Balti restaurant and takeaway menus in Wellington
Curry Workz Indian Restaurant
Eastern European, Balti, North Indian, Vegetarian, Asian, Indian
92/94 Main Street, Upper Hutt, Wellington, 5018, New Zealand
Curry Workz Indian Restaurant Sample Menu
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Tandoori Mushrooms
Mushrooms in a spicy garlic & yogurt marinade, cooked in the tandoor (6 pieces) |
$6.00 |
|
Prawns or Fish Masala
Fish or prawns cooked with spices and tomato base onion gravy. |
$12.00 |
|
Chicken Do Pyaza
Boneless chicken cooked in lightly spiced sauce and diced fried onions. |
$11.00 |
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Special veg Thali
Dal(Lentils)+ Paneer + Naan + Rice + Salad + Papadam |
$10.00 |
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Mix Non veg Platter for two or more
2 Samosa, 2 Veg Pakora, 2 Murgh Tikka, 2 Seekh Kebab (served with dips.) |
$16.00 |
The Balti House
Balti, Halal, Vegetarian, Vegan, Asian, Indian
42 Caledonia Street, Miramar, Wellington, Wellington, 6022, New Zealand
The Balti House Sample Menu
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Chicken Jalfreizi
Chicken pieces with flavoured capsicum, lime and spices |
$10.00 |
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Balti Puri Bhaji
Spicy potatoes with Balti gravy served with puffed whole wheat bread (puri). |
$10.00 |
|
Chicken Korma
Boneless chicken cooked in a very mild and rich gravy with cashew paste, cream and a touch of whole spices |
$10.00 |
|
Balti Kebab
Lean mince meat with a blend of Balti spices and herbs, cooked in the tandoor and served with salad and chutney. |
$16.00 |
| Poppadoms | $1.00 |
Great India
Gluten Free, Balti, North Indian, Vegetarian, Vegan, Asian, Indian
141 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Great India Sample Menu
| Lime Pickle | $1.60 |
|
Vegetable Curry
Mixed vegetables in a curry sauce. (Mild/medium or hot). |
$14.50 |
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Steamed Rice
Steamed long grain basmati rice topped lightly with butter |
|
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Dahi Raita
Shredded cucumber with yoghurt (Great for cooling down hot curries). |
$3.50 |
|
Chana Masala
Whole chick peas cooked with potatoes |
$14.50 |
