Alley Cats in Auckland Menu

Alley Cats in Auckland has no menu available, but can choose from many other options such as Spring Rolls or Dumplings from Thai Thong Dee Bakehouse. Hot Pot offers many options including Stir-fried Chicken and Combination seafood. Grey Lynn Roast includes a wide range like Pumpkin or DRUMSTICK. Served with basmati rice and Samosa from . Indian Express offers The Alamo Bar and Grill and Beer battered fries served with your choice of sauce.

Nearby Sample Menus

Golden Silk Thai Restaurant (sample menu)
  • Prawns $9.00
  • Lamb $18.50
  • Curry noodle soup
    • Chicken or Beef or Pork, Stir fried or egg noodles with your choice of meat in Thai curry soup
  • Drunken noodles
    • Chicken or Beef or Pork Stir fried flat noodles or egg noodles with your choice of meat, sweet basil, chilli, beans, bamboo shoots, and Thai herbs
  • GOLDEN LUNCH 4
    • Som Tam Salad, Stir Fried Pork, in Garlic & Pepper sauce with seasonal vegetables, Sticky Rice
  • Tom Yum noodle soup
    • Chicken or Beef or Pork, Rice noodles or egg noodles with your choice of meat in Hot & Sour Spicy soup
  • Vegetarian options are available
  • Pork $16.50
Secret Thai Garden Restaurant (sample menu)
  • Thai Jasmine Rice $2.00
  • Sweet Basil
    • With your choice of either Chicken, Pork, Beef,
  • Chef's Selection 4 Pieces $10.00
    • Our Chef's selection - a range of appetisers with complimentary sauces.
  • Chicken, Pork or Beef $20.00
  • Roast Duck $25.00
  • Panang Curry
    • Thai Panang curry - with your choice of either Prawns, Chicken, Pork or Beef with coconut cream beans and capsicum
  • Yum Talay $25.00
    • A combination of seafood, fresh herbs, mildly spiced with chillies and a touch of lemon juice.
  • Roast Duck $25.00
Petit Bocal (sample menu)
  • Tarte of the day $14
    • served with a side salad
  • Sourdough tartine $21
    • home cured salmon gravlax with pea puree, red onion, cappers, roquette and tzatziki
  • Picky lunch $23
    • rillettes, prosciutto, chicken liver paté, french brie, sundried tomato pesto, blue cheese, cornichons and pickled onions. Served with fresh baguette
  • Super salad bowl $19
    • kale, peas, beans, avocado, quinoa, beetroot, blueberry, pistachio, almond and red wine vinaigrette
  • Healthy caesar $18
    • crunchy baby cos lettuce, French anchovies, julienne carrots, parmesan, croutons, poached egg, curd vinaigrette cauliflower, yoghurt caesar dressing
  • Sourdough tartine $21
    • prosciutto with basil pesto, sicilian aubergine, grilled halloumiand fried egg
  • Sourdough tartine $19
    • smashed avocade, baby vine tomato, grilled asparagus basil feta and balsamic glaze
  • Our famous baguette sandwiches $11.50
    • champagne ham, emmental cheese, tomato and salad
Cazador (sample menu)
  • Sabzi khordan $16.5
    • Persian herb salad, ricotta, radish & orange blossom dressing
  • Vegetarian of the day $34
    • please see the blackboard
  • ‘Persian Mess’ $13.5
    • meringue, goat’s curd, yoghurt, rhubarb & pomegranate
  • Pheasant ravioli, pheasant broth, lardons, spring greens & mint $34
  • Tea selection $4
    • Turkish apple, Fresh mint, Fresh rosemary & lemon, Harney’s English Breakfast, Earl Grey, Green tea or Chamomile
  • Special coffee $12.5
    • pour over coffee with your preferred liqueur & cream
  • Braised buffalo osso bucco, saffron risotto, walnuts & gremolata $34
  • House charcuterie plate to share $Two $30 Four $60
    • cured game meats, chutney & pickles
The Hub - Milford Bar & Grill (sample menu)
  • Fries $12.00
    • Big bowl with tomato sauce and aioli
  • Hoki bites $16.00
    • Hoki bites (4), with fries, served with tartar sauce
  • Wedges $12.00
    • With sweet chilli and sour cream
  • Fried egg $1.50
  • Ultimate hot dog $17.00
    • Sizzling sausages, lettuce, fennel, mustard jalapeno, served with fries
  • -add bacon & cheese topping $4.00
  • Beef burger $17.50
    • Beef patty, tomato, lettuce, cheese, onion rings, served with fries
  • The hub buts $3.00
    • Mixed nuts roasted with smoked paprika
Didas Wine Lounge & Tapas (sample menu)
  • Lamb pincho (GF) $13.00
    • Rosemary skewer served with sardinian salsa
  • Calamares $9.50
    • Crispy squid with spanish green mayonnaise
  • Snapper cakes (GF) $12.00
    • Market fresh snapper with asian herbs and spices served with chilli lime aioli
  • Mixed spiced nuts (V)(GF) $7.50
    • Crunchy concoction of roasted mixed nuts and seeds
  • Crema catalana (V) $8.50
    • Traditional spanish dessert similar to brulee flavoured with cinnamon and citrus
  • Soft goats cheese (V) $10.50
    • With truffled honeycomb and fig rosemary toast
  • Catalan bread (V) $6.50
    • Toasted and rubbed with garlic and fresh tomato
  • Braised pork pringa $12.00
    • Traditional spanish pulled pork with gazpacho mayonnaise and guindilla chillies
Rosier Bakery (sample menu)
  • CHICKEN KABAB $ 2.50
  • MINCE & CHEESE $ 3.00
  • SPRING ROLL $ 2.50
  • QUICHE $3.00
  • HOT DOG $ 2.00
  • MINCE SAVORIES $0.90
  • FISH CAKE $2.00
  • FISH $3.00
Chicken Run (sample menu)
  • Piri Piri garlic N/A
  • Grilled Veggie Wrap $6.40 / $8.90
    • Grilled Vegetables drizzled with your choice of sauces wrapped in pita bread for you to sink your teeth in
  • B.B.Q Chicken Grill Pizza $12.00
    • Diced thigh fillets smothered in our special BBQ Sauce marinade.
  • Chicken Strips Salad $11.20
    • Grilled Chicken strips laid on a garden salad mix
  • Flat Bread L$4.95
  • Not only do we offer great portugese flame grilled chicken but we also satisfy your desire to eat something crunchy with our seasoning section N/A
  • Traditional chips R$2.90/L$3.95/ J$4.95
  • Piri Piri Hot N/A
Coffee Plenty (sample menu)
  • -Smoked Salmon $17.8
  • -Bacon $14.8
  • Burgers
    • Brioche Bun, Lettuce, Tomato, Caramelized Onion Served With Chips and Salad
  • Bacon & Scramble Egg, Tomato, Aioli $13.8
    • Served with Salad
  • -Chicken & Capsicum Apricot Relish $15.8
  • Mashed Avocado & Feta, Hash Brown, Sauteed Mushroom
    • Served with Salad $13.8
  • Smoked Salmon Evil Eggs
    • 4Pcs
  • Chips $3.0
Gemmayze St (sample menu)
  • Kibbeh Bil Sayneyeh $15.00
    • lamb, burghul, pinenuts, pomegranate molasses, mint
  • Khyar $10.00
    • Lebanese cucumber, cumin, labneh, mint, olive
  • Octopus $22.00
    • grilled octopus, thyme, taramasalata
  • Gemmayze Mess $15.00
    • pistachio, burnt white chocolate, passion fruit
  • Hummus $6.00
    • roasted garlic, chickpeas, tahini, paprika
  • Samak $12.00
    • sardines, coriander, sumac taratour, walnuts, braised fennel
  • Arnabeet $12.00
    • fried cauliflower, golden raisins, almonds
  • Seyadeyeh $25.00
    • market fish, roasted onion, wild rice, pickled radish, baharat
Andiamo Restaurant & Bar (sample menu)
  • Venison $38
    • Served rare with juniper jus, braised cabbage and grilled bread dumpling
  • Duck breast $38
    • Served medium rare on sweet potato puree with mandarin enhanced jus and kumura crisps
  • Ratatouille $9
  • Warm gluten free chocolate brownie $15
    • With chocolate sauce and raspberry sorbet
  • Dauphinoise potato $9
  • Antipasto platter $35
  • House baked focaccia with dipping sauces $13
  • Kikorangi blue $18
Dragon's Gourmet (sample menu)
  • Deep Fried Chicken Leg Quanter with Salad $15.00
    • Chicken Leg / Potato / Apple / Mixed Fruit
  • Baked Mushroom Soup $14.00
    • Puff Pastry / White Truffle Oil / Mushroom / Egg / Cream Soup
  • Braised Lamb Pot with Rice (only for Winter) $20.00
    • Special Sauce / Lamb Brisket / Carrot / Onion with Rice
  • Grilled Scotch Fillet $15.00
    • Grilled 110g Scotch Fillet / Grill Sauce / Mint Sauce / Garlic / Mustard Sauce
  • Green Tea Red Bean Pudding $8.00
  • Japanese Style Flame Grilled Wasabi & Chilli Fish Balls $8.00
    • Japanese Style Flame Grilled Fish Balls 6 pieces / Mushroom / Mayonnaise / Grill Sauce
  • Mushroom Stir Noodle with Fish Soup $17.00
    • Fish Soup / Chinese Mushroom / Stir Noodle
  • Beef Brisket Soup with Rice $14.00
    • Beef Brisket Soup / Beef Brisket / Onion / Coriander / Turnip / Broccoli with Rice
No. 1 Pancake (sample menu)
  • Chicken and cheese
    • chicken tenderloin, chopped cabbage, carrots and melted cheddar cheese mixed with n own signature marinade
  • Ham cheese
  • Double cheese
    • for cheese lovers; delicious melted cheddar cheese and more cheese, with a hint of black pepper
  • Savoury $4.50
  • Ham & pineapple cheese
  • Double cheese
  • Bacon n cheese
    • tasty mix of diced bacon rashers and melted cheddar cheese
  • Potato cheese
Umai Sushi (sample menu)
  • 40 x roll sushi $40.00
  • Chicken garaage $12.90
    • Hot or mild
  • Vegetarian $10.90
  • Chicken garaage $11.90
    • Hot or mild
  • Tempura udon $11.90
  • 2x roll sushi, side dish, rice
  • Teriyaki salmon & katsu $13.90
  • Vegetable udon $9.50
Tusk (sample menu)
  • Salt & pepper squid $10.50
    • Cracked pepper, sea salt, chilli lime sauce
  • Fried rice (V) $16.50 / 19.50
    • Chicken, beef, tofu or prawn, fresh vege, spring onion, garlic, pepper
  • Work fried vegetables $8.50
  • Tempura fish $19.50
    • Cashew nuts, green apple slaw, fresh chilli, kaffir lime leaf
  • Duck & pork wontons $9.50
    • Coriander, ginger, Thai spices, sweet chilli salsa (4 Pc)
  • Tamarind tofu (V) $8.50
    • Coriander, red onion, shallots, fresh herbs (4 pc)
  • Fresh spring rolls (V) $9.50
    • Prawn or tofu, mint, beansprouts, vermicelli(4 pc)
  • BBQ Pork $19.50
    • Coriander, pepper, garlic, tamarind chilli sauce
Alley Cats

Alley Cats

location

Address

9 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093691331

email

Email

None

clock

Opened hours

10:30 AM to 9:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Beverages , Juice

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Dinner ,  Full Bar

Location
9 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand
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