.00 |
| Jasmine rice | pp $3.00 |
|
Thai green curry
with free range chicken, coconut cream, fresh herbs, fried shallots and toasted peanuts, served with a side of jasmine rice |
$26.00 |
Pokpok Sample Menu
|
Silk Tofu
ginger, coriander, red chili, mushroom, soy & sesame oil dressing |
$14 |
|
Mixed Pickled
pick shallots, cucumber, coriander, bird eye chili |
$2 |
| Thai Tea Cheese Cake | $12 |
|
Southern Thai Fried Chicken
with homemade plum sauce |
$16 |
|
Steamed Green Mussels
basil leave, lime, chili and galangal dressing |
$16 |
Po' Brothers Sample Menu
| Seafood | $18.50 |
| Vegetarian or Pork | $16.50 |
| Chicken or Beef | $16.50 |
| Black Sticky Rice | $4 |
| Chicken | $16.50 |
On Fire @ Thai Sample Menu
|
P6 Pad Sweet and Sour
Stir fried cucumber, pineapple, onions, tomatoes with sweet and sour sauce |
|
|
P8 Pad Vegetables
Stir Fried mixed vegetables with soya sauce |
|
|
N5 Pad ba Mee
Stir fried egg noodles ith egg, carrots, broccoli and cabbage |
|
|
C6 Massaman Curry
Ancient Royal Thai curry in coconut milk with potatoes, onion and roasted peanuts |
|
|
8. Mixed Entrée
Combination entrée of no 3,4,5 and 6 one of each |
$8.50 |
Dragon Takeaways
Chinese, Thai, Fast Food
326 Great North Road, Henderson, Auckland, Auckland, 0612, New Zealand
Wok' n Noodle Bar
Asian, Chinese, Thai, Vegetarian, Vegan, Gluten Free
53 Shortland Street, Auckland, Auckland, Auckland, 1010, New Zealand
Wok' n Noodle Bar Sample Menu
|
Pad See U (Meat/Seafood)(GF,LC)
chicken or seafood served with broccoli, cauliflower, carrot, cabbage and egg in homemade sweet soy sauce |
$ 14 /$15.5 |
|
Black Pepper Beef(Rice Or Egg Noodles)(CF,GF,LC)
with broccoli,leek,capsicum,onion and spring onion |
$14 |
|
Tom Yum Fried Rice (GF,LC)
chicken,beef or pork stir-fried with hot and sour tom yum paste, chilli, egg, mushroom, tomato and broccoli |
$14 |
|
Sweet And Sour Pork(Udon Noodles) (GF,LC)
grilled pork served with cucumber,tomato,onion,baby corn and pineapple in sweet and sour sauce |
$14 |
| Extra Vege | $2.5 |
Nando's
Asian, Chinese, Thai, African, Malaysian, Vegetarian, Portuguese
3 Bute Road, Browns Bay, North Shore, Auckland, 0630, New Zealand
Nando's Sample Menu
|
Mixed Platter (for 2-3 people)
Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin |
$33.90 |
|
5 Grilled Tenderloins
Choose your basting |
$11.90 |
| - Regular | $4.50 |
| Seriously Large Peri-Peri Chips | $9.50 |
|
8 Churrasco BBQ Ribs
Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish! |
$11.90 |
Valentines
Asian, Thai, European
124 Symonds Street, Royal Oak, Auckland, Auckland, 1061, New Zealand
Big Fish Eatery
Japanese, Asian, Thai, Seafood, Sushi, Vegetarian, Vegan, Gluten Free, Fusion
3/710 Great South Road, Penrose, Auckland, Auckland, 1061, New Zealand
Big Fish Eatery Sample Menu
|
Dragon Roll
King prawn tempura, broccolini, avocado, shichimi mayo |
$15 |
|
Big Fish Salad
baby cos, red onion, avocado, cherry tomato, roasted sesame dressing |
$8 |
|
"Tayylor" Made Fried Rice
chinese style BBQ pork & sausage, fried egg, baby cos, housemade prawn crackers |
$18 |
| Salmon | $6 |
|
Crispy Aubergine Salad
fresh tofu, mix leafs, soy vinaigrette |
$20 |
Vietflames
Asian, Chinese, Thai, Vietnamese, Vegetarian, Asian Fusion, Vegan
210-218 Victoria Street West, Auckland, Auckland, Auckland, 1010, New Zealand
Vietflames Sample Menu
|
Fresh Summer Rolls
Pork, prawn, fragrance herbs, pickle |
$10.50 |
|
"Eight Hours" Pork Belly
Green apple, hoisin dressing(GF/DF) |
$23.00 |
| House Pickles | $6.00 |
|
Crab & Pork Dumplings
Betel leaf, shallot, nuoc, cham |
$11.50 |
|
Coconut & Kaffir Lime Chicken
White fungus, noodles, ginger, Vietnamese mint |
$15.00 |
Noodle House Sample Menu
|
Hotpot with Vegetables
Bamboo shoot, tofu, seaweed, cauliflower, potato piece, bean sprout, fungus, lotus root, wild kumara noodles, beancurd sheet |
|
| Noodles with Fish Fillet in Spicy Soup / Noodles with Fish Fillet and Sichuan Style Pickles | $10.50 |
| Wanton Noodles | $10.50 |
| Cold Noodles with Mixed with Chicken Slices | $10.50 |
| Wontons with Chicken Soup | L $10.00 / S $5.00 |
Farang Sample Menu
| -vegetarian option (without calamari) | $13.00 |
| -with bacon | $15.00 |
|
Free range eggs on toast
Free range eggs your way (fried, scrambled or poached) with a sliced of toast |
$12.00 |
|
Pla koong
Grilled tiger prawn, shallot, lemongrass, kaffir lime, coconut & chili jam dressing |
$13.00 |
|
Grilled ginger eggplant (v)
Cashew, shiitake mushroom, spring onion, coriander & soy sauce |
$13.00 |
Spice Traders
Thai, Indian, North Indian
3/67 Lake Road, Devonport, Auckland, Auckland, 0624, New Zealand
Cafe 345
Cafe Food, Asian, Thai, Vegetarian, Asian Fusion
368/20 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
Chancery Bistro
Cafe Food, Mediterranean, Thai, Indian, European, French, Gluten Free, Fusion, New Zealand
O'Connell Street and Chancery Street, Chancery Square, Auckland, Auckland, Auckland, 1010, New Zealand
Chancery Bistro Sample Menu
| Hand Cut Fries | $8.00 |
| Lemon Meringue Pie - | $12.00 |
|
Hot Pastrami Pizza
Onion, chillifakes, pastrami, mozzarella, artichokes |
$15.00 |
|
BBOPulled Pork
Brioche bun, tomato, rocket and apple syrup served with fries or potato wedges |
$18.00 |
|
Halloumi & Quinoa Raw Energy Salad
Toasted walnuts, carrots, beetroot, tomatoes and lime honey dressing |
$18.00 (G.F.) |
Mecca Chancery
Cafe Food, Mediterranean, Thai, Indian, European, French, Gluten Free, Fusion, New Zealand
O'Connell Street and Chancery Street, 13 Bacons Lane, Auckland, Auckland, Auckland, 1010, New Zealand
Wild Orchid Thai Restaurant
Asian, Thai
6 Averill Street, Papakura, Papakura, Auckland, 2110, New Zealand
Wild Orchid Thai Restaurant Sample Menu
|
Lad Na
Stir fried noodles topped with thick tasty chicken, pork or beef. |
$16.50 |
|
Pla Neong Buay
Steamed whole snapper with ginger, vegetables and salted plum. |
$24.50 |
|
Lad Na Talay
Stir fried noodles topped with thick tasty mixed seafood and vegetables. |
$20.50 |
|
Gang Matsaman
Sliced of chicken, beef, pork or lamb with matsaman curry paste, potatoes, onions, carrots and crushed peanuts in coconut cream. |
$19.50 |
|
Gang Pah Pak
Fried tofu in jungle curry (chilli paste) bamboo shoots, baby corns and basil leaves. |
$15.50 |
White + Wongs
Asian, Chinese, Thai, Indian, Malaysian, Vegetarian, Vegan, Gluten Free, New Zealand
149 Quay Street, Cnr Lower Hobson & Quay Street, Viaduct, Auckland, Auckland, 1010, New Zealand
White + Wongs Sample Menu
| Fried cinnamon custard buns, warm chocolate fudge sauce | $14.00 |
| Whole (14 pancakes) | $84.00 |
| Wok fried crispy hapuka dry curry, broccolini, peanut, mint, coriander & kaffir lime | $35.00 |
| Masterstock fried pork hock, tamarind & chilli caramel, crispy ginger, coriander | $19.00 |
| Prawn & coriander ha gao 4 for | $10.00 |
Secret Thai Garden Restaurant
Asian, Thai, Vegetarian, Vegan, Gluten Free
25 Station Road, Otahuhu, Auckland, Auckland, 1062, New Zealand
Secret Thai Garden Restaurant Sample Menu
| Prawns | $25.00 |
|
Tom Ka Gai
A mild Thai soup with coconut cream, Chicken breasts, tomatoes, mushrooms, onions and flavours of galangal and lime juice. |
$10.00 |
|
Satay 4 Pieces
BBQ style skewers of either a choice of marinated Chicken, Beef or Pork, served with warm satay (peanut) sauce. |
$12.00 |
|
Pla Goong
Spicy Prawn salad, with lemongrass, shallots, fresh kaffir lime leaves in a sweet chilli paste. |
$20.00 |
|
Thai Style Boxing Chicken 4 Pieces
Tempura battered boxing Chicken served with sweet chilli sauce. |
$9.00 |
Soul Thai Takeaway and Delivery
Delicatessens, Thai
158 Williamson Avenue, Grey Lynn, Auckland, Auckland, 1024, New Zealand
Soul Thai Takeaway and Delivery Sample Menu
|
Chicken Cashew Nuts (Gai Pad Med Ma-Meung)
With roasted chilli paste, water chestnuts & market fresh vegetables |
$16.90 |
| Extra Cashew Nuts | $2.50 |
|
Sweet & Sour (Pad Priew Waan)
With cucumber, market fresh vegetables, fresh pineapple & tomato |
$15.90 |
|
BBQ Lamb (Gae Yang)
Chargrilled & marinated in ginger, garlic, coriander & cracked pepper, served with chargrilled vegetables & salad greens, with tamarind chilli sauce |
$17.90 |
|
Prawn Red Curry (Choo-Chee Goong)
With kaffir lime leaf, capsicum, butternut, coconut milk & fresh sweet basil |
$18.90 |
Thai Peninsula Restaurant
Asian, Thai, Vegetarian
80 Gunner Drive, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand
Thai Peninsula Restaurant Sample Menu
|
Mixed Appetizers (4 Pieces)
Thai Gari Puff, Spring Roll, Satay Gai and Ka-Nom Pang Na Goong. |
$8.00 |
|
Gang Puk
Thai green curry with bamboo, seasonal vegetables, tofu and coconut cream. |
$17.00 |
| Combination Meat | $2.00 |
|
Spring Rolls (4 Pieces)
Deep fried Thai spring rolls stuffed with minced pork and vermicelli. |
$8.00 |
|
Pra Ram Long Song
Slices of chicken, pork or beef stir fried with seasonal vegetables and Thai peanut sauce. |
$16.00 |
Blue Elephant Thai Restaurant
Asian, Thai, Seafood, Vegetarian, Vegan, Gluten Free
79/59 Edinburgh Street, 237 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand
Blue Elephant Thai Restaurant Sample Menu
| Blue Elephant Spicy Fried Rice - Choice of meat stir fried with Thai Jasmine Rice, broccoli, cauliflower, green beans,egg, capsicum, onion, garlic, basil leaves and chilli (Prawns) | $17.50 |
| Green Curry - Choice of meat or tofu with green curry and coconut milk, bamboo shoots, green beans, carrot, capsicum, zucchinis and basil leaves. Includes rice (Prawns) | $17.50 |
| Blue Elephant Spicy Fried Rice - Choice of meat stir fried with Thai Jasmine Rice, broccoli, cauliflower, green beans,egg, capsicum, onion, garlic, basil leaves and chilli (Chicken, Beef, Pork, Tofu) | $13.50 |
| Basil & Chilli - Your choice of meat or tofu stir fried with fresh chilli, basil leaves, garlic, beans, capsicum, mushroom, bamboo shoots, carrot and onion. Includes rice (Chicken, Beef, Pork, Tofu) | $13.50 |
| Red Panang Curry - Choice of meat or tofu with panang curry and coconut milk, crushed peanuts, capsicum, green beans and peas. Includes rice (Prawns) | $17.50 |
Suwan Thai Restaurant Sample Menu
|
Larb (spicy warm salad)
Traditional Thai salad minced chicken with lemon sauce, spices and chilli. |
$22.90 |
|
Moo Ra Cha
Deep fried pork slices with hot sweet & sour sauce. |
$21.90 |
|
Tofu Kra Tiem (on hot plate)
Tofu stir fired with garlic and pepper and vegetables. |
$17.90 |
|
Pla Peaw Wan
Deep fried fish fillet with sweet and sour sauce. |
$27.90 |
|
Pad Thai Goong
Soft rice noodles stir fried with shrimps, bean spout, egg, crushed peanuts and brown sugar sauce. |
$27.90 |
Sawadee Thai Cuisine Sample Menu
|
Larb (Medium, Hot, Thai Hot)
Your choice of tofu, chopped chicken or chopped roasted duck mixed with rice powder, red onion, chilies, dried rice powder and a lime based dressing. Served with iceberg lettuce. |
|
|
Three Colour Rice (Mild, Warm, Medium, Hot, Thai Hot)
Stir fried rice with baby shrimps and chicken, (red) carrots, (yellow) corn and (green) peas |
$15.50 |
|
Sam Choy
Brie deep fried in wonton pastry with Thai herbs |
$9.20 |
|
Sawadee Curry (Mild, Warm, Medium, Hot, Thai Hot)
Our own original recipe! Stir fried chicken slices in a yellow curry with spices and cashew nuts |
$18.50 |
|
Toong Thong
Money bags with a mix of prawns, chicken and Thai herbs |
$8.50 |
Baimai Thai Lunch Bar
Asian, Thai
20 Kingdon Street, 20 Kingdon street, Newmarket, Auckland, 1023, New Zealand
Mannat Indian Cuisine
Diner, Cafe Food, Thai, Pub Food, Indian, Bar, North Indian
12 Dunrobin Place, Pakuranga Heights, Auckland, Auckland, 2010, New Zealand
Mannat Indian Cuisine Sample Menu
| -Full | $17.99 |
| -Half | $10.99 |
|
Lamb Rogan Josh
Lean lamb coated with an exotic blend of herb and spices, a specialty from Kashmir |
$17,99 |
| Tandoori Roti + Butter | $2.99 |
|
Chilli Chicken
Dry or Gravy |
$16.99 |
Thai Chilli Restaurant and Bar
Asian, Thai
188 Quay Street, 188 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand
Thai Chilli Restaurant and Bar Sample Menu
| LUNCH 2, chicken satay, spring roll, thai lamb green curry, fresh fruit salad | $16 |
| 1, chicken satays, roti, salad | $16.90 |
| PAD KHING, Stir fried with ginger, onion, baby com, mushroom and spring onion(Chicken,Vegetarian/Lamb/Seafood) | $14.90/$15.90/$16.90 |
| 4, Pad Thai with chicken and prawns | $16.90 |
| LUNCH B, ONE CHOICE OF SOUPS AND YOUR CHOICE OF LUNCH DISH SERVED WITH JASMINE RICE(Chicken,Vegetarian/Lamb/Seafood) | $18.90/$19.90/$20.90 |
Angsana Thai Restaurant
Asian, Thai
63 Gray Road, Auckland, Great Barrier Island, Auckland, 0991, New Zealand
Jungle Flavor Thai Restaurant and Cafe
Cafe Food, Asian, Thai
2 Dunbar Road, Balmoral, Mount Eden, Auckland, Auckland, 1024, New Zealand
Aroy Dee Thai Restaurant
Asian, Thai
10 The Promenade, Takapuna, Auckland, Auckland, 0622, New Zealand
Aroy Dee Thai Restaurant Sample Menu
|
Gang panang neua, gai
Beef or Chicken cooked in a thick red Panang curry with pumpkin, crushed peanut Kaffir Lime Leaf and coconut milk |
$20.80 |
|
Tom kha gai
Spicy and sour chicken fillet, mushrooms, sweet chilli with galanga and coconut milk |
$8.00 |
|
Tom kha pla
Spicy and sour fish fillet, mushrooms, sweet chilli with galanga and coconut milk |
$8.00 |
|
Curry puff gai
Minced chicken, potato, onion, green peas wrapped in puff pastry with Sweet Chilli Sauce |
$8.00 |
|
Tod mun pla
Fish Cakes mixed with red curry, kaffir lime leaves & spices |
$8.00 |
Wangthai Restaurant Sample Menu
|
Satay Gai
chicken strips on a Bamboo skewer and toast served with a Peanut Satay & Thai Atchar. |
N/A |
|
Hed Phad Med Mamueng Him Mapphan
stir-fried mushrooms and tofu with cashew nuts. |
N/A |
|
Yum Hed
a Thai style salad of steamed mushrooms with diced tofu, onion, tomato and celery with a spicy lemon, chilli and soya sauce Dressing. |
N/A |
|
Phad Sie Eiuy
noodles stir fried with pork or chicken or beef and vegetables and soya sauce |
N/A |
|
Nua Yang Jim Jael
grilled beef sirloin served with our chefs secret Thai chilli sauce |
N/A |
Spices Thai
Asian, Thai
71 Lunn Avenue, Mount Wellington, Mt Wellington, Auckland, 1050, New Zealand
Spices Thai Sample Menu
|
Red Curry
Pork with red curry sauce in special blended ingredients and coconut milk. |
$13.50 |
|
Kua-Gai Noodle
Chicken stir-fried with flat noodle, egg, crushed peanut, crushed pickle garlic and vegetable. |
$13.50 |
|
Juno Jealous
Chicken stir fried with shredded ginger and vegetable. |
$13.50 |
|
Yellow Curry
Chicken with coconut milk and mild curry powder seasoned by authentic Thai spices flavour. |
$13.50 |
|
Pad Thai Noodle
Rice noodle, chicken, egg stir-fried with special sauce, vegetable topped with crushed peanut. |
$13.50 |
Lucky Buddha
Asian, Thai, Vegetarian, Asian Fusion, Vegan, Gluten Free
48 Fort Street, Auckland, Auckland, Auckland, 1010, New Zealand
Lucky Buddha Sample Menu
|
Green bean
fried, sesame seeds, black bean sauce |
$9 |
|
Beef shin
rendang sauce, aromatic rice, shallot, toasted coconut |
$21 |
|
Tuna
yellowfin tuna, wasabi mayo, cucumber & wakame salad |
$21 |
|
LB's Delight
fried tofu salad, cucumber, Asian herbs, sesame & linseed |
$18 |
|
LB noodle
meatballs, soy glaze, XO sauce, Asian green, supreme broth |
$18 |
Thai Passion Fine Cuisine
Asian, Thai, Seafood, Vegetarian
11 Litten Road, Cockle Bay, Auckland, Auckland, 2014, New Zealand
Thai Passion Fine Cuisine Sample Menu
|
Tom Yum Prawn
Spicy & sour soup with prawn, lime leave, mushroom, Thai herbs |
$10.50 |
|
Chicken Wings (3 pcs)
Marinated Chicken wings topped with sesame |
$9.00 |
|
Phuket Fried Rice
Spicy fried rice with mixed seafood, chilli, basil, onion. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood |
$18.00 / $19.00 / $21.00 |
|
Sweet Chilli Fish
Deep fried whole fish with 3 tasty homemade sauce |
$25.50 |
|
Pad Thai Vegetables
Traditional tasty stir fried noodle with crunchy peanut, bean sprout, egg, fried tofu and vegetables |
$18.00 |
Thai Issan Birkenhead Auckland Sample Menu
|
Poh Pia Pug (V)
Spring roll filled with mixed vegetables, vermicelli noodles, deep fried served with sweet Thai chilli sauce |
$7.50 |
|
Gai Pud Pug (Mild)
Stir fried chicken with vegetable and oyster sauce |
$15.90 |
|
Pad Pug (Mild)
Stir fried vegetable with light oyster sauce |
$12.90 |
|
Goong Pad Gratiam Prik Thai (Mild)
Stir fried tiger prawn with garlic courgettes and leak |
$20.90 |
|
Gai Pad Prik Khing (Mild)
Lamb cooked in dried red curry paste with green beans, capsicum, basil and kaffir lime leaves |
$16.90 |
Mae Glong Thai Restaurant
Asian, Thai
301 Manukau Road, Epsom, Auckland, Auckland, 1023, New Zealand
Mae Glong Thai Restaurant Sample Menu
|
Pad Priew Wan (Mild)
Stir fried pork, chicken or beef and vegetables with Thai style sweet and sour sauce |
$17.50 |
|
Ped Pad Gra Prow (Hot)
Stir fried duck with chili, garlic, vegetables and basil leaves |
$18.00 |
|
Tom Yum Gai (Medium)
Hot and sour chicken with lemongrass and mushrooms |
$8.00 |
| Gaeng Panang (Medium) Beef, pork, chicken or lamb panang curry with pumpkins, green beans, coconut milk and crushed peanut | $17.50 |
|
6V. Fresh Spring Roll (4 pieces)
Mixed vegetables rolled in fresh rice pastry |
$6.50 |
Thai Silver Restaurant
Asian, Thai, European, International
186 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand
Thai Silver Restaurant Sample Menu
|
Ho Mok Seafood (Med)
Traditional Thai curry seafood custard mixed with egg, red curry paste, coconut cream, capsicum, cabbage and kaffir lime leaves |
$19.50 |
|
Pla Choo Chee (Med)
Red curry paste and creamy coconut milk |
N/A |
|
Yellow Curry Tofu
Tofu in yellow curry paste with coconut milk, potatoes, onion and vegetables |
$15.00 |
|
Chicken Cashew Nuts
Stir fried chicken with cashew nuts and vegetables |
$16.00 |
|
Choo Chee Scallops (Med)
Choice of scallops with a creamy red curry, coconut milk and kaffir lime leaves |
$19.50 |