Address
Unit 5/62 Main Road, Katikati, Bay Of Plenty, 3129, New Zealand
Ambria Restaurant & Bar in Bay of Plenty Menu
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LUNCH BREAD PLATES-
Pizza Bread (v) $10.50
- Roasted garlic, fresh herbs & mozzarella.
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Garlic Ciabatta (v) $9.90
- Toasted ciabatta, garlic & thyme butter.
LUNCH BREKKIE PLATES-
All Day Ambria Breakfast $21.00
- Eggs, streaky bacon, hash brown, sausage, grilled tomato, mushroom & toasted bread.
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Eggs Benedict $19.50
- Soft poached eggs, wilted spinach & streaky bacon on toasted bread with hollandaise & Italian glaze.
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Fish Rosti $18.50
- Housemade potato rosti with market fresh fish, poached egg & hollandaise sauce.
LUNCH PLATES-
Scallops (gf) $18.90
- Seared scallops, strawberry coulis & a fresh strawberry & asparagus micro salad.
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Fried Camembert (v) $16.50
- Crumbed camembert wedges, seasonal salad & plum sauce.
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Prawn & Chorizo (gf-opt) $18.00
- Chorizo sausage, prawn cutlets, olive oil, chilli, coriander, lemon & garlic with toasted ciabatta.
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Arancini (v) $15.90
- Arborio rice, smoked tomato, mozzarella, & herb rice balls with blue cheese mayonnaise, capsicum coulis & a waldorf salad.
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Calamari (gf) $15.50
- Salt & lemon pepper calamari served with salad greens or fries & key lime vinaigrette.
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Thai Chicken $17.50
- Chicken breast, Thai curry paste, vegetables & coconut cream with rice & crispy noddles.
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Steak, Eggs & Chips $21.00
- Silver Fern Farms Reserve sirloin, two eggs, fries & mushroom sauce.
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Fish ‘n’ Chips $18.50
- Beer battered or grilled fresh fish, fries, garden salad & tartare sauce.
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Mussels (gf-opt) $15.00
- NZ Green lipped mussels, coconut cream & Thai spices with charred bread.
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Lamb Tacos $15.50
- Pulled lamb shoulder, soft shell tortilla, chilli, mango, corn salsa, mint & aoili.
LUNCH PIZZA-
Cranberry chicken $16.00
- Marinated free range chicken, cranberry sauce, camembert, mozzarella & chorizo.
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Hawaiian $ 16.00
- House made tomato sauce, bacon, pineapple & mozzarella.
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Pumping Iron $17.00
- Beef, , chicken, bacon, tomato sauce, mozzarella & BBQ sauce.
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Vegetarian (v) $17.00
- Aubergine, char grilled capsicum, baby spinach, caramelised onion, mushroom & feta.
LUNCH SWEET PLATES-
Cheesecake $15.00
- Mixed berry cheesecake with a vanilla biscuit crumb & Kapiti vanilla bean ice cream.
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Fruit Crumble (v) $ 14.50
- House made fruit crumble with Kapiti vanilla bean ice cream & fresh cream.
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Brulée (v) $14.50
- Chai infused creme brulee with vanilla Kapiti bean ice cream & biscotti.
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Kiwi Affogato (v)(gf) $16.00
- Kapiti vanilla bean ice cream with espresso & Frangelico hazelnut liqueur.
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Ice Cream Sundae (v) $13.50
- Ice cream, churros, whipped cream & your choice of berry or chocolate sauce.
Nearby Sample Menus
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Corn Nuggets $4.50
- A dozen battered balls of sweet corn deep fried and served with a dip of your choice
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Chocolate Gelato $5.00
- Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love
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Kumara Chips $4.50
- Deep fried kumara chips from the far north served with your choice of dip
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Lust $16.00 / $8.00
- Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
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Gluttony $16.00 / $8.00
- Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
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Cajun Wedges $5.00
- Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
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Pandemonium $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
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Raspberry Sorbet $5.00
- Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
- SMALL WHITE RICE $3.00
- WONTON 70¢
- FISH FILLET $6.50
- CASHEW NUTS $3.00
- 4 WONTONS
- SWEET & SOUR PORK
- POTATO NUGGETS $4.00
- SWEET & SOUR PORK
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Cajun chicken salad $24.00
- Spicy cajun chicken with roast kumara and bacon, served over seasonal salad, topped with vinaigrette and aioli
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Thai curry chicken $23.50
- Medium thai curry made with sour cream & honey topped with fresh bananas & roasted shallots on jasmin rice. ( Does not come with veges of the day or salad and fries )
- Scotch fillet $28.00
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Chicken and garlic prawns $25.00
- Tender sliced chicken breast, pan fried, with garlic and parsely prawns finished with brandy cream ( does not come with veges of the day or salad and fries )
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Hamsteak hawaiian style $23.50
- Thick juicy hamsteak with pineapple
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New Zealand scallops $33.00
- Fresh scallop golden fried
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Seafood catch $31.50
- Golden fried fish, mussels, squid, scallop and oysters
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Scallop mornay $35.00
- Scallops sauteed in a creamy white wine sauce with bacon & spring onions topped with cheese
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Chicken Thai green curry $29.50
- infused with coconut cream served with sticky rice & griddled herb flat bread
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Seafood Platter $50.00
- Smoked salmon, prawns, seared scallops, calamari, green lip mussels & prawn twisters served with toasted ciabatta bread
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Garlic prawns $17.50
- served on a delicate creamed leek filo tart topped with kumara crisps
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200g Sirloin Steak $22.50
- Tender NZ sirloin accompanied with a farm house salad of mixed leafs, cherry tomatoes, cucumber & red onion served with a wholegrain mustard
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Imbibe Big Boy Breakfast $19.50
- The ultimate breakfast with bacon, eggs your style, sausages, grilled tomato, creamy mushrooms, hash browns & toast
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Tender scotch fillet steak sandwich $17.50
- filled with a seasonal salad, tomato, caramelised onion & whole grain mustard served with fries & garlic aioli
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Classic chicken burger $17.00
- topped with camembert cheese, bacon, tomato & salad greens served with fries & sweet chilli sauce
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Oven Roasted Pork Belly $32.00
- set on a mustard mash served with sautéed honey brussel sprouts accompanied with a garlic cream sauce
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Kid's Beef $15 per child
- Miso Soup, Tiger Prawns with Yum-Yum Sauce or Fish of the Day, Sliced Beef Rump, Egg Fried Rice
- Lamb Chop with Black Pepper Sauce $25
- Chicken with Garlic and Bacon $18
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Weekday Special Lunch $11 per person
- Miso Soup, Fish of the Day, Egg Fried Rice, Seasonal Vege, Meat of the Day
- Tiger Prawns with Yum-Yum Sauce $25
- Deep Fried Mix $20
- Sliced Pork Belly with Curry Sauce $18
- Deep Fried Scallops $8
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Pancakes $14.50
- Light + fluffy served with berry compote, lashings of cream + a swirl of maple syrup
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Vegetable Melt* $14.50
- Roasted vegetable stack grilled with mozzarella, drizzled with pesto infusion + red pepper essence.
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Potato wedges $10.50
- with grilled cheese, sour cream + sweet chili swirl
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Chicken Kebabs* $16.50
- Skewers of marinated breast fillet with a sweet chilli sauce
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Asian Pork & Prawns $12.50
- Pork wontons + prawn twisters with sweet chili + honey soy.
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Eggs $6.00
- scrambled or poached on toasted bread
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Grazing Time $18.50
- Crispy bacon, hashbrown, tomato, sausage + eggs to your liking
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Prime Rump Steak* $16.50
- With a bernaise dipping sauce
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EGGS ON TOAST-ANY STYLE $10.00
- eggs on sourdough toast >> with side of greens
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CBLT STACK $17.00
- chicken breasts with bacon, lettuce, tomato, caramelised onion, relish, mayo on artisan with beer battered fries
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JIVE OMELETTE $17.50
- bacon with mushroom, baby spinach, feta, caramelised onion & a side of greens
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JIVE WEDGES $11.00
- wedges served with bacon and cheese, grilled
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SEAFOOD BASKET $18.00
- selection of seafood with chips
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STEAK AND CHIPS $18.00
- tender rump steak with chips and onion rings served with Chedda melba or pepper sauce
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JIVE CHICKEN SALAD $16.00
- crispy salad with chicken breast slices
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MIXED GRILL $20.00
- steak, bacon, Kransky, 2 eggs, grilled tomato n chips side salad
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Islanders * $20.00
- Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Spice Rubbed Roast Beef
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Islanders * $20.00
- Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Yoghurt Marinated Chicken
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Islanders * $21.00
- Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Mixed Meat (with chicken and roast beef)
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Islanders * $20.00
- Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Vegetarian (mix of falafel and spinach borek)
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Pita $16.50
- Home made pita bread with your choice of chicken, beef, lamb or falafel. Served with salad and your choice of 2 sauces.
- Hot smoked salmon tail, capers, spinach, cream cheese and mozzarella (no tomato base)
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Dolma Meze* $13.00
- Vegetarian stuffed dolma, served on homemade hot tomato and basil passata with feta cheese and fresh basil leaves.
- Turkish Pide $8.00
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Goong pud met ma muang $19.50
- Stir fried prawns, vegetables and cashew nuts.
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Karee puff-curry puff $7.50
- Chicken, potatoes and onions in pastry.
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Satay nua gai- beef or chicken satays $8.50
- Thin slices of beef or chicken, marinated in curry powder and coconut cream, served with spicy peanut sauce.
- Khao pud - thai fried rice $15.00
- -combination $17.00
- Combination seafood
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Pud prik - stir fried chilli $17.00
- With vegetables and your choice of chicken, pork or beef.
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Nua, mua nam tok-bbq beef or pork salad $19.50
- Barbecued beef or pork served with Thai herbs, lemon and chilli.
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Steak hash stack $24.00
- 150g rump steak sitting on hash brown with creamy mushroom, spinach & bacon topped with a poached egg served with tomato.
- Add to any meal
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Toasted breads $7.50
- Two slices of Flaveurs organic multigrain or ciabatta with condiments or VAGABONDS homemade banana bread (GF, DF) with coconut cream (DF).
- Tomato $3.00
- Hash brown $2.00
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Avo smash on toast (GF) $12.00
- Served on Flaveurs OMG Bread or Flaveurs GF seeded Bread
- Toast (GF) $2.00
- Kids bacon & egg on toast $8.00
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BACH NACHOS $11.00
- served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
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FISH & CHIPS $17.00
- beer battered fish fillets served with fries and tartare sauce
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PIZZA FOR TWO $18.00
- 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
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GRILLED SAUSAGES $14.50
- local bangers served with fries BBQ sauce
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FRIES $4.50
- served with tomato sauce
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CRISPY CHICKEN STRIPS $9.50
- served with plum sauce and aioli
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BACH KIWI BURGER $16.00
- traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
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SEASONED WEDGES $8.90
- topped with bacon, mozzarella and sour cream
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Shiek $18.00
- Spinach, Tuna, chili pickle, cream cheese, topped with sweet chili
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Sahara $18.00
- Spinach, Sun-dried Tomatoes, Jalapeños, cream cheese, prawns, olives, topped with sweet chili
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Medina $18.00
- Capsicum, cheese, mushrooms, onions, cream cheese, capers, olives, chicken, topped with sweet chili
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Arabian $18.00
- Spinach, mushroom, onions, capsicum, cream cheese, olives, chicken, topped with sweet chili
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Kashrut $16.00
- Your choice of lamb, chicken, or Falafel cooked with tomatoes, herbs, spinach, mushrooms, onions, Berber spices, wrapped in the thin Kebab bread with olives, mozzarella, and cream cheeses and baked in Ali Baba’s oven. Topped with garlic mayonnaise and sweet chili sauces and served with a fresh side salad
- Lamb $ 9.50
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Najem $18.00
- Garlic chili pickle, mushrooms, onions, marinated capsicum, capers, olives, cream cheese, chicken, topped with sweet chili
- Mixed $ 10.50
- Triple cooked chips, aioli $9.00
- Ceviche, island style marinated in chilli, coriander, lime & coconut $17.00
- Home steeped gin cured salmon, pickled cucumber & crutes $18.00
- Buttermilk, panacotta, strawberry & lime $13.00
- Scotch fillet (350gm), roasted bone marrow, wild mushrooms & pesto crumb, triple cooked chips $39.00
- Summer side salad $9.00
- Fine beans, garlic & almonds $9.00
- Gorgonzola, pear & chive $22.00
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Apple & Blackberry Crumble N/A
- With custard sauce & ice cream
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Pineapple Fritters in Cinnammon Sugar N/A
- With Cramel sauce & ice cream
- Main & Dessert only $30
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Slow braised Hawkes bay lamb shank N/A
- With potato & chive mash, greens, red wine jus & mint jelly on the side
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Red Thai Chicken Curry N/A
- With fragrant rice, roti, crispy poppadam & mango chutney
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Beef bacon & mushroom pie N/A
- A Delicious rich caserole in buttery puff pastry served with wilted greens
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Warm sticky date pudding N/A
- Butterscotch Sauce, Anglaise & Ice Cream
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Pho $18.00
- Broth, rice noodles, prawns, seasoned vegetables, fresh herbs, lemon zest
- Cream Cheese, Banana, maple syrup, egg, Baked Beans, Aioli, Hollandaise $2.00
- Jam and butter $6.00
- Eggs on Toast $11.00
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Eggs Benedict $18.00
- Bacon, tomato, spinach or Smoked salmon, spinach
- Chocolate and almonds $7.00
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Bagel $12.00
- Toasted bagel, with cream cheese, tomato, avocado. Add one fried egg $2.00
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Steak and Fries $23.00
- Scotch fillet, French fries, Bearnaise sauce or blue cheese sauce
Ambria Restaurant & Bar
Phone
075492272
Opened hours
Tues - Sun 5pm - late
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Pacific Rim , Pizza , Tapas
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Groups , Quick Bites , Lunch , Seating , Highchairs Available , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar