Altezano Espresso in 4/119 Cuba Street Menu

Altezano Espresso in Auckland has no menu available, but can choose from many other options such as Old no.7 Jack Daniel's bbq ribs or Fish and chips from Deep Creek Brews & Eats. The Burger Bach offers many options including Bachelor and Satay. Celia's Pies includes a wide range like Mince with tomato or Mince with tasty cheddar cheese. HAWAIIAN and MEAT DELUXE from . Choice Cuisine offers Pita Pit and The Family Feast.

Nearby Sample Menus

  • Asian Basket (V) $9
    • With wontons/spring rolls/samosas, sweet chili
  • Mussel Gratin With Bacon $20
    • With shallots served with hot sour dough/garlic butter & gremolata
  • All $ 15
  • Roasted Vegetables Bruschetta
    • With goats cheese, red onion/pesto(v)
  • Add Chicken $4
  • Chicken Burger $21
    • With onion rings/aioli/avocado & home-style chips
  • Cajun Pork Steak Jambalaya (GF) $26
    • With okra/bell peppers chorizo & crispy kale crisps
  • All Served With Free Ice Cream
  • Kransky Sausage $3.50
  • Add Bacon $3.50
  • Chicken B.L.T $22.00
    • Marinated chicken, bacon finished with fresh lettuce, tomato and homemade aioli
  • Bacon $3.50
  • Roast Vege (vegetarian) $22.00
    • Roast pumpkin, spinach, feta, mushroom, olives, pesto oil
  • Onion Rings $9.00
    • Beer battered onion rings served with aioli and tomato sauce
  • Bacon and Mushroom Fettuccini $18.50
    • served in a creamy white wine and parmesan sauce
  • Eggs on Toast $11.50
    • Two eggs (your style) served on toasted ciabatta
  • They come with lettuce, tomatoes, onions, sauce and gravy
  • Crispy fish $6.00
  • Vegetarian S$6/M$8/L$10
  • Cheese / Egg $3.00
  • Combo 6 $25.00
    • 30 chicken nibbles, $8.00 chips, 3 chicken thighs
  • American hot dog / Sea dog $4.00
  • Combo a $10.00
    • $2.50 chips, 2 fish, 2 sausages, 2 potato fritters
  • Hawaiian & egg $4.80
  • Raw tuna roll
  • Crispy chicken roll
  • Teriyaki beef roll
  • Smoked eel nigiri
  • Tuna avocado roll
  • Seafood & pickle roll
  • Teriyaki salmon kumara roll
  • Tonkatsu roll (pork cutlet)
  • Pan fried beef fillet $30.00
  • Smoked kahawai hash cake $18.00
    • Poached free range eggs, baby spinach, salsa verde
  • Frangelico summer stone fruit $12.00
    • Lavender yoghurt mousse and pistachio crumble
  • -baby kumara with parsley and orange oil $7.00
  • -heirloom tomatoes, basil, olive oil $7.00
  • -heirloom tomatoes, basil, olive oil $7.00
  • Spiced chicken breast $27.00
  • Lime and ginger meringue tartlet
  • Warm Lamb Salad $28.00
    • Spiced New Zealand lamb, cooked medium rare and served with fresh greens, couscous and minted yogurt.
  • Pea and Parmesan Risotto $28.00
    • A hearty dish with delicate flavours, a classic mash up of old school and new.
  • Chocolate Hot Pot $12.00
    • A beautiful single serve chocolate cake with berry coulis drizzled with decadent chocolate sauce - it's chocolaty and saucy.
  • Dolche Vita $12.00
    • Layers of cappuccino, chocolate and hazelnut ice cream atop a chocolate sponge base. Enough said.
  • Pepper Sauce $5.00
  • French Fries $6.00
  • Roasted Lamb Rump $36.00
    • Luscious New Zealand lamb marinated with garlic, rosemary and pomegranate molasses atop a roast vegetable medley served with a delicate mint sauce.
  • Mushroom Fettuccine (V) $14.00
    • Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom.
  • Tofu Salad
  • K21. Aburi Salmon Nigiri $12
    • Lightly seared cut salmon on sushi rice
  • Sushi
    • Teriyaki chicken roll and nigiri sushi
  • 2 Skewers per dish
  • Sirloin
  • MEAT LOVERS $35
  • k3. Dashimaki $7
    • Japanese style savoury omelette
  • Y4. Yuzowasabi $6
    • Chicken thigh with yuzu citrus juice & hot wasabi
  • Pav Bhaji $6.99
  • Garlic Naan $3.00
  • Samosa Chaat $6.00
  • Kid's Thali $5.99
    • Served with1 curry and rice
  • Chaat Papdi $6.00
  • Onion Kachori $1.50
  • Paneer Cutlet $1.50
  • Aloo Bonda $1.00
  • Toasted Sandwich with Salad $13.50
    • Fillings: Ham, Cheese, Tomato, Onion
  • Hot Chips $6.50
  • Soup Served with Toast $13.50
    • Pumpkin soup
  • Kumara Chips $8.50
  • Fish and Chips $18.50
  • Pasta of the Day $15.50
    • Creamy Chicken + Spinach Pasta
  • Kid Salmon Sushi / Kid Avocado Sushi / Kid Chicken Sushi $8.00
  • Sakana Salada $6.90
    • Sakana style salad
  • Salmon Sashimi $22.90
    • 15 pcs of raw salmon (medium)
  • Spicy Chicken Teriyaki & Veggies Donburi $12.50
  • Tempura/gyoza/sushi/harumaki/salad/ginger/rice
  • Vegetable Salad $6.90
    • Assorted veggies with salad sauce
  • 75 pcs roll sushi $78.00
  • 55 pcs roll sushi $58.00
  • Salmone Entree $16.50 / Main $23
    • Smoked salmon & cream sauce
  • Veal Allo Sherry $30.50
    • Sherry, mushroom & cream
  • Tartufo $12.50
    • Chocolate gelato surrounded by liquor centre
  • Veal Marsala $30.50
    • Cream, mushroom and marsala
  • Pollo Entree $16.50 / Main $23
    • Chicken, mushroom and cream sauce
  • Gorgonzola
    • Chicken tortellini pasta in blue vein cheese & cream sauce
  • Pepperoni Std $19 / Large $32
    • Salami,onion, capsicum
  • Rack of lamb $32.50
    • Served with mint, tomato sauce
  • Bacon, Eggs & Beans $13.90
  • Scrambled Egg on Toast $5.00
  • Lunch Box Classic $7.90
    • 1 chips, 1 thigh, 1 drum or 2 wings
  • Lunch Box Deluxe $8.90
    • 1 chips, 2 thigh
  • Toasted Sandwiches $4.00
    • Cheese / Cheese & Onion / Ham / Ham & Cheese / Ham, Cheese & Onion / Ham & Tomato / Bacon
  • Wedges, Bacon & Cheese $9.90
  • Big Breakfast $12.90
  • Quarter Box $7.90
    • 1 chips, 3 drums
  • Fried Rice
  • Chicken $4.20
  • Cheese $3.80
  • Fried Rice
  • Beef $10.50
  • Plain Egg $8.50
  • BBQ pork on rice $10.00
  • BBQ Pork Fried Rice $9.90
  • Gamjatang (Small/Medium/Large) $15/$35/$45
    • Pork-on-the bone soup with potatoes
  • Sooyuk (Small/Medium/Large) $30/$45/$58
    • Sliced boiled pork head & pork belly
  • Alley House Jokbal (Small/Medium/Large) $25/$35/$45
    • Alley house pork hocks with veges
  • Gopchang jeongol Sundae (Small/Medium/Large) $30/$42/$50
    • chitterlings pork with korean sausage cooked in casserole
  • Sundae Gukbab $13.00
    • Korean sausage and rice soup
  • Gukbab $12.00
    • Beef soup with rice
  • Nurungji Tang $10.00
    • The crust of overcooked rice soup
  • Baek Sundae (Small/Medium/Large) $30/$42/$50
    • stir-fried pork intestines with sesame oil and salt
  • Flaming Duck $43.50 per person
    • Twice cooked Duck, sous vide and roasted, flamed with “Rose Rabbit” Orange liqueur Beurre Blanc (fg)
  • All served with vine ripened Tomatoes and Onion rings
  • Crispy French Goats’ Cheese $18.5
    • erved with Vanilla glazed baby Beetroot and Mustard Greens
  • Vintage Truffled wild Mushroom Consommé (v)(gf)(df) $15
  • Wild South Atlantic Prawn Salad $19.5
    • with Mango Caviar,pickled Cucumber, Coconut and Coriander salad (gf)
  • (v) Vegetarian
  • Mbs 3+ Wagyu Scotch Fillet Steak * $49.50
    • 250g 39.50 350g
  • Turkey Cranberry and Pistachio Nut Terrine $16.5
    • with smokey Bacon and Cumberland gel (gf)
Altezano Espresso

Altezano Espresso

location

Address

4/119 Cuba Street, Wellington, Auckland, 1024, New Zealand

phone

Phone

096300903

email

Email

None

clock

Opened hours

7 AM to 4 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
4/119 Cuba Street, Wellington, Auckland, 1024, New Zealand
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