Winton Bakery in Southland Menu

Winton Bakery in Southland has no menu available, but can choose from many other options such as Bc Bites or Hot Dogs from Fowler Oysters. Suzie Q Tapas Kitchen and Bar offers many options including Served as they prepared and Market Fish, pan fried tuna and lime butter, lemon rice GF. Redcliff Cafe includes a wide range like GARLIC BREAD or BREAD AND DIPS. Oven baked mini garlic French stick and Seasonal soup of the day using the freshest local produce to inspire a daily preparation, served with crispy ciabatta bread from . Emberz Restaurant offers Bento and Wakame Inari.

Nearby Sample Menus

  • Georgie Pie Bacon 'N' Egg N/A
    • Meet the new Georgie Pie Bacon 'N’ Egg. It’s the best of breakfast, baked fresh in a pie, and available all day.
  • Crispy Chicken & Aioli McWrap N/A
  • Massive McMuffin Hunger Buster N/A
    • or a day full of massive missions, there’s no better start than a Massive McMuffin, a Bacon & Egg McMuffin, a hash brown and a small hot chocolate.
  • Chicken McWrap Aioli - Grilled N/A
  • Filet-o-Fish N/A
  • Bagel Hunger Buster N/A
    • Fuel up New York style with your choice of a NYC Benedict Bagel or a BLT Bagel, partnered with a Sausage McMuffin, a hash brown, and a Hot Chocolate.
  • Sausage McMuffin N/A
    • A hot beef sausage patty, topped with a slice of cheese on a toasted English muffin. Simple and satisfying.
  • $30 Legends Sharebox $30.00
  • Seafood Salad $26.60
    • Hot smoked salmon, prawns, popcorn squid & mussels on garden greens with garlic croutons, tomato & feta drizzled with basil vinaigrette, lemon & aioli.
  • Tania Smoked
    • Farmhouse brie smoked at predetermined temperatures in hot smoke from manuka chips. The white candidium mould is turned a deep brown and the outside will melt a little.
  • Pasta Special $26.00
    • Regularly changing with an emphasis on fresh ingredients. Your wait staff will inform you on todays flavour
  • Market Fish & Chips $26.50
    • Fresh fish from the market either beer battered or pan fried with herbs & lemon. Served with salad, chips & tartare on the side.
  • Single Tasting (1) $15.50
  • Bread Loaf $13.00
    • Baked loaf with garlic butter, beetroot relish & hazelnut oil with dukkah.
  • Belly Buster $22.50
    • Chorizo, hash brown, grilled tomato, streaky bacon & two eggs cooked to your liking on toasted bread.
  • Apple & Almond Crumble $14.50
    • Cinnamon spiced apples & almonds topped with rolled oats, brown sugar, biscuit crumbs & butter. Served with mascarpone & maple & walnut ice cream.
  • Oven roasted lamb rack $33.00
    • on a kumara & feta mash with rosemary jus
  • Moroccan seared lamb salad $21.00
    • with spiced cous-cous & grilled haloumi
  • Pan fried Orange Roughy & scallop stack $21.00
    • layered with rice paper, micro greens & Thai curry sauce
  • Chilli chicken nachos $21.00
    • with guacamole, tomato salsa & sour cream
  • Tortilla $21.00
    • filled with beef, roasted beetroot, salad greens & chimichurri dressing
  • Soup of the Day $10.00
    • served with bread, plain or garlic butter
  • Doris plum & creme fraiche ice cream sundae $10.00
  • Sticky char siu pork belly $21.00
    • with Asian greens & crispy noodles
  • ●Step 2 - Choose One Starch
  • -Fillet (Tenderloin) 200g $37.90
  • -Creamy mash
  • Medley of fresh vegetables $5.50
  • Pork Belly $15.90
    • Tender, slow cooked, pressed pork belly with a rich plum glaze.
  • Red Beech Smoked BBQ Combo $29.90
    • Juicy chicken wings with a rack of ribs. Served with fries and a side garnish.
  • The Famous Burger Combo $24.90
    • Our house specialty - a co-joined double burger bun. On one side a small chicken burger – on the other a small beef burger. Together they make a fun and hearty meal. Served with beer-battered fries and tomato sauce.
  • ●Additional Extras for your Steak Meal - $3.50
  • Big steak challenge $37.90
    • Chargrilled 500g prime rump steak served with chunky fried potatoes, salad greens, herb roasted tomato, bacon, two eggs, caramelised onion relish & rich gravy. (Finish this & your dessert is on us!!)
  • Salted caramel brownie $10.50
    • Chocolate brownie laced with gooey salted caramel, french vanilla ice cream and peanut brittle
  • Blue cod $14.90
    • Fillet of blue cod served with curly fries, peas, carrots & tomato sauce
  • Venison fillet (GF) $33.90
    • Wild fiordland venison fillet marinated in olive oil, cracked pepper and thyme, served with kumara croquettes, green beans, roasted beets, raspberry & merlot jus & a balsamic reduction. Gluten free on request
  • Side of fries, tomato sauce & aioli. $5.00
  • Mini pizza $14.90
    • Pizza with ham, pineapple, tomato & cheese with curly fries peas & carrots
  • Irish stew $19.90
    • A quintessential irish dish of tender southland lamb simmered in a rich stock with seasonal vegetables, served on mash with warmed buttered toast.
  • -Large $16.50
  • Custom Mix $10.00 per head
  • Pita Chips and Dip $3.90
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Marmite Mania $4.00
  • - 4 Pack $4.90
  • Cookie Fix $2.00
  • Cheeky Chicken $5.00
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Panko Crumbed Chicken Schnitzel $19.9
    • served on creamy mash with Paddy’s Real Gravy, wilted greens, peas and roasted carrots
  • Paddy’s Home Baked Loaf Of Sour Dough Bread With Our Hummus Butter $7.9
  • Banger And Mash
    • With peas and Real Home Made Gravy
  • Paddy’s Rich And Creamy Seafood Chowder With Toasted Bread $11.9
  • Paddy’s Toasted Cheesy Garlic Bread $7.9
  • Slowly Roasted Pork Belly $12.9
    • with paddy’s apple and balsamic glaze, pineapple chutney and salad garnish
  • Paddy’s Kids Desserts
  • Or Add Your Favourite Liqueur For Just $10.5
  • Loaded Fries (GF) $12
    • Large helping of fries topped with pulled pork & gravy.
  • The Rambler $15
    • A succulent lamb patty is topped with mint jelly. This is 100% real lamb and the taste says it all!
  • The HQ $14
    • A quality beef patty is topped with bacon, fried egg, Cheddar and beetroot relish.
  • Big Block V8 Brekky $20
    • Our full cooked breakfast with eggs (your choice of scrambled, poached or fried), bacon, hash browns, chipolata sausages, tomato and sour dough toast. Served with some tomato & capsicum relish on the side. (GF option available please ask)
  • The Fairlane (GF) $18
    • Pepperoni, bacon, ham, onion and a swirl of Route 6 BBQ sauce
  • Getaway Wings $10
    • Spicy chicken nibbles coated in a crispy tempura batter and served with sour cream and sweet chilli sauce.
  • *All of our burgers can be made Gluten Free for an additional $2
  • Lincoln Eggs $15
    • Eggs of your choice with bacon or smoked salmon and served on sour dough toast, (GF option available please ask)
  • All served with a side of fries. Choose extra fillings for $2.00 each. Bacon, Egg, Cheese, Pineapple, Onion, Hash Brown
  • Chicken Bacon & Mushroom Pasta $24.00
    • Served with creamy basil pesto on fettuccini
  • Mushroom $2.00
  • Cheese Burger & Fries $9.00
  • Onion Rings $2.00 for 4
  • Chicken Burger $12.00
    • Chicken schnitzel with aioli, lettuce, coleslaw & beetroot
  • Salad $4.00
  • Spider $5.00
    • White or black
  • Seafood and Corn Chowder $12.00
    • selection of NZ Seafood served with toasted bread
  • Crock of Green Shell Mussels 1kg $22.00
    • steamed with onions and a choice of either: spicy marinara tomato sauce or white wine cream sauce
  • Tempura Prawns(DF) $15.00
    • 6 prawns served with tossed salad and smoked garlic aioli
  • Thai Red Curry $25.00
    • with chicken
  • Selection of Bread & Spreads $11.00
    • with pesto, hummus, olive oil and balsamic
  • 200gm Pure Angus Rib-Eye Steak $28.00
  • Homemade Soup of the Day(V, DF)>served with toasted bread $12.00
  • Indian Style Chickpea and Kumara Curry,(V, DF) $20.00
    • with steamed rice and poppadoms
  • NACHOS $14.00
  • Battered hotdog $ 3.00
  • Chicken tender $ 2.50
  • Seafood chowder $ 18.00
    • with a toasted garlic roll
  • Pasta of the day $ 14.00
    • bacon, onion, mushroom
  • Athol burger $ 12.00
  • Homemade pies $ 6.50
  • Minestrone
  • SALT AND PEPPER CALAMARY $14.00
    • hand dusted to order accompanied with salad greens.
  • VEGETARIAN OF THE DAY $29.00
    • ask for today's special
  • CITRUS CURED SALMON GRAVLAX WITH FRIED CAMEMBERT $21.00
    • with salad greens, orange and olive-caper tapenade.
  • ALMOND & QUINOA CRUSTED SALMON $36.00
    • served with sundried tomato risotto, grilled courgettes and coriander oil.
  • CEVICHE TRILOGY - SPECIALITY OF THE CHEF $24.00
    • traditional south American dish made with locally caught citrus-marinated seafood.Served three ways with avocado tomato salsa and toast.
  • WARM BALSAMIC LAMB SALAD $23.00
    • served with roasted vegetables, tomato & red onion salsa, feta cheese crumbs and rocket salad.
  • KEPLER SEAFOOD CHOWDER $16.00
    • classic soup loaded with the finest seafood served with bread
  • SOUP OF THE DAY $12.00
    • please ask for today's choice - served with bread.
  • Paradiso $26.00
    • Mozzarella, walnut cream, prosciutto crudo, thyme, fresh oregano.
  • Minestrone Zuppa $12.00
    • Thick Italian vegetable soup, with beans and bacon.
  • Mini Pizza
    • Your choice of:
  • Prosciutto e Funghi $23.00
    • Tomato, mozzarella, ham, field mushroom.
  • Margherita $10.00
  • Meat Lover $25.00
    • Tomato, mozzarella, ham, spicy salami, chicken, sausage.
  • Smoked Chicken Salad $25.00
    • Salad greens, manuka smoked chicken breast, walnuts, cranberries, feta, olives and pecorino.
  • Hawaiian $23.00
    • Tomato, mozzarella, ham, fresh pineapple.
  • Pizza Alla Gorgonzola $23
    • Mozzarella, blue cheese , rocket, parmesan cheese and tomato sauce
  • Pizza Venezia $23
    • Salmon, tomato sauce, mozzarella, onion and touch of cream
  • Insalata Mista $7
    • Mixed green salad with tomatoes, carrots, onion and vinaigrette
  • Pizza Napoletana $21.5
    • Anchovies, cappers, tomato sauce, mozzarella
  • Filetto Di Manzo Al Gorgonzol $38
    • Beef-fillet with melted blue cheese, with toasted bread
  • Pizza Ai Carciofi $22
    • Artichoke with cooked ham, tomato sauce, mozzarella
  • Maccheroncini All Ortolana
    • Short pasta with vegetable sauce, (olives optimal), parmesan cheese and basil
  • Spaghetti Alla Carbonara $20
    • Spaghetti with bacon, eggs, Parmesan cheese and touch or fresh parsley
  • ** Corn Fritter $7.00
  • - Chicken
  • - Salmon/Cream Cheese
  • ** Muesli $9.00
    • With: Berry Compote & Yogurt
  • Scones $4.00
  • Or: Herb Bread $4.50
  • - Cheese
  • - Afghan biscuit
Winton Bakery

Winton Bakery

location

Address

188 Great North Road, Winton, Winton, Southland, 9720, New Zealand

phone

Phone

032368290

clock

Opened hours

Saturday 7am–3pm Sunday Closed Monday 6am–5pm Tuesday 6am–5pm Wednesday 6am–5pm Thursday 6am–5pm Friday 6am–5pm
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery , Dessert

features

Features

Dine in ,  Takeaway ,  Cash

Location
188 Great North Road, Winton, Winton, Southland, 9720, New Zealand
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