Waverley Confectionery Manufacturing in Dunedin City Menu -

Flounder $19.50/$15.00/$9.50
- strong flavor with delicate texture
Best Cafe Chowder $13.50
- this is our special seafood chowder made with fresh blue cod shrimp calamari clams mussels and a few other bits and pieces
Sole $18.50/$14.50/$8.90
- mild flavor with delicate texture
Onions $1.50
Blue Cod Fillets
Curry Roll $2.20
Sausages & Eggs $10.00
(if you would like Bluff oyster $35.00)

Black Dog Apple Crumble $8.20
- Heart-warming, melt-in-your-mouth goodness. Home-baked apples topped with a sweet crumble and served with whipped cream or ice-cream - comfort food at its absolute best.
Finishes at 5PM
Chicken Parmigiana $23.90
- Crumbed Chicken Breast topped with an Jalapeno and Tomato Chutney and Parmesan Cheese.
Avocado and Chicken Salad $16.90
Seafood Chowder $15.90
- A delicious creamy combination of Fresh Seafood and served with Fresh Bread of the day
Beef Schnitzel $27.90
- 300gm Ribeye Steak, Crumbed, Fried and topped with a Mushroom Sauce.
Garlic Ribeye $29.90
- 450gm Ribeye grilled to your liking and served with Garlic Butter. Flintstone Steaks (Rib Attached)
Gluten Free Toast $2.50

Prawn and cashew nuts
Steak & egg
-Add combination chow mein
Steak burger
Lemon fish
Sweet & sour fish
Foo young eggs
Rump steak

Chicken Kua Teaw $7.00
- Rice noodles with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup
Chicken and Vegetables $9.00
Pork Egg Foo Young $9.00
Chicken Combination Satay $7.00
- Grilled marinated chicken pieces on a bed of steamed rice and salad topped with our special peanut sauce
Pork/Beef/Chicken/Black Bean Sauce $10.00
- On Rice
Combination Chew Kua Teaw $10.00
- Combination stir fry beef, pork, fresh vegetables and bean sprouts on a bed of stir fry rice noodles. Best served with chilli sauce or lemon juice
Roast Pork Fried Noodle $10.00
Supreme Satay $7.00
- Marinated beef stir -fry with oriental style vegetables on a bed of steamed rice topped with our special peanut sauce

Duck Liver Pate $14.50
- With beer and pear chutney and toasted baguette
Zany Zeus Pan-Fried Haloumi (GF) $17
- On a roasted vegetable salad with hummus and aioli
Pan-Fried Market Fish (GF) $23
- On a warm salad of potato, olives and chorizo in a smoky tomato and chilli sauce with saffron aioli
- truffle polenta chips $6.50
- shoestrings $6.50
Pulled-Pork Burger $20
- On a brioche bun with salsa, greens, aioli fried green chilli and polenta chips
Ribeye Steak (GF) $33.50
- With truffle polenta chips, mixed green salad, harissa butter and red-wine jus
Mushroom Risotto (GF) $18
- With rocket, goat’s cheese, portobello mushrooms and horseradish gremolata

Eggs benedict w /bacon (gf*) $18.50
Pasta $18.50
- Bacon, spinach & mushroom served with white wine sauce
Toast (gf*) $6.50
- Served with raspberry jam or marmite
Wedges $9.50
- Sour cream & sweet chilli
Fish of the day (gf*) $24.00
- Cooked beer battered or pan fried; served with fries, side salad & tartare sauce,
Steak sandwich (gf*) $22.00
- Grilled minute steak; lettuce, tomato, aioli, mushrooms & beer battered onion rings, served with fries
Smoked salmon stack $22.00
- Hot smoked salmon with spinach, poached egg & hollandaise, served on potato cakes.
Eggs your style (gf*) (v) $12.00

-Skewers/shish $8.00
Mixed Dolma
- Capsicum, vine leaves, eggplant stuffed with rice and spices, served with a salad garnish and a minted garlic sauce
Chilli Sauce
- Our homemade chilli sauce - hot, spicy and delicious
-Large $10.00
-Rice $2.50
Garlic Sauce
- Yoghurt sauce with a hint of mint and garlic
Beef Burger and chips $13.00
Piece of Halva $3.00
- Sesame halva

Dunedin clam chowder $15.00
- Our own special blend, with local clams, bacon, onions, celery, potatoes and cream, served with toasted ciabatta bread.
Middle eastern seven spice lamb kebabs $15.00
- Three lamb skewers served with crispy hummus, mesclun greens and tahini yoghur.T
Kids’ size steak-cut fries $4.50
- Served with tomato sauce
Margherita pizza $7.70
- House-made with garlic tomato sauce and mozzarella cheese served with salad or fries.
Soup of the day $12.50
- See specials board; served with toasted ciabatta bread.
Bbq pork arancini $14.00
- Served with bourbon and butter mashed pumpkin, apple slaw and barbeque sauce.
Salad of the day $14.00
- See specials board.
Cheese and onion toastie $7.70
- Served with salad or fries

Fish & Chips Fresh Lemon Sole fillet fried in a light batter served with steak fries & a tossed salad $23.50
Deconstructed Prawn Cocktail Served with a wasabi beetroot coulis, garlic chilli prawns with a honey & sesame seed dressed green salad $18.00
All Day Breakfast Sausages, mushroom, tomato, fried eggs, bacon, hash brown & toasted in house bread $19.50
Braised Chickpeas with Crispy Onion Ring Slowly cooked chickpeas with wilted spinach, topped with grilled haloumi (vegetarian cheese) & finished with a coriander mojo verde $25.50
Vegetarian Soup of the Day Served with in house bread $10.50
Seafood Chowder Also served with in house bread $12.50
Mixed Berry Parfait A mixture of seasonal berries layered with vanilla ice cream & strawberry sauce topped with whipped cream (Gluten free) $12.00
Bowl of Wedges Served with sour cream & chilli sauce $6.00

Muddy Water Reisling Waipara 2008 $8.50 / $38.00
Vege Lovers Pizza sauce, broccoli, spinach, mushrooms, caramelized onions, blue cheese, toasted seeds and mozzarella / * Add chorizo -
Antipasto platter with a selection of cured meats, pickles, dips, cheese and bread * Small $20 / Large $29
Te Mata Awatea Cab/Merlot Hawkes Bay 2008 - / $55.00
Vegetarian Salad - Roasted beetroot, fresh & sundried tomatoes, olives, cucumber & spring onions with a mixture of salad greens topped with a feta & garlic dressing * $20
Aravin Estate Rose Central Otago 2010 - / $38.00
Te Mata Estate ‘Elston’ Hawkes Bay 2008 - / $60.00
- -

Eggs on toast $11
- Free Range Eggs Any Style on Five Grain or Ciabatta
-OPTION 3 : (VEGAN) Toasted Ciabatta, Grilled Tomato, Mushrooms, Wilted Spinach, w/ hummus, chili jam & toasted seeds. $16
Add extras $5
- - Bacon (3) / Mushrooms/ Grilled Halloumi (3) / Cold Smoked Salmon/ Hashbrowns (3)
Gluten free $3
- Breakfasts containing bread can be made with gluten free bread
- Half serving $8
Creamy porridge
- Porridge with Fruit, Nuts & Maple Syrup or Honey.
French toast $18
- Sweet and sour and delicious with Bacon, Banana & Maple Syrup
Bacon buttie $10
- In ciabatta, loaded w/ free range bacon and choice of sauces

-HOMEMADE HASH
- Add bacon or chorizo $4.00
$2.00 EXTRA
- BACON $18.00
-MUSHROOMS
-BACON
-BBQ, Tomato, Brown Sauce , Sweet Chilli .80C
MUESLI $10.00
- served with honey yogurt, milk and berries

Panini with salad $10.50
Wine N/A
Cheese rolls $2.40
Beer N/A
Fruit salad sundae $7.50
Nachos $10.90
Antipasto (2 or 3 people) $15.00
Iced chocolate N/A

Lasagne Toppers $3.50
Seafood Stirfy $16 / $30
- Med / Large
Kebabs each $2.50
Egg Foo Young Plain $9.00 / $17.00
- Med / Large
Chicken Breast Tom Lower S/S Top $7.50
Thai Coconut Seafood $22.50 / $42.00
- Med / Large
Meat Love Meat + Cheese + Bacon S/S Low TmTop $7.50
Bacon/Egg Meat/Bacon/Egg Tom Lower S/S Top $7.50

Baked Potato
- One or two big potatoes served with a healthy helping of sour cream, sundried tomato, and cheese. With or without Salad.
Fritata w Chutney $15.00 / $8
- Potato and Mushroom Fritata, served with or without Salad.
-Bagel w Cream Cheese and Jam
- Great for the kids, or a light breakfast
B.L.E.T $15.00
- Bacon Lettuce Egg and Tomato
-French Toast w Bacon Banana and Maple Syrup
- A winner with the locals
Vegetarian/Vegan $15.00
- Lettuce, Tomato, Cucumber, Red Onion, Capsicum, Brie Cheese, served on a toasted bagel with cream cheese, sundried tomato and basil mayo. Topped with our own honey roasted nuts.
Lamb Salad $18.00
- Marinated Lamb served on big bed of fresh Green Salad, served with honey roasted nuts and basil mayo
-Bacon and Eggs
- Served on home-made foccacia

Waverley Confectionery Manufacturing in Dunedin City Menu

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Waverley Confectionery Manufacturing

Otago > Dunedin City > Waverley Confectionery Manufacturing

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135 Bay View Road, South Dunedin, Otago, 9012, New Zealand

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