Alley Cats in Auckland Menu

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Alley Cats in Auckland has no menu available, but can choose from many other options such as Spring Rolls or Dumplings from Thai Thong Dee Bakehouse. Hot Pot offers many options including Stir-fried Chicken and Combination seafood. Grey Lynn Roast includes a wide range like Pumpkin or DRUMSTICK. Served with basmati rice and Samosa from . Indian Express offers The Alamo Bar and Grill and Beer battered fries served with your choice of sauce.

Nearby Sample Menus

EGG $3.00
EGG $2.20
HAWAIIAN $3.00
KING PRAWN & CURRY SAUCE, RICE $12.90
TOMATOES $2.50
CHICKEN $4.50
CRAB STICK $1.00
SQUID, BROCCOLI WITH $11.90

Chicken
Paneer
- cottage cheese
Chicken
Fish (Hoki) & Chips
Fish
Falafel
Paneer
- cottage cheese
Chicken

Prawn $16.50
27 Laksa (with steamed chicken, fish balls & tofu) $14.50
63 Four Season Bean with Black Olive & Pork Mince $16.50
Prawn $16.50
9 Crispy Fried Chicken pieces ( entrée serve) $6.80
- Malaysian Chicken Satay ( 8Skewers)
75 Roti with Curry Chicken $14.50
- Mee Goreng Chicken

Duck $19.90
Chicken wings (3 pcs) $8.50
- Marinated chicken wing topped with sesame
Pineapple fried rice (mild)
- Stir fried rice with spice flavour, pineapple, cashew nut
Oyster sauce (mild)
- Mid tasty with oyster and seasonal sauce, vegetables
Three musketeer sauce (medium)
- A stir fried with homemade three tasty sauce
Gravy chilli sauce on fish (medium) $20.90
- A spicy chilli sauce topped on fried fillet o fish
Panang curry (medium)
- A rich flavor of curry paste with crushed peanut
Thai passion curry (hot)
- Hot curry flavoured with krachai, pepper corn, coconut milk

Mini Rolls (8 pcs) $5.90
- Tuna Mayo & Avo
Tempura Prawn (2 pcs) $4.00
Sticky Rice $3.00
Mini Rolls (8 pcs) $5.90
- Vegetarian (Cucumber, Carrot, Capsicum, Avo)
Add - Tempura Tofu (3 pcs) $4.00
Dijon Karaage $8.50/$16.00
- extra crispy chicken, ginger, dijon mustard, mayo - 4 pcs/ 8 pcs
Mini Rolls (8 pcs) $5.90
- Tempura Chicken & Avo
Coleslaw (with Yuzu dressing) $3.50

Espresso BBQ $1.50
Beef Brisket $12
- per 100g
Pastrami $13
- per 100g
Bourbon, banana & maple $8
Tater Tots Small $6 Large $10
Mutton $13
Pulled Pork $9.5
- per 100g
Collard Beans Small $6 Large $10

Bbq bulgogi $17
- Marinated beef with home made sauce
Korean styled pancake with seafood/kimchi (spicy) $17
Buck wheat ncodle in hot and spicy iced broth $13
Grilled mackerel fish with miso bean paste stew with tofu and vegetables $17
Nejang tang $14
- Hot and spicy intenstine soap with beef and tripe
Doisot bibimbap $14
- Bibimbap in sizzling stone pot
Cha dol bak yi $19
- Sliced marbled beef
Dwen jang jjigae $12
- Miso bean paste stew with tofu and vegetables

Served with egg
Beef fried rice $8.50
Bacon $3.20
Curry rice roll $1.50
Chicken curry $9.50
BBQ drum stick $1.50
Donut $1.20
Crab stick $1.20

Fresh Mussel $1.00
Angus Beef Burger $10.00
- 150g Angus beef pattie, with egg, cheese, lettuce, tomatoes mayo and tomato relish
Fish Cake $2.50
Pan-Grilled cooking extra $1.00
Sausage $1.50
Seafood Basket $10.00
- 2 bite-size fish, 2 squid rings, 2 crab sticks, 2 crumbed prawn cutlets, 2 mini spring rolls & chips
Crumbed Prawn Cutlets 6pcs $3.50
Potato Chips one scoop $3.00

Vermicelli Noodle Salad $14
- Grilled Chicken, Pork or beef served with lettuce ,cucumber, carrot, bean sprouts, with peanuts and spring onion in chef's special dressing.
Seafood Curry (jasmine Rice) $15.5
- Stir Fried Prawns, Calamari, Scallops, Fish with red curry paste, beans, bamboo shoots, carrots, capsicum , kacha with a touch of coconut milk
Pad Kee Mao $14
- (Thick rice noodles) Stir - Fired chicken breast with onion,egg, tomato, bamboo shoot, carrot, broccoli, spicy chilli basil oil
Chicken Satay $8.5
- Grilled Chicken with peanut sauce
wok'n Noodle Bar Speciality 9Thai rice noodle sor jasmine rice) $15.5
- wit prawn and calamari served with cashew nuts, broccoli, carrot, cauliflower, onion and mushrooms in chilli paste
Fried Rice Chicken $13.5 Seafood $15
- Chicken or seafood withegg, carrot, onion, peas, amd sweet corn
Tofu Salad With Rice $14
- Deep Fried or fresh tofu with lettuce, tomato, cucumber, lemongrass, celery, red onion, bean sprout,corinader, lemon juice, and fresh chilli
Tom Yum Fried Rice $14
- Chicken, beef, or pork stir fried with hot and sour tom yum paste, chilli.egg, mushroom, tomato and broccoli

Dark Chocolate Terrine
- almond brittle, wild berry couli &caramel ice cream
Spring Rolls (V) $6.5
- bite sized spring rolls, sweet chilli dipping sauce /
Crispy Salt & Pepper Squid $14
- saffron aioli
Crispy Duck $36
- Asian style crispy roast duck with mandarin sauce, mustard mash & buttered greens
Shrimp Cocktail $14
- shrimps with a tangy tomato sauce in a lettuce cup
Garlic Bread with Cheesex $5
Lamb Kofta $10
- mild spiced prime lamb kebabs with tzatziki sauce & salad greens / >>
Arancini (V) $10
- house made risotto bites with pumpkin & mozzarella

Tokwa Lumpia Crepe $14.00
- Fried tofu, toasted coconut, asian mushrooms, crispy onion, seasonal vegetable, cashew herb pesto
Beef Caldereta $12.00
- Pulled beef brisket "caldereta", handmade soft tortilla, lettuce and pepper salsa
Longganisa $4.50
- Grilled wagyu beef mince in peanut sauce and pickled radish slaw served in tortilla
Adobo Green beans $11.00
- Green beans in soy truffle mushroom sauce and crispy onions
Roast chicken sinigang $22.00
- Half chicken roast in tamarind spice served with grilled eggplant salsa and watercress "patis" puree
Halo Halo $11.00
- Caramel flan, pandan granite, purple yam pudding, sweet beans, melon, and coconut jasmine foam
Beef Bistek $20.00
- Skirt steak served rare to medium rare with nanam salsa verde, charred shallots, sorrel butter
Palayan Rice $16.00
- Asian style seafood rice with seasonal asian vegetables

STEAMED RICE $3.00
COCONUT RICE $4.00
VEGE SPRING ROLL $8.00
- Homemade vegetarian spring rolls served with chili sauce / 5 pieces (nf) (df)
MANGO & GINGER SORBET $8.00
PENANG CURRY KAPITAN $25.00
- Boneless chicken and agria potatoes cooked in lemongrass, coconut milk, galangal, roasted belachan served with coconut rice (nf/gf/df/cs)
VEGE DELIGHT $17.00
- Fried tofu with Asian seasonal vegetables cooked in a soy bean sauce (df/nf/v)
TOU YU BAK $25.00
- Pork belly, tofu, shiitake mushrooms, cooked in cinnamon, star anise and soy (nf/df)
FRIED APPLE PUFF $10.00
- Berry compote, cinnamon palm sugar syrup, vanilla ice cream

Seasoned potato wedges $4.50
- Served with sour cream and sweet chilli sauce
Salt & pepper squid $6.50
- Crispy salt & pepper squid strips served with a citrus mayo
Potato fries $3.50
- Straight cut potato chips served with tomato sauce
Southern fried chicken wings $6.50
- Crispy spicy crumb chicken nibbles with kumara fries served with garlic ranch dressing
Nachos $7.50
- Crispy corn chips, topped with chilli con carne, melted cheese, sour cream and guacamole
Prawn twister $6.50
- Prawn wrapped in crispy pastry served with a sweet and sour sauce