Address
Unit 5/62 Main Road, Katikati, Bay Of Plenty, 3129, New Zealand
Ambria Restaurant & Bar in Bay of Plenty Menu
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LUNCH BREAD PLATES-
Pizza Bread (v) $10.50
- Roasted garlic, fresh herbs & mozzarella.
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Garlic Ciabatta (v) $9.90
- Toasted ciabatta, garlic & thyme butter.
LUNCH BREKKIE PLATES-
All Day Ambria Breakfast $21.00
- Eggs, streaky bacon, hash brown, sausage, grilled tomato, mushroom & toasted bread.
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Eggs Benedict $19.50
- Soft poached eggs, wilted spinach & streaky bacon on toasted bread with hollandaise & Italian glaze.
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Fish Rosti $18.50
- Housemade potato rosti with market fresh fish, poached egg & hollandaise sauce.
LUNCH PLATES-
Scallops (gf) $18.90
- Seared scallops, strawberry coulis & a fresh strawberry & asparagus micro salad.
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Fried Camembert (v) $16.50
- Crumbed camembert wedges, seasonal salad & plum sauce.
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Prawn & Chorizo (gf-opt) $18.00
- Chorizo sausage, prawn cutlets, olive oil, chilli, coriander, lemon & garlic with toasted ciabatta.
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Arancini (v) $15.90
- Arborio rice, smoked tomato, mozzarella, & herb rice balls with blue cheese mayonnaise, capsicum coulis & a waldorf salad.
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Calamari (gf) $15.50
- Salt & lemon pepper calamari served with salad greens or fries & key lime vinaigrette.
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Thai Chicken $17.50
- Chicken breast, Thai curry paste, vegetables & coconut cream with rice & crispy noddles.
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Steak, Eggs & Chips $21.00
- Silver Fern Farms Reserve sirloin, two eggs, fries & mushroom sauce.
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Fish ‘n’ Chips $18.50
- Beer battered or grilled fresh fish, fries, garden salad & tartare sauce.
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Mussels (gf-opt) $15.00
- NZ Green lipped mussels, coconut cream & Thai spices with charred bread.
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Lamb Tacos $15.50
- Pulled lamb shoulder, soft shell tortilla, chilli, mango, corn salsa, mint & aoili.
LUNCH PIZZA-
Cranberry chicken $16.00
- Marinated free range chicken, cranberry sauce, camembert, mozzarella & chorizo.
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Hawaiian $ 16.00
- House made tomato sauce, bacon, pineapple & mozzarella.
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Pumping Iron $17.00
- Beef, , chicken, bacon, tomato sauce, mozzarella & BBQ sauce.
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Vegetarian (v) $17.00
- Aubergine, char grilled capsicum, baby spinach, caramelised onion, mushroom & feta.
LUNCH SWEET PLATES-
Cheesecake $15.00
- Mixed berry cheesecake with a vanilla biscuit crumb & Kapiti vanilla bean ice cream.
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Fruit Crumble (v) $ 14.50
- House made fruit crumble with Kapiti vanilla bean ice cream & fresh cream.
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Brulée (v) $14.50
- Chai infused creme brulee with vanilla Kapiti bean ice cream & biscotti.
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Kiwi Affogato (v)(gf) $16.00
- Kapiti vanilla bean ice cream with espresso & Frangelico hazelnut liqueur.
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Ice Cream Sundae (v) $13.50
- Ice cream, churros, whipped cream & your choice of berry or chocolate sauce.
Nearby Sample Menus
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Creme Brulee $12
- Round off your dining experience with this classic dessert and its ever-changing flavours.
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Dixie Chicken medium $32 classic $37
- Breast of chicken poached in a creamy sauce of white wine, garlic, spring onion, fresh herbs, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand!
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Hero Burger $13.5
- A beef pattie with lettuce and tomato served in a toasted burger bun with grilled cheese. If you want any other salad greens on your burger, just let us know! Also available as a vegetarian option with a lentil, pea and kumara pattie
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Maverick Fillet $38
- Premium-aged beef fillet, pan-seared and oven-baked. Served with a herbed potato bake, seasonal vegetables and sautéed spinach. Finished with a mushroom gratiné and a peppercorn jus.
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Campfire Burrito $24
- Rolled flour tortilla filled with seasonal roasted veges, spicy bean mix and rice. Topped with BBQ sauce, grilled cheese, salsa, sour cream and jalapeños. Served with buffalo chips and Lone Star coleslaw.
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A Fist Full of Pizza (Quesadilla) $18
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapeños.
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Midnight Nachos $19
- Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapeños.
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The Milky Bar Pud $12
- White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
- Pork Chashu $4.00
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Pork Chashu and Leek Paitan Ramen (Soy/Miso/Salt) $16.50
- Original paitan ramen with extra chashu pork and leek. 5 pc chashu pork, spring onion, bamboo shoots and flavoured leek
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Vegetarian Miso Ramen $10.00
- Chidori blended miso with vegetable soup broth leek, spring onion, bamboo shoots and sweet corn
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Butter Corn Ramen (Miso/Soy/Salt) $12.00
- Rich flavour ramen with butter and sweet corn, butter corn, chashu pork, spring onion, bamboo shoots and leek
- Spring Onion / Sweet Corn / Extra Noodle / Bamboo Shoots $2.00
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Crumble Prawn (3 pcs) $5.50
- Crispy crumble deep fried prawn. Served with Japanese katsu sauce on top and mayonnaise
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Spicy Tantan Ramen (Soy) $13.00
- Spicy ramen with creamy sesame paste and housemade chilli oil miso flavoured minced pork, spring onion and leek
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Tsukemen: Cold Noodle (Soy, Spicy) $13.00
- Cold ramen noodle and dipping soup on side adding lemon will change flavours when half eaten and enjoy two flavours. 1.5 size noodle, chashu pork, special leek, spring onion and bamboo shoots
- Sausages, Bacon $4.50
- Hotcakes w/fresh banana & maple syrup $9.50
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The Nourish Grill $22.00
- on toasted ciabatta with shaved parmesan. Add bacon $21.00
- Housesmoked Salmon $6
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Coconut Milk Porridge $17.50
- Oaty Porridge made with coconut milk and served with mango compote, coconut yoghurt, pistachios & coconut cream
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Salted Caramel Brioche French Toast Fingers $18.50
- with banana, blueberries & pistachios Topped with vanilla mascapone
- Petite Bacon & Eggs $9.50
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Eggs Benedict $17.50
- on toasted ciabatta with housemade hollandaise w/spinach
- Roasted Cauli, Lentil, Date, Green Olive Salad . Lemon Tahini Dressing . Dukkah $16
- Chargrilled Kumara . Smoked Cashew Orange Chilli Butter $7
- Salted Caramel and Chocolate Cookie sandwiched with Vanilla Bean Ice Cream $6.5
- Crispy Mozzarella Risotto Balls . Blue Cheese Crème $10
- Chargrilled Beef Sirloin . Pumpkin Puree . Roasted Red Pepper, Chipotle, Cashew Salsa $30
- Cheese- Puhoi Aged Cheddar. Kahurangi Blue . Oat Cookies . Apple & Pinenut Chutney . Fig and Walnut Bread $17/$34
- Roasted Cauli . Lentils . Dates . Green Olives . Tahini Lemon Dressing . Dukkah $16
- Edamame Beans . Szechuan Salt $6
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Chicken Pakora (10pcs) $10.00
- boneless chicken coated with chick pea flour and deep fried
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Bombay Aloo $12.00
- potatoes cooked with mustard seeds, garlic, curry leaves & garnished with lemon juice
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Butter Prawn $14.99
- peeled prawns cooked in mild creamy tomato gravy
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Googley masala $16.00
- tender pieces of lamb & chicken tikka cooked in a herbs, spieces in a special way
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Googley Korma $16.00
- boneless pieces of chicken and tangy flavoured lamb cooked in a herbs, spices & mixed nut sauce, real delight for cricket lovers
- Plain basmati rice $2.00
- Fries $2.50
- Lamb $18.00
- REWENA FILLED ROLLS
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WAHA-NUI $16.00
- steak, Large Angus pattie + bacon+egg
- CHOCOLATE BROWNIES
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PORK $12.00
- pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
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YOUR CHOICE OF $35.00
- 2 boil ups or 2 burgers or 2 chicken or pork or lamb hangi and 2 kid's burgers and 4 drinks
- STEAK OR ANGUS PATTIE + EGG $12.00
- KAI MUFFIN $5.00
- HOT CHIPS $3.00
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Gulab Jamun $7.00
- popular Indian sweet 3 pcs
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Tandoori Prawn $22.00
- Prawns marinated in yogurt and special spices
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Vegetable Samosa $7.00
- A delightful triangular pastry filled with potatoes and peas then fried golden brown. >>
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Balti Chicken $18.50
- Tandoori boneless pieces of chicken cooked in onion tomato gravy and flavor of chickpea flour
- Papadoms 4 pcs $3.00
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Beef Hyadrabadi $18.00
- Diced beef cooked in onion tomato and yogurt with mint sauce
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Prawn Masala $19.50
- Succulent prawns, cooked in spicy gravy with peppers and sliced onion>>
- Saag Paneer/Aloo>Indian homemade cheese/potato cooked in spinach, spices, and herbs $16.50
- 2 Extra large pizza $48.90
- Steak burger $10.90
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Wrap
- 3 fillings: lettuce, tomato, onion, cheese, avocado, carrot, beetroot. 1 Meat: ham, bacon, chicken
- -Reg $8.00
- -Regular $4.00
- -Extra large $12.00
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Deluxe
- Ham, pepperoni, mushroom, onion, pineapple & capsicum
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NO 9 $9.90
- 1 pce chicken, sml chips, can coke
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Islanders * $20.00
- Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Vegetarian (mix of falafel and spinach borek)
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Sauces
- Yoghurt, Garlic Yoghurt, Minted Yoghurt, Mayonnaise, Sweet Chilli, Hot Chilli, Avocado, Satay, BBQ, Horseradish Cream, Tomato & Basil Passata.
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Fish n Chips (when available) $22.00
- Fresh market fish, battered with rustic fries and a crunchy salad, served with relish.
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Pita $16.50
- Home made pita bread with your choice of chicken, beef, lamb or falafel. Served with salad and your choice of 2 sauces.
- Caramelised onion, rosemary and blue cheese $10.00
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Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $17.50
- Wrapped in a Turkish flat bread and hot pressed/Mixed Meat (with chicken and roast beef)
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Salad Extras $3(each)
- Cashews, olives, avocado, falafels, feta, hummus
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Islanders * $20.00
- Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./ Hand Made Falafel Patties
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CRISPY CHICKEN STUNNER $7.00
- The new Crispy Chicken Stunner meal deal includes one Crispy Chicken burger, small fries, small soft drink and a sundae. Now that's value.
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FRIES
- More delicious than ever, our signature piping hot salted fries are golden on the outside and fluffy on the inside.
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BBQ BEEF APRIL 2017
- A flame-grilled beef patty topped with a simple layer of mayo and sliced onions, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun. Part of the new 2 for $5 promotion!
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CRISPY CHICKEN BURGER
- A new addition to the chicken family; delicious crispy chicken patty, with crunchy lettuce and mayo in a sesame seed bun.
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CHEESY SIX PACK $19.95
- Give your hunger a work out with six of our signature flame-grilled cheeseburgers and two large and hot fries for just $19.95
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BREAKFAST OF CHAMPIONS
- With one classic BK Chicken Burger, one Bacon and Egg Muffin, small Hash Bites and one regular hot drink of your choice, you can take the medal for biggest and best breakfast in town.
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JUNIOR SALAD BURGER
- Crispy onion rings, lettuce, tomato and cheese with our creamy mayonnaise, all served on a toasted sesame seed bun. This Junior burger may be small in size but is BIG on taste. Add a regular fries and regular soft drink to make it a value meal
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BK CHICKEN NUGGETS
- our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces.
- Garden vegetables $5.00
- Red wine sauce
- Side salad $5.00
- Rice $4.00
- Fries $5.00
- Accompanied with plain or olvie mash potato, seasonal vegatables and your choice of sauce
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Market fish Market price
- Soured fron our local fish suppliers, prepared using different cooking methods
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Thai green chicken curry(GF) $24.00
- With fluffy jasmine rice and mango cutney
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Kerala potato curry $13.00
- potato cubed cooked in special coconut gravy and spices
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Lamb rolls 2pcs $5.00
- cooked lamb meat and potatoes wrapped in a pastry and deep fried
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Uzhunnu vadai (lentil doughnuts) 3pcs $5.00
- special savory doughnuts made by undu dall and herbs served with samabar and coconut chutney
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Chilli fish/prawn $17.50
- fried fish/prawn cooked with onion, capsicums and chinese sauce
- Cheese roti $3.00
- Plain rice $2.00
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Egg masala roast $13.50
- boiled eggs cooked with green peas, onion & tomatoes along with aromatic spices
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Fish moilee (Kerala style fish stew) $17.50
- a coconut milk based special curry cooked with bit of spices
- Sliced Fresh Tomato with Basil $3.00
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Slider $7.50
- With housemade beef pattie/ cheese/ mayonnaise
- Avocado $3.00
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Eggs Benedict $16.50
- Two poached eggs/ wilted spinach/ hollandaise/ English muffin or housemade potato rosti with portobello mushroom and roasted tomato
- Egg $2.00
- Gluten Free Options $3.00
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The Long Table Orange and Ricotta Waffles $15.50
- Served with fresh fruit/grated apple/ Black doris plums/ Yoghurt/ cream and maple syrup or honey
- Aioli $2.00
- -Main size $27
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Chef’s Salad of the Day (GF, V) POA
- Ask your waiter for the days special
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Scotch Fillet $38
- 250g prime free farmed angus scotch fillet served with seasonal vegetables, creamy potato mash & drizzled with your choice of peppercorn, mushroom sauce or a merlot jus
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Chicken Thighs (GF) $36
- Oven baked free range marinated thighs rolled in mushrooms, spinach, sour cream and bacon with potato stack, seasonal vegetables, béchamel sauce
- -A dozen $40
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Soup of the Day (GFO) $15
- Served with warmed toasted ciabatta. Ask your waiter for the days special
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Bread & Dips (GFO) $14
- Warmed bread with dips, Dukkah, olive oil & balsamic syrup
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Chargrilled Lamb (GF) $39
- Free farmed Marinated Lamb in garlic and rosemary served on potato rosti, steamed vegetables, with a rosemary and mint ju
- Mixed Meat and Rice $6.90
- Humus Dip $5.90
- Mixed Meat Iskender Small $11 Large $13.90
- Humus Kebab Small $7.00 Large $9.00
- Vege. Hallomi Salad $12.50
- JUST Lamb Shish $17.90
- Mixed Meat Kebab Small $8.90 Large $10.90
- Meat $2.00
Ambria Restaurant & Bar
Phone
075492272
Opened hours
Tues - Sun 5pm - late
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Pacific Rim , Pizza , Tapas
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Groups , Quick Bites , Lunch , Seating , Highchairs Available , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar