Angkor Wat Bakery in New Zealand Menu

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Angkor Wat Bakery in New Zealand has no menu available, but can choose from many other options such as Brunch 9am - 5pm or Lunch Starters to Share 9am - 5pm from Gusto Restaurant. Fact-Tree Cafe offers many options including TOASTED MUESLI and FRUIT PLATTER. Ilex includes a wide range like Th Ruben sous vide beef with gruyere, sauerkraut. whole grain mustard aioli, rye and soft greens or Chicken pretzel roll with garlic aioli, soft greens, cheese and cucumber. Fries and Gourmet Wedges from . Tokoroa Club offers Thai Temple and Grilled chicken wings (s).

Nearby Sample Menus

Steamed bluecod n/a
Double pork on rice $17.00
Crispy prawns bread crumbs $24.00
Steamed white rice $2.00/$6.00/$12.00
- small / medium / large
Stir fried pork with bean sprouts $16.00
Lamb with ginger & spring onion $23.00
Beef fried rice $13.00
Salted fish, chicken and eggplant hotpot $23.00

Panna Cotta Turkish Delight $15.00
- rose panna cotta with pistachio praline, chocolate sauce, fresh berries, Kapiti honey & fig ice-cream
Beer-Battered Onion Rings $9.00
- deep-fried & seasoned with chef’s secret blend of spices
Roasted Rack of Lamb $39.00
- marinated with garlic, oregano, lemon & balsamic served with cannellini beans, baby vegetables, roasted Spanish onions & rocket pesto
Light Breakfast $19.50
- (Please serve yourself from our continental breakfast buffet)
Hot Plate $22.00
All cheese served with local Kuatewhiti multi-floral honey with hints of willow and clover, figs, black plum jelly & house-made gingerbread
- Vegetarian cooked breakfast with two farm-fresh eggs cooked to your liking, grilled tomato, Parkvale mushrooms, spinach and hash brown
All steaks served with seasonal vegetables & chunky Agria potato steak-cut fries or baked potato with sour cream & chive

Public's Chicken $14.00
- Fried chicken w coleslaw, homemade aioli and our special peanut sauce
Poached Eggs on Toast $12.00
Public's Breakfast Burger $14.00
- Bacon, eggs, relish and coleslaw
Beef Burger $14.00
- 100% prime New Zealand beef patty w beetroot, gherkins and onions finished with old fashioned relish
Breakfast Beans $12.00
- Beans served w/ smoked paprila, spinach, chilli, crispy onions, poached egg and grilled bread
Extra Poached Egg $2.00
Carrot & spinach salad w walnuts and blue cheese $9.00
Public's duck fat potatoes w sage and roasted shallots $9.00

Potato Wedges*
(All Bento served with Miso Soup, Rice, Kaiso Seaweed, Ebi Fry (Crumbed Prawn) and 1 Potato Croquette.)
Takoyaki 5pcs
Kaiso Seaweed*
California Roll $11.00
- (Crab Surimi, Cucumber. Avocado. Tobiko Fish Roe)
Teriyaki Chicken Roll $9.50
Teriyaki Salmon Roll $9.50
Avocado Roll* $8.50

Macaroni cheese & bacon $8.95
BFC Botswana fried chicken $25.95
- Free range chicken supreme, southern spices, creamy mash, gravy, horseradish coleslaw
Garlic aioli $2.95
Cardrona lamb roti rolls $22.95
- Spiced lamb shoulder, fried roti, mint spring & coriander slaw, roasted coconut, lime kasundi
Lamb shank sheperd'spie $24.95
- Pinot braised lamb shank, golden potato crust, peppery leaves
Steamed seasonal vegetables, parsley butter $10.95
Appleby's cheshire $12.95
- Cherry & rosemary chutney / Unpasteurised cow's milk hard cheese, clean cool, lactic tang with a moist yet flaky crumbly texture / Cheshire plains, hawkstone, shropshire, united kingdom
Selection of petit fours per person $13.95

GARLIC SOY DAKGALBI $13.50
BEEF RAMEN $13.50
CORN FRITTERS $13.50
PORK MANDU $5.00
PRAWN RAMEN $15.00
POPCORN CHICKEN $4.00/$15.00
- small/large
KIMCHI $4.00
VEGE MANDU $4.00

Tom Yum Fried Rice with Crispy Pork ( mild, medium, hot ) $11.50
Stir Fried Crispy Pork with Whisky Sauce $14.50
Coin Bag $9.50
- Four crisp tofu wraps filled with water chestnut, minced pork & prawns.
Poh Pieh Puck Thod V $8.50
- Eight vegetarian mini spring rolls served with sweet chilli sauce.
Poh Pieh Sod GF $10.50
- Two spring rolls made with fresh roast pork, shrimp, bean sprouts & vegetables served with sweet chilli & peanut sauce.
Sweet Chicken Omelette on rice $11.00
-Chicken, Pork, Beef or Tofu $11.00
Tom Kar GF / V
- Combination hot & spicy, sweet & sour coconut cream soup seasoned with Thai herbs. Available with your choice of:

Daily Menu $ 15.00
- Bruschetta avocado, tomato, feta, creamy mushrooms bacon, spinach, bacon and eggs
Lamb Shank & Gratin
Chorizo Burger
Pork Dumplings
Shoestring Fries With Aioli $ 7.00
Chef’s Special $ 15.00
Green Chicken Curry
Asian Chicken Donburi

HOMEGROWN $10.90
- All that is good about this country can be found in the Homegrown. Lamb, Salad, a choice of Beetroot & Horopito Chutney or a Minty Yoghurt Sauce, Aioli & Velvet Relish.
MINI SQUAWK DAWG $7.40
- 1/2 size Beef Pattie, Salad, Aioli & Velvet Relish.
MANBURGER $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
MANBURGER $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
MINI VELVET LADY $10.90
- 1/2 size Grilled Chicken Breast, Salad, Bacon, Avocado, Aioli & Velvet Relish
Gluten Free Bun $2.50
FATTIES OR SKINNIES Full Scoop $5.50
Blue/Brie Cheese $3.00

Ranch N/A
Pickles N/A
Cheddar N/A
Steak and Cheese N/A
Three Pepper Chicken N/A
Sweet Onion N/A
Natural Swiss N/A
Tomato N/A

SALAD
MOK SAM GYEOP $19.00/$20.00
- pork scotch or pork belly with choice of scotch steak cut, belly Korean cut or sweet & hot sauce(plain/marinated)
SUNDUBU(V) $14.00
- spicy silken tofu stew with egg, served with 6 side dishes & rice with choice of seafood or tofu only
JING-O SALAD
MINI BIBIMBAP
AL-TANG $16.00
- spicy fish roe soup with tofu and vegetables served with 3 side dishes
Faro Salad(V) $9.00
- seasoned fresh salad with special soy dressing
VARIOUS MEATS COMBINATION
- marinated beef, marinated pork, 4 pcs prawn, marinated chicken

Italian B.M.T N/A
Tomato N/A
Honey Oat N/A
M&M N/A
Meatball N/A
Veggie Patty N/A
Egg and Cheese N/A
Cheesy Garlic Toasties N/A

Lemon & Ginger Slice $4.00
Wedges & sour cream $9.90
Chips $5.90
Bacon & Spinach Pasta - $9.50
Nachos $10.90
- corn chips topped with beef mince spicy beans cheese & sour cream
Free Range Eggs Benedict $15.90
- poached eggs on English muffins hollandaise sauce with/streaky bacon
Creamy mushroom $15.90
- in white wine & pesto cream sauce with focaccia bread
Free Range Eggs Benedict $15.90
- poached eggs on English muffins hollandaise sauce with/mushrooms & spinach

Steak n Pea
- A prime cut of beef cooked in juicy minted peas surrounded by crispy golden pastry.
Famous Mutton
- Juicy mutton seasoned with spices and surrounded in short crust pastry.
Steak n Mushroom
- Button mushrooms sliced upon a bed of prime chunky cut steak wrapped in crunchy golden pastry.
Steak n Cheese
- Colby cheese melted on our lean beef mince cooked in rich brown gravy blanketed in crunchy golden pastry.
Steak n Cheese
- Colby cheese melted with prime cuts of chunky beef blanketed in crunchy golden pastry.
Chunky Steak
- A prime cut of beef cooked till tender in a rich brown gravy, nestled in a bed of golden crispy pastry.
Classic Mince
- Lean beef mince cooked in a rich brown gravy, wrapped in a golden crispy pastry.
Steak, Cheese n Bacon
- Smoky range bacon blended with juicy chunks of steak and doused in creamy Colby cheese, nestled in a crisp pastry surround.

Cigara borek $8.50
- Pastry rolls with feta cheese and parsley served with mint yoghurt
Grilled halloumi $18.00
- Served with mediterranean salad and grilled halloumi and walnut sauce
Bread and dips $10.00
- Comes with 3 chef special dips
Passion fruit cheesecake $8.50
- Comes with ice cream
Chicken salad $16.00
- Served with rocket, beetroot dip and chef's special sauce
Falafel iskender $16.00
- Served with rice, salad, homemade, turkish bread and dips
Chicken thigh grill $18.50
- Served with rice and salad, roasted pepper and served with homemade dip
Mixed vegetarian iskender $18.00
- Served with rice, salad, homemade, turkish bread andd dips