Angkor Wat Bakery in New Zealand Menu

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Angkor Wat Bakery in New Zealand has no menu available, but can choose from many other options such as Brunch 9am - 5pm or Lunch Starters to Share 9am - 5pm from Gusto Restaurant. Fact-Tree Cafe offers many options including TOASTED MUESLI and FRUIT PLATTER. Ilex includes a wide range like Th Ruben sous vide beef with gruyere, sauerkraut. whole grain mustard aioli, rye and soft greens or Chicken pretzel roll with garlic aioli, soft greens, cheese and cucumber. Fries and Gourmet Wedges from . Tokoroa Club offers Thai Temple and Grilled chicken wings (s).

Nearby Sample Menus

Kadhai Chicken $15.90
Kasmiri Naan $4.90
- Stuffed with mixed dry fruits, coconut and nuts
Paneer Paratha $4.90
- Whole wheat bread stuffed with grated home-made cheese lightly spiced.
Raita $3.00
- Classic cooler with cucumber, carrot and yoghurt
Mushroom Shimla Mirch $15.50
- Mushroom and capsicum cooked with spices and onions in a thick sauce
Vegetable Jalfrezi $15.90
- Stir-fried fresh garden vegetables sauteed with mild spices. Tangy and tasty.
Prawn Malabari $17.90
- Prawn curry made with freshly ground coconut and an array of masterfully blended spices.
Vegetable Kolhapuri $15.50
- A specialty of Maharashtra, freshly mixed vegetables cooked in a spicy curry sauce

Crab stick $1.90
Garlic Mayo $3.50
Jam Rap $2.80
Lasagne Topper $2.80
Crumbed Fillet $8.50
SUPREMO STEAK & EGG $9.50
- 180gm prime porterhouse steak, egg, fresh salad, onions, tomato Sauce
Oysters (when in season)
Squid Rings $1.90

Panang Tofu $17.50
- Panang curry paste with coconut milk and vegetables
-Thai Spicy Salad Chicken, Pork, Prawn,Seafood $18.50 / $19.50
- Chicken, pork or prawn tossed into fresh chilli dressing served on bed of fresh seasonal salad
-Royal Omelette Chicken, Pork, Prawns $18.50 / $19.50
- Stir fried chicken, pork, prawns in an omelette wrap
-Pa Nang Curry Chicken, Pork, Beef, Prawns $18.50 / $19.50
- Panang curry paste with coconut cream and vegetables
RaadNha Chicken, Pork, Beef, Prawns $15.50 / $16.50
- Stir fried noodle with vegetable top with Thai gravy sauce
KhaoPhad Tofu $17.50
- Stir-fried rice, tofu, vegetables, soy sauce
Tofu Sweet and Sour $17.50
- Stir-fried tofu with vegetables and sweet and sour sauce
Pad Thai Chicken, Pork, Beef, Prawns $15.50 / $16.50

Seekh Kebab $8.00
- Mince lamb with mint and herbs stewed and cooked in tandoori oven
Tandoori Chicken $10.00 / $16.00
- Spring chicken marinated with yoghurt, ginger, garlic, spices and roasted in tandoor (Half/ Full)
Sweet Mango Chutney (Each) $2.00
Beef Masala $13.99
- Thick spicy curry cooked in a blend of chopped capsicums, tomatoes and coriander
Beef Shahi Korma $13.99
- North Indian style curry garnished with almonds and cashew nuts
Butter Chicken $13.99
- Tandoori roasted boneless pieces of chicken cooked in creamy tomatoes
Matar Paneer $12.00
- Peas and cottage cheese cooked in spicy gravy
Gulab Jamun $6.00
- Sweet cottage cheese balls cooked in syrup and rose essence

Old-style chips (Jumbo) $9.50
PERi-PERi chips (Large) $6.50
Coleslaw (Large) $6.50
Supremo Chicken Breast Burger $12.90
- Combining a freshly baked Portuguese roll, chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
3 BBQ Thigh Fillets & Regular Side $9.90
Swiss Cheese $1.50
Caramelised Onion $1.50
PERi-naise Chip Dip $2.50

Classic Banana $7.90
- Cinnamon toasted waffel with homestyle caramel, fresh banana and maple syrup
Vegie Magic $7.90
- Mozzerella, tomatoes, spinach, pineapple sprinkled with dust chocolate
Chicken Shotgun L$19.90/M $15.90/Q$4.50
- Mozzrella, tomtao base, onions, pineapples herb roasted, chicken, chargrilled capsicum, Bella's secret sauce and mozarella
Collins Monster $7.90
- Almond Chocolate Sauce
The Tequila Boss L$19.90/M $15.90/Q$4.50
- Mozzrella, tequila & lime marinated chicken chargrilled capsicum, red onions, olives (optional mild peri-peri sauce)
Slingshot Garlic Bread $5.50
- Filled with gralic butter, secret sauce and mozzrella
The Harlem $7.90
- Tossed in cinammon sugar with maple syrup
Gourmet Mince Nachos $7.90
- Beef mince, mozarella, salsa sauce and sour cream with sprinkled parsley

Palak Chicken $12.5
- Chicken and spinach cooked in onion based gravy.
Shahi Paneer $11.5
- Cottage cheese cooked in homemade spices with tomatoes and mild creamy sauce.
Dal Tarka $11.5
- Yellow split lentils cooked with turmeric, chopped onions, ginger, garlic, tomatoes and garam masala.
Chicken Tikka Masala $12.5
- Chicken cooked with tomatoes, onion and yoghurt based gravy.
Butter Chicken $12.5
- A famous India delicacy. Half cooked in tandoor and finished in curry with crushed cashew cream and spices.
Makhani Paneer $12
- Cottage cheese cooked in creamy tomato sauce. Garnished with crushed cashew and fresh coriander.
Chicken Korma $12.5
- Tender Chicken Cooked with cashew nuts and almonds in a mild creamy sauce.
Lamb Naan Roll with Mint Chutney $9.5
- Lamb, ginger, tomato and onion wrapped in Naan bread.

Mushroom Pakora $9.90
- Mushroom in chickpeas flour batter and deep fried
Coconut Chicken $17.90
- Boneless chicken cooked with spices finished in a coconut creamy gravy
Palak Chicken $17.90
- Boneless chicken cooked in spinach and cream
●Vegetarian
Lamb Nawabi $17.90
- Lamb sauteed with onions, tomatoes, cooked in cream and garnished with almond nuts
Khumb Fali $14.90
- Mushroom and green beans cooked in cashew nuts creamy gravy
Prawn Curry $19.90
- Prawns cooked with sauteed onions, gravy, coriander, and coconut cream
Cheese and Onion Naan $4.00
- Stuffed with spiced cheese and onion, garnished with butter

- w/bacon $16.00
- Two eggs cooked to your liking, served on toasted ciabatta.
Blackstone muesli (v) $12.50
- Served with yogurt & berry compote.
(v ) vegetarian (gf* ) gluten free on request – add $2.00
(v ) vegetarian (gf* ) gluten free on request – add $2.00
Smoked salmon stack $22.00
- Hot smoked salmon with spinach, poached egg & hollandaise, served on potato cakes.
Pancakes (v) $17.90
- Served with your choice of bacon & banana or berries & yogurt,
Big breakfast $22.00
- Eggs cooked to your liking; bacon, breakfast sausage,hash-brown, roasted tomatoes & mushrooms served on toasted ciabatta.
Caesar salad $17.50

Ham and cheese omelette $11.50
- served with toast
Bacon & egg burger $6.80
Chicken burger $5.90
Bacon & cheese burger with chips $9.90
Bacon and eggs $11.50
- hash brown served on toast
Bacon and cheese omelette $12.50
- served with toast
Egg burger $5.90
Scrambled eggs $9.50
- served with a hash brown and toast

Frankfurter Roll $2.50
Potato Top $3.20
Steak & Pepper $3.20
Steak & Cheese $3.20
Steak, Bacon Cheese $3.20
Mince & Cheese $3.20
Mince Savoury $1.20
Chicken Quiche $3.20

PAVLOVA $12.50
- Homemade pavlova served with tropical fruits, whipped cream and topped with passion fruit sauce
SEAFOOD COCKTAIL $19.50
- Traditional seafood cocktail of shrimp, prawn, crab, white fish and mussels, served on a chiffonade of lettuce, topped with a tangy seafood sauce accompanied With a wedge of lemon
TROPICAL FRUIT TRIFLE $12.50
- Traditional homemade trifle with layers of sherry infused sponge, custard, jelly and fruit, finished with double cream
AFFAGATO $15.50
- Double shot of espresso served with vanilla bean ice-cream and Amarula creme
SMOKED BACON HOCK & VEGETABLE SOUP $15.50
- Served with crusty bread
CAESAR SALAD $19.50
- Traditional Caesar salad of cos lettuce, croutons, julienne of bacon, shaved parmesan with anchovy mayonnaise
SATAY CHICKEN SALAD $20.50
- Chicken tenders marinated in aromatic spices pan fried, tossed with fresh salad greens, crispy apple, sun dried grapes, avocado and mandarin, drizzled with sweet chilli satay vinaigrette
NGORONGORO STEAK $36.00
- Prime scotch fillet carpet bag steak stuffed with oysters and feta, served on a bed of roasted potatoes and field mushrooms drizzled with a rich red wine jus, accompanied with a light green salad

Marinated Open Sandwich (GFO) $27
- Sliced Scotch fillet Or Chicken Thigh served on ciabatta bread, with salad, homemade beetroot & onion chutney & a side of fries >>
-Add Prawns (4) $31
-Main size $27
Bang Bang Chicken Salad $24
- Marinated shredded poached chicken with red cabbage, carrot, capsicum, spring onions, roast peanuts, coriander with an Asian style dressing
Calamari $17
- With a chilli vinaigrette & citrus aioli
Pork Sticky Ribs
- Twice cooked pork ribs marinated in a sticky sweet and sour sauce and served fries>>
-Pork Belly $16
Prawn Cutlets (4) (GFO, DF) $19
- Served with a spicy mango salsa (onion, chilli, mango)

Seasonal soup and broth of the day N/A
Assorted Japanese pickles, nato, seaweed, seasonings and sauces N/A
Chinese condiments and traditional sauces N/A
Breakfast potatoes N/A
Beef sausages N/A
Kumara and orange salad N/A
Selection of sauces and condiments N/A
Fruit Pavlova, White chocolate mousse berry cake, mini fruit custard tart, fruit salad, vanilla ice cream assorted sauces and condiments. N/A

Palak Paneer $14.00
- Cubes of homemade Indian cottage cheese cooked with spinach & spices
Butter Chicken (Murg e Mumtaz) $14.50
- A world famous Indian delicacy, Also known as butter chicken. Half cooked the tandoori way & finished the curry way with crushed cashews, cream and spices
Mango Chicken $14.50
- Unique recipe of Mango and Chicken. Succulent chicken cooked in the tandoor and finished in our mouth watering fragrant mango sauce
Dal Makhani $14.00
- Daal prepared in tomato & cream
Chicken $15.00
- Chicken cooked with rice & Indian species
Paneer Shimla Mirch $14.00
- Homemade Indian cottage cheese cooked with capsicum, onions tomatoes & spices, specially recommended by Indian Fort
Tandoori Prawns- (6pcs) $10
- Prawns marinated overnight and cooked in tandoori oven
Chilli Chicken $14.50
- Boneless chicken with capsicum, onion and spices cooked in a dark soya and chili sauce