Weston Winery in Dunedin City Menu

Weston Winery in Dunedin City has no menu available, but can choose from many other options such as Garlic Bread (V) or Soup Of The Day (V) from Grand Bar & Cafe at Dunedin Casino. Stratosfare Restaurant & Bar offers many options including Gourmet soup of the day made from locally sourced seasonal vegetables and Wholemeal croutons and baked bread rolls fresh from the oven. Cafe Tokyo includes a wide range like Hot pork with Kimchi or Vege Sushi. Free Range Scrambled Eggs and Free Range Scrambled Eggs from . Armando's Kitchen offers Wolf at the Door and for your little big mouth.

Nearby Sample Menus

  • Bluff Oyster Single $3.50
  • Sausage $1.80
  • Porterhouse Steak $19.00
  • Scallops pacific $2.50
  • Blue Cod $22.50/$17.50/$11.50
    • med flavor with medium flakey texture
  • 1x Whitebait Pattie
  • Flounder Fillets
  • Whitebait Pattie pacific $7.50
  • Large $17.00
  • Cheese $4.50
  • Combination & Cashew Nuts
  • Giant $7.50
  • Chicken Mushroom
  • Steak Tomato
  • Chicken Pattie $3.50
  • Curry Roll $3.50
  • BARBECUED KIMCHI CHICKEN $16.00
  • BEAN PASTE STEW $14.00
  • BUDAE POT STEW $15.00
    • STEW WITH HAM, SAUSAGE, BACON, KIMCHI, TOFU & NOODLE
  • BEEF DOLSOT $16.00
    • ONE OF KOREA'S MOST FAMOUS DISH WITH RICE. MARINATED BEEF IN SESAME OIL, SOY SAUCE, ONION & CARROT
  • SPICY/MILD RICE CAKES $12.00
    • RICE CAKES ARE COOKED WITH VEGES IN A SPECIAL BASED SAUCE (CHILLI PASTE OR SOY SAUCE)
  • KIMCHI POT STEW $14.00
    • Available Options: Beef Pork Chicken Tuna Mackarel Pike
  • FISH ROE STEW $15.00
  • BEEF & OCTOPUS CASSEROLE $16.00
    • STEW WITH SEASONED VEGES, BEEF, OCTOPUS, NOODLES & SPICY SAUCE
  • - green salad $6.50
  • Salt and Pepper Squid (GF) $19
    • On asian slaw with chilli-honey and spiced nuts
  • Ribeye Steak (GF) $33.50
    • With truffle polenta chips, mixed green salad, harissa butter and red-wine jus
  • Braised Lamb Fettucine $19
    • Slow-cooked lamb on pasta with parsley oil and parmesan
  • -add chicken $4
  • Pulled-Pork Burger $20
    • On a brioche bun with salsa, greens, aioli fried green chilli and polenta chips
  • Duck Liver Pate $14.50
    • With beer and pear chutney and toasted baguette
  • - truffle polenta chips $6.50
  • Antipasto Platter $30.00
    • Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
  • Cheese Platter (GF) $15.00
    • Wedge of brie, crackers, quince paste.
  • Middle Eastern $20.00
    • Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
  • Bread ‘N’ Dips $15.00
    • Fresh ciabatta with pesto, extra virgin olive oil & balsamic
  • Vegetarian Antipasto $25.00
  • Beef Burger and chips $13.00
  • Lamb Shish in Pita or Wrap
    • Cubes of marinated lamb chargrilled
  • Mixed salad
    • Choose from the selection in our salad bar
  • Sweet Chilli Sauce
  • Served in a container with salad (no tabuli) your choice of Kebabs or Shish Kebabs, meat and sauce, (falafel or zucchini)
  • Falafel Kebab
    • Vegetarian chickpeas and lentil patties
  • Tiramisu $7.00
    • Homemade
  • -Small $12.00
  • Surimi Sushi $3.50 / $6.50
    • surimi,pepper,Avocado,mayo
  • Hot & spicy seafood noodle soup $8.50
  • Vegetable noodle soup with vegetables $7.50
  • Combination Sushi $3.50 / $6.50
    • vege, chicken, salmon sushi
  • Omelet,beef in tomato sauce $8.50
  • Fresh Salmon Sushi $3.50 / $6.50
    • salmon, avocado
  • Combination fried rice $8.50
  • Satay Chicken with rice $8.50
    • creamy peanut sauce
  • Risotto $26.50
    • Made to order using fresh seasonal vegetables.Please ask your waitstaff for today’s option.
  • Steamed green lipped mussels tossed in a lemon, sage and caper butter served with toasted ciabatta
  • Mini Spring rolls & Samosas served with fries, salad & sweet Thai chilli dipping sauce (v)
  • Blue Cod $32.50
    • Local blue cod fillets cooked either in a Speights beer batter or pan fried, served with fries and a fresh green salad.
  • Crumbed Sole with fries, salad and tartare sauce
  • Shared Platters $18.50/$32.00
    • A selection of toasted breads, gherkins, feta, sundried tomatoes, olives, chorizo, marinated mussels, prawns and in-house smoked salmon.
  • Garlic Prawns $28.50
    • Black tiger prawns skewered and grilled with garlic butter, served in their shells with fries and a fresh green salad.
  • Linguine $28.50
    • In-house smoked salmon and prawn or chorizo linguine pasta, simmered in a tomato, basil and olive sauce
  • Noodle Soup ( Chicken / Pork or Vegetarian) $11.50/$13.00
    • A generous portion of this famous Asian soup cooked with
  • Steamed Fresh Fish in Curry Sauce $24.00
    • Steamed fillets of fresh fish topped with a tasty thick red
  • Vietnamese Yellow Curry (Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn) $12.50/$14.00/$14.50
    • This Curry is based on a curry powder flavour, and is simmered with coconut cream, fresh vegetables and your choice of meat
  • Stir Fried Noodles ( Chicken, Beef, Pork or Vegetarian , Seafood or Tofu , Prawn $19.50/$21.00/$22.50
    • Egg noodles & seasonal vegetables stir fried in the wok
  • Vietnamese Seafood Broth $24.00
    • Mixture of Fresh mussels, squid, fish, prawns in an Asian coconut broth, served with rice. This is our signature dish
  • Yum Neua (Chicken or Beef) $12.00
    • Wok fried beef or chicken slices, mixed with Thai herbs,
  • Oyster Sauce Stir Fry (Chicken, Beef, Pork or Vegetarian, Saefood or Tofu, Prawn) $12.00/$13.50/$14.50
    • Fresh vegetables stir fried with oyster sauce.
  • Ginger Stir Fried (Chicken/ Beef / Pork or vegetarian / Seafood or Tofu / Prawn $19.50/$21.00/$22.90
  • Kashmiri Naan - Stuffed sweet naan bread with coconut, almonds, cherries and raisins $6.00
  • Basmati Rice - Premium Indian rice $2.50
  • Cheese & Garlic Naan - Leavened bread with a generous sprinkling of crushed garlic & cottage cheese stuffing $6.00
  • Reshmi Kebab - Succulent chicken pieces – a milder version of chicken tikka (5 pieces) $12.50
  • Vegetable Jaypuri - Crisp seasonal vegetables with aromatic spices – garnished with cashews and poppadom pieces $14.50
  • Dahl Maharani - Whole black lentils soaked overnight, cooked on a slow fire with fenugreek and mustard seeds $13.50
  • Mango Chicken - An exotic curry with tender chicken in a subtle creamy sauce $15.50
  • Chicken Tikka Masala - Marinated pieces of chargrilled chicken breast with garlic, ginger and aromatic spices – ever popular $15.90
  • Bacon Butty $8.00
    • bacon, bbq sauce, onion, bread
  • Beef Nachos N/A
  • Cinnamon Toast $2.00
    • golden toast sprinkled with cinnamon
  • Chicken Nuggets & Fries N/A
  • Bacon and Eggs $10.50
    • poached, scrambled or fried.
  • Breakfast Bagel $6.50
    • cream cheese, raspberry jam
  • Eggs Benedict $16.00
    • toasted bun, eggs, bacon, hollandaise
  • Delicious Homemade Scones, Muffins and Cakes N/A
  • Hot bacon and egg $7.00
  • Bacon and egg slice $4.00
  • Mince $3.00
  • Savoury $1.50
  • Toasted (two fillings) $4.50
  • Steak $3.10
  • Steak and cheese $3.30
  • Mutton $4.20
  • The Ned Marlborough 2009 $9.00 / $42.00
  • Mexican Style Quesadillas - Served with brie, roast capsicum, cashew nuts & mozzarella and your choice of: Mexican-style chicken or Mixed vegetables * Small $19 / Large $25
  • Soup of the day served with fresh homemade bread and butter * $10.5
  • Couper’s Shed Hawkes Bay 2009 $8.70 / $38.00
  • Margrain ‘Rivers Edge' Martinborough 2008 - / $48.00
  • Seresin ‘Leah’ Marlborough 2008 - / $60.00
  • Pork Belly - Slowly braised in a fragrant Asian master stock, served on cauliflower puree with a pear & chilli relish * $29
  • Muddy Water Reisling Waipara 2008 $8.50 / $38.00
  • Chicken Cordon Bleu $3.50
  • Onion Rings 50c
  • Sweet & Sour Crumbed Mushrooms and Rice $7.50
  • Chips $3.00
    • full scoop
  • Prawn Garlic Twister $1.20
  • Vege Fritters $3.00
  • Vegetarian with no rice $9.00 / $16.00
    • Med / Large
  • Elephant Fish $4.50 / $5.00 / $6.50
    • Battered / crumbed / grilled
  • Bacon and Egg $11
    • Bacon and Egg bagel with cream cheese, red onion, capsicum and basil mayo. A winner with regulars.
  • Royale Fry Up $18.50
    • Eggs, bacon, grilled tomatoes, potatoes and mushrooms served on home- made foccacia bread
  • Vegetarian/Vegan $15.00
    • Lettuce, Tomato, Cucumber, Red Onion, Capsicum, Brie Cheese, served on a toasted bagel with cream cheese, sundried tomato and basil mayo. Topped with our own honey roasted nuts.
  • Smoked Salmon $15.00
    • Smoked Salmon
  • -Bagel w Cream Cheese and Jam
    • Great for the kids, or a light breakfast
  • Bacon, Banana and Maple
    • Crispy bacon and fried bananas drizzled with maple syrup and topped in icing sugar.
  • B.L.E.T $15.00
    • Bacon Lettuce Egg and Tomato
  • B.L.T $13.00
    • Bacon Lettuce and Tomato
Weston Winery

Weston Winery

location

Address

25 Forresbank Avenue, Wakari, Dunedin City, OT, 9010, New Zealand

phone

Phone

034675544

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
25 Forresbank Avenue, Wakari, Dunedin City, OT, 9010, New Zealand
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