Ajadz Indian Cuisine Waiheke Island in Auckland Menu

MENU MENU
  • CHICKEN TIKKA $9.00
    • tender boneless chicken marinated in tandoori sauce and smoke roasted
  • MIXED PLATTER $9.00
    • min two people, samosa, onion, bhaji, seekh kebab and chicken tikka served with tamarind and mint sauce
  • TANDOORI CHICKEN $14.00
    • fresh tender chicken marinated in tandoori sauce, then smoke roasted
  • SEEKH KEBAB 4 PCS $9.00
    • lightly spiced lamb mince rolled on skewers and roasted in tandoori oven
  • MANSOORI KEBAB $29.90
    • tender rack of lamb marinated in spices skewered & finished in tandoori oven
  • SAMOSA 2 PCS $6.00
    • mixture of spiced peas and potatoes stuffed in triangular pastry and deep fried
  • ONION BHAJI 4 PCS $6.00
    • spiced onions dipped in chickpea flour batter and deep fried
  • KOFTA FRIED $8.00
    • dumpling made of the ricotta cheese and potato mixture deep fried
  • BEEF KORMA $18.50
    • beef prepared in herbs, spiced and mixed nut sauce and garnished with sliced almonds
  • BEEF VINDALOO $18.50
    • beef cooked in a hot vindaloo spicy sauce straight from Goa
  • BEEF TUDKA $18.50
    • beef cooked in onion, ginger, garlic and lightly spiced
  • CHICKEN VINDALOO $18.50
    • chicken cooked in a hot vindaloo spicy sauce straight from Goa
  • KARA BEEF $18.50
    • beef cooked with ginger, garlic, tomatoes, cumin seeds & medium spices garnished with coriander leaves
  • BEEF MADRAS $18.50
    • diced beef cooked in light spices and coconut flavored sauce
  • BUTTERED CHICKEN $18.50
    • chicken tikka cooked in exotic spicy creamy tomato flavored sauce
  • MANGO PICKLE $3.00
  • CHICKEN MADRAS $18.50
    • tender boneless chicken cooked in garlic and ginger then finished in coconut flavored sauce
  • TIKKA SAAGWALA $18.50
    • chicken tikka cooked in a puree of spinach an iron rich meal
  • CHICKEN KORMA $18.50
    • chicken cooked in a delicious mixed nut sauce lightly spiced
  • ROGAN JOSH $18.50
    • tender lamb cooked in an exotic blend of spices from North India
  • SAAG GOSH $18.50
    • lamb cooked in spinach and mildly spiced
  • LAMB NAVABI $18.50
    • lamb sauteed with onion tomatoes and mildly spiced creamy sauce
  • LAMB DO PIAZA $18.50
    • lamb cubes cooked in lightly spiced flavored sauce and diced fried onions
  • TIKKA SAWADEE $18.50
    • chicken tikka cooked in cashew and almond sauce and finished in spiced flavors
  • MANGO CHICKEN $18.50
    • chicken tikka cooked in delicious, lightly spiced creamy mango flavored sauce
  • TIKKA MASALA $18.50
    • chicken tikka cooked with tomato capsicum and thick onion sauce
  • CHICKEN JALFREZI $18.50
    • chicken cooked with chef's special sauce
  • BALTI CHICKEN $18.50
    • chef's special recipe
  • CHICKEN DO PIAZA $18.50
    • boneless chicken cooked in lightly spiced flavored sauce and diced fried onions
  • KARA CHICKEN $18.50
    • chicken cooked with ginger, garlic tomatoes cumin seeds & medium spices garnished with coriander leaves
  • LAMB KORMA $18.50
    • lamb cooked in a delicious mixed nut sauce lightly spiced
  • LAMB MADRAS $18.50
    • diced lamb cooked in a garlic and ginger then finished in coconut flavored sauce
  • ALOO GOSH $18.50
    • lamb baby potatoes cooked with exotic blend of spices finished with coriander
  • KADAI LAMB $18.50
    • lamb cooked with ginger garlic tomatoes cumin seeds & medium spices garnished with coriander
  • PRAWN MALABARI $23.50
    • prawns cooked with capsicum onions and spicy coconut flavored sauce
  • BUTTER PRAWN $23.50
    • prawns cooked in a special creamy tomato flavored sauce
  • PRAWN SAAGWALA $23.50
    • prawn cooked in a puree of spinach an iron rich meal
  • PRAWN VINDALOO $23.50
    • prawns cooked in spicy medium or hot vindaloo sauce
  • GOAN FISH $19.50
    • fish cooked in lightly spiced coconut flavored sauce
  • WILD FISH $19.50
    • hey if they told me how they made it they would have to kill me but satisfaction is guaranteed
  • MASALA MACHI $19.50
    • fish cooked in light spices and lemon flavored sauce
  • TANDOORI CHICKEN $20.50
    • fresh tender chicken marinated in tandoori sauce, then smoke roasted
  • MANSOORI KEBAB $24.50
    • tender rack of lamb marinated in spices skewered and finished in the tandoori oven
  • CHICKEN TIKKA $20.50
    • tender boneless chicken marinated in tandoori sauce and smoke roasted
  • MIXED VEGETABLES $17.50
    • selection of seasonal mixed vegetables cooked in onion flavored sauce
  • VEGETABLE KORMA $17.50
    • selection of seasonal mixed vegetables cooked in spices and mixed nut sauce
  • ALOO GOBHI $17.50
    • cauliflower and potatoes cooked in exotic spicy sauce with tomatoes and ginger
  • ALOO MATTER $17.50
    • peas and potatoes cooked in a smooth onion spicy sauce
  • PALAK PANNER $17.50
    • spinach cooked with cubes of ricotta cheese and lightly spiced
  • CHANNA MASALA $17.50
    • chickpeas cooked in mildly spiced thick onion gravy and garlic sauce
  • MATTER PANEER $17.50
    • cubes of ricotta cheese and peas cooked in a specially prepared onion sauce
  • DAAL $17.50
    • mixed beans cooked on a slow fire and garnished with ginger coriander
  • VEG MAKHANI $17.50
    • mixed vegetables cooked in exotic spicy creamy tomato flavored sauce
  • PANNER MASALA $17.50
    • ricotta cheese cooked in exotic spicy creamy tomato flavored sauce
  • MALAI KOFTA $17.50
    • ricotta cheese and potato balls cooked in a lightly spiced sauce
  • SAAG ALOO $17.50
    • puree of spinach cooked with diced potatoes and lightly spiced
  • GARLIC NAAN $3.50
    • naan stuffed with garlic
  • VEGI PRATHA $4.50
    • naan stuffed with spicy peas and potatoes
  • SWEET NAAN $4.50
    • naan stuffed with sultanas and sweetened coconut
  • CHEESE NAAN $4.50
    • naan stuffed with ricotta cheese and spices
  • KEEMA NAAN $4.50
    • naan stuffed with mince and spices
  • GARLIC & CHEESE NAAN $4.50
    • naan stuffed with ricotta cheese and garlic
  • PARATHA $3.50
    • wholemeal bread rolled in multi-layers and baked
  • NAAN $3.00
    • plain flour bread
  • ROTI $3.00
    • wholemeal bread
  • SIDE PLATTER $10.00
  • RAITA $3.00
  • MANGO CHUTNEY $3.00
  • MINT SAUCE $3.00
  • TAMARIND SAUCE $3.00

Nearby Sample Menus

  • Grilled mackerel $12.00
    • grilled mackerel seasoned with salt
  • Seaweed salad $5.80/ $8.80
    • Fresh green salad and marinated seaweed with gouemon original dressing (S/M)
  • Beef tataki $16.80
    • thinly sliced seared beef with soy sauce based viaigrette tataki sauce
  • Chicken filler cutlet $17.80
    • deep fried bread crumbed pork filled served with tonkatsu sauce
  • Rice $2.00
  • Soybeans $6.00
    • boiled japanese green soybeans seasoned with salt
  • Pickles $5.00
  • Mixed seafood tempura $20.00
    • lightly battered deep fried prawn, scallop, fish, oyster and soft-shell crab served with tempura sauce
  • Large $20.00
  • 9. Meat Combination Egg Noodle Soup $13.50
  • $5.00 / 2ea
  • $10.00 / 4ea
  • 1. Pork with Sweet & Sour sauce
  • 2. Stir Fried Rice Noodle with Beef $13.50
  • 17. Special Vietnamese Seafood & Noodle Dish
  • Medium $16.00
  • French Toast 18.5
    • poached Granny Smith apple, berry compote, bacon, maple syrup, cream
  • Manuka honeycomb 22.5
    • Feriza’s Breakfast, fried eggs, sujuk sausage, grilled halloumi, tomato, pickle, kumara bun, olives
  • Deco Wrap 17.5
    • hummus, couscous, salad, free-range chicken or slow–cooked lamb shoulder
  • Manuka honeycomb 22
    • tomato, cucumber, Kalamata olives, fig jam, Turkish pide
  • Fattoush Market Salad 25.5
    • crisp leaves, radish, Turkish pide crouton, pomegranate vinaigrette slow cooked lamb shoulder or pan-roast free range chicken
  • Crispy Potato Rosti 21
    • with smoked salmon
  • French Toast 16
    • Seasonal Crepes, berry compote, maple syrup, mascarpone, pistachio
  • Cranberry and Apple Porridge 14
    • candied walnuts, saffron, rosewater
  • Extra egg, cheese, mushroom or pineapple $2.00
  • Chicken sweet corn soup $10.00
  • Chicken or pork $16.50
  • Plain $12.00
  • Wonton soup $11.00
  • Special $17.50
    • Prawns, chicken & BBQ pork with cashew
  • Steak & mushroom $16.50
  • Snapper burger $9.00
  • Mussel / Donut $1.00
  • Whole Chicken $15.00
  • E $18.00
    • 3 fish, $3.00 chips, 3 hot dogs, 3 potato fritters, 3 small spring rolls, 3 wontons
  • 3-4 People $28.90
    • Sweet & sour chicken, vegetarian egg foo young, roast pork fried rice, 4 wontons
  • Chicken / Roast Pork / Steak $10.00
  • Combination Meats $11.50
  • Chicken wing $1.60
  • Prawn $13.00
  • Hawaiian $9.90
  • Mr.Wedge $8.90
  • ●scallops
  • Hotdog $2.00
  • Hamburger $4.20
  • Tropical chicken $10.90
  • Egg $3.00
  • -chips $5.00
  • Spicy salad of master stock poached chicken w green papaya, garlic, chilli & crushed peanuts 15.00
  • Hot soy milk doughnut w cinnamon sugar & caramel sauce $2.00
  • Sweet soy & black pepper tofu w steamed bok choy & ginger (V) 12 .00
  • Chicken thing w kaffir lime, lemongrass, ginger, chilli & okra 24.00
  • Dried fish salad w mango, peanuts, dill & lime dressing 16.00
  • Sago pudding in white chocolate & yoghurt cream w palm sugar caramel $12.00
  • Savoy & red cabbage salad w soft herbs & palm sugar dressing(V) 8.00
  • Traditional Vietnamese beef noodle soup $6.00
  • Gyoza (8pcs) $6.90
    • Deep fried vegetable dumpling
  • Salmon Teriyaki Bento $15.00
    • Salmon teriyaki. rice, 2 gyoza, 2 roll sushi, horoke, salad, ginger
  • Stir fry meal & vegetable with sauce, rice, salad and miso soup
  • Seaweed Sushi (seaweed salad. avocado, vegetarian sushi) / Tofu Sushi (fried tofu, cucumber, capsicum) / Avocado Sushi $10.00
  • Salmon Teriyaki $15.00
    • Salmon and mixed veggies with teriyaki sauce
  • Spicy Seafood Yaki Udon $13.50
    • Spicy seafood & veggies & udon with spicy sweet sauce
  • Miso Ramen $11.50
    • Noodle soup with vegetable
  • Salmon Sashimi Bento $18.50
    • Today's fresh assorted raw fish
  • Garlic bread $1.90
  • Steak $12.00
  • Egg Foo young $5.00
  • Kumura $1.20
  • Combo mix $4.90/$6.90/$9.50
    • small/medium/large
  • BBQ pork $4.00
    • noodles
  • Sweet & sour $4.00
    • fish/pork/chicken
  • Octopus $6.30
  • Arabic doughnuts $15
    • black cumin syrup, fennel ice cream
  • Slow braised goat $30
    • cinnamon, fenugreek leaf, ginger olive, smoked rice, radish
  • Buttermilk ice cream $16
    • Turkish delight ice, candied walnuts, plum, meringue
  • Smoked yoghurt labna $18
    • citrus burnt ghee, date, chickpea, scorched flatbread
  • Merguez $27
    • fennel, Afghani black grape, Pedro Ximenez sherry, parsley
  • Fattoush $19
    • watermelon, beetroot, cucumber, orange blossom, parsley
  • Persian flatbread $6
    • whipped garlic, harissa
  • Lamb Basturma $30
    • roasted garlic, black tahini, lettuce chermula, crystalised pumpkin seeds
  • Chicken Avocado (Extra Large) $5.50
  • Chicken Avocado $3.50
  • Custard Slice $3.00
  • Salami Salad (Large) $5.00
  • Ham Salad $4.00
  • Caramel Meringue $3.00
  • Chicken Siu Mai $2.70
  • Grilled Pork or Beef with vermicelli $9.00
  • Choc Crackle
  • Savories $3.50
    • Mini meat pies, quiche sausage rolls, Maltese Pastizzi(Ricotta)
  • Each /GF $5.50/$7.50
  • Any 4 For $7.00
  • Sausage Roll
  • Sweet Stuff $3.50
    • Cupcakes, mini muffins, slices
  • Jam & Cream
  • Salmon, cream cheese & cucumber $3.00
  • Bagel $5.50
    • With cream cheese and preserves
  • Bacon and egg $9.00
    • With toast
  • Vegetarian $10.00
    • Grain toast with toamto, mushroom and egg
  • Toasted sandwich $5.50
    • With two filling: ham, Cheese, bacon, mushroom, tomato, pineapple, onion, egg, extra fillings $0.50 each
  • Grain toast $6.50
    • With any style eggs
  • Bacon, egg, tomato, sausage, and mushroom with toast $15.00
  • AFGHANI ROTE $6.00
    • Afghan sweet bread, great with tea or as a snack
  • CHEESE & TOMATO $9.50
    • Tomato base topped with mozzarella cheese and freshly chopped tomatoes
  • PEPPERONI $12.00
    • Mozzarella cheese, onion & pepperoni
  • BAKLAVA $12.00
    • Rich and sweet pastry made from layers of filo filled with chopped walnuts and sweetened with a delicious syrup
  • CHEESE LOVERS $8.50
    • Tomato base topped with mozzarella cheese
  • HAWAIIAN $12.00
    • Mozzarella cheese, your choice of chicken or pepperoni, topped with pineapple
  • KABULI PALAU $12.00
    • Traditional Afghan dish consisting of steamed rice mixed with almonds, raisins, sliced carrots & chicken or lamb
  • VEGETARIAN $12.00
    • Capsicum, tomato, mushrooms, olives, onion & mozzarella
  • Dry noodles curry chicken $13.00
  • Stir fried beef rice noodles $12.50
  • Nasi goreng $11.50
  • Stir fried prawn noodles $12.50
  • Hokkien noodles $12.00
  • Stir fried chicken / BBQ pork noodles $11.5/$11.5
  • Wat tan hor $11.50
  • Loo mee $12.00
Ajadz Indian Cuisine Waiheke Island

Ajadz Indian Cuisine Waiheke Island

location

Address

2 Korora Road, Auckland, Canterbury, 7384, New Zealand

phone

Phone

93722588

clock

Opened hours

Mon 5 PM to 11 PM Tue 5 PM to 11 PM Wed 5 PM to 11 PM Thu 5 PM to 11 PM Fri 5 PM to 11 PM Sat 5 PM to 11 PM Sun 5 PM to 11 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Eastern European

features

Features

Cash

Location
2 Korora Road, Auckland, Canterbury, 7384, New Zealand
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