Address
Atrium, Wellington Hospital, Riddiford St, Wellington Central, WE, 6021, New Zealand
Wishbone in Atrium, Wellington Hospital, Riddiford St Menu
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Wishbone in Wellington Central has no menu available, but can choose from many other options such as Battered or Crumbed from Takeaway Churton. Wadestown Bakery offers many options including Pepper Steak Pie and Bacon & Egg Pie. Eat Right Cafe includes a wide range like Toasts or Porridge. All and Fish & Chips from . The Johnsonville Club offers Oz's Hot Bread and Steak / Mince.
Nearby Sample Menus
- Kimchi and Seafood pancake $12
- Sweet Marinated Chicken Boiled with Potatoes $40
- Sweet Glass Noodles with mixed vegetables and Beef $35
- Dumplings and Rice Cakes in Beef Soup $15
- Rolled up Egg with vegetables, Kimchi and cheese $20
- Beef Soup with glass noodles $14
- Sweet Beef Stew with Tofu $40
- Sweet Beef Stew with Glass noodles $40
- Steamed Mantau only (2 pieces) $4.90
- Hainan Steamed Bread with Butter & Kaya $6.00
- Vegetarian Fried Mee Hoon with Curry Mutton and Shredded Egg $18.30
- Steamed Mantau with Kaya $6.00
- Pappa Fried Chicken Wings $12.00
- Pappa ABC Special with Vanilla Ice Cream $10.50
- Biryani Rice (2 dishes) with Red Chicken & Sambal Prawns $17.20
- Chicken Congee with Steamed Chicken $16.50
-
Fish Molee $19.99
- Lightly fried fish stewed in a Portugese-inspired mildly spicy gravy made from coconut milk and black pepper.
-
Beef Chettinadu $11.99
- The spicy concoction of diced beef and a glorious spice mix from the land of Chettinadu.
-
Kerala Porotta $3.99
- The unofficial national dish of Kerala. Layered flatbread made of maida flour. Goes well with pretty much anything.
-
Neychoru / Ghee Rice $7.99
- Simple yet irresistibly aromatic butter-flavoured, mildly spiced rice, topped with sauteed nuts and raisins.
-
Koon-Green Peas Curry $16.99
- Sauteed mushrooms and peas simmered in a spicy, creamy gravy.
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Kadala Koottaan $16.99
- An absolute Kerala classic. Chickpeas in an aromatic roasted coconut gravy, that's as spicy as it is rich.
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Assorted Veg. Kuruma $16.99
- Rich, multi-flavoured gravy dish made with a coconut paste base. Pairs wonderfully with rotis or rice.
-
Fish Molee $19.99
- Lightly fried fish stewed in a Portugese-inspired mildly spicy gravy made from coconut milk and black pepper.
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St Marcellin gooey cheese $16.00
- A splash of beer, garlic & ciabatta
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Cheese $10.00
- French cheese & NZ aged cheddar
-
House made beetroot & garlic hummus $8.00
- With arobake breadstick
-
To matuku oysters $3.50
- Freshly shucked
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Proper crisps $5.50
- Ask staff for selection
- Warmed mediterranean olives $8.00
- Add bread $2.50
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Meat $10.00
- -Two varieties of cured meat ask staff for selection
- Medium Plate $12.00
- Combination meat/seafood $11.00
- Takeaway $12.00
- Combination meat/seafood $11.00
- With noodles $10.00
- Small Plate $11.00
- Chicken/beef/pork $10.00
- Large plate $13.00
- Toasted sourdough, tomato, haloumi and basil pesto, with lemon olive oil $11.90
- Fries, handcut, aioli and tomato sauce $7.90
- 1 egg (Cooked your way) $2.50
- Aioli or tomato sauce $0.80
- 1 pieces of toast $1.50
- Hash Brown $2.50
- Porridge, brown sugar stewed rhubarb and cream(WF) $11.00
- Spinach $2.50
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Curries whit roti $10.00
- Additional roti's $3 each
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Chart Samosa's
- Indian style
- Monday-Friday
- Sandwich's
- Tulsi
- Mrs Mac
- Chicken Korma
- Butter Chicken
- 10 Egg Noodle, Shoyu Ramen, Japanese BBQ Pork, Vegetables, Soy Base $12.50
- 5 Noodle, Chicken Miso Udon, Teriyaki Chicken & Tofu $12.50
- 3 Rice, Chicken Karaage, Marinated Crispy Chicken, Vegetable, Salad $12.50
- 4 Rice, Sashimi Don, Fresh Tuna & Salmon, Vegetale, Salad (Spicy) $15.50
- 8 Egg Noodle, Ton Katsu Ramen, Deep Fried Chicken, Vegetables Pork Soup $12.50
- 6 Noodle, Gyoza Udon, Dumplings & Tofu $12.50
- 1 Rice, Unagi Don, Eel, Vegetable, Salad $15.50
- 7 Noodle, Beef Miso Udon, Teriyaki Beef & Tofu, Spicy Miso $12.50
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Burritos $$8.50.00
- Beef / Chicken / Pork / Beans / Veggie / Mushroom (Extras - Guacomole, Jalapeno, Beans, mushroom)
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Tacos soft corn tortilla 1 for $6 / 2 for $10
- Beef / Chicken / Pork / Beans / Veggie / Mushroom (Extras - Guacomole, Jalapeno, Beans)
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Nachos Sm $8 / Lg $10
- Beef / Chicken / Pork / Beans / Guacamole / Chile Con Queso (Extras - Guacomole, Jalapeno)
- Beef, Chicken, Pork $2.00
-
Drinks $4
- Cans $2 / Bottels $4 / Mexican Soda
-
Salad Sm $8 / Lg $10
- Beef / Chicken / Pork / Beans / Mushroom , Topping and choice of dressing (Extras - Guacomole, Jalapeno)
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Quesidella Sm $7.50 / Lg $9
- Beef / Chicken / Pork / Beans / Veggie / Mushroom / Jalapeno (Extras - Guacomole, Jalapeno, Chile Con Queso)
- Guacomole, Beans, Chile Con Queso, Mushroom $1.50
- Chicken / Lamb / Mixed $12.00
- Falafel/Mujver/Mixed Vege $14.50
- Chicken / Lamb / Mixed $11.00
- Chicken / Lamb / Mixed $14.50
- Dips come with Turkish Pita Bread
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Kofte $16.00
- Grilled spicy meatballs
-
Student Special $1.00
- off all Kebabs
- Chicken / Lamb / Mixed $10.00
Wishbone
Phone
043897461
Opened hours
Mon
6:30 AM to 8:30 PM
Tue
6:30 AM to 8:30 PM
Wed
6:30 AM to 8:30 PM
Thu
6:30 AM to 8:30 PM
Fri
6:30 AM to 8:30 PM
Sat
9 AM to 4:30 PM
Sun
9 AM to 4:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Coffee and Tea , Deli , Health Food , Takeaway Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Bankcard , Lunch , Seating Not Available , Cards accepted
Atrium, Wellington Hospital, Riddiford St, Wellington Central, WE, 6021, New Zealand
- Wellington Central Coffee and Tea Menus
- Wellington Central Deli Menus
- Wellington Central Health Food Menus
- Wellington Central Takeaway Food Menus
- Wellington Region Coffee and Tea Menus
- Wellington Region Deli Menus
- Wellington Region Health Food Menus
- Wellington Region Takeaway Food Menus