Altezano Espresso in 4/119 Cuba Street Menu

BREAKFAST PIZZA 20
- eggs bacon sundried tomato mushroom
CHAR-GRILLED CHICKEN BURGER 15.5
- BACON MUSHROOM LETTUCE TOMATO GAUCAMOLE
CAESARB SALAD 15.5
- BABY COS BACON ANCHOVY FILLETS PARMESAN CROUTONSCEASAR DRESSING POACHED EGG
LIME + COCONUT PANNA COTTA 14
- mango coulis praline
PINK PANTHER 8.5
- lemonade raspberry vanilla ice cream
CHEESEBURGER 12.5
- fries salad
HOT LOAF 10.0
- with a choice of garlic butter OR herb butter (v)
BEER BATTERED FRIES 9.0
- aioli

GOAT CURRY $12.00
Aloo Kulcha $4.00
FISH MADRAS $15.00
- a traditional South Indian style cooked with coconut spices and fish
VINDALOO $10.00
- red hot curry from Goa, choice of chicken/lamb/beef
CHILI CHICKEN $10.00
- Chinese style chicken pieces cooked with chili & capsicum
MALAI KOFTA
- specialty of Kashmir, sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruit, and nuts
ALOO MATTAR $10.00
- potatoes and peas cooked in spicy curry
Potatoes wedges $4.00

Spiny Crayfish And Marlborough Saffron Linguine see above
- pinenuts, aged parmigiano reggiano
Peanut Butter Parfait see above
- moromi miso caramel, sesame, paprika, orange
Broccolini, Roast Cauilflower, Mustard Dressing $10
Mahy Farms Beef Fillet see above
- spiced beef cheek, smoked mash, spinach
Asparagus And Spiced Quails Eggs see above
- shiitake, miso, almonds
Lunch $56 / $70 / $84 / $98
- Two dishes / Three dishes / Four dishes / Five dishes
Dinner $90 / $108 / $118 / $128
- Three dishes / Four dishes / Five dishes / Six dishes
Tempura Chickpea Pumpkin Inari see above
- papaya, green beans, persimmon, salted coconut

Extra Avocado $1.50
Egg / Hawaiian $3.70
D $9.00
- Bacon, Patties, Egg cheese & pineapple, 3 potato fritters, a can drink
Extra BBQ Pork $4.50
Snapper $4.70
●double layers
Chicken $4.50
Fish / Double / Spicy Garlic Chicken $5.80

Chicken, Pork or Beef $14
Chicken, Pork or Beef $15
Chicken, Pork or Beef $16
4. Satay Chicken/ 4 Sticks $9
- BBQ chicken served with satay sauce. (NO PEANUTS, with use Monk bean instead)
25. Pad Prik Grapow $14 - $16
- Stir fried chilli with basil (seasonal), carrot, green beans, onion & spring onion
37. Kai Jeaw Moo Sub $14
- Thai style omelet with mince pork served with tomato sauce
34. Sarm Sahai $15
- Stir fried combination of Chicken, Pork and Beef with mixture of Thai Herbs.
Lamb, Prawns, Seafood $16

SCAMPI AND CHIPS $16.50
- Whitby Scampi. served with our hand cut chips. dressed leaves and a side of lemon garlic mayonnaise.
SAUSAGE AND MASH $16.00
- Served with garden peas and onion gravy.
CHILI CHEESE CHIPS $13.50
- Our hand cut golden fries served with spicy chilli and melted cheese
JACKET POTATO $7.50/ $8.50
- Fillings: Cheese, Spicy Chilli, Quorn Chilli (V), Bolognese, Bacon bits, Baked beans, Sour cream and chives(1 filling/2 fillings )
SURF AND TURF $21.50
- Sirloin steak and Whitby scampi served with our hand cut chips and garden peas with a choice of mushroom or pepper sauce.
GARLIC BREAD $6.00
FISH AND CHIPS $16.50
- Breaded fish served with hand cut chips and mushy peas.
SPAGHETTI BOLOGNESE $14.00
- Spaghetti with tomato and mince sauce served with parmesan cheese and garlic bread

KORMA
- Choice of chicken / lamb / cooked with a gravy of cashew nuts, almonds, sultanas very mild spices.
DHAL MAKHNI $12.99
- Lentils cooked with ginger, onions, tomatoes and coriander leaves.
LAMB ROGANJOSH
- Lamb coated with an exotic blend of herbs and spices. A speciality of Kashmir.
GARLIC CHICKEN $15.50
- Boneless chicken cooked with chopped onions and crushed garlic.
CHICKEN $13.50
VEGETABLE KORMA $12.99
- A variety of vegetables cooked with mild spices.
PANEER MAKHANI $12.99
- Home made cheese cooked in mild tomato curry.
KARAHI CHICKEN/LAMB
- Meat cooked with diced onions, capsicums and tomatoes and made into thick curry.

Spanish Rice 19.0
- With saffron served with prawns, chorizo & chicken
Prawn Cocktail 18.0
- With gherkin, capsicum, cucumber, baby cos Served with garlic and herb toast >>
Free Range Pork and Fennel Sausages 6.5
- Gluten Free
Toast and Spreads (V) 8.0
- Wholegrain, soutdough, begal or gluten free toast with house made berry jam
Organic Free Range Eggs (V) 12.0
- Served as you like with either wholegrain, sourdough, gluten free or a bagel
Eggs Florentine (V) 18.5
- Poached eggs on English muffin with spinach, haloumi, pesto and hollandaise
Free Range Bacon 6.5
Sweet Risotto with Berry Compote (V) 14.5
- Cooked in coconut milk with toasted almonds (Gluten and dairy free)

Hot & Sour Soup $8.5
- the classic spicy soup of szcechun, with bbq pork, wood fungus, bamboo shoots and tofu slices
Chicken Fried Rice $20
Beef In Oyster Sauce $23
- nz beef tenderloin stir fried diced then wok tossed with oyster sauce and a mix of seasonal vegetables
Duck With Orange Sauce
- roast duck topped with a zesty sweet orange sauce
Beef Fried Rice $20
Satay Chicken Skewer (3 Pcs) $8.5
- marinated chicken thigh served with satay peanut sauce
Coconut Jelly $8.5
Prawns With Seasonal Vegetables $31.5
- stir fried king prawns with fresh seasonal vegetables

Kaisen Salad $17.50
- Marinated seafood, prawn, squid, scallop, octopus, mussel with mesclun & celery dressing
Sweet Shrimp $5.80
Banana Dori Katsu $7.90
- Deep fried banana wrapped with chicken katsu
Takowasabi $7.95
- Marinated raw octupues in wasabi
Edamame $6.95
- Boiled soybeans
Chicken Teriyaki Roll $15.95
Butterlfy Prawn $9.50
- Stir-fried prawn with homemade mayo sauce
Karaage Chicken $6.90
- Kushi style crunch chicken stick

Pastarami, Tomato & Brie Panini $7.00
Daily Specials $8.50
- (Rotating) 1x Gourmet Dish + 1x Side Salad
Gustoso $12.50
- Pan fried chicken breast, ham, bacon, onion and mushroom
Bacon & Egg Slice $7.00
Satay Cauliflower N/A
Venus $11.50
- Tomato, avocado, red onion, Swiss Cheese, cream cheese and mesclun
Chicken Satay Enchilda $7.00
Greek $12.50
- Baby spinach, red onions, cherry tomatoes, olives and feta

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