Address
Unit 5/62 Main Road, Katikati, Bay Of Plenty, 3129, New Zealand
Ambria Restaurant & Bar in Bay of Plenty Menu
Are you the owner? Manage this listing for free.
LUNCH BREAD PLATES-
Pizza Bread (v) $10.50
- Roasted garlic, fresh herbs & mozzarella.
-
Garlic Ciabatta (v) $9.90
- Toasted ciabatta, garlic & thyme butter.
LUNCH BREKKIE PLATES-
All Day Ambria Breakfast $21.00
- Eggs, streaky bacon, hash brown, sausage, grilled tomato, mushroom & toasted bread.
-
Eggs Benedict $19.50
- Soft poached eggs, wilted spinach & streaky bacon on toasted bread with hollandaise & Italian glaze.
-
Fish Rosti $18.50
- Housemade potato rosti with market fresh fish, poached egg & hollandaise sauce.
LUNCH PLATES-
Scallops (gf) $18.90
- Seared scallops, strawberry coulis & a fresh strawberry & asparagus micro salad.
-
Fried Camembert (v) $16.50
- Crumbed camembert wedges, seasonal salad & plum sauce.
-
Prawn & Chorizo (gf-opt) $18.00
- Chorizo sausage, prawn cutlets, olive oil, chilli, coriander, lemon & garlic with toasted ciabatta.
-
Arancini (v) $15.90
- Arborio rice, smoked tomato, mozzarella, & herb rice balls with blue cheese mayonnaise, capsicum coulis & a waldorf salad.
-
Calamari (gf) $15.50
- Salt & lemon pepper calamari served with salad greens or fries & key lime vinaigrette.
-
Thai Chicken $17.50
- Chicken breast, Thai curry paste, vegetables & coconut cream with rice & crispy noddles.
-
Steak, Eggs & Chips $21.00
- Silver Fern Farms Reserve sirloin, two eggs, fries & mushroom sauce.
-
Fish ‘n’ Chips $18.50
- Beer battered or grilled fresh fish, fries, garden salad & tartare sauce.
-
Mussels (gf-opt) $15.00
- NZ Green lipped mussels, coconut cream & Thai spices with charred bread.
-
Lamb Tacos $15.50
- Pulled lamb shoulder, soft shell tortilla, chilli, mango, corn salsa, mint & aoili.
LUNCH PIZZA-
Cranberry chicken $16.00
- Marinated free range chicken, cranberry sauce, camembert, mozzarella & chorizo.
-
Hawaiian $ 16.00
- House made tomato sauce, bacon, pineapple & mozzarella.
-
Pumping Iron $17.00
- Beef, , chicken, bacon, tomato sauce, mozzarella & BBQ sauce.
-
Vegetarian (v) $17.00
- Aubergine, char grilled capsicum, baby spinach, caramelised onion, mushroom & feta.
LUNCH SWEET PLATES-
Cheesecake $15.00
- Mixed berry cheesecake with a vanilla biscuit crumb & Kapiti vanilla bean ice cream.
-
Fruit Crumble (v) $ 14.50
- House made fruit crumble with Kapiti vanilla bean ice cream & fresh cream.
-
Brulée (v) $14.50
- Chai infused creme brulee with vanilla Kapiti bean ice cream & biscotti.
-
Kiwi Affogato (v)(gf) $16.00
- Kapiti vanilla bean ice cream with espresso & Frangelico hazelnut liqueur.
-
Ice Cream Sundae (v) $13.50
- Ice cream, churros, whipped cream & your choice of berry or chocolate sauce.
Nearby Sample Menus
-
From the Grill $32.00
- Medallions of Beef Eye Fillet 280g - skewered eye fillet morcels wrapped in manuka smoked bacon
- Fries $6.00
-
Duck, Bacon and Pistachio Terrine $17.00
- with Israeli Chorizo couscous, mint and Gree, Tzatziki sauce
-
Nautilus Seafood Chowder $18.00
- A selection of succulent poached seafood in chowder accompanied by tempura prawns
-
Carpaccio of Beef Eye Fillet $19.00
- Accompanied by summer salad, parmesan cheese, cream of balsamic vinegar, cold pressed NZ olive oil and sea salt croutons
-
Artisan Bread $14.50
- Nautilus made bread, served with olive oil and a selection of dips
-
Nautilus Platter $34.00
- Teriyaki chicken, Spanish meatball, duck and bacon terrine, pork and venison pie, beer battered prawns, smoked salmon, sweet sour sauce, aioli, bread and various dips
- Gourmet Roasted Herb Potato $6.00
-
Chef's Salad $16.00
- Baby spinach, fresh mesclun, candied walnuts, blue cheese crumbles & dried cranberries served with balsamic vinaigrette. - Add free range chicken breast or spicy prawns $5.00
-
Chocolate & Raspberry Brownie N/A
- Homemade chocolate brownie, served with Kapiti vanilla bean ice cream, drizzled with chocolate & raspberry sauce.
- 2 Gourmet Lamb Sausage $4.50
- Rattlesnake Salsa $2.00
-
Spicy Prawns $11.00
- Pan-seared garlic & chilli infused prawns.
-
Guacamole & Chips $8.00
- Homemade corn tortilla chips served with fresh guacamole.
- 2 Free Range Eggs $4.50
-
Grande Burrito $27.00
- Your choice of pork, free range chicken or vegetables with Mexican black beans & fiesta rice, wrapped in a grilled flour tortilla, all smothered with pork chilli verde & cheese. Baked to perfection & served with rattlesnake salsa, guacamole & sour cream.
- Sake hot roll (salmon, cream cheese, spring onions) $18.00
- California vege (vegetables, avocado) $15.50
- Sake futomaki (salmon & avocado) $14.00
- Hawaiian roll (prawns, cream cheese, pineapple, chives) $17.50
- California tori cheese (chicken, cream cheese, spring onions) $15.50
- Maguro futomaki (tuna & avocado) $14.50
- Sake (salmon) $16.00
- Vege $17.50
- Chocolate Hedgehog Slice N/A
- Pasta with Bolognaise Sauce. N/A
- Kumara Bacon Orange Salad N/A
- Chicken Satay and Salad Tortilla Wrap N/A
- Garlic Bread Traditionally Toasted Garlic Bread N/A
- Roasted Vegetable , Bacon and Couscous Salad N/A
- Salmon Fillet Salmon Fillet Roasted and topped with a Scallop Roulade and set upon a Creamy Potato Mash with Broccolini and a Cumin Scented Beurre Blanc.. N/A
- Mediterranean Orzo Salad N/A
-
Hells Bells $23.00
- hot salami, chilli (for serious chilli lovers)
-
Fresh Fish Ceviche $19 .00
- chilli, avocado, coriander, lemon, olive oil (gf)
- Ham & Pineapple Pizza $9.50
-
The Brooklyn $24.50
- pepperoni, chicken, smoked bacon, chipotle
-
Ciabatta Rolls $ 9.50
- garlic butter
-
Fresh Fish Sliders $19.50
- cress, preserved lemon aloli (3)
-
Cajun Chicken $24.50
- mango chutney, banana, coriander yogurt, cashew nuts
-
Crinkle Cut Chips $ 9.50
- aioli (v) (GF)
-
Mamma Mia $21.50 Med / $23.50 Lge
- Bacon, eggplant, cabanossi sausage, tomatoes, garlic oil, tomato sauce, oregano and mozzarella
-
Mafiosa $21.50 Med / $23.50 Lge
- Bacon, ham, salami, Bolognese sauce, garlic oil, tomato sauce, oregano and mozzarella
-
Fettuccine Al Salmone & Funghi $23.50
- Spinach fettuccine, creamy wine sauce, salmon, mushroom, onion, peas
-
Fondente Al Cioccolato $15.00
- For real chocolate lovers! This rich & creamy dessert is made using the finest Belgian chocolate, vanilla ice cream (requires 20 minutes baking)
-
Regina Margherita $16.50 Med / $18.50 Lge
- Tomato, mozzarella, basil, tomato sauce and oregano
-
Garlic Bread $7.00
- Fresh garlic, herbs and butter (4 slices)
-
Black Truffle Tortelli Al Burro $12.50
- Black truffles stuffed pasta, butter & parmesan sauce
-
Strawberry Panna Cotta $12.00
- Italian vanilla custard, strawberry coulis
- Tiger Prawns with Yum-Yum Sauce $25
- Deep Fried Squid $8
-
Rush Munro's Ice Cream 1 Scoop $6 2 Scoop $9
- (Chocolate or Vanilla Bean or Green Tea)
- Fresh Snapper Fillet $22
- Deep Fried Prawns $8
- Bak Choy $5
-
Weekday Special Lunch $11 per person
- Miso Soup, Fish of the Day, Egg Fried Rice, Seasonal Vege, Meat of the Day
-
Corporate Lunch $20 per person
- Miso Soup, Tiger Prawns with Yum-Yum Sauce, Tony's Favourite Scallops, Egg Fried Rice, Meat of the Day, Mixed Vegetables
- Gourmet italian chicken: S $14/M $18/L $20
- Sweet chilli chicken S $12/M $16/L $18
- Gourmet vegetarian: S $12/M $16/L $18
- Spaghetti Bolognaise: $14.00
- Lasagne: $14.00
- Salami: S $9/M $13/L $15
- The lot: S $12/M $16/L $18
- Eggs Benedict:Bacon $15.00
- Please help yourself from a selection of Cereals, Juices, Fresh selection of fruits, breads, bakery items and cheese.
- - add smoked salmon extra $5.50
-
Quinoa, Brown and Wild Rice Salad $15.00
- served with feta, watermelon, vine ripened tomatoes, cucumber, radish, pumpkin, carrots and a spring onion vinaigrette (GF) (H)
- - add lemon chicken extra $4.00
-
Crispy Akaroa Salmon $34.00
- Served on a citrus spiced fennel with new potatoes and ginger glaze
-
Fish of the Day
- inquire for the chefs daily selection (GF) (N) (H)
-
South Indian Style Pumkin and Lentil Curry
- served with basmati rice and naan bread (V) (H)
- - add homemade spinach and walnut pesto
- Xtra Large $3.90
-
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
- Strawberry cheesecake $3.50
-
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
- Cheese stuffed crust $3.90
-
Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
- 5 Spicy chicken wings $6.00
-
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
-
Open Chicken Sandwich $16
- With avocado & mango relish on toasted ciabatta
-
Open Steak Sandwich $18
- With beetroot, brie & pesto mayo on toasted ciabatta
-
Big Breakfast $18
- With egg your way, bacon, mushrooms, grilled tomato, hash brown & baked beans on toasted ciabatta
-
Eggs Benedict $15
- with bacon, spinach< poached eggs on english muffin topped with hollandaise
-
Toasted Sandwiches $8
- Choice of 3 fillings" ham/cheese/pineapple/tomato/onion
-
Savoury mince on Toast $13
- -Topped with a poached egg
- Creamy Mushroom & Bacon Fettuccine $15
- Gluten free options available
- Fine beans, garlic & almonds $9.00
- Grilled snapper, heirloom tomatoes, zucchini & basil oil $33.00
- Lamb rump, confit leek, red capsicum puree, smoked eggplant, burnt onion $33.00
- Roasted figs, goats cheese mousse & balsamic $18.00
- Marinated tiger prawns with foccacia $18.00
- Buttermilk, panacotta, strawberry & lime $13.00
- Ceviche, island style marinated in chilli, coriander, lime & coconut $17.00
- Home steeped gin cured salmon, pickled cucumber & crutes $18.00
- Chicken nuggets and fries $9.00
-
Bowl of wedges with cheese and sour cream $9.00
- (Bacon optional $ 2.00 extra)
-
Chips $4.50
- Side of Fries
-
Mini-hotcakes with whipped cream $9.00
- Served with either jam or maple syrup.
-
Chips $7.00
- Bowl of Fries
-
Big Boy Wedges $15.00
- A bowl of seasoned wedges with grilled cheese, bacon and sour cream.
-
Grilled Halloumi $18.00
- 2 slices of ciabatta with spinach, 2 poached eggs, avocado and grilled halloumi cheese coated in a chermoulla sauce.
-
Bacon Avocado Gourmet Sandwich $14.00
- Bacon and avocado served on a toasted Turkish bun with aioli and salad
- Rabri faluda $6.50
- Karahi paneer $15.99
- Aloo saagwala $14.90
- Plain uttapam $10.00
-
Aloo kulcha or paneer kulcha $9.50
- With dal & raita
- Butter paneer masala $14.99
- Shahi paneer $14.99
- Uppma sambhar $8.50
-
Prime rump $26.50
- Prime rump steak with a bearnaise dipping sauce
-
Pork and bacon $27.00
- Oven baked pork + streaky bacon on maple glazed kumara with steamed bok choy
-
Vegetarian frittata $16.50
- Jam packed with seasonal vegetables topped with a fresh tomato salsa sour cream
-
Eggs on toast $9.50
- Eggs cooked to your liking on fat toast
-
Chicken breast $26.50
- Plump + juicy, chicken has never tasted so good served, with a spicy apricot dipping sauce
- ●Zest favourites
-
Asian pork and prawns $11.50
- Homemade wontons + prawn twisters with sweet chilli + honey soy
-
Chocolate fudge delight $10.50
- Served hot with a velvety chocolate ganache + fresh cream
Ambria Restaurant & Bar
Phone
075492272
Opened hours
Tues - Sun 5pm - late
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Pacific Rim , Pizza , Tapas
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Groups , Quick Bites , Lunch , Seating , Highchairs Available , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar