Address
24 Cameron Street, Whangarei, Whangarei, Northland, 0110, New Zealand
Asahi Sushi Bar in Whangarei Menu
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Asahi Sushi Bar in Whangarei has no menu available, but can choose from many other options such as Bacon & Eggs or Scrambled Eggs & Bacon from Birdies Cafe. Indian Aroma Restaurant offers many options including Tamrind Chutney and Raita. Provenir includes a wide range like Granola or Natural muesli with house hung vanilla yogurt, honeycomb and a Chilled pitcher of milk or Labneh, Blueberries, melon, corn crumble. Seafood chowder and Shrimp coctail from . Pizza Barn Waipu offers Dickens Inn and ●Pasta.
Nearby Sample Menus
- Mixed reg$9.50 / larg $11.90
- Spicy Walnuts $6.90
- Adana Shish $17.90
- Kofte reg$9.50 / larg $11.90
- Falafel reg$9.00 / larg $11.00
- Chicken reg$9.50 / larg $11.90
- Falafel $13,50
- Hummus $6.50
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Green Curry
- Cooked in coconut milk with bamboo shoots and seasonal vegetables.
- - Deep Fried Fish Fillets $21.50
- - Chicken, Pork or Beef $18.00
- - Vegetables $16.00
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Peanut Sauce
- Our house made made peanut sauce stir fried with seasonal vegetables.
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Curry Puffs (4 pieces) $7.00
- Crushed chicken, onions, red kumara and curry powder stuffed in puff pastry and deep fried.
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Vegetable Spring Rolls (7 pieces) $7.00
- Glass noodles and vegetables are stir fried, seasoned, wrapped in pastry and deep fried.
- - Chicken, Pork or Beef $17.50
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Seafood Combination Noodles
- Egg noodle with prawns, calamari, fish cakes, crab meat and fresh vegetables in an oyster sauce
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Chicken Chow Mee
- Egg noodles with chicken and fresh vegetables in a hot wok sizzling oyster sauce
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Seafood Nasi Goreng
- Malaysian style fried rice with a combination of seafood, beans sprouts, onions, carrots, spring onions and peas
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Sambal Chicken
- Thin rice noodles with chicken and vegetables in a Malaysian Sambal sauce
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Curry Laksa
- Egg noodles with prawns, crab meat, chicken, tofu and fresh vegetables in a coconut curry soup
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Hot Box
- Egg noodles with roast pork, chicken, beef and fresh vegetables in a Thai chili sauce
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Special Fried Rice
- Traditional fried rice comprising of shrimp, roast pork, bean sprouts, onions, carrots, spring onions and peas
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Thai Sweet Chilli Beef
- Egg noodles with beef and fresh vegetables in a sweet Thai chili sauce
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BBQ rubbed chicken $17
- served through a salad of chorizo, roast vegetables, pistachios, red onion, feta, and salad greens finished with avocado and kumara crisps, bound with a honey mustard dressing
- Side of Garlic Aioli $1
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Caesar salad with crispy bacon, parmesan, sliced egg, croutons, cos lettuce and a rich creamy caesar dressing $19
- With cold Smoked Salmon
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Beef Nachos $17.5
- loaded with cheese, sour cream, guacamole and fresh tomato salsa
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Corn fritters $18
- with a mesclun salad, streaky bacon and hollandaise
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Soft Tacos with pickled vegetables, shredded cabbage, tomato salsa and ranch dressing $22.50
- with your choice of: Crumbed fish or pulled pork with manuka smoked BBQ sauce
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Splits Tomato bruschetta $9
- grilled garlic bread topped with tomato salsa and parmesan
- House crumbed fish with chips, coleslaw, tartare sauce, vinegar and lemon wedges $23
- Honey soy Chicken Wings w/ sesame seeds, spring onion $14.00
- -Add Streaky Bacon $3.00
- -Natural on the 1/2 shell w/ shallot red wine $9.00
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-Fish & Chips
- Market fish fillets in our crispy Monteith's Golden Beer, chunky chips, charred lemon & tartare
- -Monteith's beer battered w/ tangy tartare sauce $10.50
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●Oliver's Potato Wedges
- Chunky & spicy w/ sour cream
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●Eggs Benedict
- Soft poached eggs on a toasted English muffin, hollandaise sauce
- -Butter, chicken liver & mushroom paté $14.00
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Petits Fours $8.00
- Three TopSail chocolates
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Steak Tartare $24.00
- Aged beef fillet finely chopped mixed with capers, parsley, garlic, olive oil. Served in its birthday suit topped with a free range egg yolk. With fresh radish & pickles and toasted focaccia
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Wild Fiordland Game $44.00
- Venison backsteak roasted rare. With a small filo parcel of casseroled hare. With black boy peach roasted with star anise & rosemary. Pan jus finished with ruby port
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Dark Chocolate Mousse $17.00
- Served in a brandy snap basket. On the side a demitasse of freshly grilled pineapple drizzled with maple syrup & dark rum
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Affogato $9.00
- Ice cream, double espresso & almond biscotti
- Served to the table: Garlic roasted potatoes, warm salad of shredded lettuce & peas tossed with finely chopped and sautéed red onion & freshly made bread to mop the juices
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Duck Breast $42.00
- Roasted pink, crispy skin. On roasted pumpkin finished with pan jus, a splash of pinot noir & poached mulberries
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Seafood Plate $28.00
- 3 mussels grilled with tomato, cheddar, herbs & fresh crumbs; 2 garlicked prawn tails; 3 queen scallops steamed with pernod, leeks & cream; skin roasted salmon piece with wasabi aioli & toasted nori
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Chicken Tikka Masala $13.90
- Tender Boneless chicken pieces grilled in tandoor then simmered in a tomato, onion sauce and aromatics spices
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Lamb Rogan Josh (We Guarantee you the best) $13.90
- A traditional north Indian boneless lamb dish cooked with crushed spices in tomato based gravy
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Keema Naan $3.00
- Naan stuffed with cooked spiced lamb mince
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Lamb Chettinad $13.90
- Black pepper, garlic, ginger and herbs based lamb curry
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Fish Malabari $15.90
- From the exotic locales of Malabar, South Indian, lemon fish cooked with coconut milk, capsicum and coriander
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Chicken Korma $13.90
- Boneless chicken pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavour
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Onion Kulcha $3.00
- Naan stuffed with diced onions and spices
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Beef Korma $13.90
- Boneless pieces of beef cooked in ground cashew nut and cream based gravy to create rich and nutty flavour
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Steak Sandwich $31.80
- Sirloin steak served with lettuce,tomato,aioli,toasted focaccia bread and fries
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Bacon&Egg $20.80
- Eggs your way with bacon and toast
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Keto French Toast $28.50
- Ketomade french toast with bacon,berry coulis and keto maple
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Keto Fettuccine $28.50
- Courgette ribbons in our creamy sauce with chicken,mushroom,spinach&bacon
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BOB Monster $30.80
- Eggs you way,bacon,kransky sausage,hash browns,tomato,grill mushroom&toast
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Chicken Burger $28.80
- The kiwi way with toasted focaccia served with fries & aioli
- Side kransky $8.50
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Bacon Waffle $28.50
- Fried egg,bacon,waffle with maple-infused cream sauce
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Butter Chicken (We Guarantee You The Best) $15.90
- highly recommended, tender morsels of boneless chicken marinated overnight, smoked in tandoor and cooked in a delicate butter & tomato gravy
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Lamb Biryani $15.90
- soft morsels of lamb, herbs and cashew nuts cooked along with basmati rice
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Vegetable Samosa $5.50
- triangular flour shells filled with green peas, nuts and potatoes, deep fried and served with tamarind dressing, two pieces per serving
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Beef Madras $15.50
- a traditional South Indian dish, boneless beef pieces cooked in coconut based gravy
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Vegetable Korma $13.90
- fresh mixed vegetables cooked in ground cashew nut and cream based gravy to create a unique nutty flavour
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Beef Saag $15.50
- spinach, cream, garlic and ginger sauce based beef curry
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Fish Malabari $17.50
- from the exotic locales of malabar, South India, lemon fish cooked with coconut milk, capsicum and coriander
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Malai Kofta $13.90
- cottage cheese and mashed potatoes balls lightly cooked, finished in rich cream based gravy
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Vegie Sam Ros with Rice $10.50
- Mixed fresh seasonal vegetables with cashew nuts in sweet chilli paste
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Prawn Sam Ros with Rice $14.50
- King prawns with cashew nuts, capsicums, celery and broccoli in sweet chilli paste
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Mixed Entrees with Rice $11.50
- Chicken Satay, Money bag, Curry puff ,Hoy jaw
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Mixed Appertizers ( 4Pieces) $7.50
- Money bag, chicken Satay, Curry puff, Spring roll, (or our Chef's selection)
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Pork Sweet&Sour with Rice $11.50
- Pork with pineapple, onion, capsicums, cucumber in Thai's sweet and sour sauce
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Money Bag (4 pieces) $7.00
- Mixed of Prawns and Pork with "an our special Thai herbs"in a Rice pastry
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Beef Basil Leaves with Rice $11.50
- Beef with garlic, basil leaves, onion, green bean and hot chilli
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Seafood Ginger with Rice $14.50
- Mix seafood with ginger, Thai mushroom, onion, spring onion and capsicums
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Chicken skewers $8.90
- Marinated, grilled and served on rice with mini salad
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Lamb rump $20.50
- Grilled, served on beetroot relish(oven baked) drizzled with mint sauce
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Mixed plate dessert $10.50
- Chefs choice
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Chicken breast $19.50
- Chef's choice on how it is prepared
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Key lime pie $9.50
- With ice cream
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Pan seared salmon $20.00
- Served on vegetable salad with vietnamese dressing - vegetables and salad available
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Burlee $9.50
- Served with cream and ice cream
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Fish of the day $19.50
- Pan-seared and served with chef's choice of sauce or salsa, salad and vegetables
- Prawn $20.50
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Lamb Saag $17.00
- Tender pieces of lamb cooked in a subtly flavored spinach and exotic spices
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Kashmiri Naan $5.00
- Plain flour bread cooked in tandoor stuffed with sultanas and nuts
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Kadhai Paneer $15.00
- Cottage cheese cooked in spicy kadhai Masala
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Chicken Madras $17.00
- Chicken pieces cooked in a coconut cream sauce with spices chillies and bay leaves
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Malai Kofta $15.00
- Soft croquettes stuffed with cottage cheese potatoes and raisins cooked in rich cashew nut sauce
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Lamb Madras $17.00
- Lamb pieces cooked in a coconut cream sauce with spices, green chillies and bay leaves
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Aloo Gobi $15.00
- Cauliflower and potato sauteed in our selected spices
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Mixed Grill $19.00
- Steak, bacon, kransky, marinated chicken and fried tomato with fries.
- Garlic Bread (4 wedges) $5.00
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The McKenzie $19.90
- Beef, chicken, bacon, onion rings, cheese, tomato, onion and lettuce with the chef's own BBQ sauce and mayo .... A real mess burger!!
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Wildside Steak and Chips $16.50
- A 180g scotch steak cooked to your liking served with fries and salad. Add mushroom sauce $3.00
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Funga-Licous $15.90
- Marinated Portobello mushroom with halloumi cheese, topped with tomato and mesclun lettuce
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Sliders $14.90
- A combination of 4 small burgers for the not so hungry or to share.... Made up of 2 beef and 2 chicken.... Vegetarian options available - Add small fries $3.00
- Extra Sauces (each) $1.00
- - Add bacon $3.00
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Kiwi Mix grill $26.50
- Mix grill with sliced steak, bacon, sausage, eggs, tomato, chips and gravy
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Grilled Sirloin Steak (250G) $1.50
- with mushroom sauce
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Chicken Nuggets $7.00
- 6 Chicken nuggets served with chips and tomato sauce
- Mash $4.00
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Apple Crumble $5.50
- Chefs special made apple crumble served with ice cream
- Chips $3.00
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Seafood platter $20.50
- A selection of prawns, fish bites, battered scallops and crumb mussels, served with chips and tartare sauce & lemon
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Fish and Chips $21.50
- Battered fish of the day, served with side garden salad, fries and tartare sauce
- Mini Dessert Cups (Chocolate Ganache, Lemon Meringue Crumble & Tiramisu & Raspberry Ice Cream Selection)
- 5.30am - 6.00pm Monday to Friday & Sunday
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Mini Bacon & Egg Pies
- (home made)
- Chips - Oven Baked
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Cessna Breakfast
- (2 sausages, 2 bacon, 2 eggs, mushroom, tomatoes & 1 toasted ciabatta roll)
- Bacon & Egg Muffins
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Mini Mince Pies
- (home made)
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Muffins
- (sweet/savoury) (home made)
Asahi Sushi Bar
Phone
094380707
Opened hours
Monday: 10:00 AM – 5:30 PM, Tuesday: 10:00 AM – 5:30 PM, Wednesday: 10:00 AM – 5:30 PM, Thursday: 10:00 AM – 5:30 PM, Friday: 10:00 AM – 5:30 PM, Saturday: 10:00 AM – 5:30 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Asian , Indian , Japanese , Sushi
Features
Takeout , Cash , Dinner , Child-friendly
24 Cameron Street, Whangarei, Whangarei, Northland, 0110, New Zealand
- Whangarei Asian Menus
- Whangarei Indian Menus
- Whangarei Japanese Menus
- Whangarei Sushi Menus
- Northland Asian Menus
- Northland Indian Menus
- Northland Japanese Menus
- Northland Sushi Menus
