Thai restaurant and takeaway menus in Auckland
Khoo Thai Takeaway Sample Menu
|
11. Tom Yum Gai
Spicy chicken Soup |
$10.50 |
|
22. Gai Pad Med
Sur fried chicken with cashew nuts and vegetables |
$15.50 |
|
26. Pad Num Mun Hoi
Stir fried beef with oyster sauce and vegetables |
$14.50 |
|
28. Pad Ped
Stir fried lamb, chicken, beef or pork with red curry paste and vegetables |
$15.50 |
|
39. Jungle Lamb Curry
Sliced lamb cooked in Thai style curry sauce |
$15.50 |
That's Thai & Malay
Chinese, Thai, Indian, Malaysian
65 Pitt Street, Auckland, Auckland, Auckland, 1010, New Zealand
That's Thai & Malay Sample Menu
| Spicy Sauce-chicken / beef with mixed veges | $10.50 |
| Satay Sauce-chicken / beef with mixed veges | $10.50 |
| Seafood / prawn / Squid | $12.90 |
| Black Bean Sauce-chicken I beef with mixed veges | $10.50 |
| Mapo Tofu with Chicken / Beef | $9.90 |
LOOP
Asian, Chinese, Thai, European, Vietnamese, Malaysian, Coffee and Tea
462 New North Road, Kingsland, Auckland, Auckland, 1021, New Zealand
Sweet Chilli
Asian, Thai, Vegetarian
1200 Great North Road, Point Chevalier, Auckland, Auckland, 1022, New Zealand
Sweet Chilli Sample Menu
|
63. Gang Som
Deep fried whole fish topped with hot & sour vegetables soups |
$25 |
| Chicken, Pork or Beef | $14 |
|
57. Khuay Teaw Tom Yum
Rice noodle in traditional Thai tom yum soup with bean sprouts & coriander |
$15 - $17 |
| Fish | $18 |
| Lamb, Prawns, Seafood or Fish | $18 |
Thai Thong Dee Bakehouse
Bakery, Thai
14 Sunnyside Road, Sunnyvale, Auckland, Auckland, 0612, New Zealand
Thai Thong Dee Bakehouse Sample Menu
| Bacon Egg Quiche | $3.50 |
| -Prawns | $13.00 |
|
Fried Rice
Fried rice with meat, egg and mixed vegetables |
|
|
Massaman Curry
Massaman Curry with Coconut Milk. Vegetables and peanuts |
|
| -Prawns | $13.00 |
Thai Hut Restaurant
Asian, Thai
164 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand
Thai Hut Restaurant Sample Menu
|
54. Yum Duck
Thai spicy salad served with chilli, cucumber, tomato, red onion, coriander, lemon juice and Thai herbs |
$18.90 |
| Chicken / Beef / Tofu | $13.90 |
|
44. Muek Gratiam
Squid sauteed with garlic and pepper, mushroom and vegetables |
$16.90 |
| Chicken / Beef / Tofu | $13.90 |
|
50. Gaeng Dang Goong or Talay
Prawns or mixed seafood red curry with bamboo shoots, green bean, kaffir lime leaf, peas and coconut milk |
$16.90 |
Ruean Thong Sample Menu
|
Amazing Ruean Thong
Stir fried prawns, chicken and squid with mild sauce, pineapple and cashew nuts |
$25.00 |
|
Pad Pak Ruam
Stir fried mixed vegetables with oyster sauce |
$16.90 |
|
Chicken Wing
4 pieces. Deep Fried chicken wings marinated in thai herbs served with sweet & chilli sauce |
$8.90 |
|
Yum Nua
Grilled beef cooked with tasty thai spicy sauce, tomatoes and cucumber |
$17.90 |
| -Chicken, Beef, Pork or Lamb | $17.90 |
Westgate Foodhall
Thai, Indian, Turkish, Malaysian, International
1-5 Fernhill Drive, Massey, Waitakere, Auckland, 0657, New Zealand
Westgate Foodhall Sample Menu
| -Chicken, Beef or Lamb | $10 |
| Rectangle Potato with Chicken or Lamb / Kebab Noodles with Chicken or Lamb | $12.00 |
| -Chicken, Beef or Lamb | $11.00 |
| ●Halia Soup | |
| ●Pad Sweet Bitter Melon |
Thai Issan Sample Menu
|
Gang dang goong
Tiger prawn cooked in a red curry paste with coconut milk, green bean, lychee, capsicum,basil and kaffir lime leaves serve in hot pot |
$20.90 |
|
Gang panang ga
Lamb cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves |
$16.90 |
|
Waterfall beef ( cold dish ) eee
Grilled sliced beef with chilli., Red onion, lemon, coriander and spring onion pork |
$16.90 |
|
Satay
Marinated chicken barbecued in bamboo skewers served with peanut sauce. |
$8.50 |
|
Gai pad khing (mild)
Stir fried chicken with fresh ginger, mushroom and spring onion |
$15.90 |
Thai'd Up Sample Menu
| Roti Bread (each) | $2.50 |
|
Tom Kha Gal (mild, med, hot)
Taste of galanga coconut soup with chicken and mushroom |
$8.50 |
|
Oyster Vegetables
Stir fried mixed vegetables with oyster sauce |
$15.90 |
|
Choo Chee Seafood
Stir fried combination seafood with chilli, onion in Thai Sauce |
$22.90 |
|
Garlic Prawns (hot-plate)
Stir fried prawns with garlic and pepper sauce, vegetables |
$21.90 |
Joy's Thai & Laos Food
Asian, Thai, Ice Cream
c/15 Mason Avenue, Auckland, Auckland, 1062, New Zealand
Khun Prim Thai Restaurant
Asian, Thai
5-7 Corinthian Drive, Albany, Auckland, Auckland, 1010, New Zealand
Khun Prim Thai Restaurant Sample Menu
|
Yellow Curry Jae (M)
Yellow curry paste vegetables, potatoes, onion in coconut milk with tofu. |
$13.00 |
|
Vegetarian Curry Puff
Thai curry puff with minced vegetables served with sweet and sour sauce. |
$7.50 |
|
Fried Rice Combination Meat
Fried rice combination meat with egg and vegetables. |
$15.50 |
|
Massaman Curry (M)
Massaman curried cubed beef simmered with potatoes, onion in coconut milk. |
$16.50 |
|
Green Curry Chicken with rice (M)
Thai green curry paste chicken with vegetables in coconut milk. |
$11.50 |
Thai Train
Asian, Thai
c/200 Mount Wellington Highway, Mount Wellington, Auckland, Auckland, 1060, New Zealand
Thai Train Sample Menu
|
Braised chicken & egg noodle soup
Chicken with noodle, vegetable and bean sprouts |
M $12.50 / P $14.00 |
|
Vegetarian dumpling
6 pcs. Steam wonton pastry stuffed with vegetable |
$6.00 |
|
Fish cake
6 pcs. Marinated mince fish with thai herb served with sweet chilli sauce and crushed peanut |
$6.00 |
|
Original fried rice
Stir fried jasmine rice with egg and vegetable |
M $12.50 / P $14.00 |
| Cashew nut / roti / meat / vegetables / jasmine rice | $2.00 |
Uncle & Tuk Tuk Thai
Asian, Thai
155 Lake Road, Devonport, North Shore City, Auckland, 0622, New Zealand
Uncle & Tuk Tuk Thai Sample Menu
| ROTI | $3.00 |
| TOFU | $2.00 |
| CASHEW NUTS | $2.00 |
|
CURRY PUFFS ( 4 PCS)
thai curry puff with minced chicken, potato and onion |
$7.00 |
|
GREEN CURRY
green curry paste with coconut milk, bamboo shoots, green beans. and vegetables |
O-Cha
Thai, Korean, Street Food
251 Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand
Thai Hut Takeaways Sample Menu
|
6. Coco's Chicken Fire
Delicious stir-fried chicken special dry red chili paste, herbs and beans |
$14.90 |
|
27. Massaman Curry
An aromatic massaman curry coconut milk, potatoes, onion and peanuts. |
|
| Chicken/ Beef/ Tofu | $14.90 |
|
33. Garlic and Pepper
Stir-fried meat and vegetables with garlic and pepper. |
|
| Chicken/ Beef/ Tofu | $14.90 |
Natcha Thai Restaurant
Thai
68 Walter Strevens Dr, Conifer Grove,, Auckland, Auckland, 2112, New Zealand
Natcha Thai Restaurant Sample Menu
|
Pla Ma Naow
Steamed white snapper with zesty lemon juice, garlic. chilli and coriander |
$22.90 |
|
Cashew Nuts & Vegetables
Stir fried mixed vegetables with soy sauce, tofu and cashew nuts |
$14.90 |
|
Pla Tod Kra Tiem
Deep fried whole snapper topped w.th garlic ana pepper sauce |
$22.90 |
|
Gang Kiew Wan Tofu
Green curry vegetables, tofu, bamboo shoots with coconut milk |
$14.90 |
|
Pad Thai Joe
Traditional rice noodles, egg, spring onion, carrots, beansprouts with special sauce and crushed peanuts |
$14.90 |
Aroy Thai Express
Thai
224 Point Chevalier Road, Point Chevalier, Auckland, Auckland, 1022, New Zealand
Aroy Thai Express Sample Menu
|
Garlic & Pepper Pork / Ginger Chicken / Satay Sauce
Chicken, beef or pork |
$12.90 |
| Vegetables / Meat | $4.00 |
| Cashew Nuts / Tom Yum Soup | $3.00 |
|
Phad Thai Yellow Noodle
Chicken, beef or pork |
$13.50 |
| Steamed Rice / Noodles | $2.00 |
Hilltop Takeaways
Asian, Chinese, Thai, Fast Food
92 Frederick Street, Hillsborough, Auckland, Auckland, 1042, New Zealand
Hilltop Takeaways Sample Menu
|
For 3-4 People
Special fried rice, chicken chow mein, sweet & sour pork |
$33 |
| Vege Burger | $5 |
|
7. Pad Thai
Thai Fried rice noodles with prawns & chicken, cashew nuts & bean sprout |
$15 |
|
I
4 fish, $4 chips, hot dogs, 6 squid rings |
|
| Steak Burger | $5 |
Thai Kao Hom Sample Menu
|
Thai Suki Soup
Vermicelli with meat, prawn or seafood and vegetables |
|
|
Beef Salad (Yum Nua)
Tangy beef salad with cucumber, fresh salad and lemon |
$14.00 |
|
Sweet and Sour (Pad Prew Wan)
Chicken, Pork. Stir fried in delicate thai sweet & sour sauce with seasonal vegetables |
$11.00 |
|
Garlic Stir Fried (Pad Gratiam)
Chicken, Pork, Beef. Stir fried with garlic and seasonal vegetables |
$11.00 |
|
Oyster Sauce Stir Fried (Pad Num Mun Hoi)
Stir fried in oyster sauce with seasonal vegetables |
$11.00 |
Golden Silk Thai Restaurant Sample Menu
|
1. Cashew nuts lover with rice
Stir fried with cashew nuts, vegetables and oyster sauce |
|
|
Golden Fried Rice with Chicken
Stir fried with mixed vegetables and tomatoes in Golden Silk's special sauce flavoured with Curry |
|
|
Golden Strips with Rice or Fries
Deep fried chicken strips marinated in Thai special sauce served with Green salad |
|
| Vegetarian options are available | |
| Prawns $9.00 |
Chomna Sample Menu
|
PLA TOD
deep fried whole fish serve with sweet & sour chili sauce |
$17.00 |
|
PAD YAKISOBA
stir fried egg noodles with egg soy sauce broccoli cauliflower carrots & Chinese veges |
$13.00/$15.00 |
| Pad Med Mamuang | |
| Pad Tai | |
|
TOM KHA SOUP
traditional hot & sour with Thai herbs coconut milk mushroom chili & tomato topped with coriander & spring onion |
$13.00/$15.00 |
Tigerlily Thai
Asian, Thai, Vegetarian
71 Tamaki Drive, Mission Bay, Auckland, Auckland, 1071, New Zealand
Tigerlily Thai Sample Menu
|
Malay Chilli Anchovy Peanuts
Spicy and Sweet, great with beer |
$3.00 |
|
Chicken Kuala Lumpur x 3
Marinated, grilled with satay sauce |
$16.00 |
|
Thai Beef Salad
Marinated, green chilli, Vietnamese mint, cashew, crispy noodle, Thai chilli dressing |
$23.50 |
| Buttered Asparagus | $6.00 |
|
Pad Thai
Thai style rice noodles, mung beans, lemon, nuts Options – (Chicken, Prawn, Pork) |
$21.00 |
Chada Thai Restaurant
Asian, Thai, Vegetarian
102 Pakuranga Road, Pakuranga, Auckland, Auckland, 2010, New Zealand
Chada Thai Restaurant Sample Menu
|
Thai grilled chicken salad
Thin slice grilled Thai marinated chicken thigh tossed with tomato, cucumber, spring onions, celery with mild spicy lemon dressing |
$18.90 |
|
Thai red curry
Red curry paste simmered with coconut milk, bamboo shoot, vegetable and a choice of meat (Chicken/Pork/ Beef) (Prawns) (Seafood) |
$16.90/ $19.90/ $20.90 |
|
Oyster sauce duck
Stir fried roasted duck with vegetable and special oyster sauce |
$19.90 |
|
Black pepperd duck
Stir fried roasted duck with vegetable and homemade black pepper sauce |
$20.90 |
|
Pad thai
Traditional Thai stir-fried noodles with tamarind sauce, egg, chives, bean sprout and a choice of meat (Chicken/Pork/ Beef) (Prawns) (Seafood) |
$16.90/ $19.90/ $20.90 |
Lemongrass Restaurant @ Alpine Motel & Lodge
Asian, Thai
Shop 6/4 Brown Street, Ohakune, North Island, Manawatu-Wanganui, 4625, New Zealand
Lemongrass Restaurant @ Alpine Motel & Lodge Sample Menu
| -Chicken, beef or pork | $18.00 |
| -Beef or pork | $22.00 |
| -Chicken, beef or pork | $22.00 |
|
Beef in oyster sauce
Beef with oyster sauce, onion & seasonal vegetables. |
$22.00 |
| -Tofu |
Wagamama
Japanese, Asian, Thai, Vegetarian, Vegan, Gluten Free, Fusion
286 Mount Wellington Highway, Mount Wellington Highway, Mount Wellington, Auckland, Auckland, 1060, New Zealand
Wagamama Sample Menu
|
Ginger chicken udon
Udon noodles with ginger chicken, mangetout, egg, chillies, bean sprouts and red onion, topped with pickled ginger and coriander |
$20.00 |
|
Chicken steamed gyoza
Five tasty steamed chcken dumplings, served grilled and with a dipping sauce |
$10.00 |
|
Pork belly + panko apple hirata steamed bun
A fluffy, asian bun stuffed with pork belly and panko apple, served with Japanese mayonnaise and corriander |
$7.00 |
|
Edamame
Steamed green soya beans with either salt or wok-tossed with chilli and garlic |
$7.80 |
|
Mini chicken cha han
Stir-fried white rice with chicken, egg, sweet corn, carrot, mangetout and amai sauce |
$9.00 |
Thai Flavour Sample Menu
|
Pad Kee Mow
Stir fried spicy rice noodles with vegetables, egg, chilli and sweet basil leaves - Beef, Pork, Chicken |
$9.50 |
|
Pad Puk
Stir fried seasonal vegetables and topped with peanut sauce - Lamb or roasted duck |
$12.50 |
|
Satay Gai
Chicken marinated with curry served with peanut sauce |
$7.90 |
|
Pad Med Ma Moung J
Sauteed with cashew nut, onion, broccoli, cauliflower and fried chilli |
$8.90 |
|
Pad Kra Pao
Stir fried with fresh chilli, sweet basil leaves, onion, beans, bamboo shoots and carrot - Lamb or roasted duck |
$12.50 |
That's Thai Sample Menu
| Panang Curry | $11.50 |
| Chicken Cashew Nuts / Sweet + Sour / Dry Red Curry / Chilli Basil / Tom Yum Noodles | $11.90 |
| Sweet Chilli Fish / Deep Fried Marinated Snapper | $14.50 |
| Ginger + Mushroom / Oyster Sauce | $11.90 |
| Sizzling Seafood | $12.90 |
Thip Thai Restaurant Sample Menu
|
Kharw Pad Jae
Fried rice with mixed vegetables, tomato, onion, spring onion, egg and cashew nuts |
$15.00 |
| -Seafood | $19.00 |
|
Tom Yum (vegetarian)
Thai spicy soup with galanga, lemongrass, kaffir lime leaf, mushroom, tomato, spring onion, coriander and roasted chilli paste, fresh tofu and mixed vegetables |
$8.00 |
|
Mixed Appetizers
Chef's special combination of Poh Pia, Toong Thong, Satay Gai, Mun Pia |
$8.00 |
|
Chu Chee Pla
Red curry tarakihi fish fillet with coconut cream, capsicum, kaffir lime leaves and basil |
$21.00 |
New Chang Thai Sample Menu
|
Goong Hom Pha (Prawn Spring Roll)
Deep fried spring roll wrappers filled with prawn, carrot, celery and spring onion |
$9.50 |
|
Khow Pad Jae
Thai fried rice with fresh vegetables and egg |
$13.90 |
|
Pack 2
Mix Entree / Curry Puff / Chicken Cashew Nut / Red Curry Pork / 2 Jasmine Rice |
$40.00 |
|
Soup Munfarung Gai (Chicken)
Thai cream soup with potato, tomato, spring onion and vegetables |
$7.50 |
|
Toong Tong (Money Bag)
Deep fried pastry money bags filled with delicious marinated pork |
$7.00 |
Ruang Thong Thai 4 Sample Menu
| Vegetable | $1.00 |
| -Seafood / Prawns | $16.50 |
| -Vegetarian with tofu | $12.00 |
|
Macadamia Chicken or Prawns
Deep fried batter chicken or prawns served with special sauce and vegetables topped with macadamia nuts |
$16.50 |
| -Vegetarian with tofu | $12.00 |
Red Elephant
Asian, Thai, Vegetarian
195 Khyber Pass Road, Newmarket, Auckland, Auckland, 1023, New Zealand
Red Elephant Sample Menu
|
Pad Kee Mao
Flat Rice Noodles with Chopped Beef served with Basil & Chilli |
$29.00 |
|
Pad Bai Ka Pao Jay
Stir Fried Vegetables with Tofu, Garlic, Chilli & Sweet Basil |
$27.50 |
|
Pad Khing
Stir Fried Chicken, Beef or Pork with Ginger, Onion & Brown Bean Sauce |
$30.00 |
|
Goong Pao
Grilled King Prawns served with Spicy Thai Sauce |
$35.00 |
|
Nua Pad Nam Mon Hoi
Sauteed Beef, Mushroom & Onion with Oyster Sauce |
$30.00 |
Spices Thai Sample Menu
|
Summer Cum Laude (Yum Yai)
Chicken, vermicelli, vegetable, crushed peanut seasoned with spicy lemon dressing |
$19.90 |
|
Thai Springs Roll (5)
Vegetable and vermicelli wrapped with spring roll pastry, deep-fried and served with carrot sauce |
$7.00 |
|
Seafood Salad (Yum Ta Lay)
Cooked combination of seafood with spicy lemon dressing and vegetable |
$23.90 |
|
Tom Kha
An authentic Thai soup with coconut milk, mushroom with a touch of galangal root (Chicken/Prawns/Seafood) |
$9.00/$11.00/$14.50 |
|
Yellow Curry
Choice of meat with coconut milk and curry powder seasoned by authentic Thai spices flavour (B.C.P/Roasted duck or lamb/Prawns) |
$19.90/$22.90/$23.90 |
Marina Thai Restaurant
Asian, Thai
Shop C5/1 Ara-Tai, Shop C5, The Promenade Building, Half Moon Bay, Auckland, Auckland, 2012, New Zealand
Marina Thai Restaurant Sample Menu
|
Goong Sauce Ma Kham
Stir fried king prawns with authentic Thai tamarind sauce topped with fried shallot |
$24.00 |
|
Massaman Lamb Shank
Tender Lamb Shank in creamy Massaman curry sauce with coconut milk, potatoes and roasted peanut |
$25.50 |
|
Green Curry Seafood
Combination Seafood in Thai Green curry sauce with coconut milk and vegetables |
$25.00 |
|
Duck Med Ma Muang
Stir fried slice of roast duck with Cashew nuts and vegetables |
$22.00 |
|
Tofu Obb Mor Din
Stir fried tofu with ginger, mushrooms and vegetables |
$18.50 |
Thai Orewa Sample Menu
| Jasmine Rice | $1.00 / Portion |
| 4 Pieces | |
|
Seafood Ginger (warm)
Mixed seafood with ginger, Thai mushroom, onion, spring onions and capsicums |
$20.50 |
|
Sizzling Fish
A sizzling platter of Snapper with broccoli, spring onions, carrot and mushroom in soy sauce |
$19.60 |
|
Pork Spring Roll
Thai spring rolls filled with pork and vegetables |
$7.20 |
Lemongrass Cuisine
Thai, Fish & Chips, Malaysian
74/881 New North Road, Auckland, Auckland, 1025, New Zealand
Thai Classic Restaurant
Asian, Thai
282 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
Red Crab Thai Cuisine Sample Menu
|
Tom Po Tak
Seafood soup with prawns, mussels, fish, squid, lemongrass and kaffir lime leaves. Medium size: $19.50 / Large Size: $22.50. (hot) |
$19.50 |
|
Panang Pedyang
Red curry of duck, pineapple, grapes, kaffir lime leaves, coconut cream and bird's eye chilli (medium hot) |
$19.50 |
|
Thai Spring Rolls
Stuffed with mixed vegetables and vermicelli noodles (mild) |
$2.00 |
|
Stir-Fried Chicken Chillies
sweet basil, honey soy and seasonal vegetables. (mild) |
$18.50 |
|
Mussaman Nua
Slow cooked beef shin, potatoes and peanuts (medium hot) |
$18.50 |
Mix Moon
Asian, Chinese, Thai, Vietnamese, Malaysian, Vegetarian
29 Totara Ave New Lynn, New Lynn, Auckland, Auckland, 0600, New Zealand
Mix Moon Sample Menu
| Chicken/Beef | $22.00 |
|
Mango Prawns / Scallops [V]
Stir fried with vegetables in sweet mango chutney. |
$26.50 |
| Lamb | $26.00 |
|
Satay Chicken
Skewers of char-grilled chicken served with tangy peanut sauce. |
$8.00 |
|
Par Ram [V]
Sauteed fresh vegetables topped with peanut sauce |
$24.00 |
Aroy Thai
Asian, Thai, Vegetarian, Vegan
13 Commerce Street, Auckland, Auckland, Auckland, 1010, New Zealand
Aroy Thai Sample Menu
|
CRISPY PORK w BOK CHOY
Homeroasted crispy pork on a bed of wok tossed bok choy.A must try! |
$14.90 |
|
VEG SPRING ROLLS
(5 pieces) Handmade spring rolls stuffed w grated vegetables & glass noodles. Served w sweet chilli sauce. >> |
$7.00 |
|
BLACK PEPPER BEEF
Tender slices of beef stir-fried w fresh vegetables in a classic black pepper sauce. |
$13.50 |
| CRISPY/BBQ PORK | $3.50 |
|
FRIED NOODLES
Rice noodles wok-tossed w sliced chicken, eggs & fresh vegetables. |
$12.90 |
Thai Windows Restaurant
Asian, Thai
747 Whangaparaoa Road, Arkles Bay, Auckland, Auckland, 0930, New Zealand
Thai Windows Restaurant Sample Menu
|
Mixed Appetizers 4 Pieces
Combination of Poh Pia Tod, Gai Satay, Toong Tong and Karee Puff |
$9.9 |
|
Pad Priew Whan
Stir fried in a delicate Thai sweet and sour sauce with vegetables |
see above |
|
Poh Pia Jay (4 Pieces)
Deep fried vegetables and vermicelli in a rice pastry |
$7.9 |
| Prawn Or Scallops | $23.90 |
|
Tod Mun Pla (4 Pieces)
Popular Thai fish cakes with curry paste and green bean |
$8.9 |
Tipi and Bobs Waterfront Lodge
Thai, Pub Food, Seafood, Vegetarian, Bar, New Zealand
38 Puriri Bay Road, Tryphena, Great Barrier Island, Great Barrier Island, Auckland, 0991, New Zealand
Tipi and Bobs Waterfront Lodge Sample Menu
| Garlic Bread | |
|
Lamb Shank SPECIAL
Slow roasted served with mash and vegetables. |
|
|
Omelette V GF
Mushroom and cheese. |
|
|
Sticky date pudding
Dates, pear and ginger served with cream. |
|
|
Beef & Reef
Scotch topped with scallops mornay |
Chill Out Thai Restaurant
Asian, Thai, Vegetarian
945A New North Road, Mount Albert, Auckland, 1025, New Zealand
Chill Out Thai Restaurant Sample Menu
| (chicken, beef, pork or vegetarian) | $13.90 |
| (chicken, beef, pork or vegetarian) | $13.90 |
| (chicken, beef, pork or vegetarian) | $14.90 |
|
Choochee
Red curry paste with thick coconut milk & kaffir lime leaves (fish fillet) >> |
$17.90 |
|
Tom zap
Spicy dear soup with chilli powder, mushroom, temato and Thai heix |
saan
Asian, Thai, Vegetarian, Vegan, Gluten Free
160 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
saan Sample Menu
|
Kua Muek
Wok seared cuttlefish with pickled cucumber, herbs, chilli, lemongrass, crushed peanuts & green chilli sauce |
$15.00 |
|
Gaeng Hung Lay
Braised pork belly, w Hung Lay paste, ginger, green peppercorns, coconut & pork crackling |
$28.00 |
|
Sai Ua
Lanna pork sausage w aromatic spices & kaffir lime w young green chilli paste |
$16.00 / 200g |
|
Kua Gai
Wok fried flat rice noodle, marinated chicken thigh, eggs, preserved cabbage with Sriracha |
$16.00 |
|
Kor Chai
Stewed seasonal vegetables & pickled mustard greens w garlic, chilli & shiitake sauce |
$12.00 |
Thai Chef's Restaurant Parnell
Asian, Thai, Vegetarian, Gluten Free
68 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand
Thai Chef's Restaurant Parnell Sample Menu
| Green Curry (Chicken, Pork, or Beef) | $11.50 |
| Fried Rice (Chicken, Pork, or Beef) | $11.50 |
| Crispy Pork Salad | $13.50 |
| Beef Oyster Sauce with Brocoli | $11.50 |
| Stewed Beef Brisket with rice noodle Soup | $11.50 |
Auckland Thai Boutique Cuisine
Thai
261 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
Wang Thong in Food Alley
Japanese, Asian, Chinese, Thai, Indian, Vietnamese, Malaysian, Vegetarian, Fast Food, Vegan, Gluten Free
9 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand
Wang Thong in Food Alley Sample Menu
| Money Bags | $ 7.00 |
| Mixed Entree | $ 7.00 |
|
Deep Fried Chicken
With panang curry sauce |
$ 12.50 |
| Gluten free/Dairy free Available | |
| Tom Yom Soup |
Thai Cuisine & Takeaways
Asian, Thai
10 The Promenade, Takapuna, Auckland, Auckland, 0622, New Zealand
Ayutthaya Thai Food Sample Menu
| Tofu | $12 |
| Chicken, Beef or Lamb | $12.00 |
| Chicken,Beef or Lamb | $12.00 |
| Mix Seafood Or Prawns Or Squid | $15.50 |
| Chicken, Beef or Lamb | $12.00 |
Wok'n Noodle Bar Sample Menu
|
Mango Curry with Chicken (Jasmine rice) (CF) (GF) (LC)
With capsicum, tomato and onion. |
$14.00 |
|
Seafood Curry (Jasmine rice) (CF) (GF) (LC )
Stir fried prawns, calamari, scallops, fish with red curry paste, beans,bamboo-shoots, carrots, capsicum, kachai with a touch of coconut milk. |
$15.50 |
|
Chinese Style Crispy Pork Belly with Fresh Basil (Rice or egg noodles) (CF) (GF) (LC)
With green bean, capsicum, onion, broccoli, fresh chilli and carrot. |
$14.50 |
|
Sukiyaki Noodle Soup (Udon noodles) (CF (GF) (LC) (V)
Spicy and sour noodle soup with broccoli, cauliflower, tofu and spring onion |
$13.50 |
|
Curry Puffs
Minced curry chicken with potatoes, onion in puff pastry |
$6.50 |
MooChowChow
Asian, Thai, Vegetarian, Vegan, Gluten Free
23 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
MooChowChow Sample Menu
| Dry red curry of soft-shell crab, wild ginger, lime leaf, chilli, Thai basil | 32 |
| Crispy roll of pulled pork, coriander, mint, roasted peanut, Nahm Jim* | 12 |
| Caramelised pork hock, cucumber & chilli vinegar | small-22/large-32 |
| Green papaya, peanut, cherry tomato, snake bean, tamarind | 20 |
| Stir-fried Asian greens, oyster sauce, ginger, garlic & chilli | 10 |
Thai Chef Sample Menu
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24. Pad Num Mun Hoy (Golden Dream)
Stir-fried sliced beef or chicken or pork with vegetables in our special oyster sauce |
$18.20 |
|
79. Gang Keaw Whan Puk
Vegetables cooked in green curry with coconut milk |
$14.90 |
|
72. Fried Rice
Thai style fried rice with chicken or pork or beef with pineapples and mixed vegetable |
$13.70 |
|
22. Gang Gari Gai
Sliced chicken cook with potato and carrot in yellow curry with coconut milk |
$18.20 |
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86. Pad Thai Puk
Traditional Thai rice noodles stir-fried with vegetables and crushed peanuts with bean sprouts on the side |
$14.50 |
Monsoon Poon
Asian, Chinese, Thai, Indian, Vietnamese, Malaysian, Vegetarian, Indonesian, Vegan, Gluten Free
Lower Hobson Street, Auckland, Auckland, Auckland, 1010, New Zealand
Monsoon Poon Sample Menu
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Firecracker Sliders
our famous Firecracker spiced chicken sandwiched in a fresh bun with Dynamite mayo >> |
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Roasted Duck Noodles
House roasted duck, wok tossed with green beans, black fungus mushroom and fresh egg noodles |
$23 |
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Spinach & Potato Curry
Spiced with turmeric ginger and chilli |
$18 |
|
Wok Fried Green Beans
With garlic and light soy |
$10 |
| -One for | $6 |
Pla Thong Thai Restaurant
Asian, Thai, Vegetarian
609 Mount Eden Road, Mount Eden, Auckland, Auckland, 1024, New Zealand
Pla Thong Thai Restaurant Sample Menu
|
Pad Kra Praw Jae
Stir fried market vegetables with sweet basil, chili, onion, carrots, mushroom, beans, zucchini and bamboo shoots |
$17.00 |
| -Prawns | $18.50 |
| -Chicken/Beef / Lamb | $17.00 |
|
Tom Kha Jae
A delicious coconut soup with tofu and vegetables, blended with lime juice and thai herbs |
$8.50 |
|
Pad Prik Thai
With garlic, leek and market vegetables in homemade black pepper sauce |
Basil Thai Restaurant Sample Menu
| - Chicken, Beef or Pork | $10.00 |
| - Prawns | $12.50 |
|
14 PAD MED MAMUANG (Medium)
Chicken, Pork or Beef with cashew nuts, special chilli sauce and vegetables. |
$11.00 |
|
13 KAENG PAR (Hot) no coconut milk
Red curry paste with Chicken, Beef or Pork with bamboo shoots, fresh sweet basil and Thai herbs. |
$10.00 |
|
12 PAD PHED (Hot)
Traditional Thai chilli paste with Chicken, Pork or Beef in Thai herbs and coconut milk. |
$10.00 |
Ruk Thai Sample Menu
| (All dishes come With Jasmine rice) | |
|
2. Tom Kha Gai
Spicy coconut milk soup with chicken, onion, tomatoes, mushroom and Thai herbs. |
$10.00 |
| (All dishes come with jasmine rice) | |
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3. Geang Kiew Wan
A choice of chicken, beef or pork in green curry, coconut milk, bamboo shoot and mixed vegetables. |
$10.00 |
| A choice of King prawns | $13.50 |
Kinnaree Thai Restaurant Sample Menu
| -Prawns | $22.95 |
| -Chicken, Beef, Pork or Lamb | $16.90 |
|
Pan Krib Tod
Thai curry puff with minced chicken and vegetables |
$6.95 |
| -Seafood | $22.95 |
|
Yam Ruam Mit Talay
spicy seafood with mints, chilli, spring onion and coriander |
$19.50 |
Busaba Cafe & Thai Cuisine
Cafe Food, Thai
46 Paramount Drive, Henderson, Auckland, Auckland, 0610, New Zealand
Busaba Cafe & Thai Cuisine Sample Menu
|
2. Chicken Satay
Streams of grilled marinated chicken with peanut sauce |
$8 |
| Prawns Or Mixed Seafood | $19 |
| Prawns Or Duck Or Mixed Seafood | $19 |
|
32. Pad Prew Wahn
With sweet & sour pineapple, tomato, broccoli, capsicum & mushroom |
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49. Larb
With spicy salad, rice & thai herbs |
@Bangkok Sample Menu
| Steamed Plain Rice Noodle | $4.00 |
|
Pad Thai
Highly renowned soft rice noodles stir fried with fried tofu, egg, crushed peanut, fresh bean sprouts and spring onion with a balance of thai seasoning served with lemon wedge for flavour enhancement |
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| -Vegetable or Pork | $13.50 |
| -Duck | $23.50 |
| -Seafood | $16.50 |
Tao's Thailicious Sample Menu
|
Pad See Eiw
Stir fried flat noodles with vegetables and tasty dark soya sauce |
$12.00 |
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Khow Pad Nam
Stir fried rice with spicy thai pork salami |
$12.00 |
|
Pad Param
Stir fried with vegetables and topped with delicious peanut sauce |
$12.00 |
|
Larb Kai
Chicken minced cooked with roast ground chilli, lemon juice, spring onion and coriander |
$13.50 |
| No MSG & We Use Canola Oil Only |
Phoenix Tree Garden
Asian, Chinese, Thai, Vietnamese
354 Remuera Road, Remuera, Auckland, Auckland, 1050, New Zealand
Red Crab
Asian, Thai, Seafood, Vegetarian, Gluten Free
3/145 Kitchener Road, Oneroa, Auckland, Auckland, 1081, New Zealand
Red Crab Sample Menu
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Curry puff
Pastry filled with minced chicken, potatoes and yellow curry paste |
$9.00 |
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Crispy pan fry "Catch of the day"
Crispy pan fry "catch of the day" fish, filleted, topped sweet and sour sauce |
$25.50 |
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New Zealand Rack of lamb
Grilled and topped with garlic and pepper sauce (mild) |
$26.50 |
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Sweet and sour beef
Thai style sweet and sour beef with carrots, red onions and pineapple |
$22.50 |
|
Chocolate cake
Chocolate cake, mocha ice cream, |
$8.50 |
Talay Thai Sample Menu
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Tofu Special
Deep fried tofu topped with Thai home made sauce and steamed vegetables |
$16.50 |
|
Pra Ram Rong Song Jae
Stir fried vegetables and tofu with peanut sauce |
$16.50 |
|
Squid Kra Tiem
Stir fried squid with garlic, pepper sauce & vegetables |
$22.50 |
|
Pad Kra Prao Jae
Stir fried vegetables and tofu with basil leaves and fresh chilli |
$16.50 |
|
Panang Jae
Vegetables and tofu in panang red curry paste, crushed peanut and a touch of coconut milk |
$16.50 |
Red Crab Sample Menu
| Panang Ped Yang Red curry of duck, pineapple, grapes, kaffir lime leaves, coconut cream and bird's eye chilli (medium hot) | $19.50 |
| Tasting Platter for 2 | $15.00 |
|
Tom Yum Goong Hot & sour prawn soup
Medium/Large (Medium hot) |
$17.50 / $21.50 |
|
Mua Yang & Kao Mew
grilled rump steak, Thai style, with sticky nce and som tarn apple sauce |
$14.50 |
| Mussaman Nua Slow cooked beef shin, potatoes and peanuts (medium hot) | $18.50 |
Wang Thong Sample Menu
| 1) Garlic and Pepper Stirfried | |
| 13) Massaman Curry w/ Cashew Nut | |
| 7) Sweet & Sour Stirfried | |
| - Chicken (CK) / Beef(BF) / Pork (PK) | $12.00 |
| 29) Black Pepper Stirfried with Fish | $14.00 |
Tusk Sample Menu
|
Fried rice (V)
Chicken, beef, tofu or prawn, fresh vege, spring onion, garlic, pepper |
$16.50 / 19.50 |
| Passionfruit & white chocolate cheesecake | $8.50 |
|
Garlic pepper (V)
Chicken, beef or tofu market vege, mushroom, bok Choy |
$17.50 |
|
Spicy basil noodles (V)
Chicken, tofu or prawn, bamboo shoots, market vege, crispy cabbage |
$16.50 / 19.50 |
|
Ginger fish
Spring onion, mushroom, market vege |
$19.50 |
Lime Thai Sample Menu
| E8 Fish Ball (3) | $6.00 |
| E4 Chicken Money Bag (5) | $6.00 |
| C5 Yellow Curry | |
| Vegetable & Tofu / Chicken/Beef/Pork | $11.00 |
| C2 Red Curry |
Thai Village Restaurant Sample Menu
|
Nua thai village
Slice beef sirloin sauteed in delicious oriental sauce served with steamed vegetables |
$24.50 |
| -Chicken | $10.50 |
|
-Nua thai village
Slice beef sirloin sauteed in delicious oriental sauce served with steamed vegetables |
|
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-Corn fritters
Fritter of sweet corn served with cucumber sauce |
$10.50 |
| -4 pieces | $14.50 |
Thai Isaan Sample Menu
|
Goong pad gratiam priktai (mild)
Stir fried tiger prawn with garlic, courgettes and leak |
$20.90 |
|
Goong pad graprow
Stir fried Tiger prawn with green beans, capsicum, broccoli and basil leaves |
$20.90 |
|
Gang panang gai
Chicken cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves |
$16.90 |
|
Gai pad num peung supparot (mild)
Stir fried chicken with honey , pineapple, spring onion and cashew nuts |
$15.90 |
|
Yum neua
Grilled beef salad with cucumber, onion,tomato ,coriander and spring onion |
$16.90 |
Bangkok Restaurant & Bar
Asian, Thai, Vegetarian
1 Wellesley Street East, Auckland, Auckland, Auckland, 1010, New Zealand
Thai Yum Food Hut Sample Menu
|
PAD SATAY SAUCE
stir fried meat with mixed veggies and topped with peanut sauce |
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CHOO CHEE GOONG
stir fried prawns with red curry paste kaffir lime lives peas and coconut cream |
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PAD KHING
stir fried meat with vegetables, onion, ginger and oyster sauce |
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PAD SEE EW
stir fried flat noodle with meat, dark soy sauce and vegetables |
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THAI HOT BASIL
stir fried with meat, chilli basil leaves and vegetables |
Pad Thai Sample Menu
|
42. Pla Goong
Spicy king prawns salad with lemon grass, lime leaves, lemon juice and Thai chili paste |
$16.50 |
|
5. Tod Mun Pia (4 pc)
Thai fish cake, finely minced with curry paste & Thai herbs |
$7 |
|
31. Pad Mee
Fried egg noodles with mixed vegetables |
|
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30. Pad See Ew
Fried flat noodles with mixed vegetables and eggs |
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| Roast Duck | $14.50 |
Bahn Thai Sample Menu
| Extra Noodles | $2.00 |
|
TOM YUM STIR FRIED ( Pad Tom Yum)
Stir-fried Tom yum paste, lemon, fresh Thai herbs & fresh market vegetables |
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YELLOW CURRY( Gang Kari )
Yellow curry paste, coconut milk, onion, potato, and carrots |
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| (Chicken, Beef or Pork $10.50 Prawns or Seafood $13.50) | |
| Extra 1 Scoop Ice Cream | $3.00 |
Noodle Thai Sample Menu
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5. Bangkok Noodles
With stir fried noodles, vegetables |
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38. Pla Nueang Ma Now
With steamed whole snapper topped with hot & sour sauce |
$18.50 |
|
3. Pad Kee Mao
With stir fried flat rice noodles with chilli, garlic, basil leaves & vegetables |
|
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14. Beef Soup(Stew Beef)
With thai style beef soup rice beef stew & vegetables |
$11 |
|
17. Pork Mince Egg Noodle Soup
With Egg noodle soup, pork mince, vegetables |
$11 |
Winnie's Thai Cuisine Sample Menu
| Prawns or Mixed Seafood | $13 |
| Tofu, Chicken, Beef or Pork | |
| Prawn or Mixed Seafood | $13 |
| Tofu, Chicken, Beef or Pork | |
|
3. Panang Curry (mild - med - hot)
This is a creamy coconut milk with lime leaves and vegetables |
$12 |
Som Tum Sample Menu
|
21.LEMONGRASS CHICKEN
Marinated deep med chicken top with lemon glass |
$13 |
|
32. Fried Mixed Kwai Teow Chicken
Choice of chicken, beef, pork served with soup |
$11 |
|
31. Pork Chop on Rice
Marinated deep fried pork chop served with rice & soup |
$13 |
|
20.Combination Seafood & Vermicelli
served with rice, soup |
$13 |
|
27.Spicy Chicken Wings Salad
Served with sticky rice or rice & soup |
$13 |
Suphunnahong Thai Food Sample Menu
|
Angel Wing (4 Pcs)
Deep fried marinated Chicken in Thai herb. |
$9.00 |
|
Choo Chee
Thick red curry with prawns or seafood with Thai herbs, vegetables in coconut milk, served with rice. |
$16.50 |
|
Panang Curry (Tofu)
Thai thick curry, panang paste, pumpkin, bean, carrots bamboo shoots in coconut milk with crushed peanuts, served with rice. |
$13.50 |
| Steamed Jasmine Rice | $2.00 |
|
Tom Yum Fried Rice
Stir fried jasmine rice with prawns and chicken, egg, vegetables, Thai herbs. |
$16.50 |
I Love Thai Food
Thai, European
4/145 Target Road, Wairau Valley, Auckland, Auckland, 0627, New Zealand
I Love Thai Food Sample Menu
| Mixed starter | $8.00 |
| Spring rolls (chix) / Minced top toasted / Curry puffs | $7.00 |
| ●Soups (main) | |
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Spicy salad (GF)
Slices of meat, seasonal vegetables & spicy lime dressing |
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| Prawns or roasted duck | $15.00 |
Ruang Thong Sample Menu
| ●Beef Noodles Soup | |
| -Chicken, beef, pork or vegetarian | $11.00 |
| -Prawns or Seafood | $16.00 |
|
Chicken Larb (Thai salad)
Minced chicken or pork or beef with chilli, lemon juice. Grounded rice, spring onion and coriander |
$13.00 |
| ●Tom Kha |
Simply Thai Sample Menu
|
7. PRAWN ON TOASTS (4 PCS)
Fried marinated prawn & chicken mince on bread |
$8.00 |
|
16. SEAFOOD SALAD
Steamed prawn & calamari, tossed in lemon juice, onions, fresh tomatoes, cucumbers and topped with fresh chili. Accompanied with fresh seasonal. |
$16.90 |
|
6. CHICKEN SATAY (4 PCS)
Skewered chicken marinated Thai style, served in street food style bamboo skewers and with tasty peanut sauce. |
$8.50 |
|
5. CURRY PUFFS (4 PCS)
Flavorful fried minced chicken and potatoes filled in puff pastry. |
$6.50 |
| Prawn, Fish, Calamari or Combination | $16.90 |
Otto Woo Noodle Bar
Japanese, Asian, Chinese, Thai
2/6 Patteson Avenue, Auckland, Auckland, 1071, New Zealand
Otto Woo Noodle Bar Sample Menu
| stir-fried together with rice or noodles | |
| WOO MEE GORENG CHICKEN | |
| THAI CASHEW CHICKEN | |
| Large $15.80 | |
| VEGETARIAN GYOZA (8) | $6.50 |
The Taste Sample Menu
|
Curry Puff
Four Pieces Of Crispy Puff Pastry Cooked In 100% Rice Bran Oil And Stuffed With A Blend Of Minced Chicken, Potato, Carrot And An Authentic Yellow Curry Paste.The Curry Puff Is A Popular Snack Or Appetiser Which Can Be Found Throughout Southeast Asia, Where It Originated. You Will Frequently Find Curry Puffs, Either Vegetarian Or Not, Served At Street Food Stalls And In Bakeries Across Thailand And Neighbouring Countries |
$7.90 |
|
Chicken SAtay
Four Satisfying Skewers Of 100% Chicken Breast, Marinated With Thai Herbs Before Being Pan-Grilled To Order. Covered With A Liberal Helping Of Our Handmade Crunchy Peanut Satay Sauce. Satay (Or Sate) Is A Popular Dish In Thailand And In Thai Restaurants Across The Globe. There Are Several Variations On The Satay Dish, Though None More Loved Than The Traditional Chicken Skewers In Satay Sauce. |
$9.90 |
|
Pad Thai
Crispy Fried Rice Noodles With A Lightly Scrambled Egg, Bean Sprouts, Crushed Peanuts And A Temptingly Sweet Tamarind Sauce. Add A Protein Of Your Choice. Head On Over To Our Blog To Find Out More About The History Of This Classic And Well-Loved Thai Dish. |
N/A |
| Prawn | $17.50 |
|
Tom Kha
This Is A Hot And Sour Soup Made With Coconut Milk, Galangal And Your Choice Of Protein. It’S Spicy And Comes Topped With Fragrant Herbs And A Selection Of Fresh Seasonal Vegetables. Tom Kha Kai Translates Literally To ‘Chicken Galangal Soup’. In The Late 19Th Century, Tom Kha Kai Was Not Known As A Soup, It Was A Dish Of Either Chicken Or Duck Simmered In A Light Coconut Broth With A Generous Helping Of Galangal. |
N/A |
Thai Lemon Takeaway Sample Menu
|
68 SHAKING BEEF (FAI DANG NUA)
Peppered soy w/ red onion served medium. |
$13.90 |
| Chicken or Pork | $7.50/$13.90 |
|
140 BBQ BEEF (NUA YANG)
Chargrilled marinated beef w/ tangy tamarind sauce. |
$13.90 |
|
80 MARKET FRESH VEGETABLE (PAD PAAK)
Wok tossed w/ garlic & oyster sauce. |
$12.90 |
| Prawn or Seafood | $15.90 |
Thai Jasmin Sample Menu
|
Pad Prig Sod
Fresh Chilli stir with vegetables. Chicken, Beef or Pork. |
$11.00 |
|
Tom Yum Special
Tom Yum soup with mixed seafood, rice noodles and vegetables. |
$15.50 |
|
Tom Kha
Coconut milk with lemon flavour with vegetable. Chicken, Beef or Pork |
$11.00 |
|
Curry Puffs
Puff pastries filled with kumara, potato and veges. |
$8.00 |
|
Meatballs
Homemade Thai meatballs with sweet sauce. Beef or Pork. |
$9.00 |
Thai Smile 2 Sample Menu
|
Curry Puff (5 pcs)
Minced chicken with potatoes an onion in puff pastry |
$8.50 |
|
Larb
Finely chopped chicken, beef or pork cooked with Thai herbs, lemon juice, chilli powder, roasted ground rice and coriander |
$14.00 |
|
Pad See-Ew (Chicken/Beef/Pork / Prawn/Seafood)
Stir fried flat noodle with fresh seasonal vegetable |
$13.00 / $15.00 |
|
Roasted Duck Curry
Roasted duck cooked in creamy coconut, red curry paste, pineapple, grapes and tomato |
$17.00 |
|
Pad Nam Man Hoi (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets)
Stir fried chicken, beef or pork with oyster sauce and seasonal vegetables |
$13 / $15 / $17 / $15 |
Top Ten Sample Menu
|
PAD PRIK GANG
stir fried with red curry paste vegetables & kaffir lime leaves/chicken/beef/tofu |
$14.50 |
|
YELLOW CURRY
a mild yellow coconut milk curry combining tender meat and potato delicately spiced/prawns/seafood |
$16.50 |
|
TOM ZAP
Thailand's most popular spicy and sour soup fresh lemon juice, basil leaves combine with Thai herbs/prawns/seafood |
$9.00/$16.50 |
|
PAD PREW WAN
stir fried with sweet & sour sauce and vegetables/chicken/beef/tofu |
$14.50 |
|
GREEN CURRY
popular Thai green curry delivers huge flavor and aroma with coconut milk, vegetables, and basil leaves/prawns/seafood |
$16.50 |
Monthien Sample Menu
|
Red Curry
red curry with vegetable coconut milk kaffir lime leaves and basil with your choice of meat/chicken.beef/pork |
$16.50 |
|
Duck Red Curry
red curry paste with succulent pieces of cut duck vegetables pineapple red grapes and coconut milk |
$22.00 |
|
Sweet & Sour
fresh vegetables and sweet and sour sauce with your choice of meat/prawns/scallops/seafood |
$20.50 |
|
Satay Chicken Kebabs
Grilled marinated chicken on tree skewers served with peanut sauce |
$8.00 |
|
Corn Cakes
Deep fried sweet corn patty mixed with herbs |
$8.00 |
Nickie's Thai Restaurant Sample Menu
|
PAD PRIK THAI
with garlic leek and market vegetables in homemade black pepper sauce/lamb |
$18.50 |
|
PANANG CURRY
creamy Panang curry cooked with beans pumpkins roasted peanuts finished with kaffir leaves/prawns |
$21.50 |
|
LARB GAI
minced chicken salad cooked with red onion spring onion coriander kaffir leaves and finished with zesty lime juice |
$18.00 |
|
PAD KHING
with fresh ginger onion mushroom, zucchini, carrots and market vegetables/chicken/beef/lamb |
$18.50 |
|
PAD THAI NOODLES
rice noodles with eggs, bean sprouts, tofu, carrots, red onion, spring onion and roasted crushed peanuts CHICKEN/PRAWNS |
$17.50/$19.50 |
Ruangthong Thai 5 Sample Menu
| CASHEW NUTS Prawns | $16.00 |
|
THAI FISH CAKE
Thai fish cake served with sweet chili sauce and chopped peanut |
$6.50 |
| (Stir-fried your choice of meat with ginger onion and vegetables) | |
| PAD THAI seafood | $15.00 |
| SWEET AND SOUR Vegetarian with tofu | $12.00 |
Lemon Grass
Thai, Fish & Chips, Malaysian
881 New North Road, Mount Albert, Auckland, Auckland, 1025, New Zealand
Tana Thai Sample Menu
|
●Ginger Chicken or Pork or Beef
Stir fried with fresh ginger, vegetables and hot sin sauce |
$13.90 |
| -Chicken | $12.90 |
| -Chicken | $13.90 |
| Not all meals come with steam rice | |
|
Satay Noodles
Fried noodles with chicken, vegetables and topped with homemade peanut sauce |
$12.90 |
Tuk Tuk Thai
Thai, European, Fast Food
240a Great North Road, Henderson, Auckland, Auckland, 0610, New Zealand
Tuk Tuk Thai Sample Menu
| ●Tom Kha Tofu | |
|
Tuk Tuk Wontons (6 pieces )
Deep fried wonton wrappers filled with homemade marinating minced pork filling served with sweet chilli sauce |
$8.00 |
|
Massaman Curry Lamb
Massaman curry in coconut milk served with slice potato, onion and peanuts |
$15.00 |
| -Entree | $7.50 |
| ●Tom Yum Tofu |
Tom Yum Goong Sample Menu
|
Spring roll
Thai spring roll filled with minced chicken, vegetables and glass noodle served with thai chilli sauce |
$7.00 |
|
Sring roll jae
Vegetable cook with glass noodle roll with rice pastry sreved with thai sweet chilli sauce |
$6.00 |
|
Pad thai
Stir fried rice with eggs and vegetables |
|
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Tom yum tow hoo
Spicy and sour with bean curd soup and mushroom |
$6.50 |
|
Pad ped
Choice meat with curry paste bamboo shoot, capsicum, galingale and thai herbs |
St. Heliers Takeaway
Chinese, Thai, Fast Food
19 Maskell Street, Saint Heliers, Auckland, Auckland, 1071, New Zealand
St. Heliers Takeaway Sample Menu
| 4 fish, 4 sausages, 4 potatoes, $4 chips | $20 |
| Curry roll | $2.20 |
| Combination seafood | $16.50 |
| Steak & mushrooms | $14.00 |
| Plain fried soft noodles | $10.00 |
Kiss Kiss
Asian, Thai, Vegetarian, Vegan
1 Rocklands Avenue, Mount Eden, Auckland, Auckland, 1024, New Zealand
Kiss Kiss Sample Menu
| -Add Satay Sauce | $3.00 |
|
Naem Khao Tod
Fragrant crispy rice salad, served with herbs, peanuts and homemade Northern Thai Sausage |
$16.50 |
|
Phat Kana
Stir fried kai.lan with fish sauce chilli and garlic |
$12.00 |
| Whole deep fried fish of the day served with a sauce of tamarind, garlic and chilli | $23.50 |
| Fried Egg | $2.50 |
Traditional Thai Sizzlers Sample Menu
| -Lamb | $12.50 |
| -Prawns or Seafood | $13.80 |
| -Lamb | $12.50 |
| -Chicken, Pork or Beef | $11.90 |
|
Massaman Curry
Massaman curry paste with choices of meat & vegetables in coconut milk |
Mekong Neua
Asian, Thai, Vegetarian
483 New North Road, Kingsland, Auckland, Auckland, 1021, New Zealand
Mekong Neua Sample Menu
|
NUA YANG
BBQ marinated steak sliced and served on a bed of lettuce with spicy sauce |
$18.00 |
| VEGETABLE AND TOFU | $15.50 |
|
GOONG CHA NAM PLA(hot only
raw prawns marinated with lemon juice chili garlic served with spicy chili sauce and cucumber |
$20.50 |
|
THALAY KRA TA RON(med to hot)
a sauteed mixture of seafood with fresh chili, garlic, chili paste, onion, spring onion, mushroom, oyster sauce and tamarind sauce |
$21.50 |
| Duck | $18.00 |
Chok Chai Thai Restaurant Sample Menu
|
Lamb Fresh Chilli
stir fried lamb with homemade sauce, fresh chilli and vegetables |
$14,00 |
|
Beef Noodle Soup
rice noodle soup with beef and vegetables |
$12.00 |
|
Tempura Prawns (8Pcs)
crumbed prawns served with sweet chilli sauce |
$9.00 |
|
Honey Lemon Chicken
stir fried crumbed chicken with sweet sauce, lemon juice and vegetables |
$13.00 |
|
Hot Basil Leaves
stir fried meat with hot basil, fresh chilli and vegetables |
$12,00 |
Mix Moon Sample Menu
|
Nam Tok
Thai style grilled beef sirloin steak salad with Thai herbs and lime juice. |
$25.00 |
|
Takoyaki
Japanese octopus ball. |
$10.00 |
|
Curry Puffs
Crispy puff pastry with curried potato filling. |
$8.00 |
|
Fresh Winter Roll - Prawns
Fresh vegetables and herbs rolled in rice paper. Served with nuoc mam. |
$12.50 |
|
Sashimi
Fresh raw salmon pieces. |
$13.50 |
Thai Noodle Sample Menu
| Pad Kee Mao Vegetarian | $10.00 |
| Pad Thai Vegetarian | $10.00 |
| Tom Yum Wonton | $10.00 |
|
Sukiyaki
Chicken, pork or beef $10.00 / Seafood |
$12.00 |
| House Noodle Soup | $10.00 |
Udom Thai Sample Menu
| Prawn | $3.50 |
|
Panang
nice & thick red curry sauce with peanut crusted |
$13.50 |
|
Sour Prawn
stir fry prawn with sour flavor sauce |
$15.50 |
|
Basil Thai
classic Thai basil stir fried with chili garlic, bamboo shoot, and vegetables |
|
| Crispy Calamari | $7.50 |
Yummy Thai Sample Menu
| CHICKEN, BEEF OR PORK | $10.00 |
| THAI VEGETARIAN CURRY PUFF | $6.00 |
|
BEEF OYSTER SAUCE
Stir fried with oyster sauce & vegetables. |
|
| PRAWNS OR SEAFOOD | $12.00 |
| GINGER STIR FRY | CHICKEN OR PORK $10.00 |
Traditional Thai Sizzlers Sample Menu
| -Squid, prawns or seafood | $13.00 |
|
Sizzling garlic & pepper
Stir fried meat with garlic & pepper sauce & vegetables, served with rice. |
|
|
Fish cakes
Minced fish blended with curry then deep fried, served with sweet chilli sauce (5 pieces). |
$5.00 |
|
Beef Oyster sauce
Stir fried meat with oyster sauce and vegetables, served with rice. |
|
|
Fried duck with ginger
Stir fried roasted duck with homemade sauce, ginger & vegetables. |
$13.00 |
Krung Thep Thai Street Food
Thai
305 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
Krung Thep Thai Street Food Sample Menu
| 25. Yellow Curry | |
| Khao Soi Chicken | $14.00 |
| Chicken, Pork, Beef | $13.00 |
| Rad Nha Pork/Chicken/Beef | $13.00 |
| 08. Thai Fried Rice |
Chang Thai Sample Menu
|
Naam tok
Sliced grilled beef or pork with ground rice, chilli lemon juice and thai herbs |
$12.00 |
|
Kao pad
Fried rice with chicken, pork or beef, eggs and vegetables |
$11.00 |
|
Yellow curry
Yellow curry with chicken, coconut milk, onions, and potatoes |
$11.50 |
|
Chicken satay (4 skewers)
Skewers of grilled chicken marinated in peanut sauce |
$8.00 |
| -prawn or mixed seafood | $13.50 |
Sento Sample Menu
| Prawns | $13.90 |
|
Hokkien Noodle
Stir fried Hokkien noodle with vegetables. |
|
|
Crying Tiger
Grilled beef marinated with Thai herbs, served with homemade spicy sauce. |
$15.80 |
| Vegetable And Tofu | $13.90 |
|
Panang Curry
Homemade Thai style and thick curry with coconut milk, peanut and kaffir leaves |
Sawadee
Asian, Thai, Vegetarian, Gluten Free
Ground Floor/42A Ponsonby Road, Grey Lynn, Auckland, Auckland, 1011, New Zealand
Sawadee Sample Menu
|
PAD KEE MAO
with vegetables, oyster sauce, and whiskey MEDIUM |
|
|
TODMAN GOONG
prawn patty with Thai herbs, four pieces |
$11.80 |
|
PAD THAI
stir fried rice noodles tamarind sauce, crushed peanuts/chicken |
$22.80 |
|
MIXED ENTREE PLATTER
six selections, four selections plus Toong Thong Todman Kao Pod |
$16.90 |
|
KANOM JEEB
steamed pork & prawn dumplings four pieces |
$11.70 |
Kagura Sample Menu
|
41. SPICY PORK BULGOGI
Served with Salad, Rice & Miso Soup |
$13.90 |
|
PAD THAI
Stir-fried rice noodles with chicken or prawns, eggs, crushed peanut, spring onion and bean sprouts. |
|
| 15. YANG CHOW | $12.90 |
| 5. WONTON NOODLE SOUP | $8.90 |
| 51. CHICKEN CURRY | $13.90 |
Thai Bangkok Sample Menu
| -Chicken or Beef or Pork | $15.50 |
| -Seafood or Prawns | $13.90 |
|
Duck Curry
Duck with fruit and vegetable in red curry paste |
$14.90 |
| -Seafood or Prawns | $13.90 |
|
Fried Oyster Sauce
Stir fried with oyster sauce, mushroom, onions, garlic and bok choy |
Thai Gourmet
Asian, Chinese, Thai, Vietnamese, Singaporean, Malaysian, Indonesian, Asian Fusion
64 Michaels Avenue, Ellerslie, Auckland, Auckland, 1051, New Zealand
Empress of India Sample Menu
| lx chicken thigh lx chips | $5.00 |
| Chicken/ Beef/ Prawns | $12.50 |
|
37. Pla sam rod
Deep fried whole snapper with delicious tamarind sauce |
|
| 4x chicken thigh 4x drums 2x chips | $25.00 |
|
Chilli Chicken
Pieces of chicken cooked with onion, capsicum and green chillies in soya sauce |
$12.50 |
Home Thai Sample Menu
|
CRISPY PRAWNS & PORK BREAD [5 pieces]
Crispy bread topped with minced prawns and pork. |
$7.00 |
|
OYSTER SAUCE
Choice of meat stir-fried with oyster sauce and mixed vegetables. Chicken, Beef or Pork |
$13.90 |
|
PAD SI-EW
Stir fried rice noodle, egg in a dark soy sauce and vegetables Seafood |
$15.90 |
|
SWEET CHILLI JAM SEAFOOD
Seafood stir-fried with vegetables sauteed with special sweet chili jam sauce. |
$ 15.90 |
|
CASHEW NUTS
Choice of meat stir fried with roasted cashew nuts, chili jam, and vegetable Seafood |
$15.90 |
Thai Meal Sample Menu
|
Fried Yellow Noodles with cashew nuts
Stir Fried egg noodles with cashew nuts and vegetables |
N/A |
| Chicken, Beef, Pork, Tofu | $12.90 |
|
Thai Fried Rice
Thai fried rice with egg, onion and vegetables |
$10.90 |
|
Massaman Curry
Thai Massaman curry with coconut milk, potato ,onion and peanut. |
N/A |
|
Chat Thai Crispy Pork Lab
Batter pork with thai herb, coriander, red onion, chilli and lemon dressing. |
N/A |
Target Thai Takeaways
Thai, Fast Food
430 Ellerslie - Panmure Highway, Mount Wellington, Auckland, Auckland, 1060, New Zealand
Target Thai Takeaways Sample Menu
|
Pla Lard Prik
Deep Fried snapper topped with sweet chilli sauce |
$15.00 |
| -Additional | $0.70 ea |
|
Larb
Thai spicy salad with minced chicken or pork |
$11.00 |
| -Prawns | $13.00 |
| -Chicken, Beef or Pork | $11.00 |
Thai Family Restaurant
Asian, Thai
1A Eastern Beach Road, Eastern Beach, Auckland, Auckland, 2012, New Zealand
Thai Kai Sample Menu
|
E1. CHICKEN WITH CASHEW NUTS
The most popular Thai dish: tender slices of chicken breast sauteed in Our own home made chilli paste with cashew nuts and seasonal vegetable. |
$14.00 |
|
F1. GAENG PED YANG
Tender slices of roast duck served in a red curry with tomatoes, pineapple,grapes, capsicums, carrots and sweet basil and coconut milk. |
$18.00 |
|
J8. GAENG KIEW WAHN PAK
Seasonal vegetables in a green chilli paste with coconut milk, bamboo shoots, sweet basil, fried tofu. |
$14.00 |
|
E16. SWEET DREAMS
Stir fried chicken, beef or pork with seasonal vegetables, sauteed in our own home made peanut satay sauce. |
$14.00 |
|
E6. SWEET & SOUR
Chicken, beef or pork stirs fried in our own home made sweet & sour sauce with banana, pineapple and seasonal vegetables. |
$14.00 |
Chao Phraya Sample Menu
| Pad Kra Prao Tofu (Medium) Stir fried tofu with chilli, bamboo shoots. round bean, vegetables, kumara and Thal basil | $17.50 |
| Tom Yum Gai goong (Medium) Hot and spicy soup mixed with chicken and prawns. Thai herbs and lemon juice with coconut milk | $10.00 |
| Pad Phak Stir Med broccoli, cauliflower, carrot and mushroom with vegetarian sauce | $16.50 |
| Gang Paa Jae (Medium) Thai country style curry with fried tofu, pepper, kaempfena, mushroom, baby corn and bamboo shoots without Coconut milk | $8.00 |
| Yum Ped Yang (Medium) Homemade roasted duck, gherkin, red sweet chilli, red capsicum with a touch of lemon juice | $22.00 |
Lucky Thai & Malay Food
Asian, Thai, Fish & Chips, Malaysian
4b Botany Road, Howick, Auckland, Auckland, 2010, New Zealand
Lucky Thai & Malay Food Sample Menu
|
Spring Rolls (Vegetarian)
Thai spring rolls with vermicelli noodles lightly fried 4 Pieces |
$6.00 |
|
Golden Chicken Wings
Chicken wings marinated in our homemade sauce 4 Pieces |
$8.00 |
|
Oyster Sauce
Stir-fried with oyster sauce and fresh vegetables |
$12.00 |
|
Green Curry Tofu
Green curry with fresh chili paste, Thai herbs coconut milk, and vegetables |
$12.00 |
|
Chicken Satay
Marinated chicken slices topped with peanut satay sauce 5 Pieces |
$10.00 |
Smile Thai BBQ & Roast
Barbeque, Thai
15 Mason Avenue, Otahuhu, Auckland, Auckland, 1062, New Zealand
Smile Thai BBQ & Roast Sample Menu
|
CRISPY PORK ON RICE
battered spare rib pork on rice with sweet chili sauce |
$12.00 |
|
GAILAN WITH CRISPY PORK
stir fried Gailan with crispy pork |
$12.00 |
|
KHAW NA PED
roast duck with rice & veg |
|
| CHICKEN LAKSA | $10.00 |
|
KHAW KHA MOO
pork with bean sauce |
Royal Thai Baby Takeaway Sample Menu
|
PAD PREAW WANN
stir fried in sweet and sour sauce with tomatoes, pineapple & onion |
|
| Vegetarian | $12.00 |
| Chicken/Beef/Pork | $14.00 |
|
CURRY PUFFS(4PCS)
Minced chicken with potato, onion and spiced Thai curry paste |
$7.00 |
|
MOO WHISKEY
Pork spare rib marinated with Thai herbs and spices with sweet whiskey sauce |
$16.00 |
Boonchu Sample Menu
|
Gang Kheaw Waan (Beef, Pork, Chicken / Prawns)
Green curry with coconut milk and mixed vegetables. |
$13.00 / $15.00 |
|
Tofu Tord
Deep fried bean curd served with peanut sauce. |
$5.50 |
|
Pad Pak (Beef, Pork, Chicken / Prawns / Duck)
Stir fried seasonal vegetables and topped with peanut sauce. |
$14.00 / $16.00 / $16.00 |
|
Pla Ta Kial
Steam whole Snapper with lemon grass, lemon juice, garlic, chilli and coriander. |
$18.50 |
|
Gang Panang (Beef, Pork, Chicken / Prawns)
Panang curry with coconut milk and mixed vegetables. |
$13.00 / $15.00 |
Asian Wok Sample Menu
| Sizzling Beef Fillet with black pepper sauce | $36.00 |
| Mongolian style beef (spicy) | $20.00 |
| Fish fillets in sour cabbage soup | $22.00 |
| Northern style sweet & sour pork | $22.00 |
| Stew Fried Prawns in Beef fined Taro Basket | $30.00 |
Mae Nam Khong Sample Menu
|
Khao Hor Bai Bou
Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf. |
$11.50 |
|
Pad Kra Pao Gai Kai Dow
Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice. |
$12.50 |
|
Pad Thai
Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts. |
$10.50 / $12.50 |
|
Pla Pad Kuen Shai
Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice. |
$14.50 |
|
Pad Prik Gaeng Nua
Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice. |
$13.50 |
Otto Woo
Japanese, Asian, Chinese, Thai
1 Nuffield Street, Newmarket, Auckland, Auckland, 1050, New Zealand
Otto Woo Sample Menu
| MISO-A-CUP | $2.80 |
| BEN & JERRY ICE CREAM LARGE | $14.50 |
| LEMONGRASS & COCONUT CHICKEN SALAD | $14.80 |
| VEGETARIAN SPRING ROLL | $5.00 |
| BEEF AND GREENS | $15.80 |
Tom Yum Eden Sample Menu
| CHICKEN, BEEF OR PORK | $17.50 |
| CHICKEN, BEEF OR PORK | $18.50 |
| PRAWNS OR SEAFOOD | $21.50 |
|
30. PAD KRATIAM PRIK THAI
Stir fried garlic and pepper with coriander, no vegetables |
|
|
53. PLA SAM ROS
Deep fried whole snapper topped with Thai style tamarind sauce with hot basil |
$29.50 |
Kohinoor Indian Restaurant Sample Menu
|
Lachha parantha
Whole meal flaky bread |
$4.00 |
|
Tandoori roti
Whole wheat buttered bread |
$2.00 |
|
-Dal Gosht
Cooked with red lentils, ginger, lemon with coriander |
$12.99 / $11.99 |
| ●Chicken | |
|
Mixed pakoras
Chopped vegetables dipped in a batter of special roasted ground spices & chickpea flour and deep fried |
$5.00 |
Po Chai Sample Menu
|
Combo special
Spring rolls veg, pad thai chicken, yellow curry pork, rice and roti |
$35.50 |
| Mixed seafood | $21.50 |
| Combination meat / squid | $17.50 |
| Duck | $19.00 |
| -Main | $18.50 |
Thai Passion Mission Bay Sample Menu
|
Spicy drunken chilli (hot)
Hot & spicy with herbs, fresh chilli, pepper corn, vegetables |
|
| -Chicken | $8.90 |
|
Chicken satay (3 skewers)
Marinated chicken in skewers topped with peanut sauce |
$8.50 |
|
Passion fried rice (mild)
Stir fried rice with chilli paste, egg, vegetables, fried garlic |
|
|
Vegetarian spring roll (5 pcs)
Thai style spring roll with vermicelli & vegetable |
$7.50 |
Tucks and Bao
Asian, Thai, Pub Food, Malaysian, Asian Fusion, Filipino, Fusion
19 Davis Cresent, Newmarket, Auckland 1023
Tucks and Bao Sample Menu
|
Dim sum
A tasty mix of prawn & pork har gow, shao mai, dumplings, and edamame beans, with dips |
$18.00 |
|
Tuck's banquet platter
Chef's selection of our tastiest dishes: served 4 |
$180.00 |
|
Bao sliders platter
Ten bao sliders with two choices of filling |
$58.00 |
|
Waffle on
Fresh baked waffle with panko crumbed chicken breast and spiced maple sauce |
$17.00 |
| All gluten free |
Monday Sunday Sample Menu
|
Chef's Appetizer Selection
Our chef's selection of mixed appetizers served with sweet chilli sauce |
$9.50 |
|
Jungle Curry (V)
Thai curry country style with chicken, beef or pork, herbs & seasonal vegetables |
$17.50 |
|
Yum Nuea
Spicy beef salad engaged by mint, red onion and cucumber |
$18.50 |
|
Yum Seafood
Scallops, prawns, squid, crab sticks and mussels. Seafood mix on bed of lettuce with special complex Thai sauce |
$22.50 |
|
Choo Chee Goong
Thick red curry (prawns or scallops or mix) with bamboo shoots, coconut cream, vegetables with shredded with kaffir lime leaf |
$20.50 |
Thai 2 Go Sample Menu
|
Pad kraprao (basil and chilli)
Stir fried choice of meat with fresh basil and chilli, onion, carrot, capsicum and vegetables |
|
| Red curry | |
| Tofu-vegetarian | $13.50 |
|
Pad priew wan (sweet & sour)
Stir fried choice of meat with sweet and sour sauce, onion, carrot, tomato, pineapple, pea, cucumber, spring onion |
|
| Peanut sauce |
Siam Thai Sample Menu
| -Prawns, seafood or duck | $19.50 |
|
Pla looy suan
Deep fried whole snapper topped with mixed thai herbs, chilli, ground rice & lemon juice |
$20.50 |
|
Golden bag (4 pcs)
Golden bags with a chicken and prawn and mixed vegetables |
$6.50 |
| -Prawns, seafood or duck | $19.50 |
|
Sizzling pork chop
Stir fried pork chop with oyster sauce and vegetables served on a hot plate |
$21.00 |
Charm Thai Restuarant Sample Menu
| Lunch / Dinner | $12.90 / $15.90 |
|
Curry Pine (4 Pcs)
Kumura, carrot and onion filled in puff pastry |
Lunch $4.50 Dinner $8.50 |
|
Massaman Beef
Tender Beef in massaman curry paste with coconut milk, Potato, onion and roasted peanuts. |
see above |
|
Pad Kee Mao
Stir fried 'selected' meat with rice noodles, onion, capsicum, broccoli, carrot, pepper corn and Thai herbs. |
see above |
|
Tropical Curry
'Selected' meat in red curry paste with coconut milk, pineapple, grape, tomato, lychee and rambutan. |
see above |
Sanehs Thai Restaurant Sample Menu
| Lamb | $18.00 |
|
38. Pad Rra Tiem Prik Thai
Fresh garlic, pepper sauce, mushroom and market vegetables |
|
|
82. Pad Priew Wan Jae
Stir fried vegetables, tofu, pineapple, cucumber, tomato with Thai sweet and sour sauce |
$15.00 |
|
36. Pad Med Ma Muang
Thai chilli paste with cashew nut, market vegetables and homemade sauce |
|
|
81. Pad Ka Praw Jae
Stir fried seasonal vegetables, tofu, chilli, garlic and basil leaves |
$15.00 |
Sanehs Sample Menu
|
Tom Jued Jae
Thai clear soup with tofu and vegetables |
$7.00 |
|
Gai Stay (4pcs)
Skewered slices of marinated chicken topped with Thai peanut sauce |
$8.50 |
|
Eye Fillet
Grilled Eye fillet steak with vegetables topped with Thai black pepper sauce served on hot plate (220 g) |
$25.50 |
|
Pad Thai Jae
Rice Noodles with tofu, egg, beansprout, and roasted crushed peanut |
$15.00 |
|
Pad Prik pao
Sweet Chilli paste with cashew nut and market vegetables |
N/A |
Wok'n Noodle!
Asian, Chinese, Thai, Vegetarian, Asian Fusion
61 Normanby Road, Mount Eden, New Zealand
Thai Kin Sample Menu
|
46. OYSTER SAUCE TOFU
Stir fried with vegetarian oyster sauce and vegetables |
$14.90 |
|
28. SPICY BASIL DUCK
Stir fried sliced roast duck with chilli,, basil leaves and vegetables |
$17.90 |
| Prawns | $17.90 |
| Steamed Vegetables | $5.00 |
|
8. COMBINATION STARTERS (4 pieces)
Spring Roll, Chicken Satay, Curry Puff and Fish Cake |
$8.50 |
Jin Jin Sample Menu
|
Matcha tiramisu
with black sesame praline |
$12.00 |
|
Uncle Ho's iced coffee
espresso granita, hand churned condensed milk ice-cream with a peanut brittle |
$9.00 |
|
Budda's Delight
pressed tofu with pickled shitake mushrooms, ponzu, spiced confit cherry tomatoes, fried eggplant, chilli greens, fried shallots and toasted peanuts |
$16.00 |
|
Wok fried 5 spice duck breast
burnt pineapple, chilli, ginger, mint and spring onion |
$26.00 |
|
Bone broth
by the cup |
$5.00 |
Pokpok Sample Menu
|
Dark Chocolate Chili Mousse
with salted caramel, chili candy |
$14 |
|
Chicken Stay (3Pc)
coconut marinate with peanut sauce & cucumber relish |
$8 |
|
Is-Saan Laab
pork minced, lemongrass lime leave, chili, roast rice |
$16 |
|
Green Curry With Chicken
okra, bamboo, basil, lime leave |
$18 |
|
Tom Yum With Prawn
hot & sour soup, bird eye chili galangal, lemon grass, lime leave, coriander |
$20 |
Po' Brothers Sample Menu
| Customer’s choice of meat cooked in green chili paste and coconut milk served with basil, bamboo shoots and vegetable | |
| Snapper | $26.50 |
| Duck | $21.50 |
| Stir fried with garlic, pepper, Thai seasoning and vegetable | |
| Excludes Rice |
On Fire @ Thai Sample Menu
|
C4 yellow Curry
Yellow curry paste in coconut milk with onions, potatoes and carrots |
|
| Extra Meat | $4 |
| Chicken, Beef or Pork | $16.90 |
|
L2 Tom Yum Prawns
The Most famous soup with tomato, mushroom and thai herbs |
$9.50 |
| Roti Bread | $4.50 |
Dragon Takeaways
Chinese, Thai, Fast Food
326 Great North Road, Henderson, Auckland, Auckland, 0612, New Zealand
Wok' n Noodle Bar
Asian, Chinese, Thai, Vegetarian, Vegan, Gluten Free
53 Shortland Street, Auckland, Auckland, Auckland, 1010, New Zealand
Wok' n Noodle Bar Sample Menu
|
Massaman Curry With Lamb (Jasmine rice)(CF, GF, LC)
with red capsicum, potato and onion topped with fried onion |
$14.5 |
|
Tom Yum Goong (CF, GF, LC)
Hot and sour prawn noodle soup with mushroom, lemon grass, galangal, lemon leaves, coriander and lime juice |
$15.5 |
|
Beef Ginger(Thick Egg Noodles) (CF,GF,LC)
grilled ginger beef served with fresh chilli,broccoli,coriander,onion,mushroom and spring onion |
$14 |
|
Warm Vegetable Salad (CF,GF,LC, V)
stir-fried zucchini, carrot, broccoli, cauliflower, capsicum and cabbage served with mayonnaise |
$14 |
|
Prawn And Calamari (Udon noodles)(CF, GF, LC)
served with egg, broccoli, caunflower and cabbage |
$15.5 |
Nando's
Asian, Chinese, Thai, African, Malaysian, Vegetarian, Portuguese
3 Bute Road, Browns Bay, North Shore, Auckland, 0630, New Zealand
Nando's Sample Menu
| - Regular | $4.50 |
|
5 Churrasco BBQ Thigh Pieces
Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish! |
$11.90 |
| Swiss Cheese | $1.50 |
| Add | |
| - Regular | $4.50 |
Valentines
Asian, Thai, European
124 Symonds Street, Royal Oak, Auckland, Auckland, 1061, New Zealand
Big Fish Eatery
Japanese, Asian, Thai, Seafood, Sushi, Vegetarian, Vegan, Gluten Free, Fusion
3/710 Great South Road, Penrose, Auckland, Auckland, 1061, New Zealand
Big Fish Eatery Sample Menu
|
Pad Thai Prawns
king prawns, beans, egg, rice noodles, crushed peanuts, housemade tamarind sauce |
$18 |
|
Chilli Edamame
warm soy beans, garlic infused chilli |
$6 |
|
Sambal Chilli Chicken
free range chicken, housemade sambal chilli sauce, steamed white rice |
$15 |
|
Spider Roll
soft shell crab,cabbage, shichimi, wasabi mayo |
$15 |
|
Akuma Ribs
lamb ribs, cumin, chilli, apple & cucumber slaw |
$15 |
Vietflames
Asian, Chinese, Thai, Vietnamese, Vegetarian, Asian Fusion, Vegan
210-218 Victoria Street West, Auckland, Auckland, Auckland, 1010, New Zealand
Vietflames Sample Menu
| Please advise us if you have any dairy requirement | |
|
Chicken Skewers
Curry leaf, lemongrass, sweet sour sauce(GF) |
$12.50 |
| Traditional Vietnamese Beef Noodle | $14.50 |
|
Green Papaya & Beef
Fragrance herbs, shallot, peanut |
$16.00 |
|
Fresh Summer Rolls
Pork, prawn, fragrance herbs, pickle |
$10.50 |
Noodle House Sample Menu
| Wanton Noodles | $10.50 |
| Fried Peanuts with Salts and Pepper | |
| Wontons with spicy / Sour Sauce | L $10.00 / S $5.00 |
| Noodles with Fish Fillet in Spicy Soup / Noodles with Fish Fillet and Sichuan Style Pickles | $10.50 |
| Spiced Pig Trotters mixed with Spicy/Mild Sauce |
Farang Sample Menu
| Oyster asian greens | $7.00 |
|
Smokey pork noodle
Slow- cooked pork shoulder, egg, rice noodle, bok choy & bean sprout |
$20.00 |
|
Shaking tamarind soft shell crab
Onion, chili, spring onion, cabbage & tamarind sauce |
$28.00 |
|
Sandy's fish green curry
Pan-fried fish of the day, house made green curry, lemongrass, kaffir lime & seasonal vegetables |
$26.00 |
| -vegetarian option (without calamari) | $13.00 |
Spice Traders
Thai, Indian, North Indian
3/67 Lake Road, Devonport, Auckland, Auckland, 0624, New Zealand
Cafe 345
Cafe Food, Asian, Thai, Vegetarian, Asian Fusion
368/20 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
Chancery Bistro
Cafe Food, Mediterranean, Thai, Indian, European, French, Gluten Free, Fusion, New Zealand
O'Connell Street and Chancery Street, Chancery Square, Auckland, Auckland, Auckland, 1010, New Zealand
Chancery Bistro Sample Menu
|
Roasted Vegetable Salad
Baby potatoes, broccoli, tomatoes, carrots, capsicum, pumpkin, lettuce, beans, tomatoes, pickled cauliflower, red onion and lemon wedges |
$18.00 (D.F.) |
| Potato Wedges | $9.00 |
| Salmon - | $26.00 |
|
Basieruschetta-
Tomatoes, basil pesto, thinly slice, capsicum, red onion and olives on Italian bread seasoned with garlic and black pepper |
$10.00 |
|
The Caesar (G.F)
Lettuce, tomato, croutons, avocado, anchovies, crispy bacon, poached egg, parmesan cheese and Caesar dressing |
Mecca Chancery
Cafe Food, Mediterranean, Thai, Indian, European, French, Gluten Free, Fusion, New Zealand
O'Connell Street and Chancery Street, 13 Bacons Lane, Auckland, Auckland, Auckland, 1010, New Zealand
Wild Orchid Thai Restaurant
Asian, Thai
6 Averill Street, Papakura, Papakura, Auckland, 2110, New Zealand
Wild Orchid Thai Restaurant Sample Menu
|
Gang Dang Goong
Prawns with red curry, bamboo shoots, green peas and capsicum in coconut cream. |
$23.50 |
|
Gang Matsaman
Sliced of chicken, beef, pork or lamb with matsaman curry paste, potatoes, onions, carrots and crushed peanuts in coconut cream. |
$19.50 |
|
Popia Jae
Vegetarian spring rolls served with sweet chilli sauce. |
$7.00 |
|
Pad Katiem Prig Thai
Prawns or Scallop or Squid with garlic and pepper topped on vegetables. |
$23.50 |
|
Yum Talay
Mixed seafood with vegetables, fresh chilli, spicy Thai herbs, lime juice, hot and sour sauce (Thai Style salad) |
$23.50 |
White + Wongs
Asian, Chinese, Thai, Indian, Malaysian, Vegetarian, Vegan, Gluten Free, New Zealand
149 Quay Street, Cnr Lower Hobson & Quay Street, Viaduct, Auckland, Auckland, 1010, New Zealand
White + Wongs Sample Menu
| Caramel, milk chocolate parfait, sesame tuille, yoghurt sorbet | $14.00 |
| Silver Fern Farms masterstock braised beef cheek, eggplant miso & burnt butter puree, wok fried mushrooms with chilli & black vinegar, choi sum, crispy tripe | $32.00 |
| Steamed rice serves two (gf) (v) | $5.00 |
| Red curry of silken tofu, fresh tomatoes, spinach, green beans, coconut cream, almonds (v) | $27.00 |
| Egg Foo Yung, carrot, green bean, shallots, soy & oyster sauce, Japanese mayo, spring onion, coriander, chilli slaw (gf) Master Stock Chicken | Sambal Prawns |
Secret Thai Garden Restaurant
Asian, Thai, Vegetarian, Vegan, Gluten Free
25 Station Road, Otahuhu, Auckland, Auckland, 1062, New Zealand
Secret Thai Garden Restaurant Sample Menu
|
Thai Style Canape 4 Pieces
Thai style canape's, with minced Prawn spread, sesame seed and a hint of coriander, served with Thai plum sauce. |
$9.00 |
|
Cashew Nuts
Stir-fried, with your choice of either Prawns, Squid, Scallops or Mixed Seafood with cashew nuts, sweet chilli paste and seasonal vegetables. |
$25.00 |
|
Tom Yum Goong
A tasty spicy / sour Thai soup, with Prawns, tomatoes, mushrooms, onions, and flavours of lemongrass and coriander. |
$11.00 |
|
Young Ginger
Sauteed, with your choice of either Prawns, Squid, Scallops or Mixed Seafood with fresh young ginger and seasonal vegetables. |
$25.00 |
| Thai Jasmine Rice | $2.00 |
Soul Thai Takeaway and Delivery
Delicatessens, Thai
158 Williamson Avenue, Grey Lynn, Auckland, Auckland, 1024, New Zealand
Soul Thai Takeaway and Delivery Sample Menu
|
Garlic & Pepper (Pad Kratiem Prik Thai)
With coriander & market fresh vegetables |
$15.90 |
|
Garlic Fish (Pla Kratiem Prik Thai)
Wok-tossed with pepper & market fresh vegetables |
$17.90 |
|
Sweet & Sour (Pad Priew Waan)
With cucumber, market fresh vegetables, fresh pineapple & tomato |
$15.90 |
|
Sweet Basil Tofu (Pad Kra-Pao Jay)
With market fresh vegetables, bamboo shoots, onion & chilli |
$14.90 |
|
Sweet & Sour Tofu (Pad Priew Waan Paak)
With cucumber, market fresh vegetables, pineapple & tomato |
$14.90 |
Thai Peninsula Restaurant
Asian, Thai, Vegetarian
80 Gunner Drive, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand
Thai Peninsula Restaurant Sample Menu
|
Pad Thai
Traditional Thai noodles fried with a prawn, chicken, carrot, spring onion, bean sprout, crushed peanuts and eggs. |
$15.00 |
|
Gang Gari
Traditional Thai yellow curry with potatoes, onion and coconut cream. |
|
| - Chicken / Pork / Beef | $19.00 |
| - Prawns | $23.50 |
| - Squid | $17.50 |
Blue Elephant Thai Restaurant
Asian, Thai, Seafood, Vegetarian, Vegan, Gluten Free
79/59 Edinburgh Street, 237 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand
Blue Elephant Thai Restaurant Sample Menu
| Cashew Nuts - Cashew nuts flavoured with aromatic chilli paste, onions, broccoli, capsicum, carrot, water chestnuts and aromatic mushrooms. Includes rice (Chicken, Beef, Pork, Tofu) | $13.50 |
| Spicy Noodles - Choice of meat or tofu stir fried with flat rice noodles with fresh chilli, cabbage, egg, cauliflower, broccoli, capsicum, spring onion and basil leaves (Prawns) | $17.50 |
| Basil & Chilli - Your choice of meat or tofu stir fried with fresh chilli, basil leaves, garlic, beans, capsicum, mushroom, bamboo shoots, carrot and onion. Includes rice (Prawns) | $17.50 |
| Pad Thai - Choice of meat stir fried with Thai rice noodles, egg, bean sprouts, spring onion, turnip, tofu, chives and red onion with peanuts, chilli powder and lemon (Prawns) | $17.50 |
| Thai Fried Rice - Choice of meat or tofu stir fried with Thai Jasmine Rice, egg, carrot, broccoli, peas, onion, tomato and spring onion with cucumber and lemon (Duck or lamb) | $15.50 |
Suwan Thai Restaurant Sample Menu
|
Tom Kha Gai (hot & spicy)
Chicken soup cooked with coconut milk, lemon grass, lemon juice, mushroom and chilli. |
$10.50 |
|
Kao Pad Kra Pao
Fried rice choice of chicken, beef or pork with chilli, sweet basil and egg. (hot and spicy) |
$18.90 |
|
Moo Kra Ta (on hot plate)
Pork slices stir fried with peanut sauce and vegetables. |
$20.20 |
|
Moo Tood
Deep fried pork spare ribs with sweet chilli sauce. |
$12.50 |
|
Gai Peaw Wan
Lightly battered chicken slices stir fried with sweet and sour sauce. |
$20.20 |
Sawadee Thai Cuisine Sample Menu
|
Mike's Special (Medium only)
Stir fried beef with satay sauce (peanut sauce) and vegetables |
$17.80 |
| Slow cooked Beef | $18.00 |
|
Green Curry (Warm, Medium, Hot, Thai Hot)
Traditional Thai green curry with vegetables and bamboo shoot |
|
|
Pla Muck Tod
Deep fried squid tentacles served with sweet chili sauce |
$8.50 |
| Chicken or Beef or Pork | $18.50 |
Baimai Thai Lunch Bar
Asian, Thai
20 Kingdon Street, 20 Kingdon street, Newmarket, Auckland, 1023, New Zealand
Mannat Indian Cuisine
Diner, Cafe Food, Thai, Pub Food, Indian, Bar, North Indian
12 Dunrobin Place, Pakuranga Heights, Auckland, Auckland, 2010, New Zealand
Mannat Indian Cuisine Sample Menu
| -Half | $10.99 |
| -Half | $12.99 |
|
Kashmiri Pulao
Premium basmati rice mixed with cashews, almonds, sultanas and desiccated coconut |
$6.00 |
|
Hot Chocolate Naan
Served with Ice Cream |
$5.99 |
|
Lamb Biryani
Premium basmati rice cooked with Lamb. Infused with fresh spices and garnished with fresh coriander. A delicious wholesome meal served with raita and mixed pickle |
$17,99 |
Thai Chilli Restaurant and Bar
Asian, Thai
188 Quay Street, 188 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand
Thai Chilli Restaurant and Bar Sample Menu
| LUNCH 4, chicken satay, spring roll, stir fried garlic squid, jasmine rice, fresh fruit salad | $16 |
| 4, Pad Thai with chicken and prawns | $16.90 |
| PAD PREW WAN, Stir fried with cucumber, tomato, carrot, pineapple, green peas, spring onion, cooked in sweet and sour sauce(Chicken,Vegetarian/Lamb/Seafood) | $14.90/$15.90/$16.90 |
| PAD PRIK PAO, Stir fried with sweet chilli, mushroom, broccoli, onion, capsicum, and sweet basil leaves(Chicken,Vegetarian/Lamb/Seafood) | $14.90/$15.90/$16.90 |
| LUNCH 3 Vegetarian, vegetarian spring roll, vegetarian red curry with tofu, jasmine rice, fresh fruit salad | $16 |
Angsana Thai Restaurant
Asian, Thai
63 Gray Road, Auckland, Great Barrier Island, Auckland, 0991, New Zealand
Jungle Flavor Thai Restaurant and Cafe
Cafe Food, Asian, Thai
2 Dunbar Road, Balmoral, Mount Eden, Auckland, Auckland, 1024, New Zealand
Aroy Dee Thai Restaurant
Asian, Thai
10 The Promenade, Takapuna, Auckland, Auckland, 0622, New Zealand
Aroy Dee Thai Restaurant Sample Menu
|
Gang talay
Stir fried combination seafood (King Prawns, Scallops, Mussels, Fish, Squid) cooked in a red curry. |
$25.50 |
|
Guay teow neua, gai pad kee mao
Chopped beef or Chicken Fillet with flat Tha rice noodle, chilli, basil and fresh beans |
$19.70 |
|
Mango gai
Mango Chicken - Crispy chicken stir fried with Mango Chutney and served with Mango slices and Thai green vegetables. |
$21.80 |
|
Gang saap-pa-rot goong
Pineapple pieces with King Prawns in red curry. |
$25.50 |
|
Tom mun pak
Deep fried mixed vegetable cakes, beaten with chilli paste, eggs and crushed peanuts |
$8.00 |
Wangthai Restaurant Sample Menu
|
Po Pia Je
vegetable Spring rolls served with a Sweet and Sour Tamarind Sauce. |
N/A |
|
Pla Lard Prik
fillets of fish steamed or fried and topped with spicy garlic, lemongrass and sweet chilli sauce |
N/A |
|
Pla Nung Ma Nao
fillets of Fish steamed with raw cabbage served with a lemon, garlic and chilli sauce. |
N/A |
|
Yum Nua Yang
sliced grilled beef with spicy dressing |
N/A |
|
Goong Prik - Thai Dum
prawns stir fried in a black peppercorn and garlic Sauce. |
N/A |
Spices Thai
Asian, Thai
71 Lunn Avenue, Mount Wellington, Mt Wellington, Auckland, 1050, New Zealand
Spices Thai Sample Menu
|
Panang Curry
Chicken with selected ingredients in spicy gravy sauce and crushed peanut. |
$13.50 |
|
Black and Beauty
Pork and vegetables stir-fried with oyster sauce and tasty ingredients. |
$13.50 |
|
Yellow Curry
Chicken with coconut milk and mild curry powder seasoned by authentic Thai spices flavour. |
$13.50 |
|
Jubilation
Beef stir fried garlic, red chili, capsicum and vegetable. |
$13.50 |
|
Pad See-Iw Noodle
Flat noodle stir-fried with pork, broccoli, egg, carrot and sweet dark soy sauce. |
$13.50 |
Lucky Buddha
Asian, Thai, Vegetarian, Asian Fusion, Vegan, Gluten Free
48 Fort Street, Auckland, Auckland, Auckland, 1010, New Zealand
Lucky Buddha Sample Menu
|
Garlic tofu
marinated tofu, coriander, chilli garlic sauce |
$9 |
|
Chicken curry
chilli pumpkin, lemongrass, coconut & chilli, aromatic rice |
$20 |
|
Seaweed
wakame, pickled ginger, spring onion |
$9 |
|
Donburi
spicy chicken, sesame & nori, kewpie mayo, cabbage & herb |
$16 |
|
Lamb ribs
slow cooked, Chinkiang vinegar caramel, apple & peanut |
$29 |
Thai Passion Fine Cuisine
Asian, Thai, Seafood, Vegetarian
11 Litten Road, Cockle Bay, Auckland, Auckland, 2014, New Zealand
Thai Passion Fine Cuisine Sample Menu
|
Green Curry Fried Rice Vegetables
Spicy fried rice with green curry paste, green bean, onion, mushroom |
$18.00 |
|
Passion on Bread (5 pcs)
Marinated mince chicken spread on bread |
$9.00 |
|
Spicy Basil Mushroom
Stir fried spicy mushroom with basil, vegetables |
$18.00 |
|
Beauty in Black Noodle (Noodles Pad Si-Ew)
A flavored stir fried rice noodle with black soy sauce, egg, vegetables. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood |
$18.90 / $19.90 / $21.00 |
| Roti | $4.00 |
Thai Issan Birkenhead Auckland Sample Menu
| -Prawns | ES $9 / MS $20.90 |
|
Plamerk Pad Gratiam Prik Thai (Mild)
Stir fried squid with garlic, courgettes and leak |
$20.90 |
|
Thod Man Khao Pod (V)
Sweet corn cake with red curry paste, green beans and lime leaves served with sweet Thai chilli sauce |
$7.50 |
|
Gai Pad Prik Khing (Mild)
Lamb cooked in dried red curry paste with green beans, capsicum, basil and kaffir lime leaves |
$16.90 |
|
Pad Thai
Mixed seafood in red curry paste, thai herb, coconut milk, mushroom, green beans capsicum, young pepper corn basil and kaffir lime leaves |
$20.90 |
Mae Glong Thai Restaurant
Asian, Thai
301 Manukau Road, Epsom, Auckland, Auckland, 1023, New Zealand
Mae Glong Thai Restaurant Sample Menu
|
Ped Pad Gra Prow (Hot)
Stir fried duck with chili, garlic, vegetables and basil leaves |
$18.00 |
|
Gaeng Kiew Wan (Medium)
Chicken, beef, pork or lamb green curry with snow peas, bamboo shoots and coconut milk |
$17.50 |
| All main served with steamed Jasmine rice | |
|
4. Thai Spring Roll (4 pieces)
Mixed vegetables, vermicelli rolled in rice pastry |
$7.50 |
|
Pad Gra Prow Jay (Hot)
Stir fried mixed vegetables with chili and basil leaf |
$16.00 |
Thai Silver Restaurant
Asian, Thai, European, International
186 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand
Thai Silver Restaurant Sample Menu
|
Chicken Garlic and Pepper
Stir fried chicken with garlic, pepper and vegetables |
$15.50 |
|
Tom Yum Prawns
Thai famous spicy clear soup with prawns, mushroom, tomato, onions, spring onion, coriander and kaffir lime leaves |
$8.50 |
|
Pra Ram Tofu
Stir fried tofu with vegetables topped with peanut sauce |
$15.00 |
|
Sweet and Sour Pork
Stir fried sweet and sour sauce with pork and vegetables |
$15.50 |
|
Yellow Curry Chicken
Chicken in yellow curry paste with potatoes, onion and coconut milk |
$15.50 |
