Ajadz Indian Cuisine Waiheke Island in Auckland Menu -

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CHICKEN TIKKA $9.00
- tender boneless chicken marinated in tandoori sauce and smoke roasted
MIXED PLATTER $9.00
- min two people, samosa, onion, bhaji, seekh kebab and chicken tikka served with tamarind and mint sauce
TANDOORI CHICKEN $14.00
- fresh tender chicken marinated in tandoori sauce, then smoke roasted
SEEKH KEBAB 4 PCS $9.00
- lightly spiced lamb mince rolled on skewers and roasted in tandoori oven
MANSOORI KEBAB $29.90
- tender rack of lamb marinated in spices skewered & finished in tandoori oven
SAMOSA 2 PCS $6.00
- mixture of spiced peas and potatoes stuffed in triangular pastry and deep fried
ONION BHAJI 4 PCS $6.00
- spiced onions dipped in chickpea flour batter and deep fried
KOFTA FRIED $8.00
- dumpling made of the ricotta cheese and potato mixture deep fried
BEEF KORMA $18.50
- beef prepared in herbs, spiced and mixed nut sauce and garnished with sliced almonds
BEEF VINDALOO $18.50
- beef cooked in a hot vindaloo spicy sauce straight from Goa
BEEF TUDKA $18.50
- beef cooked in onion, ginger, garlic and lightly spiced
CHICKEN VINDALOO $18.50
- chicken cooked in a hot vindaloo spicy sauce straight from Goa
KARA BEEF $18.50
- beef cooked with ginger, garlic, tomatoes, cumin seeds & medium spices garnished with coriander leaves
BEEF MADRAS $18.50
- diced beef cooked in light spices and coconut flavored sauce
BUTTERED CHICKEN $18.50
- chicken tikka cooked in exotic spicy creamy tomato flavored sauce
MANGO PICKLE $3.00
CHICKEN MADRAS $18.50
- tender boneless chicken cooked in garlic and ginger then finished in coconut flavored sauce
TIKKA SAAGWALA $18.50
- chicken tikka cooked in a puree of spinach an iron rich meal
CHICKEN KORMA $18.50
- chicken cooked in a delicious mixed nut sauce lightly spiced
ROGAN JOSH $18.50
- tender lamb cooked in an exotic blend of spices from North India
SAAG GOSH $18.50
- lamb cooked in spinach and mildly spiced
LAMB NAVABI $18.50
- lamb sauteed with onion tomatoes and mildly spiced creamy sauce
LAMB DO PIAZA $18.50
- lamb cubes cooked in lightly spiced flavored sauce and diced fried onions
TIKKA SAWADEE $18.50
- chicken tikka cooked in cashew and almond sauce and finished in spiced flavors
MANGO CHICKEN $18.50
- chicken tikka cooked in delicious, lightly spiced creamy mango flavored sauce
TIKKA MASALA $18.50
- chicken tikka cooked with tomato capsicum and thick onion sauce
CHICKEN JALFREZI $18.50
- chicken cooked with chef's special sauce
BALTI CHICKEN $18.50
- chef's special recipe
CHICKEN DO PIAZA $18.50
- boneless chicken cooked in lightly spiced flavored sauce and diced fried onions
KARA CHICKEN $18.50
- chicken cooked with ginger, garlic tomatoes cumin seeds & medium spices garnished with coriander leaves
LAMB KORMA $18.50
- lamb cooked in a delicious mixed nut sauce lightly spiced
LAMB MADRAS $18.50
- diced lamb cooked in a garlic and ginger then finished in coconut flavored sauce
ALOO GOSH $18.50
- lamb baby potatoes cooked with exotic blend of spices finished with coriander
KADAI LAMB $18.50
- lamb cooked with ginger garlic tomatoes cumin seeds & medium spices garnished with coriander
PRAWN MALABARI $23.50
- prawns cooked with capsicum onions and spicy coconut flavored sauce
BUTTER PRAWN $23.50
- prawns cooked in a special creamy tomato flavored sauce
PRAWN SAAGWALA $23.50
- prawn cooked in a puree of spinach an iron rich meal
PRAWN VINDALOO $23.50
- prawns cooked in spicy medium or hot vindaloo sauce
GOAN FISH $19.50
- fish cooked in lightly spiced coconut flavored sauce
WILD FISH $19.50
- hey if they told me how they made it they would have to kill me but satisfaction is guaranteed
MASALA MACHI $19.50
- fish cooked in light spices and lemon flavored sauce
TANDOORI CHICKEN $20.50
- fresh tender chicken marinated in tandoori sauce, then smoke roasted
MANSOORI KEBAB $24.50
- tender rack of lamb marinated in spices skewered and finished in the tandoori oven
CHICKEN TIKKA $20.50
- tender boneless chicken marinated in tandoori sauce and smoke roasted
MIXED VEGETABLES $17.50
- selection of seasonal mixed vegetables cooked in onion flavored sauce
VEGETABLE KORMA $17.50
- selection of seasonal mixed vegetables cooked in spices and mixed nut sauce
ALOO GOBHI $17.50
- cauliflower and potatoes cooked in exotic spicy sauce with tomatoes and ginger
ALOO MATTER $17.50
- peas and potatoes cooked in a smooth onion spicy sauce
PALAK PANNER $17.50
- spinach cooked with cubes of ricotta cheese and lightly spiced
CHANNA MASALA $17.50
- chickpeas cooked in mildly spiced thick onion gravy and garlic sauce
MATTER PANEER $17.50
- cubes of ricotta cheese and peas cooked in a specially prepared onion sauce
DAAL $17.50
- mixed beans cooked on a slow fire and garnished with ginger coriander
VEG MAKHANI $17.50
- mixed vegetables cooked in exotic spicy creamy tomato flavored sauce
PANNER MASALA $17.50
- ricotta cheese cooked in exotic spicy creamy tomato flavored sauce
MALAI KOFTA $17.50
- ricotta cheese and potato balls cooked in a lightly spiced sauce
SAAG ALOO $17.50
- puree of spinach cooked with diced potatoes and lightly spiced
GARLIC NAAN $3.50
- naan stuffed with garlic
VEGI PRATHA $4.50
- naan stuffed with spicy peas and potatoes
SWEET NAAN $4.50
- naan stuffed with sultanas and sweetened coconut
CHEESE NAAN $4.50
- naan stuffed with ricotta cheese and spices
KEEMA NAAN $4.50
- naan stuffed with mince and spices
GARLIC & CHEESE NAAN $4.50
- naan stuffed with ricotta cheese and garlic
PARATHA $3.50
- wholemeal bread rolled in multi-layers and baked
NAAN $3.00
- plain flour bread
ROTI $3.00
- wholemeal bread
SIDE PLATTER $10.00
RAITA $3.00
MANGO CHUTNEY $3.00
MINT SAUCE $3.00
TAMARIND SAUCE $3.00

Nearby Sample Menus

Chicken $15.50
-Cooked with Egg, Onion, Peas & Bean Sprouts
Any other Filling $1.00
-Fried Soft Noodles with Minimal Vegetables
-On White Rice - $1 extra)
B. For 4 People $59.00
Chefs Special Seafood $18.50
- With Squid, Scallops, Prawns, Mushrooms & Cashew Nuts
-All with Vegetable & White Rice

LUNCH BAR LARGE $12.50
CRISPY FRIED CHICKEN half$14/full$27.00
GARLIC SOY CHICKEN half$15/full$29.00
SWEET CHILI CHICKEN half$15/full$29.00
HOT & SPICY CHICKEN half$15/full$29.00
ORIGINAL FRIED CHICKEN half$14/full$27.00
KOREAN FRIED CHICKEN half$15/full$29.00
LUNCH BAR SMALL $8.50

VEGETARIAN BANQUET $30 (per person)
- Entrees: (Samosa, Paneer Pakora, Onion Bhaji) Main Course: (Vegetable Korma, Palak Paneer, Dhal Makhani, Rice, Naan & condiments) (Minimum for two people)
SHAHI PANEER 17.50
- Curry made with cottage cheese and creamy based spicy gravy laced with spices
FISH TIKKA HALF 15.50 FULL 25.50
- (Boneless pieces of seasonal Fish wrapped in herbs and spices, smoked in Tandoori oven)
VEGETABLE KORMA 17.50
- (A variety of vegetables cooked with mild spices)
CHICKEN TIKKA MASALA 18.90
- (Tender chicken fillets roasted in the Tandoor Oven and cooked with onions, capsicum and spices.)
CRISPY CALAMARI 17.50
- (Crispy Calamari with black pepper, lemon and mix salad )
GOAT HANDI 18.50
- Goat meat cooked with an exotic blend of Indian herbs and spices with bones
SAMOSA 6.50
- (Pastry stuffed with spicy Potatoes and Peas)

B9 Roast Suckling Pig (Whole)
R11 Young Chow Fried Rice $11.50
F36 Sizzling Beef with Black Pepper Sauce $18.00
N17 Seafood Stir Fried Rice Noodle $13.00
R18 Chunky Chicken Fried Rice $11.00
N2 Prawn Wonton Noodle Soup $9.00
F1 Szechuan Fish Fillet (Spicy) $22.00
R1 Roast Duck on Rice Small $8.00 Large $10.00

Peanut Sauce Vegetables $15.90
- Mixed vegetables in Thai sauce topped with peanut sauce. Rice and noodles
Delight $17.90
- Stir fried chicken or pork or beef with peanut sauce and vegetables
Tom Yum Goong (mild, med, hot) $9.50
- Hot and sour soup with king prawns
Pad Tom Yum: Seafoods $22.90
- Stir fried combination seafood with lemongrass, chilli galanga and Thai herbs
Country Curry $17.90
- Chicken or pork or beef cooked in red curry with vegetables without coconut milk
Pad Thai $16.90
- Traditional Thai noodles with chicken, prawns and peanut
Touch of Chilli $21.90
- Stir fried prawns with basil leaves, chilli and vegetables
Tom Kha Talay (mild, med, hot) $9.50
- Taste of galanga coconut soup with combination of seafood

Pork & noodle soup $8.00
Sprouts with potato noodle $9.80
Tofu with green chili $12.80
Pork with soy sauce $9.80
Jellyfish cucumber $9.80
Soy paste with pork & peanut on cold noodle $8.00
Steamed beef with soy sauce $9.80
Beef fried rice $10.00

Fried Tofu $8
- Deep fried Tofu with spring onion and tempura sauce
Gyoza Cheese Prawn $9.90
- Deep Fried homemade dumplings with sweet chili sauce
Teriyaki Chicken Sushi Rolls $9
Rice $2
Pork Belly Yaki $6.90
- Grilled pork belly served with teriyaki sauce
Chicken Katsu $15
Soft Shell Crab Salad $13.90
- Fresh Green Salad , Deep Fried Soft Shell Crab with creamy sesame dressing
Fresh Oysters $17
- Fresh Oysters with citrus soy sauce

Baingan/pumpkin
- A traditional curry a choice of eggplant or pumpkin
Raita (cucumber yoghurt ) $3.50
Vegetable Biryani $14.00
Green Salad $5.00
Pickles & Basmati Rice
- Excludes Seafood & Biryani
Biryani (Chicken,Lamb or Beef ) $17.00
All breads are freshly baked in a tandoor oven
Plain Naan $3.00

Turkish bread (pide/half/bap) $6.00/$ 3.50/$ 1.50
- light flat bread with a sourdough and olive oil flavoured base
French stick $3.50
- traditional crusty favourite
600g $5.50
200g mini loaf $3.00
Mixed grain $6.00
- wholemeal based seven grain loaf, kept moist with the addition of rye sour starbec
Bagels $2.00
- sourdough based traditionally chewy bagels. Available with a mixed seeds topping
Focaccia (Mini/quarter slab/slab) $2.50/$ 5.00/$ 20.00
- flavoured with olive oil and rosemary
Country (1 kg cobb/600g) $ 7.50/$ 6.00
- Rice wholemeal and rye based sourdough flavoured with apple cider, keeps well

- 8 Pack $7.90
Chick n Fala Pita $11.5 Reg / $9.5 Petita
Brownie $2.50
Grilled Wedges $4.90
Roast Beef Pita $10.9 Reg / $8.9 Petita
Garden Salad $8.9 Reg / $7.9 Petita
Chicken Caesar Salad $12.5 Reg / $10.5 Petita
Super Vege (3 Fillings) $4.00

SHMEARS $7.00
- Smooth, hand blended cream cheese spreads
Chipotle Beef
- Slow cooked beef, fresh tomato salsa and homemade hot sauce
- Peanut Butter
- Prosciutto
- Ham
- Vegemite / Marmite
The Breakfast:
- Scrambled eggs, prosciutto & thyme
- Salmon, Cream Cheese, Dill

Mince on Toast (GF) 12.5
Smoked chicken, free range smoky bacon, poached egg, parmesan, w/ or w/out anchovies
w/ Smoked ham hock
Fritters (V) (GF) 14.5
Add free range smoked bacon ($3)
Turmeric, sweet corn, feta & date, black quinoa, cucumber & mint yoghurt
Eggs Benedict, Potato Thyme Rosti & Spinach 17.5
Premium beef paddy w. home grown herbs, free range smoky bacon, caramelized onion lettuce, fresh, fresh picked herbs, cheese, tomato & aioli

BBQ Chicken $15
- Stirred chicken with home made spicy sauce (mild / spicy)
Pa-jun $25
- Korean seafood pancake with vegetables
Daegu-jeongol $52 / $68
- Hot codfish stew
BBQ Squid $15
- Stirred squid with home made spicy sauce (mild / spicy)
Hae-jang kuk $15
- Beef bone stew
Yung yang soup $15
- Spicy lamb meat stew
Pat galguksu $12
- Bowl noodle red bean porridge
Kalguksu $12
- Bowl noodle with hot seafood soup

•Chicken $14.5
• Falafels, hummus, tabouli and flatbread $14.5
Anatolian Bride’s
- Soup red lentil and mint soup drizzled with paprika oil,
• Lamb, hummus, tabouli and flatbread $18.5
Calamari Salad $21,5
- panfried calamari on a Mediterranean salad of rocket and mesclun, cannelini beans, red onion, tomato, olive oil, lemon and a dollop of aioli
Casa Fish’n’Chips $25,5
- pan-fried fillets, served with fries, salad, lemon and aioli
•Add cheese $23.5
Add bacon $21

Hot 6 Chicken $22.00
- Chicken strips wok tossed in spices and Szechuan sauce
Chilli Paneer $12.00
- Cottage cheese tossed with capsicum, flavoured with special sauces
Cheese Naan $4.50
Potato Wedges (Served With sour cream) $5.00
Raita $5.00
- Yogurt mixed with cucumber, carrots and spices
Sweet Garlic Prawns $13.50
- Six piece Tiger prawns tossed up in wok with garlic and herbs
Olives Selection $5.00
Chicken Nuggets $10.00
- Six pieces of deep fried chicken served with fries and tomato sauce