Altezano Espresso in 4/119 Cuba Street Menu

Grilled lemon grass chicken on vermicelli $15.5
Prawns salad $16
- Cucumber, capsicums, carrot, roasted peanut, herbs, bean sprout
Grilled pork skewer on rice $15
- with salad
Grilled marinated pork on vermicelli $15.5
Roasted duck on vermicelli $17
Grilled pork skewer on vermicelli $15
Chicken salad $14
- white cabbage, red cabbage, bean sprouts, lime leaves, roasted peanut, corianders, mints, red onion
Homemade garlic bread $5

Seafood Marinara $21.50
- mixed seafood in a napoletana sauce
Baklava $10.50
- walnuts honey & almonds baked in filo pastry
Broiled herb crusted salmon $26.50
- with tarragon, garlic, parsley served with vegetables
Garden Fresh Seasonal Vegetables & roasted potatoes $7.50
Bella Bambina's torte $10.50
- please ask about our cake selection for today
Macedonian Green Salad $6.00
Riscossa carbonara $19.50
- with panceta, egg, parmesan in a creamy sauce
Panfried Calamari Rings $16.50 / $25.00
- with garlic, parsley, fresh lemon

Pizza ai funghi $19.50.
- mozzarella, mushrooms, parsley and a touch of olive oil.
Scaloppine marsala $26.00.
- veal scaloppine in creamy marsala sauce with mushrooms.
Antipasto della casa $27
- authentic mixed platter of italian cured meats and salami combined with a fi ne selection of preserves.
Pizza margherita $17.00.
- tomato, mozzarella and a sprinkle of parmesan.
Tortellini ai quattro formaggi $15.00 / 20.00
- pasta stuffed with chicken, in a delicious creamy four cheeses sauce.
Cozze marinara $16,00 / 22,00
- mussels simmered in tomato, basil garlic and vodka sauce.
Petti di pollo parmigiana $27
- breaded chicken breast, pan fried and topped with slice of ham and mozzarella cheese than grilled and served with tomato sauce >>
Fettuccine alfredo $18.00 / 23.00
- home made fresh fettuccine prepared with chicken mushroom and bacon.

Any Dal Combo (Large) $19.99
- Large Dal, Rice, 2 Naan & Large Drink
Chicken Karahi $11.99
- Boneless chicken partially cooked in tandoor & finished in thick onion gravy with abundance of fresh coriander & capsicum.
Yellow Dal Tadka $10.99
- Yellow lentils cooked on slow fire and tossed with tomatoes, onion, ginger, cumin seeds & garlic.
Cheese Naan $4.00
- Naan stuffed with mashed cottage cheese, fresh coriander and spices.
Tandoori Chicken
- Fresh whole chicken marinated with ginger, yogurt, kashmiri chilli powder and ground spices.
Lamb Korma $12.99
- Boneless lamb cooked in Muglai style cashew creamy gravy.
(All mains are served with steamed basmati rice)
Paneer Kadahi $10.99
- Sauteed Paneer with thick cut pieces of capsicum & onion.

Grilled chicken avo salad $15.90
- green salad, crispy noodle & homemade mango dressing
Toast w preserve $5.50
Omelette(Opened) $14.90
- w bacon, mushroom, cheese
Bagel $15.90
- w smoked salmon, green salad
Eggs (Your Style) on Toast $12.90
- w Bacon
Eggs (Your Style) on Toast $15.90
- w Smoked Salmon Slices
Banger & Mash $14.90
- gourmet sausage, creamy mash potato & gravy sauce
Creamy mushroom $14.90
- homemade hash potato, sausage on ciabatta bread

Kothimbir Vadi $6.00
- Chopped fresh coriander mixed in gram flour, steamed and lightly fried
Masala Khichdi Kadhi $10.00
Undhiyu Puri $10.00
Kanda Bhaji $6.00
- Sliced onion dipped in Gram flour, deep fried
Usal $6.00
- Moong, Matki, Chavli, Dalimbi
Carrot / Tomato $3.00
Gulabjam / Aamraas $5.00
Misal (Mumbai) $9.00
- Special mixture of hot curry liquid, sprouted lentil, rice flakes, served with dinner roll

Plain $8.90
Miso Ramen $10.00
- with corns, bamboo shoots, bean sprouts and topping of choice(teriyaki chicken/chicken katsu)
Tempura $11.90
Tonkotsu Ramen $10.00
(Japanese style noodle soup with topping of choice)
Chicken Katsu $10.90
Seafood $11.90
Teriyaki Chicken $10.90

- Portobello mushrooms, feta cheese, sautéed greens, roasted tomatoes, free range bacon, free range sausages $4.50
Brighton Road Hash $22.90
- Poached free range eggs served with free range bacon & sausages, roasted tomatoes, mushrooms & hash cake on ciabatta or wholegrain toast
Just Eggs $10.90
- Free range poached, scrambled or fried on ciabatta or wholegrain toast
- Hollandaise $2.50
Honey Granola $12.90
- Whole almonds; sunflower, pumpkin & sesame seeds; rolled oats; cranberries & apricots; poached seasonal fruit and Greek yoghurt
Oatmeal Porridge $12.90
- Served with poached seasonal fruit, brown sugar and cream
Portobello Mushrooms $15.90
- Thick juicy mushrooms sauteed in thyme, white wine and cream and served on either ciabatta or wholegrain toast
- House Smoked Salmon $5.50

Kingfish Sashimi N/A
- with pickled baby bell peppers, ginger & coconut yoghurt, fresh lime & spring onion oil
Chunky Polenta Chips $10.5
- with truffle aioli
Fish Fingers $10
- golden fried fish fingers with lemon & aioli
Sous Vide Lamb Sirloin N/A
- with minted pea puree, mint yoghurt & balsamic glazed strawberries
Not Fish & Chips N/A
- pan seared snapper with duck fat roasted potatoes & crushed minted peas
Roasted Bone Marrow N/A
- with Beer Braised Beef Cheeks, Preserved Lemon & Parsley Salsa Verde and Grilled Ciabatta
62.5 Degree Scotch Egg N/A
- with chunky piccalilli & capsicum jam
Scallop & Tuna Cerviche N/A
- with cucumber, orange segments and lemon & chive vinegarette

Prawn green curry $21.50
- Aubergine, coconut milk, market vege, kaffir lime, basil
Ginger fish $19.50
- Spring onion, mushroom, market vege
Coconut & mango pannacotta $10.50
Angus beef salad $17.50
- Coriander, mint, red onion, shallots, chilli lime dressing
Duck, cashew & mango salad $19.50
- Shallots, coriander, chilli lime dressing
Spicy basil noodles (V) $16.50 / 19.50
- Chicken, tofu or prawn, bamboo shoots, market vege, crispy cabbage
Pad thai (V) $16.50 / 19.50
- Noodles, chicken, tofu or prawn, beansprouts, chives, crushed peanuts
Salt & pepper squid $10.50
- Cracked pepper, sea salt, chilli lime sauce

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