Alley Cats in Auckland Menu

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Alley Cats in Auckland has no menu available, but can choose from many other options such as Spring Rolls or Dumplings from Thai Thong Dee Bakehouse. Hot Pot offers many options including Stir-fried Chicken and Combination seafood. Grey Lynn Roast includes a wide range like Pumpkin or DRUMSTICK. Served with basmati rice and Samosa from . Indian Express offers The Alamo Bar and Grill and Beer battered fries served with your choice of sauce.

Nearby Sample Menus

extra tabouli $0.50
- on the kebab
falafe $9.00
- lettuce, tabouli, carrot, hummus and sauce
fish and chips $9.00
chicken $11.50
lamb $11.00
small rice $9.00
-combo $17.00
- combo served with chips and 420ml drink
mix $12.00

Fish Madras
- Fish fillet marinated with ginger, garlic and fresh indian spices then cooked.
Bhaji mix (V)
- Onion bhaji and vegetable samosa served with tamarind chutney.
Palak Paneer
- Homemade Cottage cheese (Paneer) cooked in a fresh spinach, onion tomato gravy finished with indian spices and dash of fresh cream.
Lamb Rogan josh
- A taste from North India-Medium spiced lamb cooked with tomatoes and Indian herbs and spices.
Sweet Mango Chutney
Butter Chicken
- All-time favourite, most popular north Indian dish. Tender chicken pieces cooked in a clay oven then finished with a mild creamy cashew tomato based gravy.
Cucumber and coriander raita
Cheese Naan $4
- Stuffed with mozzarella and coriander

WARM GARLIC BREAD 9.5
- SERVED W AGED BALSAMIC & EXTRA VIRGIN OLIVE OIL
FRESH SEASONAL VEGETABLES 8
ROCKET SALAD 8
- W BALSAMIC VINAIGRETTE
HALOUMI, PEA, ZUCHINNI & MINT FRITTERS 19.5
- SW Roasted Cherry Tomatoes & Watercress & Fresh Yoghurt
WARM BEEF SALAD 23.5
- W Beetroot, Mozzarella & Spinach Salad FW a Chilli Scented Vinaigrette & Toasted Pine Nuts
FRESH PAPPARDELLE PASTA 29.5/26.5
- SPAGHETTI SCOGLIO – CLASSIC SEAFOOD PASTA W CALAMARI, CLOUDY BAY CLAMS, PRAWNS & MUSSELS FW FRESH CHERRY TOMATOES & VODKA or FRESH PAPPARDELLE PASTA W ZUCHINNI RIBBONS, FETA CHEESE & BASIL PESTO
OPEN STEAK SANDWICH 22.5
- PRIME ANGUS SCOTCH FILLET W BEETROOT & HORSERADISH RELISH, ROCKET, TOMATO & CHUNKY FRIES
MONARCH LUNCH PLATTER FOR 2 35.5
- CALAMARI, DUMPLINGS, CHICKEN LIVER PATE & BREAD, PEA ZUCHINNI & MINT FRITTER

House made Spiced Tomato Relish
Menu available from 7am to 2pm Mon - Fri; 8am - 2pm weekends and public holidays
Farmers Lunch $23.00
- 200gram scotch fillet, 2 fried eggs, fries & a side salad
Corn Fritter $3.50
Ploughman's Rye $1.00
Bacon
- English Muffin, Spinach, Poached Egg, Bacon, Hollandaise
Bowl of Fries $5.00
Sourdough $1.50

STUFFED BEAN CURD -
CHICKEN & MUSHROOM SOUP $8.50
FRIED NOODLES WITH LO HON JAI $21.50
CHICKEN WITH CASHEWNUT & DICED VEGETABLES $21.50
BRAISED SATAY BEEF & VERMICELLI IN HOT POT $23.50
BEEF CURRY $21.50
STEAMED STICKY RICE ROLLS -
FRESH KING PRAWNS WITH CASHEWNUTS & DICED VEGETABLES $32.50

set 4 teriyaki set $15.00
green salad $7.90
set 1 special set $15.00
dish 5 teriyaki salmon & rice $11.90
donburi 6 $11.90
FN4 vege fried soba $10.90
set 7 teriyaki salom set $16.00
box 5 chicken combo $12.90

Beef rib soup $15
Galbi $22
- Marinated / non marinated beef rib (2pc)
Bibimbap $13
- Steamed rice mixed wth various vegetables and egg
Buck wheat ncodle in hot and spicy iced broth $13
Hot and spicy fish roe soup $14
Grilled mackerel fish with miso bean paste stew with tofu and vegetables $17
Gamja tang S $35 L $55
- Hot and spicy pork rib stew with potatoes and vegetables
Doisot bibimbap $14
- Bibimbap in sizzling stone pot

-E. 2 fish + 2 cabsticks
special $5.00
- 1 fish + chips
special $9.00
special $18.00
- 4 fish + 4 sausages + 4 potato fritters
-C. 6 fish + $6.00
-A. 2 fish+ 2 potato fritter + 2 mussels + $2.00 chips
special $15.00
- -4 fish + 4 sausages
-B. 2 fish+ 4 mussels+ $2.00 chips

Teriyaki Chicken Udon $13.50
- Teriyaki Chicken & Vegetables on noodle soup
Katsu Don (Chicken or pork) (Regular or Spicy) $13.00
- Deep fried cutlet & Vegetables on rice
-Any Donburi + 420 ml Soft Drink $2.50
Served with rice, salad
Steamed or deep fried
Miso Katsu Don (Chicken or pork) $13.00
- Deep fried cutlet with miso paste & Vegetables on rice
Teppanyaki $14.00
- Pan fried rice with Chicken & Vegetables. Egg on top
Veggie Ten Don $12.50
- Vegetable Tempuras on rice

Lamb/Beef Korma $11.99
- Tender pieces of lamb/beef cooked in a rich creamy sauce of almonds & cashew nuts.
Rangla Punjab Special Naan $4.50
Lamb/Beef Jalferzie $11.99
- A tangy flavoured lamb/beef dish with chucks of capsicum, tomatoes & onions and garnished with cheese.
Shahi Paneer $9.99
- Choice of potatoes or home made cheese cooked with puree of spinach and mildly spiced.
Fish Amritsari $16.50
- Fish, coated with chick pea flour, spices and fry in oil and served with Tamarind sauce
Handi Meat $11.99
- Thick lamb curry cooked with tomatoes, ginger, coriander and spices.
All Curries are available as mild, medium or hot and served with basmati rice.
Butter Chicken (Kiwi style / Indian style) $9.99
- Marinated chicken fillets roasted in the Tandoor oven and cooked in creamy tomato gravy.

Seaweed Salad $4.00
Shrimp Nigiri / Salmon Nigiri $15.00
Spicy Pork $12.00
- with vegetables & chili sauce
Fried Pork Noodles $10.00
- with vegetables
Teriyaki Salmon $17.00
Combined Sashimi $20.00
- (Salmon. Mackerel & Tuna)
Fried Chicken Noodles $10.00
- with shrimps & vegetables
Californian-style Prawn / Californian style Salmon $16.00

Family Feast $35.00
- 4 thighs, 4 drums, coleslaw or potato salad or steamed rice, 2 large chips, 4 garlic bread, 1.5L of soft drink
Half a Chicken grilled $9.00
PACK $24.00
- 4 thighs & 5 drums
Chicken Drum stuffed $3.50
A6 $9.00
- Marinated Fillet Chicken Steamed Rice or Chips 1x can of 'spree’
Chicken Wing Stuffed $3.00
Garlic Bread $0.60
Crispy Fried Chicken Thigh large $3.50