Waverley Confectionery Manufacturing in Dunedin City Menu

Waverley Confectionery Manufacturing in Dunedin City has no menu available, but can choose from many other options such as The Works—Bacon, grilled tomato, hash brown, field mushroom, sausage or FRENCH TOAST Served with crispy bacon , banana and drizzled in maple syrup. from Ra Cafe and Bar. Dog With Two Tails offers many options including Everything made onsite and Toasted Muesli (V.). Nichol's Cafe includes a wide range like Salmon bagel or Bacon butty. Special Hors D'Oeuvre (including spring rolls, wontons, chicken wings, fish) and Deep Fried Scallops from . Lakeside Palace Chinese Restaurant offers Vknow and Garlic Bread.

Nearby Sample Menus

Luna Bar (sample menu)
  • Luna’s tomato & herb based mince, toasted ciabatta, fresh herbs $15.00
    • luna's tomato & herb based mince, toasted ciabatta, fresh herbs (gf)
  • Big breakfast $22.00
    • roasted tomato, sausage, mushrooms, crispy hash brown, eggs any style, streaky bacon, toast(gf)
  • -Brunch: add 2 poached eggs $3.00
  • house made sandwich, see blackboard for today’s creation(gf) $20.00
  • -Lunch: add chicken $4.00
  • Sautéed mushrooms $16.00
    • with streaky bacon, rich demi glaze sauce, toasted ciabatta (gf)
  • smoked chicken $20.00
    • brie cheese & plum chutney stuffed filo parcels, green salad, house made tomato salsa
  • Spanish eggs $17.00
    • spanish eggs, kranksy sausage, red peppers, feta cheese, toasted ciabatta, fresh herbs(gf)
Long Ping Takeaway (sample menu)
  • Large Size $20.00
  • Meat Pattie $2.50
  • Prawn Curry
  • Corn on Cob $1.50
  • Roast Pork Tomato
  • Battered Morobar $3.00
  • Corn Pattie $2.50
  • Large Size $17.00
Julie's Takeaways (sample menu)
  • Lemon Chicken $10.00
  • Deluxe $6.50
  • Mini Spring Roll-1/2 Doz $3.50
  • Curry Rice Roll $2.00
  • 3 Fish
  • Chicken Nugget $0.70
  • Bami Goreng (Noodles) $10.00
  • Deluxe Chow Mein $12.00
Korea House (sample menu)
  • BARBECUED BEEF & OCTOPUS $17.00
  • SPICY CHICKEN SOUP $4.00
  • VEGE FRIED RICE $10.00
  • SEAFOOD PANCAKE $8.00
  • PAN FRIED DUMPLING $7.00
  • KIMCHI BEEF FRIED RICE $10.00
  • JELLY TOFU CASSEROLE $13.00
    • Available Options: Beef / Pork / Chicken Tuna / Seafood / Kimchi
  • Steamed Rice $10.00
Ombrellos Cafe and Bar (sample menu)
  • -add chicken $4
  • Lunch Sides $6.50
    • - hand-cut chips
  • - truffle polenta chips $6.50
  • - green salad $6.50
  • Braised Lamb Fettucine $19
    • Slow-cooked lamb on pasta with parsley oil and parmesan
  • Pan-Fried Market Fish (GF) $23
    • On a warm salad of potato, olives and chorizo in a smoky tomato and chilli sauce with saffron aioli
  • 11am until 3pm
  • Pulled-Pork Burger $20
    • On a brioche bun with salsa, greens, aioli fried green chilli and polenta chips
Yilmaz Turkish Takeaways and Pizza (sample menu)
  • Beef Pizza Reg $14.90 Large $16.90
    • Onion, mushroom, green & red capsicum, beef, mozzarella cheese.
  • Chicken Roll / Beef Roll / Vegetarian Falafel Roll Lrg $12.90 Small $10.90
    • Comes in roll-up bread with fresh mixed salad, hummus and your choice of Yilmaz sauce.
  • Jumbo Combo $19.90
    • Beef, Chicken & Falafel
  • Hawaiian Pizza Reg $14.90 Large $16.90
    • Chicken OR beef, onion, pineapple, mozzarella cheese.
  • Just Cheese Reg $14.90 Large $16.90
    • Plenty of 100% mozzarella cheese.
  • Chilli Chicken Reg $14.90 Large $16.90
    • Onion, tomato, chicken, jalapenos, mozzarella cheese.
  • Mushroom Pizza Reg $14.90 Large $16.90
    • Onion, mushroom, mushroom, mushroom, mozzarella cheese.
  • Supreme Reg $14.90 Large $16.90
    • Onion, mushroom, pineapple, pepperoni, beef, mozzarella cheese.
Pequeno (sample menu)
  • Vegetarian Antipasto $25.00
  • Cheese Platter (GF) $15.00
    • Wedge of brie, crackers, quince paste.
  • Middle Eastern $20.00
    • Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
  • Bread ‘N’ Dips $15.00
    • Fresh ciabatta with pesto, extra virgin olive oil & balsamic
  • Antipasto Platter $30.00
    • Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
Blackstone Cafe and Bar (sample menu)
  • Big breakfast $22.00
    • Eggs cooked to your liking; bacon, breakfast sausage,hash-brown, roasted tomatoes & mushrooms served on toasted ciabatta.
  • Salad (v) $4.50
    • Made fresh with local seasonal produce,
  • Toast (gf*) $6.50
    • Served with raspberry jam or marmite
  • Fish of the day (gf*) $24.00
    • Cooked beer battered or pan fried; served with fries, side salad & tartare sauce,
  • Blackstone muesli (v) $12.50
    • Served with yogurt & berry compote.
  • Smoked salmon stack $22.00
    • Hot smoked salmon with spinach, poached egg & hollandaise, served on potato cakes.
  • -w/smoked salmon (gf*) $19.50
    • Two poached eggs served on toasted ciabatta with spinach & hollandaise.
  • Soup of the day $11.50
Doughbin Bakery and Cafe (sample menu)
  • Hot bacon and egg. $7.00
  • ∙Cold
  • Steak and cheese / Steak and mushroom / Steak and pepper / steak and onion $3.30
  • Scrambled eggs $10.90
  • Vegetarian $3.90
  • Hot cakes $10.00
  • Savoury $1.50
  • Club $2.90
The Reef Seafood Restaurant and Bar (sample menu)
  • Reef & Beef $37.00
    • Rib-eye, chargrilled to your liking, topped with prawns, in-house smoked salmon, garlic butter, served with fries and fresh green salad. >>
  • Breads - Balsamic reduction, olive oil and the spread of the day
  • Sirloin Steak $34.50
    • Chargrilled to your liking, served with hand cut fries, slow roasted vegetables and your choice of sauce. Béarnaise, red wine jus, garlic butter or mushroom puree
  • Risotto $26.50
    • Made to order using fresh seasonal vegetables.Please ask your waitstaff for today’s option.
  • Crispy fried Calamari with fries, salad and homemade aioli
  • Blue Cod $32.50
    • Local blue cod fillets cooked either in a Speights beer batter or pan fried, served with fries and a fresh green salad.
  • Garlic Prawns $28.50
    • Black tiger prawns skewered and grilled with garlic butter, served in their shells with fries and a fresh green salad.
  • Seafood Chowder served with toasted ciabatta
1908 Cafe Restaurant (sample menu)
  • Satay Beef Salad Warm, tender strips of ribeye resting a cucumber & lettuce salad with a crunchy satay dressing $18.00
  • Vegetarian Soup of the Day Served with in house bread $10.50
  • Bread & Dips A trio of the Chefs special dips – please ask our wait staff for today’s selection $15.50
  • 250g of Prime Ribeye Served on spiced potato cubes, floating on a smoked paprika & tomato fondue with a basil & artichoke dressing $32.50
  • Fish & Chips Fresh Lemon Sole fillet fried in a light batter served with steak fries & a tossed salad $23.50
  • Lamb Shank Braised in maple syrup & orange juice served with potato mash & salad $18.50
  • Garlic Bread Toasted in house baked bread – for garlic lovers $4.50
  • Toasted Garlic Bread $4.00
Bennu Cafe and Bar (sample menu)
  • - Feta, honey, rosemary and garlic oil $11
  • Mumm Cordon Rouge Brut N.V. - / $110.00
  • Escarpment Martinborough 2007 - / $55.00
  • Couper’s Shed Syrah Hawkes Bay 2009 - / $38.00
  • La Strada Syrah Marlborough 2008 - / $55.00
  • The Ned Marlborough 2009 $9.00 / $42.00
  • Raspberry and White Chocolate Cheesecake served with blueberry compote and whipped cream $12
  • Seresin ‘Leah’ Marlborough 2008 - / $60.00
The Perc (sample menu)
  • Bacon buttie $10
    • In ciabatta, loaded w/ free range bacon and choice of sauces
  • House made muesli
    • Toasted Muesli w/ Unsweetened Yogurt, Honey, & Seasonal Fruit.
  • -OPTION 3 : (VEGAN) Toasted Ciabatta, Grilled Tomato, Mushrooms, Wilted Spinach, w/ hummus, chili jam & toasted seeds. $16
  • - Full serving $12
  • Add extras $5
    • - Bacon (3) / Mushrooms/ Grilled Halloumi (3) / Cold Smoked Salmon/ Hashbrowns (3)
  • Bacon eggs benedict $17
    • The classy classic.. Bacon, wilted spinach and hollandaise
  • Toast $8
    • Homemade Preserves on Five Grain Toast or Ciabatta
  • -OPTION 2 : Toasted Ciabatta, Avocado OR Mushroom (season dependent), Hashbrowns, Grilled Tomato and a Poached Egg with Pesto and Creamy Hollandaise $16
India Garden Restaurant and Takeaway (sample menu)
  • Chicken Tikka Masala - Pieces of chicken tikka cooked in a tangy sauce with tomatoes and oriental spices $14.00
  • Tandoori Chicken (5 Pcs) - tender boneless chicken marinated in sauce and roasted in the tandoor $17.00 / $9.00
  • Kadai Paneer - Cubes of homemade cheese cooked with chopped onions, garlic and Indian spices $13.00
  • Mango Lassi - Yoghurt and mango pulp mixed together to give a refreshing drink to cool down after that hot curry $3.50
  • Paneer Makhni - Homemade cottage cheese cooked in a creamy sauce enriched by cashew nuts - a vegetarian's delight $13.00
  • Lamb or Beef Saagwala - Pieces of boneless lamb or beef cooked in Spinach with mild spices $14.00
  • Kadai Chicken - Cubes of chicken cooked in an Indian wok with chopped onions, garlic, capsicum and Indian spices $14.00
  • Plain Naan $2.00
Fish Inn (sample menu)
  • Mussels $1.60 / $1.50
    • Crumbed / Battered
  • Spring, Curry and Vege Rolls $3.00
  • Wedges $3.80 / $4.90
    • half scoop / full scoop
  • Bluff Oysters $37.50 / $19 / $3.25
    • dozen / half dozen / each
  • Wontons $1.20
  • Sweet & Sour Chicken and Rice $9.90
  • Egg Foo Young Plain $9.00 / $17.00
    • Med / Large
  • Sweet & Sour Fish and Rice $7.90
Waverley Confectionery Manufacturing

Waverley Confectionery Manufacturing

location

Address

135 Bay View Road, South Dunedin, Otago, 9012, New Zealand

phone

Phone

035664448

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cake Shop , Dessert

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
135 Bay View Road, South Dunedin, Otago, 9012, New Zealand
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