Angkor Wat Bakery in New Zealand Menu

Angkor Wat Bakery in New Zealand has no menu available, but can choose from many other options such as Brunch 9am - 5pm or Lunch Starters to Share 9am - 5pm from Gusto Restaurant. Fact-Tree Cafe offers many options including TOASTED MUESLI and FRUIT PLATTER. Ilex includes a wide range like Th Ruben sous vide beef with gruyere, sauerkraut. whole grain mustard aioli, rye and soft greens or Chicken pretzel roll with garlic aioli, soft greens, cheese and cucumber. Fries and Gourmet Wedges from . Tokoroa Club offers Thai Temple and Grilled chicken wings (s).

Nearby Sample Menus

  • Toast, hash brown, hollandaise, tomato, crumpets $4
  • Cheese Plate $26
    • french brie, whitestone windsor blue and vintage cheddar served with bread, terra viva chutney, pickled onions and grapes
  • Classic French Toast $18
    • brioche french toast with maple & banana
  • Frickles $6
    • salt & vinegar fried pickles
  • Croque Madame Baguette $15
    • ham and swiss cheese baked with bechamel & fried eggs
  • Bubble & Squeak $28
    • with braised 'apple tree farm' free farmed pork belly, mustard sauce and crackling straws
  • The Scotch Egg $12.5
    • served hot with terra viva relish
  • The French Dip $14
    • grass fed braised beef with mozzarella grilled baguette served with jus
  • Ham & pineapple $13.00
    • You know how this one goes
  • Prawns & kaitaia fire $18.00
    • Pizzeria...here its with seafood
  • Salmon & capers $18.00
    • Lemon zest, red onion and kalamata olives
  • Pizza of the week ?
    • Always changing, follow us, like us to be informed every week about this pizza
  • Garlic bread $7.00
    • Pizza shaped with lots of garlic oil and mozzarella
  • Anchovy & capers $16.00
    • A staple in italy...close your eyes and pretend
  • Beef & jalapeno $17.00
    • Started life as a special, becoming a legend
  • Spinach & mushroom $17.00
    • Served with balsamic reduction & pine nuts
  • King Muffin $6.00/$9.90
    • Muffin / Value Meal
  • Salad Burger $6.45/$9.45
    • Burger / Value Meal
  • Junior Salad Burger $4.00/$6.00
    • Burger / Value Meal
  • Honey Mustard Tendercrisp $9.30/$12.30
    • Burger / Value Meal
  • Creamy Mayo Cheeseburger $3.10/$6.60
    • Burger / Value Meal
  • Original Tendercrisp $8.80/$11.90
    • Burger / Value Meal
  • Hotcakes $4.30/$8.20
    • Muffin / Value Meal
  • Double Creamy Mayo Cheeseburger $5.70/$8.80
    • Burger / Value Meal
  • Served with wedges, salad and egg
  • POTATO SKINS $6.50
  • No-crab Meal $12.00
    • chicken served with tabbouleh, hommos & salad
  • Mix $13.50
  • BACON $3.00
  • MOTHER OF ALL CHICKEN $16.00
    • grilled breast served on a bed of salad & pita bread covered with bacon, egg & cheese
  • MAD BURGER $10.50
    • Double meat patties, bacon, egg, pineapple, wedges & salad
  • Beef $12.50
  • Salmon supreme $17 / $25
    • Tomato sauce, cheese, spinach, smoked salmon, capers, olives
  • Scallop $18.50
    • With garlic,oregano, and tomato cream sauce
  • Rum, Raisin and Walnut ice cram $9
    • Rum, Raisin and Walnut Icecram
  • Chocolate pizza $12.50
    • Chocolate pizza
  • Combination $17 / $25
    • Tomato sauce, cheese, beef, chicken, lamb,green, peppercorn, double cheese
  • Seafood Platter $19.50
    • pan fried scallops, prawns,mussels & calamari in a creamy tomato sauce served with fettuccine and mesclun salad, fries aioli
  • Spaghetti Pomodoro $19.50
    • Tomato,basil & parmesan cheese
  • Beef Lasagna $19.50
    • With beef, bechamel sauce and cheese
  • Chicken $11.00
  • Chicken & Mushroom $12.50
  • Oyster (6 for $18) $1.60
  • Vegetables $9.50
  • Potato Fritter $0.80
  • Vegetables $10.00
  • EXTRA MEATS $1.50
  • Steak & Veges $12.50
  • 1 cheese $10.00
  • Pickled white anchovies, chives and tomatoes on a toasted baguette $17.00
  • Raw with sweet vinegar, chardonnay and shallot dressing (each) $4.50
  • Garlic bread, buffalo mozzarella and watercress $13.00
  • Seafood Platter - Smoked gemfish pate, prawns, oysters, taramasalata, preserved lemon mayonnaise, mignonette, grilled baguettes $25.00
  • Add a fried egg $10.50
  • Ham and mozzarella $12.00
  • Free-range smoked bacon hock, house-baked beans, poached egg and sourdough $17.50
  • Thai beef noodle salad - Thick Udon noodles, snow pea sprouts, red onion, capsicum and cucumber with a mild chilli dressing $15.80
  • Beef nachos - Beef and spicy chilli beans on a bed of corn chips, topped with cheese. Served with sour cream and a house salsa $15.50
  • Potato hotcakes - With spicy chorizo sausage, wilted spinach, sauteed leek, poached eggs and a drizzle of aioli $14.80
  • Pumpkin and ricotta ravioli - With spinach, sweet basil, crumbled feta and basil pesto $16.80
  • Triniti omelette - A folded omelette with your choice of fillings, served with toast on the side with ham, tomato, thyme and cheese $16.80
  • Hot porridge - Organic rolled oats topped with almonds and raisins, served with brown sugar and milk $9.50
  • Pinot Noir - Mud House Central Otago 2008 - A fine medium-bodied Central Otago Pinot, with a vibrant nose and ripe fruit flavours Glass: $9.00, Bottle: $37.00
  • Chicken and mushroom linguine - In a creamy white wine sauce $16.80
  • Tandoori Roti $2.00
  • -Small $5.00
  • Paneer Kulcha $7.00
  • Paneer Paratha $7.50
  • Raj Kachori $8.00
  • Pakora (4 pieces ) $1.50
  • Gobi Paratha $6.50
  • Paneer Cutlet $1.50
  • Snapper fresh $5.80
  • Wonton $0.70
  • Eggburger $4.00
  • Wedge $1.10
  • Hawaiian burger $4.00
  • Terakihi $3.80
  • Kumara fritters $1.50
  • Potato cheese ball $2.00
  • Double Chocolate Coconut Brownie $12.00
    • Rich chocolate brownie with cranberries & toasted almonds, MP's pinot/ port sauce, ice cream & cream
  • Vanilla Ice Cream Balls $6.00/$12.00
    • Rolled in our special crumb of chocolate, hazelnuts, almonds & coffee baileys cream 1 ball / 2 balls
  • Garlic Bread $8.00
    • House made mini loaf with roasted garlic butter
  • Chicken Salad $26.00
    • Marinated chicken tenderloins, MP's spiced apricot sauce, seasonal salad, spiced beetroot, marinated feta spiced walnuts
  • MP's Taste of the High Country - Spiced Lamb Rump $32.00
    • A whole Canterbury lamb rump 300 + with cap on, MP's secret spicy marinade oven roasted to med rare on winter mash with cauliflower puree & broccoli
  • Kapiti Smoked Havarti $24.00
    • Tomato relish, Cucumber pickle, Fig pate
  • Steamed Fruit Pudding $12.00
    • Classic fruit packed plum duff made with dark beer. Served with ice cream & brandy butter
  • Pavlova & Fresh Fruit $12.00
    • Crusty mini pavlova, berry couli, fresh fruit, ice cream & cream
  • All mains served with a fresh garden salad
  • Seafood Salad $31.50
    • seared king prawns & scallops, mussels, smoked salmon & brie on salad greens dressed with an orange vinaigrette
  • Raw Fish Salad E $17.50 / M$30.50
    • today's catch marinated in lemon and coconut cream with bell peppers and snipped chives
  • Salmon Fillet $31.50
    • filled with oysters, oven baked and served with a sauce provencale marinated, baked and served with teriyaki sauce
  • Today's Fish $29.50
    • pan fried in lemon juice & parsley
  • - wrapped in bacon, grilled and served with a spicy honey glaze E $17.50 / M$30.50
  • Phyllo Parcels $30.50
    • filled with a medley or seafood, julienne vegetables & boccocini, oven baked and served on chilli plum sauce
  • Mussels E $17.50 / M$30.50
    • steamed with Thai curry and coconut cream
  • QUESADILLA MUSHRROM $10.00
  • EGGS ON TOAST SCRAMBLED $11.50
  • CHICKEN CLUB SANDWICH $15.00
    • poached chicken layered in Turkish Bread with salad & guacamole
  • FRENCH TOAST $14.00
    • with bacon
  • GLUTEN FREE BREAD $2.00
  • PANCAKE $13.50
    • with blueberries, banana & maple syrup
  • QUESADILLA HAM $10.00
  • CAESAR SALAD $14.50
  • 2PC Chicken & Chips $7.00
    • Tender chicken pieces marinated & coated with batter then deep fried.
  • Fiji Style Lamb Samosa $3.00
  • Vege in Chewnut $10.00
    • Wok fried veges with cashew & drizzled with special sauce.
  • Chicken / Lamb Chopsuey $10.00
    • Stir fried meat with saute'd veges, fresh garlic & ginger in light gravy.
  • Vege in Garlic Gravy $10.00
    • Wok fried veges with crushed garlic tossed with special sauce.
  • Small Fries $3.00
  • Veg Chopsuey $10.00
    • Stir fried saute'd veges with fresh garlic & ginger in light gravy.
  • 2PC Sausage & Chips $7.00
    • Battered or unbattered sausages deep fried with onion rings served with chips.
  • Rocket, pear and parmesan salad $8
  • Chai latte pannacotta $14.50
    • Served with a rum pot au chocolat
  • Breads dips, oils $12.50
    • A selection of dips, bread, leafy ridge extra virgin and infused oils
  • Breads Ciabatta, chef’s blend extra-virgin, smoked chilli infused oil $12.50
  • Sicilian squid tentacles, garlic aioli ​​salt ‘n pepper squid $16
  • Pasta puttanesca $23.50
    • Italian tomato sauce, anchovies, olives, capers
  • Two varieties $28
  • Kingsmeade riversdale pecorino
    • Aged sheep's’ milk pecorino
Angkor Wat Bakery

Angkor Wat Bakery

location

Address

65 Ruataniwha Street, Waipukurau, Hawke's Bay, 4200, New Zealand

phone

Phone

68586989

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Breakfast ,  Brunch

Location
65 Ruataniwha Street, Waipukurau, Hawke's Bay, 4200, New Zealand
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