Wishbone in Atrium, Wellington Hospital, Riddiford St Menu

Wishbone in Wellington Central has no menu available, but can choose from many other options such as Battered or Crumbed from Takeaway Churton. Wadestown Bakery offers many options including Pepper Steak Pie and Bacon & Egg Pie. Eat Right Cafe includes a wide range like Toasts or Porridge. All and Fish & Chips from . The Johnsonville Club offers Oz's Hot Bread and Steak / Mince.

Nearby Sample Menus

  • BBQ Hot and Spicy Chicken with vegetables $44
  • BBQ Pork Belly with vegetables $44
  • BBQ Marinated Beef $15
  • BBQ Marinated Seafood $18
  • Spicy Soft Tofu Stew $15
  • BBQ Marinated eel (UNAGI) $20
  • Extremely x100 Hot & Spicy Chicken $40
  • Noodles in Beef Soup $15
  • Steamed Mantau only (2 pieces) $4.90
  • Tau Foo Fa "King" with Gula Melaka with Sugar Syrup $6.90
  • Crispy Egg Noodles $16.20
  • Roti Canai with Tandoori Chicken $16.90
  • Sago Pudding $7.50
  • Nasi Lemak with Fried Chicken $16.50
  • Roti Canai $8.60
  • Pappa Fried Mee $15.90
  • Neyy Roast Dosa $11.99
    • Thin, crispy, South Indian crepes, laced with the natural goodness of homemade clarified butter.
  • Coconut Souffle
  • Kallappam (2 pieces) $3.99
    • Fluffy pancakes with crispy edges, made from fermented rice batter.
  • Gobi Chilli $9.99
    • Cauliflower florets fried and sauteed in an Indo-Chinese fusion sauce.
  • Chicken Chettinadu $19.99
    • Not a traditional Malayali dish, but a classic all the same. Diced chicken in a fiery, aromatic chilli-based gravy.
  • Kerala Porotta $3.99
    • The unofficial national dish of Kerala. Layered flatbread made of maida flour. Goes well with pretty much anything.
  • Mutton Mappas $19.99
    • Diced lamb in a thick creamy, coconut gravy with a lovely tinge of coriander.
  • Assorted Pakkavada $9.99
    • Crisp-fried vegetable fritters made with gram batter. Great with mint chutney and hot tea.
  • Proper crisps $5.50
    • Ask staff for selection
  • To matuku oysters $3.50
    • Freshly shucked
  • -Add kiwi dip $4.50
  • Meat $10.00
    • -Two varieties of cured meat ask staff for selection
  • Warmed mediterranean olives $8.00
  • Cheese $10.00
    • French cheese & NZ aged cheddar
  • Sausage $10.00
    • Island bay sausages made with fresh hops & GP beer
  • Free range cheerios $8.50
    • With tomato sauce
  • Chicken/beef/pork $10.00
  • Won Ton Soup $9.50
  • Chicken/beef/pork $10.00
  • Pork dumplings $0.90/$5.00
    • each/half dozen
  • Takeaway $12.00
  • Large plate $13.00
  • Pork Bun $2.50
  • Small Plate $11.00
  • Filled Roll
  • Only available during luch hours 11am-2pm and dinner takeaways available 4pm-6pm
  • Bake house
  • Chicken Korma
  • Paratha $3.00
  • Panini
  • Vada Pav
    • Indian classic burger
  • Lamb Rogan Josh
  • 1 pieces of toast $1.50
  • -With bacon $12.00
  • 1 egg (Cooked your way) $2.50
  • Egg on toast
  • -2 egg, 2 toast $8.00
  • Paleo breakfast (GF) $15.00
    • 2 poached eggs, bacon, mushroom, tomato, spinach, caper and roasted red pepper salsa
  • Spinach $2.50
  • Fries, handcut, aioli and tomato sauce $7.90
  • 3 Rice, Chicken Karaage, Marinated Crispy Chicken, Vegetable, Salad $12.50
  • 9 Egg Noodle, Spicy Beef Ramen, Spicy Teriyaki Beef & Vegetables, Spicy Miso Soup $12.50
  • 2 Rice, Chicken Katsu DOn, Deep Fried Chicken Fillets, Vegetable, Salad $12.50
  • 6 Noodle, Gyoza Udon, Dumplings & Tofu $12.50
  • 8 Egg Noodle, Ton Katsu Ramen, Deep Fried Chicken, Vegetables Pork Soup $12.50
  • 1 Rice, Unagi Don, Eel, Vegetable, Salad $15.50
  • 4 Rice, Sashimi Don, Fresh Tuna & Salmon, Vegetale, Salad (Spicy) $15.50
  • 7 Noodle, Beef Miso Udon, Teriyaki Beef & Tofu, Spicy Miso $12.50
  • Tostadas crispy corn tortilla Sm $9 / Lg $8
    • Beef / Chicken / Pork / Beans / Veggie / Mushroom (Extras - Guacomole, Jalapeno, Sour cream)
  • Drinks $4
    • Cans $2 / Bottels $4 / Mexican Soda
  • Roti Wrap Sm $9 / Lg $8
    • Beef / Chicken / Pork / Beans / Veggie / Mushroom (Extras - Guacomole, Chile Con Queso, Jalapeno, Sour cream)
  • Jalapeno, Sour cream, Salsa $0.50
  • Salad Sm $8 / Lg $10
    • Beef / Chicken / Pork / Beans / Mushroom , Topping and choice of dressing (Extras - Guacomole, Jalapeno)
  • Quesidella Sm $7.50 / Lg $9
    • Beef / Chicken / Pork / Beans / Veggie / Mushroom / Jalapeno (Extras - Guacomole, Jalapeno, Chile Con Queso)
  • Guacomole, Beans, Chile Con Queso, Mushroom $1.50
  • Beef, Chicken, Pork $2.00
  • Traditional Turkish Bread Bun
  • Mixed $12.00
  • Served with Rice and Turkish Bread
  • ●Meat
  • Kofte $16.00
    • Grilled spicy meatballs
  • Turkish Bread $3.00
  • Mixed dip plate $12.00
  • ●Meat
Wishbone

Wishbone

location

Address

Atrium, Wellington Hospital, Riddiford St, Wellington Central, WE, 6021, New Zealand

phone

Phone

043897461

clock

Opened hours

Mon 6:30 AM to 8:30 PM Tue 6:30 AM to 8:30 PM Wed 6:30 AM to 8:30 PM Thu 6:30 AM to 8:30 PM Fri 6:30 AM to 8:30 PM Sat 9 AM to 4:30 PM Sun 9 AM to 4:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea , Deli , Health Food , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating Not Available ,  Cards accepted

Location
Atrium, Wellington Hospital, Riddiford St, Wellington Central, WE, 6021, New Zealand