Angkor Wat Bakery in New Zealand Menu

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Angkor Wat Bakery in New Zealand has no menu available, but can choose from many other options such as Brunch 9am - 5pm or Lunch Starters to Share 9am - 5pm from Gusto Restaurant. Fact-Tree Cafe offers many options including TOASTED MUESLI and FRUIT PLATTER. Ilex includes a wide range like Th Ruben sous vide beef with gruyere, sauerkraut. whole grain mustard aioli, rye and soft greens or Chicken pretzel roll with garlic aioli, soft greens, cheese and cucumber. Fries and Gourmet Wedges from . Tokoroa Club offers Thai Temple and Grilled chicken wings (s).

Nearby Sample Menus

Free range streaky bacon and eggs any style with toasted ciabatta/ multigrain sourdough $13.00
Smashed avocado with two poached eggs, grilled tomato and toasted seed and nuts on multigrain sourdough *V $14.00
- add avocado $3.00
- mushroom, bacon, basil pesto and baby spinach in rich creamy sauce S 18.00
Soup Of the day: please ask our wait staffs for details
Beer Battered Market Fish $16.50
- Chunky fires , mixed salad served with tartar sauce
- Smoked salmon / Cream cheese / Cappers / Red onion $14.00
Creamy balsamic Portobello mushroom with chorizo sausages and spinach. parmesan cheese on multigrain sourdough $17.00

Noodle Soup $16.50
- (No rice). A generous portion of this famous Asian soup cooked with our special sauce, fresh vegetables and noodles. Chicken, Pork or Vegetables & Tofu
Satay Chicken Sticks (3) $7.00
- Dipped in a mixture of spices and covered with our own peanut topping, served on a bed of steamed rice.
Chilli Stir Fry $18.00 / $18.50 / $19.50
- Stir fried fresh seasonal vegetables with our own HOT chilli paste sauce. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Tom Yum $16.50 / $17.00 / $18.50
- Hot and spicy yet refreshing soup. Spice, kaffir lime leaf, lemongrass, galangal and fresh lime juice topped with fresh spring onion and coriander. Chicken or Vegetables & Tofu / Seafood / Prawn
Pork Spare Ribs (4) $6.00
- Marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauces.
Guri Puffs (4) $6.00
- Sweet potatoes and vegetables wrapped in fluffy pastry served with dipping sauces.
Green Curry $18.00 / $18.50 / $19.50
- The finest green curry paste, slow cooked with coconut cream, spices, an array of selected fresh vegetables, and fresh basil herb. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Vietnamese Seafood Boat $22.00
- Mixture of Fresh mussels, squid, fish and prawns in an Asian coconut broth, served with rice. This is our signature dish.

Pure peppermint $5.00
Chicken liver parfait $24.00
- Truffle butter, crispy skin, beetroot, cherries, rapid brioche
Tiger prawns $24.00
- Pan roasted, lemon chilli salsa, upland cress, garlic
Café nero $16.50
- Made traditionally with galliano
Angus pure tenderloin $45.00
- Pan-fried and roasted, best served medium-rare
Red gold $16.00
- Textures of berry, sorbet, spicy caramel top
Panko crumbed sea scallops $27.00
- Lemon mayo, spiced red pepper dip
Fresh oysters Six $24.00 Twelve $48.00
- Choice of: natural, chardonnay vinegar / crisp batter, aioli, furikake sprinkle / nam jim, shallots, coriander, lime

Salmon in Wholegrain $17.50
- (veg) smoked salmon, 1 poached egg, minced spinach, cream cheese served on 7 grain toast
Bacon $16.50
Organic Oat Porridge $11.50
- served with peaches and natural yogurt
1x FR Egg $2.00
Hollandaise $2.00
Eggs Benedict
- served on 7 grain bread. Your choice of
Breakie Muffin $9.90
- bacon, free range eggs, cheese, tomato relish on an English
Bacon $4.50

Chips $3.00
- Plain salt or chicken salt
Pork Adobo Meal $12.90
- Marinated pork cooked with soy sauce & vinegar until tender
Pancit Bihon Guisado $10.90
- Rice sticks (Bihon noodles) mixed with pork, shrimp and vegetables
Chopsuey $10.90
- Sautéed mixed vegetables with your choice of pork or shrimp for additional ingredients
Chicken Barbecue Meal $12.90
- Grilled marinated chicken leg served with rice/chips, chopsuey vegetables and soup
Pork Skewers Meal $10.90
- 3 pcs. Grilled marinated pork slices on skewers served with rice / chip, chopsuey vegetables and soup
Pork Belly Meal $12.90
- Grilled marinated pork belly served with rice / chips, chopsuey vegetables and soup
S=Slice / W=Whole

All meals served with chips & sal
Cheese $15.00
Garlic bread $3.00
Steak $7.00
Seafood platter $25.00
Cheese & onion $5.00
Scotch fillet $18.00
Fish $10.00

Bbyo hejanguk $15.00
- Pork bone soup with dried cabbage served with a bowl of rice
Spicy galbijim $40.00
- Hot sauce marinated and steamed beef ribs served with two bowl of rice
Samgyup kimchi $40.00
- Sliced pork and kimchi in a spicy soup served with two bowl of rice
Daegutang $15.00
- Boiled cod fish, shrimp, mussel and tofu served with a bowl of rice
Sundubu jjigae $12.00
- Jelly tofu soup with egg served with a bowl of rice
Gogtujang pork belly $14.00
- Hot pepper pasted marinated bbq pork belly with a bowl of rice
Daegu jeongol $40.00
- Boiled pollack casserole served with two bowl of rice
Doganitang $15.00
- Ox knee bone soup served with a bowl of rice

Italian
- WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
Hawaiian
- WFP's own tomato sauce, mozzarella, manuka-smoked champagne ham and pineapple, topped with parmesan and fresh parsley.
Mushroom
- A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil
Margherita
- Our take on this classic. Mozzarella, cherry tomatoes, and soft white buffalo cheese, topped with parmesan, fresh basil, rocket and balsamic jus
Large (30cm approx.) $20.00
Supreme $22 Lge / $15 Sm
- WFP's own tomato sauce, champagne ham, pepperoni, chorizo, pineapple, fresh capsicum, mushrooms, red onion, mozzarella
Small (20cm approx.) $14.00
Four Cheese
- Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese

tomato (1) $4.50
HOMEMADE POTATO ROSTI
- poached eggs, hollandaise & grilled tomato
ISTANBUL OMELETTE $19.90
- sujuk sausage, tomato, feta, diced potato, parsley & toasted Turkish bread
SOUP OF THE DAY $12.90
- toasted Turkish bread
add salmon or sujuk sausage $ 20.90
SALT & PEPPER SQUID $19.50
- citrus salad & crispy French fries
rocket pesto, cream cheese & tomato $9.50
MOZAIK BIG BREAKFAST $23.90
- bacon, grilled tomato, hash browns, sujuk sausage, baked beans, grilled mushrooms & eggs any style on toasted mixed grain

Oven Roasted Chicken N/A
Natural Swiss N/A
Italian B.M.T N/A
Roast Beef N/A
Three Pepper Chicken N/A
Meatball N/A
Honey Mustard N/A
White Chip Macadamia N/A

SEARED TUNA $16.00
- Tuna served with pickled cabbage, crispy noodles & sesame aioli
RIB EYE STEAK $35.50
- 200gm rib eye steak served with kumara chips, roasted beets, mushrooms, onions, aioli & a crumbed egg
SHRIMP CROQUETTES $13.00
- Shrimp & potato croquettes served with curry mayo
ROASTED WINTER CHICKEN $23 / $33
- Chicken served on creamy mash with red onion jam, apricot puree & wilted greens
SEAFOOD PAELLA $39.00
- Seafood paella of squid, prawns, mussels with panko crumbed fish on top
SALT & PEPPER SQUID $13.00
- Salt & pepper floured squid with aioli
FISH GOUJONS $13.00
- Crumbed fish served with soho aioli & fresh lemon
SAGO PUDDING(GLUTEN FREE & VEGAN ) $13.00
- Sago flavoured with coconut cream & berries served with mango sorbet

Fresh Spring Rolls $8.00
- Your choice of chicken or vegetarian with carrot, egg, lettuce, bean sprouts, served with fish sauce
Chicken Rice $13.00
- Boiled chicken pieces on top of specially cooked rice served with traditional fish sauce, cucumber and sprinkled with peanuts
Chicken Noodle Soup $11.00
- Rice noodles cooked with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup
Stir Fry Ginger & Spring Onion $13.00
- Choice of chicken, beef or pork stir-fried with ginger, spring onion & celery on top of rice
Seafood Deluxe $15.00
- Rice noodles cooked with bean sprouts and served with fresh seafood and chicken, beef, pork in a Khmer style soup
Combination Noodle Soup $11.00
- Rice noodles cooked with bean sprouts and a combination of pork, beef and chicken in Khmer-style Teaw soup
Combination Satay $11.00
- Grill marinated beef or chicken satay on a bed of steamed rice, served with salad and topped with our special peanut sauce
Sweet and Sour Satay $12.00
- Grill marinated beef or chicken satay stir fried with pineapple and onion and natural pineapple juices on a bed of steamed rice topped with our special peanut sauce

Grand Croc-en-bouche (French Wedding Cake) A tower of choux pastries each filled with alternatively café, dark chocolate and Baileys patissière, drizzled with a crunchy caramel and served with strawbe -
Tequila Cured Salmon Des Amoureux Cured Akaroa salmon finely sliced with a dash of lime and tequila infused olive oil, served with fresh asparagus and crostinis -
New Zealand green-lipped mussels drizzled with a mustard velouté -
Venison Jolie Venison fillets wrapped in streaky bacon served with a caramelized poached pear and Sichuan pepper jus de viande -
Venison Burger Venison patties, fresh mango salsa, gourmet lettuce and artisan bread -
Bacon and Egg Burritto Free range egg, bacon and black beans in home-made tortillas -
Mixed berries sorbet with a dash of crème de cassis -
Here is a selection of what can be done from the truck: -

Miso Soup
- Nigiri 12 pcs
Fresh Seaweed
Lunch Box
Jumbo Egg
Bento
Creamed Cheese Avocado
King Prawn

Roasted Kumara (sweet potato) salad, seeded mustard, red onion
Roasted south island potatoes
Chicken thigh pouches in ginger, honey& soy
Red velvet cake
Vanilla ice cream with a selection of sauces and toppings
Spiced apple custard, puff pastry
Caesar station, garlic croutons, smoked bacon, shaved parmesan, classic dressing
Mixed salad leaves