Address
Unit 5/62 Main Road, Katikati, Bay Of Plenty, 3129, New Zealand
Ambria Restaurant & Bar in Bay of Plenty Menu
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LUNCH BREAD PLATES-
Pizza Bread (v) $10.50
- Roasted garlic, fresh herbs & mozzarella.
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Garlic Ciabatta (v) $9.90
- Toasted ciabatta, garlic & thyme butter.
LUNCH BREKKIE PLATES-
All Day Ambria Breakfast $21.00
- Eggs, streaky bacon, hash brown, sausage, grilled tomato, mushroom & toasted bread.
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Eggs Benedict $19.50
- Soft poached eggs, wilted spinach & streaky bacon on toasted bread with hollandaise & Italian glaze.
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Fish Rosti $18.50
- Housemade potato rosti with market fresh fish, poached egg & hollandaise sauce.
LUNCH PLATES-
Scallops (gf) $18.90
- Seared scallops, strawberry coulis & a fresh strawberry & asparagus micro salad.
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Fried Camembert (v) $16.50
- Crumbed camembert wedges, seasonal salad & plum sauce.
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Prawn & Chorizo (gf-opt) $18.00
- Chorizo sausage, prawn cutlets, olive oil, chilli, coriander, lemon & garlic with toasted ciabatta.
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Arancini (v) $15.90
- Arborio rice, smoked tomato, mozzarella, & herb rice balls with blue cheese mayonnaise, capsicum coulis & a waldorf salad.
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Calamari (gf) $15.50
- Salt & lemon pepper calamari served with salad greens or fries & key lime vinaigrette.
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Thai Chicken $17.50
- Chicken breast, Thai curry paste, vegetables & coconut cream with rice & crispy noddles.
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Steak, Eggs & Chips $21.00
- Silver Fern Farms Reserve sirloin, two eggs, fries & mushroom sauce.
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Fish ‘n’ Chips $18.50
- Beer battered or grilled fresh fish, fries, garden salad & tartare sauce.
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Mussels (gf-opt) $15.00
- NZ Green lipped mussels, coconut cream & Thai spices with charred bread.
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Lamb Tacos $15.50
- Pulled lamb shoulder, soft shell tortilla, chilli, mango, corn salsa, mint & aoili.
LUNCH PIZZA-
Cranberry chicken $16.00
- Marinated free range chicken, cranberry sauce, camembert, mozzarella & chorizo.
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Hawaiian $ 16.00
- House made tomato sauce, bacon, pineapple & mozzarella.
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Pumping Iron $17.00
- Beef, , chicken, bacon, tomato sauce, mozzarella & BBQ sauce.
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Vegetarian (v) $17.00
- Aubergine, char grilled capsicum, baby spinach, caramelised onion, mushroom & feta.
LUNCH SWEET PLATES-
Cheesecake $15.00
- Mixed berry cheesecake with a vanilla biscuit crumb & Kapiti vanilla bean ice cream.
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Fruit Crumble (v) $ 14.50
- House made fruit crumble with Kapiti vanilla bean ice cream & fresh cream.
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Brulée (v) $14.50
- Chai infused creme brulee with vanilla Kapiti bean ice cream & biscotti.
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Kiwi Affogato (v)(gf) $16.00
- Kapiti vanilla bean ice cream with espresso & Frangelico hazelnut liqueur.
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Ice Cream Sundae (v) $13.50
- Ice cream, churros, whipped cream & your choice of berry or chocolate sauce.
Nearby Sample Menus
- Takoyaki “Octopus Balls” Kewpie Mayo, Takoyaki sauce(DF) $ 13
- Lamb skewers ‘Old Beijing style’ Lamb shoulder, spiced cumin and chili salt, fresh mint and marinated onion (DF GF) $ 18
- Rare Beef Salad Bo Tai Chanh, eye fillet of beef marinated in lemon juice, crushed cashew nuts, Vietnamese mint, fresh coriander, mung bean sprouts, hearts of cos leaves and nuoc charm dressing (DF GF) $ 24
- Prawn Lettuce Cups, chilled prawn San choi bao, baby cos lettuce, spring onion, coriander, chestnuts, fresh lime & garlic crumb (DF) $ 19.5
- Spring Rolls free range chicken, prawn, vermicelli, fresh coriander, water chestnuts and garlic shoots (DF) $13.5
- Teriyaki Salmon Bowl, sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad (DF) $ 31
- Stir Fried Greens, bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce (DF GF) $ 13.5
- Confit Duck Leg, roasted kumara, rice noodle salad, hoisin-sesame dressing and ginger orange marmalade (DF) $ 31
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Bacon and Eggs $14.50
- bacon / free range eggs any style / chunky toast
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Urbano Chicken Burger $24,50
- free range tenderloins / dukkah crusted / cranberry / camembert / guacamole / smoked tomato / chilli jam / aioli / lettuce / chilli kelp fries
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Caesar Salad Add $4.90
- marinated prawns
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Garlic Baguette $4.90
- garlic, herb and parmesan butter
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Caesar Salad $17,90
- cos lettuce / soft poached free range egg / shaved parmesan / croutons / bacon / anchovies / caesar dressing / parmesan crisp
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Avocado Add $4.90
- bacon
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Frangelico Affogato $15,50
- vanilla ice cream / espresso / frangelico / biscotti
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French Toast $17.50
- chunky toast / banana / bacon / blueberries / maple syrup
- Served individually with our oatmeal crackers, chutney and leaves (per cheese) $15.50
- Hohepa Aged Cheddar or Mt Eliza Blue
- Licorice Ice Cream, orange juice, chocolate dipped glace orange slices $17.50
- Oven Roasted Duck, vanilla and coconut scented kumara mash, orange sauce $39.50
- Seared Eye Fillet with portabello mushrooms, Café de Paris Butter and red wine sauce $39.50
- If you would like your cheeses served at room temperature, please let the waiting staff know your cheese order, when ordering entreés and mains
- Momofuku style steamed pork buns, roasted belly pork (per bun) &6.50
- Evansdale Farmhouse Brie, baked briefly in a white pine box, and served warm $15.50
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Grilled Squid Salad $21
- Char grilled fresh and chewy while squid marianted with Takara secret sauce served with mayonaise and fresh salad
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Takoyaki $10
- Authentic Japanese seafood balls (cgunks of tender octupus in light battered egg dumplings)
- -Mega Vegetable $12
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Mussel Pot $16
- Sake steamed fresh New Zealand green mussels served in a pot
- -Cucumber $5
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Chicken katsu $29
- Crumbled and crispy New Zealand gourmet chicken with garden salad served with fluffy rice
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Sea-Spider $18
- Light battered delicate soft shell crab served with chilli mayo
- -Avocado $5
- Lemon Pepper Calamari, Fresh calamari in a light lemon pepper crumb served with our famous roast garlic aioli $29.50
- Spaghetti Napoletana - Spaghetti in a Tomato & fresh Basil Sauce (add meatball +$3.5) $11
- Fries, served with Tomato sauce & our famous roast garlic aioli $8.50
- Garlic Prawns, Skewered Princess Prawns sautéed in garlic butter splashed with parsley & fine cracked pepper served with roasted garlic aioli $19.5/entree
- Pesto Sambucca Mussels, Fresh NZ Green Lipped Mussels finished in a creamy Pesto sauce laced with Sambucca served with Garlic Bread * Subject to Seasonal availability * $19.5/entree
- Fettuccine Boscaiola, Fresh mushrooms sautéed with Smokey Bacon & garlic finished in a light cream sauce $24.50
- Fettuccine Funghi, Fresh mushrooms sautéed with garlic & fresh Herbs in a light cream sauce $23.50
- Risotto Bella Zia, Creamy Risotto with spicy Chorizo sausage, Spanish red onion & fresh basil topped with Piri-Piri spiced Chicken Tenders circled with Arriabatta (spicy) sauce $25.90
- Pita Chips and Dip $3.90
- - 8 Pack $7.90
- Happy Ham $5.00
- Chicken Breast Pita $10.9 Reg / $8.9 Petita
- Super Vege (3 Fillings) $4.00
- Breakfast Pita $10.9 Reg / $8.9 Petita
- Chick n Fala Pita $11.5 Reg / $9.5 Petita
- Brownie $2.50
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Cornerstone Burger $18.00
- Our own homemade beef pattie, cheese, bacon
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Prawn Cocktail $12.00
- Juicy prawns covered in our house cocktail dressing, Served with cos lettuce & avocado
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Hash Tower $15.00
- Golden hash browns, avocado, caramelized onion.
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Tocks Steak $31.00
- Scotch fillet cooked to your liking, served with fries with salad & a fried egg
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Prawn Twisters $12.00
- Prawn Twisters served with aioli & sweet chili
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Bacon & Eggs $12.00
- Eggs cooked to your liking served on toasted Vienna
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Hot Platter $36.00
- An assortment of deep-fried nibbles served with fries & 4-6 people
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Fish and Chips $21.00
- Beer battered fish served with salad, fries & tartare sauce
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AIoo Mattar $13.00
- Peas & potatoes in a very smooth onion based curry
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Mango sweet chutney $2.00
- For those who prefer sweet
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Jhinga (Shrimp) Malabari $18.00
- Shelled shrimps cooked in coconut& capsicum
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Onion Bhaji $5.00
- Fresh Onion dipped In gramme flour & deep fried
- Tandoori Chicken (half) $12.00
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Nepali Meat Achari Lamb / Chicken $17.00
- Your choice of meat cooked with onion, tomatoes
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Plain Rice $3.00
- Steamed white Basmati Rice
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Fish Makhani $18.00
- Pieces of boneless fish cooked In a delicate cream & tomato sauce
- Cheddar N/A
- Old English N/A
- White Chip Macadamia N/A
- Lettuce N/A
- M&M N/A
- Beetroot N/A
- White Bread N/A
- Steak, Egg and Cheese N/A
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Salad Extras $3(each)
- Cashews, olives, avocado, falafels, feta, hummus
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Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $17.50
- Wrapped in a Turkish flat bread and hot pressed/Mixed Meat (with chicken and roast beef)
- Mount Margarita, vine ripened tomatoes, basil and mozzarella
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Cabinet salad $16.00
- (Please see staff for today’s salad, served on mesclun with your choice of sauce)Add chicken or beef $20/Falafel salad $16/Grilled chicken salad $16.50/Beef salad $16.50
- Caramelised onion, rosemary and blue cheese $10.00
- Turkish Pide $8.00
- Chorizo sausage, caramelised onions, mushroom and mozzarella
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Dolma Meze* $13.00
- Vegetarian stuffed dolma, served on homemade hot tomato and basil passata with feta cheese and fresh basil leaves.
- Sirloin Steak with Chips or Wedges $16.90
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Snack Box $5.00
- 1 x Chips 1 Chicken Thigh
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Big Breakfast $15.90
- 4 Steaky Bacons, Eggs, Sausages, Mushrooms with Hollandaise Sause, Hash browns, Baked Beans, Grilled Tomato & Toasts
- -Combo $8.80
- B.E.C.T with Tea / Coffee or Coke $12.90
- Chicken Satay $5.00
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Lunch Box $6.50
- 1 x Chips 1 Chicken Thigh 1 Chicken Drum
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Vege Breakfast $12.90
- Eggs, Mushrooms, Hash browns, Grilled Tomato, Baked Beans & Toasts
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Marinara
- cheese, cream cheese, shrimps, scallops, mussels, calamari, clams, seafood sauce
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Tikka Masala
- cheese, chicken, raisins, cashew nuts, spring onion, tikka masala sauce
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Plain Salami
- Cheese, salami
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Vegan 3
- crushed tomato base sauce, homemade kumara and carrot mash, pineapple, sweetcorn, beetroot pickle, garnished with baby spinach
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Tuscan
- cheese, garlic, sun-dried tomato, red onion, olives, courgettes
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Pepperoni
- Cheese, pepperoni (spicy)
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Chicken & Bacon
- Cheese, chicken, bacon, mushrooms, pineapple
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Cheese & Chillis
- Cheese, jalapenos
- Avocado $3.00
- Sliced Fresh Tomato with Basil $3.00
- Egg $2.00
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Poached/ Fried/ Scrambled Eggs $11.50
- Served on buttered sourdough toast with house chutney
- Potato Rosti $3.00
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Eggs Benedict $16.50
- Two poached eggs/ wilted spinach/ hollandaise/ English muffin or housemade potato rosti with portobello mushroom and roasted tomato
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Tortilla $8.50
- Chicken/ cheese/ avocado/ soft tortilla
- Slow Roasted Tomato $3.00
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Grilled King Prawns & Salad $30.00
- (flame grilled w garlic & lemon butter)
- Eye fillet 200g $32.00
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Fish & Chips $18.00
- (beer battered fish of the day)
- (All kids meals include a glass ofjuice and ice cream (12 and under))
- Chicken & Calamari $32.00
- Vege Burger w halloumi $15.00
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Escargot $12.00
- (drenched in a creamy garlic sauce & sprinkled w cheese)
- Surf & Turf (steak & calamari) $32.00
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The Secret
- Banana and cinnamon
- All the pizzas are made with home made tomato sauce
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Chicken
- Cheese, ham, chicken, feta and oregano, choose of barbecue, garlic aioli or tomato sauce
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Pepperoni
- Cheese pepperoni, black olives and oregano
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Piha
- cheese, bacon, egg, corn and oregano
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Hawaiian
- Cheese, ham, pineapple and oregano
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4 Cheese
- Cheese, parmesan cheese, feta, camerbert and oregano
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Whang Bar
- Black chocolate and red berries
Ambria Restaurant & Bar
Phone
075492272
Opened hours
Tues - Sun 5pm - late
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Pacific Rim , Pizza , Tapas
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Groups , Quick Bites , Lunch , Seating , Highchairs Available , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar