Altezano Espresso in 4/119 Cuba Street Menu

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Altezano Espresso in Auckland has no menu available, but can choose from many other options such as Old no.7 Jack Daniel's bbq ribs or Fish and chips from Deep Creek Brews & Eats. The Burger Bach offers many options including Bachelor and Satay. Celia's Pies includes a wide range like Mince with tomato or Mince with tasty cheddar cheese. HAWAIIAN and MEAT DELUXE from . Choice Cuisine offers Pita Pit and The Family Feast.

Nearby Sample Menus

Chicken corn soup $7.50
Lobak roll $8.00
- 2 Pcs
Satay chicken / Steamed pork dumpling / Chicken salad $12.00
Sesame sauce noodles (V) $14.00
Pandan chicken rice $16.00
-Fish fillet $16.00
Laksa
Mama village rice $20.00

CHICKEN ISKANDAR $14.00
AMMUS PITA $6.50
VEGETARIAN MUSAKA WITH SALAD $14.00
Large $14.00
Small $10.00
BURGER COMBO $10.00
MEZE FOR 2 $13.50
6 CHICKEN ON RICE

Crab Stick
NO.8 $7 SPECIAL
- 5 Mussels and $2.50 Chips
U.S.A Hot Dog $3.80
SWEET & SOUR DISHES
- Sweet Sour Pork / Chicken
NO.7 $10.50 SPECIAL
- 2 Fish Burgers, 2 Chicken Nuggets, and $2.00 Chips
Meat $1.20
Egg Burger $3.30
NO.3 $7 SPECIAL
- 4 Sausages and $2.50 Chips

Tibs $19.99
- Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
Menchit Abish $17.99
- This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
Yebeg Alicha $19.99
- Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
Yetsom Beyaynetu $16.99
- Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
Prawns With Mild Sauc $19.99
- A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
Kitfo $19.99
- Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
Doro Wot $17.99
- Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
Kai Sega Wot $17.99
- Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.

Wild venison, cocoa nib crumb, red ‘sauerkraut’, beet, horseradish $19.00
Freshly-opened oysters, apple, pickled cucumber $19.00
Line caught market fish ‘fish n chips’, house ketchup, lemon mayo $29.00
Milk + honey sundae $17.00
Butternut squash, fresh pasta, dukkah, buttermilk curds, confit yolk $29.00
Kahawai tartare, créme fraiche, crouton, sansho pepper, lemon $19.00
Tiger prawn salad, baby gem lettuce, pancetta crumb, pickled anchovy $19.00
New zealand lamb, eggplant and caper caponata, garlic buttermilk curd $29.00

Tasti Cheese Pizza $4.99
- Tomato base, Double Cheese
Tasti Chicken Pizza $4.99
- Chicken, Capsicum, Onion, Cheese
Falafel on Chips - Medium/Large $4.99/$8.99
Extra Loaded Meat Lovers $11.99
- Pepperoni, Beef, Ham, Bacon, Cheese with BBQ Swirl
Butter Chicken Pizza (Indian Style) $7.99
- Butter Sauce, Chicken with Double Cheese
Chips Large $3.99
BBQ Chicken Pizza $7.99
- Tasty Chicken, Onion, Capsicum, Mushroom, Cheese with BBQ Swirl
Falafel Kebab Roll - Medium/Large $6.99/$8.99

Gyoja Mandu $6.00
- Steamed beef and pork dumplings in a half-moon shape
BBQ Chicken Donburi
- BBQ chicken, mixed veges, rice
Bul Gogi (Barbequed beef with steamed rice) $13.00
- Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, onions, ginger and wine
Goon Mandu $6.00
- Deep fried beef and pork dumplings
Pork Cutlets (Pork/ Chicken /Fish ) $13.00
- Pork or chicken or fish, salad, rice
BBQ Chicken (Barbequed chicken with steamed rice ) $13.00
- Soy sauce or spìcy sauce
BBQ Pork (Barbequed pork with steamed rice ) $13.00
- Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, spicy sauce, onions, ginger and wine
Dosirak Jeongsik (Chicken / Pork /Fish ) $11.00
- Pork or chicken or fish, salad, rice

Golfo mix market seafood $28.50
- Tomatoes, garlic, chilli, extra virgin olive oil, fresh herbs
Scallops, cauliflower puree & pancetta, truffle oil $22.50
Pickles summer garden mix, extra virgin olive oil $8.50
Arancini saffron, mozzarella, peas, rose’ sauce $14.50
Radicchio fennel, california date, lemon, parmigiano reggiano $12.50
Capsicum peperonata olives, capers in sweet n sour sauce $10.50
Curious croppers caprese tomato and buffalo mozzarella salad on pizza $24.50
Calamari salt & pepper, crispy veg, sweet n sour sauce $19.50

Edamame $4.50
-Unagi (Eel) $2.00
-Salmon Teriyaki $2.00
-or brown rice $2.00
●Curry
- Main japanese curry on rice. For Curry: Chicken or Pork Katsu / Prawn or Vege Tempura
Grilled Salmon $7.50
- x3p
Land of Meat S$30/M$45/L$55
- chicken, beef, pork and other meat range
Seafood $2.00

Beef burger $16.00
- A proper burger... A big beef patty and all the classic kiwi burger trimmings. Served with fries of course
Rump steak with salad and fries $16.00
- Still our most popular lunch, and for good reason
Petite Eye Fillet with your choice of béarnaise, brandy pepper sauce or mushroom sauce $18.00
- Our ever popular eye fillet perfectly sized for lunch with your choice of our classic sauces, served with salad and fries
Nachos. Your choice of beef, chicken or vegetable (V) $12.00
- A kiwi take on a Mexican classic with spiced beans, melted cheese, sour cream and salsa.
Beef Bourguignon $16.00
- Slow cooked beef in a hearty bacon, mushroom and onion gravy
Fish and Chips. $16.00
- Golden brown and delicious, served with salad, Tartare and lemon
Chicken Burger $16.00
- A juicy chicken patty, bacon and avocado. Served with our tasty fries
Spaghetti Bolognese with rocket and parmesan $12.00
- The original Tony's dish, with a modern twist

Battered (Market Fish) and Chips $10
- served with Lemon and Seacow Tartare Sauce
Smoked Fish Salad served with Garlic Bread $10
Battered (Snapper/Blue Cod) and Chips $19.50
- served with Lemon and Seacow Tartare Sauce
Steamed Prawns $18
- with Seaweed Salad, Lemon Mayonnaise
Garlic Bread $5
Oysters, Natural half dozen: $15 / 1 dozen: $23
- freshly shucked with Red Wine Vinegar
French Style Mussels with Garlic Bread $17
Salmon Fish Cakes $15
- served with Green Salad, Lemon and Seacow Tartare Sauce

Flaming saganiki $18.00
- Panfried haloumi, aniseed flambé, garlic bruschetta, roasted peppers
Rocket salad $10.00
- Parmesan, organic apple cider vinaigrette
Antioch lamb $28.00
- Pulled slow roasted lamb on spiced hummus with crisp flatbread and fresh tomato, cucumber & mint salad
Crumbed kofte meatballs $17.00
- Aubergine puree, with pickled red peppers
Semolina halva & pineanut tart $12.00
- With in season fruit compote & cream
Lahmajun $21.00
- Street pizza - minced beef & onion, rocket, fresh tomato and a good squeeze of lemon
Day's catch $30.00
- Market fish -please ask for todays presentation
Chargrilled octopus $19.00
- Fava puree, rocket, lemon

Cream cheese and smoked salmon $11.50
Fresh fruit, cream and Maple syrup $9.50
Banana almond cinnamon and maple syrup $8.50
Chips $10.90
- With deep-fried fish fillets.
Egg on toast $7.90
- Two eggs as you like with toast
Toast with butter and jam $3.50
Toast bagel
-Bacon $13.90

Pastarami, Tomato & Brie Panini $7.00
Roasted Pear, Rocket, Walnut & Blue Cheese N/A
Bacon & Egg Slice $7.00
Oriental Chicken N/A
Pastarami & Chorizo Pasta N/A
Tuna Pasta Bake $6.50
Greek $12.50
- Baby spinach, red onions, cherry tomatoes, olives and feta
Neptune $11.50
- Smoked salmon, avocado, pesto, cream cheese and capers

Green papaya salad $15.50
- Prawns, chilli, cherry tomato, roasted peanuts
Thai sticky rice $3.50
Work fried vegetables $8.50
Prawn green curry $21.50
- Aubergine, coconut milk, market vege, kaffir lime, basil
Tempura fish $19.50
- Cashew nuts, green apple slaw, fresh chilli, kaffir lime leaf
Yellow chicken curry $17.50
- Potato,onion,butternut, coconut milk, crispy shallots
Chicken satay $10.50
- Thai spices, peanut sauce, cucumber red onion salsa (4 pc)
Ginger chicken or tofu (V) $17.50
- Spring onion, mushroom, market vege