Anatoki Salmon in Nelson Menu

Dark Chocolate Mousse $16.00
- popcorn ice cream, banana & salted caramel
Braised Beef Short Rib $38.00
- mustard crust, carrots, prunes & PX sherry
Soy Glazed Hot Smoked Salmon $24.00
- avocado, horseradish, apple & lime
Goat Cheese Fritter $6.50 ea.
- date relish & spiced carrot
Asparagus $12.00
- feta, croutons, roast garlic & herb dressing
Twice Cooked Organic Leeks $12.00
- herb ricotta, pistachio & brown butter
Twice Baked Blue Cheese Souffle $24.00
- pear, candied hazelnut & fig tapenade
Duck Confit $39.00
- beets, kumara, pear, macadamia & sour cherry relish

Caprese salad - tomato, mozzarella and basil, with red onion, kalamata olives and crostini $19.00
Canterbury Angus Porterhouse on toasted ciabatta with barbecued onions, mozzarella, semi-dried tomatoes and fries $24.50
Market fish with fennel risotto, pickled vegetables and grissini MP
Free-range pork belly roulade with mango and apple salad, relish, jus and fresh ciabatta $20.50
Smoked tomato soup with roasted garlic, cumin and grilled ciabatta bread $15.50
Cider tempura battered gurnard with fries, tartare and slaw $25.00
Affogato $14.50
- with liqueur
Garden salad with candied walnuts and mint dressing $7.00

Spinach & Pumpkin $3.20
Spring $3.00
Fish $4.00
Ham & Chez $3.80
Meat $3.30
Corn Nuggets 6 for $2.50
Sloppy Joe $8.00
- Potato, Savory Mince, Garlic Butter, Cheese & Sour Cream.
Blue Nose $6.00

- Bluerock – Soft Creamy Blue
- Either Hand Cut Chips, Creamy Potato Gratin or Creamy Potatoes Mash And
All Served With Garlic Mushrooms and Your Choice of
Lamb Shank
- Slow Cooked Till Tender. Served with Creamy Potato Mash, Glazed Baby Carrots, Red Wine Gravy and Kumara Crisps (GF)
Roast of the Day $27.00
- Changing Daily, Served with Roast Vegetables, Traditional Accompaniments and Real Gravy
Czech Pilsner Beer Battered Fish & Chips $26.00
- Can Be Ordered Grilled (GF). Served With Fresh Salad, Homemade Tartare Sauce and Lemon
Two Shanks - $32.00
Dulce de Leche Cheesecake $14.00
- Rich Caramel Cheesecake with Confit Orange, Chocolate Sauce and Fresh Cream

Assorted Tempura $21.50
- A selection of prawns, fish and vegetables deep fried in a light and crispy Japanese batter with tempura dipping sauce.
Vegetarian $ 45.00
Fish of the Day $37.00
- Please ask our friendly team for today’s creation with Panko Prawn and Miyazu’s special miso sauce.
Sushi and Sashimi platters are portioned per person and include 7 pieces of assorted Nigiri and Maki Sushi and 6 slices of premium Sashimi $24.50
- 1 person
Sushi platters are portioned per person and include 11 pieces of assorted Sushi $21.50
- 1 person
Vegetarian Roll $15.50
- Assorted Tempura vegetables, sesame infused Wakame seaweed and sushi ginger
Sesame Seared Tuna $38.50
- Lightly seared, sesame coated fresh tuna, served with seaweed salad and accompanied by Ponzu dressing.
Assorted Vegetable Tempura $18.00
- A selection of tofu, vegetables deep fried in a light

Crispy Chicken Nibbles $16.90
- Chilli and lime marinated chicken nibbles served with spicy chilli dipping sauce
Chocolate Mud Cake $11.90
- Our famous decadent gluten mud cake, served with whipped cream and vanilla ice cream
Godzilla Burger $19.90
- Crispy Chicken Fillet, with streaky bacon, tomato sauce, mustard, tomato, lettuce, smoked cheddar cheese and mayonnaise
Sauteed Seafood Skewer $17.90
- Marinated in garlic and fresh herbs served with fresh salad greens
Nachos $16.90
- Your choice of Beef, Chicken, Vegetarian
Beer Battered Fish & Chips $17.90
- Local fish beer battered, served with chunky fries, lemon and house made tartare sauce
Extras each 1.50
- BBQ Sauce, Aioli, Satay Sauce, Mayonnaise, Bacon, Beetroot, Cheese, Fried Egg, Pineapple, Jalapeno relish
Spring Rolls $13.90
- House made chicken and vegetable spring rolls with a garlic and ginger dipping sauce

Cajun spiced shoestring fries, aiol $8
Smoked eel bruscetta, slow roasted tomatoes, red wine vinagrette $14.5
Seasoned wedges, sour cream, sweet chill $9
Red wine braised lamb shank/s, mash, seasonal greens, jus $22 / $30
Organic chicken madras, jasmine rice, chutney $20
Wild goat balls, spicy napoli sauce, ciabatta $12.5
House cut chunky chips, paprika salt, BBQ sauc $7
Bread options N/A
- Ciabatta, sourdough, gluten free, naked. Served with Beer battered fries & house made coee porter BBQ sauce

Marmite Mania $4.00
Roast Beef Salad $10.9 Reg / $8.9 Petita
Chicken Crave Salad $12.5 Reg / $10.5 Petita
Pita Chips and Dip $3.90
Very Vegemite $4.00
- 4 Pack $4.90
Chicken Caesar Salad $12.5 Reg / $10.5 Petita
Falafel Salad $11.9 Reg / $9.9 Petita

Willow Creek Eggs as you like $17
- Heck’s bacon, toasted focaccia, green salad
Tiger prawn risotto $18
- tomato, onion sofrito
Country style home made pork pâté $18
- pistachio, ethnic pickles, focaccia, green salad
Home baked focaccia $9
- Sicilian green olives & Favoloso E.V.O. oil
Spanish style meatball $18
- tomato & onion sauce, sautéed potatoes, salad
Paella Valenciana $59
- fish, chicken, mussels, tiger prawns, bomba rice for 2guests
Lamb rump $30
- green beans, Heck’s bacon, grilled tomato, green salad
Home smoked salmon sandwich $18
- home baked focaccia, tomato, coleslaw, onion French dressing & green salad

E3. Gai Satay $7.50
- Grilled lightly marinated chicken skewers served with Poppy Thai’s renowned peanut sauce
F3. Pad Ped Talay $25.00
- Flame fried king prawns, mussels, squid and scallops with fresh seasonal vegetables and our enhanced curry style sauce
E.8 Full Moon $8.50
- Moon-shaped crispy pastry filled with minced pork seasoned with Thai spices, served with a side of sweet chilli sauce
F5. Drunken King $28.00
- Flame fried king prawns half shelled, then cooked in a whisky based sauce with fresh seasonal vegetables, creating a unique Poppy Thai taste
E2. Poh Pieh Puck $7.00
- Eight vegetarian spring rolls with vermicelli and vegetables, served with sweet sauce
Seafood $12.50
S1. Tom Yum
- A mildly spiced broth, infused with lemongrass, galanga, tamarind and ginger, the most famous of Poppy Thais’ soups
S2. Tom Kar
- A mildly spiced sour and aromatic traditional coconut soup seasoned with some of the best herbs East Asia has to offer

Kids Flapjacks $9.50
- Two pancakes served with crisp bacon, banana and maple syrup
Thai Prawn And Sweet Potato Fritters (GF) $21.50
- Thai prawn and sweet potato fritters with a hint of chilli, coriander and ginger, with tomato chilli sauce and salad leaves
Side Salad $7.00
Tomato Sauce $0.50
Fresh Fish Of The Day
- Chef’s creation using today’s available fresh fishprices change daily, wait staff will advise
Twice Baked Blue Cheese And Spinach Souffle $21.50
- Twice baked blue cheese and spinach soufflé with a pear garnish, chutney, walnut crostini and mesclun leaves
Croissant $17.25
- Filled with ham off the bone with brie, mustard mayonnaise, salad leaves
Kids Breakfast $10.00
- Wholegrain toast, egg, bacon and hash brown

Snapper $7.50
Fish Bites & Chips $5.00
Lamb/Venison $11.90
- Lamb or venison patty, caramelised onion, beetroot relish, salad & mayo
Chicken Nuggets $7.00
- 6 nuggests & chips
Vege or Corn Patty $3.00
Vege Field $19.90
- Spinach, mushrooms, cashews, feta & basil pesto
Burger $8.50
- meat patty, cheese, sauce & lettuce(optional) & chips
Pineapple Fritter $1.50

Chicken kebabs Tender breast fillet kebabs with roast Tuscan tomatoes complemented with a Tzatziki dip. $29.00
Chicken Kebabs Tender breast fillet complemented with a Tzatziki dip. $20.50
Smoked Chicken Salad Manuka smoked chicken breast tossed with baby spinach, mesclun salad, croutons & almond flakes sprinkled with capers, brie cheese & fresh pear then drizzled with an aioli dressing $21.50
Greek Style Lamb Kebabs Tender lamb kebabs served with roasted tuscan tomatoes & a tzatziki dip. $22.00
Spirulina Smoothie -
Chicken Burger Chicken fillet with aioli mayonnaise, tomato, brie cheese & bacon in a Turkish burger bun with gourmet lettuce & fries. $21.00
Vanilla Caramel Smoothie -
Satay Chicken kebabs Tender breast fillet kebabs with roast tuscan tomatoes complemented with satay sauce. $29.00

(served with open flat pita bread with green salad and choice of meat)
Lamb $8.00
Handmade chicken sliders $4.90
Hot Dog & sauce $2.50
Bacon and egg rolls with onion chutney $3.50
pepper lemon chicken wings $2.50
Or just Salad $6.00
Mega beef + cheese rolls $4.00

Salad Mediterranean $12.50
- Salad mixed lettuce tossed in balsamic vinaigrette with artichoke, olives, sundried tomato, and cucumber and feta cheese.
Arancini Risotto balls $12.50
- filled with camembert cheese and served with petite salad.
Field Mushroom $12.50
- roasted Portobello mushroom with rosemary and fire roasted capsicum with crumbled feta cheese.
Breads & Assorted dips $12.50
- toasted olive rosemary and garlic focaccia with extra virgin olive oil and balsamic tar.
Fettuccine al Fungi $21
- fettuccine tossed in creamy mushroom sauce, sundried tomato, spinach and capsicum with a hint of chili.
Garlic Bread $8
- sliced baguette generously spread with garlic and butter.
Cheese Board $15
- a selection of New Zealand Cheeses, enjoy with seasonal fruits and water crackers.
Chocolate Mud Cake $12.50
- accompanied with ice cream, berry compote and chantily cream.

Anatoki Salmon in Nelson Menu

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Anatoki Salmon

Nelson Region > Nelson > Anatoki Salmon

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230 McCallum Road, Takaka, Tasman, 7183, New Zealand

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