Curry Workz Indian Restaurant in Wellington Menu
VEGETARIAN ENTREES
|
Vegetable Samosa (2 pieces)
Deep-fried triangular pastry filled with potatoes, green peas and spices, served with tamarind sauce. (2 pieces) |
$5.00 |
|
Vegetable Pakora (4 pieces)
Deep-fried mixed vegetables in chickpea batter and Indian spices. (4 pieces) |
$5.00 |
|
Onion Bhaji
Light crispy onions coated with spice chickpea floor batter and deep fried served with tamarind chutney. |
$5.00 |
|
Panner Pakora (4 pieces)
Cubes of fresh home-made cottage cheese deep-fried with chickpea batter, served with tamarind sauce. |
$7.00 |
|
Samosa Chaat (2 pieces)
An infusion of potatoes, cottage cheese, onion and fresh coriander made into patties. (4 pieces) |
$7.00 |
|
Tandoori Mushrooms
Mushrooms in a spicy garlic & yogurt marinade, cooked in the tandoor (6 pieces) |
$6.00 |
NON-VEGETARIAN ENTREES
|
Murgh Tikka (4 pieces)
Chicken marinated overnight with yogurt and cooked in tandoor. (4 pieces) |
$8.00 |
|
Chicken Lollipops (4 pieces)
Chicken on bones marinated in spices overnight with Indian and deep-fried. (4 pieces) |
$8.00 |
|
Tandoori fish/Prawns (5 pieces)
Fish/King marinated overnight in ground spices and yogurt and cooked in tandoor. |
$12.00 |
|
Sheekh Kebab (4 pieces)
Lamb mice rolls marinated in garlic ginger, fresh coriander and cooked on skewers in tandoor. (4 pieces) |
$8.00 |
|
Mix Veg Platter for two or more
2 Samosa, 2 Paneer Pakora, 2 Veg Pakora, 2 Paneer Aloo Tikki (served with dips.) |
$14.00 |
|
Mix Non veg Platter for two or more
2 Samosa, 2 Veg Pakora, 2 Murgh Tikka, 2 Seekh Kebab (served with dips.) |
$16.00 |
VEGETARIAN CURRY
|
Paneer/Veg Makhni
Fresh Indian cottage cheese/veg cooked in butter tomato sauce. |
$8.50 |
|
Navaratan Korma
Fresh Mixed vegetable and dry fruit cooked and served in creamy cashew nut sauce |
$8.50 |
|
Turka/Makhani Dal
Yellow or black lentils cooked with spices and turmeric. |
$8.50 |
|
Channa Masala
Chickpeas cooked with onion and tomato base,with garlic and ginger lightly spiced |
$8.50 |
|
Aloo Gobi
Sauteed potatoes with fresh cauliflower cooked with spice. |
$8.50 |
|
Paw bhaji(sbji bhaji)
Finely chopped fresh seasonal vegetables cooked with ghee and spices. |
$8.50 |
|
Saag Aloo
Sauteed potatoes with fresh spinach cooked in freshly ground Indian spices. |
$10.00 |
|
Paneer Tikka Masala
Homemade cottage cheese cooked with spices, garlic, tomato and butter gravy. |
$10.00 |
|
Mutter Paneer
Homemade cubes of cottage cheese cooked with green peas and spices. |
$10.00 |
NON-VEGETARIAN CURRY
|
Butter Chicken
Boneless tandoori chicken cooked with rich tomatoes and butter gravy |
$10.00 |
|
Korma Chicken/Lamb/ Beef
Meat cooked with ground cashew nuts,sauce,spices and cream. |
$15.00 |
|
Rogan Josh
Lamb simmered in coriander, onion, ginger and garlic and served as thick gravy. |
$10.00 |
|
Chicken/Lamb/Beef/Coconut curry
Chk/lamb/beef cooked as a south Indian style curry into tomato and coconut cream. |
$10.00 |
|
Lamb/chicken beef vindaloo
Boneless meat cooked with vindaloo paste. |
$10.00 |
|
Bhuna Chk
Boneless chk cooked with ginger, garlic onion and freshly ground spices. |
$11.00 |
|
Chicken Do Pyaza
Boneless chicken cooked in lightly spiced sauce and diced fried onions. |
$11.00 |
|
Lamb/chicken Pasanda
Boneless chicken or lamb cooked with fresh onion tomatoes, ginger, garlic, coriander and ground spices. |
$11.00 |
|
Mango chicken
Boneless chk cooked within fresh mango pulp,spices and Indian gravy. |
$11.00 |
SEAFOOD
|
Butter Prawns
Prawn cooked in smooth butter , creamy tomatoes sauce. |
$12.00 |
|
Prawns or Fish Masala
Fish or prawns cooked with spices and tomato base onion gravy. |
$12.00 |
|
Prawn or fish coconut curry
Fish or prawns cooked as a south indian style curry, into fine tomatoes and coconut cream. |
$12.00 |
BIRYANI
|
Vegetable Biryani
A south Asian dish containing vegetables and rice flavoured with turmeric and other spices and served with curd. |
$7.00 |
|
Chk or Lamb or beef biryani
A south Asian dish Containing meat and rice flavourd with turmeric and other spices server with curd. |
$8.00 |
|
Fish or Prawn Biryani
A south Asian dish containing fish or prawns and rice flavoured with turmeric and other spices served with curd. |
$10.00 |
SPECIAL THALI
|
Special veg Thali
Dal(Lentils)+ Paneer + Naan + Rice + Salad + Papadam |
$10.00 |
|
Special Non veg Thali
Lamb or Beef + butter chicken + Naan + Rice + Salad + Papadam |
$12.00 |
|
Chole Bhature
Is a combination of chole(chick peas) and deep fried bread called bhatoora(made of baker’s flour) |
$7.00 |
We make every attempt to keep menus up to date, but prices and items are subject to change without notice. This menu is to be used as a guide only.
Nearby Asian restaurants
| Name | Cuisines |
|---|---|
| Tahi | Fusion, Thai, Asian |
| Red Mount Restaurant | Bar, Breakfast, Asian, Chinese, Bar Food |
| Nudel | Asian, Chinese |
| Chans Restaurant and Takeaways | Japanese, Vegetarian, Thai, Asian, Takeaway Food, Chinese |
| Regal Chinese Restaurant | Asian, Chinese |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Hotel Bristol (sample menu)
|
Tacos
Two Tacos , greens, salsa, Wasabi mayo with either |
$16.50 |
|
Fish deluxe
battered fish, slawand tartatre sauce |
$17.00 |
|
Beef or Vege burrito
melted cheese, sour cream, and salad |
$12.00 |
|
Fries
and garlic mayo |
$8.00 |
| Salad of the week | $12.00 |
|
Chicken Parmigiana
herbed crumbed chicken breast ,salsa di pomodoro, creamy mash, grlled cheese and slaw. |
$22.50 |
|
Tacos
Pork belly |
$16.50 |
|
Slow roasted tomatoes
avo, pesto and toast |
$15.00 |
| Clean Here for the full menu for Hotel Bristol |
Red Mount Restaurant (sample)
| Lamb Cutlet 6pc with Black Pepper Sauce on Sizzling Plate ** | $24.80 |
| -Chicken Sweet Corn Soup | |
| -BBQ Pork | $17.80 |
| $29 per person | |
| ●Seafood Platter | $28.80 |
| Slated Fish, Chicken & Eggplant Casserole Pot *** | $25.80 |
| Deep Fried Salt and Pepper Squid º | $21.80 |
| -Prawn Cutlet | |
| Clean Here for the full menu for Red Mount Restaurant |
Nudel (sample)
| Fennel Pork Dumpling | $9.00/12each |
| 12. Braised Pork with Tofu Skin | $14.50 |
|
16. ROAST DUCK noodles
Bokchoy, Spring onion, Onion, Carrot and Roast Duck |
$12.50 |
| 16. Roast Duck On Steamed Or Fried Rice | $12.50 |
|
30. BEEF BRISKET STEAMED RICE
Bokchoy, Spring onion, Onion, Beef Brisket and Steam Rice |
$11.50 |
| 13. Eggplant in Hot Spicy Garlic Sauce | $13.50 |
| 17. BBQ Pork on steamed or Fried Rice | $11.50 |
|
8. COMBINATION NOODLES
Bokchoy, Spring onion, Onion, Carrot, Beef, BBQ Pork, Chicken and Shrimps |
$11.50 |
| Clean Here for the full menu for Nudel |
Chans Restaurant and Takeaways (sample)
| Sweet Corn | $3.80 |
| Crab Meat | $12.90 |
| Pork & Cashews | $14.90 |
| Pork & Hot Pepper Sauce | $14.90 |
| Steak | $12.90 |
| Steak Cashews, Pineapple | $14.90 |
| Egg | 0.80¢ |
| Pork & Pineapple | $14.90 |
| Clean Here for the full menu for Chans Restaurant and Takeaways |
Scopa Caffe Cucina (sample)
|
Risotto verde
pancetta, pea pesto, egg yolk, parmesan |
$23.00 |
|
Scopa Carne
two eggs, sausage, bacon, mushrooms, roasted potatoes |
$21.00 |
| Bacon | $5.00 |
|
Calamari fritti
lemon aioli |
$18.00 |
| 1/4 Avocado | $4.00 |
|
Sage fried eggs
add pork & fennel sausage |
$18.00 |
|
Beetroot carpaccio
ricotta salata, walnuts, honey, micro greens |
$15.00 |
|
Breakfast Bruschetta
avocado, tomatoes, basil, Italian loaf |
$12.00 |
| Clean Here for the full menu for Scopa Caffe Cucina |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Tahi | Fusion, Thai, Asian |
| Seize Cafe | Vegetarian, Vegan, Cafe Food, Health Food |
| Hotel Bristol | Bar, British, New Zealand, Kiwi, Pub Food, European, Bar Food |
| Bluewater Bar & Grill | Seafood |
| Red Mount Restaurant | Bar, Breakfast, Asian, Chinese, Bar Food |
| Eurest New Zealand | Catering |
| Makara Beach Cafe | Cafe Food, Fast Food |
| Nudel | Asian, Chinese |
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Click here to send us an updateRestaurant Details
- Location
- Wellington
- Type
- Service
- Table Service
- Price
- $20-$30
- Phone
- 045279285
- Fax
- None
- managercurryworkz@gmail.com
- Address
- 92/94 Main Street, Upper Hutt, Wellington, 5018, New Zealand
- Features
- Dine in, Takeaway, Delivery, Cash, EFTPOS, Visa, Mastercard, Bankcard, American Express, Gluten Free Options, Wheelchair accessible, Home Delivery, Business meetings, Reservations, Vegetarian Friendly, Lunch, Kid Friendly, Seating, Buffet, Highchairs Available, Street Parking, Cards accepted, Serves Alcohol, Dinner, Dairy Free, Child-friendly, Full Bar, Corkage Fee Charged, Waitstaff, Takeout, Wine and Beer, Groups
- Cuisine
- Eastern European, Balti, North Indian, Vegetarian, Asian, Indian
- Website
- http://www.curryworkz.nz/
Opening Hours
Monday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM