Ambria Restaurant & Bar in Bay of Plenty Menu

LUNCH BREAD PLATES LUNCH BREAD PLATES
  • Pizza Bread (v) $10.50
    • Roasted garlic, fresh herbs & mozzarella.
  • Garlic Ciabatta (v) $9.90
    • Toasted ciabatta, garlic & thyme butter.
LUNCH BREKKIE PLATES LUNCH BREKKIE PLATES
  • All Day Ambria Breakfast $21.00
    • Eggs, streaky bacon, hash brown, sausage, grilled tomato, mushroom & toasted bread.
  • Eggs Benedict $19.50
    • Soft poached eggs, wilted spinach & streaky bacon on toasted bread with hollandaise & Italian glaze.
  • Fish Rosti $18.50
    • Housemade potato rosti with market fresh fish, poached egg & hollandaise sauce.
LUNCH PLATES LUNCH PLATES
  • Scallops (gf) $18.90
    • Seared scallops, strawberry coulis & a fresh strawberry & asparagus micro salad.
  • Fried Camembert (v) $16.50
    • Crumbed camembert wedges, seasonal salad & plum sauce.
  • Prawn & Chorizo (gf-opt) $18.00
    • Chorizo sausage, prawn cutlets, olive oil, chilli, coriander, lemon & garlic with toasted ciabatta.
  • Arancini (v) $15.90
    • Arborio rice, smoked tomato, mozzarella, & herb rice balls with blue cheese mayonnaise, capsicum coulis & a waldorf salad.
  • Calamari (gf) $15.50
    • Salt & lemon pepper calamari served with salad greens or fries & key lime vinaigrette.
  • Thai Chicken $17.50
    • Chicken breast, Thai curry paste, vegetables & coconut cream with rice & crispy noddles.
  • Steak, Eggs & Chips $21.00
    • Silver Fern Farms Reserve sirloin, two eggs, fries & mushroom sauce.
  • Fish ‘n’ Chips $18.50
    • Beer battered or grilled fresh fish, fries, garden salad & tartare sauce.
  • Mussels (gf-opt) $15.00
    • NZ Green lipped mussels, coconut cream & Thai spices with charred bread.
  • Lamb Tacos $15.50
    • Pulled lamb shoulder, soft shell tortilla, chilli, mango, corn salsa, mint & aoili.
LUNCH PIZZA LUNCH PIZZA
  • Cranberry chicken $16.00
    • Marinated free range chicken, cranberry sauce, camembert, mozzarella & chorizo.
  • Hawaiian $ 16.00
    • House made tomato sauce, bacon, pineapple & mozzarella.
  • Pumping Iron $17.00
    • Beef, , chicken, bacon, tomato sauce, mozzarella & BBQ sauce.
  • Vegetarian (v) $17.00
    • Aubergine, char grilled capsicum, baby spinach, caramelised onion, mushroom & feta.
LUNCH SWEET PLATES LUNCH SWEET PLATES
  • Cheesecake $15.00
    • Mixed berry cheesecake with a vanilla biscuit crumb & Kapiti vanilla bean ice cream.
  • Fruit Crumble (v) $ 14.50
    • House made fruit crumble with Kapiti vanilla bean ice cream & fresh cream.
  • Brulée (v) $14.50
    • Chai infused creme brulee with vanilla Kapiti bean ice cream & biscotti.
  • Kiwi Affogato (v)(gf) $16.00
    • Kapiti vanilla bean ice cream with espresso & Frangelico hazelnut liqueur.
  • Ice Cream Sundae (v) $13.50
    • Ice cream, churros, whipped cream & your choice of berry or chocolate sauce.

Nearby Sample Menus

  • Chicken on rice $7.50
  • Mixed vege S $10 / L $ 11.5
    • Falafel, mujver, dolma
  • Mixed vege $8.50
  • A serve of just lamb or just chicken $8.50
    • With sauce
  • Mixed vege S $11 / L $ 12.5
    • Falafel, mujver, dolma
  • Extra $1.00
    • Falafel or mujver
  • Lamb S $10.5 / L $ 12.5
  • Sigara borek $10.00
    • Filo pastry, feta
  • Rare Beef Salad Bo Tai Chanh, eye fillet of beef marinated in lemon juice, crushed cashew nuts, Vietnamese mint, fresh coriander, mung bean sprouts, hearts of cos leaves and nuoc charm dressing (DF GF) $ 24
  • Salmon “Chop Chop” Sashimi, sweet wasabi, edamame beans, pickled ginger (DF GF ) $ 20.5
  • Korean Fried Chicken, spicy kimchi mayonnaise (DF) $ 22
  • Wok Tossed Prawns, chili sambal, tomato, tamarind, spring onion, fresh pineapple, coriander and lime (DF GF) $ 22
  • Edamame Beans, wok-fried, seven spice, sea salt,sesame oil (DF GF) $ 8
  • Sumatran Chicken Curry, cinnamon, lemongrass, eggplant, kaffir lime, coriander and coconut cream (DF GF) $ 29
  • Tuna Sashimi, sesame seared, ponzu citrus dressing, pickled radish, ginger, spring onion and wonton crisps (DF) $ 24.9
  • Teriyaki Salmon Bowl, sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad (DF) $ 31
  • Pork & Apples $24
    • Pork belly, sliced apples & honey chilli sauce
  • Garden Salad $7
  • Clevedon Premium Pacific 6 for $15 12 for $30
    • Natural with shallot & champagne vinegar
  • Seafood $26
    • Prawns, soft shell crab, home smoked salmon, squid & capers.
  • Tuna Carpaccio $21
    • Fresh tuna carpaccio (sashimi), wine marinated caper sauce, roasted peppers & rocket lemon
  • Mushroom & Truffle Risotto $24
    • Field mushrooms, Chianti, parmesan & truffle oil
  • Polenta Chips $9
  • Fries $7
  • Eggs Benedict $17.50
    • on toasted ciabatta with housemade hollandaise w/bacon
  • Kiddies Pack – (ham & cheese toastie, fairy slice  & juice box) $11.50
  • Coconut Milk Porridge $17.50
    • Oaty Porridge made with coconut milk and served with mango compote, coconut yoghurt, pistachios & coconut cream
  • Eggs Benedict $19.50
    • on toasted ciabatta with housemade hollandaise w/housesmoked salmon
  • Salted Caramel Brioche French Toast Fingers $18.50
    • with banana, blueberries & pistachios Topped with vanilla mascapone
  • Green Goodness Bowl $19.50
    • Bacon, free range eggs, hashbrown, cherry tomatoes, garlic mushrooms, breakfast sausages & toasted organic multigrain
  • Hotcakes w/fresh banana & maple syrup $9.50
  • Housesmoked Salmon $6
  • Roasted Beetroot Salad $18.50
    • pear, candied walnuts, baby spinach, gorgonzola (v) (GF)
  • Baked New York Cheese Cake $15.00
    • lemon, white chocolate, lemon curd, black doris plum ice cream
  • Anchovy $22.00
    • olive, spanish onion, caper, chilli, parsley
  • Prime Beef Sirloin 250g $35.00
    • potato and anchovy gratin, baby carrots, salsa verde, jus
  • The Brooklyn $24.50
    • pepperoni, chicken, smoked bacon, chipotle
  • Ciabatta Rolls $ 9.50
    • garlic butter
  • Banoffee Pizza $23.00
    • vanilla ice cream (serves two)
  • Mixed Greens $ 8.50
    • sherry vinaigrette, pecorino( v) (GF)
  • Pesto Sambucca Mussels, Fresh NZ Green Lipped Mussels finished in a creamy Pesto sauce laced with Sambucca served with Garlic Bread * Subject to Seasonal availability * $29.50
  • Pesto Sambucca Mussels, Fresh NZ Green Lipped Mussels finished in a creamy Pesto sauce laced with Sambucca served with Garlic Bread * Subject to Seasonal availability * $19.5/entree
  • Garlic Prawns, Skewered Princess Prawns sautéed in garlic butter splashed with parsley & fine cracked pepper served with roasted garlic aioli $29.50
  • Spaghetti Napoletana - A light home style tomato, white wine & fresh basil sauce $17.50
  • Gamberetto, Garlic Prawns topping a Grilled Steak served with our famous roast garlic aioli; served with Caramelized Onion Potato Cake & Salad Greens $39
  • Risotto San Paulo, Smokey bacon sautéed with spinach, fresh basil & red wine in a creamy risotto $23.90
  • Fettuccine Royale, Fresh sliced chicken breast sautéed with mushrooms in a tomato, white wine & fresh basil sauce $26.50
  • Mussels Magnifico, Famous NZ Green Mussels finished in a light Chilli Tomato Napoli with White wine, capers & Fresh Basil Served with Garlic Bread * Subject to Seasonal Availability * $29.50
  • Ginger Sesame Fried Chicken . Lime Mayo $12.5
  • Ginger Sesame Fried Chicken . Lime Mayo . Sushi Rice Salad . Soy, Sesame Dressing $21
  • Affogato $6.5
  • Steamed Broccoli . Lemon Basil Butter $7
  • Crispy Mozzarella Risotto Balls . Blue Cheese Crème $10
  • Polenta Chips . Sundried Tomato and Olive Aioli $10
  • Whipped Goat Cheese . Beet & Rhubarb Relish . Rosemary Crostini $14
  • Spice Rubbed Chicken Thigh . Tomato . Saffron . Israeli Couscous . Picked Herb Salad $25
  • Beef cheek ragout, pappardelle pasta, gremolata, fine herbs $28.00
  • Seafood Bouillabaisse, garlic toast $18.00
  • Black doris plum, cherry frangipane tart, fig & honey ice cream $16.00
  • Kitchen salad, honey mustard dressing $8.00
  • Angus dry aged beef fillet, garlic cream, black beluga lentils $39.00
    • pickled radish onion jus
  • Prosciutto wrapped pork fillet, sweet & sour cauliflower $36.00
    • spicy plum compote, pork torchon
  • Crispy potato skin, pecorino cheese, garlic emulsion $12.00
  • Rocket, pear, shaved parmesan, candied walnuts $8.00
  • Cross Hatch Fries $9
    • Togarashi sea salt, Japanese kewpie mayo
  • Spring Rolls $13.5
    • free range chicken, prawn, vermicelli, fresh coriander, water chestnuts and garlic shoots
  • Lamb skewers ‘Old Beijing style’ Lamb shoulder $18
    • spiced cumin and chili salt, fresh mint and marinated onion
  • Salmon “Chop Chop” $20.5
    • Sashimi, sweet wasabi, edamame beans, pickled ginger
  • Rare Beef Salad Bo Tai Chanh $24
    • eye fillet of beef marinated in lemon juice, crushed cashew nuts, Vietnamese mint, fresh coriander, mung bean sprouts, hearts of cos leaves and nuoc charm dressing
  • Confit Duck Leg $31
    • roasted kumara, rice noodle salad, hoisin-sesame dressing and ginger orange marmalade
  • Wok Tossed Prawns $22
    • chili sambal, tomato, tamarind, spring onion, fresh pineapple, coriander and lime
  • Massaman Beef Cheek Curry $29
    • lemongrass, palm sugar, peanuts, potato, coconut cream and fresh coriander
  • Duck Leg Confit $34.00
    • served on braised puy lentils and bacon with a gastrique sauce, savoy cabbage and virgin olive oil glazed baby carrots
  • Toasted Focaccia Sandwich $14.50
    • filled with smoked chicken, brie and cranberry relish, served with a garden salad garnish
  • Minute Steak Open Sandwich $19.00
    • grilled sirloin served on toasted ciabatta With tossed salad, crispy onions and tomatoes
  • Ricotta pancakes $17.00
    • with manuka honey, grilled bacon and fresh fruit (V)
  • 2 Course: $29.90 per person
  • Hawke's Bay Lamb Rump $34.00
    • slow roasted with a horopito rub (NZ native pepper), kawakawa jus (NZ native herb), kumera mash with seasonal vegetables (GF) (H)
  • Cheese Plate $15.00
    • a selection of NZ cheeses served with crackers and fruits (V) (N)
  • Crispy Pork Belly $33.00
    • slow roasted with apple cider and served with creamy mashed potato, spiced apple sauce and seasonal vegetables (GF)
  • -With slice of whole grain toast $16.00
  • -Gourmet sausage(2) $5.00
  • Lil´big breakfast $10.00
    • Egg, bacon,sausage and toast
  • ●Omelette
    • Mushroom or avocado
  • Grilled chicken & chips $10.00
  • -Large $9.50
  • Buttermilk pancakes $15.50
    • With berry compote, maple syrup & fresh cream
  • -Mushroom $5.00
  • Eggs Benny
    • Poached Eggs
  • Crispy Wedges $9.50
    • Glazed With bacon, Cheese & Sour Cream
  • Sweet corn Fritters $14.50
    • Sweet corn Fritter stack with Crispy Bacon Sweet chilli Cream
  • Wicked Toasties
  • Eggs Any Way $6.50
    • Served On Hot Buttered Toast
  • Sweet 'n' Spicy French Toast $14.00
    • Hot French Toast Dipped In Cinnamon & Sugar, Crispy Bacon, Grilled Banana & Maple Syrup
  • Beer Battered Fries & Dipping Sauce $9.50
  • Seared Prawn Salad $17.00
    • Pan-fried Prawns with Coriander, Asparagus Salad leaves, Splashed with a Watermelon curry dressing
  • -Large $8.50
  • Super slaw
    • Beetroot, carrot, red cabbage and spinach with toasted sesame, pumpkin, sunflower seeds and coconut with a tahini dressing. Gf, vegan
  • -Small $8.50
  • Asian slaw (GF, Vegan)
    • Red and green cabbage, coriander, carrot, sprouts, cucumbers, spring onion and capsicum, served with our chilli and lime dressing.
  • Bread roll ciabatta $1.50
  • Smoked chicken & avo
    • salad Smoked chicken and avocado served on a bed of baby mesclun with harissa dressing.
  • Caesar salad
    • Crispy cos lettuce served with hard boiled eggs, bacon, tomatoes, parmesan cheese and our famous caesar dressing.
  • Slow cooked oats $5.50
    • Flavour changes weekly start your day with a nourishing bowl of slow cooked oats! Cinnamon oats with maple baked apples, toasted walnuts and blueberry compote. With or with out yoghurt to make them dairy free. Available monday to friday from 7.30 am to 10.30 am
  • Berber $16.00
    • Your choice of lamb, chicken, or falafel cooked with spinach, mushrooms, and onions in a tomato cream sauce flavored with a delicious blend of Berber spices served with rice, accompanied by a fresh side salad
  • Najem $18.00
    • Garlic chili pickle, mushrooms, onions, marinated capsicum, capers, olives, cream cheese, chicken, topped with sweet chili
  • Ali Baba $16.00
    • A delicious combination of coconut cream, harissa, cream cheese, mushrooms, onions, spinach, garlic chili pickle, and your choice of lamb, chicken, or falafel. Served with fresh salad
  • Garlic cheese bread $4.50
  • Kashrut $16.00
    • Your choice of lamb, chicken, or Falafel cooked with tomatoes, herbs, spinach, mushrooms, onions, Berber spices, wrapped in the thin Kebab bread with olives, mozzarella, and cream cheeses and baked in Ali Baba’s oven. Topped with garlic mayonnaise and sweet chili sauces and served with a fresh side salad
  • Salad $16.00
    • Enjoy fresh salad vegetables served with your choice of lamb, chicken, or falafel and any 3 sauces. As well as Ali Baba’s warm garlic and olive oil dressing. You can also choose to have olives, capers, Jalapeños, and capsicum on top of your salad
  • Lamb $ 9.50
  • Arabian $18.00
    • Spinach, mushroom, onions, capsicum, cream cheese, olives, chicken, topped with sweet chili
  • Rosemary Potatoes $6.10
  • Pesce del giorno $35.30
    • Fresh seasonal Fish/ White Wine Risotto/ Lemon & Caper Vinaigrette.
  • Brushetta gamberoni con salsa di pomodoro $19.40
    • prawns/grilled ciabatta/ wilted spinach/ basil aioli.
  • Bovine filetto con Prosciutto e Masala $33.80
    • Tender Veal Fillet/ Rosemary Potatoes/ Prosciutto & Masala Cream Sauce.
  • Pettinidi con bocconici e pomodoro $17.30
    • Seared Scallops/ Lightly Roasted Tomato/ Bocconcini/ Fresh Basil/ Balsamic dressing.
  • Marinated Olives $6.10
  • Linguine Mare Monti $24.50
    • Pan-seared Prawns/ Mushrooms/ Onion, garlic & Chilli/ Olive Oil drizzle.
  • Bistecca $35.30
    • Grilled Eye Fillet/ Rosemary Potatoes/ Port Sauce.
Ambria Restaurant & Bar

Ambria Restaurant & Bar

location

Address

Unit 5/62 Main Road, Katikati, Bay Of Plenty, 3129, New Zealand

phone

Phone

075492272

clock

Opened hours

Tues - Sun 5pm - late
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , New Zealand , Pacific Rim , Pizza , Tapas

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Groups ,  Quick Bites ,  Lunch ,  Seating ,  Highchairs Available ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
Unit 5/62 Main Road, Katikati, Bay Of Plenty, 3129, New Zealand