Alley Cats in Auckland Menu

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Alley Cats in Auckland has no menu available, but can choose from many other options such as Spring Rolls or Dumplings from Thai Thong Dee Bakehouse. Hot Pot offers many options including Stir-fried Chicken and Combination seafood. Grey Lynn Roast includes a wide range like Pumpkin or DRUMSTICK. Served with basmati rice and Samosa from . Indian Express offers The Alamo Bar and Grill and Beer battered fries served with your choice of sauce.

Nearby Sample Menus

Lamb Rump $29.5
- walnut crusted then roasted served with pea puree, creamy mash potatoes, roast vegetables & port jus
gluten free bread available add $1
Meatballs $15
- in a tomato sauce, topped with yoghurt
Bolognese Fettuccine $16
- slow cooked beef ragout served with fragrant tomato sauce
gluten free bread available add $1
Eggs Benedict with warm smoked salmon $19.5
- poached eggs on toasted ciabatta sopped with rocket and hollandaise sauce
Eggs on Toast $10.5
- 2 eggs cooked any style
Spanish potatoes $15
- chorizo, roast corn, tomato and manchego fondue

The fry up $19.90
- Pork sausage, mushrooms, tomatoes, bacon, black pudding , house-made beans, eggs any style and your choice of toast
-with grilled bacon and side green salad
Thai fish cakes $14.00
- Homemade fish cakes served with side thai green salad
Brioche french toast $15.00
- Grilled bacon, caramelized banana with berry couli and canadian maple syrup
Chef's special $14.00
- Warm calamari salad with sweet chili lemon lime marinated seasonal green and avocado
Chorizo and spud crush $16.00
- Grilled chorizo, herb roasted potatoes caramelized onion,wilted spinach and poached eggs
Smoked salmon $15.50
- Eggs any style, wilted spinach, on toasted focaccia
B.L.T $14.00
- Bacon, lettuce, tomatoes on toasted focaccia, aioli served with rustic cut fries

Miso beef salad 'n oriental vinagrette $17.90
- Caramelized miso beef, coated with sesame seeds, served on oriental salad base (Crispy noodle, tomato, cucuber, mung bean, thinly slice apple and red onion, coriander)
Waffles with banana, maple syrup $6.50
-Avocado, sliced tomato and cream cheese $12.00
Mt. vie mushroom $15.00
- With garlic herbs creamy sauce on grain toast
Scrambled egg on white toast $6.50
Fried served with aioli and toamto suace $6.90
5 loaves vegan $15.00
- With avocado, grilled tomato and home made hash cake
Moroccan lamb salad (GF) $18.50
- Pan-fried lamb coated with moroccan spices, feta, chickpea, mint, coriander, tomato, and cucumber

Potato Wedges $ 6.50
Mutter Paneer $ 15.00
Chicken Salad $ 8.00
Palak Kofta $ 15.00
Kadai Chicken $ 17.00
Beef Madras $ 16.00
-Full $20.99
Chicken Vindaloo (Hot) $ 16.00

Burgers $10.99
- burger combos
Lunch Box
- 1drum stick, 1 thigh & chips
Snack Box Combo $5
- 1 chicken drumstick chips & can of soft drink
Falafel On Salad $7.99
- 3 falafel & salad
Special $6.90
- beef burger combo
Dinner Box Combo $9.99
- 2 chicken drumstick, 1 thigh, chips & can of soft drink
Drum Deal $5.50
- 2 drum stick & chips
Soy Burger $6.50

Waitakere $26
- Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce. Gluten free pizza base $4
Crab Risotto $18
- dressed with parmesan and truffle oil
Wholemeal Gnocchi $16.50
- served with heirloom tomatoes
Pichi Pachi $13.50
- vanilla, eggplant mousse, candied eggplant, Genoese sponge, and raspberries
Disassembled Tiramisu $13.50
- white coffee sorbet, Kahlua soaked sponge, mascarpone and chocolate
Panzanella Salad $8.50
- w/- tomato, capsicum, caperberries & croutons
Lil' Huia $22
- Smoked chicken, cranberry and brie
Lamb Ragu $26.50
- served on fettucine, with lemon, herbs and feta

SLICED BEEF & SEASONAL VEGETABLES FRIED NOODLES $21.50
SATAY BEEF $21.50
ROASTED DUCK -
DIM SUM $5.00
FRESH KING PRAWNS CURRY $32.50
SWEET & SOUR SNAPPER $31.50
COMBINATION SOUP (Prawn, Scallops, Fish & Vegetables) $10.50
WON TON (Short Soup) $9.50

Green Peppercorn N/A
Grain fed, Queensland, Australia
Whitebait fritter, courgette, saffron mayo $32.00
King crab cocktail, crème fraiche, cos leaves $32.00
Porcini mushroom soup, textures of mushroom, shaved hazelnut $20.00
Red Wine Jus N/A
Rump $39.00 250g
Baby cos lettuce, radish, chardonnay dressing $12.00

Bacon & Leeks Soup w/Toast $9
Tomato, Avocado, Cream Cheese $11.5
Baked Beans w/mozarella & Bacon on Toast $12
Pancakes $8
Omelette w/Toast $17
- Ham & Cheese / Salmon / Spinach
Nachos $8
- top with Mexican beans & Cheese
Salmon, Greens, Capers, Cream cheese $14.5
Wedges $7.5

-Smoked salmon $18.50
-Jam & butter $6.00
Side salad / spinach $4.50
Tradition fish and chips $18.00
- Beer battered fish of the day with side salad, fries and tartare sauce
Thai beef salad $21.50
- (GF available) Scotch steak, mesclum salad with onion, carrot, capsicum, cashew nuts, crispy noodles, sundried noodles, sundried tomato, finished with tabasco and balsamic dressing
Toasted sandwiches $18.00
- (GF available) Bacon, egg, ham, tomato, onion, cheese, pineapple, avocado
Grilled mushroom $4.00
Corn fritters $15.50

BEEF $10.00/$13.00/$16.00
PORK $10.00/$13.00/$16.00
Pork $6.00/$5.00
CHICKEN $10.00/$13.00/$16.00
Special Combo $6.50
- 2 pieces of chicken, 5 potatoes
VEGETARIAN $7.50/$9.50/$11.50
(all meals comes with potatoes kumara, pumpkin, carrots, peas & gravy apple/mint sauce is also available on request)
Potato $0.60

-with preserves or spreads $8
-Falafel Burger, with mesclun salad, & hummus
Eggs Benedict $17
- Either Bacon, in-house smoked Salmon, or Buttered Spinach served on toasted cheese scone or artisan bread w fresh lemon hollandaise
Toastd Muesli $12
- with apricots, almonds, dates, yoghurt & berry compote
Mexican Brunch $15
- tacos, scrambled eggs, tomato, mesculin & spices
-Add Bacon $19
-Add Bacon $16
Creamy garlic mushrooms $15
- with spring onion garnish served on focaccia loaf

Chicken & Bacon Salad $15 Entree / $24 Main
- Smoked Chicken, Bacon, Avocado, Chef’s salad greens, Croutons & Parmesan Cheese.
250gm Sirloin $28.00
Stuffed Chicken Stack $24.00
- Stuffed ẁ Cream cheese, basil pesto and wrapped in bacon. Served ẁ Potato of the day & Steamed Greens & a Garlic Parmesan Sauce.
Beef Salad $15 Entree / $24 Main
- Teriyaki Marinated beef ẁ Chef’s Salad Greens topped ẁ Parmesan, Sesame Seeds & Feta
Salt 'n' Pepper Calamari $12 Entree / $22 Main
- Seasoned Calamari strips ẁ Chef’s Salad & Homemade Tartare, lemon wedge & fries.
The Kentish Big Brekky $22.00
- Sausage, lamb chop, bacon, eggs, spaghetti, hash browns, sautéed mushrooms & onions, tomato, toasted bread
Stuffed Mushrooms $15 Entree / $24 Main
- Portobello Mushrooms stuffed ẁ Basil Pesto, Balsamic, Parmesan served ẁ a garnish salad, vine tomatoes & fries.
Steak Meals with Prawns & Scallops extra $5.00

THREE COLOUR RICE $23.80
- stir fried rice prawns chicken cashew nuts
YUM(THAI SALAD) $23.50
- fresh herbs spicy sauce/Tofu
UM(THAI SALAD) $23.50
- fresh herbs spicy sauce/Beef
ENTREE
- mixed entree platter stay vegetarian spring roll money bag gari puff
TOONG THONG $11.50
- money bags with prawns chicken and Thai herbs, four pieces
GANG PANANG
- thick Panang curry potatoes peanuts WARM
MACADAMIA CHICKEN $24.50
- marinated chicken coated in macadamia nut and breadcrumbs, with our special sauce
PAD PIK TAI DUM
- with vegetables and black pepper sauce WARM

Smoked chicken salad $25.00
- Smoked chicken, salad green, cucumber, tomato and crispy noodles.
Filetto alla griglia $36.95
- Prime eye fillet in brandy mushroom creamy sauce served with vegetables and mashed potato
Tandoori Chicken R $17.00 / L $27.50
- Tandoori Chicken with Guacamole sauce.
Fettuccini alla carbonara $22.50
- Bacon, egg, spring onion finished with mushroom creamy sauce.
Risotto alla polo $26.95
- Fresh chicken, mushrooms, spring onion cooked in Neapolitan sauce and touch of cream.
Gamberoni E $17.00 / M $29.50
- King prawns santeed with cream, garlic capers and Parmesan cheese.
Side:your choice of cream or tomato sauce topped with Parmesan cheese
Side Salad $7.00