Indian restaurant and takeaway menus in Whangarei
Cafe Divine Indian Restaurant
Indian, Vegetarian, Vegan, Gluten Free
16 Porowini Avenue, Morningside, Whangarei, Northland, 0110, New Zealand
Cafe Divine Indian Restaurant Sample Menu
| Tandoori Prawn (10 pieces) | $17.00 |
| - 4 pieces | $8.00 |
|
Prawn Saagwala
Prawns cooked in fresh spinach |
$15.90 |
|
Mutter Mushroom
Mushroom and green peas cooked in creamy onion gravy and tomato based curry |
$12.00 |
|
Lamb / Beef Vindaloo
Spicy hot lamb / beef |
$13.50 |
Shiraz Indian Restaurant and Bar Sample Menu
| Vegetable Korma | $8.50 |
| Hot Dogs with Chips | $7.00 |
| Naan Bread | $3.00 |
| Chicken Tikka Masala | $9.90 |
| Chips | $4.00 |
Turmeric
Indian, Vegetarian, Vegan, Gluten Free
Shop 9, 71 Cameron Street, Quality Street Mall, Whangarei, Whangarei, Northland, 0110, New Zealand
Turmeric Sample Menu
|
Beef Curry
Creamy onion and tomato based curry |
$17.00 |
|
Mattar Pulav
Saffron basmati rice with peas |
$8.50 |
|
Jeera Rice
Basmati rice flavored with aromatic cumin seeds |
$6.50 |
|
Any soft drink
Add $3 and upgrade to any non-alcoholic drink, Add $4 and upgrade for a glass of house wine or be beer (Tui/Speights) |
|
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Daal Makhani
Brown lentils and kidney beans cooked on a slow fire, finished with coriander and ginger |
$15.00 |
Haveli South Indian Cuisine. Delicacies & Desserts
Asian, Indian, Vegetarian, Vegan, Deli
56 Walton Street, Central city, Whangarei, Northland, 0110, New Zealand
Haveli South Indian Cuisine. Delicacies & Desserts Sample Menu
| Balu shahai | Piece $1.50 |
| Pineapple burfi | Kg $34 / Piece $2.00 |
|
Chaat Papdi
Dough wafers served with boiled potatoes vada chick peas, yoghurt, tamarind chutney and topped with chaat masala |
$6.90 |
| Egg & gluten free / Dairy free options | |
| Chocolate burfi | Kg $34 / Piece $2.00 |
Shiraz Indian Restaurant
Indian, Gluten Free
571 Kamo Road, Kamo, Whangarei, Northland, 0112, New Zealand
Shiraz Indian Restaurant Sample Menu
|
Fish or Prawn Masala
Fish or prawns cooked in spicy gravy with fresh cream and coconut cream |
$18.90 |
|
Chicken Tikka Masala
Tandoori chicken pieces served in spicy masala gravy |
$16.50 |
|
Steamed Basmati Rice
With cumin seeds |
$3.00 Sm / $4.00 Lge |
|
Lamb or Beef Korma
Succulent pieces of lamb/beef simmered in a cashew nut gravy |
$17.50 |
|
Tandoori Chicken
Chicken (in bone) marinated in yoghurt, herbs & spices and roasted in tandoori oven |
$12.90 E / $21.90 M |
Asahi Sushi Bar
Japanese, Asian, Indian, Sushi
24 Cameron Street, Whangarei, Whangarei, Northland, 0110, New Zealand
Indian Aroma Restaurant
Asian, Indian, Vegetarian, Vegan, Gluten Free
23-25 Vine Street, Whangarei, Whangarei, Northland, 0110, New Zealand
Indian Aroma Restaurant Sample Menu
|
Chicken Korma
boneless chicken pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavour |
$15.90 |
|
Naan/ Butter Naan
famous Indian hot bread coated with butter, unless specified |
$3.00 |
|
Saag Aloo
spinach, cream, ginger and garlic sauce based potato curry, a dry vegetarian delicacy |
$13.50 |
|
Roti
traditional Indian flat bread made from wheat flour |
$3.00 |
|
Tandoori Kebab Platter
assorted kebabs of chicken and lamb cooked in tandoor, served with fresh green cabbage and mint dressing |
$17.50 |
Shiraz Indian Restaurant Bar and Cafe
Indian, Eastern European
58 Walton Street, Whangarei, Northland, 0110, New Zealand
Shiraz Indian Restaurant Bar and Cafe Sample Menu
| -1 x garlic naan | |
| -1 .5L soft drink | |
|
Palak paneer
Cubes of cottage cheese and spinach cooked in a rich gravy |
$15.50 |
| Chicken biryani | $17.50 |
|
Chicken vindaloo
Spicy chicken - hot curry from goa |
$16.50 |
Khane Bahar Indian Takeaway
Indian, Vegetarian, Gluten Free, Halal
Suite 2 95 Kamo Road, Whangarei 0112, New Zealand
Khane Bahar Indian Takeaway Sample Menu
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Garlic Tikka
Boneless chicken cubes marinated with yogurt, garlic, white pepper, aromatic Indian herb and cooked in the tandoor, served with green cabbage and mint dressing, four pieces per serving |
$11.00 |
|
Muttar Paneer
Homemade cottage cheese cooked together with baby green peas in a mild tomato and cream based gravy |
$12.90 |
|
Lamb Madras
A traditional south Indian dish, boneless lamb pieces cooked in coconut based gravy |
$13.90 |
|
Lamb Masala
Creamy onion and tomato based gravy |
$13.90 |
|
Beef Korma
Boneless pieces of beef cooked in ground cashew nut and cream based gravy to create rich and nutty flavour |
$13.90 |
