Weston Winery in Dunedin City Menu

Chicken Burger $16.90
Crumbed Mushrooms $9.90
- Stuffed with Cream Cheese and Sweet Chilli Sauce, then deep fried in Fresh Breadcrumbs
Chicken Burger $16.90
- Grilled Chicken Breast topped with Camembert Cheese and Cranberry Jelly. Served with Lettuce, Tomato and Fries on the side.
Pasta $18.90
- Ham and Mushroom Carbonara with Egg Noodles and Parmesan.
Mushroom Steak $33.90
- 450gm Ribeye grilled to your liking and served with a Creamy Mushroom Sauce. Flintstone Steaks (Rib Attached)
Prawn Cocktail $11.90
- The Classic Old Fashioned Dish
Hash Browns $2.50
Pancake Stack $14.90

-Lunch: add chicken $4.00
Spanish eggs $17.00
- spanish eggs, kranksy sausage, red peppers, feta cheese, toasted ciabatta, fresh herbs(gf)
house made sandwich, see blackboard for today’s creation(gf) $20.00
Panko crusted corn fritters $16.00
- tomato relish, feta cheese salad, cherry tomatoes (gf)
thai beef salad $19.00
- marinated beef strips, tossed with mesclun, chilli almonds, nam jim dressing & vermicelli noodles (gf)
Big breakfast $22.00
- roasted tomato, sausage, mushrooms, crispy hash brown, eggs any style, streaky bacon, toast(gf)
locally caught fresh sole fillets $24.00
- poached in a caper & cream sauce, herb potatoes, baby spinach, pressed yoghurt, tomato salsa (gf)
-Lunch: add fries $3.00

Roasted Harissa Chicken Salad $18
- Served warm on a salad of bulgur wheat, spinach, toasted almonds and minted yoghurt
Spice-Rubbed Beef Sandwich $22
- On toasted cheddar bread with onion rings, mixed leaf, and smoked tomato sauce
- add chicken $4
- truffle polenta chips $6.50
Ombrellos Creamy Seafood Chowder $14
- With house bread
11am until 3pm
Lunch Sides $6.50
- - hand-cut chips
Pulled-Pork Burger $20
- On a brioche bun with salsa, greens, aioli fried green chilli and polenta chips

Antipasto Platter $30.00
- Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
Middle Eastern $20.00
- Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
Cheese Platter (GF) $15.00
- Wedge of brie, crackers, quince paste.
Vegetarian Antipasto $25.00
Bread ‘N’ Dips $15.00
- Fresh ciabatta with pesto, extra virgin olive oil & balsamic

Pasta of the day $14.50
- See specials board
Middle eastern seven spice lamb kebabs $15.00
- Three lamb skewers served with crispy hummus, mesclun greens and tahini yoghur.T
Grilled fish burger $15.50
- Our own special patty of blue cod and salmon, with new zealand saffron mayo and lettuce on a house-baked bun served with steak-cut fries or salad.
Free-range eggs benedict $12.00
- On toasted ciabatta bread, topped with hollandaise, served with your choice of lightly-grilled bacon or baby spinach.
Available 11am–2pm
Salad of the day $14.00
- See specials board.
Fries and things $7.70
- Choose one of the following with your fries: chicken nuggets,mini hot dogs or fish bites; salad can be substituted for fries.
Kids’ size steak-cut fries $4.50
- Served with tomato sauce

Chicken fried noodles $9.00
Vegetarian fried rice $8.00
Rainbow Sushi $5.00 / $10.00
- prawn, fresh salmon, avocado on the california sushi
Seafood noodle soup $8.50
Teriyaki Vegetables with rice $8.00
Stir fried prawns, squid and mussels with vegetables N/A
Twice cooked pork slices $8.50
Teriyaki Chicken Sushi $3.50 / $6.50
- with cucumber, pepper

Hot bacon and egg. $7.00
Bacon and egg slice $4.00
Scrambled eggs $10.90
Hot BLT $7.00
Baked beans or spaghetti on toast $8.00
A sandwich is the ideal hunger buster.A sandwich is the ideal hunger buster – and The Doughbin Bakery & Cafe has a wide selection of hot and cold sandwiches, paninis and cheese rolls. We also make delicious club sandwiches and filled/gourmet rolls packed with your favourite fillings.
Bacon and eggs / Sausages and eggs / French toast $15.90
Large club $5.00

Steamed green lipped mussels tossed in a lemon, sage and caper butter served with toasted ciabatta
Home smoked salmon served with fresh green salad all $15.50
Seafood Chowder served with toasted ciabatta
Sirloin Steak $34.50
- Chargrilled to your liking, served with hand cut fries, slow roasted vegetables and your choice of sauce. Béarnaise, red wine jus, garlic butter or mushroom puree
Crumbed Sole with fries, salad and tartare sauce
Open Steak Sandwich $28.50
- Pan seared medium rare, with fresh salad greens and caramelised onions. Served with fries and aioli
Crispy fried Calamari with fries, salad and homemade aioli
Add chicken or prawns and salmon ($5.00)

Bacon eggs benedict $17
- The classy classic.. Bacon, wilted spinach and hollandaise
Grilled halloumi $16
- Pan fried halloumi cheese served on toasted ciabatta w/ chili jam, rocket & avocado
-OPTION 2 : Toasted Ciabatta, Avocado OR Mushroom (season dependent), Hashbrowns, Grilled Tomato and a Poached Egg with Pesto and Creamy Hollandaise $16
- Tomato (1)/ Avocado (1/2)/ Chorizo Sausages (2) $4
French toast $18
- Sweet and sour and delicious with Bacon, Banana & Maple Syrup
Smashed avo 2 $17
- Smashed Avo 1 plus 2 poached eggs. Amaze.
- Half serving $8
Creamy porridge
- Porridge with Fruit, Nuts & Maple Syrup or Honey.

Baked Potato
- One or two big potatoes served with a healthy helping of sour cream, sundried tomato, and cheese. With or without Salad.
Eggs And Soldiers
B.L.T $13.00
- Bacon Lettuce and Tomato
Lamb Salad $18.00
- Marinated Lamb served on big bed of fresh Green Salad, served with honey roasted nuts and basil mayo
-French Toast w Bacon Banana and Maple Syrup
- A winner with the locals
Bacon and Egg $11
- Bacon and Egg bagel with cream cheese, red onion, capsicum and basil mayo. A winner with regulars.
Smoked Chicken and Brie
- Smoked Chicken w melted Brie
-Bagel w Cream Cheese and Jam
- Great for the kids, or a light breakfast

Nearby Sample Menus