Penny Fish & Chips in Auckland Menu

GOURMET BURGERS GOURMET BURGERS
  • Wholemeal bun extra $0.60
  • Quarter pounder $7.90
    • 120g of prime ground beef grilled with tomato relish
  • Chilli burger $7.90
    • 120g of prime ground beef grilled with tomato relish salsa
  • Scotch fillet $11.00
    • 150g of prime scotch fillet grilled with garlic pepper and tomato relish
  • Scotch fillet & mushroom $13.00
    • 150g of prime scotch fillet & mushroom grilled with garlic pepper seasoning, aioli and curry sauce
  • Curry chicken $9.70
    • 150g of juicy, tender thigh meat grilled with garlic pepper seasoning, aioli and curry sauce
  • Cajun chicken $9.70
    • 120g of juicy, tender thigh meat grilled with garlic pepper seasoning, aioli and chunky salsa
  • Tandoori chicken $9.70
    • 120g of juicy, tender thigh meat grilled with garlic pepper seasoning, aioli and butter chicken sauce
  • Satay chicken $9.70
    • 120g of juicy, tender thigh meat grilled with garlic pepper seasoning, aioli and satay sauce
  • Pesto chicken $9.70
    • 120g of juicy, tender thigh meat grilled with garlic pepper seasoning, aioli and capsicum basil pesto sauce
  • Teriyaki chicken $9.70
    • 120g of juicy, tender thigh meat grilled with garlic pepper seasoning, aioli and teriyaki sauce
  • Crumbed chicken $10.90
    • 100g of crumbed chicken breast, cheese and mayo sauce
  • Chicken & avocado $10.90
    • 120g of juicy, tender thigh meat grilled with garlic pepper seasoning, avocado, aioli and mayo
  • Chicken & camembert $10.90
    • 120 of juicy, tender thigh meat grilled with garlic pepper seasoning, camembert & plum or apricot sauce
  • Bacon & avocado $9.90
    • 100g of honey cured bacon with lashing of avocado and tomato relish
  • -Add pattie $1.30
  • Spicy lamb $8.40
    • Succulent spring lamb pattie grilled with sweet mango chutney
  • Lamb fillet $10.90
    • 150g of tender lamb fillet seared medium rare with mint jelly
  • Angus beef $9.90
    • 150g of prime ground angus beef top with beetroot, cheese, aioli and tomato relish
  • Deluxe fish burger $9.60
    • Fillet of tarakihi grilled with lemon pepper seasoning and tartare sauce
  • Deluxe vegetarian $9.60
    • Spinach & pumpkin pattie, cheese, pineapple and tomato relish or peanut sauce
BURGERS BURGERS
  • Kids $3.20
    • Buns, pattie, sauce
  • Hamburger $4.20
    • Beef pattie
  • Hawaiian $4.80
  • Egg $4.90
  • Cheese $5.70
  • Chicken $6.50
  • Steak $5.20
  • Steak & cheese $6.70
  • Bacon $6.20
    • With beef pattie
  • Bacon & cheese $7.70
    • With beef pattie
  • Fish $6.80
  • Tofu $5.00
  • Vege $5.70
    • Egg, cheese, pineapple
  • American hot dog $5.20
    • With cheese
  • Seadog $5.20
    • With cheese
TOASTED SANDWICH TOASTED SANDWICH
  • Egg $4.40
  • Cheese $5.10
  • Ham $5.60
  • Ham & egg $6.30
  • Ham & cheese $7.10
  • Ham & pineapple $6.80
  • Bacon $5.80
  • Bacon & egg $6.50
  • Bacon & mushroom & cheese $8.80
  • Steak $5.80
  • Steak & egg $6.50
  • Steak & mushroom $7.30
  • Fish $7.30
  • Vege $6.70
    • Egg, chicken, pineapple
  • Chicken $8.80
  • Tofu $6.30
  • Cheese & onion $5.50
SUPER SANDWICH SUPER SANDWICH
  • S = Sandwich / B=Burger
  • Submarine / Whale S$9.80/B$9.10
    • Fish, cheese
  • Cruiser / Titanic S$10.90/B$10.30
    • Fish, egg, cheese, onion
  • Bulldozer / Elephant S$9.60/B$8.10
    • Ham, egg, cheese, pineapple
  • Cannon/Colossus S$10.20/B$9.10
    • Steak, egg, cheese, pineapple, onion
  • Tank/Mammoth S$11.10/B$10.70
    • Steak, bacon, egg, cheese, pineapple
  • ●extra
  • Egg $0.70
  • Pineapple $0.60
  • Beef pattie $1.30
  • Cheese / Mushroom $1.50
  • Ham / Bacon $2.00
  • All our sandwiches are triple layered with lettuce, tomato and mayo
DEEP FRIED DEEP FRIED
  • Chips $3.00
  • Fresh tarakihi $4.80
  • Fresh snapper $6.10
  • Crumbed fish Extra $1.00
    • With batter or without
  • Grilled fish Extra $1.00
    • Grilled options: plain, lemon pepper, cajun or garlic
  • Hot dog $2.20
  • Spring roll / Curry & rice roll / Vege spring roll $2.60
  • Pineapple fritter $1.50
    • With sugar
  • Donut $1.30
    • With sugar
  • Mussel $1.20
  • Sausage $1.30
  • Crabstick $1.70
  • Oyster Seasonal
  • Scallop $2.00
  • Potato fritter $1.00
  • Corn fritter / Paua fritter $3.50
  • 1/4 Pounder pattie fritter / Wonton (6) $4.60
  • Dim sum (6) $5.50
  • Onion rings (6) $3.60
  • Squid rings (6) $5.00
  • Chicken nuggets (6) $4.60
  • Chicken nuggets (12) $8.60
  • Hash brown $1.20
  • Fish cake $2.00
  • Vege sausage $2.30
  • Vege hot dog $2.60
  • Wedges $4.60
  • Kumara chips $5.20
SALADS SALADS
  • Garden salad $6.50
    • Mixed lettuce, tomato, onion, beetroot, cucumber and carrot
  • Greek salad $7.80
    • Mixed lettuce, tomato, onion, feta cheese, cucumber and olives
MEALS MEALS
  • Sausage meal $13.00
    • Chips, 2 sausages, salad & 2 fried eggs
  • Steak meal $16.00
    • Chips, 100g steak, salad & 2 fried eggs
  • Fish meal $16.00
    • Chips, battered tarakihi, salad & 2 fried eggs
  • Seafood meal $19.00
    • Chips, 2 scallops, 2 oyster, grilled snapper & salad
  • Scotch meal $19.00
    • Chips, 150g scotch, salad & 2 fried eggs
VEGETARIAN OPTION VEGETARIAN OPTION
  • Deluxe vegetarian burger $9.60
  • Vegetarian burger $5.70
  • Vegetarian toasted sandwich $6.70
  • Tofu burger $5.00
  • Tofu toasted sandwich $6.30
  • Vege spring roll $2.60
  • Vege sausage $2.30
  • Vege hot dog $2.60
DIPS DIPS
  • Tomato sauce $2.00
  • Sour cream $3.00
  • Tartare sauce $1.50
  • Garlic aioli $1.50
  • Sweet chilli sauce $1.50
  • Prices subject to change without notice

Nearby Sample Menus

  • Kiwi Catch G FA 13.5
    • Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here.
  • Chick ‘n’ Roll G FA 13.5
    • Grilled chicken marinated in soy, hoisin, ginger and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage and vietnamese mint then topped with pickled cauliflower andcoriander. >>
  • Omelette Exhibit ‘A’G FA 18.0
    • Roast pumpkin, pine nuts, spinach, cheddar cheese, tomato chutney, toast. (Not guilty)
  • Eggs Benny GF 19.5
    • Served with pulled bacon hock, potato gratin, apple cider hollandaise, apple slaw and an apple cider vinaigrette. Mmmm...appley.OR Served with our house-cured salmon cured with lemon and dill, potato gratin, apple cider hollandaise and water cress.
  • Secret Vegetable Business (SVB)G FA , VG 12.5
    • There is a vego roll special that is available every day, just ask the staff about it. Code is SVB.
  • Black Stack Burger 18.5
    • Crispy braised pork belly with pickled celeriac, Bazza’s coriander and peanut sauce with fresh mint and cucumber embraced by a squid ink brioche bun and served with fries.
  • Beef Lemon Grass Vermicelli Noodles 18.5
    • A ‘just-like-home’ recipe stepped up with next level ingredients: grass-fed beef, pickled daikon and carrot, bean sprouts, roast peanuts, coriander and dosed with a dressing called ‘nuoc mam’.
  • It’s ‘Ham’mer time G FA 13.0
    • Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins and pickled red onion.
  • - Chips ( 4cups)
  • 88 Roti $3.00
  • 65 Massaman Lamb $18.50
  • - Garlic & Pepper Chicken
  • - Garlic & Pepper Fish
  • 36 Yong Chow Fried Rice $13.50
  • - Stewed Pork Belly with Radish
  • 76 Roti with Beef Rendang $16.50
  • Plain Udon $9.50
  • Lunch Box $15.00
    • Sushi, sashimi, rice and other dishes
  • Combination Sashimi $19.00
  • Tempura Lunch $15.00
    • Tempura, small dishes, rice
  • Katsudon $15.50
    • Pork cutlet, onion, egg, cooked with sweetened soy souce over a bowl of rice
  • Steamed Spinach $8.00
  • Banana Tempura $8.50
    • Deepfried banana and vanilla ice cream
  • Teriyaki Lunch $15.50
    • Choice of beef, chicken or fish, small dishes, rice
  • ANY LAMB/BEEF CURRY $12.00
  • SEEKH KEBAB 4 PCS $10.00
  • MANGO CHUTNEY $2.00
  • CHANA MASALA
  • PALAK PANNER
  • CURRY COMBO $16.50
    • Chicken curry, rice, plain naan/roti, drink 355ml
  • PLAIN RICE $2.00
  • KADAI CHICKEN
  • A selection of the Chef’s three favourite cuts Market Price
  • Rib Eye on the Bone $49.00 560g
  • Scampi sashimi, chilli, olive oil, coriander $38.00
  • Eye Fillet $43 180g / $49 240g
  • Caesar salad ‘Moderne’, 62º egg $26.00
  • King Crab linguine, lemon, chilli, butter, chives $46.00
  • Clevedon Buffalo ricotta gnocchi, pumpkin puree, fresh goat's curd, fried sage $38.00
  • The Grill Wagyu burger, duck fat chips $29.00
  • Prawn With Vermicelli $25.00
  • Combination Fried Noodles $10.80
  • Rice With Beef & Tomato $8.80
  • Fried Chicken Ball With Black Bean Sauce $15.80
  • Roast Pork With Noodles In Soup $8.80
  • Fried Rice With Green Vegetable & Egg $9.80
  • Bbq Pork With Noodles $8.80
  • Fried Noodles With Stewed Mixed Vegetables $10.80
  • Kadai Lamb (made to order) $16
    • Lamb leg pieces tempered with onion tomato, capsicum and special spices, served in kadai.
  • Mango Chutney $3
  • Paradise Mix Platter $15
    • Mix grill served in sizzler fusion.
  • Butter Chicken (mild) $12
    • Oven grilled chicken cooked in cream and butter.
  • Nizami Sheek Kabab (Chicken or Lamb) $10
    • Mince marinated with Special Spices cooked in Tandoor.
  • Prawn Malai Curry $16
    • Prawn cooked in creamy gravy.
  • Chicken Tikka $10
    • Chicken thigh fillet marinated with Tandoori Masala, BBQ in Tandoor.
  • Onion and Lemon $2
  • Somtum Thai $8 / $14
    • Spicy green papaya salad, tomatoes, snake beans & lime, dried shrimp & peanuts
  • Sai Krok Isaan $16.00 / 200g
    • Isaan pork sausages w lightly pickled ginger, green chilli, shallot & blackened peanuts
  • Somtum Phu Plarah $8 / $14
    • Pickled crab & spicy green papaya salad, tomatoes & snake beans
  • Lon Phu Nim $25.00
    • Crispy fried soft shell crab w pickled crab & coconut sauce, dill & coriander
  • Yum Pla Grob Market price
    • Deep fried whole fish, herbs, shallots & cashew nuts w spicy sweet & sour dressing
  • Nahm Prik Ong $17.00
    • Wok tossed pork mince relish with Lanna chilli paste, tomatoes, grilled & chilled vegetables & crackling
  • Salmon Zap $12.00
    • Cured Salmon w dill, Thai basil, chilli flakes, dried shallots & green chilli sauce
  • Ab Pla $14.00
    • Grilled banana leaf parcel stuffed w market fish, lesser galangal & Thai herbs
  • Kimchikalguksu $13.00
    • hand made noodles in kimchi soup with dumplings
  • Pork with rice $15.00
  • Jjolmyeonbbokgi $12.00
    • chewy noodles with rice cake and fish cake in hot sauce
  • Мanduguk $13.00
    • dumpling soup kimchi and meat dumplings
  • Kimchigogigukbap $14.00
    • spicy pork soup with kimchi, vegetables with rice
  • Chicken with rice $15.00
  • Naeng myeon $13.00
    • noodles in chilled broth soup
  • Dukbokki $9.00
    • rice cake and fish cake in hot sauce
  • Omelet $16.50
    • Onion, tomato, mushroom, cheese & Bacon served garden with salad
  • Carbonara Pasta $19.50
    • Bacon cream cheese, eggs and parmesan cheese
  • -1/2 dozen $15.50
  • Calamari de Luxe $18.50
    • Squid rings, marinated, grilled and served with salad
  • Chef Special Vegetarian $19.50
    • Ask the waitperson for details
  • Marinara Pasta $19.50
    • Combination of seafood with tomato sauce
  • Fish and Chips $19.50
    • Served with salad a special DI MARE recipe (light- battered) fish of the day GURNARD
  • Chef Special Beef Steak $32.00
    • Prime quality cut of beef, served with chips, garden salad, fried onion and 2 eggs
  • Honey $7
  • Tapioca Pearl $1
  • Stir Fried Rice Noodle with Egg Sauce $14
  • Deep Fried Tofu in 'Thai' Style $8
  • Braised Chicken Wings $12
  • Honey Black Tea / Green Tea $8
  • Chicken Gizzard $15
  • Stir Fried Rice Vermicelli with Vegetable $14
  • 45 pcs $49.00
  • Tuna roll $14.00
    • Tuna, cucumber, chicken slices, bread crumbs, eel sauce
  • Dumpling soup $10
  • Gangnam B $12.00
    • Cream cheese, cucumber, avocado, teriyaki chicken, bread crumbs, creamy sauce.
  • Rainbow roll $14.00
    • Prawn, salmon, crabstick, avocado, creamy wasabi sauce
  • Gentleman $14.00
    • Teriyaki chicken, avocado, surimi, tuna, cucumber, wasabi sauce, hot sauce, salamon and sesame sauce. Mid or Spicy
  • Pack you own picks or take our combination (platters) $11.00 each
    • Vegeterian roll / Teriyaki chicken roll / Salmon avocado roll / Pineapple cream roll / Surimi roll / Tuna roll / Beef roll
  • Crunch roll $12.00
    • Fried prawn, avocado, surii, cucumber, masago, breadcrumbs, BBQ and creamy wasabi sauce
  • Chicken cranberry & camembert cheese pie $3.50
  • steak & curry pie $3.50
  • Thai coconut chicken $3.50
  • Steak & cheese pie $3.50
  • Potato top pie $3.50
  • Combo $13.00
    • 2*thigh, 2*drumstick,1*rec chips, 1*can coke
  • Satay chicken pie $3.50
  • Gourmet chicken pie $3.50
  • Sweet and Sour Pork $22.50
    • Thai style sweet and sour pork with carrot, red onions and pineapple
  • Pad thai noodles $17.00
    • Pad thai noodle with tofu and seasonal vegetables
  • Strawberry Cheesecake $8.50
    • Strawberry cheesecake, mango sorbet, amaretto cream sauce
  • Khao Phad $18.50
    • Thai style fried rice with chicken, sweet corn and cashew nuts
  • Tom kha gai $9.00
    • Creamy coconut chicken soup with galangal, lemon grass (medium hot)
  • Selection of thai dessert $8.50
    • Your waiting staff will inform you
  • Red Crabs Crab Cakes $12.50
    • Red crabs crab cakes with red curry, kaffir lime, served with plum sauce (mild)
  • Bua Savoury $18.50
    • Bua savoury, seasonal vegetables and cashew nuts stir fried with soya sauce
  • Bacon $3.00
  • Salmon $5.00
  • onion Ring $7.00
  • Egg on Toast $8.50
    • your choice of egg whole grain bread jam butter
  • Caesar $14.50
    • cos bacon poached egg parmesan aioli crouton
  • Roast vege V $15.50
    • roasted veg spinach bluecheese walnut maple balsamic dressing
  • Pasta $15.00
    • choice of carbonara fettuccine or veggie penne GF penne available
  • Fries $6.00
Penny Fish & Chips

Penny Fish & Chips

location

Address

496 Parnell Road, Remuera, Auckland, Auckland, 1052, New Zealand

phone

Phone

093775439

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 4:30 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 4:30 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 4:30 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 4:30 – 10:00 PM, Friday: 4:30 AM – 10:30 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips

features

Features

EFTPOS ,  Takeaway ,  Visa ,  Breakfast ,  Cash ,  Quick Bites ,  Dinner

Location
496 Parnell Road, Remuera, Auckland, Auckland, 1052, New Zealand
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