Alley Cats in Auckland Menu

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Alley Cats in Auckland has no menu available, but can choose from many other options such as Spring Rolls or Dumplings from Thai Thong Dee Bakehouse. Hot Pot offers many options including Stir-fried Chicken and Combination seafood. Grey Lynn Roast includes a wide range like Pumpkin or DRUMSTICK. Served with basmati rice and Samosa from . Indian Express offers The Alamo Bar and Grill and Beer battered fries served with your choice of sauce.

Nearby Sample Menus

MEAT $3.00
GINGER BEEF GR. PEPPER SPRING ONION $10.90
EXTRA: EGG, CHEESE, PINEAPPLE, TOMATO $0.50
OYSTER SAUCE $10.90
COMBINATION $10.50
STEAK $9.60
BBQ PORK $10.00
COMBINATION MEATS $10.50

Methi Pak $40.00
Hakka Noodles / Gobi Manchurian (Dry/Gravy) $10.00
Jeera Rice (500ml) / Plain Pulav (500) $4.00
Plain Khichdi (500ml) $3.00
Chole Bhature $9.00
- 2 Bhature
Chinese Fried Rice (600ml) / Schezwan Rice $8.00
Masala Khichadi + Kadhi $9.00
Jeera Rice / Plain Pulav $20.00

-lamb $15.80
Sheik salad $15.60
- Spinach, red cabbage, carrot, cranberries, walnut, green slaw, toasted sesame, garlic & parseley yoghurt and sweet chilli, dressing with your choice of either harissa chicken, vegetarian croquetters or
Tofu chawarma $11.00
- Toasted bap bun with marinated tofu, spinach, green slaw, mung beans, mango chutney, cashew nut sauce and a minted yoghurt & cucumber sauce
-lamb $12.80
Chicken pita $12.20
- Marinated chicken, tabbouleh, red cabbage, letuce, tomato relish and a minted yoghurt & cucumber sauce
Pesian salad $15.60
- Cous cous, spinach, lettuce, marinated feta, roasted red capsicum, apricot salsa, mango chutney and a minted yoghurt & cucumber sauce with your choice of either chicken, spiced nuts, tofu or
Lamb chawarma $11.40
- Toasted bap bun with spiced lamb, lettuce, tomato relish and garlic sauce
Takeout sauce $1.00

-Small Green Salad $4.00
- w/ bacon, banana & maple syrup $16.00
- w/ selection of seasonal vegetables $17.00
HOUSE SMOKED SALMON SALAD $18.50
- w/ tomato, salad greens & lemon hollandaise
-Potato Cake $4.00
FRENCH TOAST $17.00
- w/ brioche, banana, bacon and maple syrup
SAUSAGE & BREAD w/ tomato sauce
GRANDPA BB'S MUESLI $12.50
- w/ poached fruit, Greek yogurt & milk

FRIED RICE NOODLE $16.00
- chicken beef or seafood
RAINBOW FRIED RICE $14.00
CRISPY CHICKEN ON RICE $14.00
WONTON NOODLE SOUP $12.00
- chicken pork or beef
VERMICELLI WITH GRILLED CHICKEN $12.00
DEEP FRIED WONTONS $5.00
TRADITIONAL RICE NOODLE SOUP $11.00
- beef or chicken
WHOLE DEEP FRIED WITH GINGER $28.00

Espresso BBQ $1.50
Thin & Spicy $1.50
Pulled Pork $9.5
- per 100g
Lemon Meringue $8
McClure Dill Pickles $5
Pastrami $13
- per 100g
Sauerkraut Small $6 Large $10
Bourbon, banana & maple $8

Garden Salad $13.00
- Fresh green salad, onion, olives, tomato, cucumber, French dressing
Margherita $20.00
- Tomato sauce and cheese
Vegetable $1.00
Carbonara Fettuccine $18.00
- Catering bacon, egg, creamy sauce, parmesan
Mix Fettuccine $17.00
- Chicken and bacon
Capriocciosa $27.00
- Caper,anchovy, olive and cheese
Hawaiian $24.00
- Ham, pineapple and cheese
Gourmet Garden $27.00
- Sundried tomatoes, onion, feta cheese, caper, olive, capsicum and cheese

Sushi & sashimi set $28.00
- 4 pieces nigiri, 4 pieces rolled sushi, botan rice and 9 sliced sashimi
Chicken teriyaki $28.90
- served with cabbage, sesame seeds
Nigiri sushi set $28.00
- 8 pieces of mixed nigiri and 4 pieces of mixed rolled sushi
Gion futomaki $16.00/$30.00
- (4pcs/8pcs) avocado, cucumber, kampyo, denbu sh ake, prawn, tobiko, dashimaki egg, spring onion, wasabi, sesame seeds
Fresh salmon don $19.00
- slice of fresh salmon with ginger, wasabi and spring onion
Kabayaki eel bento $30.00
Pork-katsu (panko crumbed pork) bento $19.80
Snapper $4.50

Spaghetti Aglio Olio 13
- Spaghetti with garlic, basil, chilli, and pine nuts, in a virgin olive oil
Green Salad 7
- Mixed lettuce, tomatoes, cucumber
Capricciosa Sm14-Lg20
- Olives, capers, anchovies, garlic
Penne di Pollo 15
- Penne pasta tossed with chicken, capers, capsicum, mushrooms, and served in a light cream white wine tomato sauce, with a hint of chilli
Calamari 13
- Squid rings crispy fried, served with garlic aioli, and salad greens
Spaghetti Bolognese 13
- The original beef mince pasta, in a classic tomato & garlic herb sauce
Pepperoni Sm14-Lg20
- Tomato, mozzarella, salami, mushrooms, capsicum
Hawaiian Sm14-Lg20
- Tomato, mozzarella, ham, pineapple

Achari Chicken $12.00
- Boneless chicken cooked in Indian pickles and spices
Raita $2.00
Saag Aloo $10.00
- Onion base gravy, spinach and potato
Lamb Korma $12.00
- Diced lamb cooked in cashew nut, onion and cream
Chicken Saagwala $12.00
- Boneless chicken cooked in spinach and onion based gravy
Beef Kadhai $12.00
- Beed diced, cooked in onion, tomatoes and capsicum
Mango Chutney $2.00
Beef Vindaloo $12.00
- Goan curry; diced beef cooked Goanese style

Miso Dengaku $10.00
- deep fried tofu with spring onion and a sweet miso sauce
Tako Kyuri $7.00
- octopus cucumber dressed with a vinegar sauce
Sake kamayaki $10.00
- salmon wing
Dragon Roll $12.00
- Eel tempura sushi roll
Ikura $9.50
- salmon roe
Tori wasabi mayo $5.00
- chicken thigh with wasabi mayonnaise
California Roll $11.00
- crab stick and avocado sushi rolled in flying fish roe
Green Salad $8.00
- fresh green salad with A Japanese Styled vinegar dressing

Stuffed Sausage
Vegetarian spring rolls $3.00
Stuffed Sausage $2.20
Chicken kebab $2.90
Chicken Vegies $3.20
Chicken Drumstick $2.20
Curry spring rolls $3.00
Croissant toasted $3.80

Omelette $16.50
- ham, mushroom, tomato & mozzarella cheese, choice of toasted bread & Grilled banana
French Toast $16.00
- Bacon, grilled banana, seasonal fruits drizzled with maple syrup
Corn Fritters (V) $15.00
- with bacon, mesclun, tomato, cucumber & tomato relish
Eggs Benedict (V) $16.50
- Choose from bacon/ salmon /mushroom comes with poached eggs, avocado, mesclun, served on choice of toasted five grain bread with hollandaise sauce
Rhythm's Favourites $18.50
- Bacon, savory sausage, hash brown, fried, egg, grilled mushroom & tomato with choice of toasted bread
Bulgogi with Rice $15.50
- Pan fried bulgogi & grilled vegetable with rice
Open Club Sandwich $17.00
- Grilled chicken breast, bacon, tomato, avocado, grilled pineapple, mesclun on choice of toasted bread & drizzled with mayonnaise & honey mustard, side of chips
Garlic Cream Penne $15.50
- Chicken breast, button mushroom & penne in house-made garlic cream sauce

Purini reka (dessert)
Coconut pannacotta $5.00
- With mango and lime tapioca, and pistachio biscotti
Kai timatanga (entree)
Battered market fish (V) $10.00
- Served with polenta chips, mushy peas and tartare sauce
(GF) = Gluten free / (EXP) = Express item / (V) = Vegetarian / (V+) = Vegan lunch options vailable as indicated below please notify staff if you require these options
A selection of hot and cold savory dishes and dessert $15.00
Kai nui (main)
White chocolate brownie $5.00
- And honey poaches pear with vanilla bean ice-cream