Address
Unit 5/62 Main Road, Katikati, Bay Of Plenty, 3129, New Zealand
Ambria Restaurant & Bar in Bay of Plenty Menu
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LUNCH BREAD PLATES-
Pizza Bread (v) $10.50
- Roasted garlic, fresh herbs & mozzarella.
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Garlic Ciabatta (v) $9.90
- Toasted ciabatta, garlic & thyme butter.
LUNCH BREKKIE PLATES-
All Day Ambria Breakfast $21.00
- Eggs, streaky bacon, hash brown, sausage, grilled tomato, mushroom & toasted bread.
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Eggs Benedict $19.50
- Soft poached eggs, wilted spinach & streaky bacon on toasted bread with hollandaise & Italian glaze.
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Fish Rosti $18.50
- Housemade potato rosti with market fresh fish, poached egg & hollandaise sauce.
LUNCH PLATES-
Scallops (gf) $18.90
- Seared scallops, strawberry coulis & a fresh strawberry & asparagus micro salad.
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Fried Camembert (v) $16.50
- Crumbed camembert wedges, seasonal salad & plum sauce.
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Prawn & Chorizo (gf-opt) $18.00
- Chorizo sausage, prawn cutlets, olive oil, chilli, coriander, lemon & garlic with toasted ciabatta.
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Arancini (v) $15.90
- Arborio rice, smoked tomato, mozzarella, & herb rice balls with blue cheese mayonnaise, capsicum coulis & a waldorf salad.
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Calamari (gf) $15.50
- Salt & lemon pepper calamari served with salad greens or fries & key lime vinaigrette.
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Thai Chicken $17.50
- Chicken breast, Thai curry paste, vegetables & coconut cream with rice & crispy noddles.
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Steak, Eggs & Chips $21.00
- Silver Fern Farms Reserve sirloin, two eggs, fries & mushroom sauce.
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Fish ‘n’ Chips $18.50
- Beer battered or grilled fresh fish, fries, garden salad & tartare sauce.
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Mussels (gf-opt) $15.00
- NZ Green lipped mussels, coconut cream & Thai spices with charred bread.
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Lamb Tacos $15.50
- Pulled lamb shoulder, soft shell tortilla, chilli, mango, corn salsa, mint & aoili.
LUNCH PIZZA-
Cranberry chicken $16.00
- Marinated free range chicken, cranberry sauce, camembert, mozzarella & chorizo.
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Hawaiian $ 16.00
- House made tomato sauce, bacon, pineapple & mozzarella.
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Pumping Iron $17.00
- Beef, , chicken, bacon, tomato sauce, mozzarella & BBQ sauce.
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Vegetarian (v) $17.00
- Aubergine, char grilled capsicum, baby spinach, caramelised onion, mushroom & feta.
LUNCH SWEET PLATES-
Cheesecake $15.00
- Mixed berry cheesecake with a vanilla biscuit crumb & Kapiti vanilla bean ice cream.
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Fruit Crumble (v) $ 14.50
- House made fruit crumble with Kapiti vanilla bean ice cream & fresh cream.
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Brulée (v) $14.50
- Chai infused creme brulee with vanilla Kapiti bean ice cream & biscotti.
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Kiwi Affogato (v)(gf) $16.00
- Kapiti vanilla bean ice cream with espresso & Frangelico hazelnut liqueur.
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Ice Cream Sundae (v) $13.50
- Ice cream, churros, whipped cream & your choice of berry or chocolate sauce.
Nearby Sample Menus
- -Turkish Bread $4.50
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-Chicken Avocado $16.00
- Chicken, avocado, red onion and mozzarella
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-Ham $16.00
- Ham, pineapple and mozzarella
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-Chicken Satay $16.00
- Chicken satay, red onion and mozzarella topped with lettuce, tomatoes and garlic yoghurt
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Fries $4.00
- Choose one of our delicious sauces
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-Spicy Pepperoni $16.00
- Spicy pepperoni, sundried tomatoes, kalamata olives and mozzarella
- ●Kids Menu
- All pizzas served with choice of one existing topping sauce
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The Southern Oceans
- Smoked salmon fillet brushed with manuka honey and orange glace, in-house marinated green-lipped mussels with sweet chilli and ginger, cooked prawn salad with bamboo shoots, toasted sesame seeds, lime and fresh coriander, pickled bismark herrings with sour cream, apples and chives, whole cooked tiger prawns, Coromandel half shell mussels with zingy chilli and red onion salsa, hot smoked New Zealand fish fillet (daily catch)
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Pastry Fare
- Homemade pavlova, chocolate and nougat mousse, caramelised apricot & toffee rice pudding, panacotta & mango delight, creme brulee, pina colada bavarian creme, fresh fruit salad, blueberry pie, morello cherry tarlet, baked cheesecake and forest berries
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Mediterranean Fare
- Shaved coppa (cured pork scotch), cured beef pastrami, hot Spanish chorizo sausage, Italian salami, continental sausages, chicken liver pate with sauteed mushroom
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New Zealand Cheese
- With crackers, candied ginger, nuts and pumpkin seeds
- - 1/2 grilled New Zealand crayfish $15.00
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Soups
- Cream soup from locally sourced seasonal vegetables, wholemeal garlic croutons, Japanese Miso soup with traditional condiments, oven fresh bread rolls with New Zealand butter and margarine
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Art of the Grill
- Aged beef rump steak with herb rub, New Zealand lamb chops
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Antipasto Pickles and Preserves
- Greek kalamata olives, pickled cucumber, creamy feta cheese with spring onion
- Tarakihi $ 3.00
- Chicken Nuggets $ 0.80
- Fish $ 6.00
- Fish & Oyster $ 8.60
- 6 x mussels, 1 fish, 1 egg $ 12.00
- Potato Fritter $ 5.00
- Ham $ 5.00
- Curry Roll $ 2.50
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A
- 5 fish, 4 sausages, 4 potato fritters, $5.00 chips
- Onion Rings each $0.80
- Beer Battered Chips $4.00
- Pineapple Fritter $1.50
- Oyster $2.00
- Fish Bites each $1.00
- Chips $2.80
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B
- 4 fish, 2 hotdogs, 2 sausages, 2 potato fritters, $4.00 chips
- VEGETABLE QUICHE $12.50
- SAUSAGE ROLLS $4.00
- WRAPS $7.50
- BACON SPINACH & FETA QUICHE $12.50
- BUTTER CHICKEN PIE $5.30
- SANDWICHES $6.50
- VEGETABLE BRUNCH $4.00
- CIABATTA $8.50
- Pork & Sage Sausage $5.00
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3 Egg omelette $1.00
- Add toasted sour dough
- Roast Tomato $3.00
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Satay chicken salad $18.00
- Creamy satay chicken served with green salads, banana & crispy noodles
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3 Egg omelette $16.00
- Bacon, mushroom & cheese
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Blueberry & white chocolate pancakes $16.90
- Served with white chocolate ganache, maple syrup and blue berry compote
- Streaky Bacon $5.00
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3 Egg omelette $16.00
- Caramelised onion & blue cheese
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Affogato $12.00
- Vanilla bean ice cream with double shot of espresso
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Traditional Prawn cocktail $24.00
- King Prawns tossed with iceberg lettuce, avocado and a seafood sauce.
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Scallops (6) (GF) (DF) $18.00
- Resting on cauliflower puree served with a chive & walnut butter, garnished with pea shoots & watercress
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Calamari $17.00
- With a chilli vinaigrette & citrus aioli
- Fresh Green Salad /Creamy Potato Mash / Sautéed Potatoes $7.00
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Brushetta (2) (GFO) $14.00
- Tomato and mozzarella cheese with basil on ciabatta bread
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Cheeseboard $22.00
- With blue vein, camembert, Dutch gouda, crackers, chutney & fruit
- -Add Liqueur eg: Drambuie, Kahlua, Frangelico $16.00
- Raita $5.00
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Chicken and Cheese $7.00
- Naan stuffed with chicken, cheese, spices and baked in Tandoor oven
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Chicken Vindaloo $18.50
- Spicy chicken curry straight Iron, the exotic beaches of Goa
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Fish Pakora $20.00
- Boneless fish battered with chickpea flour spices and deep fried
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Chicken Punjabi $18.50
- Chicken cooked with onion, tomato, ginger, capsicum and enhanced with Coriander (exclusive to our chef)
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Lamb/Goat Hyadrabadi $18.50
- Boneless diced lamb/ goat cooked in onion tomato and yogurt with mint sauce
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Chicken Biryani $18.50
- Plain Basmati rice cooked with chicken, herb, and spices
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Mango Chicken $18.50
- Chicken cooked harmoniously with Mango Pulp
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Smoked Chicken Melt $15.50
- Smoked chicken, cream cheese, camembert, red onion jam and avocado.
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BLAT $14.50
- Bacon, lettuce, tomato and avocado
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Cajun Chicken Thighs $15.50
- apricot chutney and mesculin salad on a toasted Turkish bread
- Garlic Bread $4.50
- Antipasto Platter $6.50
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Falafel with Humus $14.50
- garlic aioli and mesculin salad on a toasted Turkish bread
- Antipasto Platter $9.50 Sm / $18 Lg
- Cheesy Garlic Bread $6.50
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Carrello Del Gelato $4.00 / $6.00 / $8.00
- 1 scoop / 2 scoops / 3 scoops
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Del Sur 12" $21.50 14" $23.50
- Meatball or chicken, tomato, red onions, mozzarella & spicy BBQ sauce.
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Chicken Caesar $9.50
- Chicken, Lettuce, Parmesan, Croutons, Bacon & Caesar Dressing.
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Real Hawaii 12" $20.50 14" $22.50
- Ham, pineapple, bacon, capsicum, mozzarella & tomato sauce.
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Bruschetta $9.50
- Bread oven-roasted in Garlic Olive oil and served with Tomato salsa.
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Toscana Classic 12" $21.50 14" $23.50
- Chicken, tomato, mushrooms, red onions, mozzarella & pesto sauce.
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Italian $8.00
- Lettuce, Tomato, Capsicum, Red Onion, Balsamic & Ricotta.
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Garlic Pizza $15.50
- only available in 12"
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Margarita $13 S / $16 M / $21 L
- tomato, mozzarella, herbs
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Country $13 S / $16 M / $21 L
- sour cream, bacon, fresh mushrooms, fresh onions, cheese, herbs
- Pain aux Raisins $3.50
- Baguette $4.00
- Croissant aux amandes $6.00
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Stuffed Bread $4.50
- Goat cheese and garlic / Olives and rosemary / Dates and walnuts / Bacon and Cheese
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Taj Mahal $13 S / $16 M / $21 L
- sour cream, curry, chicken, capsicum, fresh onions, cheese, herbs
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Hawaiian $13 S / $16 M / $21 L
- tomato, ham, pineapple, cheese, herbs
- Crème Brûleé w Passionfruit Ice Cream
- *Beef Scotch Fillet w Roast Mushrooms & Onion Gravy $ 35
- Garlic Pizza Bread w Garden Herbs & Aioli $12
- ALL $ 14
- #1 Roast Beef, Capsicum, Chilli Onions
- Crispy Duck Salad, Cucumber, Cashews, Rock Sugar Glaze $ 25 / $35
- #3 Garlic, Basil Pesto, Sundried Tomato, Olives
- Mushroom & Feta Ravioli, Basil Sauce & House Salad $ 29
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Just eggs $10.00
- Two eggs poached/ scrambled/fried on toasted organic sourdough or multigrain bread.
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Toasted breads $7.50
- Two slices of Flaveurs organic multigrain or ciabatta with condiments or VAGABONDS homemade banana bread (GF, DF) with coconut cream (DF).
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Avo smash on toast (GF) $12.00
- Served on Flaveurs OMG Bread or Flaveurs GF seeded Bread
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Eggs benedict $18.50
- Two poached eggs on a toast english muffin with spinach and housemade hollandaise sauce and your choice of streaky bacon or smoked salmon.
- Kransky sausage $4.00
- Kids bacon & egg on toast $8.00
- Mushroom $3.00
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Mince on toast $15.00
- Savoury Mince on toasted sourdough bread with a poached egg.
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Asian pork and prawns $10.50
- Homemade wontons + prawn twisters with sweet chilli honey soy
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Mediterranean lamb $17.50
- Pan seared spiced lamb, tossed with roasted vegetables + drizzled with a zesty mint yoghurt dressing
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Fries $6.50
- Served with aioli + tomato sauce
- ●Extra
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Pancakes $14.50
- Light + fluffy served with berry compote, lashings of cream + a swirl
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Slice of the day $10.50
- Please ask your waiting staff for today's selection
- Eggs, scrambled or poached on toasted bread $6.00
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Ice cream sundae $10.50
- Gourmet vanilla ice cream with a choice of toppings
- Fairy bread $4.00
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Omlette
- choice of 2 fillings $16.00
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Open steak sandwich $18.00
- served with fries
- Fries & aioli $6.00
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Chicken liver & bacon pate $12.50
- served with toast
- Hot dog & fries $6.50
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Pancakes $16.50
- bacon, banana & maple syrup
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French toast $13.50
- bacon & maple syrup
Ambria Restaurant & Bar
Phone
075492272
Opened hours
Tues - Sun 5pm - late
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Pacific Rim , Pizza , Tapas
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Groups , Quick Bites , Lunch , Seating , Highchairs Available , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar