Angkor Wat Bakery in New Zealand Menu

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Angkor Wat Bakery in New Zealand has no menu available, but can choose from many other options such as Brunch 9am - 5pm or Lunch Starters to Share 9am - 5pm from Gusto Restaurant. Fact-Tree Cafe offers many options including TOASTED MUESLI and FRUIT PLATTER. Ilex includes a wide range like Th Ruben sous vide beef with gruyere, sauerkraut. whole grain mustard aioli, rye and soft greens or Chicken pretzel roll with garlic aioli, soft greens, cheese and cucumber. Fries and Gourmet Wedges from . Tokoroa Club offers Thai Temple and Grilled chicken wings (s).

Nearby Sample Menus

Breakfast Bun $14.00
- Bacon OR Bratwurst Sausage, tomato & 2 fried eggs
Chicken & Cashew Salad $21.00
- Of greens, cucumber, tomato, red peppers, red onion, coriander vinaigrette
Breakfast Burrito $21.00
- Tortilla filled with chorizo, onion, hash brown, scrambled eggs, spiced black beans, tomato, topped with Halo chili sauce & melted cheese served with sour cream & salsa - Vegie option available $19.00
Brownie $6.00
- Hot chocolate brownie with vanilla ice cream & chocolate sauce
- Tomato $4.00
Beef Casserole $14.00
- Served with creamy mashed potatoes & glazed carrots
- Hollandaise $2.00
Porridge $14.00
- Oats cooked in milk with caramelized banana & cinnamon OR mixed berries & brown sugar

Cheese and Garlic Naan $4.99
- Naan stuffed with cheese and garlic
Butter Naan $2.99
- White flour bread cooked in tandoor oven, garnished with butter
(All naans will be baked fresh on your order in tandoori oven)
Cheese Naan $4.99
- Naan stuffed with grated cheese
Potato Paratha $4.99
- Naan stuffed with grated potato and herbs
Daal makhani $9.99
- Slow simmered assortment of beans, delicately flavoured with onion, tomato, shredded ginger and coriander
Aloo Matar $9.99
- Pea and potatoes cooked in a very smooth onion and tomato based curry
Beef Vindaloo $11.99
- Beef cooked with spices and onion gravy in hot vindaloo sauce

#15. Fungi, prosciutto, garlic, rocket, truffle oil $17.00
#14. Garlic prawns, chilli, preserved lemons, rocket, chilli oil $19.00
#12. Quattro cheese: gorgonzola, tallegio, provolone $19.00
#2. Smoked paprika sausage, roasted red peppers, onions $15.50
#6. Spinach, goat cheese, chilli (v) $16.5
#1. Margherita with fresh basil (v) $13.00
#5. Manuka smoked ham, cherry tomatoes, red onion, jalapenos $16.50
#4. Salami, mushroom, gorgonzola, taleggio $19.00

Wedges $4.50
Mix $11 / $13
Lamb $5.00
MAKE IT A COMBO add chips & a can of drink for $4 with any meal
Falafel $9 / $11
Lamb $9 / $11
Lamb $10 / $12
Falafel $10 / $12

Pineapple Fritter $1.50
Squid Rings $0.80
Scoop of Kumara Chips $5.50
Battered Tarakihi $3.70
Seafood $13.00
Chinese $5.50
Bacon & Egg $3.30
Mars or Moro bar $2.50

New York Cheesecake $12.00
- - Creamy and rich with a touch of orange zest, this house baked cheesecake is topped with raspberry couli.
- Just plain ‘naked’ featuring a sprinkle of our special spice blend.
Kids’ Dessert $3.00
Kansas City Blues Burger $17.00
- Beat the blues with this decadent flame- grilled beef burger. Cooked to order, topped with blue cheese and bacon and garnished with lettuce, onion and tomato.
Fresh Cut Fries
- Uncle Mike’s are skin-on and cut fresh every day – never frozen.
‘Half & Half’ $36.00
- A combo of our two signature dishes - a half rack of pork ribs and a single ‘Big Daddy’ Beef Rib served with our famous BBQ baked pork and beans and fresh cut fries.
Mexican Quesadillas $13.00
- Toasted flour tortillas filled with melted cheese, onion and capsicum, served with Uncle Mike’s Kansas City BBQ sauce.
Chilli Cheese Dog $13.00
- An American style hot dog, smothered in our house-made chilli brimming with smoked pork and beans and topped with melted cheese.

TOASTED BAGELS WITH ANY TWO FILLINGS $7.00
- Cream cheese, jam, basil pesto, sun dried tomato, cranberry and tomato
Extra Meat Toppings $4.00
CITRUS CHICKEN SALAD $18.50
- Grilled chicken breast, mixed lettuce, red onion, cherry tomatoes, cucumber, avocado and orange slices, served with a sweet chilli and citrus dressing
WAFFLES $17.50
- Soft buttermilk waffles served with streaky bacon, pistachio nuts, maple syrup, vanilla bean custard and banana on top.
ROAST VEGE SALAD $18.50
- Roasted vegetable medley with herbs, potato hash, mixed lettuce, red onion, feta, toasted pine nuts and pumpkin seeds with a citrus dressing
STEAK SANDWICH $15.50
- Grilled steak, melted cheese, portobello mushroom, lettuce, tomato, caramelised onion in a warm ciabatta roll
Add Chips $4.00
BLAT $11.50
- Crispy streaky bacon, lettuce. avocado, tomato and house made aioli

Scotch, 300g $115.00 35d
Suckling Pig and Crackling $15.00 100g
- Available 6pm onwards (Monday-Saturday)
Red Wine Jus N/A
Daily Oyster Selection $5.00 each
- Shallot and red wine vinegar, olive oil and white balsamic, lemon
Scampi sashimi, chilli, olive oil, coriander $38.00
Grain fed, Queensland, Australia
Rib eye, dry aged 35 days 700+ / $24.00 per 100g
Bostock’s organic chicken saltimbocca, broccolini, caper gravy $38.00

COUNTRY $20
- italian bacon, rosemary – garlic potatoes, caramelised onions, herb sour cream & chives
SEARED PRAWN LINGUINE $20
- fresh chilli, shallots, basil
CLASSIC MARGHERITA $20
- buffalo mozzarella, tomato & basil
BABY COS & HONEY MUSTARD $6
MUSCOVY $20
- wood fried duck, red onion, roast kumara, Kikorangi blue, rosemary oil & roquette & pear salad
LAMB SALAD $18
- feta, olives, roasted tomato, grilled bread
TRUFFLE POTATO MASH $6
SPANISH $20
- chilli prawns, squid, chorizo, red onion, roast tomato, eggplant, anchovies, oregano & chilli oil

DIMSIM EACH $1.00
FISH CAKE $2.30
CHICKEN NUGGET $0.80
DONUT $1.80
CHICKEN DINNER $14.00
- 1/4 chicken
STUFFED MUSHROOM $1.80
CURRY ROLL $2.50
PRAWN $0.90

Beef Nachos N/A
Soup N/A
Bacon and Eggs $10.50
- poached, scrambled or fried.
Pasta Salad N/A
Burgers N/A
Southern Breakfast $18.50
- bacon, eggs, tomato, hash brown, mushroom, sausages on toast
Pancakes $15.00
- bacon & banana or berry compote & yogurt topped with maple syrup
Cheese Rolls N/A

-2 fillings $5.50
Kids eggs $7.00
- Any style eggs, streaky bacon and white toast
Eggs Benedict
-Bacon or mushroom $16.90
-Salmon $17.90
Kids fish & chips $7.00
- Served with tomato sauce and aioli
B.L.A.T/C.L.A.T $14.90
- Bacon or roasted chicken, lettuce avocado, tomato and aioli served with chips on side
-Served with salmon and avocado $15.90

Veggie pakora $5.00
Prawn pakora $14.00
Garlic naan $3.50
Fish masala $16.50
- Onion, mustard and spice in a thick sauce.
Tandoori chicken half $10.00
Veggie korma $13.50
- Mixed vegetables in a creamy gravy with cashew paste
Aloo palak $13.50
- Potatoes in spinach
Matar parneer $13.50
- Cottage cheese and green peas

B.L.A.T
- Bacon, Lettuce, avocado,tomato in focaccia bread
Homemade Soup
Toast Bagel with Cream Cheese Tomato & Avocado $9.50
Smoked Salmon
Vegetarian Breakfast
- 2 egg & grilled vege with bagel
Green Salad
Omelette
- Cheese mushroom and tomato with toast
Hashbrown $1.50
- each

38. MOO DAD DEIW $12.00
- Deep fried pork or beef jerky.
SET D. SOM TUM (CARROT + PAPAYA) $15.00
- with rice or sticky rice. Including Som Tum salad, fish cakes, pork spare ribs and chicken wings.
31. YUM NAEM $12.00
- with rice. Thai special pork sausage mixed with chillies, lemon juice, onion and fresh vegetables.
9. CHICKEN WINGS $12.00
- with rice or sticky rice. Deep fried chicken wings served with sweet chilli sauce.
8. GAI TOD E-SARN $13.00
- with rice or sticky rice. BBQ chicken served with sweet chilli sauce.
33. CUCUMBER SALAD $12.00
- with rice. Sliced fresh cucumber mixed with chillies, lemon juice, onion, coriander and fish sauce.
37. LARB TOD $12.00
- Deep fried minced pork patties mixed with spices.
26. KAO PAD NAEM $12.00
- Fried rice with Thai style sour sausage with vegetables