Ajadz Indian Cuisine Waiheke Island in Auckland Menu

MENU MENU
  • CHICKEN TIKKA $9.00
    • tender boneless chicken marinated in tandoori sauce and smoke roasted
  • MIXED PLATTER $9.00
    • min two people, samosa, onion, bhaji, seekh kebab and chicken tikka served with tamarind and mint sauce
  • TANDOORI CHICKEN $14.00
    • fresh tender chicken marinated in tandoori sauce, then smoke roasted
  • SEEKH KEBAB 4 PCS $9.00
    • lightly spiced lamb mince rolled on skewers and roasted in tandoori oven
  • MANSOORI KEBAB $29.90
    • tender rack of lamb marinated in spices skewered & finished in tandoori oven
  • SAMOSA 2 PCS $6.00
    • mixture of spiced peas and potatoes stuffed in triangular pastry and deep fried
  • ONION BHAJI 4 PCS $6.00
    • spiced onions dipped in chickpea flour batter and deep fried
  • KOFTA FRIED $8.00
    • dumpling made of the ricotta cheese and potato mixture deep fried
  • BEEF KORMA $18.50
    • beef prepared in herbs, spiced and mixed nut sauce and garnished with sliced almonds
  • BEEF VINDALOO $18.50
    • beef cooked in a hot vindaloo spicy sauce straight from Goa
  • BEEF TUDKA $18.50
    • beef cooked in onion, ginger, garlic and lightly spiced
  • CHICKEN VINDALOO $18.50
    • chicken cooked in a hot vindaloo spicy sauce straight from Goa
  • KARA BEEF $18.50
    • beef cooked with ginger, garlic, tomatoes, cumin seeds & medium spices garnished with coriander leaves
  • BEEF MADRAS $18.50
    • diced beef cooked in light spices and coconut flavored sauce
  • BUTTERED CHICKEN $18.50
    • chicken tikka cooked in exotic spicy creamy tomato flavored sauce
  • MANGO PICKLE $3.00
  • CHICKEN MADRAS $18.50
    • tender boneless chicken cooked in garlic and ginger then finished in coconut flavored sauce
  • TIKKA SAAGWALA $18.50
    • chicken tikka cooked in a puree of spinach an iron rich meal
  • CHICKEN KORMA $18.50
    • chicken cooked in a delicious mixed nut sauce lightly spiced
  • ROGAN JOSH $18.50
    • tender lamb cooked in an exotic blend of spices from North India
  • SAAG GOSH $18.50
    • lamb cooked in spinach and mildly spiced
  • LAMB NAVABI $18.50
    • lamb sauteed with onion tomatoes and mildly spiced creamy sauce
  • LAMB DO PIAZA $18.50
    • lamb cubes cooked in lightly spiced flavored sauce and diced fried onions
  • TIKKA SAWADEE $18.50
    • chicken tikka cooked in cashew and almond sauce and finished in spiced flavors
  • MANGO CHICKEN $18.50
    • chicken tikka cooked in delicious, lightly spiced creamy mango flavored sauce
  • TIKKA MASALA $18.50
    • chicken tikka cooked with tomato capsicum and thick onion sauce
  • CHICKEN JALFREZI $18.50
    • chicken cooked with chef's special sauce
  • BALTI CHICKEN $18.50
    • chef's special recipe
  • CHICKEN DO PIAZA $18.50
    • boneless chicken cooked in lightly spiced flavored sauce and diced fried onions
  • KARA CHICKEN $18.50
    • chicken cooked with ginger, garlic tomatoes cumin seeds & medium spices garnished with coriander leaves
  • LAMB KORMA $18.50
    • lamb cooked in a delicious mixed nut sauce lightly spiced
  • LAMB MADRAS $18.50
    • diced lamb cooked in a garlic and ginger then finished in coconut flavored sauce
  • ALOO GOSH $18.50
    • lamb baby potatoes cooked with exotic blend of spices finished with coriander
  • KADAI LAMB $18.50
    • lamb cooked with ginger garlic tomatoes cumin seeds & medium spices garnished with coriander
  • PRAWN MALABARI $23.50
    • prawns cooked with capsicum onions and spicy coconut flavored sauce
  • BUTTER PRAWN $23.50
    • prawns cooked in a special creamy tomato flavored sauce
  • PRAWN SAAGWALA $23.50
    • prawn cooked in a puree of spinach an iron rich meal
  • PRAWN VINDALOO $23.50
    • prawns cooked in spicy medium or hot vindaloo sauce
  • GOAN FISH $19.50
    • fish cooked in lightly spiced coconut flavored sauce
  • WILD FISH $19.50
    • hey if they told me how they made it they would have to kill me but satisfaction is guaranteed
  • MASALA MACHI $19.50
    • fish cooked in light spices and lemon flavored sauce
  • TANDOORI CHICKEN $20.50
    • fresh tender chicken marinated in tandoori sauce, then smoke roasted
  • MANSOORI KEBAB $24.50
    • tender rack of lamb marinated in spices skewered and finished in the tandoori oven
  • CHICKEN TIKKA $20.50
    • tender boneless chicken marinated in tandoori sauce and smoke roasted
  • MIXED VEGETABLES $17.50
    • selection of seasonal mixed vegetables cooked in onion flavored sauce
  • VEGETABLE KORMA $17.50
    • selection of seasonal mixed vegetables cooked in spices and mixed nut sauce
  • ALOO GOBHI $17.50
    • cauliflower and potatoes cooked in exotic spicy sauce with tomatoes and ginger
  • ALOO MATTER $17.50
    • peas and potatoes cooked in a smooth onion spicy sauce
  • PALAK PANNER $17.50
    • spinach cooked with cubes of ricotta cheese and lightly spiced
  • CHANNA MASALA $17.50
    • chickpeas cooked in mildly spiced thick onion gravy and garlic sauce
  • MATTER PANEER $17.50
    • cubes of ricotta cheese and peas cooked in a specially prepared onion sauce
  • DAAL $17.50
    • mixed beans cooked on a slow fire and garnished with ginger coriander
  • VEG MAKHANI $17.50
    • mixed vegetables cooked in exotic spicy creamy tomato flavored sauce
  • PANNER MASALA $17.50
    • ricotta cheese cooked in exotic spicy creamy tomato flavored sauce
  • MALAI KOFTA $17.50
    • ricotta cheese and potato balls cooked in a lightly spiced sauce
  • SAAG ALOO $17.50
    • puree of spinach cooked with diced potatoes and lightly spiced
  • GARLIC NAAN $3.50
    • naan stuffed with garlic
  • VEGI PRATHA $4.50
    • naan stuffed with spicy peas and potatoes
  • SWEET NAAN $4.50
    • naan stuffed with sultanas and sweetened coconut
  • CHEESE NAAN $4.50
    • naan stuffed with ricotta cheese and spices
  • KEEMA NAAN $4.50
    • naan stuffed with mince and spices
  • GARLIC & CHEESE NAAN $4.50
    • naan stuffed with ricotta cheese and garlic
  • PARATHA $3.50
    • wholemeal bread rolled in multi-layers and baked
  • NAAN $3.00
    • plain flour bread
  • ROTI $3.00
    • wholemeal bread
  • SIDE PLATTER $10.00
  • RAITA $3.00
  • MANGO CHUTNEY $3.00
  • MINT SAUCE $3.00
  • TAMARIND SAUCE $3.00

Nearby Sample Menus

  • Marinated Mushrooms N/A
    • Lightly grilled with a basil & cream cheese filling
  • Southern Ocean Scampi $44.00
    • Plain, Garlic or Sweet Chilli
  • Fillet of Beef $39.50
    • 300gms with Scallops wrapped in Bacon served with Tartare Sauce
  • Captain Kidd’s King Prawns $36.00
    • Tossed in Garlic Butter or Sweet Chilli Sauce
  • Pirates Platter (for One / for Two / for Three / for Four) $35 / $70 / $105 / $140
    • A medley of Oysters, Shrimps, Rolled Smoked Salmon, Breaded Scallops King Prawns, Steamed Mussels & Battered Fish (with Calamari $10.00 extra)
  • Sashimi $26.00
  • Long John Dory $32.00
    • Pan Fried in Garlic and Topped with Cheese and Napolitana Sauce
  • Smoked Fish Mornay $12.00
  • -A duo $13.00
    • 2 bao sliders of one kind
  • Bao-nut !2.00
    • Sweet bao rolled in sugar & cinnamon, chocolate drizzled, served with ice cream
  • Tuck's banquet platter $180.00
    • Chef's selection of our tastiest dishes: served 4
  • i don't care $12.00
    • Chicken nuggets with chips & tomato sauce
  • Lotus chips with wasabi mayo $8.00
  • Samurai pork $14.00
    • Crispy money bags with a spicy dip
  • Bao sliders
    • Cute size bao with one kind of filling from the above choices
  • Gangnam slaw (V) $18.00
    • Asian slaw with crispy tofu & korean dressing
  • Fish Roe Don $15.00
    • Various Vegetable with Fish Roe on Rice
  • Combination Tempura $17.00
    • 2 prawns, 2 fish, 8 veges
  • Salmon & Avocado Roll (10 pcs) / Prawn Tempura Roll (10pcs) / Dynamite Roll (10 pcs) $12.00
  • Prawn Dumpling (5pcs) / Chicken Yakitori (2pcs) / Mame $6.00
  • Vege Ramen $12.00
  • Nigiri Sushi Combination
  • -Small 10 pcs $25.00
  • Tempura Udon $17.00
  • BACON AND EGG BUTTY $6.00
  • Vege burger $7.50
  • Crumbed scallop $2.30
  • Spring roll $3.00
  • Fish burger $8.50
  • Chicken burger $8.50
  • Chicken and gravy $7.50
  • Hamburger $6.50
  • Satas al horno con chimichurri $14.00
    • baked portobello mushroom, chickpea puree, chimichurri sauce
  • (platters to share)
  • Pintxo platter $29.50
    • a selection of all five of our pintxos
  • Pan-fried salted almonds $8.50
  • Made to share and can take up to 20 minutes.
  • Warm roasted Spanish olives with herbs and garlic $8.50
  • Chorizo al vino tinto $14.00
    • pan-fried chorizo, piquillo peppers, red wine
  • Croquetas clasicas Españolas $12.00
    • chicken and serrano ham croquettes, blue cheese sauce
  • N3 Beef in Boiled Spicy Oil Noodles $ 12.0
  • C13 Black Jelly Noodle in Sesame Sauce $ 9.8
  • M25 Squids in Soy Bean Paste $ 16.8
  • D3 Deep Fried Squid and Whole Prawn in Pot $ 18.8
  • F20 Pork Spare Ribs with Soy Sauce $ 9.8
  • S32 Squids (Spicy, Soy Sauce, Ginger & Spring Onion, Leek) $ 22.8
  • V16 Chili Pork Dry Bean-curd Sheets $ 15.8
  • R2 Lamb Fried Dumplings Bowl $7 Bucket $10
  • Smoked Salmon $5.50
  • Half and Half $13.50
  • Porridge $12.50
  • Chicken Turkish $15.50
  • The Works $14.50
  • Homemade hashbrown / Bacon / Sausages $4.50
  • Fruit Salad Bowl $12.50
  • Toast and preserves $6.50
  • 2. Beef Youngyang Tang $15.00
    • Beef soup & cabbage with boiled rice
  • L $80.00
  • M $50.00
  • 5. Chef's Choice $20 ~ $50
  • 11. Kal Guk Su $15.00
    • Seafood noodle (oysters, shrimps, mussels & vegetables)
  • L $70.00
  • 1. Lam Soup
  • 5. Sobaujang Guk $15.00
    • Beef neck bone soup with white boiled rice (beef neck meat, cabbage, beansprout veg.)
  • Lamb $ 7.00
  • Lamb $ 12.00/$ 15.00/$ 19.00
    • Small/Medium/Large
  • Roast Kumara $ 0.90
  • Roast sticky pork spare rolls marinated and glazed served with sweet and sour plum sauce
  • Mashed Potato and Gravy $ 5.00
  • Small Gravy $ 3.00/$ 5.00
    • Small/Large >>
  • Kids Roast Meals $ 9.50
    • Pork or chicken meal with chips or potato
  • Pork $ 6.50
  • Teriyaki Chicken
  • Chicken Curry Rice $12.00
  • Stir Fried Teriyaki Noodle $10.00
  • Sea Vege Miso / Chicken Miso / Tofu Miso
  • Prawn & Egg $11.00
  • Teriyaki Chicken $10.00
  • Pork Katsu $11.00
  • Small $12.00
  • Octopus $22.00
    • grilled octopus, thyme, taramasalata
  • Gemmayze Mess $15.00
    • pistachio, burnt white chocolate, passion fruit
  • Labneh $6.00
    • hung yogurt, Lebanese spices, olive oil
  • Ba'alewa "Ice Cream Sandwich" $12.00
    • walnut, rose, floss
  • Beetroot $12.00
    • whipped feta, braised beetroot, pickled apple
  • Fattouch $8.00
    • tomato, cucumber, sumac, radish, toasted Lebanese bread
  • Koussa $14.00
    • baked haloumi, hazelnuts, fried courgette
  • Falafel $15.00
    • pickled turnip, taratour, charred green chilli, coriander
  • Roast Duck - Whole / Half $38.00/$20.00
  • Crab Meat Sweet Corn Soup $7.00
  • Beef Fried Rice $16.00
  • Beef with Seasonal Vegetables $22.00
  • BBQ Pork Fried Rice $16.00
  • Sliced Pork in Soy Sauce $12.00
  • Stir Fried Lamb Meat $25.00
  • Stir Fried Chicken in Hot Chilli $22.00
  • Chicken Curry with Bones $9.99
    • With rice
  • 3 Chicken Briyani $26.00
  • 2 Chicken Briyani $18.00
  • Chicken 65 $12.00
    • Boldness roasted chicken with cubes - cooked with spices, served with rice
  • Chicken Briyani* $10.00
  • Palak Chicken (Hot) $9.99
    • Roasted chicken cooked in a hot curry with spinach.
  • Chicken Samosa $2.00
  • Garlic Roti Bread $2.50
  • 15. Fried Rice Noodles $12.00
  • 1. Rice Noodles With Stewed Beef (Medium/Large) $10.00/$12.00
  • 2. Noodles With Stewed Beef (Medium/Large) $10.00/$12.00
  • 25. Gravy Rice Cake $12.00
  • 10. Yunan Flavor Fried Potato Chip $5.00
  • 12. Yunan Flavor Cold Rice Noodle $12.00
  • 18. Fried Chicken Wings (each/4 pcs) $1.50/$6.00
  • 23. Rice With Stewed Beef $13.00
  • Spicy and optional extra spicy
  • Rou Jia Mo (4 pieces) (*) $18
    • Slow Braised pork belly pockets
  • Xiangla Tudou (GF/V/S/ *) $10
    • Hand cut potato chips, garlic, ginger, chilli cumin, peanuts
  • Hongsad Rou (GF) $27
    • Slow Braised pork belly, bok choi, pork glaze
  • Guo Tie $14
    • Pan fried beef dumpling, celery
  • GF: Gluten Free / V: Vegetarian/ S: Spicy / *: Recommended
  • We use the highest quality produce in our dishes. All eggs are free range, no added msg, colouring, tenderiser
  • Xun Rou Da Bing $16
    • Pecking pork, pita pockets, onion, sweet bean paste
Ajadz Indian Cuisine Waiheke Island

Ajadz Indian Cuisine Waiheke Island

location

Address

2 Korora Road, Auckland, Canterbury, 7384, New Zealand

phone

Phone

93722588

clock

Opened hours

Mon 5 PM to 11 PM Tue 5 PM to 11 PM Wed 5 PM to 11 PM Thu 5 PM to 11 PM Fri 5 PM to 11 PM Sat 5 PM to 11 PM Sun 5 PM to 11 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Eastern European

features

Features

Cash

Location
2 Korora Road, Auckland, Canterbury, 7384, New Zealand
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