Ajadz Indian Cuisine Waiheke Island in Auckland Menu -

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CHICKEN TIKKA $9.00
- tender boneless chicken marinated in tandoori sauce and smoke roasted
MIXED PLATTER $9.00
- min two people, samosa, onion, bhaji, seekh kebab and chicken tikka served with tamarind and mint sauce
TANDOORI CHICKEN $14.00
- fresh tender chicken marinated in tandoori sauce, then smoke roasted
SEEKH KEBAB 4 PCS $9.00
- lightly spiced lamb mince rolled on skewers and roasted in tandoori oven
MANSOORI KEBAB $29.90
- tender rack of lamb marinated in spices skewered & finished in tandoori oven
SAMOSA 2 PCS $6.00
- mixture of spiced peas and potatoes stuffed in triangular pastry and deep fried
ONION BHAJI 4 PCS $6.00
- spiced onions dipped in chickpea flour batter and deep fried
KOFTA FRIED $8.00
- dumpling made of the ricotta cheese and potato mixture deep fried
BEEF KORMA $18.50
- beef prepared in herbs, spiced and mixed nut sauce and garnished with sliced almonds
BEEF VINDALOO $18.50
- beef cooked in a hot vindaloo spicy sauce straight from Goa
BEEF TUDKA $18.50
- beef cooked in onion, ginger, garlic and lightly spiced
CHICKEN VINDALOO $18.50
- chicken cooked in a hot vindaloo spicy sauce straight from Goa
KARA BEEF $18.50
- beef cooked with ginger, garlic, tomatoes, cumin seeds & medium spices garnished with coriander leaves
BEEF MADRAS $18.50
- diced beef cooked in light spices and coconut flavored sauce
BUTTERED CHICKEN $18.50
- chicken tikka cooked in exotic spicy creamy tomato flavored sauce
MANGO PICKLE $3.00
CHICKEN MADRAS $18.50
- tender boneless chicken cooked in garlic and ginger then finished in coconut flavored sauce
TIKKA SAAGWALA $18.50
- chicken tikka cooked in a puree of spinach an iron rich meal
CHICKEN KORMA $18.50
- chicken cooked in a delicious mixed nut sauce lightly spiced
ROGAN JOSH $18.50
- tender lamb cooked in an exotic blend of spices from North India
SAAG GOSH $18.50
- lamb cooked in spinach and mildly spiced
LAMB NAVABI $18.50
- lamb sauteed with onion tomatoes and mildly spiced creamy sauce
LAMB DO PIAZA $18.50
- lamb cubes cooked in lightly spiced flavored sauce and diced fried onions
TIKKA SAWADEE $18.50
- chicken tikka cooked in cashew and almond sauce and finished in spiced flavors
MANGO CHICKEN $18.50
- chicken tikka cooked in delicious, lightly spiced creamy mango flavored sauce
TIKKA MASALA $18.50
- chicken tikka cooked with tomato capsicum and thick onion sauce
CHICKEN JALFREZI $18.50
- chicken cooked with chef's special sauce
BALTI CHICKEN $18.50
- chef's special recipe
CHICKEN DO PIAZA $18.50
- boneless chicken cooked in lightly spiced flavored sauce and diced fried onions
KARA CHICKEN $18.50
- chicken cooked with ginger, garlic tomatoes cumin seeds & medium spices garnished with coriander leaves
LAMB KORMA $18.50
- lamb cooked in a delicious mixed nut sauce lightly spiced
LAMB MADRAS $18.50
- diced lamb cooked in a garlic and ginger then finished in coconut flavored sauce
ALOO GOSH $18.50
- lamb baby potatoes cooked with exotic blend of spices finished with coriander
KADAI LAMB $18.50
- lamb cooked with ginger garlic tomatoes cumin seeds & medium spices garnished with coriander
PRAWN MALABARI $23.50
- prawns cooked with capsicum onions and spicy coconut flavored sauce
BUTTER PRAWN $23.50
- prawns cooked in a special creamy tomato flavored sauce
PRAWN SAAGWALA $23.50
- prawn cooked in a puree of spinach an iron rich meal
PRAWN VINDALOO $23.50
- prawns cooked in spicy medium or hot vindaloo sauce
GOAN FISH $19.50
- fish cooked in lightly spiced coconut flavored sauce
WILD FISH $19.50
- hey if they told me how they made it they would have to kill me but satisfaction is guaranteed
MASALA MACHI $19.50
- fish cooked in light spices and lemon flavored sauce
TANDOORI CHICKEN $20.50
- fresh tender chicken marinated in tandoori sauce, then smoke roasted
MANSOORI KEBAB $24.50
- tender rack of lamb marinated in spices skewered and finished in the tandoori oven
CHICKEN TIKKA $20.50
- tender boneless chicken marinated in tandoori sauce and smoke roasted
MIXED VEGETABLES $17.50
- selection of seasonal mixed vegetables cooked in onion flavored sauce
VEGETABLE KORMA $17.50
- selection of seasonal mixed vegetables cooked in spices and mixed nut sauce
ALOO GOBHI $17.50
- cauliflower and potatoes cooked in exotic spicy sauce with tomatoes and ginger
ALOO MATTER $17.50
- peas and potatoes cooked in a smooth onion spicy sauce
PALAK PANNER $17.50
- spinach cooked with cubes of ricotta cheese and lightly spiced
CHANNA MASALA $17.50
- chickpeas cooked in mildly spiced thick onion gravy and garlic sauce
MATTER PANEER $17.50
- cubes of ricotta cheese and peas cooked in a specially prepared onion sauce
DAAL $17.50
- mixed beans cooked on a slow fire and garnished with ginger coriander
VEG MAKHANI $17.50
- mixed vegetables cooked in exotic spicy creamy tomato flavored sauce
PANNER MASALA $17.50
- ricotta cheese cooked in exotic spicy creamy tomato flavored sauce
MALAI KOFTA $17.50
- ricotta cheese and potato balls cooked in a lightly spiced sauce
SAAG ALOO $17.50
- puree of spinach cooked with diced potatoes and lightly spiced
GARLIC NAAN $3.50
- naan stuffed with garlic
VEGI PRATHA $4.50
- naan stuffed with spicy peas and potatoes
SWEET NAAN $4.50
- naan stuffed with sultanas and sweetened coconut
CHEESE NAAN $4.50
- naan stuffed with ricotta cheese and spices
KEEMA NAAN $4.50
- naan stuffed with mince and spices
GARLIC & CHEESE NAAN $4.50
- naan stuffed with ricotta cheese and garlic
PARATHA $3.50
- wholemeal bread rolled in multi-layers and baked
NAAN $3.00
- plain flour bread
ROTI $3.00
- wholemeal bread
SIDE PLATTER $10.00
RAITA $3.00
MANGO CHUTNEY $3.00
MINT SAUCE $3.00
TAMARIND SAUCE $3.00

Nearby Sample Menus

GINGER WHISKY SOFT SERVE $15.00
- w/ candied walnut, white chocolate, ginger cookie crumb, honeycomb and caramelised popcorn
HOT AND NUMBING GROUND WILD BOAR $26.00
- water chestnut, coriander, soy custard
BUDDHA’S DELIGHT - SMOKED TOFU AND HERB SALAD $16.00
- w/ sesame and black vinegar dressing
STIR-FRIED MARKET FISH $32.00
- w/ picked mustard greens, school prawns, coriander and chilli
WAGYU BEEF CARPACCIO $22.00
- w/ chilli oil Sichuan pepper, shallots, fried bread
CHOC POT $15.00
- w/ rhubarb, coffee syrup, chocolate and more chocolate
HOUSE-MADE KIMCHI $5.00
BRAISED BEEF SHIN, CUMIN AND FERMENTED CHILLIES $28.00

Steak $4.20
Combination $12.50
Mussel $1.30
Pork Pineapple $11.00
Steak Cashew Nuts $12.50
Cheese $0.80
Pork $11.00
Combination $11.50

Omelette $15
- Omelette of the day. Served with green salad.
Zuppa D’ Mare $34
- Creamy Seafood chowder with fish, calamari, scallops, mussels, prawns & covered with pizza garlic bread.
Garlic Bread $7
- Selection of breads served with garlic butter.
Insalata Di Pollo $119
- Pan fried Chicken, zucchini, pancetta, almonds, fried gnocchi, parmesan cheese & fresh spinach.
Chorizo Al Vino Rosso $10
- Panfried chorizo with sweet red wine reduction. Served with fresh Bread.
Bruschetta $12
- Toasted Bread with tomato, garlic, basil and olive oil.
Frutta Ubriaca $14
- Fresh & dried fruit marinated for at least eight weeks in a syrup of dark rum & sugar,
Steak Sandwich $17
- Scotch fillet with cheese, aioli mayo, green salad, tomato & Red Onion. Served with fries.

- BBQ Pork Ribs $14.00
Step 2: Choose your accompaniment
Seafood Dumplings $12.00
- Spicy honey mustard $4.00
Kumara Chips $11.00
- spiced tomato
- Fish of the Day $14.00
- Saffron coconut cream $4.00
- Pork Belly $18.00

Buttermilk Popcorn Chicken Gizzards (v) $10
- With sriracha mayo
Salt ‘n’ pepa tofu $ 12
- With oi muchim
Kimchi $4
Bowl of hearts $5
Fries, ash salt (v) $7
- W/ mayo
Fried Cauliflower (v,gf) $10
- with tahini aioli
Bulgogi Burger: $19
- 250 g beef mince, cave steak, say onions, kimchi mayo, cheese
Deep Fried Pork Riblets (v) $14
- With sweet chilli glaze

38. Vegetarian Fried Rice $9.90
- A combination of delicious Asian veges stir fried with rice and egg
52. Black Bean Beef Fried Rice $10.50
- Beef with egg fried rice and seasonal veges in a delicious black bean sauce.
19. Gwi Lin Chilli Beef $10.50
- Beef with egg noodles and Asian veges wok tossed in our sensational chilli sauce. (Mild medium hot)
6. Chicken Fried KT $10.50
- Chicken with thick rice noodles and fresh seasonal veges wok tossed in a Chinese soy and mild chilli sauce. (Mild)
56. Chilli Plum Box (Available with rice)
- Thick egg noodles wok fried wi'h Asian veges tossed in sweet chilli plum sauce. Available with:
53. Ginger Beef Noodle Box $10.50
- Beef stir fried with ginger and spring onions in our special home made sauce with egg noodles and fresh seasonal veges.
-Chicken $10.50
32. Chicken Noodle Soup $10.50
- Chicken, mushrooms, corn, spring onions and fresh seasonal veges with egg noodles in a chicken soup

Chicken Katsu $5
- With katsu sauce
Fried Kahawai Gozen $13
- With kahawai, veges, thick sweet & sour sauce
Chicken $12
Plain Udon $9
- With Seaweed, Spring Onion & Tempura Crumbs
Gyu Don $13
- With simmered beef & onion With red pickled ginger
Pork $13
Potato Salad $3
- With homemade potato salad & ham
Pork $4

Fish / Steak / Bacon / Chicken / Steak Roll / Bacon Roll / Chicken Roll $3.50
Chicken Nibbles $4.00
- 6
Egg / Cheese / Hawaiian / Mushroom $3.20
Prawn & Vege $10.50
Chow Mein - With Noodle / Chop Suey- no noodle
BBQ Pork / Combination / Young Chow Fried Rice $9.50
Chicken Chow Mein / Combination Fries Rice $16.00
LASA (Malaysian) $7.50
- Any meat, egg, coconut milk, chili sauce

Mixed Entrees (5 pieces) $8.90
- Chefs choice, a selection of mixed tastes from some of the above appetisers
Pad Ped Lamb
- Stir fried lamb with Thai fresh chill, onion, spring onion and capsicum
Tod Mun Goong (4 pieces) $8.00
- Crumbed prawn cokes, lightly fried, served with sweet chii sauce
-Seafood $19.90
Crispy Pork $18.90
- Stir fried roast crispy pork in green curry, capsicum, green beans, baby corn. courgettes, green pepper, kaffir lime leaves and coconut milk.
Squid or Lamb $17.90
Praram Jae $14.90
- Stir fried mixed vegetables & crispy tofu topped with lovely peanut sauce
Seafood $19.90

Eggs Benedict $18
- Bacon / Ham / Spinach / Smoked Salmon
Salad $17.5
- Pan Fried Calamari / Marinated Chicken, Vegetables
Bacon, Ham, Sausage, Smoked Salmon $5.5
Tomato, Avocado, Cream Cheese $11.5
Bacon & Cheese Wedges $12.5
Bagels with spreads $6.5
- choose upto 2 spreads Cream cheese, Raspberry Jam, Peanut butter, Chocolate spread
Omelette w/Toast $17
- Ham & Cheese / Salmon / Spinach
Nachos $8
- top with Mexican beans & Cheese

With Egg, Onion, Peas & Bean Sprouts
Fried Soft Noodles with Minimal Veges
Won Ton Noodle $9.50
Prawn $16.50
with Crispy Noodles (Soft Noodles - $1 extra)
(On White Rice - $1 extra)
Cheese $4.00
BAMBOO SPECIAL $17.50
- With Prawns, Chicken, BBQ Pork, Mushrooms & Cashew Nuts

Spicy Abomasums BBQ $36.00
- Pork / Beef
Jelly Noodle $10.00
Fried Rice $3.00
Steamed Rice (incl, Soy Stew) $2.00
Rumen + Small Intestine BBQ $40.00
Lunch Box (Incl Soy Stew) $8.00
Large intestine BBQ $36.00
Non-Marinated Rib $18.00

Beef Stir Fried Noodle or Rice / Pork Stir Fried Noodle or Rice / Malaysian Style Seafood Stir Fried Noodle or Rice $14.00
-Meat $19.00
Phobay Steam Boat S$48/M$64/L$75
- Combination seafood, meat and noodles
-Seafood $29.00
Pork Chop with Egg and BBQ Prawn on Rice $17.00
Sweet-Soy Chicken with vegetables on rice / Sweet-Soy Seafood with vegetables on rice $17.50
●Extra Order
Lemongrass Grilled Pork Chop / Lemongrass Crispy Chicken / Vegetarian Delight $30.00

Dakgogi Baekban $14
- Chicken BBQ with rice
Twigim Mandu $10
- Fried dumpling
Gajami Gui $17
- Fried sand flounder with rice
Dakdori Tang $45 / $60
- Spicy chicken soup with veges
Curry Pork Curtlet $16
Ramen $10
- Instant noodle soup
Samgyeobsal $45 / $60
- Pork belly meat
Galbi Jjim $18
- Steamed pork rib with Soy sauce

Sizzling bacon caesar salad (GFR) $22.00
- cos lettuce, parmigiano-reggiano, anchovies croutons & our caesar dressing
Mash $7.00
Green salad (V) $7.00
Onion rings (V) $7.00
Pasta of the day $29.00
- Ask one of our friendly wait staff
Hawaiian $17.00/ $24.00
- Ham, pineapple & mozzarella (Small/ Large)
Mojito prawn salad (GF/V) $22.00
- Feta, melon, pickled cucumber, mint & guava balsamic
Scotch fillet 250 gms $33.00
- Select a sauce: Brandy peppercorn cream sauce/ Red wine jus/ Mushroom cream sauce/ Horseradish cream/ Black velvet jus