Angkor Wat Bakery in New Zealand Menu

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Angkor Wat Bakery in New Zealand has no menu available, but can choose from many other options such as Brunch 9am - 5pm or Lunch Starters to Share 9am - 5pm from Gusto Restaurant. Fact-Tree Cafe offers many options including TOASTED MUESLI and FRUIT PLATTER. Ilex includes a wide range like Th Ruben sous vide beef with gruyere, sauerkraut. whole grain mustard aioli, rye and soft greens or Chicken pretzel roll with garlic aioli, soft greens, cheese and cucumber. Fries and Gourmet Wedges from . Tokoroa Club offers Thai Temple and Grilled chicken wings (s).

Nearby Sample Menus

Funk'n Punk'n $21.00
- thyme roasted pumpkin ,mozzarella,caramelised onion,rocket and feta.
Chilli & Garlic prawns $15.00
- pan fried lemon butter toasted ciabatta & finger salad.
Fresh fish and chips $20.00
- daily catch in Wildbuck beer batter,chips,slaw and tartare sauce.
Sweet corn and spinach fritters $20
- homemade tomato and avocado salsa w/ sour cream & side salad.
Prosciutto Fungi $23.00
- mushrooms,prosciutto,red onion,capsicum and mozzarella.
Chilli & ginger calamari $14.00
- panko crumbed /w sweet chilli sauce and a finger salad.
Crumbed chicken tenders w/ chips $9.90
Crumbed pork schnizel $21.00
- panko crumbed pork fillet,creamy mash,rocket & apple salad w / red wine jus and lemon.

Fish Katsu (Daily Market Fish) $15.50
japanese steamed gyoza $8.50
- Vege, dumpling
Japanese Steamed Gyoza $8.50
- Vege, dumpling
Prawn Katsu $8.00
Chilli chicken $7.00
Seaweed Salad S$7.00/L$11.00
Teriyaki Chicken / Teriyaki Beef $14.50
Japanese Chicken Curry $13.50

Garlic Naan $3.50
- Leavened bread sprinkled with crushed garlic,baked in the tandoor.
Malai Tikka $8.00
- Fillets of chicken marinated in yoghurt, crushed cashews, white pepper, cheese, fresh ground spices, then cooked in the tandoor. Four pieces per portion.
Mixed Vegetable Pickle $2.50
MalaiKofta $15.80
- Home made Indian cottage cheese, potatoesand spices mixed together and then finished in hot oil and served with a creamy gravy made ofcrushed cashews and spices.
Kashmiri Naan $4.50
- Naan topped with nuts and sultanas.
Bhuna Chicken $16.50
- Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions
Butter Naan $3.50
- Unleavened wholemeal flour bread layered withlashings of ghee. Baked in the tandoor.
Basmati Rice $2.50
- Plain, steamed Basmati rice.

-Two Choices $25
-Ice cream or sorbet, ask your server what flavour they are today $8
Crispy potato gnocchi, Kikorangi blue cheese, candied walnuts, fresh pear $16
Rhubarb and strawberry mess, vanilla custard, chocolate meringue, vanilla cream $11
-One Choice $14
-Belgian chocolate custard, raspberry mascarpone, cranberry macadamia nut crumble $9
Spicy Kim Chi and pork dumplings, Octovin, peanuts, spring onions, coriander $19.50
Gin soaked salmon, orange, dill crème fraiche, vanilla vinaigrette $13.50

Creamy mushroom $8.00
Spanish Omelette $16.50
- w garlic roasted potatoes, tomato mozzarella, caramelized onion and toast/bacon or ham
Spring rolls 9 $6.00
Creamy Mushroom $17.50
- creamy mushroom on ciabatta w bacon
Steak Sandwich
- marinated minute steak on Turkish flat w aioli tomato, lettuce, hummus, onion jam and fries
Baked Beans on toast $8.50
French Toast $17.00
- w grilled banana bacon and, maple syrup
B.L.A.T $18.50
- bacon, lettuce, avocado, tomato and mayo on Turkish flat /with chicken

The Veggie Patch (V) $25.90
- A crumbed champ potato cake stacked with roasted field mushroom and seasonal char-grilled vegetables. Dressed with a fresh mint salsa verde.
Cat’s Revenge $12.50
- Three mini hot dogs on sticks, served with fries and a small salad.
Blue Cod Burger $22.90
- Crispy Speight’s beer-battered blue cod served on a toasted bun with lettuce, tomato, red onion and house made tartare sauce.
Jelly Tip Ice Cream Sundae $12.90
- Wanaka’s PURE New Zealand real vanilla ice cream. Served with a warm chocolate fudge jelly tip sauce and cream.
Aioli $2.50
Beer Battered Onion Rings $10.90
- Served with aioli.
Berry Berry Messy $15.50
- Our version of the famous Eton Mess. Fresh seasonal berries, crushed meringues, whipped vanilla cream and raspberry coulis served with chocolate dipped vanilla biscuit.
Caesar Salad (GF available) (V) $18.50
- Cos lettuce, garlic roasted croutons, crispy bacon and shaved parmesan bound in our own Caesar dressing and topped off with a soft-boiled egg.

Steamed Twisted Rolls with Spring Onion / Pumpkin Bun / Black Rice Bun / Wholemeal Bun $1.00
Chicken & Green bean bun / Chinese Kimchi with Pork Bun / BBQ Pork Bun $1.60
Marinated Egg $1.00
Won Ton Soup S $8.00 / L $9.00
Beef with Veg Bun / Seafood Bun $1.10
Dandan Noodle S $8.50 / L $9.50
- Noodle with spicy meat sauce
Millet Porridge $1.00
Side Dish S $2.00 / L $5.00

Delhi Goat $10.00/$14.00
- goat meat cooked with onion, tomato, and green coriander spices
Cheese Naan $4.00
Aloo Puri $8.00
Plain Naan $2.50
Lamb Pasanda $10.00/$14.00
- diced lamb lightly sauteed with onion, garlic, ginger and tomatoes cooked with yogurt and cream
Lamb Fusion $10.00/$14.00
- lamb chicken with vegetable gravy
Cholle Bhature $8.00
Kashmiri Pullao $8.00
- basmati rice cooked with cashew sultana almond sliced & diced coconut

Roasted pumpkin and Quinoa salad $16
- Smoked haloumi, baby spinach, citrus dressing
•Risotto balls w/ wasabi mayo (v)
•Sweet & sour glazed buffalo wings
•Slow braised lamb spring rolls w/ Asian dipping sauce
Baked marble Cheese Cake $16
- Ginger poached rhubarb, chocolate mousse & white almond chocolate
•Roasted pumpkin, spinach & brie
Chicken club sandwich $20
- Grilled chicken, bacon, cheese, tomato & lettuce w/ fries
•Pulled pork tacos w/ tomato salsa

Happy beef box $27.00
Chirashi don $17.00
Vegetable roll $12.00
Salmon (fresh) roll $13.00
Spicy edamame $7.00
Soba $11.00
Tofu salad $11.00
Gyoza (dumpling) $9.00

Crumbed Squid Ring n/a
The Fishermans Catch n/a
- 6 Fish Bites served with Hot Chips
Honey and Soy n/a
- Chicken Served on Rice, with Salad
Banana Fritter n/a
- Served with Ice-cream and whipped cream
B.L.T n/a
- Bacon, Lettuce, Tomato Toasted Sandwich
Nachos n/a
- Mild Chilli Beef or Vegetarian Nachos
Coastal Big Breakfast n/a
- Sausage, Bacon, Eggs, Hash brown, Toast, and Tomato
Fish Burger n/a
- Battered Fish Fillet, Fresh Lettuce, Tomato, Beetroot, Roasted Garlic Aioli, and Tomato Relish

sweet corn fritters $10.50/$16.50
- topped with bacon, rocket, slow roasted tomato, aioli and sweet chilli sauce
toasted sandwiches (Ask for GF option) $10.50
- portobello mushrooms, roasted red pepper, feta pesto
GF V straight cut chips $5.00/$8.00
- with tomato sauce or aioli
seasoned potato wedges V $7.00/$10.00
- with sour cream and sweet chilli sauce
nachos GF V $9.00/$14.00
- with cheese, sour cream and sweet chilli sauce/vegetarian
pasta of the day (Ask for GF option) $10.00/$16.00
- (see specials board)
coconut coriander chicken curry GF $12.00/$18.00
- with jasmine rice and a poppadom
chicken salad (Ask for GF option) $12.50/$18.50
- with roasted pumpkin, baked feta, portobello mushroom, cherry tomato, mixed leaf salad and aioli dressing

Blue Swimmer Crab $34.5
- served with Linguine, tossed with Garlic and Chilli Oil and fragrant Herbs
All dishes are designed for two people.
Beef Brisket Spring Roll $16.5
- served with Cheffery BBQ sauce, Sweetcorn and Jalapeño Salad (df)
Steamed seasonal Greens (gf) (V) (df) $3.85
Chef’s Entrée Tasting Platter for two $35
Line caught Market Fish $35.5
- cooked with clarified Butter, served with puréed Agria Potato and seasonal Greens, topped with Lemon scented Hollandaise (gf)
Pan roasted free range Chicken breast $34.5
- with Feta &Spinach Filo roll and Butternut, Walnut, Cranberry smash
(v) Vegetarian

Grain Toast, Fruit Toast, Croissant N/A
- either w spread selection
Eggs on Toast N/A
- eggs any style on toasted ciabbata
Chicken Livers N/A
- livers saute' w bacon, mushroom, onion, garlic, herbs in a cream sauce w poached egg, bagel, hollandaise sauce
Kumara and Quinoa Salad N/A
- pistachio roasted kumara tossed w organic quinoa, spinach & feta
Fries N/A
- for 1 or 2
Corn Fritters N/A
- fresh fritters served w bacon, spinach, avocado, poached eggs and relish
Porridge N/A
- w fresh banana, sultanas, maple syrup, coconut & brown sugar
Wood Fired Pizzas N/A
- Margarita, hawaiian, supreme, pepperoni, smoked salmon, vegetarian

Venison Burger $11.00
- Venison pattie with mesclun, tomato, mango, peach chutney and wasabi blue cheese
Kiwi burger $11.50
Breakfast:
Tyranno Breakfast $12.00
- 2 eggs as you like them, prime bacon, pork sausage, hash brown, grilled mushroom and tomato, bread slice
Size up coffee with just added $0.50
BLT $7.00
- Toasted ciabatta with prime bacon, mesclun, tomato and house aioli
All day available.
with smoked salmon $11.00