Ajadz Indian Cuisine Waiheke Island in Auckland Menu

MENU MENU
  • CHICKEN TIKKA $9.00
    • tender boneless chicken marinated in tandoori sauce and smoke roasted
  • MIXED PLATTER $9.00
    • min two people, samosa, onion, bhaji, seekh kebab and chicken tikka served with tamarind and mint sauce
  • TANDOORI CHICKEN $14.00
    • fresh tender chicken marinated in tandoori sauce, then smoke roasted
  • SEEKH KEBAB 4 PCS $9.00
    • lightly spiced lamb mince rolled on skewers and roasted in tandoori oven
  • MANSOORI KEBAB $29.90
    • tender rack of lamb marinated in spices skewered & finished in tandoori oven
  • SAMOSA 2 PCS $6.00
    • mixture of spiced peas and potatoes stuffed in triangular pastry and deep fried
  • ONION BHAJI 4 PCS $6.00
    • spiced onions dipped in chickpea flour batter and deep fried
  • KOFTA FRIED $8.00
    • dumpling made of the ricotta cheese and potato mixture deep fried
  • BEEF KORMA $18.50
    • beef prepared in herbs, spiced and mixed nut sauce and garnished with sliced almonds
  • BEEF VINDALOO $18.50
    • beef cooked in a hot vindaloo spicy sauce straight from Goa
  • BEEF TUDKA $18.50
    • beef cooked in onion, ginger, garlic and lightly spiced
  • CHICKEN VINDALOO $18.50
    • chicken cooked in a hot vindaloo spicy sauce straight from Goa
  • KARA BEEF $18.50
    • beef cooked with ginger, garlic, tomatoes, cumin seeds & medium spices garnished with coriander leaves
  • BEEF MADRAS $18.50
    • diced beef cooked in light spices and coconut flavored sauce
  • BUTTERED CHICKEN $18.50
    • chicken tikka cooked in exotic spicy creamy tomato flavored sauce
  • MANGO PICKLE $3.00
  • CHICKEN MADRAS $18.50
    • tender boneless chicken cooked in garlic and ginger then finished in coconut flavored sauce
  • TIKKA SAAGWALA $18.50
    • chicken tikka cooked in a puree of spinach an iron rich meal
  • CHICKEN KORMA $18.50
    • chicken cooked in a delicious mixed nut sauce lightly spiced
  • ROGAN JOSH $18.50
    • tender lamb cooked in an exotic blend of spices from North India
  • SAAG GOSH $18.50
    • lamb cooked in spinach and mildly spiced
  • LAMB NAVABI $18.50
    • lamb sauteed with onion tomatoes and mildly spiced creamy sauce
  • LAMB DO PIAZA $18.50
    • lamb cubes cooked in lightly spiced flavored sauce and diced fried onions
  • TIKKA SAWADEE $18.50
    • chicken tikka cooked in cashew and almond sauce and finished in spiced flavors
  • MANGO CHICKEN $18.50
    • chicken tikka cooked in delicious, lightly spiced creamy mango flavored sauce
  • TIKKA MASALA $18.50
    • chicken tikka cooked with tomato capsicum and thick onion sauce
  • CHICKEN JALFREZI $18.50
    • chicken cooked with chef's special sauce
  • BALTI CHICKEN $18.50
    • chef's special recipe
  • CHICKEN DO PIAZA $18.50
    • boneless chicken cooked in lightly spiced flavored sauce and diced fried onions
  • KARA CHICKEN $18.50
    • chicken cooked with ginger, garlic tomatoes cumin seeds & medium spices garnished with coriander leaves
  • LAMB KORMA $18.50
    • lamb cooked in a delicious mixed nut sauce lightly spiced
  • LAMB MADRAS $18.50
    • diced lamb cooked in a garlic and ginger then finished in coconut flavored sauce
  • ALOO GOSH $18.50
    • lamb baby potatoes cooked with exotic blend of spices finished with coriander
  • KADAI LAMB $18.50
    • lamb cooked with ginger garlic tomatoes cumin seeds & medium spices garnished with coriander
  • PRAWN MALABARI $23.50
    • prawns cooked with capsicum onions and spicy coconut flavored sauce
  • BUTTER PRAWN $23.50
    • prawns cooked in a special creamy tomato flavored sauce
  • PRAWN SAAGWALA $23.50
    • prawn cooked in a puree of spinach an iron rich meal
  • PRAWN VINDALOO $23.50
    • prawns cooked in spicy medium or hot vindaloo sauce
  • GOAN FISH $19.50
    • fish cooked in lightly spiced coconut flavored sauce
  • WILD FISH $19.50
    • hey if they told me how they made it they would have to kill me but satisfaction is guaranteed
  • MASALA MACHI $19.50
    • fish cooked in light spices and lemon flavored sauce
  • TANDOORI CHICKEN $20.50
    • fresh tender chicken marinated in tandoori sauce, then smoke roasted
  • MANSOORI KEBAB $24.50
    • tender rack of lamb marinated in spices skewered and finished in the tandoori oven
  • CHICKEN TIKKA $20.50
    • tender boneless chicken marinated in tandoori sauce and smoke roasted
  • MIXED VEGETABLES $17.50
    • selection of seasonal mixed vegetables cooked in onion flavored sauce
  • VEGETABLE KORMA $17.50
    • selection of seasonal mixed vegetables cooked in spices and mixed nut sauce
  • ALOO GOBHI $17.50
    • cauliflower and potatoes cooked in exotic spicy sauce with tomatoes and ginger
  • ALOO MATTER $17.50
    • peas and potatoes cooked in a smooth onion spicy sauce
  • PALAK PANNER $17.50
    • spinach cooked with cubes of ricotta cheese and lightly spiced
  • CHANNA MASALA $17.50
    • chickpeas cooked in mildly spiced thick onion gravy and garlic sauce
  • MATTER PANEER $17.50
    • cubes of ricotta cheese and peas cooked in a specially prepared onion sauce
  • DAAL $17.50
    • mixed beans cooked on a slow fire and garnished with ginger coriander
  • VEG MAKHANI $17.50
    • mixed vegetables cooked in exotic spicy creamy tomato flavored sauce
  • PANNER MASALA $17.50
    • ricotta cheese cooked in exotic spicy creamy tomato flavored sauce
  • MALAI KOFTA $17.50
    • ricotta cheese and potato balls cooked in a lightly spiced sauce
  • SAAG ALOO $17.50
    • puree of spinach cooked with diced potatoes and lightly spiced
  • GARLIC NAAN $3.50
    • naan stuffed with garlic
  • VEGI PRATHA $4.50
    • naan stuffed with spicy peas and potatoes
  • SWEET NAAN $4.50
    • naan stuffed with sultanas and sweetened coconut
  • CHEESE NAAN $4.50
    • naan stuffed with ricotta cheese and spices
  • KEEMA NAAN $4.50
    • naan stuffed with mince and spices
  • GARLIC & CHEESE NAAN $4.50
    • naan stuffed with ricotta cheese and garlic
  • PARATHA $3.50
    • wholemeal bread rolled in multi-layers and baked
  • NAAN $3.00
    • plain flour bread
  • ROTI $3.00
    • wholemeal bread
  • SIDE PLATTER $10.00
  • RAITA $3.00
  • MANGO CHUTNEY $3.00
  • MINT SAUCE $3.00
  • TAMARIND SAUCE $3.00

Nearby Sample Menus

  • Pasta Of The Day $25.5
    • ask your server
  • Open Steak Sandwich $19.0
    • rump steak / lettuce / onion rings / aioli / chimichurri
  • Bacon $4.0
  • Fish Wrap $15.9
    • crumbed fish / lettuce / red onion / lime & caper tartare
  • Green Salad $6.5
  • Crushed Potatoes $6.5
  • Chocolate Brownie $6.0
    • cream / chocolate sauce
  • Buttermilk Waffles $12.0
    • cream / berries / cinnamon spiced sugar
  • Karaage Chicken
  • Karaage Fish $11.00
    • with curry flavoured vegetable & sweet soy sauce
  • Cheesy Omelette $12.00
    • Japanese style dashi omelette with cheese
  • Sashimi (6pcs)
  • Wakanui Beef Steak $30.00
    • Japanese style steak with soy-based sauce
  • Shiki Tofu $12.00
    • with sesame dressing
  • Seared Tuna $16.00
    • with yuzu citrus dressing
  • Chicken Katsu $20.00
    • deep fried panko crumbed chicken with miso sauce
  • -Add Bacon $5.00
  • Moroccan Lamb Salad $21.00
    • Grilled NZ Lamb steak, Moroccan Seasoning, roasted vege salad, cherry tomato and feta cheese served with hummus on turkish pide
  • Free range eggs your way poached, fried or scrambled on your choice of bread; multigrain or ciabatta with 2 following options: $21.00
  • Belgian Waffle (V) $15.00
    • Served with maple syrup, berry compote, persian pashmak, whipped cream and toasted pistachio
  • -Gluten Free $2.00
  • French Toast (V)(GFO) $16.00
    • -beautiful baked brioche served with maple syrup, persian pashmak, grilled banana and berry compote
  • Quinoa Salad (V) $19.00
    • Black quinoa, israeli couscous, roasted veges, cherry tomatoes, baby beetroot, feta, basil, pesto, beetroot puree with french garlic dressing
  • Eggs Benedict (GFO)
  • Chicken/Lamb Jhalfragie $16.50
    • Curry cooked with vegetables
  • Chicken Jahangir $16.50
    • Boneless pieces of chicken cooked with the spicy yogurt
  • Karahi Paneer $14.00
    • Indian cottage cheese cooked with diced onions, capsicums, and tomatoes
  • Aloo Parantha $3.90
    • Stuffed with boiled potatoes
  • Sizzler Platter for Two $19.00
    • Selection of 4 entrees (samosa, onion bhaji, chicken tikka, seekh kebab)
  • Chicken/Lamb Do Piazza $16.50
    • Selection of your choice of meat toasted with onions in spicy gravy
  • Garlic/Cheese/Keema $3.90
    • Lamb mince naan
  • Vegetable Biryani $13.50
    • Vegetables cooked with basmati rice, coriander onions & spices
  • Falafel on rice $13.00
  • Turkish salad $10.00
  • Satay lamb rice $14.50
    • Peanut satay
  • Falafel salad $12.00
  • Satay beef $10.00
    • Satay sauce
  • Chicken souvlaki kebab $12.00
    • Cajun, chilli
  • Falafel salad $12.00
  • Chicken rice $14.00
  • Garlic custard, mussels, clams, bouillabaise
  • Breton pastry, roast apple, apple sorbet, salted caramel, verbena syrup
  • Panettone pudding, vanilla bean custard, chocolate ganache
  • Beetroot & blood orange parfait, dried fruits, spiced filo, mango jelly, raspberry sorbet
  • Hapuka, tagine, couscous, carrot, date chutney
  • Chicken confit, celeriac, mushroom ragout, ratatouille, anchovy butter
  • Desserts $12.00
  • Main Plates $25.00
  • Vegetable and Pork Buns
  • Pan-fried Dumpling
  • Steamed Beef
  • Pan fried Taro cake
  • Steamed Shanghai Pork Bun
  • Steamed Pork Spareribs w/black beans
  • Steamed prawn Dumplings
  • Chicken wings $8.00
  • Quattro formaggi (four cheese) (v) $20
    • San Marzano peeled tomatoes, Mozzarella, Gorgonzola, Buffalo ricotta, Parmigiano
  • Napoli $18.90
    • San Marzano peeled tomatoes, Mozzarella, Anchovies, Kalamata olives, Capers
  • Cheega bread (v) $8.90
    • Garlic bread with mozzarella
  • Proscuitto $24
    • San Marzano peeled tomatoes, Mozzarella, Prosciutto crudo, Cherry tomatoes, Rocket, Parmigiano, E.V.O. oil
  • Capricciosa $19.50
    • San Marzano peeled tomatoes, Mozzarella, Salami, Cooked ham, Mushroom, Artichokes, Kalamata Olives
  • Gnocchi 4 formaggi (v) $19.50
    • San Marzano peeled tomatoes, Mozzarella, Buffalo ricotta, Gorgonzola, Parmigiano
  • Gnocchi bolognese $17.50
    • Ragu’ Bolognese (Traditional Italian meat sauce), Parmigiano>>
  • Calzone napoli $19.90
    • San Marzano peeled tomatoes, Mozzarella, Salame, Cooked ham, Buffalo ricotta, Black pepper
  • Kitchenette Open Omelette
  • Hotcakes $7.5
    • Grilled Banana, Berry Compote & Maple syrup
  • Kumara chips $7
  • Peri-Peri Chicken Burger $16.5
    • Delicately Grilled Chicken Breast, Cheese, Tomato, Lettuce, Cranberry sauce .Crispy Potatoes, Aioli A Tomato Sauce
  • Spinach $3
  • Chicken Taco $12.5
    • Grilled Chicken, Mixed Green Salad, Roast Pepper A Coriander Salsa & Sour Cream
  • Thai beef salad $18.5
    • Grilled Beef, Crispy Noodle, Toasted Peanuts, Green Salad with Homemade Dressing
  • Avocado $3
  • R4 Ginger & Onion Chicken with Rice
  • Chicken Rice $3.00
  • 1 Nasi Lemak Beef/Chicken/Prawn/Squid $13.90
  • Coconut Rice $3.00
  • R13 Lemongrass Spare Ribs with Rice
  • R16 Rendang Beef with Rice
  • E9 Belocon KangKung $15.80
    • water spinach stir fried with Malaysian sambal chili paste and dried shrimps
  • 6 Pad Thai $12.80
  • Secret recipe bbq quail $12.00
  • Chicken knee bone $2.50
  • Crispy chicken bones $4.00
  • Ultimate spicy chicken wings $3.50
  • Chicken gizzard $5.00/$6.00
  • Chicken skin $1.50
  • Honey chicken wings $3.50
  • Chicken heart $5.00/$6.00
  • Onion Bhaji $5.00
    • Sliced onions deep fried in chick pea batter
  • Garlic & Cheese Naan $4.50
  • Chicken Jhalfrazie $9.99
    • Chicken cooked with vegetables.
  • Biriyani - Chicken/ Veg. $9.99
    • Your choice of meat or mix vegetables cooked with basmati rice, coriander, onion and spices.
  • Indian Roti $2.50
  • Samosa (3pcs) $6.00
    • Pastry stuffed with spicy potatoes and peas
  • Chicken Do Piaza $9.99
    • Tender succulent chicken cooked with diced onions, spices and made into a dry curry.
  • Lamb/Beef Masala $11.99
    • Tender pieces lam/beef cooked in an onions base with a touch of coriander flavour.
  • The Classic Bagel $12
    • Smoked salmon, avocado, rocket, spring onion and a lemon caper cream cheese
  • Chicken Liver Pate $13
    • With a gg apple chutney and a toasted bagel
  • The Brekkie Bagel $10
    • Fried egg, crispy bacon, tomato, fresh spinach, aioli & tomato relish
  • The Basic $5.5
    • Toasted bagel with house made 5 berry jam & lemon curd
  • The Blat Bagel $10
    • Crispy bacon, baby spinach, avocado, tomato, aioli and relish
  • The Wilbur Bagel $11
    • Spiced pulled pork, house made coleslaw, aioli and a gg apple chutney
  • The Vege Bagel $12
    • Avocado, tomato, haloumi, rocket, aioli, tabasco and tomato pesto
  • The Bene Bagel $16
    • Your choice of crispy bacon, smoked salmon or vege. Two poached eggs, spinach, fresh hollandaise on an open bagel
  • TIP. Have more choices with half-portions
  • Feta cheese + Garlic mayo dressing
  • e.g. SUPER SALAD with - 4 Full portion extras / 8 Half-portion extras / Or other combinations
  • Oriental Chicken
    • Lime and chilli chicken on nero leaves with cashew nuts & crispy noodles tossed with lime and soy dressing
  • Half $1.70 Full $3.40
  • - Risotto balls
  • Large $9.90
  • Tuna Crunch
    • Super crunch leaf base with tuna salad, egg & black olives tossed with house vinaigrette
  • Okonomiyaki $8.00
  • Salmon Avocado Roll $7.50/$14.00
    • 4 pcs / 8 pcs
  • Diet Tempura $15.00
  • Vege Teri Bento $15.90
  • Vegetable Meal $21.90
  • Ton Katsu $21.90
  • Tofu Salad $12.00
  • Tofu Steak $8.50
Ajadz Indian Cuisine Waiheke Island

Ajadz Indian Cuisine Waiheke Island

location

Address

2 Korora Road, Auckland, Canterbury, 7384, New Zealand

phone

Phone

93722588

clock

Opened hours

Mon 5 PM to 11 PM Tue 5 PM to 11 PM Wed 5 PM to 11 PM Thu 5 PM to 11 PM Fri 5 PM to 11 PM Sat 5 PM to 11 PM Sun 5 PM to 11 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Eastern European

features

Features

Cash

Location
2 Korora Road, Auckland, Canterbury, 7384, New Zealand
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