Ambria Restaurant & Bar in Bay of Plenty Menu

LUNCH BREAD PLATES LUNCH BREAD PLATES
  • Pizza Bread (v) $10.50
    • Roasted garlic, fresh herbs & mozzarella.
  • Garlic Ciabatta (v) $9.90
    • Toasted ciabatta, garlic & thyme butter.
LUNCH BREKKIE PLATES LUNCH BREKKIE PLATES
  • All Day Ambria Breakfast $21.00
    • Eggs, streaky bacon, hash brown, sausage, grilled tomato, mushroom & toasted bread.
  • Eggs Benedict $19.50
    • Soft poached eggs, wilted spinach & streaky bacon on toasted bread with hollandaise & Italian glaze.
  • Fish Rosti $18.50
    • Housemade potato rosti with market fresh fish, poached egg & hollandaise sauce.
LUNCH PLATES LUNCH PLATES
  • Scallops (gf) $18.90
    • Seared scallops, strawberry coulis & a fresh strawberry & asparagus micro salad.
  • Fried Camembert (v) $16.50
    • Crumbed camembert wedges, seasonal salad & plum sauce.
  • Prawn & Chorizo (gf-opt) $18.00
    • Chorizo sausage, prawn cutlets, olive oil, chilli, coriander, lemon & garlic with toasted ciabatta.
  • Arancini (v) $15.90
    • Arborio rice, smoked tomato, mozzarella, & herb rice balls with blue cheese mayonnaise, capsicum coulis & a waldorf salad.
  • Calamari (gf) $15.50
    • Salt & lemon pepper calamari served with salad greens or fries & key lime vinaigrette.
  • Thai Chicken $17.50
    • Chicken breast, Thai curry paste, vegetables & coconut cream with rice & crispy noddles.
  • Steak, Eggs & Chips $21.00
    • Silver Fern Farms Reserve sirloin, two eggs, fries & mushroom sauce.
  • Fish ‘n’ Chips $18.50
    • Beer battered or grilled fresh fish, fries, garden salad & tartare sauce.
  • Mussels (gf-opt) $15.00
    • NZ Green lipped mussels, coconut cream & Thai spices with charred bread.
  • Lamb Tacos $15.50
    • Pulled lamb shoulder, soft shell tortilla, chilli, mango, corn salsa, mint & aoili.
LUNCH PIZZA LUNCH PIZZA
  • Cranberry chicken $16.00
    • Marinated free range chicken, cranberry sauce, camembert, mozzarella & chorizo.
  • Hawaiian $ 16.00
    • House made tomato sauce, bacon, pineapple & mozzarella.
  • Pumping Iron $17.00
    • Beef, , chicken, bacon, tomato sauce, mozzarella & BBQ sauce.
  • Vegetarian (v) $17.00
    • Aubergine, char grilled capsicum, baby spinach, caramelised onion, mushroom & feta.
LUNCH SWEET PLATES LUNCH SWEET PLATES
  • Cheesecake $15.00
    • Mixed berry cheesecake with a vanilla biscuit crumb & Kapiti vanilla bean ice cream.
  • Fruit Crumble (v) $ 14.50
    • House made fruit crumble with Kapiti vanilla bean ice cream & fresh cream.
  • Brulée (v) $14.50
    • Chai infused creme brulee with vanilla Kapiti bean ice cream & biscotti.
  • Kiwi Affogato (v)(gf) $16.00
    • Kapiti vanilla bean ice cream with espresso & Frangelico hazelnut liqueur.
  • Ice Cream Sundae (v) $13.50
    • Ice cream, churros, whipped cream & your choice of berry or chocolate sauce.

Nearby Sample Menus

  • - Regular $4.50
  • 5 Grilled Tenderloins $11.90
    • Choose your basting
  • Corn on the Cob
  • Add
  • Swiss Cheese $1.50
  • - On its own $24.90
  • Grilled Haloumi $1.50
  • - +1 Large side $29.90
  • Yum Nua $15.50
    • Warm beef salad with onion, coriander, tomato and lemon juice
  • Kae Pad Prik Kra Praow $15.50
    • Stir fried lamb, chilli and sweet basil served with vegetables.
  • Pad Thai Tofu $14.50
    • Stir fried rice noodles and tofu with bean sprouts and peanuts
  • Pad See Eiw $14.50
    • Stir fried noodles
  • Pad Med Mamuang $18.50
    • Stir fried cashew nuts and vegetables
  • Pork on Toast $7.50
    • Minced pork and prawns on toast with sweet chilli sauce.
  • Thai BBQ Satay $7.50
    • Marinated chicken satays, served with salad and peanut sauce.
  • Thai Jasmine Rice $2.50
  • Chocolate and walnut brownie $13.50
    • Served with vanilla sorbet
  • Grilled haloumi salad $18.50
    • On red chard, orange, baby beetroot, almonds and balsamic glaze
  • Baileys cheesecake $15.50
    • Served with salted caramel sorbet
  • Cheese board $24.50
    • A selection of two cheeses served with crackers, grapes and seasonal chutney
  • Baked lemon cheesecake $16.50
    • Served with vanilla sorbet and a shot of limoncello liqueur
  • Monteith's beer battered fish and chips $25.50
    • Served with citrus slaw and tartare sauce
  • The mill houses organic in house basted meat cuts chargrilled to your licking served with your choice of pressed potato gratin, roasted vegetables, garden salad or mushroom risotto
  • Salmon and prawn $34.00
    • With a vodka and lime glaze
  • K1 Chong-Qing Dan Dan noodle
  • B30 Stir fry dried red chilli with pork guts
  • G11 Stir fry bean sprout with pepper
  • M7 Chinese sausage fried Rice
  • D1 Sliced beef in thick spicy tongue-numbing sauce
  • P8 Rice porridge with vegetables
  • B27 Stir fry pig's snouts with Chinese green chilli
  • D8 Stir fry beef with Chinese pickled chilli
  • -Large Kiwi $19.00
  • CHICKEN
  • -Whole $19.00
  • Pumpkin $0.60
  • Mash & Gravy $2.50/$5.00
  • LAMB
  • BEEF
  • -Large Kiwi $19.00
  • Plaits
  • Rissole
  • Croissant - Ham Honey 'n Mustard
  • Shortbread
  • Chicken 'n Corn
  • Potato Top
  • Butter Chicken
  • Rocky Road
  • Eggs benedict $18 or $17
    • Salmon or bacon, café made hollandaise, toasted sour dough & baby spinach
  • Café Hash $5.00
  • Moroccan beans $14.50
    • With a dukkah crusted fried eggs, kranksys & sour dough
  • Pork & Sage Sausage $5.00
  • Pan seared scallops $16.90
    • Served on lemon & herb orzo with crispy bacon
  • Pulled pork sandwich $18.00
    • Asian style pork with vietnamese slaw & crackling
  • Vietnamese beef salad $15.50
    • With chilli, fresh greens, herbs & peanuts
  • 3 Egg omelette $16.00
    • Bacon, mushroom & cheese
  • Eggs benedict
  • Bratwurst and rosti $13.00
  • Kids pancake $7.50
  • Asian thai beef $12.00
  • Gourmet chicken Burger with chips $13.00
  • Spanish omelette $14.00
  • -with bacon $14.00
  • Smoked chicken $12.00
  • Babinka Style Calamari/ Vegetarian Salad $17.00
    • Tomato, red onion, cucumber, capers, olives and parsley salad tossed with toasted bread, calamari and a salad dressing
  • Blackboard Specials $20.00
    • Fish of the day
  • Lamb Rump $18.00
    • Char-grilled to your preference served with green lentil ragout and a red current mint sauce
  • Breads $4.90
    • French Garlic or Plain
  • Blackboard Specials $16.00
    • Pasta Fettuccine
  • Scallops or Prawns $18.00
    • Cooked in a creamy champagne sauce served with salad and crostini french bread
  • Jamaican Style Jerk Chicken Breast $17.50
    • (Marinated in chilli and Jamaican spice) - Pan-fried and char-grilled served on tomato coconut rice and salad
  • Blackboard Specials $14.00
    • Soup of the day
  • Caramelised Banana Pancake $13.50
    • Pancake with bacon & caramelised banana
  • Big Breakfast $11.50
    • Bacon, egg, sausage, hashbrown, tomato & toast
  • Salmon Benedict $13.80
    • French toast, salmon, egg & maple syrup
  • Basic Breakfast $9.50
    • your choice of bacon or sausage, egg, tomato & toast
  • Bacon Benedict $13.50
    • French toast, bacon, egg & maple syrup
  • Carribean Chicken
    • cheese, chicken, cashew nuts, red onion, pineapple, banana, satay sauce
  • Chicken & Ham
    • cheese, chicken, ham
  • Margarita
    • cheese, tomato, dried basil
  • Fungi
    • cheese, mushrooms, capsicum, red onion
  • Vegan 3
    • crushed tomato base sauce, homemade kumara and carrot mash, pineapple, sweetcorn, beetroot pickle, garnished with baby spinach
  • Cheese & Mushroom
    • Cheese, mushroom
  • Plain cheese
    • cheese
  • Salmon
    • cheese, smoked salmon, cream cheese, spinach
  • Chips Med $6.00/Lge $7.50
  • Extra $2.00
    • extra aioli sauce
  • Homemade Wedges $12.50
    • With your choice of cajun salt seasoning with a chipotle dip or lemon pepper seasoning with aioli dip
  • The Peanut Express $14.00
    • Chicken pieces, caramelized onion & capsicum topped with a mild spiced satay sauce
  • Fat Tony $14.00
    • Meat lovers delight topped with a BBQ swirl
  • Ham & Cheese Croquettes $9.50
    • Crispy fried croquettes with a mustard dip
  • Golden Fish & Chips $16.00
    • Golden battered dory with tartare sauce served with chips & salad
  • The Behemoth Burger $16.50
    • 120g beef pattie, crispy streaky bacon, cheddar cheese, caramelised onions, lettuce, tomatoes, aioli & piquant bell tomato sauce served with chips
  • Fried rice fish/prawn $15.00
  • Kerala paratha bread (each) $2.50
  • Indian thali meal - veg $10.00
    • rice, two veg curries, 1 roti, pappadum and pickle
  • Tomato Uthappam $11.00
    • a thick pan cake with toppings right in to the batter
  • Square roti $2.50
  • Biryani vegetable $9.00
  • Biryani fish/prawn $15.00
  • Mutton dosa $13.00
    • stuffed dosa with mutton and potato masala
  • Kachori / Pyaaz kachori $1.80
  • Chennai platter $17.50
    • Masala dosa, uttapam, idli vada, sambhar, & chutney
  • Masala dosa $11.50
  • Onion parantha $4.00
  • Pani puri $6.50
  • Onion masala dosa $11.99
  • Rava masala dosa $11.99
  • Idli sambhar $9.90
    • 4 pcs
  • - 8 pieces Jumbo Fresh Salmon
  • Vegetarian Sushi
  • SMALL $5.60
  • 8PC. DBL AVO $7.30
  • 8PC. DBL AVO $8.90
  • 8PC. JUMBO $10.10
  • - 4 pieces Regular Teriyaki Chicken
  • 8PC. JUMBO $9.50
Ambria Restaurant & Bar

Ambria Restaurant & Bar

location

Address

Unit 5/62 Main Road, Katikati, Bay Of Plenty, 3129, New Zealand

phone

Phone

075492272

clock

Opened hours

Tues - Sun 5pm - late
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , New Zealand , Pacific Rim , Pizza , Tapas

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Groups ,  Quick Bites ,  Lunch ,  Seating ,  Highchairs Available ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
Unit 5/62 Main Road, Katikati, Bay Of Plenty, 3129, New Zealand