Angkor Wat Bakery in New Zealand Menu

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Angkor Wat Bakery in New Zealand has no menu available, but can choose from many other options such as Brunch 9am - 5pm or Lunch Starters to Share 9am - 5pm from Gusto Restaurant. Fact-Tree Cafe offers many options including TOASTED MUESLI and FRUIT PLATTER. Ilex includes a wide range like Th Ruben sous vide beef with gruyere, sauerkraut. whole grain mustard aioli, rye and soft greens or Chicken pretzel roll with garlic aioli, soft greens, cheese and cucumber. Fries and Gourmet Wedges from . Tokoroa Club offers Thai Temple and Grilled chicken wings (s).

Nearby Sample Menus

Hawaiian $19.00
- tomato base ham & pineapple w mozzarella
Scallops & Prawns $9.50
Goat Cheese Croquettes $16.50
- w beetroot relish, kale crisp & baby leaf greens & a balsamic pomegranate dressing V
Malay Chicken Satay $15.50
- on basmati rice w a peanut & coriander sauce
SCLT $17.50
- smoked chicken lettuce & tomato w aioli on grain bread w fries
Fisher House Pie of the Day $19.50
- ask about today's offering served with creamy mash & vegetables
Salt & Pepper Squid $16.50/$26.00
- w smoked paprika lime aioli & a mesclun salad
Garlic Pizza Bread $7.50
- w garlic butter

Donut $1.30
Bean Sauce $9.50
Steak $10.00
Ham $2.80
Cheese onion $3.30
Vegies Chow Mein $9.50
Curry Vegies on Rice $9.50
Cheese $1.00

Crushed peas in olive oil 6
Charred Fillet of Fresh Kahawai 17
- w bacon, parsley, roast garlic & blackened lemon
Todays Cheese Plate 18
- w fig & chilli chutney & fresh apple
Dark Chocolate Pot 15
- w spiced rum fruits & chocolate meringue crumble
Roast Beetroot, Buckwheat & Watercress Salad 17.5
- w pomegranate & horseradish creme fraiche. Add chicken $6.00. Add gin cured salmon $6.00
Slow 'N' Low BBQ Smoked Pork Butt 29
- w chipotle
White Chocolate & Pistachio Slice 4
House slaw w toasted pumpkin seeds 6

Pork, seasonal veg and Cashews $15.00
Chicken in Red Wine Sauce $15.00
Combination Seafood $ 23.00
Nasi Goreng (rice) $16.00
Fish, veg and Garlic Butter $16.00
Hot and sour bean curd(spicy) $6.00
King prawns, veg black bean sauce $18.00
Deep Fried Von Ton (6) $4.00

Everest Chicken Curry
- Fresh chicken breast boneless tender pice coocked in frest tomato onion, ginger, garlic and Nepalese grounded spices medium thick gravy.
Fish Madras
- Fish fillet marinated with ginger, garlic and fresh indian spices then cooked.
Naans and Roti $ 3
Everest Fish curry
- Fresh fish pieces cooked in fresh tomato, ginger, garlic and Nepalese grounded spices. Medium thick gravy.
Lamb Rogan josh
- A taste from North India-Medium spiced lamb cooked with tomatoes and Indian herbs and spices.
Tamarind Chutney
Garlic Naan $ 3.5
- Topped with garlic
Butter Chicken
- All-time favourite, most popular north Indian dish. Tender chicken pieces cooked in a clay oven then finished with a mild creamy cashew tomato based gravy.

Fish (deep seacod) $3.00
Chicken nuggets $0.60
Spring roll $2.50
Eggburger $4.00
-Extra chicken / steak / bacon $1.50
Fish cake $2.00
Mussels(large) $1.50
Garlic prawns $1.80

CANTONESE FRIED WHOLE FISH $25.00
PORK & SHRIMPS $18.00
BEEF & VEGETABLES $16.00
LOVER SHRIMP $20.00
SPRING ROLLS $5.50
BARBECUED PORK & CASHEW NUTS $18.50
MINCE PORK & BEAN SPICY $18.00
STIR FRIED BONELESS FISH PIECES $19.00

Premium Black Pudding (GF) $19.00
- Potato hash, poached eggs, hollandaise.
Pancakes 2PCS$16/3PCS$18
- Bacon, banana, maple syrup or plum preserve and cream.
Breakfast Burrito $19.00
- Scrambled eggs, smoky beans, chorizo, rocket and salsa. Add fresh avocado for $3.
Grilled Beef Salad $20.00
- Crispy noodles, cashews, mint and chilli dressing.
Homemade Muesli $12.00
- Fresh and poached fruit, natural yoghurt.
Chicken Noodle Broth $14.00
- With toasted sourdough.
BIG at VICTORIA $22.00
- Poached eggs, Scotty's smoked bacon, pork and sage sausage, slow-roasted tomatoes, Portabello mushrooms, chunky fried potatoes, sourdough toast. No substitutes, please.
Herb & Cheese Omelette $17.00
- With sourdough toast. Add ham or tomato or mushrooms or spinach $2 / three-egg omelette add $2.

Crispy Roast Pork on Rice / Honey BBQ Pork on Rice $14.00
Chinese Vegetable with Oyster Sauce - Garlic $20.00
- Barchoy, Choy Sum, Kalian, Broccoli
Curry Squid / Squid with Sweet Chilli Sauce $26.00
Steamed Rice & Tea $1.50
- Per person, dine - in only no packaging
Chicken / Beef with Black Pepper on Rice $14.00
Sweet & Sour King Prawn (Shell off) / Maggi Sauce King Prawn (Shell off) $30.00
Squid with Black Bean Sauce / Hot & Spicy Squid / Salt & Pepper Squid / Maggi Sauce with Squid $26.00
King Prawn with Cashew Nuts & Vegetables / King Prawn with Black Bean Sauce $30.00

Potato Fritter $ 1.00
Steak $ 5.50
Crumbed Prawn $ 1.00
Curry Roll $ 2.50
Wedges $ 4.50
Kiddies $ 3.00
- Pattie & Sauce Only
Mussel $ 1.40
Fish Bite $ 0.50

250g aged angus sirloin $28
Ice cream $2
- One scoop of house made ice creamserved in a cone, flavours change regularly
Wedges with tomato relish $9
Crispy skin chicken nibbles $10
- garlic, ginger, chilli vinegar & green onion mayo
Strawberry $13
- strawberry & lime puree, strawberry gel, candied strawberry, vanilla cream & shortbread
Mushrooms $15
- brioche, toasted sunflower seed & roquette pesto, poached egg
Toasted muesli $10
- natural yoghurt, summer fruit compote
BBQ lamb $15
- chipotle mayo, corn, parmesan, lime, soft herbs & tortilla crisps

TOASTIES 4 fillings $7.00
- (ham bacon, cheese tomato, onion pineapple sweet corn mushroom spaghetti)
EGG ON TOAST ANY STYLE $9.00
NACHOS $11.00
- vegie w corn chips beans cheese salsa & sour cream
EGGS AND TOAST $10.00/$6.50
- any style
BAGELS $10.00
- w cream cheese & bacon
Toasties
MINI PANCAKE STACK $9.00
- plain choc chips or blueberry
TOASTIES 3 fillings $6.50
- (ham bacon, cheese tomato, onion pineapple sweet corn mushroom spaghetti)

Vegetarian Snackbox
- 8 pieces Smoked Salmon & Avocado
- 8 pieces Jumbo Teriyaki Chicken
Seafood Supreme $22.90
8PC. MAYO OR CHILLI $9.00
Teriyaki Chicken
- 4 pieces Fresh Salmon Supreme
Double Avocado Prawn

Field Mushroom $12.50
- roasted Portobello mushroom with rosemary and fire roasted capsicum with crumbled feta cheese.
Salad Mediterranean $12.50
- Salad mixed lettuce tossed in balsamic vinaigrette with artichoke, olives, sundried tomato, and cucumber and feta cheese.
Tofu chermoula $24
- spiced tofu sautéed with seasonal vegetables enjoy with spiced Couscous and organic yoghurt.
Soup of the Day $12
- made with fresh local produce served with fresh warm bread.
Warm Poached Pear $12.50
- delicately poached in wine infused with ginger and spices, together with ice cream and crème anglaise.
Arancini Risotto balls $12.50
- filled with camembert cheese and served with petite salad.
Chocolate Mud Cake $12.50
- accompanied with ice cream, berry compote and chantily cream.
Garlic Bread $8
- sliced baguette generously spread with garlic and butter.

Seafood Chowder $16.50
- Scallops, Prawns, Mussels, Fish of the day served in a creamy sauce with ciabatta
Satay Chicken Salad $22.00
- With Crispy Noodles, cashews, red onion, cucumber, lettuce. Tomato and satay dressing
Pizza $9.50
Fries medium serve $4.50
- served with fries, tomato sauce
Grilled Rustic Breads and House Dips $12.50
Salad Nicoise $19.00
- Cos lettuce, boiled egg, Tuna, cherry tomatoes, green beans, red potatoes, red onion, corn kernels
Fries large served 9.50 $9.50
- Mozzarella and Pepperoni
Gourmet Lamb Burger $18.00
- Homemade Lamb pattie served with crisp cos lettuce, red onion, haloumi and beetroot, finished with a mint and cucumber cream, served with fries