Anchorage Cafe & Wine Bar in Southland Menu

Are you the owner? Manage this listing for free.

Toasts & Spreads $4.00
Pancakes $8.50
- With maple syrup & cream
Eggs on Toast $8.50
- Poached or scrambled
Bacon & Egg Muffin $8.50
Bacon & Eggs on Toast $12.50
Eggs Benedict $12.00
- On muffins, bacon & hollandaise
All Day Breakfast $16.00
- Sausage, bacon, tomato, mushrooms, hashbrown, egg, onion rings & toast

Garlic Bread $3.00
- Toasted bread with garlic and butter
Soup of the Day $9.50
- Seasonal
Seafood Chowder $9.50
Crumbed Scallops & Tartare $12.00
Anchorage Dippers $12.00
- Wontons, springrolls, crumbed mushrooms, crumbed camembert & dipping sauces
Captains Choice $12.50
- Squid rings, battered mussels prawn twisters, crumbed scallops & dipping sauces
Shrimp Cocktail $9.50
Sweet Corn Fritters & Bacon $12.50
- With a salsa topping

Soup of the Day $9.50
- Seasonal
Seafood Chowder $13.50
- Very popular
Toasted Sandwich $7.50
- With your choice of (please inform of fillings)
Panini $10.50
- With your choice of (please inform of fillings)
Wedges $12.50
- With bacon, cheese, sour cream & sweet chilli
Nachos $14.50
- With chilli mince, cheese, sour cream & sweet chilli
Chicken, Lamb or Vegetarian Wrap $14.50
- With salad or fries
Open Chicken & Bacon Stack $18.50
- With lettuce, coleslaw, cheese & apricot sauce
Moroccan Chicken or Lamb Salad $22.50
Salmon Salad with Red Pepper Sauce $22.50
Stewart Island Mussels (Steamed) $12.50

Blue Cod, Salad & Fries $24.50
- Most popular dish, either battered, crumbed or poached
Scallops & Prawns on Rice $24.50
- In a creamy seafood sauce
Creamy Fettuccine $22.50
- Chicken, salmon or vegetarian
- 1 person $29.50
- 2 person $53.00
Seafood Platter, Salad & Fries
- Blue cod scallops, mussels, salmon, squid rings, prawn twisters, crab sticks
Chicken Schnitzel, Salad & Fries $22.50
- Mushroom, garlic or pepper sauce
Anchorage Ribeye, Salad & Fries $29.50
- Mushroom, garlic or pepper sauce
Surf 'n' Turf, Salad & Fries $34.50
- With a creamy scallop & prawn sauce
Chicken Kiev, Potato Cake & Salad $25.50
- With bacon, cream cheese & apricot sauce
Salmon Stack with Red Pepper Sauce $24.50

All desserts served with fresh whipped cream
Hot Chocolate Goofy Cake
Anchorage Cheesecake
Mini Pavlova & Fruit Salad
Ice Cream Sundae $9.50
- Chocolate, caramel or strawberry

Nearby Sample Menus

Hotcakes N/A
- Start your day the McDonald's® way. Enjoy the great feeling of pouring sweet syrup over melting whipped butter. Watch while it seeps between the layers of fluffy, warm hotcakes for a soft, sweet and delicious breakfast.
$40 Megabox Sharebox $40.00
- Included in the Mega ShareBox: 2 x Big Mac, 2 x McChicken, 2 x Cheeseburger, 4 x Medium Fries, 4 x Medium Soft Drinks, 4 x Regular Sundaes
Big Mac N/A
- Take two 100% beef patties sourced from farmers in regions such as the King Country and Canterbury. Add the delicious combination of crisp iceberg lettuce, melting cheese, onions, and tasty pickles, all framed between a toasted sesame seed bun. And for the grand finale a generous helping of our famous McDonald's special sauce!
NYC Benedict Bagel N/A
- Mark the morning with rasher bacon, egg, cheese and creamy hollandaise sauce, all on a lightly toasted bagel.
McChicken Hunger Buster N/A
- A crunchy McChicken burger, with medium fries, medium drink and a small sundae to top it all off. Who knew you could buy so much satisfaction? Hunger Buster Meals include Medium Soft Drink and your choice of Medium Fries or Garden Salad.
Ketchup Sauce N/A
- Get the classic American taste. Thick and rich, our ketchup mixes tomato with vinegar, spiced up with the flavours of celery, clove, onion and cayenne.
Chicken McWrap Aioli - Grilled N/A
- Introducing the new delicious Chicken & Aioli McWrap, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
Chicken McWrap Aioli - Crispy N/A

Lamb Korma $19.00
- Boneless lamb pieces cooked in ground cashew nuts and cream based gravy to create a unique nutty flavour
Prawn Saag $20.00
- Prawns cooked in subtly delicious flavoured spinach and cream sauce
Lamb Anarkali $10.00
Butter Chicken $10.50
Lamb Madras $10.00
Mango Chutney $3.00
Chicken Tikka $10.00
- Succulent morsels of chicken mildly spiced, cooked in tandoor, served with shredded green lettuce and mint sauce. Four pieces per serving
Beef Vindaloo $10.00

Pumpkin & spinach penne (V) $16.90
- Penne pasta with roasted pumpkin, baby spinach, red onion, sundried tomato pesto in a white wine & cream reduction, finished with parmesan.
Irish stew $19.90
- A quintessential irish dish of tender southland lamb simmered in a rich stock with seasonal vegetables, served on mash with warmed buttered toast.
Chicken salad $21.00
- Pan fried slices of tender breast fillet served on salad greens with crumbed camembert, roasted cashew nuts, garlic aioli & sundried tomato tapenade.
-Large $33.90
Salmon galway (GF) $25.90
- Oven roasted fresh stewart island salmon fillet with gourmet potatoes, seasonal vegetables, hollandaise sauce, crispy fried capers & avocado oil drizzle.
Big steak challenge $37.90
- Chargrilled 500g prime rump steak served with chunky fried potatoes, salad greens, herb roasted tomato, bacon, two eggs, caramelised onion relish & rich gravy. (Finish this & your dessert is on us!!)
Two fried eggs. $3.00
Venison fillet (GF) $33.90
- Wild fiordland venison fillet marinated in olive oil, cracked pepper and thyme, served with kumara croquettes, green beans, roasted beets, raspberry & merlot jus & a balsamic reduction. Gluten free on request

- 4 Pack $4.90
Steak Salad $11.9 Reg / $9.9 Petita
Chicken Breast Pita $10.9 Reg / $8.9 Petita
Chick n Fala Pita $11.5 Reg / $9.5 Petita
Extra Dip $1.00
Happy Ham $5.00
Garden Salad $8.9 Reg / $7.9 Petita
Falafel Pita $10.9 Reg / $8.9 Petita

Pop Corn Chicken $12.9
- served with homemade sweet chilli sauce and coconut rice
Roast Beef
- With roast potatoes, mash, peas and Real Home Made Gravy
Paddy’s Prime Porterhouse Steak $19.9
- topped with either eggs, mushroom sauce, onion rings or herb and garlic butter with a fresh green salad, peas and our home made wedges
Slowly Roasted Pork Belly $12.9
- with paddy’s apple and balsamic glaze, pineapple chutney and salad garnish
Lightly Poached Prawns $12.9
- with paddy’s tomato and lime salsa, shredded lettuce and roasted cashew nuts
Paddy’s Apricot Stuffed Roast Pork Loin $19.9
- with a yorkshire pudding, our home made REAL GRAVY, roast potatoes, creamy mash and peas
Paddy’s Dessert Trio $9.9
- a selection of sweet treats
Delicious Fillet Of Today’s Fresh Catch $19.9
- accompanied with plump scallops or tantalising prawns on our home made wedges with green salad, The fillets can be crumbed, battered or pan fried

Lunch Specials $12.50
- Indian or thai curry served with rice & papadom's
Gulab Jamun $5.00
Plain Naan $3.50
Vege Samosa (2 pcs) $8.00
- Triangular pastries filled with spiced potatoes & peas
Soup of the day $10.00
Mango Kulfi $5.00
Malai Kofta $16.00
- Homemade dumplings of cottage cheese & potatoes cooked in creamy sauce
Korma Lamb $18.00
- Cooked with creamy sauce of cashew, almond & spices

Waffles
Kids breakfast with sausages, bacon, egg and toast $10.00
-Small $7.50
Kids eggs benedict with toasted english muffin, ham, cheese and tomato $10.00
Mini lamb burger with house wedges and tomato sauce $10.00
Vogels toast and preserves $9.00
- With jam, marmalade, marmite and butter
Crumbed blue cod, house wedges, tomato sauce and salad $10.00
Twice cooked pork belly $22.50
- With broccoli and pear salad and blue cheese dressing

Seafood Chowder $18
The Contender $20
- Tomato base, mozzarella, red onion, mushrooms, capsicum, bacon and salami
Chocolate Brownie with ice cream and caramel sauce $8
Optional Extras N/A
- Olives, anchovies or chilli
Ferdinand $20
- Tomato base, mozzarella, mushrooms, tomatoes, prime steak, bacon, salami and bbq sauce
Chips with Aioli $8
Sundae, Banana Split $8
Soup $11

ALL-OUT $19.50
- Eggs, Bacon, Kransky, Mushrooms, Hash Brown Smokey Baked Beans & Ciabatta
EGGS $12.50
- 2 Eggs - Poached, Fried or Scrambled on Ciabatta
KIDS ALL - OUT $9.00
- 1 Egg Poached on Baked Beans, Bacon & Toast
-ADD Bacon $4.00
-ADD Mushroom, Tomato, Baked Beans, Hash Browns or Kransky $2.50ea
MUESLI $12.00
- Lightly Toasted with Cinnamon & Honey Served with Natural Yogurt & Fruit
EGG AND SOLDIERS $5.00
- 1 Soft Boiled Egg with Toasted Soldiers
VIENNA BRIOCHE $6.00
- House Made Served with Spreads

French Toast with Streaky Bacon $18.90
- French toast, grilled banana with maple syrup and cinnamon sugar.
Seafood Chowder $13.90
- A selection of southern seafood in a delicious rich and creamy broth served with toast
Grilled Tomato $3.00
Sausage, Bacon and Eggs on Toast $15.90
Beef and Chilli Nachos $15.90
- Mild chilli beans and ground beef served on warmed salsa nachos then topped with cheese, sour cream & sweet chilli sauce
Mini Dogs and Chips $10.90
- For when they wanted fish and chips and you wanted a decent meal
Grilled Onions $3.00
BLT $14.90
- Belly bacon, lettuce and tomato in toast served with chunky fries

Peppered Lemon Chicken Salad $20.00
- Avocado, cherry tomatoes, cucumber
Southern Antipesto $39.50
- To share, Manuka Ridge venison salami, duck pate, Stewart Island salmon mousse, lamb carpaccio, ham hock terrine, pickles and bread
Thai Chicken Tenderloins $19.00
- Noodles, chopped nuts, bean sprouts, lime dressing
Asian Duck Salad $20.00
- Bean sprouts. red cabbage, cucumber, sesame seeds
Battered Market Fish Half$22.00/Full$32.00
- With fries, salad and housemade tartare sauce
Seafood Chowder $15.00
- Market fish, local seafood, seasonal vegetables bound in a creamy chowder
Vegetables
Teriyaki Mushroom & Broccoli $20.00
- Tossed through soba noodles. Add chicken $25.00

Braised Lamb Shank(GF) $25.00/$34.00
- in balsamic and red wine rosemary jus, on a bed of mashed potato with seasonal vegetables (1 Shank/2 Shanks)
Bailiez Club Sandwich, served on fresh sourdough bread, filled with turkey, ham, brie, lettuce, mayonnaise and cranberry sauce with fries. $22.00
Bacon and Eggs $10.00
- with a slice of toast
Pan Seared Mount Cook Salmon Fillet(GF) $33.00
- with grilled prawns, sautéed broccolini on a bed of mashed potato and creamy horseradish sauce
300gm Pure Angus Beef Sirloin $37.00
Homemade Soup of the Day(V, DF)>served with toasted bread $12.00
300gm Pure Angus Rib-Eye Steak $37.00
Soy Braised Pork Belly(GF) $32.00
- twice cooked, served with West Coast black pudding, creamy potato gratin, 2 seared scallops with bok choy and apple sauce

Pesce, ''Fish'' $32.00
- Blue cod, pan fried and finished with capers, fresh tomato, lemon and a nut brown butter. Served with salad and your choice of potato gratin or polenta. Your choice of: potato gratin / polenta
Bella $25.00
- Tomato, mozzarella, prosciutto crudo ham, rocket, parmesan.
Mediterranean Salad $11.00
- Black olives, tomatoes, cucumber, feta.
Margherita $10.00
Affogato Al Café $12.00
- Vanilla ice cream, espresso and Kahlua for you to assemble.
Pasta $8.00
- With: cheese / butter
Chicken Cranberry $25.00
- Tomato, mozzarella, chicken, cranberry jelly, cranberries and camembert
Meat Lover $25.00
- Tomato, mozzarella, ham, spicy salami, chicken, sausage.

Pan fried scallops, chipotle mayo, chorizo crumb(6) $21
Pincho de pollo, Spanish spiced chicken skewers(4) GF $13
TAPAS- Snacks and small dishes
- Served as they prepared
Seafood Asadillo, warm roast capsicum and tomato salad topped with fresh fish, horseradish cream, crispy parsnip $27
Sauteed prawns, Skewered and sauteed with lemon, chilli and garlic(4) GF $18
Harissa marinated pork fillet, charred greens, pea and butter bean puree, GF $25
Zesty olives, marinated with orange and lemon zest GF V $8
Pork and chorizo sliders, sundried tomato pesto spread, mini pork and chorizo burger, apricot relish (2/3/4) $9/$13.50/$18

Pizza Alla Gorgonzola $23
- Mozzarella, blue cheese , rocket, parmesan cheese and tomato sauce
Pennette Al Salmone $22
- Pasta with fresh salmon, cream, onion, parsley
Filetto Di Manzo Al Gorgonzol $38
- Beef-fillet with melted blue cheese, with toasted bread
Pizza Alle Zucchine $22
- Courgettes, Parmesan mozzarella, cheese, tomato sauce and parsley
Insalata Mista $7
- Mixed green salad with tomatoes, carrots, onion and vinaigrette
Pizza Venezia $23
- Salmon, tomato sauce, mozzarella, onion and touch of cream
Pizza Capriciosa $23.5
- Cooked ham, mushroom, artichoke, tomato sauce, mozzarella, olives, oregano
Selezione Di Salumi $18
- Typical assortment of mixed Italian cured meats, served with pickles, olives

Anchorage Cafe & Wine Bar

Southland Region > Southland > Anchorage Cafe & Wine Bar

Address

86 Gore Street, Bluff, Bluff, Southland, 9814, New Zealand

Phone

032128139

Opened hours

Monday: 08:30-19:30, Tuesday: 08:30-19:30, Wednesday: 08:30-19:30, Thursday: 08:30-19:30, Friday: 08:30-19:30, Saturday: 08:30-19:30, Sunday: 08:30-19:30

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Bar , Cafe Food , New Zealand , Pub Food , Seafood , Soups , Wine Bar

Features

Mastercard , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Cash , Lunch , Seating , Brunch , Serves Alcohol , Dinner , Child-friendly

Visit Website

Anchorage Cafe & Wine Bar in Southland Menu

Nearby Sample Menus

Anchorage Cafe & Wine Bar

Southland Region > Southland > Anchorage Cafe & Wine Bar

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

86 Gore Street, Bluff, Bluff, Southland, 9814, New Zealand

Southland Restaurants

Southland Region Restaurants

Nearby restaurants

Aparima Tavern

Jumbo Takeaways

The Hideaway 201

Route 6 Cafe And Bar

Global Byte Cafe

Beach House Cafe and Bar

Edendale Takeaways

Howl At The Moon