Angkor Wat Bakery in New Zealand Menu

Angkor Wat Bakery in New Zealand has no menu available, but can choose from many other options such as Brunch 9am - 5pm or Lunch Starters to Share 9am - 5pm from Gusto Restaurant. Fact-Tree Cafe offers many options including TOASTED MUESLI and FRUIT PLATTER. Ilex includes a wide range like Th Ruben sous vide beef with gruyere, sauerkraut. whole grain mustard aioli, rye and soft greens or Chicken pretzel roll with garlic aioli, soft greens, cheese and cucumber. Fries and Gourmet Wedges from . Tokoroa Club offers Thai Temple and Grilled chicken wings (s).

Nearby Sample Menus

  • Daisy Hill Lamb $25.00
    • 200g of marinated Lamb rump served with salad greens, cous cous & a mint & cucumber dressing. Topped with kumara shavings
  • The Veg Burger $22.00
    • Haloumi, mushroom, battered courgette, cheese, beetroot, gherkin, salad greens & chipotle aioli. Served with home cut chips
  • BLET $13.00
    • Bacon, lettuce, egg & tomato served on toasted ciabatta with fries & aioli
  • Homemade Cheesecake $10.00
  • Eggs Florentine $17.00
    • Salmon, Spinach, poached eggs & hollandaise atop an English muffin. Served with hash browns
  • Big Breakfast $12.00
    • Bacon, sausage, poached eggs, tomato, hash browns & toast
  • 200g Sirloin $15.00
    • Served with fries, garlic butter, salad garnish & an egg
  • F.O.D P.O.A
    • The Team will gladly inform you of today’s creation
  • Garlic naan $3.00
  • Bhel puri $5.00
  • Paneer paratha $7.00
  • Onion kachori $1.50
  • Chole bhatura $8.99
  • Paneer cutlet $1.50
  • Samosa $1.00
  • Puri $1.00
  • TANDORI CHICKE WINGS $6.50
    • oven roasted juicy tandoori spiced chicken wings
  • VEGE BURGER $7.50
    • vege patty and cheese with salad, aioli and apricot sauce
  • CHICKEN AND CAMEMBERT $10.50
    • grilled chicken breast with salad, camembert cheese, aioli and plum sauce
  • ZESTY VEGE
    • Roasted pumpkin, roasted potatoes, sun dried tomato, baby corn, capsicum, wilted spinach, cream cheese, mixed herbs, mozzarella cheese topped with sweet chilli and roasted sesame seeds
  • CHICKEN $9.50
    • grilled chicken breast with salad, aioli and whitlock chutney
  • CHEESE PIZZA(9"/12") $7.50/$10.50
    • pizza bread with garlic, mozzarella cheese
  • THAI FUSION
    • Oven roasted chicken infused with thai green curry, mushrooms, baby corn,roasted garlic coriander, sweet chili, crispy noodles and mozzarella cheese
  • GARLIC PIZZA BREAD (9"/12") $5.50/$8.50
    • pizza bread with garlic, mozzarella cheese and aioli
  • Pasta $16.00
    • linguini pasta, grilled chicken breast, served in a spinach, mushroom and cream sauce
  • Soup of the Day $9.00
    • ask staff
  • Garlic Bread $6.00
  • Hot Cakes $14.50
    • with bacon banana and berry
  • Toasted Museli $9.00
    • with fresh fruit, milk, yoghurt and honey
  • Eggs Benedict $17.00
    • with bacon
  • Toasted Breads $6.50
    • grain bread, sourdough or toast
  • Toasted sandwiches $7.00
  • Squash
    • Quinoa, orange and cumin cream, Feta, Pica de Gallo & pumpkin seeds
  • Tijuana pulled pork w. pickled onion and red mole
  • House-made Tortilla Chips w guacamole $8.50
  • Dos Chicken Tostadas $12.00
  • Charred Corn $5.00
  • Green Machine
    • baby kale black beans, zucchini, green rice, guacamole coriander dressing
  • (a flour tortilla inside out pizza)
  • Summer Ceviche $13.00
  • CORN FRITTER $3.50
  • B & E ROLL $4.00
  • SAUSAGE $1.60
  • For 5 $34.50
  • KAI $8.60
    • Seafood fritter, squid ring, tartare sauce
  • SNAPPER $6.60
  • CHICKEN $7.00
  • CHIPS $2.50
    • min.
  • Chicken and bacon fettuccine $19.90
    • Sauteed chicken and bacon bound in a creamy mustard, and parmesan sauce
  • ● Burgers $25.90
  • Flintstone Ribeye $37.90
    • Chargrilled Ribeye on the bone, grilled to perfection, Available with the choice of salad and fries or vegetables and potatoes. Creamy Mushroom sauce, red wine jus or garlic Butter
  • - beef, grilled onions, cheese, rocket
  • Pickles $5.00
  • - Old smokey - house manuka smoked salmon, red onion, cashew nuts, fresh rocket & cherry tomatoes
  • Banoffee pie $12.50
    • Sweet pastry tart filled with caramel, bananas and whipped cream
  • ​Angus Beef Fillet $38.50
    • Angus Fillet, dauphinoise potatoes, roasted field mushroom, grilled cherry tomatoes, red wine jus
  • Steamed Mussels $21.50
    • Tonino’s chilli, garlic and tomato
  • Gluten Free Bread $6.00
  • Fries $6.00
  • Calamari $22.50
    • N.Z. squid prepared in our kitchen, tossed in flour, deep fried and drizzled with olive oil and garlic. Served with salad and fries.
  • Battered Mussels $20.00
    • Freshly battered and served with salad and fries
  • Ravioli $22.50
    • Pockets of pasta filled with spinach and ricotta and cooked in a creamy tomato sauce; with sprinkle of parmesan cheese.
  • Salmon Penne Pasta $24.50
    • In- house smoked Mt. Cook Alpine Salmon with penne pasta, leek and asparagus cooked in a creamy sauce
  • Fish & Chips $22.50
    • Today’s fish, freshly battered, served with fries and salad
  • Fish of the day $34
    • please see the blackboard
  • Special coffee $12.5
    • pour over coffee with your preferred liqueur & cream
  • Pheasant ravioli, pheasant broth, lardons, spring greens & mint $34
  • Tea selection $4
    • Turkish apple, Fresh mint, Fresh rosemary & lemon, Harney’s English Breakfast, Earl Grey, Green tea or Chamomile
  • Veal tongue tonato, tuna mayonnaise, bottega, capers & parsley $16.5
  • Turkish coffee $4
    • Fine ground coffee, infused with cardamom & hand brewed in a copper cezve
  • Nan-e-bakhshi $9.5
    • crisp Persian flat bread, herb pesto, cheddar & Parmesan cheese
  • Dark chocolate & brandy mousse $13.5
    • w/ candied orange & toasted nuts
  • Garden Burger $20.00
    • Falafel pattie, mushroom, feta, lettuce, tomato, red onion, mayo & aioli in a warm toasted bun
  • Fish of the Day $23.00
    • Market fresh fish, battered or pan fried, served with seasonal salad & fries
  • Pizza $15.00
    • Hawaiian or cheese
  • Extras $2.00
    • Bacon / Egg / Mushroom / Hashbrown / Onion Rings
  • Steak Sandwich $20.00
    • cooked just the way you like it, served with aioli, mustard, lettuce, tomato, red onion on warm focaccia bread with fries
  • Cheese $18.00
    • Cheese, cheese or more cheese
  • Fish of the Day $19.00
    • Market fresh fish in a tempura batter or pan fried served with seasonal salad & fries.
  • BLAT $18.50
    • Bacon, lettuce, avocado & tomato on gorgeous Turkish bread served with fries
  • Old no.7 Jack Daniel's bbq ribs $20.00
    • Lunch portion of our famous Jack Daniel's bbq ribs served with chunky fries & coleslaw. Beer match: leprechaun's belle irish red ale
  • Calamari (gf) $14.50
    • Garlic and herb calamari, flash fried, served with salad, tartare sauce and raspberry vinegar
  • Rack of lamb $34.50
    • Hawkes bay lamb rack with orange kumara mash, roasted carrots, pea puree and cherry jus. (Beer match: Leprechauns Belle/ Wine match: Akarua pinot noir)
  • Fish and chips $20.00
    • Our very own lotus beer battered fish, served with chunky fries, market salad and tartare sauce. Beer match: lotus pale ale
  • Sugar Tortillas $9.50
    • Fried tortilla chips with cinnamon sugar, brownie crumble, chocolate sauce, kohu road vanilla ice creams.
  • Meat Lovers $39.50
    • Deep creek redwood sausages, prosciutto, pulled pork, chicken liver & bacon brandy pate, marinara meatballs, Moroccan lamb cutlets, pickled vegetables, rocket salad, onion jam, tomato relish, fresh toast and crostini
  • Seafood Chowder $13.50
    • Seafood chowder filled with prawns, mussels, squid and garden vegetables, served with rustic bread.
  • Mixed grill $38.50
    • BBQ ribs, redwood APA sausages, 1160g beef rump steak, seasonal vegetables, kumara bravas and jus. (Beer matcch: Undercurrent/ Wine match: Houghton cab.sauvignon)
  • Yellow Fin Tuna $25
    • Avocado, Cucumber, Capers, Verjuice, Crispy rye, Parsley
  • Garden Leaves, Walnut Vinaigrette $10
  • Crème Brulèe, Poached Plum, Crumble, Lavender, Pistachio, Raspberry $18
  • Textures of Exotic Fruits $ 18
    • Tonka Bean, Coconut, Black Sesame, Cilantro, Frozen Lychee
  • Crispy Agria Potatoes, Garlic $10
  • Valrhona Chocolate Mousse $18
    • Salted Caramel, Dehydrated Chocolate, Peanut Butter
  • Chicken Breast, Cauliflower, Miso, Shitake, Spinach, Wakame $37
  • Confit Duck Leg $24
    • Beetroot, Celery, Orange, Black Garlic, Almond, Mustard
  • Beef Noodle N/A
  • Steamed Dumpling $10.00
    • Pork & cabbage, pork & chive, pork, chive & prawn, chicken & cabbage, vegetable
  • Pork Shrimp Wonton Soup N/A
  • Steamed Bun - each N/A
    • Pork/Beef/Vegetable/Red Bean/Spring Onion
  • Cold Noodle with Chicken N/A
  • PHO N/A
    • Beef/Spice Sauce/Meat Sauce/Chicken
  • Noodle - Large/Small $1.00/$0.60
  • Noodle with Meat Sauce $9.00
  • Tempura Don $12.50
  • Sushi/Nigiri Combo 6 pcs & 4 pcs Nigiri $15.50
  • CHICKEN SUSHI 8PCS $10.00
  • Chicken Bento $14.50
  • Prawn Tempura 6 pcs $16.50
  • Fish Teriyaki $14.00
  • Pork Teriyaki $14.50
  • Unasi Kalayaki $20.00
  • add bacon $4.00
  • Pecan and Almond Granola $13.00
    • Earl grey yogurt, summer fruits and lemon curd
  • add bacon $4.00
  • add chicken $5.00
  • Eggs Benedict with Spinach on Kaiser Roll $18.00
    • with streaky bacon or field mushrooms and slow roasted vine tomato or Aoraki smoked salmon on potato rosti (add 2)
  • Botannix Omelette $19.00
    • Aoraki salmon, heirloom tomatoes, ricotta and basil
  • mushrooms $4.00
  • Brioche French Toast $17.00
    • summer berries, lemon curd, white chocolate mousse and granola
Angkor Wat Bakery

Angkor Wat Bakery

location

Address

65 Ruataniwha Street, Waipukurau, Hawke's Bay, 4200, New Zealand

phone

Phone

68586989

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Breakfast ,  Brunch

Location
65 Ruataniwha Street, Waipukurau, Hawke's Bay, 4200, New Zealand
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