Allure Cafe and Gallery in Kaikoura Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • No:01 Cereal, Fruit, Milk and Yogurt $12.50
  • No:02 Farm House Breakfast ( The Works ) $21.50
    • Bacon, Sausages x2, Fried eggs x2, Tomato, Baked beans, Mushrooms, Hashbrowns x2
  • No:03 Farm House 4 option $16.50
    • Bacon, Sausages x2, Fried eggs x2, Tomato, Baked beans, Mushrooms, Hashbrowns x2
  • No:04 Farm House 2 Option $12.50
    • Bacon, Sausages x2, Fried eggs x2, Tomato, Baked beans, Mushrooms, Hashbrowns x2
  • No:05 Eggs Benedict with Bacon $16.50
    • Poached eggs, Bacon on Toasted Ciabata, Served with Hollandaise Sauce
  • Add Spinach for $1.00
  • No:06 Eggs Benedict with Salmon $19.50
    • Poached eggs, Salmon on Toasted Ciabata, Served with Hollandaise Sauce
  • Add Spinach for $1.00
  • No:07 Pancakes, Bacon and Banana Stack $15.50
    • Served with Fruit, Bacon and Maple syrup. Served with Cream or Yogurt
  • No:08 Ham and Cheese Omelette $14.50
    • Delicious Cheesy Omelette, Served on Toast
  • No:09 Scrumptious Omelette served with toast $16.50
  • No:10 French Toast $14.50
    • Ciabata bread soaked in egg with Peaches and maple syrup
  • No:11 Scrambled Eggs $14.50
    • Delicious seasoned Heb and Cheese Scramble
  • No:11 Croissant $12.50
    • Served with Ham, Cheese and Pineapple
  • No:12 Croissant $10.50
    • Served with Jam and Cream
  • No:13 Toast and Spreads $10.50
    • With Tea or Coffee, Regular size of your choice: Cappacino, Flat white, Latte, Hotchocolate or Tea
  • No:14 Bacon and egg Muffins $15.50
    • Crispy bacon and fried runny egg, aoli served on a muffin split bread
  • Breakfast extra sides $3.00
    • Salmon, Eggs x2, Bacon, Toast (White, Brown or Wholemeal) Crispy Hashbrowns x 2Baked Beans, Mushrooms, Sausages x 2, Tomato
SNACKS MENU SNACKS MENU
  • No:01 Chicken Tenders $12.50
  • No:02 Pork Fingers and chips $14.50
  • No:03 Beer battered Chicken Wedges and Chips $12.50
  • No:04 Bowl of Chips
    • Comes with sauce of your choice. Aoli, Mayonaise, tomato, Bbq, Sweet chilli, vinegar,Tartare, sour cream
  • No:05 Bowl of Kumera Chips $12.50
    • Comes with sauce of your choice. Aoli, Mayonaise, tomato, Bbq, Sweet chilli, vinegar,Tartare, sour cream
  • No:06 Bowl of Spicy Wedges $12.50
    • Comes with sauce of your choice. Aoli, Mayonaise, tomato, Bbq, Sweet chilli, vinegar,Tartare, sour cream
SNACKS MENU TOASTED SANDWICHES SNACKS MENU TOASTED SANDWICHES
  • No:06 Chicken, Cheese and Avocado with chips $12.50
  • No:07 Ham, Cheese and Pineapple with Chips $12.50
  • Or design your own, any 3 fillings: Ham, Cheese, Chicken, Onion, Tomato, Avocado, Pineapple
SNACKS MENU CLASSIC SANDWICHES SNACKS MENU CLASSIC SANDWICHES
  • No:08 Vegetarian Sandwich $6.00
    • Lettuce, Peppers, Tomato, Cheese, Red onion
  • No:09 Ham and salad sandwich $6.50
    • Ham, Lettuce, peppers, tomato, cheese, Red onion
SNACKS MENU BAGELS SERVED WITH CHIPS SNACKS MENU BAGELS SERVED WITH CHIPS
  • No:10 Smoked Salmon and Cream Cheese $12.50
    • Served on a Toasted bagel with Letuce, Tomato, Salmon and Cream Cheese
  • No:11 BLAT Bagel $12.50
    • Bacon, Lettuce, Avocado, Tomatoes served with Chips
SNACKS MENU SEAFOOD SNACKS SNACKS MENU SEAFOOD SNACKS
  • No:12 Seafood Basket $12.50
    • Served with One Muscle, Scallop, Calamari Ring, Prawn with Chips
  • No:13 Chilli Prawns and Chips $12.50
    • Battered Seasoned Chilli Prawns served with Chips
  • No:14 Beer Battered Snapper $14.50
    • One piece of delicious North Island Snapper, cooked in a beer batter served with Chips
  • No:15 Tuna Balls and Chips $12.50
  • No:16 Blue Cod pieces and Chips $12.50
    • Mouth watering freshly Battered Blue Cod Bites served with Chips
PLATTERS FOR TWO PEOPLE PLATTERS FOR TWO PEOPLE
  • No:16 Meatlovers Platter $32.00
    • Sirloin Steak, Chicken Schnitzel, Pork Fingers served with Chips and Crispy Bread
  • No:17 Seafood Platter for 2 $56.00
    • Crayfish Cocktail, Tuna Balls, Blue Cod Bites, Muscles, Scallops, Prawns, Chilli Prawns,Whitebait Patties and Calamari Rings served with Chips
  • No:17 Allure Special $60.00
    • Pork Fingers, Chicken Tenders, Scallops, Chilli Prawns, Muscles, Calamari Rings, Battered fish of the day, BBQ Salmon, Tuna Balls served with Chips and sauces - Serves 4 people
  • Serves 6 people - $80.00 Serves 8 people - $100.00
PIZZA MENU PIZZA MENU
  • No:18 Classic Chicken $22.50
    • Shredded chicken, red onion, peppers, Cream Cheese on top of our home made pizza sauce
  • No 19 Crunchy Chicken $22.50
    • Seasoned crumbed chicken, tomato,cream cheese, red onion on top of our home made pizza sauce and crispy base
  • No:20 Barbecue Chicken $22.50
    • Chicken, with our Allure special 3 Cheese Topping and a smoky barbecue swirl
  • No:21 Lamb and Rosemary $22.50
    • Delicious New Zealand Lamb seasoned with Rosemary, Peppers and a homemade mint yogurt sauce and garnished with Mint
  • No:22 Vegetarian $22.50
    • Mushrooms, Onion, peppers, Olives, Tomato, with our Allure special 3 Cheese Topping and a homemade pizza sauce
  • No:23 Seafood Pizza $25.00
    • Scallops, Mussels, Seafood sticks, Shrimp, Calamari rings, with our Allure special 3 Cheese Topping and Tartare Swirl and garnished with Lemon
  • No:24 Italian $22.50
    • Loads of Salami, Olives, onion, mushroom - a dash of hot sauce with 3 cheese on our crispy base
  • No:25 Hawaiian $22.50
    • Shaved ham, Pineapple pieces with our Allure special 3 Cheese Topping and our homemade Tomato sauce, on a crispy base
  • No:26 Apricot Chicken $22.50
    • Delicious Chicken, with our Allure Special 3 Cheese Topping, Onion, Cream cheese, Tomato and an Apricot Swirl
  • No.27 Allure Special $22.50
    • Homemade Salsa, Tomato, Avacado, Sour Cream and our Allure special 3 cheese topping
  • Add Chicken for $2.50
  • No: 28 Cheesy Garlic Pizza $11.00
    • Baked on a crispy pizza base and topped with Our own garlic and herb butter with our Allure special 3 cheese topping
PASTA PASTA
  • No:29 Paua Ravioli - Seasonal $20.00
  • No:30 Creamy Carbonara $20.00
    • Cooked in a creamy white wine sauce with fresh garlic, Mushrooms, spinach, Bacon, onionfolded through our fresh fetticini and freshly grated parmesa
  • No:31 Fettuccine Carbonara $19.00
    • A creamy favourite, with lean bacon, onion, fresh garlic and grated parmesan
  • The pasta is seasonal, so please ask if its on today's menu.
MAIN MEALS MAIN MEALS
  • No:01 Seafood Chowder $19.50
    • Delicious Chowder done in a creamy sauce filled with your favourite fresh seafood; Scallops, Squid, Muscles and Shrimp
  • Seafood Chowder does not come with any sides.
MAIN MEALS SEAFOOD MEALS MAIN MEALS SEAFOOD MEALS
  • No:02 Whole Crayfish $90.00
    • Lightly Grilled on the hotplate with Garlic butter with a choice of Two sides from the Menu below.
  • SIDES: Chips, Kumera, Spicy Wedges, Stir Fry Vegetables, Mushy Peas, Green Salad, Coleslaw, Pasta Salad, Potato Salad
  • No:03 Half a Crayfish $48.00
    • Lightly grilled on the hotplate and cooked in a garlic butter with a choice of two sides fromthe menu below.
  • SIDES: Chips, Kumera, Spicy Wedges, Stir Fry Vegetables, Mushy Peas, Green Salad,Coleslaw, Pasta Salad, Potato Salad
  • No:04 Blue Cod $26.50
    • This local fish is delicious - done in a batter and deep fried or slightly seasoned and grilled to perfection. With a choice of two sides
  • SIDES: Chips, Kumera, Spicy Wedges, Stir Fry Vegetables, Mushy Peas, Green Salad, Coleslaw, Pasta Salad, Potato Salad
  • No:05 Smoked Salmon $26.50
    • Slightly seasoned and grilled to your liking and served with a choice of two sides from the menu below
  • SIDES: Chips, Kumera, Spicy Wedges, Stir Fry Vegetables, Mushy Peas, Green Salad,Coleslaw, Pasta Salad, Potato Salad
  • No:06 Beer Battered Snapper $26.50
    • Two mouth watering pieces of Beer Battered Snapper, served with a choice of Two sides from the Menu below
  • SIDES: Chips, Kumera, Spicy Wedges, Stir Fry Vegetables, Mushy Peas, Green Salad, Coleslaw, Pasta Salad, Potato Salad
  • No:07 Whitebait Patties ( Seasonal ) $26.50
    • Homemade Whitebait Patties cooked on the grill and served with a choice of Two sides from the Menu below
  • SIDES: Chips, Kumera, Spicy Wedges, Stir Fry Vegetables, Mushy Peas, Green Salad, Coleslaw, Pasta Salad, Potato Salad
  • No:08 Blue Cod Burger $22.50
    • Gormet Blue Cod Burgers filled with Lettuce,Tomato and Tartare sauce with a choice of two sides
  • SIDES: Chips, Kumera, Spicy Wedges, Stir Fry Vegetables, Mushy Peas, Green Salad,Coleslaw, Pasta Salad, Potato Salad
MENU MEALS MEATLOVERS MEALS MENU MEALS MEATLOVERS MEALS
  • No:09 Porterhouse Steak $26.50
    • Well seasoned Porterhouse Steak cooked in our own Garlic Crumb, with a choice of two sides from the menu below
  • With a choice of two sides: Chips, Kumera, Spicy Wedges, Stir Fry Vegetables, Mushy Peas, Green Salad, Coleslaw, Pasta Salad, Potato Salad
  • No:09 Crumbed Chicken Schnitzel $24.50
    • Crunchy Chicken Schnitzel panfried with a choice of two sides from the menu below
  • SIDES: Chips, Kumera, Spicy Wedges, Stir Fry Vegetables, Mushy Peas, Green Salad,Coleslaw, Pasta Salad, Potato Salad
  • No:10 Porterhouse Steak burger $22.50
    • Gourmet Steak burger with a choice of two sides
  • With a choice of two sides: Chips, Kumera, Spicy Wedges, Stir Fry Vegetables, Mushy Peas, Green Salad, Coleslaw, Pasta Salad, Potato Salad
DESSERT DESSERT
  • No:01 Chocolate Fudge Cake $10.00
    • Served with Ice cream, whipped cream and fresh fruit
  • No:02 Ice cream Sundae $8.00
    • Ice cream served with Cream and a sauce of your choice
  • Flavours are: Jelly, Caramel, Chocolate
  • No:03 Apple Pie $10.00
    • Delicious Homemade apple pie served with Vanilla ice cream

Nearby Sample Menus

  • Garlic bread $9.50
  • Salt & Pepper Calamari $14.00
    • In-house crumbed, on mesclun with lemon mayonnaise
  • Falafel: V The Pier’s chickpea falafel. $15.00
  • Steak: 130g ribeye & red onion marmalade. $20.00
  • Marlborough Green Shell Mussels GF option Small $15.00 Large $23.00
    • Steamed in lemongrass, coriander, chilli, lime, garlic & coconut cream with toasted homemade bread
  • FreshGreen Salad with Tara Goats Cheese V GF $16.50
    • With toasted seeds, crispy kumara & vinaigrette.
  • Pork Ribs GF $16.00
    • Marinated in sticky barbeque sauce
  • Pork: Stuffed pork belly with apple sauce. $17.00
  • Double bacon, sausages & eggs $12.00
    • One harris meats’ beef sausage, two slices of bacon, two fried eggs served with chips and tomato sauce
  • 300gram rib-eye steak $25.00
    • Scotch fillet that has been tender-hung for 2 weeks then aged for a further 21 days with your choice of garlic aioli, mushroom sauce or red wine jus with salad and chips
  • Chowder $12.00
    • The famous ‘lobster inn’ dish made with mussels, shrimps and monk fish in as creamy rich white sauce served with our delicious garlic bread
  • Whole crayfish $85.00
    • Mornay. served hot in a creamy béchamel cheese sauce with salad and chips
  • Lamb salad $20.00
    • Warm roasted pulled lamb & roasted pumpkin on top of a lightly dressed mix of feta, red onion, beetroot, cucumber & mesclun. Finished off with a drizzle of balsamic reduction
  • Mac n' cheese $12.00
    • A pub classic, macaroni with a cheese blend of parmesan and mozzarella with added bacon and spring onions
  • Vegetarian salad $18.00
    • Roasted pumpkin with a lightly dressed mix of feta, red onion, beetroot, cucumber & mesclun. Finished off with a drizzle of balsamic reduction
  • Fish $12.00
    • Tasty piece of beer battered snapper (130gram) with our homemade tartare sauce served with chips
  • Roast Pumpkin Fettuccine $20
    • Roast pumpkin, kalamata olives and silverbeet in a creamy tomato sauce
  • Canadian $15 / $20
    • Tomato sauce, pepperoni, bacon, garlic roasted mushrooms. Add blue cheese aioli +$3
  • The Black Rabbit $20 / $25
    • Fruit chutney, braised wild rabbit, red onion, almonds, cream cheese, topped with fresh rocket
  • Pumpkin Eater $15 / $20
    • Tomato sauce, roasted pumpkin, roasted red peppers, feta, pine nuts and topped with fresh rocket
  • Wedges $8
    • Hand cut jacket potato wedges, with aioli
  • Pear Salad $15
    • Poached pear, almonds and parmesan with fresh salad greens and a mint & honey vinaigrette
  • Margherita $10 / $15
    • Tomato & garlic sauce, cheery tomatoes, fresh basil, parmesan
  • Italiano $15 / $20
    • Tomato sauce, capsicum, kalamata olives, sun-dried tomatoes and feta. Add chorizo sausage +$5
  • Steamed seasonal vegetables $6.00
  • Soup du jour $13.50
    • Please see staff/specials board...soup is served with a crusty baguette.
  • Garlic loaf 11.50
    • Oven baked garlic, parmesan loaf with sweet chilli sauce.
  • Stuffed chicken breast $29.50
    • Stuffed with bacon, spinach, served with a garlic rosemary white wine cream sauce.
  • Roast beetroot and feta salad $16(small) $26(large)
    • Roasted beetroot and marinated feta tossed with fresh salad greens, toasted seeds and dressed with herb vinaigrette.
  • Chicken port pate $14.50
    • Served with house made thyme croutons and fresh garden herbs.
  • Local crayfish
    • price subject to market value, direct from fisherman daily.Char-grilled or oven baked local crayfish with mesclun salad and lime-horseradish butter
  • Mesclun salad $6.00
  • Fresh Fillet of Fish $37.00
    • Pan Fried Blue Cod, New Potatoes, Asparagus, Prosciutto, Mayonnaise & Fried Capers.
  • Fresh Bread $10.00
    • Homemade served with a Selection of Condiments.
  • Cherry Pie $14.00
    • Homemade, Served Warm with Vanilla Bean Ice Cream.
  • Seafood Spaghetti $35.00
    • Mussels, Calamari, Prawns + Garlic, Chilli, White Wine & Fresh Herbs.
  • Lamb Rack $37.00
    • Canterbury Lamb Pan Roasted with Potatoes, Roasted Garlic, Mushrooms + Red Wine Jus.
  • Chocolate Fondant $15.00
    • Light Sponge with Molten Centre + Ice Cream (cooked fresh to order)
  • Crème Brulée $12.00
    • Baked Vanilla Custard with Toffee Sugar Top.
  • Hot Cheese Fondant $18.00
    • Baked Brie + Pickles, Parma Ham, Crostini & Salami.
  • Eggs Benedict $22
    • Two poached eggs on Hislops wholemeal toast, hash browns, bacon, and hollandaise sauce
  • Garden Salad $7.5
  • Vegan Energy Salad $20
    • feta replaced with falafel
  • BLAT $17.5
    • Warm bacon layered with avocado, lettuce, tomato and mayonnaise between Hislops toasted bread
  • Potato Feta Rosti $14.5
    • Organic potato, feta and mint rosti layered with grilled brie, fresh tomato salsa and finished with balsamic reduction. Add bacon $18.5
  • Hashbrowns $4
  • Full Breakfast $23
    • Two eggs any style on Hislops wholemeal toast with bacon, tomato, hash browns and sausage. Add mushrooms for $4.5
  • Bacon $4
  • Adamame $5.00
  • Bulgogi Sandwich $9.00
    • Korean Beef Bbq With Sweet Chilli Sauce, Vegetables With Sesame Oil
  • Vegetable Bento $9.00
  • Sushi Sandwich $6.50
    • Sushi Rice Sandwich
  • Big Combo $20.00
  • Sushi Roll $6.00
    • Flavours: Chicken, Tuna, Salmon, Vegetable
  • Vegetarian Sandwich $8.00
    • Variety Of Veges With Salt & Pepper
  • Chicken Bento $10.00
    • Flavours: Teriyaki, Sweet Chilli, Chirashi
  • Fish of the Day $34.00
    • Please ask our friendly wait staff for today's special
  • Breads and Dips $12.00
    • Toasted ciabatta with a selection of handmade dips
  • Moroccan Lamb Koftas $17.50
  • Farmhouse $22.50
    • Bacon, sausage, rosti, tomato, mushrooms, 2 eggs, served on toasted ciabatta
  • Ask our friendly staff about our daily special
  • Our friendly staff will advise you on today's specials Vegan and gluten free meals available on request.
  • Créme Brulee $14.00
  • Chicken Skewers $18.50
    • 3 succulent free range tenders served on our own rosti drizzled with maple and soy
  • Affogato $18.00
    • Short black coffee, vanilla ice cream, and your choice of liqueur
  • Spicy Apricot Chicken
    • Chicken, red onion, capsicum and silver beet on a tomato base topped with a sprinkle of mozzarella cheese and a swirl of spicy apricot sauce
  • Pukeko
    • Honey roasted kumara, feta, capsicum, red onion and silver beet on a tomato base and topped with a sprinkle of mozzarella cheese
  • Canterbury T-Bone Steak $29.00
    • Succulent prime 350 gram T-bone steak served with your choice of either chilli and lime potato wedges, or creamy potato mash and stir fried vegetables with a mushroom jus or a garlic jus
  • Sonic Souvlaki $17.00
    • Your choice of chicken, Lamb or Honey Roasted Kumara served on a hot pita bread with hummus, lettuce, tomato, red onion, tzatziki and shoestring fries
  • Oven Baked Blue Cod $30.00
    • Oven baked blue cod cooked in butter, herb and lemon zest served with creamy potato mash, stir fried vegetables and a side of lemon hollandaise sauce (gf)
  • Garden Salad $9.50
  • The Classic Ice Cream Sundae $12.00
    • Vanilla ice cream served with either raspberry coulis, caramel or chocolate sauce, cream and a cherry on top
Allure Cafe and Gallery

Allure Cafe and Gallery

location

Address

11 West End, Kaikoura, Canterbury, 7300, New Zealand

phone

Phone

033197402

clock

Opened hours

Monday: 8:30 AM – 4:30 PM, Tuesday: 8:30 AM – 4:30 PM, Wednesday: 8:30 AM – 4:30 PM, Thursday: 8:30 AM – 4:30 PM, Friday: 8:30 AM – 4:30 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Pizza , Seafood , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Wine and Beer ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
11 West End, Kaikoura, Canterbury, 7300, New Zealand