Ambria Restaurant & Bar in Bay of Plenty Menu

LUNCH BREAD PLATES LUNCH BREAD PLATES
  • Pizza Bread (v) $10.50
    • Roasted garlic, fresh herbs & mozzarella.
  • Garlic Ciabatta (v) $9.90
    • Toasted ciabatta, garlic & thyme butter.
LUNCH BREKKIE PLATES LUNCH BREKKIE PLATES
  • All Day Ambria Breakfast $21.00
    • Eggs, streaky bacon, hash brown, sausage, grilled tomato, mushroom & toasted bread.
  • Eggs Benedict $19.50
    • Soft poached eggs, wilted spinach & streaky bacon on toasted bread with hollandaise & Italian glaze.
  • Fish Rosti $18.50
    • Housemade potato rosti with market fresh fish, poached egg & hollandaise sauce.
LUNCH PLATES LUNCH PLATES
  • Scallops (gf) $18.90
    • Seared scallops, strawberry coulis & a fresh strawberry & asparagus micro salad.
  • Fried Camembert (v) $16.50
    • Crumbed camembert wedges, seasonal salad & plum sauce.
  • Prawn & Chorizo (gf-opt) $18.00
    • Chorizo sausage, prawn cutlets, olive oil, chilli, coriander, lemon & garlic with toasted ciabatta.
  • Arancini (v) $15.90
    • Arborio rice, smoked tomato, mozzarella, & herb rice balls with blue cheese mayonnaise, capsicum coulis & a waldorf salad.
  • Calamari (gf) $15.50
    • Salt & lemon pepper calamari served with salad greens or fries & key lime vinaigrette.
  • Thai Chicken $17.50
    • Chicken breast, Thai curry paste, vegetables & coconut cream with rice & crispy noddles.
  • Steak, Eggs & Chips $21.00
    • Silver Fern Farms Reserve sirloin, two eggs, fries & mushroom sauce.
  • Fish ‘n’ Chips $18.50
    • Beer battered or grilled fresh fish, fries, garden salad & tartare sauce.
  • Mussels (gf-opt) $15.00
    • NZ Green lipped mussels, coconut cream & Thai spices with charred bread.
  • Lamb Tacos $15.50
    • Pulled lamb shoulder, soft shell tortilla, chilli, mango, corn salsa, mint & aoili.
LUNCH PIZZA LUNCH PIZZA
  • Cranberry chicken $16.00
    • Marinated free range chicken, cranberry sauce, camembert, mozzarella & chorizo.
  • Hawaiian $ 16.00
    • House made tomato sauce, bacon, pineapple & mozzarella.
  • Pumping Iron $17.00
    • Beef, , chicken, bacon, tomato sauce, mozzarella & BBQ sauce.
  • Vegetarian (v) $17.00
    • Aubergine, char grilled capsicum, baby spinach, caramelised onion, mushroom & feta.
LUNCH SWEET PLATES LUNCH SWEET PLATES
  • Cheesecake $15.00
    • Mixed berry cheesecake with a vanilla biscuit crumb & Kapiti vanilla bean ice cream.
  • Fruit Crumble (v) $ 14.50
    • House made fruit crumble with Kapiti vanilla bean ice cream & fresh cream.
  • Brulée (v) $14.50
    • Chai infused creme brulee with vanilla Kapiti bean ice cream & biscotti.
  • Kiwi Affogato (v)(gf) $16.00
    • Kapiti vanilla bean ice cream with espresso & Frangelico hazelnut liqueur.
  • Ice Cream Sundae (v) $13.50
    • Ice cream, churros, whipped cream & your choice of berry or chocolate sauce.

Nearby Sample Menus

  • Seafood linguini $24.00
    • with prawns, smoked salmon, cherry tomato, fresh rocket leaves and mussel
  • Scallops Brittany $26.00
    • Pan seared, served in a thin basil pancakes accompanied by a creamy tomato, garlic and coriander sauce
  • Platter to Share (for two people) $36.00
    • tempura prawns, Spanish meatball, duck and bacon terrine, chicken teriyaki, Aoraki smoked salmon, warm pork and venison pie, sweet sour sauce, bread, aioli and various dips
  • Fish Fillet of the Day $24.00
    • Beer battered fish of the day served with chips, garden salad and Tartare sauce
  • Sticky Butterscotch Pudding $14.00
    • with ginger ice crem
  • Confit of Duck Leg $22.00
    • Mascarpone polenta, lime and honey sauce with wilted greens
  • Duck, Bacon and Pistachio Terrine $18.00
    • Homemade pate, pear, feijoa, tamarind chutney, toasted bread with beetroot blush
  • Beef Eye Fillet Medallions Brochette $26.00
    • grilled eye fillet (160g) in streaky bacon served with creamy mushroom sauce, fried and coleslaw salad
  • Mushroom & Truffle Risotto $24
    • Field mushrooms, Chianti, parmesan & truffle oil
  • Roasted Duck $34.5
    • Orange roasted duck breast served with potato fondant, baby carrots & orange
  • Tamarind Prawns & Salad $24
    • Pan fried prawns with a tamarind glaze, mint coriander chutney & Nam Jim salad
  • Garlic Bread $6.5
    • Confit garlic to spread over toasted ciabatta
  • Pappardelle Feroci $24
    • Chicken breast, Marsala wine, onion, pancetta, rosemary butter & fresh tomatoes tossed in homemade pappardelle
  • Fries $7
  • Tempura battered 6 for $18 12 for $36
  • Pork & Scallops $21
    • Roasted pork belly, prosciutto wrapped scallops, bacon, honey soy glaze & saffron poached fennel
  • Chicken $4.80
  • Chicken fritter $2.50
  • Pineapple fritter $1.10
  • Pork $9.80
  • Shrimps $10.30
  • Fish $9.30
  • Hoki $2.70
  • Cheese $3.80
  • Battered Moro $2.20
  • PACK $11.00
    • 3 fish, 2 sausages, 2 donuts, $2.00chips
  • PACK $16.00
    • 4 fish, 2 sausages, 2 hotdogs, 4 potato fritters, $4.00chips
  • Fish Hoki $3.00
  • Dory $3.70
  • American Hot Dog $3.70
  • Chicken Nuggets $0.90
  • Cheese $4.50
  • Sahara $18.00
    • Spinach, Sun-dried tomatoes, Jalapeños, cream cheese, prawns, olives, topped with sweet chilli.
  • All Pizzas served with tomato herbed sauce and cheese
  • Garlic cheese bread $4.50 each
  • Salad $16.00
    • Enjoy fresh salad vegetables served with your choice of lamb, chicken, or falafel and any 3 sauces. As well as Ali Baba’s warm garlic and olive oil dressing. You can also choose to have olives, capers, Jalapeños, and capsicum on top of your salad.
  • Sauces
    • Mayonnaise, Spicy Lemon, Garlic Yogurt, Tomato Relish, Hot Chilli, Mint, BBQ Sauce, Hummus, Sweet Chilli, Tahini, Garlic Mayo, Apricot, Satay, Plum
  • Traditional $16.00
    • Spicy cream sauce, spinach, mushrooms, onions, tomatoes, garlic and your choice of lamb, chicken, falafel. Served with fresh salad.
  • Najem $18.00
    • Garlic chilli pickle, mushrooms, onions, marinated capsicum, capers, olives, cream cheese, chicken, topped with sweet chilli.
  • Medina $18.00
    • Capsicum, cheese, mushrooms, onions, cream cheese, capers, olives, chicken, topped with sweet chilli.
  • Green Thai Chicken Curry (GF) $27.00
    • Waitoa Free Range Chicken, Straw Mushrooms, Baby Corn, Coconut Cream, Coriander, Shallots, Steamed Fragrant Rice. Wine Match – Spy Valley Marlborough Gewurztraminer 2014
  • Salmon Sashimi Bowl (GF) $24.00
    • Salmon Sashimi, Wakame, Asian Vege, Pickled Ginger, Sprouts, Rice, Sesame Seeds. Wine Match – Dog Point Marlborough Sauvignon Blanc 2015
  • Edamame Beans, Lemon, Black Garlic, Togarashi $6.00
  • Fries, Sea Salt, Roast Garlic Aioli $8.00
  • Stone Fruit Panna Cotta $13.00
    • Stone fruit Coulis, Vanilla Bean Panna Cotta, Almonds/ Wine Match – Lakes Hayes Noble Dessert Wine
  • Baked Eggplant (GF) $13.00
    • Crispy Eggplant, Miso Rub, Wasabi Mayo. Wine Match – Clearview Coastal Hawkes Bay Chardonnay 2015
  • Affogato $13.00
    • Double Espresso Shot, Vanilla Ice Cream, Biscotti/ Liqueur of your choice (Baileys, Kahlua, Frangelico, Cointreau, Sambuca)
  • Build Your Own Breakfast Two Free Range Eggs - Poached/Fried/Scrambled. Toasted Sourdough (GF bread available) $10.00
  • Calamari $16.00
    • Salt & pepper deep fried with aioli & petite salad
  • Garlic bread $8.50
  • Sauteed fresh vegetables $9.50
  • Truffle Oil Infused Chicken Liver Pâté $17.50
    • Served with crostini & caramelized onion jam
  • Moroccan Spiced Cashews & Peanuts $6.00
  • Fries & aioli $9.00
  • Mixed Berry Trifle $14.50
    • Served with homemade waffle
  • Trio of Dips with Crostini $14.50
  • Calamari $15.00
    • Crispy calamari with black pepper lemon and mix salad
  • Caradamom Fish Curry $20.00
    • Tender succulent fish cooked with onions, fenugreek and special spices
  • Onion Kulcha $5.50
    • Naan bread stuffed with onions and light spices
  • Seafood Platter $22.00
    • Calamari, Fish Tikka, Tandoori Prawn, Prawn Pakora
  • Madras $17.00
    • A traditional South Indian style curry cooked with coconut and spices
  • Pashwari Naan $5.50
    • Topped with chopped nuts,apples and dry fruits
  • Kid's Butter Chicken $10.00
  • Bombay Aloo $15.00
    • Potatoes cooked with mustard seeds, garlic, curry leaves and garnished with lemon juice
  • Hawaiian
    • Ham & pineapple
  • Deluxe
    • Ham, pepperoni, mushroom, onion, pineapple & capsicum
  • Picnic box $46.90
    • 15 pce chicken
  • -Gourmet $21.90
  • -Small $3.50
  • NO 7 $10.90
    • 6 nuggets, sml chips, 300ml coke
  • Seafood
    • Seafood marinara mix, sprinkled with garlic & lemon
  • -Extra large $8.00
  • Nemo
    • Fish fillet, prawn sauce, lettuce, tomato, gherkins with homemade tartare sauce
  • side salad or vegetables $6.00
  • Award winning creme bruleé $12.00
    • Made with real madagascar vanilla bean
  • -Hand cut chips $4.00
  • Ice-cream $6.00
    • Vanilla flavour with choice of chocolate, strawberry or caramel topping
  • Nachos
  • Classic cheesecake $14.00
    • Totally hand with berries on top
  • Hand cut chips large $6.00
    • With homemade aioli
  • Goong pud met ma muang $19.50
    • Stir fried prawns, vegetables and cashew nuts.
  • Yum pla muek - squid salad $18.00
    • Squid salad with Thai herbs, mint, lemon and chilli.
  • Entrée raumet – mixed entrées $7.50
    • A selection of entrees to tempt you
  • Geal grob-won ton $7.50
    • Deep fried wontons.
  • Tom yum talay-seafood soup E $10.50 / M $18.50
    • Seafood soup seasoned with Thai herbs, lemon and mushroom.
  • Pud king - stir fried ginger $17.00
    • With vegetables and your choice of chicken, pork or, beef.
  • Pud kra prow $17.00
    • Stir fried basil and vegetables with your choice of chicken, pork or beef.
  • Pud gra tee $17.00
    • Stir fried vegetables, garlic and black pepper with your choice of chicken, pork or beef..
  • Calamari Salad $15.50
    • with citrus Thai dressing
  • Salmon Salad $15.50
    • with Wasabi aioli
  • Antipasto Platter $9.50 Sm / $18 Lg
  • Wedges $6.50 Sm / $8.50 Lg
    • with sour cream and tomato relish - Bacon and cheese $3.00 extra
  • Shoestring Fries $4.50 Sm / $6.50 Lg
    • with aioli
  • Antipasto Platter $6.50
  • Falafel with Humus $14.50
    • garlic aioli and mesculin salad on a toasted Turkish bread
  • Cajun Chicken Thighs $15.50
    • apricot chutney and mesculin salad on a toasted Turkish bread
  • Upgrade to Curly Fries or Wedges $2.5
  • Pumpkin & Spinach Lasagne $24.5
    • Layers of roasted pumpkin, ricotta cheese, pasta, spinach and Napolitana sauce, topped with grilled cheese. Served with a baked potato and garden salad.
  • Cobb's Classic SundaeGFA $9.5
    • Creamy french vanilla ice cream topped with chocolate, caramel or wildberry sauce. Plus all the trimmings!
  • Junior 200g Rump $25.5
  • Choose your Sauce N/A
    • Creamy Mushroom / New York Peppercorn / Jack Daniels BBQ / Garlic Butter
  • Country Style Ribs (Medium / Cobb Size) $28.5 / $34.9
    • Cobb's own marinated and slow-baked pork ribs, with classic fries on the side.
  • Catch of the Day $31.9
    • Depending on availability - ask our waitstaff.
  • Curly Fries with Aioli $8.0
  • Extra egg $2.50
  • White Island Omelette n/a
    • Free range eggs cooked in a classic omelette with your choice offillings.
  • Mushroom Chorizo Heaven $15.50
    • Creamy button mushrooms with chorizo sausage, toasted ciabatta bread, roasted tomato and a stuffed portobello mushroom
  • Mushroom $2.50
  • Grilled tomato $1.50
  • Toasted Bagel $11.90
    • with smoked salmon, cream cheese and red onion
  • Leg ham and saueed greens $10.90
  • Extra toast $2.00
  • Open steak sandwich $18.00
    • served with fries
  • Pancakes $16.50
    • bacon, banana & maple syrup
  • French toast $13.50
    • bacon & maple syrup
  • Pasta of the day $15.50
  • Bacon & eggs $14.00
  • Eggs benedict $16.50
    • muffin, bacon, poached eggs & hollandaise sauce
  • Full breakfast $18.50
    • Kransky sausage, eggs, bacon, tomatoes, hashbrown
  • BLT $13.50
    • bacon, tomato, lettuce
Ambria Restaurant & Bar

Ambria Restaurant & Bar

location

Address

Unit 5/62 Main Road, Katikati, Bay Of Plenty, 3129, New Zealand

phone

Phone

075492272

clock

Opened hours

Tues - Sun 5pm - late
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , New Zealand , Pacific Rim , Pizza , Tapas

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Groups ,  Quick Bites ,  Lunch ,  Seating ,  Highchairs Available ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
Unit 5/62 Main Road, Katikati, Bay Of Plenty, 3129, New Zealand