Alley Cats in Auckland Menu

Fried Egg $3.00
Calamari and Rump Combo $38.90
- Rump grilled, topped with a sauce of your choice and served with fried calamari.
Scallop and Sirloin Steak $40.90
- Sirloin topped with succulent scallops smothered in our rich cheese and garlic sauce.
Bowl Sauteed Mushrooms $6.50
Pumpkin Ravioli $22.50
- Served with Basil pesto, shaved Parmesan and extra virgin olive oil.
Banana Split $13.50
- Take a trip down memory lane with this old favourite. Sweet ripe banana filled with creamy vanilla ice-cream, topped with whipped cream and crunchy chocolate malt. Finished with a side of warm chocolate sauce.
Rump $31.90
- 300g A real juicy cut for the not so brave.
Cheese and Garlic Loaf $8.90
- Hot crusty garlic loaf, baked with mozzarella.

Deep fried calamari $8.5
- with sweet chilli sauce
Grilled lemon grass chicken on vermicelli $15.5
Fried spring rolls on rice $12
- with salad and sauce
Fried spring rolls on vermicelli $12
Stir fried tofu and fresh vegetables on rice $15
- (or rice noodles)
Fresh Vietnamese Summer rolls $7
- with salad and dipping sauce - with grilled prawns, fresh vegetables, corianders
Stir fried chilli squid on rice $16.5
- with baby corn, capsicums, vegetables
Roasted duck on vermicelli $17

Do Piaza $15.99
- Arising from the Nawabi Kitchens, this "Oniony" dish has onions added to it in two stages, hence the name do (zi hindi) and Piaz ( Onions in Hindi). Chicken, Beef or Lamb
Chicken in Black Pepper $15.99
- Exotic blend of chicken cooked in spices with black pepper base
Mutter Paneer $14.49
- A delicious curry of peas and homemade cheese cubes
Charcoal Chicken Tikka $9.99 / $18.99
- Succulent diced boneless Chicken in a mildly spiced marinade, cooked in the Tandoor and Served with salad
Sizzling Veggie Feast Combo for Two $14.00
- Paneer tikka, samosa, onion bhaji and vege pakora served
Chicken Fried Rice $15.00
Karahi Paneer $14.49
- Cottage Cheese, onion and capsicum seasoned with spice and cooked in onion gravy
Cream of Tomato or Chicken $6.00

Forestiera - Chicken sauteed with mushrooms in a brandy cream sauce $11.00
All items are served with a choice of cup of soup or house salad
Tortellini alla Panna $9.00
- Stuffed with meat served in alfredo sauce
Antipasto Misto $7.50
- Assorted Italian cold cuts, fresh buffalo mozzarella cheese, greek olives, and roasted bell peppers
Add Shrimp $5
Picatta $11.00
- Chicken sautéed in white wine lemon butter garlic and capers
Capellini con Gamberi e Roasted Garlic $12.00
- Sauteed Shrimp with roasted garlic in fresh basil romano tomato Sauce over angel hair pasta
Bowl of Soup & Salad $6.75
- House sa1ad and soup of the day

Chicken Salad $16
- Lemon a thyme chicken, mesclun, cherry tomatoes, avocado, crispy bacon, bagel croutons and dijon vinaigrette
Muesli $10
- Puz Crunch or bircher
The Wilbur Bagel $11
- Spiced pulled pork, house made coleslaw, aioli and a gg apple chutney
The Classic Bagel $12
- Smoked salmon, avocado, rocket, spring onion and a lemon caper cream cheese
The Bene Bagel $16
- Your choice of crispy bacon, smoked salmon or vege. Two poached eggs, spinach, fresh hollandaise on an open bagel
The Cab Bagel $10
- Chicken, avocado, bacon, rocket, aioli
The Basic $5.5
- Toasted bagel with house made 5 berry jam & lemon curd
The Sampler $17.5
- 3 mini bagels. Pick from The Cab, The Kransky, The Classic, The Blat or The Vege

Roasted vine tomatoes $4.00
PALEO BOWL : $18.00
- middle eastern kumara, cavalo nero, house-smoked salmon & dukah-crusted soft egg
BIG BREAKFAST: $22.00
- eggs any style on your choice of bread w/ bacon, avocado, creamy mushrooms & crispy chorizo
EGGS ANY STYLE $12.00
- on your choice of bread w/ house-made plum relish & herb butter
CRISPY CHICKEN $17.00
- skin sandwich: butter leaf, lettuce, mayo, roast chicken & deep fried chicken skin. Served w/ fries
House-smoked salmon $6.50
HOT & SOUR VIETNAMESE PRAWN SALAD $20.00
- w/ glass noodles, chili & lime
Wilted cavalo nero $4.00

Granola $14
- With fresh fruit, coconut-yoghurt panacota, kiwi fruit curd and manuka honey
Bruschetta(V)* $18.5
- Warm goat cheese and ricotta bruschetta with grilled pear and pomegranate(add bacon or pork belly)
Free range bacon & eggs and cheese & tomato
House Smoked Salmon $6
Eggs Benedict* $19.5
- On crisp polenta with silverbeet, grilled tomatoes served with house smoked salmon or free range bacon or roasted fried mushrooms
Cream cheese, salmon, caper berries
Cream cheese & paleo jam $7.50
Tortilla Omelette(GF) $17.5
- Potato, caramelised onions, crisp potato skins & romesco sauce(add sides)

-Add pork mince $2.00
Cold glass noodle $6.80
Pork belly noodle $12.80
- Eastern style pork belly, cabbage and noodle in soup
Pepper fried beef $12.80
-Beef $12.80
Bibimbap
- Chopped shii-take, carrot, bean sprout, fungus, spinach, kimchi and fried egg with spícy on rice
Ding noodle (VG,GF) $12.00
- Served with diced eggplant, green papper, potato, onion
-Add spam $2.00

-Free soup of the day & 5$ Dessert with any main $19.50
- Buy any main dish from the Jimmy cook's menu and get free soup of the day and $5 dessert of your choice.
Thai beef salad $17.00
- Fresh cucumber, tomato, celery and palm sugar dressing
Served from 6:30 to 10:00 am
Fish 'N' chips $22.00
- Tempura battered fish, fries, tartar sauce and garden salad
French fries $5.00
- With tomato sauce
Pork and shrimp gyosa
- With dipping sauce
-Smoked salmon and eggs, NF $18.00
- Scrambled egg, smoked salmon, toasted ciabatta and cream cheese
-cinnamon croissant french toast, NF $15.00
- Grilled croissant, caramelized banana, crispy bacon and maple syrup

Nearby Sample Menus