Angkor Wat Bakery in New Zealand Menu

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Angkor Wat Bakery in New Zealand has no menu available, but can choose from many other options such as Brunch 9am - 5pm or Lunch Starters to Share 9am - 5pm from Gusto Restaurant. Fact-Tree Cafe offers many options including TOASTED MUESLI and FRUIT PLATTER. Ilex includes a wide range like Th Ruben sous vide beef with gruyere, sauerkraut. whole grain mustard aioli, rye and soft greens or Chicken pretzel roll with garlic aioli, soft greens, cheese and cucumber. Fries and Gourmet Wedges from . Tokoroa Club offers Thai Temple and Grilled chicken wings (s).

Nearby Sample Menus

Curry Roll $2.20
Super Wok $6.50
Tom Yum Soup $10.00
Pork $10.00
Spring Roll $2.20
Corn $3.80
(CASHEW NUT & VEG DISH/BLACK BEAN SAUCE DISH/SATAY SAUCE DISH/CURRY DISH/FIVE SPICE SAUCE DISH/choose type of meat below)
Bami Goreng $14.00
- meat veggie noodle

Naans $3.50
Chicken Tikka $15.00
- Marinated in a wonderful blend of tandoori spices and herbs, then grilled and served with fresh salad.
Prawn Malabari $18.90
- Tempting Indian classic with red onion and fresh chilli (medium hot)
Pindi Chana $15.90
- Chickpeas accompanied with tomatoes, ginger and garlic (medium - hot)
Green Salad $6.00
- Crunchy salad mix set on fresh lettuce, served with our mango and ginger dressing.
Cheese Naan $6.00
Chicken Biryani $16.90
- Blend of tender chicken and fresh basmati rice with seasonal vegetables - mixers choice (medium - hot)
Vegetable Samosa $3.50
- Wholesome vegetables in a crisp pastry served with tamarind chutney

20 GREEN CURRY (GANG KIEW WAAN)
- Coconut milk w/ lime leaf, sweet fresh basil & market fresh vegetables.
86 GARDEN FISH (YUM PLA) $15.90
- Green apple slaw w/ fragrant herbs & cashew nuts.
80 MARKET FRESH VEGETABLE (PAD PAAK) $12.90
- Wok tossed w/ garlic & oyster sauce.
60 CASHEW NUT (PAD MED MAMUANG) $13.90
- Mild chilli paste & market fresh vegetables.(Chicken, Beef, Pork or Tofu)
104 THAI GOLDEN (PAD MEE)
- Egg noodle w/ egg & market fresh vegetables.
122 GINGER FISH (PLA KHING) $15.90
- Spring onion & fresh ginger w/ market fresh vegetables.
Seafood $15.90
Prawn or Seafood $15.90

Two Eggs $3.50
MAINS
Side Salad $5.90
Spiced Squid $13.90
- Squid pieces dusted in cajun and lemon pepper, lightly fried and served with garlic aioli.
Chocolate Indulgence $11.50
- Decadent chocolate mud cake with chocolate sauce, chocolate mousse, ice cream and cream. Rich and wicked.
A double shot coffee with your choice of Whisky, Brandy, Baileys or Kahlua, topped with a swirl of whipped cream. $9.90
Choose your Prime Cut:
Chocolate Brownie
- Especially for Chocolate Lovers: warm chocolate brownie alongside chocolate mousse and vanilla ice-cream drizzled with chocolate sauce. Decadent.

Sweet Chilli N/A
Mayo N/A
Ham, Egg and Cheese N/A
Pickles N/A
Avocado Toasties N/A
Honey Mustard N/A
Italian Herbs & Cheese N/A
Thousand Island N/A

Specials of the day
- Please ask
Gnocchi bolognese $13.9 / $22.9
- Potato dumplings tossed with traditional beef and pork ragu
Penne al forno $13.9 / $22.9
- A family favourite- baked penne in napoletana sauce with beef & pork ragu, proscuitto, egg and peas
Garlic bread $6.50
(GF, V, DF)- while all care is taken regarding allergen and dietary requirements exclusion of all trace elements cannot be guaranteed/ all ingredients my not be listed so please ask.
Scaloppine di maiale marsala $28.90
- Pork escalopes pan-fried with mushrooms, finished with a marsala cream sauce
Gelato $12.90
- A trio of chocolate, pistachio and hazelnut gelato served on crushed nut praline
Fettuccine funghi (V) $11.9 / $19.9
- Pasta ribbons tossed with mushrooms, white wine and cream- add some bacon and we have boscaiola- add 3

Prawn $ 12.90
Prawn $ 12.90
Pork $ 10.50
Special fried rice $ 12.90
- shrimps, bbq pork, chicken, cashew nuts, bean sprouts
Prawn $ 12.90
Steak & egg $ 4.80
Yan chow $ 11.00
Combination meat $ 11.00

Te Mata mushrooms $17.50
- tomato, cashew cream, toasted sour dough V DF
gluten free bread add $1.00
fried haloumi $4.00
Tostadas $15.00
- fried corn tortillas, refried beans, salsa, cashew cheese GF v
mushroom $4.00
Shakshuka $17.50
- baked eggs in a spiced tomato, bean and vegetable ragout, crusty bread DF
wilted greens $4.00
Primal omelet $18.50
- kimchi, tomatoes mushrooms, macadamias, greens DF GF

Sundried Tomato & Almond Pesto $6.10
Insalata di Frutta a gusto e Formaggio blue $16.30
- Roasted Almonds, Hazelnuts, Pinenuts and Walnuts/ Mesculin Greens/ Blue Cheese Dressing.
Panna Cotta $12.80
- Mascarpone and vanilla Panna Cotta served with Fresh fruit and a Blueberry compote
Bistecca $35.30
- Grilled Eye Fillet/ Rosemary Potatoes/ Port Sauce.
Carpaccio $17.30
- Thinly sliced Eye Fillet/ Capers/ Parmesan Shavings/ lemon juice and Olive Oil dressing
Rissotto $25.50
- White Wine Risotto/ Mushroom/ Chorizo Sausage
Penne alla Salmone $23.50
- Smoked Salmon/ Capers/ Spinach & garlic Cream Sauce.
Bovine filetto con Prosciutto e Masala $33.80
- Tender Veal Fillet/ Rosemary Potatoes/ Prosciutto & Masala Cream Sauce

1 x Extra Sides $2.00
Chicken Nuggets & Chips $6.80
Bacon & Egg $6.50
Egg Bene on English Muffin $15.00
Option: Ham, Bacon, Spinach, Salmon $17.00
Arena Big Bite / Vege $17.50
Soup of the Week with Toast $10.00
Two Filling Omelette with Toast $13.50

GADO-GADO $9.00
- a traditional Indonesian salad of cook vegetable, serve warm with tofu egg and cucumber coated with peanut sauce serve with steamed jasmine rice
SOTO BETAWI $10.00
- a creamy beef soup with celery potatoes fresh tomatoes galangal. fried shallots and bitter nut serve with steamed Jasmine Rice
LAMB SATAY $10.00
- grilled sauteed marinated lamb in bamboo skewer, served with peanut sauce on top and teriyaki sauce, serve with steamed Jasmine rice
SEAFOOD BALADO $12.00
- mix seafood and seasonal vegetables, cook in wok with garlic, onion, sundried tomatoes, and chili, with steamed Jasmine rice or noodle
CHICKEN BALADO $9.50
- grilled chicken thigh with hot chilies(optional) roasted onion sun dried tomatoes and roast garlic, serve with steamed white Jasmine rice
CORN FRITTERS $6.00
- vegetarian, Yummy fried sweet corn and spring onion, serve with Indonesian teriyaki sauce and chili (optional)
TERRASI NOODLE $10.00
- Indonesian stir fried noodle with cabbage, tomatoes, fried shallot, with prawn and chicken
SEAFOOD WARDANI $12.00
- wok toasted seafood fresh seasonal vegetables in special Indonesian yellow curry, serve with your choice of steamed Jasmine Rice or noodles

Lamb Cutlet $28.50
- Cooked to your liking on mash or roast potatoes, served with seasonal vegetables and salsa
Bread with In-House Dips $10.50
Chicken Shashlik Sizzler $26.00
- Boneless chicken breast pieces marinated in garlic, spices and yoghurt, tossed in tangy tomato salsa sauce. Served with rice and seasonal vegetables on a sizzler
Toasts (2 Pieces) $3.50
Dragon Prawns $28.00
- In hot and sour garlic sauce, served with rice and salad
Grilled Lamb Sizzler $29.50
- Lamb leg steaks in chef's special marinade. Served on penne pasta in tomato sauce along with seasonal vegetables and fries
Roast of the Day $23.00
- Served with gourmet potatoes and seasonal vegetable. Ask one of our friendly staff for today's special
Cheese Cake 9.00

Thai flavoured grilled pork spare ribs served with chips & salad $26.00
Or prawns, fish or sea food $24.00
Or prawns, sea food or fish $26.00
Chicken nuggets $6.00
Chicken Burger with chips $15.00
Khow Pad $21.00
- stir fried rice with vegetables & your choice of chicken, beef or pork
Vegetarian options available n/a
Tort Man Pla $12.00
- homemade Thai fish cakes

3 Egg Omelette
Homemade Burger with Chunky Fries
- with garilc aioli, pickles and salad
Our popular range of breakfasts for any taste
Chicken Burger
Homemade Honey Toasted Muesli,
Toasted Lox Bagel
Beef Burger
Poached Eggs ‘Florentine’

Snack Box $5.60
- (1 large piece and chips)
TOASTED SANDWICHES $4.50
- 3 fillings, bacon, ham, cheese, onion, mushroom, tomato pineapple
Small Chips $2.50
LAMB CHOPS MEAL $13.50
- fries & salad
Wing $1.90
STEAK & EGG MEAL $13.50
- fries & salad
BACON & EGGS+BAKED BEANS OR SPAGHETTI $11.00
Large Piece $3.50