Ajadz Indian Cuisine Waiheke Island in Auckland Menu

MENU MENU
  • CHICKEN TIKKA $9.00
    • tender boneless chicken marinated in tandoori sauce and smoke roasted
  • MIXED PLATTER $9.00
    • min two people, samosa, onion, bhaji, seekh kebab and chicken tikka served with tamarind and mint sauce
  • TANDOORI CHICKEN $14.00
    • fresh tender chicken marinated in tandoori sauce, then smoke roasted
  • SEEKH KEBAB 4 PCS $9.00
    • lightly spiced lamb mince rolled on skewers and roasted in tandoori oven
  • MANSOORI KEBAB $29.90
    • tender rack of lamb marinated in spices skewered & finished in tandoori oven
  • SAMOSA 2 PCS $6.00
    • mixture of spiced peas and potatoes stuffed in triangular pastry and deep fried
  • ONION BHAJI 4 PCS $6.00
    • spiced onions dipped in chickpea flour batter and deep fried
  • KOFTA FRIED $8.00
    • dumpling made of the ricotta cheese and potato mixture deep fried
  • BEEF KORMA $18.50
    • beef prepared in herbs, spiced and mixed nut sauce and garnished with sliced almonds
  • BEEF VINDALOO $18.50
    • beef cooked in a hot vindaloo spicy sauce straight from Goa
  • BEEF TUDKA $18.50
    • beef cooked in onion, ginger, garlic and lightly spiced
  • CHICKEN VINDALOO $18.50
    • chicken cooked in a hot vindaloo spicy sauce straight from Goa
  • KARA BEEF $18.50
    • beef cooked with ginger, garlic, tomatoes, cumin seeds & medium spices garnished with coriander leaves
  • BEEF MADRAS $18.50
    • diced beef cooked in light spices and coconut flavored sauce
  • BUTTERED CHICKEN $18.50
    • chicken tikka cooked in exotic spicy creamy tomato flavored sauce
  • MANGO PICKLE $3.00
  • CHICKEN MADRAS $18.50
    • tender boneless chicken cooked in garlic and ginger then finished in coconut flavored sauce
  • TIKKA SAAGWALA $18.50
    • chicken tikka cooked in a puree of spinach an iron rich meal
  • CHICKEN KORMA $18.50
    • chicken cooked in a delicious mixed nut sauce lightly spiced
  • ROGAN JOSH $18.50
    • tender lamb cooked in an exotic blend of spices from North India
  • SAAG GOSH $18.50
    • lamb cooked in spinach and mildly spiced
  • LAMB NAVABI $18.50
    • lamb sauteed with onion tomatoes and mildly spiced creamy sauce
  • LAMB DO PIAZA $18.50
    • lamb cubes cooked in lightly spiced flavored sauce and diced fried onions
  • TIKKA SAWADEE $18.50
    • chicken tikka cooked in cashew and almond sauce and finished in spiced flavors
  • MANGO CHICKEN $18.50
    • chicken tikka cooked in delicious, lightly spiced creamy mango flavored sauce
  • TIKKA MASALA $18.50
    • chicken tikka cooked with tomato capsicum and thick onion sauce
  • CHICKEN JALFREZI $18.50
    • chicken cooked with chef's special sauce
  • BALTI CHICKEN $18.50
    • chef's special recipe
  • CHICKEN DO PIAZA $18.50
    • boneless chicken cooked in lightly spiced flavored sauce and diced fried onions
  • KARA CHICKEN $18.50
    • chicken cooked with ginger, garlic tomatoes cumin seeds & medium spices garnished with coriander leaves
  • LAMB KORMA $18.50
    • lamb cooked in a delicious mixed nut sauce lightly spiced
  • LAMB MADRAS $18.50
    • diced lamb cooked in a garlic and ginger then finished in coconut flavored sauce
  • ALOO GOSH $18.50
    • lamb baby potatoes cooked with exotic blend of spices finished with coriander
  • KADAI LAMB $18.50
    • lamb cooked with ginger garlic tomatoes cumin seeds & medium spices garnished with coriander
  • PRAWN MALABARI $23.50
    • prawns cooked with capsicum onions and spicy coconut flavored sauce
  • BUTTER PRAWN $23.50
    • prawns cooked in a special creamy tomato flavored sauce
  • PRAWN SAAGWALA $23.50
    • prawn cooked in a puree of spinach an iron rich meal
  • PRAWN VINDALOO $23.50
    • prawns cooked in spicy medium or hot vindaloo sauce
  • GOAN FISH $19.50
    • fish cooked in lightly spiced coconut flavored sauce
  • WILD FISH $19.50
    • hey if they told me how they made it they would have to kill me but satisfaction is guaranteed
  • MASALA MACHI $19.50
    • fish cooked in light spices and lemon flavored sauce
  • TANDOORI CHICKEN $20.50
    • fresh tender chicken marinated in tandoori sauce, then smoke roasted
  • MANSOORI KEBAB $24.50
    • tender rack of lamb marinated in spices skewered and finished in the tandoori oven
  • CHICKEN TIKKA $20.50
    • tender boneless chicken marinated in tandoori sauce and smoke roasted
  • MIXED VEGETABLES $17.50
    • selection of seasonal mixed vegetables cooked in onion flavored sauce
  • VEGETABLE KORMA $17.50
    • selection of seasonal mixed vegetables cooked in spices and mixed nut sauce
  • ALOO GOBHI $17.50
    • cauliflower and potatoes cooked in exotic spicy sauce with tomatoes and ginger
  • ALOO MATTER $17.50
    • peas and potatoes cooked in a smooth onion spicy sauce
  • PALAK PANNER $17.50
    • spinach cooked with cubes of ricotta cheese and lightly spiced
  • CHANNA MASALA $17.50
    • chickpeas cooked in mildly spiced thick onion gravy and garlic sauce
  • MATTER PANEER $17.50
    • cubes of ricotta cheese and peas cooked in a specially prepared onion sauce
  • DAAL $17.50
    • mixed beans cooked on a slow fire and garnished with ginger coriander
  • VEG MAKHANI $17.50
    • mixed vegetables cooked in exotic spicy creamy tomato flavored sauce
  • PANNER MASALA $17.50
    • ricotta cheese cooked in exotic spicy creamy tomato flavored sauce
  • MALAI KOFTA $17.50
    • ricotta cheese and potato balls cooked in a lightly spiced sauce
  • SAAG ALOO $17.50
    • puree of spinach cooked with diced potatoes and lightly spiced
  • GARLIC NAAN $3.50
    • naan stuffed with garlic
  • VEGI PRATHA $4.50
    • naan stuffed with spicy peas and potatoes
  • SWEET NAAN $4.50
    • naan stuffed with sultanas and sweetened coconut
  • CHEESE NAAN $4.50
    • naan stuffed with ricotta cheese and spices
  • KEEMA NAAN $4.50
    • naan stuffed with mince and spices
  • GARLIC & CHEESE NAAN $4.50
    • naan stuffed with ricotta cheese and garlic
  • PARATHA $3.50
    • wholemeal bread rolled in multi-layers and baked
  • NAAN $3.00
    • plain flour bread
  • ROTI $3.00
    • wholemeal bread
  • SIDE PLATTER $10.00
  • RAITA $3.00
  • MANGO CHUTNEY $3.00
  • MINT SAUCE $3.00
  • TAMARIND SAUCE $3.00

Nearby Sample Menus

  • FRUIT
  • Seafood ramen $16.50
  • Edamame $5.00
  • Oysters (half dozen) $18.00
  • ICE CREAM TEMPURA $9.50
    • tempura battered deep fried ice cream
  • Squid $11.50
  • VEGETABLE TEMPURA $13.00
  • TEPPAN VEGETABLES
  • 7. Combination Meat Veg
  • 56. Fish (Hoki) $3.30
  • 9. Savory Fried Rice
  • (One Size Only)
  • 13. Barbecue Pork Fried Rice
  • 52. Vegetables Roll (Each) $2.20
  • 23. Combination F/Noodles
  • Large $13.00
  • ddukguc $13.00
    • (rice-cake soup)
  • 3. Avocado salad $8.00
    • Avocado and seasonal vegetable with dressing
  • agujjim (steamed anglerfish)
  • 30. (dak bulgogi) (Chicken Bulgogi) $15.00
  • bulgogi baekban $15.00
    • (bulgogi with rice and side dishes)
  • Small (6pcs) $15.00
  • 29. (al tang) (Spicy Fish Roe Soup) $13.00
  • honghoptang $20.00
    • (skate stew)
  • Pot Sticker $5.30
    • Pan Fried Pork Dumpling
  • Crispy Spicy Tofu / Stir Fry Vegetable with Beef or Shrimp $14.80
  • Edamame / Pickled Garlic $5.30
  • Stir Fry Flat Rice Noodle w/ Beef and Egg Gravy / Seafood Fried Rice/Noodle $13.80
  • Shrimp & Pork Wonton Noodle Soup $10.50
  • Spicy and Sour Soup / Chicken and Sweet Corn Soup $7.00
  • Nasi, Bami Goreng / Stir Fry Flat Rice Noodle With Beef $12.80
  • Stir Fry Egg Noodle / Stir Fry Vermicelli with BBQ Pork & Shrimp $12.80
  • Bombay Pav Bhatti / Dal Makhani / Jeera Aloo / Veg Korma / Veg Masala $8.00
    • with 2 parathas & Drink & Onion + pickle
  • Death Valley Chicken $16.00
    • Possibly Hottest Consumable Sauce in the world at 7 million scovilles
  • Chinese Thali $12.50
  • Seafood $12.00
  • -Prawns $12.00
  • Bombay Style $9.00
    • 4 egg Bhurji + 3 pav's (or paneer bhurji) or 2 parathas
  • All below dishes served with onion, pickle, free coke and two parathas
  • Veg Frankie $7.50
  • Oyster $1.80
  • Pork Black Bean Sauce $11.50
  • Spring Roll $2.60
  • Fish (Hoki) $2.80
  • Special I $11.00
    • 2 Ham Burger, 2 Fish, $2 Chip
  • Prawn & Cashew Nut Veges $12.50
  • Combination $12.50
  • Rice on the meal extra $0.50
  • Potato rosti $1.50
  • Spicy chicken $12.00
    • flame grilled chilli marinated corn fed chicken, yoghurt, spicy jalapeno relish, red onion, lettuce, tomato
  • Curley fries (Half/Full) $ 3.50/ $5.00
  • Chips -scoop $3.50
  • Fish burger $9.80
    • beer battered fish of the day, lettuce, tomato, red onion, homemade tartare sauce
  • Steak fold $11.80
    • prime steak(cooked to your taste), caramelized onion, mustard, mayo, rocket
  • Burger of choice, can of soft drink and aioli/ ketchup/ spicy relish
  • Beef and cheese $11.50
    • flame grilled beef, tasty cheese, lettuce, tomato, red onion, relish, mustard, mayo
  • Savoury omelette $16.00
    • (GF available) With three fillings of your choice: Smoked salmon, bacon, ham, mushroom, spinach, tomato, onion, avocado, cheese; served with five grain toast
  • -Vegetarian $16.50
    • Three juicy sweet corn fritters served with grilled tomato and wilted spinach and caramelised onions, finished with homemade aioli dressing
  • Avocado $3.00
  • French toast
    • (GF available) Brioche topped with crispy bacon and caramelised bananas, drizzled with maple syrup, served with whipped cream
  • Tradition fish and chips $18.00
    • Beer battered fish of the day with side salad, fries and tartare sauce
  • -Bacon $17.00
    • Topped with streaky bacon and avocado, salad on the side
  • Lemon chicken salad (GF) $18.00
    • Chicken salad with sliced pear, celery, walnuts, dressed with citrus vinaigrette
  • -Add streaky bacon $13.50
  • B.E.C.T with Tea / Coffee or Coke $12.90
  • -Combo $8.80
  • T-Bone Steak with Chips or Wedges $16.90
  • Hawaiian $5.00
  • Lamb Chop with Eggs Chips or Wedges $14.90
  • -Combo $8.80
  • -Combo $8.80
  • Chicken $5.00
  • CHICKEN $3.50
  • BACON $4.00
  • CHEESE $3.50
  • 3 EGGS, 4 SAUSAGE $10.50
  • HAM $3.50
  • 2 EGGS, 2 BACON, HOLLANDAISE SAUCE, MUFFIN, CHIP, SPINACH $11.99
  • EGG $4.00
  • STEAK + CHEESE $5.00
  • Combo mix $4.90/$6.90/$9.50
    • small/medium/large
  • Crab Salad $4.80
  • Curry chicken $5.00
  • Fish $10.50
  • Raw fish $5.80
  • Fried rice $4.00/$5.00/$8.50
    • small/medium/large
  • BBQ pork $4.00
    • noodles
  • Roast pork $6.30
  • Ocean Delight (Mixed Seafood Salad) $17.90
    • Traditional spicy Thai dressing mixed with seafood and fresh salad
  • Pack 3 $65.00
    • Spring Roll / Curry Puff / Chicken Cashew Nut / Pad Thai Chicken / Pad Praw Whan (Sweet & Sour Sauce) Pork / Green Curry Chicken / 2 Jasmine Rice
  • - Prawn, Scallops, Duck or Crispy Pork $17.90
  • - Prawns or Scallops $17.90
  • Hed Yad Sai (Stuffed Mushroom) $7.00
    • Deep fried battered mushroom stuffed with marinated pork
  • Pad Pug Rum Mit $13.90
    • Stir fried vegetables with chef's special sauce and tofu
  • - Prawn or Scallops $17.90
  • - Chicken, Beef or Pork $13.90
  • Bacon & egg burger $6.00
  • Chicken & avocado sandwich $3.00
  • Bacon & gg sandwich $3.50
  • Crispy BBQ chicken bun $3.30
  • Chicken nugget $0.60
  • Burger combo
  • Lasagne $3.00
  • Ham sandwich $3.50
  • Wok’n Noodle Bar Speciality (CF) (GF) (LC) $15.50
    • (Thai rice noodles or Jasmine rice) with prawn and calamari served with cashew nuts, broccoli, carrot, cauliflower, onion and mushrooms in chilli paste.
  • Tom Kha Gai $4.50
    • Traditional Thai chicken and coconut soup
  • -Chicken $14.00
  • Black Pepper Beef (Rice or egg noodles) (CF) (GF) (LC) $14.00
    • With broccoli, leek, capsicum, onion and spring onion.
  • Extra Vege $2.50
  • Nasi Goreng (Fried rice Indonesian style) (GF) (LC) $14.00
    • Choice of chicken, pork or beef with shrimps, mixed vegetables, green beans, cashew nuts and eggs, garnished with fried onion
  • Tom Yum Goong (CF) (GF) (LC) $15.50
    • Hot and sour prawn noodle soup with mushroom, lemon grass, galangal,lemon leaves, coriander and lime juice.
  • Seafood Curry (Jasmine rice) (CF) (GF) (LC ) $15.50
    • Stir fried prawns, calamari, scallops, fish with red curry paste, beans,bamboo-shoots, carrots, capsicum, kachai with a touch of coconut milk.
  • Extras per item
    • Bacon, hash-brown, tomato, mushrooms, sausage, baked beans, spaghetti, avocado or toast
  • Mushrooms on toast $13.00
  • -cream cheese & preserves $8.00
  • Muesli $11.00
    • With fruit & yoghurt
  • Bacon & egg $7.50
    • With toast
  • Egg on toast $5.50
    • Scrambled or poached
  • Extras per item
    • Bacon, hash brown, tomatoes, mushrooms, sausages, baked beans, spaghetti or toast
  • Large breakfast $19.00
    • Eggs, bacon, mushroom, hash-brown, sausages & toast
Ajadz Indian Cuisine Waiheke Island

Ajadz Indian Cuisine Waiheke Island

location

Address

2 Korora Road, Auckland, Canterbury, 7384, New Zealand

phone

Phone

93722588

clock

Opened hours

Mon 5 PM to 11 PM Tue 5 PM to 11 PM Wed 5 PM to 11 PM Thu 5 PM to 11 PM Fri 5 PM to 11 PM Sat 5 PM to 11 PM Sun 5 PM to 11 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Eastern European

features

Features

Cash

Location
2 Korora Road, Auckland, Canterbury, 7384, New Zealand
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