Angkor Wat Bakery in New Zealand Menu

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Angkor Wat Bakery in New Zealand has no menu available, but can choose from many other options such as Brunch 9am - 5pm or Lunch Starters to Share 9am - 5pm from Gusto Restaurant. Fact-Tree Cafe offers many options including TOASTED MUESLI and FRUIT PLATTER. Ilex includes a wide range like Th Ruben sous vide beef with gruyere, sauerkraut. whole grain mustard aioli, rye and soft greens or Chicken pretzel roll with garlic aioli, soft greens, cheese and cucumber. Fries and Gourmet Wedges from . Tokoroa Club offers Thai Temple and Grilled chicken wings (s).

Nearby Sample Menus

Roast Chicken Salad with Greens $7
- Roasted chicken breasts, bell peppers, cucumber and onions, drizzled with remaining olive oil, balsamic vinegar and honey, seasoned with salt and pepper.
God Father (Small / Large / Extra Large) $10 / $17 / $24
- Tom Sauce, Ham, Cheese, Bacon, Mushrooms, Capsicum, Onions, Sausage, Olives, Shrimps, Lemon & Herbs
Potato Wedges $4
Italian (Small / Large / Extra Large) $10 / $17 / $24
- Tom Sauce, Sausage, Mushrooms, Bacon, Onion, Capsicum, Pepperoni & Olives
Vegetable Pasta $9
Chicken Peri Peri (Small / Large / Extra Large) $10 / $17 / $24
- Tom Sauce, Chicken, Onion, Caramelized Onion, Capsicum & Cheese
Mr Wedge (Small / Large / Extra Large) $9 / $14 / $20
- BBQ Sauce, Ham, Onion, Potato Wedges, Hollandaise, Herbs & Cheese
Garden Veggie (Small / Large / Extra Large) $9 / $14 / $20
- Tom Sauce, Spinach, Sundried Tomato, Mushroom, Onion, Capsicum, Garlic & Herbs

Roasted Pukekohe potatoes $9
- Irish tomato relish
Handmade bread ciabatta $15
- Wairarapa extra virgin olive oil, balsamic reduction, smoked salt
Roast vegetables $9
- Feta, raisins, balsamic reduction
Vintage Windsor blue N/A
- Rich and full bodied creamy blue, aged for 6 months
Shoestring fries $9
- Pumpkin garlic aioli
Seasonal fruits $16.5
- Fresh chilled berry soup, rhubarb jam, raspberry sorbet
High country wild salmon $41
- Horseradish potato mash, silverbeet, capers, verjuice beurre blanc
Grilled tiger prawns $25
- Salsa fresco, green tea tapioca

HOT CAKES
- Three fluffy, light hotcakes are toasted to have a crispy outside, then served with butter and maple syrup.
BACON CHEESEBURGER
- All the goodness of a Cheeseburger plus bacon! Made with our signature flame-grilled beef patty topped with a simple layer of melted cheese, bacon rashes, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.
ONION RINGS
- Served hot and crispy, our golden Onion Rings are the perfect treat.
CHEESE & BACON TENDERCRISP
- Try our latest King's Collection addition! Juicy Tendercrisp Chicken Patty made with 100% Ingham's Chicken Breast, 2 slices of Cheese, Premium Lettuce, Tomato, Red Onions, 2 layers of Bacon Rashes and Aioli sauce, all on a lightly corn dusted bun
CREAMY MAYO DOUBLE CHEESEBURGER
- You can't go wrong with our new Creamy Mayo Double Cheeseburger, 2 signature flame-grilled beef patties, topped with 2 slices of melted cheese, crinkle cut pickles, yellow mustard, ketchup and of course, mayo. All on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
KING MUFFIN
- Two sausage patties, two slices of cheese, streaky bacon, a freshly cracked egg and ketchup all packed into a toasted English muffin. It’s a breakfast that’ll last you til lunch.
BK CHICKEN NUGGETS X 6 KIDS MEAL
- Made with 100% chicken breast from our mates at Ingham, our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces; Sweet & Sour, Ketchup and BBQ.
BACON, EGG & CHEESE STUNNER
- The Bacon, Egg & Cheese Stunner Meal includes one Bacon, Egg & Cheese muffin, Small Fries, Regular Hot Drink and a Link Sausage. Now that's value. Available until 11 am at participating restaurants.

Mushroom $4
Pancake $16.50
- with berry compote and maple syrup
Sausage $5.50
Free range eggs(any style) $12.50
- on sourdough toast
Homemade muesli $13.50
- with compote and yoghurt
Bacon $4
Kiwi fry up $23
- with bacon, sausages, garlic, onion, potato, kumara , tomatoes in poached egg
Toasted banana bread $8.50
- with jam and yoghurt

Squid rings $1.00
Vege burger $8.50
Sausages $0.50
Potatoe + bacon hasg cabes (gf) $3.00
Steak $4.00
Vege pattie $3.20
Tarakihi $5.40
Mussel fritter $3.60

Seafood Chowder $15.90
- The Landing seafood chowder with toasted ciabatta
Thai Chicken Twist $15.50
- Deep fried marinated chicken tossed with onions, tomato cucumber and fresh herbs in a tangy sauce
Prawn Salad $15.50
- Marinated and tossed in coconut cream, coriander, tomato, cucumber and red onion with kaffir lime and chilli
Lasagne $26.50
- Fresh pasta, slow cooked beef mince and creamy béchamel / Tomato ragout and rocket & parmesan salad
Matarangi Pacific Oysters (½ doz / doz / 3 only) $13 / $26 / $9
- Fresh in the half shell with chardonnay vinegar
Roasted beetroot and Feta N/A
Lamb Shank $27.50
- Slow roasted and served on kikorangi blue cheese mash, red wine jus
Green Beans in lemon oil and sea salt N/A

Antipasto Platter $35.00
- A tasty selection of edried and cured meats, cheese, bread, dips, crackers, fruit and marinated vegetables.
Char Grilled Chicken Burger $22.50
- Char grilled chicken breast on an open burger bun with bacon & sweet chilli aioli served with thick cut fries.
Cheese $3.00
BLT Bagel $18.00
- Streaky bacon, lettuce and tomato on a toasted bagel with aioli and tomato relish served with thick cut fries.
Chicken, Brie, Cranberry and Filo Pastry $24.00
- Oven baked in filo pastry and served with salad, seasoned wedges, sour cream and sweet chilli sauce.
Pork Spare Ribs $29.00
- Slow cooked pork spare ribs braised then grilled in smokey BBQ sauce and served with seasoned wedges.
Roast Vegetable Frittata $20.00
- Oven warmed frittata served with mesculin leaves, tomato relish and cream cheese.
Sour Cream $2.00

Greek/Chicken/Lamb Salad $10.00
- Traditional Greek salad or seasonal salad vegetables with grilled pieces of chicken or lamb, drizzled with Greek salad dressing.
Halloumi Burger $10.00
- Grilled slices of Halloumi cheese served with beetroot relish, tomato, red onion & aioli inside a toasted bun.
Mititei $9.00
- Skinless spicy garlic sausages served with tzatziki sauce and lemon.
Beef Tzatziki Burger $10.00
- Grilled beef patty served with lettuce, tomato, red onion & tzatziki sauce inside a toasted bun.
Souvlaki Mititei $10.00
- Grilled Mititei with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
Parmesan Fries $6.00
Souvlaki Lamb $10.00
- Grilled lamb pieces with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
Souvlaki Chicken $10.00
- Grilled chicken pieces with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.

INSALATA di FEGATINI $16.50
- Chicken livers sautéed with bacon, mushrooms and flamed brandy; served on fresh salad greens tossed in a mild vinaigrette.
INSALATA MISTA $8.00
- A fresh seasonal salad selection, including tomato, capsicum and cucumber; drizzled with a light Italian Balsamic vinaigrette.
PESCE al POMODORO e SPINACI $28.00
- Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection), pan-grilled and finished in an Italian tomato, mushroom and fresh spinach sauce.
SPAGHETTI alla MARINARA $25.00
- Spaghetti tossed in an Italian tomato and fresh herb sauce; with sautéed fresh Tarakihi fillets and whole shelled prawns. (This dish may also be ordered as Entrée Size).
BRUSCHETTA con PANCETTA e SPINACCI $8.00
- Artisan bread, toasted with garlic, fresh spinach, feta and crispy bacon.
PENNE all’ ARRABBIATA (Vegetarian) $24.00
- Penne tubes cooked in a spicy tomato sauce, tossed with garlic, onion, chilli, capsicum and Italian herbs (Add Prime NZ Scotch Fillet strips @ $5.50 extra). (This dish may also be ordered as Entrée Size).
POLLETTO al ROSMARINO $32.00
- Succulent whole baby chicken, marinated in garlic, fresh lemon juice, olive oil and rosemary; then oven-grilled to perfection (Please specify with or without Chilli).
LASAGNE al RAGU $24.00
- A traditional beef bolognaise including tomatoes, spinach, onions, cheese, garlic and Italian herbs; Served with a fresh side salad.

Chicken Soup with baby octopus
Potato Pizza $26.00
Pork Bone Soup
Pork Meaty soft Bone
Sweet & Sour Chicken
Tofu & Kimchi
- stir fried kimchi
Corn Flakes Chicken $32.00
Soft Bone Chicken

Chinese burger with cumin lamb $5
Marinated egg $11.50
Steamed chicken with chill sauce (spicy) $8
Fried rice with kai-lan and sausage $10
Clod spicy sliced beef (spicy) $10
Noodles with braised (or spicy) beef and tendon $11.99
Cold shredded pig ear $6
Noodles with braised (or spicy) pork intestine $11.99

Family Pack 4 (serve 6) $35.00
- 6 fish of the day, 6 hot dogs, 2 large chips
Squid Ring $0.80
(all with 120g prime beef patties, fresh tomatoes, lettuce, mayo & tomato relish)
Fresh Snapper $5.50
Hawaiian Chicken Burger $7.50
- 120g crumbed chicken breast, pineapple, lettuce, mayo
Mussel & Chips $8.00
- 6 mussels & Chips
Oyster $2.00
Kiwi Burger (beetroot, cheese, egg) $7.50

Melton Estate Chardonnay 2011 Lightly oaked in barrel to allow the fruit to fully express its appeal. Butterscotch notes over golden fruit tones will appeal. $8/glass
English Breakfast $4
Speights Old Dark $8
Roasted Pork Belly on braised red cabbage, with potato and prawn croquette, caramelized pears and Pinot Noir jus. $32
Melton Estate Sparkling Riesling 2012 – 375ml Picnic Pack $27
Amstel Light $7
Melton Estate Riesling 2011 $20
Passionfruit Crème Brûlée with an orange macaroon and mango sorbet. $14

Butter Naan $3
Lamb Seekh Kebab $12.50
- Succulent lean minced lamb, spiced with touch of cream cheese and smoked in the tandoor oven
Paneer Butter Masala $10.50
- Cottage cheese cooked in rich tomato puree, butter and cream
Rasgulla Plate $3
Chicken Chili $9.50
- Chicken cubes marinated in chili sauce and cooked with onion and capsicum
Non Veg Platter $12.50
- Afghani chicken, chicken tikka, tandoori chicken, lamb chops, tandoori prawns
Afghani Chicken $11.50
- Chicken boneless cubes marinated with fresh herbs, cashew and cooked in tandoor
Makki Roti & Sarson Saag $10.50

Vegetable Makhani $13.90
- A mixture of vegetables cooked with a rich butter sauce
Chicken / Lamb Madras $16.90
- Your choice of meat cooked with curry leaves, blend of Madras herbs and spices prepared with coconut flavoured gravy. An aromatic delectable special dish from South India
Prawn / Fish Nawabi $18.90
- Your choice of seafood cooked with malai (cream)cashew nut sauce. Smooth in flavour and taste
Kashmiri Pulao $7.90
Chicken Manchoorian $17.90
Mixed Vegetable Pulao $7.90
Chicken / Lamb Tikka Masala $16.90
- Your choice of meat cooked with diced capsicum, onion, tomatoes, herbs and spices and garnished with coriander
Chicken Nuggets and Chips $6.90