Angkor Wat Bakery in New Zealand Menu

Angkor Wat Bakery in New Zealand has no menu available, but can choose from many other options such as Brunch 9am - 5pm or Lunch Starters to Share 9am - 5pm from Gusto Restaurant. Fact-Tree Cafe offers many options including TOASTED MUESLI and FRUIT PLATTER. Ilex includes a wide range like Th Ruben sous vide beef with gruyere, sauerkraut. whole grain mustard aioli, rye and soft greens or Chicken pretzel roll with garlic aioli, soft greens, cheese and cucumber. Fries and Gourmet Wedges from . Tokoroa Club offers Thai Temple and Grilled chicken wings (s).

Nearby Sample Menus

  • Chicken McWrap® Aioli - Crispy N/A
    • Introducing the new delicious Chicken & Aioli McWrap®, with crispy 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
  • The Clubhouse Angus N/A
    • We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus.
  • Quarter Pounder® N/A
    • Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle. Bet your mouth is watering right now.
  • Double Quarter Pounder® N/A
    • Satisfy your ultimate hunger. Take two quarter pounds* of 100% NZ beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles. Bet your mouth is watering right now.
  • Strawberries & Cream Flavour Frappé N/A
    • A delicious Starwberries & Cream flavour Frappé, topped with irresistible whipped cream and a yummy strawberry drizzle.
  • Medium Frozen Coke & Medium Fries Snack Deal N/A
    • Get more bang for your buck with this fantastic snack bundle! Just $3 will get you a medium Frozen Coke and medium fries! Snack-time - sorted!
  • Frozen Coke® N/A
    • Break the heat. Thirst-quenching Coke® made extra cold and extra refreshing.
  • Fruit Bag N/A
    • Our delicious crisp apple slices are picked from New Zealand orchards. They're fresh, washed, sliced, ready to eat and extremely yummy.
  • Choose a side N/A
    • Mac-n-Cheese, 8-Bit Fries, Soup or Chilli, Locked or Loaded, Buzzcocks
  • 8-Bit Fries $8.00
    • Hand-cut fries, double cooked and served with our house Bloody Mary ketchup and Big deal sauce
  • Locked and Loaded $10.00
    • Twice cooked potato skins loaded with cheese, bacon and spring onions plus some secret spices. Served with sour cream and sweet chilli sauce
  • Add bacon and a brulee banana for just $4.00
  • The breakfast burrito that declined the role of Han Solo $19.00
    • A huge flour tortilla stuffed with crispy hashbrowns, fried eggs, black beans, country sausage, bacon and enchilada sauce. We wrap it up, grill it and then serve it with a little more enchilada sauce, some pico de gallo, sour cream sauce and a lot of attitude
  • Renegades of Hash $18.50
    • hashbrowns sauteed with mushrooms, peppers, onions, blackened corn and spicy habanero grilled tofu then topped with salsa verde, fresh pico de gallo, guacamole and served with fresh corn tortillas and black beans
  • Hey, Vegan-na Party $18.00
    • Our delicious stove-top stuffing bread filled with refried black beans, spicy marinated tofu, seasonal roasted vegetables, slaw, onion straws and hazelnut gremolata
  • Rock Around the Cluck $19.50
    • Chicken, fried steak, tender top sirloin steak with a delicious country fried crust. Topped with our creamy sausage gravy and served with a side of crispy hashbrowns and 2 eggs how you like them
  • -steak $2.50
  • Rocky Road $7.90
    • Blocks of chocolate with marshmallow & cherry bits served with vanilla ice cream
  • egg $1.50
  • Fish $14.50
  • Chicken Delight $21.90
    • Crumbed breast served with your choice of the potato of the day or fries
  • Ice Cream Sundae (sauce of your choice) $8.90
    • Parfait glasses filled with vanilla ice cream, topped with cream, sprinkles & your favourite sauce topping
  • -large $7.00
  • Steak Toastie $4.70
    • Grilled minute steak served on white bread
  • HAM & MUSHROOM CHICKEN SNITZEL $23.00
    • Herb crusted breast of chicken, smothered in a ham, mushroom, and basil pesto infused cream cheese, topped with mozzarella & baked until bubbly. Served over chunky garlic herb potato, sautéed broccoli, and whatever else we pulled out of Jeff’s garden this morning
  • BEEF BURGER $19.00
    • This towering monstrosity of a burger is a jaw-dropper – 100% beef patty, thick-cut cheddar, streaky bacon, fried egg, tomato relish, stacked up on lettuce, salad goodies, tomato, house pickles, aioli. Served in a gourmet toasted garlic bun with fries, Tommy, and a crisp onion ring
  • BANGERS & MASH $16.50
    • Old man Winter is here, and that means it’s time for two beautiful sausages, creamy mashed potato, plenty of cider gravy, crisp peas, a slice of garlic toasted ciabatta, and a grilled BBQ tomato
  • THE F.A.T. 250 $28.00
    • This feed is not for the faint of heart: 250g of Prime NZ porterhouse steak served with garlic herb potatoes, pan fried broccoli (and whatever vegetables fall off the truck), finished with jus, streaky bacon, and tangy, onion jam. Or your classic Steak, Eggs & Chips etc!
  • BIG F.A.T. BELLY $27.00
    • marinated, slow roasted pork belly, served up with creamy mash, potato, roast pumpkin, butter-sautéed market veg, and finished with cider jus and mango peach chutney,
  • CHICKEN WRAP $18.50
    • Our wraps are legend here at the FAT, and with good reason, lettuce and salad goodies, avocado salsa, house-cured BBQ pickles, aioli and sweet chilli, wrapped up in a crisp, cheesytortilla with crisp crumbled strips of chicken, And because we love you, we’ll add fries, Tommy, and sour cream on the side >>
  • CLASSIC CHICKEN PARM $20.00
    • The locals would riot if we took this off the menu. Butterflied breast of chicken, coated in our super-crispy secret coating, smothered in our house made tomato relish, topped with cheese and baked until ooey-gooey. Served with steak fries, and a crisp garden side salad
  • CAJUN FISH & PRAWN SALAD $22.00
    • This salad has been with us from the start—for good reason: Pan fried Cajun-dusted fish and battered chilli prawns resting on a bed of salad goodies, avocado salsa, baby spinach, mung beans, cucumber, tomato, mandarins, crisp tortilla noodles, drizzled with our awesome Italian dressing and finished with aioli & mango coriander chutney
  • Mabo Tofu Don $16
    • Wok fried tofu with spricy pork mince on steamed rice, spring onion.
  • Steamed Gyoza $9.50
    • Steamed dumplings with chicken, prawn, corriander and cabbage.
  • Tuna Avo [GF*] $10
    • Diced tuna sashimi, avocado, wasabi soy dressing.
  • Nagoya Chicken Don $16
    • Karaage fried chicken tossed in garlic and chili infused sweet soy sauce, served on rice
  • Mabo Tofu $14
    • Tofu wok fried with slightly spicy pork mince, spring onion.
  • Spicy Black Tan-Tan Ramen [V*] $16.50
    • Sour and spicy black sesame base. Vegetable stir-fry, pork mince, bok choy, shredded leek. Freshly ground sesame.
  • Pork Belly Spring Rolls $10
    • Crispy spring rolls with pork belly, shitake mushrooms and bamboo shoots. Japanese mustard.
  • Teriyaki Chicken Don [GF*] $16
    • Free range teriyaki chicken on steamed rice, salad, aioli, sesame.
  • Steak & Egg $24.00
    • chimichurri, cheddar, lettuce, caramelized onion, garlic aioli
  • Agria Chips $10.00
  • Wild Rocket & Feta Salad $14.00
    • grape, mandarin, pepitas, cranberries
  • - Fish of the Day $14.00
  • - Creole gumbo $4.00
  • Polenta & Corn Hush Puppies $14.00
    • chipotle sour cream
  • Chicken Breast $29.00
    • shiitake mushrooms, caper butter, cranberries, alfalfa
  • - Caper tartare $4.00
  • Pork & fennel sausage $6.00
  • Buttermilk hotcakes $21.00
    • add bacon
  • Spinach $4.00
  • Breakfast Bruschetta $12.00
    • avocado, tomatoes, basil, Italian loaf
  • Proscuitto & peach $18.00
    • zucchini, rocket, mint, feta
  • Casareccia $25.00
    • prawns, scallops, chilli, garlic, bottarga
  • Risotto verde $13.00/ $23.00
    • pancetta, pea pesto, egg yolk, parmesan
  • Mushrooms $4.00
  • Onion Rings x 6 $3.00
  • Corn Balls x 6 $2.50
  • Squid Ring $1.20
  • Plain Donut $2.80
  • Vegetarian / Curry / Spring Roll $3.00
  • Prawn Twister $1.50
  • Egg $9.00
  • Mussel Pattie $4.00
  • SEAFOOD AND SAFFRON CHOWDER $16.50
    • with fresh seafood and grilled ciabatta
  • THAI CHICKEN ROTI $18.00
    • spicy thai chicken spring onions in crispy roti with red curry dressing.
  • Bitter Chocolate Tort $14.50
    • with raspberry sorbet, chocolate sauce, hazelnut praline
  • PAN SEARED SCALLOPS $20.50
    • celeriac puree, bacon, salt and rosti
  • Eton Mess $14.50
    • layer of cream, strawberry, meringue and ice cream (gf)
  • CANTERBURY MARINATED LAMB $24.00
    • balsamic tomatoes, confit garlic, rosemary and tzatziki
  • MUSHROOM $24.00
    • field mushrooms, swiss browns, sauteed onion and spinach
  • DUO OF LAMB $38.00
    • lamb fillet and slow roasted shoulder croquette on buttered mashed agria, mint yoghurt, and baby carrots and burnt onions.
  • Papadum fried/roasted $1.00
  • Vindaloo Beef/Lamb/Chicken $10.90
    • Hot & spicy specialty from Goa made with chilies, garam masala, garlic and vinegar.
  • Fish Tikka $9.90
    • Chunks of fish delicately marinated & roasted in tandoor.
  • Vegetable Makhani $9.90
    • Freshly diced assorted vegetables cooked in creamy tomato gravy.
  • Mango Chicken $11.90
    • Boneless chicken pieces cooked in a creamy mango sauce flavoured with green cardamom.
  • Chicken/Lamb/Beef Saagwala $12.90
    • Simmered in subtly spiced spinach gravy.
  • Samosa (Vegetarian 2 pieces) $6.00
    • Deep fried pastry filled with potatoes, mild spices and green peas.
  • Saag Paneer $11.90
    • Fresh Indus made cottage cheese cubes simmered in subtly spiced spinach gravy.
  • 18. Spicy marinated chicken on a hot plate $13.00
  • 1. Marinated pork with short ribs (1 serving 250g) $19.00
  • 11. Noodles in cold meat soup $12.00
  • Noodle in a cold meat soup $6.00
  • Enjoy Charcoal Barbecue on your table
  • 9. Soybean paste soup with crabs in a stew $12.00
  • 5. Marinated mild/spicy chicken (1 serving 180g) $19.00
  • 22. Spicy braised short ribs (beef) $20.00
  • MUESLI $9.50
    • fruit yoghurt + milk
  • MUFFINS SAVOURY OR SWEET $4.50
  • CREAMY PORTOBELLO MUSHROOMS $16.00
    • on grain toast (add bacon $3.00)
  • TOASTED BAGEL $8.50
    • cream cheese and salmon
  • CLUB SANDWICH $4.50
  • SAVOURIES $1.50
  • OMELETTE WITH TOAST $16.00
    • choice three filling, bacon, tomato, cheese, onion, spinach, mushrooms, salmon
  • FREE RANGE EGGS $11.00
    • poached scrambled fried (add bacon $3.00)
  • Garlic bread Parmesan quatro with garlic butter & balsamic olive oil. $10.5
  • Chocolate Brownie Chocolate Brownie, ice-cream & whipped cream -
  • Garlic Chilli Prawns (can be less spicy on request) Marinated Tiger Prawns pan-fried in a special spicy library sauce served with watercress. $24.5
  • Library Roast Chicken Roasted tender Chicken breast cooked with fresh herbs, & served with garlic mash potato, peas and topped with parmesan & brandy jus. $26.9
  • Eye Fillet Grilled Eye Fillet on a creamy dauphinoise potato with green beans & roasted vine tomato finished with red wine jus. $33.5
  • Chapter 5 Dessert -
  • Wild Venison Burger Home-made herbed venison mince pattie with onion, cucumber, tomato, crisp lettuce & special house sauce with a burger bun & fries. $21.5
  • Hawaiian Pizza Ham, Pineapple & Cheese with a tomato base -
  • Garlic Bread $7.50
  • Fish Burger $6.00
    • Battered fish bites, cheese with tartar sauce
  • BLT $10.00
    • Lightly toasted ciabatta bread, bacon, lettuce, tomato with garlic aioli
  • Hot Chips $4.00
    • With tomato or BBQ sauce
  • Loaded Potato Wedges $10.00
    • With crisp bacon, cheese, sour cream & sweet chilli sauce.
  • Fish & Chips $9.50
    • With tomato or tartar sauce
  • Chicken Burger $10.50
    • Chicken schnitzel, cheese, red onion, tomato, lettuce with garlic aioli or relish
  • Open Steak Sandwich $13.00
    • Steak, onion rings, mushroom, lettuce with garlic aioli
  • ● Wedges $9.50
    • With sweet chilli and sour cream
  • Flintstone Steak 500g $42 / 1kg $82
    • Cooked to your liking with peppercorn, blue cheese sauce and jus
  • Cheeseboard $16.50
    • 2 cheeses served with chutney and lavosh
  • Beetroot, Goats Cheese and Spinach Salad $15.00
  • Meatball Sandwich $17.00
    • With chips or salad
  • Pork Ribs $22.00
    • In chipotle barbecue sauce
  • Vegetarian Medley
    • Changes seasonally, please ask your friendly wait staff
  • Apple Strudel $8.50
    • With maple walnut ice-cream
Angkor Wat Bakery

Angkor Wat Bakery

location

Address

65 Ruataniwha Street, Waipukurau, Hawke's Bay, 4200, New Zealand

phone

Phone

68586989

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Breakfast ,  Brunch

Location
65 Ruataniwha Street, Waipukurau, Hawke's Bay, 4200, New Zealand
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