Alley Cats in Auckland Menu

Moroccan Lamb Tagine $20.00
- Tasty slow cooked lamb with Moroccan spices served with fruits and couscous
V = suitable for vegetarians
Homemade Spring Rolls
- With a option of either chicken or vegetarian served with a sweet chilli or soy sauce
-starter $16.50
Panalle $18.50
- Crispy chickpea pate, a mixture of celery, eggplant, pine nuts, onion and tomato sauce garnished with rocket leaves
Seasoned Slow Cooked Pork Belly
- Served with carrot puree and onion rings served with zucchini salad, pine nuts and balsamic dressing
Fish and Chips $17.50
- Radler buttered fish of the day served with salad, golden fries, mushy peas and tartare sauce
Chicken And Cashew Salad $18.00
- Chicken marinated in yoghurt with fresh herbs, grilled and served with mesclun salad, feta, cashew nuts and a balsamic dressing

Spicy Wedges $5.00/$6.00
- Small / Large
Select your Sauces N/A
- Garlc Yoghurt, Tomato, Aioli, Chilli, BBQ, Sweet Chilli, Mint, Satay, Plum
With Salad - Lamb $15.00
Falafel on Rice $13.00
- Served with fresh salad, rice, hummus, tzatziki and sauces
Mixed 2 Choices $12.00/$16.00
Lamb $11.00/$15.00
Chicken Lemonat Salad $15.00
- Greek style chicken with lemon and cajun sauce and fresh salad
With Salad - Beef $15.00

Curry Chicken Egg Noodle Soup / Spring Roll Egg Noodle Soup $11.00
Wonton Rice Noodle Soup / Beef Noodle Soup / Wonton Soup $9.00
Chicken Chop on Rice / Pork Chop on Rice $10.00
Special Rice $13.00
Grilled Chicken Curry / Grilled Beef with Lemongrass / Fried Pork Roll Slices / Grilled Fish Ball $6.00
Grilled Chicken with Vermicelli / Grilled Pork Chop with Vermicelli $11.00
Curry Chicken on Rice Noodle Soup / Spring Roll on Rice Noodle Soup $11.00
Hainan Style Chicken on Rice / Crispy Chicken on Rice $11.00

Pepper Sauce $5.00
Hot Apple Pie $12.00
- A classic, lovingly handmade and served with ice cream and anglaise sauce.
Venison Bangers & Mash $28.00
- Three spicy venison sausages served atop our tasty kumura and potato mash. Perfect for a cold day, or after a long day.
Bread of the Day with Dips $6.00
Nachos $12.00
- A Big Flash One, with chilli beef, fresh salsa and Jalapeños topped with grilled, cheese and sour cream
Mediterranean Chicken $36.00
- Tender boneless chicken thighs in a Mediterranean sauce with olives, capers and sundried tomato topped with crumbed feta cheese
Fillet Italiano $37.00
- Eye fillet nurtured in our special ‘Tonys’ marinade to make it extra tasty.
Seafood Trio $36.00
- A selection of seafood delicacies - pan fried calamari, battered prawn cutlets and seared scallops. All the good stuff.

Murg Makhani (Butter Chicken) $22
- Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
Ice Cream Sundae $8
Sudima Gourmet Burger $28
- Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.
Lemon & Pepper Fish (h) $20
- Pan fried and served with steamed vegetables and sauce vierge.
Philly Sandwich $18
- Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.
Service between 11.00am and 3.00pm
Traditional Caprese Salad (g/h) $18
- Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
-add chicken for an extra $4

Grilled eggplant (V)(GF) $8.50
- Stuffed with goals cheese and smoked provolone and saffron aioli
Herb & smoked provolone croquettes (V) $10.00
- Crispy crumbed croquettes of potato, basil and a duo of cheeses (mozzarella and smoked provolone)
Small antipasti platter $18.00
- A selection of locally sourced meats, cheese and crudite (4 people)
Olivas mixtas (GF)(V) $9.00
- Mixed olives marinated in olive oil with crumbled feta
Catalan bread (V) $6.50
- Toasted and rubbed with garlic and fresh tomato
Soft goats cheese (V) $10.50
- With truffled honeycomb and fig rosemary toast
Snapper cakes (GF) $12.00
- Market fresh snapper with asian herbs and spices served with chilli lime aioli
Prawn & coriander bunuelos $10.50
- Prawn fritter with confit garlic and parsley aioli

Curried vegetable $11.00
Soft tortilla $17.50
- with braised pulled beef, chipotle, spinach, black beans and grilled peppers
Black sticky rice $17.50
- with lemongrass, coconut cream and tropical fruits
The herbivore $14.50
- grilled aubergine, haloumi, capsicum, pesto and spinach in a toasted panini
Chicken & leek $11.00
Henhouse raid $14.50
- our famous creamy scrambled eggs with toast and house chutney (with bacon $18.50)
Spinach, mushroom & blue cheese $10.50
Empire eggs $17.50
- le puy lentils with cumin, chilli, tomato, coriander and soft poached eggs

Antipasto of the day
- Always changing, always good
Pasta é fagioli $16.00
- Delicious and hearty slow cooked three bean and pork bone stew with orechiette, parmigiano
Piatto misto $19.00
- Mixed platter of assorted italian antipasti
Carbonara $21.00
- Simple and delicious with garlic pancetta, parmigiano and free range egg yolk
Insalata mista $9.00
- Mixed salad of roast vegetables
Rigatoni $22.00
- Pasta served with our signature southern italian slow cooked pork ragu
Panna cotta with winter berry compote and sablé $12.00
-side bread $3.00

Pork with Leeks $19.80
- Fried sliced pork and leek with salty bean sauce
Sweet & Sour Prawns / Sweet Crispy Prawns / Stir Fried Prawn on a Bed of Broccoli $32.80
S=Small / L=Large
La Zi Chicken $20.80
- Szechuan pepper chicken in chilli
●Seafoods
Combination Fried Noodles $13.80
-Chicken / Chicken Wings $8.00
Stir Fried Eggplants (V) / Stir Fried Rounds Beans $18.80

Meat Balls $12.00
Muddy Farmer's Chef Special Platter
- (RECOMMENDED) (Fries, wedges, Salad, Grilled Capsicum, Baby Cucumber, Tomato Relish, chicken nuggets, calamari, Prawns) (Veg/non vegetarian options available)
Corn fed pork sirloin with our special scallops & sour n sweet sauce & fresh garden salad & fries $25.00
Bowl of Wedges $10.00
- BEEF MINCE NACHOS
Fish of the day $25.00
- (With Fresh herb and spice serve with salad & fries)
1 person $29
Spring Roll $12.00

Preserves $8.50
- blood orange + carmdamom marmaletta / labneh with pomegranate molasses / kumeu valley strawberry / hazelnut spread / rhubarb + vanilla bean / taranaki bush honey
Free range eggs scrambled or poached $12.00
Avocado toast $11.00
Toast $8.50
- best ugly bagel / turkish flat / sourdough flat / sliced brioche / gluten free
Black pudding $6.50
Spiced prosciutto $6.50
Avocado $4.00
Lamb mince on toast $16.50

Nearby Sample Menus