Altezano Espresso in 4/119 Cuba Street Menu

Nearby Sample Menus

Chilly Chicken (Hot) $10.00
- Chicken cubes marinated with flour.eggs and cooked with red paste with onion capsicum
Andhra Chicken $10.00
- Chicken cooked in South Indian Andhra spices
Mutton Dum Biryani $10.00
- Authentic hyderabadi mutton biryani cooked in dum style
Chicken Manchurian (Mild) $10.00
- Boneless chicken cubes deep fried tossed with bell pepper, manchurian sauce
Rogan Josh $10.00
- Tender lamb cooked with onion, garlic, ginger and exotic blend of spice
Family Pack (Prawns) $48.00
Family Pack (Chicken, Mutton, Veg) $38.00
Chicken Dum Biryani $10.00
- Authentic hyderabadi chicken biryani cooked in dum style

Blueberry Waffles $18.00
- Made to order blueberry waffles topped with vanilla bean marscapone and served with house made lemon curd and blueberry syrup
Creamy Pumpkin Risotto $18.00
- With rocket, feta, roasted walnuts and crispy sage
Crispy Pork Belly $21.00
- Fennel hash, smokey tomato, beetroot ketchup, topped with a poached egg and watercress
Prawn Po’ Boy $20.50
- Polenta crusted prawns in a steamed bun with iceberg, gherkins and a tangy sauce, served with fries
Quinoa Granola Parfait $12.50
- Layered with Greek yoghurt and rhubarb, raspberry and ginger compote
House Cured Salmon $6.00
Schnitzel Burger $19.00
- Wagyu beef schnitzel on a brioche bun with streaky bacon, jalapeno cheddar sauce, iceberg and fresh tomato, served with fries (free range chicken option available)
Corn and Chicken Waffles $19.50
- Fried chicken corn waffles layered with avocado creme, chipotle salsa, lime and coriander sour cream

Duck Fat Roasties $11
Gran Olar see above
- pear sorbet, chestnut, persimmon, grains, seeds
Octopus see above
- corn puree, quinoa, celery, capsicum
Minted Pea Pakora see above
- pineapple, avocado, tamari sunflower seeds
Dinner $90 / $108 / $118 / $128
- Three dishes / Four dishes / Five dishes / Six dishes
Laksa With South Island Whitebait see above
- spiced shellfish coconut broth, green tea noodles, crispy shallots, herbs
Peanut Butter Parfait see above
- moromi miso caramel, sesame, paprika, orange
Grilled Asparagus, Mustard Dressing $11

Takoyaki (octopus balls) $5.5
Misodare $12.5
- Mildly spicy miso sauce (chicken ・pork ・tofu)
Kelp salad $5
Egg-katsu $12.5
- Egg and soy sauce (chicken ・pork・prawn)
Tofu salad $5
Teriyaki $12.5
- Renkon’s most popular dish (chicken ・salmon ・tofu)
Yakiniku $12.5
- Spicy garlic sauce (chicken・pork ・beef)
Miso-katsu $12.5
- Fried bread-crumbed cutlets in a mildly spicy miso sauce (chicken ・pork ・salmon)

A $25.00
- Chicken Fried Rice, Sweet & Sour Pork, Vegetable Chow Mein
BBQ Pork $10.50
Fish $4.00
Plain Soft Noodle $10.00
Ham $2.80
Combination Meats $12.00
Prawn $12.50
Cheese $2.00

44. YUM SAM GROB $12.50
- A good combination of deep fried fish fillet, prawn, squid, chicken meat, cashew nuts and seasoning with lemon juice, fish sauce, fresh chilli and green apple
10. TOM YUM SOUP (CHICKEN, BEEF OR PORK) $8.00
- Traditional Thai hot and sour soup
46. THAI FRIED RICE
- Thai fried rice with egg, onion, carrot, tomato, beans, pineapple and broccoli
LARB DUCK $23.50
- Sliced duck meat tossed with chili powder Thai spice, crushed rice, coriander, lemon juice
LAMB $19.50
PRAWNS OR SEAFOOD $21.50
57. KING PRAWNS EDEN OR SEAFOOD $23.50
- Stir fried prawns in Thai style chilli paste and yellow curry powder served with celery, onion and spring onion
55. GANG SOM $30.50
- Deep fried whole snapper fish cooked in spicy sour soup with mixed vegetables

Waffles $10.90
- banana, fig syrup, vanilla cream
Side Show $4.50
- Poached Eggs
Lamb Meatballs $15.50
- fennel + tomato sauce, chickpeas, parmesan, butter beans
Thyme + Olive Oil Charred Chicken Thigh $22.50
- olives, bulgur wheat salad, gremolata, raw + cooked vegetables, citrus oil
Buttermilk Waffles $17.90
- short bread, berries, banana, vanilla cream, fig syrup
Roast Chicken Thigh Box $10.90
- raw + cooked vegies, ricotta
Smoked Salmon $17.90
- pancake, herbs, ricotta, pumpkin seeds, sprouts, gremolata
Apple + Fennel Slaw $7.50
- seeds, celery seed vinaigrette, nuts

Toast $7.50
- Kumara sourdough, freedom loaf or best ugly bagel, choice of Seasonal jam, lemon curd,rawtella or pics peanut butter.
Lamb Salad $22.00
- Braised lamb shoulder with beluga lentils, cauliﬂower salad, Semi dried sultanas, toasted almonds.
11:30am to 2pm
Nice Cream $9.00
- Three scoops of dairy free nice cream with cacao nut crunch
Pumpkin $19.00
- Za’atar roasted butternut pumpkin, hummus, smoked eggplant,Pine kernels , mint,sumac, yoghurt ﬂatbread
Risotto $20.00
- Mushroom risotto, garden peas, red cabbage, slow cooked egg,Hazelnut, parmesan.
-Spinach / mushrooms / fresh tomato / extra egg $5.00
●Breaky sides $7.00
- Dry cure bacon / whiskey cured ora king salmon

Snapper cakes (GF) $12.00
- Market fresh snapper with asian herbs and spices served with chilli lime aioli
Duck parfait $15.00
- Port glazed duck liver parfait with toast
Prawn & coriander bunuelos $10.50
- Prawn fritter with confit garlic and parsley aioli
Paella & romesco arancini $9.00
- Seafood arancini with romesco sauce
Small antipasti platter $18.00
- A selection of locally sourced meats, cheese and crudite (4 people)
Wrapped prawns (GF) $10.50
- Prawns wrapped in spanish ham seasoned with smoked paprika salt and lemon
Venison meatballs $10.00
- Nz venison meatballs spiced and served with plum and red wine sauce
Patatas bravas (V)(GF) $8.50
- Crispy agria potatoes with spicy tomato sauce and saffron aioli

Fisherman’s Breakfast $22
- hot smoked salmon with scrambled eggs served on sourdough topped with caper tomato salsa finished with balsamic glaze
Pasta $12
- penne pasta with homemade pesto tossed through served with vine tomatoes & parmesan cheese
The Little Bandits Breakfast $14
- poached egg, kransky sausage, bacon, tomato, mushroom & hash brown
Natural Pacific Oysters P.O.A
- with shallot vinegar
Rocket $8
- with pear, pecorino & olive oil
Squash, Pine Nuts, Basil, Parmesan $14
ANZAC Ice Cream Sandwich $15
- with hokey pokey ice cream & condensed milk caramel
Beer Battered Fish and Chips $28
- with green salad, lemon & homemade tartare.

Curry on rice $8.50
BBQ pork $2.20
Chicken salad $5.00/ $ 7.80
- Small/Large
Fresh egg $.50
Pork kimchi don $10.50
Una-tama don(eel & egg) $15.00
Sapporo miso ramen $11.50
Croquette $2.00

Gourmet Burgers (GFO) $22.00
- Served on house baked bap w hand cut chunky fries. Beef – w aioli, BBQ sauce, lettuce, tomato & onion jam. Cajun Chicken – w bacon, aioli, lettuce & tomato
Chicken and mushroom fettucine (VO) $24.00
- Smoked chicken, wild mushroom medley with fresh pasta in garlic cream sauce, finished with fresh parmesan and a pesto dressing
Sticky Venison Ribs (GF) $26.00
- Slow cooked venison ribs, sticky BBQ glaze w baby watercress, fennel salad, coriander & hand cut fries
Castaways’ Chocolate Brownie (V) $14.00
- Warm chocolate brownie served w/ manuka honey ice cream & spiced berry compote
200g Aged Sirloin $32.00
Bread & Dip Selection (V) $15.00
- Fresh baked cob with basil & rocket pesto, beetroot & feta, dukkah dips
Honey and Lemon Crème Brulee (V) (GFO) $14.00
- Served w vanilla bean ice cream & pistachio biscotti
Fisher & Farmer’s Choice $36.00
- Prime grass fed beef sirloin accompanied by scallops and prawns served w/ hand cut chunky fries, dressed garden salad and Kilpatrick sauce

Salt and pepper squid $14.50
- With citrus aioli and fries
Chocolate Brownie $10.00
- Warm Chocolate brownie, vanilla ice cream and chocolate fudge sauce
Prawn twisters $7.50
- Deep fried prawn twisters with mayonnaise
French fries $6.50
Cheese plate $24.50
- Cheddar and brie served with quince paste, Mixed dried fruits and crackers
Bread & dip $7.50
- Warmed ciabatta bread accompanied with hummus dip,herb butter and olive oil
Vegetable basket $12.50
- Spring rolls, samosas, kumara chips with sweet chilli and kikkoman sauce
Half dozen oysters $12.50
- Small clevedon coast half shell oysters with a ponzu lime sauce

Mushrooms/avocado/roast tomato $3.00
Portobello Waffle (Vege) $18.00
- Roasted Portobello, halloumi, spinach, toasted pine nut, pesto, vine tomato
Banana and Bacon $16.50
Petit Bene Bagel $10.00
- Our half sized special bene w one poached egg, 2 rashers of bacon, one hash brown Spinach & hollandaise sauce
Fish and Chips $21.50
- Tempura batter, terakihi fillet, green salad, lemon, tartare remoulade
Preserves (jam, butter & lemon curd) $3.00
Bacon or smoked salmon $4.00
Chicken fettuccini $12.50

Black and Beauty $13.50
- Pork and vegetables stir-fried with oyster sauce and tasty ingredients.
Red Curry $13.50
- Pork with red curry sauce in special blended ingredients and coconut milk.
Spicy Noodle $13.50
- Beef stir-fried with flat noodle, red chilli, basil leaves and vegetable.
Pad Mee Prik-Poaw $13.50
- Chicken stir-fried with thin rice noodle, vegetable and mild chilli paste.
Jubilation $13.50
- Beef stir fried garlic, red chili, capsicum and vegetable.
Kua-Gai Noodle $13.50
- Chicken stir-fried with flat noodle, egg, crushed peanut, crushed pickle garlic and vegetable.
Spaghetti Green Curry $13.50
- Spaghetti with chicken in green curry sauce and vegetables.
Juno Jealous $13.50
- Chicken stir fried with shredded ginger and vegetable.

Altezano Espresso