Ajadz Indian Cuisine Waiheke Island in Auckland Menu

MENU MENU
  • CHICKEN TIKKA $9.00
    • tender boneless chicken marinated in tandoori sauce and smoke roasted
  • MIXED PLATTER $9.00
    • min two people, samosa, onion, bhaji, seekh kebab and chicken tikka served with tamarind and mint sauce
  • TANDOORI CHICKEN $14.00
    • fresh tender chicken marinated in tandoori sauce, then smoke roasted
  • SEEKH KEBAB 4 PCS $9.00
    • lightly spiced lamb mince rolled on skewers and roasted in tandoori oven
  • MANSOORI KEBAB $29.90
    • tender rack of lamb marinated in spices skewered & finished in tandoori oven
  • SAMOSA 2 PCS $6.00
    • mixture of spiced peas and potatoes stuffed in triangular pastry and deep fried
  • ONION BHAJI 4 PCS $6.00
    • spiced onions dipped in chickpea flour batter and deep fried
  • KOFTA FRIED $8.00
    • dumpling made of the ricotta cheese and potato mixture deep fried
  • BEEF KORMA $18.50
    • beef prepared in herbs, spiced and mixed nut sauce and garnished with sliced almonds
  • BEEF VINDALOO $18.50
    • beef cooked in a hot vindaloo spicy sauce straight from Goa
  • BEEF TUDKA $18.50
    • beef cooked in onion, ginger, garlic and lightly spiced
  • CHICKEN VINDALOO $18.50
    • chicken cooked in a hot vindaloo spicy sauce straight from Goa
  • KARA BEEF $18.50
    • beef cooked with ginger, garlic, tomatoes, cumin seeds & medium spices garnished with coriander leaves
  • BEEF MADRAS $18.50
    • diced beef cooked in light spices and coconut flavored sauce
  • BUTTERED CHICKEN $18.50
    • chicken tikka cooked in exotic spicy creamy tomato flavored sauce
  • MANGO PICKLE $3.00
  • CHICKEN MADRAS $18.50
    • tender boneless chicken cooked in garlic and ginger then finished in coconut flavored sauce
  • TIKKA SAAGWALA $18.50
    • chicken tikka cooked in a puree of spinach an iron rich meal
  • CHICKEN KORMA $18.50
    • chicken cooked in a delicious mixed nut sauce lightly spiced
  • ROGAN JOSH $18.50
    • tender lamb cooked in an exotic blend of spices from North India
  • SAAG GOSH $18.50
    • lamb cooked in spinach and mildly spiced
  • LAMB NAVABI $18.50
    • lamb sauteed with onion tomatoes and mildly spiced creamy sauce
  • LAMB DO PIAZA $18.50
    • lamb cubes cooked in lightly spiced flavored sauce and diced fried onions
  • TIKKA SAWADEE $18.50
    • chicken tikka cooked in cashew and almond sauce and finished in spiced flavors
  • MANGO CHICKEN $18.50
    • chicken tikka cooked in delicious, lightly spiced creamy mango flavored sauce
  • TIKKA MASALA $18.50
    • chicken tikka cooked with tomato capsicum and thick onion sauce
  • CHICKEN JALFREZI $18.50
    • chicken cooked with chef's special sauce
  • BALTI CHICKEN $18.50
    • chef's special recipe
  • CHICKEN DO PIAZA $18.50
    • boneless chicken cooked in lightly spiced flavored sauce and diced fried onions
  • KARA CHICKEN $18.50
    • chicken cooked with ginger, garlic tomatoes cumin seeds & medium spices garnished with coriander leaves
  • LAMB KORMA $18.50
    • lamb cooked in a delicious mixed nut sauce lightly spiced
  • LAMB MADRAS $18.50
    • diced lamb cooked in a garlic and ginger then finished in coconut flavored sauce
  • ALOO GOSH $18.50
    • lamb baby potatoes cooked with exotic blend of spices finished with coriander
  • KADAI LAMB $18.50
    • lamb cooked with ginger garlic tomatoes cumin seeds & medium spices garnished with coriander
  • PRAWN MALABARI $23.50
    • prawns cooked with capsicum onions and spicy coconut flavored sauce
  • BUTTER PRAWN $23.50
    • prawns cooked in a special creamy tomato flavored sauce
  • PRAWN SAAGWALA $23.50
    • prawn cooked in a puree of spinach an iron rich meal
  • PRAWN VINDALOO $23.50
    • prawns cooked in spicy medium or hot vindaloo sauce
  • GOAN FISH $19.50
    • fish cooked in lightly spiced coconut flavored sauce
  • WILD FISH $19.50
    • hey if they told me how they made it they would have to kill me but satisfaction is guaranteed
  • MASALA MACHI $19.50
    • fish cooked in light spices and lemon flavored sauce
  • TANDOORI CHICKEN $20.50
    • fresh tender chicken marinated in tandoori sauce, then smoke roasted
  • MANSOORI KEBAB $24.50
    • tender rack of lamb marinated in spices skewered and finished in the tandoori oven
  • CHICKEN TIKKA $20.50
    • tender boneless chicken marinated in tandoori sauce and smoke roasted
  • MIXED VEGETABLES $17.50
    • selection of seasonal mixed vegetables cooked in onion flavored sauce
  • VEGETABLE KORMA $17.50
    • selection of seasonal mixed vegetables cooked in spices and mixed nut sauce
  • ALOO GOBHI $17.50
    • cauliflower and potatoes cooked in exotic spicy sauce with tomatoes and ginger
  • ALOO MATTER $17.50
    • peas and potatoes cooked in a smooth onion spicy sauce
  • PALAK PANNER $17.50
    • spinach cooked with cubes of ricotta cheese and lightly spiced
  • CHANNA MASALA $17.50
    • chickpeas cooked in mildly spiced thick onion gravy and garlic sauce
  • MATTER PANEER $17.50
    • cubes of ricotta cheese and peas cooked in a specially prepared onion sauce
  • DAAL $17.50
    • mixed beans cooked on a slow fire and garnished with ginger coriander
  • VEG MAKHANI $17.50
    • mixed vegetables cooked in exotic spicy creamy tomato flavored sauce
  • PANNER MASALA $17.50
    • ricotta cheese cooked in exotic spicy creamy tomato flavored sauce
  • MALAI KOFTA $17.50
    • ricotta cheese and potato balls cooked in a lightly spiced sauce
  • SAAG ALOO $17.50
    • puree of spinach cooked with diced potatoes and lightly spiced
  • GARLIC NAAN $3.50
    • naan stuffed with garlic
  • VEGI PRATHA $4.50
    • naan stuffed with spicy peas and potatoes
  • SWEET NAAN $4.50
    • naan stuffed with sultanas and sweetened coconut
  • CHEESE NAAN $4.50
    • naan stuffed with ricotta cheese and spices
  • KEEMA NAAN $4.50
    • naan stuffed with mince and spices
  • GARLIC & CHEESE NAAN $4.50
    • naan stuffed with ricotta cheese and garlic
  • PARATHA $3.50
    • wholemeal bread rolled in multi-layers and baked
  • NAAN $3.00
    • plain flour bread
  • ROTI $3.00
    • wholemeal bread
  • SIDE PLATTER $10.00
  • RAITA $3.00
  • MANGO CHUTNEY $3.00
  • MINT SAUCE $3.00
  • TAMARIND SAUCE $3.00

Nearby Sample Menus

  • 65 Singapuri Fried Rice
    • Veg. Chicken, Prawns, Egg and Mix fry for customer choice
  • 82 Chips (minimum $3.00) $3.00
  • 37 Vegetable Korma $10.00
    • Mixed vegetables cooked in mild cashew nuts gravy with selected spices
  • 11 Chicken Malai Tikka (8 pcs)
    • Cooked in chestnut cream, black pepper & egg
  • Full $18.00
  • Half $12.00
  • 27 Lamb Masala $12.00
    • Lamp pieces cooked with tomato, onion & capsicum.
  • 40 Paneer Bhurji $15.00
    • Grated paneer cooked with onion, garlic, ginger, tomato & aromatic spices
  • DEEP FRIED WONTON (1/2 Doz) $4.00
  • COMBINATION SATAY $11.90
  • CRAB STICK $1.40
  • STEAK FU YOONG $10.90
  • CHICKEN $3.00
  • COMBINATiON FRIED NOODLES. $11.90
  • CHIPS $2.20
  • PLAIN FRIED RICE. $8.90
  • V=Vegetarian Option
  • Chicken Wings $8.50
    • Fried chicken wings, garlic and pepper served with sweet chilli sauce
  • Yum Nuea $18.50
    • Spicy beef salad engaged by mint, red onion and cucumber
  • Raw Prawn Salad $24.50
    • Raw prawns and lettuce with sour lemon, chilli and coriander
  • Krapow Duck $21.50
    • Stir fried duck with garlic, fresh chilli and sweet basil
  • Tom Kha (V) $8.50
    • Creamy citrus soup with lemongrass, coconut cream and galangal herb (chicken or prawns)
  • Larb $18.50
    • Minced chicken, beef or pork with mint, carrot, coriander and toasted rice
  • Tom Yum Goong (V) $9.50
    • Spicy and sour soup with prawns, mushroom, tomato and lemongrass
  • Wings $ 2.90
    • Per piece
  • Chicken Nuggets (9 pcs) $ 5.00
  • Each $ 1.20
  • Mixed Regular Pieces only
  • Chicken Nuggets (6 pcs) $ 4.00
  • Maxi Pack $8.50
    • 3pc & chips
  • Snack Pack $4.50
    • 1 pc & chips
  • Curried Rice Roll $ 2.00
    • home made
  • VEGETABLE $9.50
  • FRIED RICE EXTRA $2.80
  • CURRY CHICKEN & VEGE $12.00
  • BACON & EGG $5.50
  • 1/4 CHICKEN & CHIPS $5.50
  • CURRY STEAK & VEGE $12.00
  • FISH $5.00
  • SATAY PORK $13.00
  • Marinara D.O.C $20.00
    • San Marzano tomato, E.V.O.O, oregano and garlic
  • Rocket and Prosciutto $20.00
    • Italian cured ham, vine tomatoes, parmigiana, mozzarella and balsamic vinaigrette
  • Diavola $32.00
    • San Marzano tomato, mozzarella, Italian chorizo, salami, from Calabria and fresh chilli
  • Puttanesca $26.00
    • San Marzano tomato, mozzarella, basil, capers, black olives, Mediterranean anchovies and fresh red chilli
  • Coppa $12.00
    • Italian gelato with caramel, chocolate and strawberry
  • Regina Margherita D.O.C $24.00
    • San Marzano tomato, buffalo mozzarella, basil and E.V.O.O
  • Al Pesto e Pere $30.00
    • Basil pesto, gorgonzola, mozzarella and pears
  • Bruschetta al Pomodoro $15.00
    • Fresh tomato, red onion, oregano, basil and E.V.O.O
  • Soup of the Day $12.50
  • Brioche French Toast $16.50
    • with caramelised banana, bacon & maple syrup
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
  • Creamy Porridge $10.50
    • with sticky saffron pears & honey
  • - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
  • crispy bacon $16.50
  • Toasted Granola $11.50
    • with berry compote, vanilla yogurt & almond crumble
  • Toast & Bagel Selection
  • Prawn Katsu Salad Udon $12.50
  • Spicy Chicken Udon Soup $11.90
  • Mini Sushi for 40 pieces $25.00
  • Spicy Chicken $12.50
  • Spicy Tofu $12.50
  • Teriyaki Chicken $7.90
  • Pork BBQ (pork Bulgogi) $12.50
  • Plain Salad Udon $9.50
  • Meat Deluxe
    • pepperoni / beef / ham / bacon / capsicum / bbq swirl
  • Veggie & Sauce $1.00
  • Peri Peri Chicken
    • chicken / onion / jalapeños / peri peri sauce
  • BBQ Chicken
    • onion / chicken / capsicum / olives / bbq swirl
  • Satay Chicken
    • chicken / onion / mushroom / tomatoes / satay sauce
  • Meat $3.00
  • Butter Chicken
    • onion / chicken / tomatoes / butter chicken sauce
  • Hot Chilli Chicken
    • onion / chicken / capsicum / tomatoes / jalapeños / hot chilli sauce
  • Pork with satay sauce $14.00
  • Chicken or beef with rice noodles $14.00
  • Pork $11.00
  • Lamb shank $15.00
    • Served with traditional creamy mashed potatoes, peas, carrot & gravy
  • Fish $3.00
  • BBQ Pork $12.00
  • Vegetable $9.00
  • Ham S $11.00 / M $14.00 / L $18.00
  • Clear Soup $3.00
  • Beef Satay $17.50
    • Tender beef skewers topped with tasty spicy peanut sauce
  • A salad mix of mint leaves, grated carrot, bean sprouts, lettuce, cucumber, crushed peanut and lots of sweet and sour fish sauce or soya sauce
  • Banh Mi with Lemongrass Tofu $9.00
    • Banh Mi Chay
  • Fresh Mint Rolls or Vegetarian Rolls $8.50
    • Chicken and Prawn
  • Ginger Chicken $15.00
    • Half Crispy chicken with a ginger dip
  • Satay Beef $9.00
  • Bun Chay $13.00
    • Vegetarian Noodles Salad with Tofu Gluten
  • Chicken Stack $22.00
    • Marinated Cajun chicken, streaky bacon served with Salad, Cheesy garlic bread, Pesto & Beetroot chutney.
  • Meat Platter $25.00
    • Sliced Beef, Chicken wings, Pork Ribs, Pork Belly, Satay Chicken Skewers, Lamb Loin, Bacon & Fried Onion Rings.
  • Kentish Chicken Burger $20.00
    • W Bacon, Avocado, Camembert & Cranberry
  • Both served ẁ Potato of the day & Chef’s Veges.
  • Deep Fried Camembert $12.00
    • Crumbed in Panko breadcrumbs cooked golden brown
  • Pork Duo $30.00
    • Pork Belly & BBQ Spare Ribs served ẁ Potato of the day, Steamed Greens & Chef’s Gravy.
  • Stuffed Chicken Stack $24.00
    • Stuffed ẁ Cream cheese, basil pesto and wrapped in bacon. Served ẁ Potato of the day & Steamed Greens & a Garlic Parmesan Sauce.
  • 300gm Scotch $30.00
  • Garbanzo cake(gf) (v) $17.40
    • Chickpea roasted pumpkin, grilled haloumi, green salad with homemade red bell pepper and kawakawa relish
  • Pancakes $17.50
    • Buttermilk pancakes, salted caramel, roasted macadamia, grilled banana and whipped fresh cream
  • Wedges $9.50
    • Served with chilli and sour cream
  • Egg $4.20
  • Kumara fries $7.90
    • With aioli
  • Green salad $6.30
    • With balsamic vinaigrette
  • Asian fish cakes $20.50
    • Tea smoked snapper, lime, ginger, coriander with pickled cucumber and spring onion salad
  • Any style eggs $10.00
    • Poached, fried or scrambled on toasted rewana
  • —Bacon, Lettuce, Avocado, Tomato on Foccacia Bread
  • Omelet with Creamy Mushroom $11.00
  • —Bacon, Lettuce, Fried Egg, Tomato on Foccacla Bread
  • - Ham, Cheese, Pineapple
  • 15. Mince & Beans Nacho $11.00
  • 14. B.L.T $10.00
    • Bacons, Lettuce, Grilled Tomatoes
  • Kiwi Big Breakfast with small Coffee $14.50
  • 25.Chicken or Vege Fried rice and fried egg on Top $8.50
  • Capsicum N/A
  • Apple Slices N/A
  • Hot Chilli N/A
  • Onion N/A
  • Turkey N/A
  • Herb & Garlic Toasties N/A
  • Chicken & Bacon Ranch Melt N/A
  • Flatbread N/A
Ajadz Indian Cuisine Waiheke Island

Ajadz Indian Cuisine Waiheke Island

location

Address

2 Korora Road, Auckland, Canterbury, 7384, New Zealand

phone

Phone

93722588

clock

Opened hours

Mon 5 PM to 11 PM Tue 5 PM to 11 PM Wed 5 PM to 11 PM Thu 5 PM to 11 PM Fri 5 PM to 11 PM Sat 5 PM to 11 PM Sun 5 PM to 11 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Eastern European

features

Features

Cash

Location
2 Korora Road, Auckland, Canterbury, 7384, New Zealand
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