Altezano Espresso in 4/119 Cuba Street Menu

Are you the owner? Manage this listing for free.

Altezano Espresso in Auckland has no menu available, but can choose from many other options such as Old no.7 Jack Daniel's bbq ribs or Fish and chips from Deep Creek Brews & Eats. The Burger Bach offers many options including Bachelor and Satay. Celia's Pies includes a wide range like Mince with tomato or Mince with tasty cheddar cheese. HAWAIIAN and MEAT DELUXE from . Choice Cuisine offers Pita Pit and The Family Feast.

Nearby Sample Menus

Lamb Spinach (made to order) $14.00
- Boneless tender lamb cooked with spinach.
Vegetable Dum Biryani $10.00
- Authentic Hyderabadi veg biryani cooked In dum style.
Harabhara Chicken (hot) $12.00
- Marinated chicken with fresh herbs with green herbs sauce.
Balti Paneer (made to order) $12.00
- Cubes of cottage cheese cooked with special balti sauce.
Lamb Chops $12.00
- Our chef special, Chops delight marinated with Lime juice, fresh herbs and pepper.
Carrot Halwa $3.00
- Fresh grated carrot steam with milk, sugar and sultana.
Tandoori Chicken Half $10 / Full $18
- Half Chicken marinated with Special Mix Spices, Yogurt and Grilled in Tandoor
Garlic Naan $3.00

Veal Avocado (GF) $34
- Sauteed in white wine with garlic, mushrooms, herbs and slices of avocado then cooked in a cream sauce and served with seasonal vegetables and salad
Salmon Fettucine $26
- Smoked salmon, spinach and mushrooms in a garlic and herb cream sauce
Mozzarella Caprese (V) (GF) $16
- Mozzarella, tomato, basil, extra virgin olive oil and balsamic
Funghi Trifolatti (V) $17
- Mushrooms, onions, herbs and fresh garlic in white wineand served on toasted focaccia bread
Lamb Cutlets $36
- Grilled with olive oil and finished in a mint and cream sauce, served with mashed potato and seasonal vegetables
Insalata Della Casa (V) (GF) $10
- Mixed leaves, tomato, cucumber, capsicum, black olives and feta cheese in a balsamic vinaigrette
Mussels (GF) $16
- Half-shelled green lip mussels, steamed in white wine and garlic served with our homemade neapolitan sauce
Eye Fillet al Funghi (GF) $38
- Seared in red vino with bacon, mushrooms and roasted garlic in a cream sauce, served with seasonal vegetables

prawns egg foo yong $16.90
-Steamed With Soya Sauce Price
Deep Fried Crab Claws (4) $6.50
Braised Sea Cucumber & Aba lone $128.00
Beef & Mushroom $16.90
Fish Fillet with Pickled Vermicelli Soup $13.90
Bean Curd & Vegetables $16.90
Dried Scallop & Fish Maw Soup $7.90

R35 Prawns with Cashew Nuts on Rice $12.50
B6 Roast Meat Choice of Three Combination $26.00
F38 Sizzling Beef with Black Bean Sauce $18.00
F4 Fish Fillet with Broccoli $20.00
C2 Chicken with Broccoli $18.00
F34 Beef Brisket with Tofu $18.00
E8 Spicy & Sour Cucumber $6.00
R31 Pork with Bamboo & Fungus Mushroom $11.00

Braised chicken & egg noodle soup M $12.50 / P $14.00
- Chicken with noodle, vegetable and bean sprouts
Ginger delight M $12.50 / P $14.00
- Without oil. Stir fried meat with fresh ginger and vegetable
Shiitake mushroom delight M $12.50 / P $14.00
- Without oil. Stir fried meat with shiitake mushroom and vegetables
Sweet basil & garlic delight M $12.50 / P $14.00
- Without oil. Stir fried meat with sweet basil, chilli, garlic and vegetable
Original fried rice M $12.50 / P $14.00
- Stir fried jasmine rice with egg and vegetable
Vegetarian dumpling $6.00
- 6 pcs. Steam wonton pastry stuffed with vegetable
Nasi goreng fried rice M $12.50 / P $14.00
- Stir fried rice style "indonesian"
Coconut prawn $9.00
- 5 pcs. Deep fried prawn cover with coconut flakes served with sweet chilli sauce.

Egg Malai Tikka masala $13.00
- Boiled egg tikka cooked in onion, tomato and creamy cashew nut gravy with Chefs special Spices
Butter Egg Curry $11.00
- Boiled eggs cooked in butter with onion, tomatoes and spices
Kaju Panner Masala $13.00
- Roasted cashews & paneer cubes cooked in special gravy
Butter Cheese Omelette $6.00
- Beaten eggs cooked in butter and folded around a filling of cheese and vegetables garnished with herbs, spices and chive
Egg Bhurji $10.00
- Half-cooked eggs with pau-bhaji's curry
Cheese Masala Half Fry $8.00
- (Must Try) Sunny side up eggs topped with chefs special spicy gravy topped up with cheese.
Kadhai Paneer $13.00
- A mouthwatering combination of paneer, capsicum, tomato, onion and traditional Indian spices cooked in ghee.
Boiled tikka masala $11.00
- Egg tikka made in spicy golden curry.

with fresh vegetables and mushrooms
Chicken and Sweet Corn $10.50
BBQ Pork Fried Rice, Sweet and Sour Spare Ribs, Stary Beef, Special Seafood Chow Mein $50.50
Fillet Steak Chinese Style $18.00
Prawn $18.00
Oyster $1.90
-12 for $9.50
Squid $13.50

Ice Cream with Mango $5.50
- Vanilla Ice cream served with sliced alphonso mangoes
Bhel Puri $9.00
- Mixture of special Bhel mix added with onions, potatoes, tomatoes, cucumber, green chilies and tamarind chutney
Do Piaza $19.00
- Cooked with onion, roasted cumin, cloves and cardamom
Garden Salad $8.50
- Lightly spiced fresh sliced onions, cucumber and tomatoes
Gajar Halwa (traditional style) $5.50
- Rich Indian style grated carrot pudding cooked with dry fruits
Gajar Halwa / Choice of Ice cream scoop $7.50
Dhal Makhani $14.50
- Black lentils cooked overnight on a slow fire with fresh herbs & ginger
Malai Kofta $15.00
- Lightly spiced mashed potatoes & home-made cottage cheese balls, deep fried & served in rich creamy gravy

Hoki N/A
Sexy Sue Burger N/A
- Chicken Patty, Fried Onion, Cheese, Tomato, Mayo
Curry Chips $6.90
Kaz Burger N/A
- Chicken Patty, Bacon, Cheese, Tomato Sauce
Fish Cake $3.90
Kumara Chips $6.90
Hash Brown x 2 $2.80
Ones Pack $8.90
- Fresh Fish, Hotdog, Chips

Pai Fala N/A
Pai Penu $3.00
Curry $5/$7/$8.50/$21/$27
- Small / Medium / Large / Tray1 / Tray2
German Buns $1.50
Fried Rice $5/$7/$8.50/$21/$27
- Small / Medium / Large / Tray1 / Tray2
Pisua $4.00
Faapaa $2.00
Oka / Raw Fish $5.00

CHICKEN CURRY (Bone in) $22.00
- Homemade red curry paste, cooked with bone in chicken pieces, chicken stock, chunky potatoes and finish with natural sweet cream
MINCE TOFU (homemade tofu) $24.00
- The homemade soya tofu serve with sauce which cooked in dice chicken, mushrooms and shrimps, garnish with spring onion and coriander
SAMBAL PRAWNS $32.00
- Malaysia style chilli sauce serves on the banana prawns and garnish with spring onion, chunky tomato and onion
MUMMY CHICKEN ON RICE $13.00
$18.00 Large
IPHO STEAMED CHICKEN (Bones in) $22.00
- Steamed chicken served on the chef unique garlic soya sauce with the fresh, HOT and yummy sweet grated bird eyes chilli. Sauce - which is on side
SLOW COOKED CHILLI PRAWNS $32.00
NYONA FRIED RICE

CHAAT PLATTER $16.50
- ALO TIKKI CHAAT, SAMOSA CHAAT, PANI PURI, DHOKLA & BHALLA PAPDI
PURI SABJI $7.50
CHHOLE BHATURE $9.90
DAL MAKHANI $7.00
SEV PURI $9.50
PUNJABI THALI $14.50
- SHAHI PANEER, SEASONAL VEGETABLES, DAL MAKHANI, RICE, NAAN, RAITA, SALAD, PICKLE, PAPAD & SWEET
DAL TADKA $7.50
SPECIAL RAITA $2.50

Cioccolata Sorpresa
- Chocolate pudding served warm with chocolate fudge sauce and cream.
Pesce all 'Uva $33.80
- Fresh fish of the day, pan-fried, garnished with grapes, almonds, and flamed in Amaretto liqueur.
Main $25.00
Main $26.00
Entree $18.80
Frutta di Bosco
- Our specialty, layers of berries soaked in grappa, raspberry mousse, topped with vanilla pannacotta.
Pizza Dolci
- (Recommended for 2 persons) Dessert pizza topped with seasonal fruits. Refer to blackboard for current choice and price.
Ortolana $22.00
- Eggplant, artichokes, fresh seasonal vegetables, olives and capers, topped with mozzarella.

-Bacon $15.00
Big break fast $17.00
- Bacon, eggs tomato, mushroom sausages, fried potato & toast
French toast $15.00
- With fried banana bacon & maple syrup
Vege omelette $14.00
- 3 egg omelette-vege & feta & cheddar served on toast
Eggs benedict
- 2 poached eggs on bagel with spinach
-Salmon $17.00

Te Matuku Oysters (GF) $4.5 each
- Waiheke Island pacific rock oysters, light brine, clean and creamy
Shui Jiao $12
- Boiled dumplings, pork, prawn, spring onion and ginger
Guo Bao Rou (GF/*) $30
- North Eastern Chinese Style Crispy Pork, carrot, garlic, ginger, coriander
Xiao Long Bao (4 pieces) (*) $14
- Steamed Shang Hai Soup Dumplings, pork, chives ginger
All dumplings are proudly made by Mrs Wang
Xiangla Tudou (GF/V/S/ *) $10
- Hand cut potato chips, garlic, ginger, chilli cumin, peanuts
Xun Rou Da Bing $16
- Pecking pork, pita pockets, onion, sweet bean paste
ZHA XIA (*) $13
- Crunchy school shrimps, prawn crackers, nori