Northcote Tavern in Auckland Menu

SARNIES SARNIES
  • Pulled Lamb Baguette $18
    • With tzatziki/ hummus/ grilled pepper & home-made style chips
  • Grilled Steak Sandwich $18
    • with caramelized onions, gruyere cheese/ rocket & home-style chips
  • Chicken Quesadilla $16
    • With spinach/ tomato & lime salsa
SALAD SALAD
  • Caesar Salad $18
    • With cos lettuce/croutons/parmesan/bacon/poached egg & anchovies
  • Add Chicken $4
  • Lamb Loin Salad $18
    • With spinach/red onion/feta cheese roasted kumara & mint pesto
  • Hot Smoked Salmon Salad $19
    • With oak leaf/capers/apple/spicy cashew nuts & house vinaigrette
  • Polenta And Paprika Squid (GF) $16
    • With mixed salad/Chili, lime salsa & aioli
  • Roasted Vegetable Salad (V) $17
    • With goats cheese/walnuts & cornmeal crisp
NORTHCOTE BURGERS NORTHCOTE BURGERS
  • Available in lettuce bun (GF)
  • Beef Burger $20
    • With bacon/pickles/mustard/cheese & home-style chips
  • Chicken Burger $21
    • With onion rings/aioli/avocado & home-style chips
  • Fish Burger $21
    • With cos lettuce/pickled onions/tartare sauce & home-style chips
  • Garden Burger (V) $21
    • With falafel pattie/hummus/tomato relish & home-style chips
LUNCH BREAK LUNCH BREAK
  • All $ 15
  • Beef Burger
    • With cheese/bacon/salad & pickles
  • BLT
    • With bacon/lettuce/tomato/ciabatta bun/fries
  • Seafood Chowder
    • With shrimps/white fish/mussels/garlic bread
  • Roasted Vegetables Bruschetta
    • With goats cheese, red onion/pesto(v)
LIGHT BITES LIGHT BITES
  • Fish Finger Sandwich $7
    • With ketchup & fries
  • Home-Style Chips $7
    • With Aioli & Ketchup
  • Loaded With gravy & cheese $6.5
  • Loaded With Beef Chu $12
  • Seasoned Wedges $15
    • With bacon, cheese sour cream & sweet chili
  • Asian Basket (V) $9
    • With wontons/spring rolls/samosas, sweet chili
  • Prawn Twisters $14
    • With aioli & lemon
  • Toasted Sandwich $7
    • With ham/cheese & tomato with fries
  • Garlic Loaf (V) $10
    • With house dips
  • Char Sui Pork Riblets (GF) $16
    • With oriental bbq sauce
  • Smoked Chicken Nibbles (GF) $15
    • With chipotle sauce
PLATTERS PLATTERS
  • Land Platter $40
    • With smokey wings/chorizo sausage lamb bites/pork riblets/potato wedges/garlic loaf & house dips
  • Sea Platters $40
    • With prawn twister/half shell mussels polenta,squid/hot smoked salmon/steamed baby Scallops/garlic loaf & house dips
BRUNCH BRUNCH
  • Full English Breakfast $20
    • With bacon/eggs/mushrooms/pork/sausage/black pudding/tomato/hash brown
  • Eggs Benedict $18
    • With spinach & hum or salmon
  • Creamy Pesto Mushrooms (V) $18
    • With ciabatta/rocket & parmesan
  • Light Breakfast $12
    • With bacon eggs & toast
POINT BISTRO PIES POINT BISTRO PIES
  • Steak & Guinness Pie $22
    • With minted peas brown gravy & mashed potatoes
  • Chicken & Leek Potato Top Pie $22
    • With baby corn with tarragon cream sauce
  • Lamb & Vegetable Shortcrust Pie $22
    • With mint sauce & kumara mash
KIDS FOOD KIDS FOOD
  • All Served With Free Ice Cream
  • Mini Beef Burgers $12
    • With chips & ketchup
  • Fish & Chips $12
    • With mini salad & ketchup
  • Toad In The Hole $12
    • With gravy & mash
PUDDING PUDDING
  • Chocolate Fudge Cake $11
    • With Hershey's chocolate sauce/vanilla ice cream
  • Citrus Tart $11
    • With lemon sorbet/candied lemon
  • Ice Cream Sundae (GF) $11
    • With whipped cream/strawberry couli/chopped nuts
FROM THE LAND FROM THE LAND
  • Cajun Pork Steak Jambalaya (GF) $26
    • With okra/bell peppers chorizo & crispy kale crisps
  • 250 Grm Scotch Fillet Steak (GF) $28
    • With béarnaise sauce homestyle chips & watercress salad
  • Add Eggs $4
  • Add Onion Rings $4
  • Chipotle Beef Short Ribs (GF) $26
    • With crispy shallots/peanut slaw stick chipotle sauce & home-style chips
  • Pork And Fennel Sausages (GF) $24
    • With Yorkshire pudding potato mash & onion gravy
  • Portobello Mushroom Lasagna $24
    • With feta/spinach/tomato/caramelized onion green salad
FROM THE SEA FROM THE SEA
  • Beef Battered Market Fish $22
    • With home-style chips/garden salad & tartar sauce
  • Mussel Gratin With Bacon $20
    • With shallots served with hot sour dough/garlic butter & gremolata
  • Seafood Laksa $26
    • With white fish/mussels/clams/crab/prawns/crispy noodles/jolokia salsa & steamed rice
  • Seafood Special Of The Day
  • Tiger Prawn & Smoked Salmon Linguine $26
    • With chili roasted garlic cream & baby spinach
SIDES SIDES
  • Homestyle fries/buttered mash/green salad/mushrooms/onion rings/steamed vegetables $5

Nearby Sample Menus

  • SALAD $2.00
  • CHICKEN/FISH NUGGETS AND CHIPS $4.99
  • SAAGWALA FISH/PRAWN $12.99
    • marinated prawns cooked in onion tomato and ginger thick gravy garnished with coriander
  • MURG HARIYALI SPICED TIKKA $10.00
    • chicken cubes marinated in yogurt & fresh coriander leafs and Indian Spices
  • JALFREZI/CHICKEN/LAMB/BEEF $9.99
    • choice of meat cooked with vegetables and Indian spices
  • KADAI PANNER $9.99
    • cottage cheese cooked in perfection of spices
  • BUTTER PANEER $9.99
    • cottage cheese cooked in smooth creamy tomato gravy
  • BUTTER NAAN $3.50
    • traditional layer bread cooked in clay oven
  • Chips $ 9.00
    • Aioli
  • KUMARA CHIPS $10.00
    • Chipotle
  • PRESSED LAMB SHOULDER $27.50
    • Honey Suckle + Rosemary Smoked, Pickled Courgette, Labne, Smoky Eggplant, Fresh Mint
  • MOZZARELLA +SUMMER TOMATO SALAD Basil
    • Tomato Vinaigrette
  • CRISPY BUTTERMILK CHICKEN Blue Cheese
    • Hot Sauce
  • HOT SAUCE $2.50
  • GODDESS $2.50
  • ROSIE'S PAVLOVA $18.00
    • 42 Below Kiwi Vodka, Licor 43 Vanilla Liqueur, Kiwifruit, Strawberry, Passionfruit, Lemon
  • CRISPY FRIED CHICKEN half$14/full$27.00
  • ORIGINAL FRIED CHICKEN half$14/full$27.00
  • SPICY CHICKEN half$15/full$29.00
  • GARLIC SOY CHICKEN half$15/full$29.00
  • BBQ CHICKEN half$15/full$29.00
  • SWEET CHILI CHICKEN half$15/full$29.00
  • SALAD $5.00
  • LUNCH BAR LARGE $12.50
  • Gaeng Hang Lay $16.50
    • Northern pork belly curry with ginger, green beans, fried shallots and coriander, served with jasmine rice.
  • -Add Satay Sauce $3.00
  • -Add Free Range Egg $2.50
  • Phat Thai Thamadaa (VO)(GF) $16.50
    • Thin rice noodles cooked in rendered pork fat with tamarind, fish sauce, palm sugar, peanuts, tofu, egg, garlic, chives and bean sprouts, with your choice of free range chicken or prawn
  • -Add Free Range Egg $2.50
  • Pork Crackling and Jaew Sauce (GF)/ Spicy Peanuts (GF)(V) / Prawn Crackers and Sweet Chilli Sauce (GF) $5.50
  • Neua Naam Tok $16.50
    • Isaan pulled beef vermicelli salad, spring onion, birds eye chilli, red onion, coriander and fresh mint, topped with crushed peanuts
  • -Add Free Range Egg $2.50
  • Chicken & Pineapple $13.50
  • Fride Kuai Teow $11.00
    • thick rice noodles with roast, pork, Shrimp, bean shoots, onion, carrots, spring onion in dark soy sauce and mild chilli sauce
  • Honey Chicken Noodle $10.00
    • Batter chicken in honey sauce with wok toss noodle and vegetables
  • Combination Meat $13.50
  • On Steam rice + $1.50
  • Curry Chicken on Steamed Rice $11.50
  • Stewed Beef with Radish on Steamed Rice $11.50
  • Nasi /Bami Goreng $13.50
  • Chicken Tikka $12.00
    • Chicken cubes marinated in yoghurt & spiced then cooked in tandoori oven
  • Mixed Platter $13.00
    • Combination of onion bhaji, pakora and samosas
  • Fish Vindaloo $17.00
    • Boneless fish with hot spicy sauce garnished with sesame seeds
  • Tandoori Chicken Half $12 / Whole $20
    • Tender chicken marinated in yoghurt & spices cooked in tandoori oven
  • Butter Chicken $15.50
    • Marinated tender tandoor roasted chicken cubes cooked in mild creamy tomato sauce & herbs
  • Pakora $6.00
    • Mixed spiced vegetables balls, deep fried. Fiber per serving
  • Vegetable Korma $12.50
    • Mixed vegetables cooked in mild cashew nut gravy with selected spices
  • Fish Malabari $17.00
    • Boneless fish cooked with onions, tomato & coconut cream garnish with coconuts
  • Edamame $3
    • With boiled soybean pods
  • BBQ Hot Plate $11.5
    • With stir-fried meat, veges, bbq sauce (Pork Or Beef)
  • Omu-curry $11
    • With rice & beef curry
  • Chicken Kara-Age Don $11
    • With fried pieces sweet & sour sauce
  • Chicken $4
  • Tofu Salad $4
    • With tofu, green salad, sesame dressing
  • Tofu $11
  • Ginger Gozen
    • With meat, onion, stir-fried, ginger sauce
  • COMBINATION MEATS $12.50
  • Meats or Prawns $5.80
  • BAMI GORENG $13.00
    • (meats, noodle, vege)
  • SAUSAGE $1.50
  • HAM & CHEESE $3.80
  • COMBINATION MEAT WON TON SOUP $10.80
  • VEGETABLE $9.50
  • WON TON & B.B.Q PORK (1 dozen) $9.80
  • Roast okra / Mushroom / Chives $2.00
  • Rice $2.00
  • Sour and spicy potato slices / Edamame / Black mushroom with wasabi $6.00
  • Squid body / Whole eggplant $4.50
  • Deep fried bun and steamed bun with condensed milk dip $6.00
  • Potato slice / Sweet toast $1.50
  • Bun slice / Beef heart tube / Ox tripe / Bullwhip $1.50
  • Beef fried noodle / Chicken fried noodle $11.00
  • Market fish crudo $22.50
    • Fennel citrus tomato salad, spicy avocado cream & salmon caviar
  • Radicchio fennel, california date, lemon, parmigiano reggiano $12.50
  • Crocchette mozzarella, chorizo & garlic sauce $10.50
  • Italian cheeses toasted bread $19.50
    • Condiments, 100 grams max 3 choices (ask your waiter)
  • Scallops, cauliflower puree & pancetta, truffle oil $22.50
  • Pumpkin preserved $9.50
    • Chilli, garlic, mint, extra virgin olive oil, aged balsamic
  • Gorgonzola zucca $24.50
    • Zucchini, gorgonzola, mozzarella, walnuts, fresh tomato salsa
  • Bread wood fired & extra virgin olive oil $5.50
  • Potato Fritter $2.00
  • Smoked Salmon Samosa $2.50
  • Lemon Pepper $2.00
  • Oyster $2.50
  • Malt Vinegar $1.10
  • Every Portion of Beer Battered Fish is 120 to 140 Grs -
  • Calamari (2xPieces) $1.50
  • Crumbed Scallop $2.00
  • - Peanut Butter
  • Chipotle Beef
    • Slow cooked beef, fresh tomato salsa and homemade hot sauce
  • - Blueberry & Cream Cheese
  • - Salmon, Cream Cheese, Dill
  • MELT COMBO $9.00
    • Any Bagel Melt + regular coffee
  • - Nutella
  • - Vegemite / Marmite
  • - Pastrami
  • Streaky Bacon $5.00
  • Ice Cream Selection $14.00
    • thyme toffee, caramel sauce
  • Baeer Battered Fish $24.00
    • hand cut fries, juniper mayo
  • Cheese Burger $22.00
    • roast fruit chutney, very old edam, fries
  • Scotch Pancakes $17.00
    • green apple granita, lavender creme
  • Frozen Cookie Dough $14.00
    • vanilla ice cream
  • Side Salad $7.00
  • Breaded Rose Veal $15.00
    • lingonberry relish, red dandelion
  • -Smoked Salmon $17.8
  • Ham $2.0
  • -Mushroom, Spinach & Feta $15.8
  • Prawn Cutlets
    • 6Pcs
  • French Toast $15.8
    • Brioche Loaf Served With Bacon, Grilled Banana, Glazed Peach, Mixed berry puree and Maple Syrup
  • Big Breakfast $15.8
    • Bacon, Scramble Egg, Spinach, Sundried Tomato, olive, Hash Brown and Hollandaise Sauce
  • Snack Plate $6.5
  • Eggs Benedict
    • Poached eggs on toasted English Muffin, Hash Brown, Spinach, Hollandaise Sauce and Salad.
  • Scallops balchao, candied pork belly, pickled pearls, parsnip, powdered kaffir lime $17.50
  • Soft shell Crab koilwada po’ boys, root vege kuchumber $16.50
  • Rabbit & goan sausage aranchinis, smoked cheddar, tomato chutney $8.50
  • Lamb rump chukka, curd rice, minted salli, peas $27.50
  • Clams and Green lip Mussel moilee $12.50
  • Imam bayildi stuffed with avial, cous cous, musallam sauce ,olive soil $26
  • Chatpata curly fries with confit garlic aioli $7
  • Beef scotch fillet ularthiyathu, horseradish colcannon, asparagus foogath, spiced eggplant caviar, onion bhaja $32.90
Northcote Tavern

Northcote Tavern

location

Address

37 Queen Street, Northcote, Northcote Point, Auckland, 0627, New Zealand

phone

Phone

094807707

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , British , European , Finger Food , New Zealand , Pub Food

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Bar ,  Lunch ,  Bar Scene ,  Group Meal ,  Seating ,  Highchairs Available ,  Cards accepted ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
37 Queen Street, Northcote, Northcote Point, Auckland, 0627, New Zealand