The Balti House in Wellington Menu

LUNCH TAKE AWAY SPECIAL-STARTERS LUNCH TAKE AWAY SPECIAL-STARTERS
  • Onion Bhajee $7.00
    • Chopped onion coated with chick pea flour, deep-fried served with tamarind chutney
  • Vegetable Samosa $7.00
    • Pyramid-shape flake pastry stuffed with vegetable & deep fried
  • Vegetable Pakora $7.00
    • Slices of vegetable coated with chick pea flours, deep-fried served with tamarind chutney.
  • Chicken Tikka $7.00
    • Tender boneless chicken pieces mildly marinated in spices and Balti herbs & spices roasted in the tandoor, served with salad and mint chutney
MAINS - BALTI SPECIALS (Served with Rice & Plain Naan) MAINS - BALTI SPECIALS (Served with Rice & Plain Naan)
  • Choley Masala Balti $11.00
    • Soft chickpeas in a medium spicy balti sauce cooked with chunky potatoes, tomatoes and fresh balti herbs and spices.
  • Balti Vege Meat $11.00
    • A medium spicy Balti specialty with chunky soya meat; a complete vegetarian delight
  • Balti Puri Bhaji $10.00
    • Spicy potatoes with Balti gravy served with puffed whole wheat bread (puri).
  • Balti Chhole Bhatura $10.00
    • Soft chickpeas in a medium spicy balti sauce cooked with chunky potatoes, tomatoes and fresh balti herbs and spices, served with deep fried bread.
  • Lamb & Tomato $12.00
    • Diced tender cooked with chunky tomatoes, sliced onions and fresh balti spices.
  • Lamb & Potato $12.00
    • Lean diced lamb in a medium spicy Balti sauce with chunky potatoes and whole & ground spices and fresh herbs.
  • Fish Balti $12.00
    • Fish fried in a batter of mild spices and cooked in our special Balti sauce
  • Chicken & Spinach $12.00
    • Boneless chicken tikkas cooked in a medium spicy balti sauce with sliced spinach and fresh herbs and spices
  • Chicken & Broccoli $12.00
    • Boneless chicken tikka with chunky broccoli in a medium balti sauce with herbs and spices.
MAINS - MUGHLAI SPECIALS (Served with Rice & Plain Naan) MAINS - MUGHLAI SPECIALS (Served with Rice & Plain Naan)
  • Dal Makhani $9.00
    • An essential creamy lentil dish cooked to perfection with tomato and spices to complete your balti cuisine experience
  • Paneer Masala $9.00
    • Homemade Indian cottage cheese in a medium spiced gravy with sliced onions
  • Aloo Saag $9.00
    • Chunky Potato cooked with spinach in special spices
  • Vegetable Korma $9.00
    • Vegetables in a very mild and rich gravy with cashew paste, cream and a touch of whole spices
  • Butter Chicken $10.00
    • Boneless chicken tikkas in a mildly spiced creamy gravy of tomato, cashew-nuts and herbs
  • Chicken Tikka Masala $10.00
    • Boneless chicken tikka in a medium spiced gravy with sliced onions
  • Chicken Korma $10.00
    • Boneless chicken cooked in a very mild and rich gravy with cashew paste, cream and a touch of whole spices
  • Chicken Jalfreizi $10.00
    • Chicken pieces with flavoured capsicum, lime and spices
  • Lamb Korma $10.00
    • Lamb cooked in a very mild and rich gravy with cashew paste, cream and a touch of whole spices
  • Lamb Saag $10.00
    • Lamb cooked in fresh spinach with tomato, garlic, ginger and spices
  • Lamb Madras $10.00
    • Diced lamb cooked in a coconut flavoured gravy
  • Lamb Kadhai $10.00
    • Lamb in cooked in onion and tomato gravy with capsicum
BALTI SPECIAL DINNER TAKE AWAY-STARTERS BALTI SPECIAL DINNER TAKE AWAY-STARTERS
  • Onion Bhajee $7.00
    • Chopped onion coated with chick pea flour, deep-fried served with tamarind chutney
  • Vegetable Samosa $7.00
    • Pyramid-shape flake pastry stuffed with vegetable & deep fried
  • Vegetable Pakora $8.00
    • Slices of vegetable coated with chick pea flours, deep-fried served with tamarind chutney.
  • Balti Paneer Moti $7.00
    • Diced homemade paneer marinated in our balti spices and cooked in crisp batter.
  • Balti Chicken Wings $7.00
    • Tasty chicken wings in balti marinade, cooked to perfection and served with salad and chutney.
  • Chicken Tikka $7.00
    • Tender boneless chicken pieces mildly marinated in spices and Balti herbs & spices roasted in the tandoor, served with salad and mint chutney
  • Fish Jeera Balti $7.00
    • Tender gujons of fish in a mildly spiced balti batter with cumin seeds, served with salad and chutney
  • Balti Chaap $9.00
    • Lean mince meat marinated in authentic Balti spices, wrapped on skewers & grilled; served with salad & chutney.
  • Mixed platter for two $16.00
    • Combination of two pieces of samosa, pakora, sheikh kebab & chicken tikka.
BALTI CHICKEN SPECIAL WITH RICE BALTI CHICKEN SPECIAL WITH RICE
  • Butter Chicken $14.50
    • Boneless chicken pieces in a cream and tomato gravy, with a touch of our special Balti spices
  • Balti Garlic Chicken $16.50
    • Boneless marinated chicken with chunky potatoes in a hot and spicy Balti gravy sauce, flavoured with garlic & herbs.
  • Chicken & Eggplant $16.50
    • Boneless chicken tikka cooked with chunky eggplant in a medium Balti sauce with tomato and fresh Balti herbs and spices.
  • Chicken & Spinach $16.50
    • Boneless chicken tikkas cooked in a medium spicy balti sauce with sliced spinach and fresh herbs and spices.
  • Kadhai Chicken $16.50
    • A popular Balti speciality from north India, boneless chicken tikka cooked in Balti sauce with capsicum and fresh herbs.
BALTI LAMB SPECIAL WITH RICE BALTI LAMB SPECIAL WITH RICE
  • Balti Josh $16.50
    • A rich flavoursome hot and spicy lamb curry cooked with whole spices in a Balti sauce; a counterpart of rogan josh.
  • Lamb Balti $16.50
    • Lean diced lamb in a medium spicy Balti sauce with chunky potatoes and whole & ground spices and fresh herbs.
  • Lamb Chilli Balti $16.50
    • A hot and spicy lamb dish with sliced onions, fresh green chillies and our special Balti spiced paste
  • Lamb Palak Skardu $16.50
    • Tender diced lamb in a gravy of pureed baby spinach cooked with tomatoes and a selection ground spices; a specialty from Skardu, the capital of Baltistan.
BALTI SEAFOOD SPECIAL SERVED WITH RICE BALTI SEAFOOD SPECIAL SERVED WITH RICE
  • Fish Balti $16.50
    • Fish cooked in a batter of mild spices and served in our special Balti sauce.
  • Seafood Balti $17.50
    • A selection of seafood in a mild spicy Balti sauce with onion, tomatoes and fresh herbs.
  • Balti Prawn Masala $19.00
    • Succulent prawns prepared with capsicum in a hot and spicy Balti gravy flavoured with herbs.
  • Prawn Malbari $19.00
    • Prawn cooked in onion, Tomato, ajwain (carom seed) and coconut gravy.
BALTI VEGETARIAN SPECIAL SERVED WITH RICE BALTI VEGETARIAN SPECIAL SERVED WITH RICE
  • Kadhai Paneer $14.50
    • Diced paneer (Indian block cottage cheese) in a medium spicy graved cooked with capsicums and tomatoes.
  • Vegetable Balti $14.50
    • A selection of fresh seasonal vegetables cooked in Balti style
  • Palak Paneer $14.50
    • Diced homemade Paneer (Indian block cottage cheese) in a medium spicy fresh spinach gravy.
  • Dal Balti Makhani $14.50
    • Combination of lentils and kidney beans, slow cooked to perfection with tomato, cream, ginger, garlic and mild spices.
BALTI MUGHLAI DINNER TAKE-AWAY SPECIAL (Mughlai Chicken Special Served With Rice) BALTI MUGHLAI DINNER TAKE-AWAY SPECIAL (Mughlai Chicken Special Served With Rice)
  • Chicken Tikka Masala $14.50
    • Boneless chicken tikkas in a medium spiced gravy with sliced onions.
  • Mango Chicken $14.50
    • Boneless chicken pieces cooked in a delicious mango flavoured cream sauce with a touch of Balti spices.
  • Chicken Korma $14.50
    • Boneless tandoori chicken in very mild and rich gravy with cashew paste, cream with a touch of whole spices.
  • Chicken Saag $14.50
    • Tandoori chicken tikka (boneless) cooked in fresh spinach with tomato, garlic, ginger and ground spices.
  • Chicken Madras $14.50
    • Boneless chicken cooked in coconut flavoured medium spicy gravy
  • Chicken Vindaloo $14.50
    • Boneless chicken in spicy gravy with onion with a touch of vinegar.
MUGHLAI LAMB SPECIAL SERVED WITH RICE MUGHLAI LAMB SPECIAL SERVED WITH RICE
  • Lamb Saag $14.50
    • Lamb cooked in fresh spinach with tomato, garlic, ginger and spices.
  • Lamb Vindaloo $14.50
    • Pieces of lamb cooked in a spicy gravy of onion and a touch of vinegar.
  • Lamb Madras $14.50
    • Diced Lamb cooked in coconut flavoured medium spicy gravy.
  • Lamb Korma $14.50
    • Lamb in very mild and rich gravy with cashew paste, cream with a touch of spices.
MUGHLAI SEAFOOD SPECIAL SERVED WITH RICE MUGHLAI SEAFOOD SPECIAL SERVED WITH RICE
  • Fish Makhani $14.50
    • Boneless pieces of fish cooked with tomato, cashew paste, ginger, garlic and ground spices.
  • Fish Madras $14.50
    • Boneless pieces of fish cooked in coconut gravy.
  • Mughlai Jhinga $14.50
    • Juicy shrimp in rich flavoursome curry with fresh herbs and spices and mushroom.
MUGHLAI VEGETARIAN SPECIAL SERVED WITH RICE MUGHLAI VEGETARIAN SPECIAL SERVED WITH RICE
  • Aloo Saag $13.50
    • Chunky potato cooked in fresh spinach with tomato, garlic, ginger and spices.
  • Malai Kofta $13.50
    • Kofta stuffed with cheese, dry fruit , nuts and cooked in a creamy gravy with cashew.
  • Vegetable Korma $14.90
    • Mixed vegetables cooked in a very mild and rich gravy with cashew paste, cream and a touch of spices.
  • Matter Paneer $13.50
    • A medium spicy curry with diced paneer and peas, cooked Mughlai style.
BALTI TANDOORI SPECIAL SERVED WITH RICE BALTI TANDOORI SPECIAL SERVED WITH RICE
  • Chicken Tandoori $16.00
    • Tender chicken pieces marinated in Balti marinade, cooked in the tandoor and served with salad, tangy Balti mix and mint chutney.
  • Chicken Tikka Balti $16.00
    • Tender boneless chicken pieces mildly marinated in tandoori and Balti herbs and spices roasted in the tandoor. Severed with Balti spices on a bed of salad with mint chutney.
  • Garlic Chicken Tikka Balti $16.00
    • Tender boneless chicken pieces marinated in garlic and Balti spices, roasted in the tandoor, served with salad and mint chutney.
  • Balti House Fish Fry $16.00
    • Fish cooked to perfection with a batter of special blend of Balti and tandoori spices and herbs, served on salad with mint chutney.
  • Balti Kebab $16.00
    • Lean mince meat with a blend of Balti spices and herbs, cooked in the tandoor and served with salad and chutney.
MAINS - ACCOMPNIMENTS MAINS - ACCOMPNIMENTS
  • Poppadoms $1.00
  • Raita $4.00
  • Plain Naan or Roti $2.50
  • Peshwari Naan $4.50
  • Mince Naan $4.50
  • Chicken Naan $4.50
  • Cheese Naan $4.50
  • Onion Potato Naan $4.50
  • Butter Naan $3.50
  • Garlic Naan $3.50
  • Parantha $3.50
  • Garlic Cheese Naan $5.00
  • Pickle/Mango Chutney $3.00

Nearby Sample Menus

  • P2 Pork with mix vegetable $15.50
  • P18 Pork mince with tofu $15.50
  • R3 Pork fired rice $12.50
  • T6 Eggplant pork mince & salted fish $17.50
  • D8 Mixed Vegetable $13.50
  • B7 Singapore Fired Noodles $12.50
  • Pork chives, Pork prawn chives, Pork spring onion, Pork cabbage, Pork fennel, Pork sour cabbage, Lamb spring onion, Chicken mushroom, Chicken chives, Beef onion, Prawn egg chive, Venison chives, Vegetarian dumplings available $11.50
  • V4 Broccoli $13.50
  • Uber Salad (vegan) $23
    • Red quinoa, baby spinach, chia seed, cranberries, pumpkin seed, avocado + apple cider vinaigrette
  • Carbonara $20
    • Streaky bacon, mushroom, parmigiana in a creamy sauce + fettuccine
  • Large=(L) / Medium=(M)
  • Blazing Saddles M $25/ L $35
    • Chipotle bbq pulled pork, caramelized onion, chargrilled capsicum, jalapenos + chipotle mayonnaise
  • Three Little Pigs M $26/ L $36
    • Pepperoni, streaky bacon, shaved leg ham, chipotle bbq sauce + sweet chilli sauce
  • Zorba The Greek (V) M $23/ L $33
    • Basil pesto, tomato, feta, kalamata olive (on the stone), red capsicum, baby spinach + red onion
  • See Food M $26/ L $36
    • White herb cream sauce, shrimp, smoked salmon, red onion, capers + prawns
  • -lamb, smoked salmon, smoked chicken, prawns or seared beef $4
  • Ham, Swiss cheese and pickle on toast $ 12.00
  • Toast and jam or peanut butter $ 7.50
  • Salami and aged cheddar on rye $ 13.00
  • Goat's cheese, honey and pink pepper on toast $ 11.00
  • Ham, Swiss cheese, English mustard on polenta bread $ 12.00
  • Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
  • Goats cheese, walnut and honey baguette $ 13.00
  • Sardines on toast with lemon and olive oil $ 10.00
  • Gelato $8.50
    • hazelnut & chocolate, candied hazelnuts
  • Scopa Vegetariano $21.00
    • two eggs, roasted potatoes, mushrooms, tomatoes, avocado
  • Roast potatoes $4.00
  • Slow roma tomatoes $4.00
  • Abruzzo scrambled eggs $16.00
    • chilli, kalamata olive, basil, parmesan, rocket, Italian loaf
  • Hollandaise $3.00
  • Granola $9.50
    • stone fruit compote, honey, yogurt
  • Fagioli $16.00
    • borlotti beans, slow roma tomatoes, provolone, poached egg, 5 grains
  • Hand cut kumara chips $4.00
  • Transparent fresh rolls (tofu) $7.00
    • fresh rice paper rolls with lettuce, mints, vermicelli & pickle
  • Marinated salmon $18.00
    • charcoal grilled salmon marinated with lemongrass salt
  • Hand cut kumara chips $4.00
  • Chicken leg with lemongrass $13.00
    • corn fed, free range chicken grilled with lemongrass
  • Pho bo $16.00
    • vietnamese beef noodle soup topped with rre & cooked wakanui sirloin beef & beef ball
  • Mustard cabbage pickle $2.50
  • Pho bo $16.00
    • vietnamese beef noodle soup topped with rre & cooked wakanui sirloin beef & beef ball
  • Chilli chicken N/A
  • Sweet chilli beef & grilled capsicum from $7.90
    • field mushrooms, red onion
  • Bacon N/A
  • Streaky bacon $3.00
  • Falafel & cottage cheese $8.90/$9.90/$9.90/$8.90
    • tomato, grilled capsicum, pumpkin seeds, mesclun. Salad Reg/Lge/Puku/Wrap
  • Simple spud from $7.20
    • bacon, cheese, tomato relish
  • Roasted kumara, feta & cashew from $7.90
    • tomato, coriander
  • Roasted pumpkin & pine nuts $8.20/$9.20/$8.90/$8.20
    • cous cous, cucumber, red onion, mesclun. Salad Reg/Lge/Puku/Wrap
  • Grilled zucchini with black sesame seeds, parmesan and vine tomatoes $12.00
  • Caprese salad on fried polenta $14.00
  • Cured salmon with fresh dill and marinated fennel $14.00
  • Organic salad with marinated beetroot, orange and roasted walnuts $12.00
  • Fennel and herb citrus slaw $11.00
  • Grilled ciabatta with garlic and herb butter $7.50
  • Lamb rack with mint and basil aioli $30.00 / $45.00
  • Marinated olives w/ toasted bread $8.50
  • Bacon & Egg Pie $4.90
  • Steak & Creamy Mushroom Pie $5.10
  • Steak & Cheese Pie $5.10
  • Vegetable Pie $4.90
  • Mince Savoury $2.50
  • Potato Top Savoury $2.50
  • Chicken bacon & mushroom pie $5.10
  • Mince Pie $4.70
  • FISH BURGER $6.20
  • COLESLAW $3.00
  • FILLET DINNER $15.00
    • battered or crumbed fillet
  • 1/4 CHICKEN & CHIPS $8.00
  • MUSSEL FRITTER $2.50
  • BACON FRITTER $2.50
  • SCALLOP DINNER
    • 6 scallops
  • PRAWN $0.90
  • Prawns Salad $18.00
  • Quangnam Style Noodle $16.00
  • Vietnamese Chicken Salad $14.00
  • Tofu And Vegetable On Rice $14.00
  • Stir Fry Noodles With Chicken $15.00
  • Sweet & Sour Chicken With Rice Noodles $14.50
  • Vege Stir Fried Rice Noodles $15.00
  • Grilled Fish With Sweet & Sour Chilli Sauce On Rice $18.00
  • Maple & nut toasted muesli $10.00
    • servedw milk, greek yoghurt & a selection of seanson al fruit
  • Bowl of fruit & yoghurt $9.00
    • a selection of fresh & poached season of feuit w greek yoghurt
  • of bread $50 extra persuce
  • Free range eggs $9.00
    • screambled or pached choice of sour dough or five grain, toast of option
  • Oat & walnut pancakes $13.00
    • servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
  • Chicken Daal
    • Mixed Daal cooked with pieces of chicken and ground spices.
  • Mutter Paneer
    • Cubes of cottage cheese, peas and cashew nuts cooked with onion, tomato and spices
  • Fish Peshwari
    • Fish prepared with capsicum, cashew nuts and cherries in creamy sauce
  • Lamb Bhuna
    • A medium to hot dish cooked in onions garlic and ginger, coriander and whole chilies
  • Lamb Rogan Josh
    • Tender pieces of lamb cooked with selected spices and herbs in traditional kashmiri styles
  • Mixed Pickle $3.00
    • Naan Stuffed with cashew nuts, almonds, raisins, cherries
  • Chicken Korma
    • Pieces of chicken simmered in rich cashew nut sauce and ground spices finished with cream.
  • Onion Shall $6.00
    • Crispy onions battered with gram flour and deep fried.
  • Preserved Egg and Pork Floss on Soft Tofu $7.00
  • Seasonal Vegetables with Oyster Sauce $11.90
  • Seasonal Vegetables with Soy Sauce $11.90
  • Small Diced Pork Belly Stew on Rice/ Noodles $12.90
  • Seafood Tofu Soup $12.00
  • Seasonal Vegetables with Cashew Nuts $13.90
  • Deep Fried Soft Tofu (veg) (8 pcs) $8.00
  • With Chilli Oil (8 pcs) $9.50
  • A selection of continental meats and cheeses
  • Seasonal fresh fruits featuring melons
    • oranges and pineapples, as well as a variety of fruit compotes & fresh whole fruits
  • Freshly baked danishes,
    • croissants, bagels, assorted muffins & a selection of sliced bread
  • Assorted flavours of yoghurt, milk and soy milk
  • Assorted jams
    • spreads, dips and condiments
  • Chefs Cooking Station
    • Eggs prepared to your choice including poached, fried and boiled
  • Freshly brewed coffee and a selection of tea and herbal infusions
  • Whitby’s Breakfast Special of the Day
    • Oven-baked rindless smoked bacon, breakfast sausages, scrambled eggs Sautéed mushrooms, grilled tomatoes, hash browns, baked beans and spaghetti
  • SEAFOOD $14.00
  • SIN CHEW MEE HOON
  • SEAFOOD $14.00
  • ROTI BREAD
  • CHICKEN / PORK / BEEF $12.00
  • TOM YUM NOODLE SOUP
  • THAI SAUCE WITH RICE
  • CHICKEN / PORK / BEEF $12.00
The Balti House

The Balti House

location

Address

42 Caledonia Street, Miramar, Wellington, Wellington, 6022, New Zealand

phone

Phone

043887800

clock

Opened hours

Monday: 11:45 AM – 2:30 PM, 5:00 – 9:30 PM, Tuesday: 11:45 AM – 2:30 PM, 5:00 – 9:30 PM, Wednesday: 11:45 AM – 2:30 PM, 5:00 – 9:30 PM, Thursday: 11:45 AM – 2:30 PM, 5:00 – 9:30 PM, Friday: 11:45 AM – 2:30 PM, 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Balti , Halal , Indian , Vegan , Vegetarian

features

Features

Delivery ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
42 Caledonia Street, Miramar, Wellington, Wellington, 6022, New Zealand