Angkor Wat Bakery in New Zealand Menu

Angkor Wat Bakery in New Zealand has no menu available, but can choose from many other options such as Brunch 9am - 5pm or Lunch Starters to Share 9am - 5pm from Gusto Restaurant. Fact-Tree Cafe offers many options including TOASTED MUESLI and FRUIT PLATTER. Ilex includes a wide range like Th Ruben sous vide beef with gruyere, sauerkraut. whole grain mustard aioli, rye and soft greens or Chicken pretzel roll with garlic aioli, soft greens, cheese and cucumber. Fries and Gourmet Wedges from . Tokoroa Club offers Thai Temple and Grilled chicken wings (s).

Nearby Sample Menus

  • Pineapple $1.00
  • Scallop $1.50
  • Steak & Mushroom $6.00
  • Fresh Tarakihi Crumbed $4.80
  • Wedges $4.50
  • Won Tons 1/2 doz $4.80
  • 1/2 Garlic Chip $2.50
  • Stuffed Mushroom $1.20
  • Eggs and fried pastrami $16.50
  • Labneh Cheese Salad $14.50
    • Cheese made by straining yoghurt overnight with Maldon salt. Served with a leafy salad with chargrilled veggie & french bread
  • Musli $10.90
    • toasted muesli with either fresh poached fruit topped with greek yoghurt & honey
  • Toast or Bagel with your own combination $6.50
    • boiled egg, avocado, cheese, hummus, tomato, salami, spinach, sausage etc/starting from
  • Eggs any style $11.00
  • Grilled Tomato $4.00
  • Hollandaise $3.00
  • Porridge served with pecan nuts & honey $13.50
    • with banana or poached fruit added
  • Chicken Parcel $24.00
    • Tender pieces of chicken with cranberries bound together with cream cheese, wrapped in a filo pastry. Topped with plum sauce and served with salad.
  • Traditional Irish Stew $21.50
    • Tender pieces of lamb, slow-braised in the traditional Irish way and served with a thick slice of toast.
  • All Day Irish Breakfast $25.00
    • Fried eggs, bacon, mushroom, tomato, baked beans, breakfast sausage, black pudding, hash browns and toast
  • Ice Cream Sundae $8.00
    • Not just for the kids! Vanilla ice cream smothered in your choice of topping. Chocolate, caramel or strawberry.
  • Doorstop Melt $21.00
    • Succulent slices of crumbed chicken, bacon and mushroom on a thick slice of toast with melted brie, topped with apricot chutney and served with salad and fries.
  • Seafood Chowder $15.00
    • An age old recipe binding the bounties of the sea and land together in a rich, creamy seafood and vegetable broth. Served with toasted soda bread.
  • Soup of The Day $10.00
    • Freshly made soup served with toasted soda bread. Changes daily.
  • Beef and Guinness Pie $21.50
    • Tender beef pieces cooked in a rich Guinness gravy, wrapped in puff pastry then oven roasted. Served with sourdough garlic bread, mashed potato, Guinness gravy and peas.
  • STEAMED TRIPLE PORK BELLY & SHOULDERS $36.00/$51.00
  • O-DENG TANG(fish cake soup) $11.00
  • CUTLASS FISH STEW(hard boiled) $13.00
  • KOREAN BBQ CHICKEN $12.00
  • SPICY BEEF KAL-GUKSU $12.00
  • FLOUDER STEW(hard boiled) $13.00
  • INSTANT RAMYUN $9.50
  • BULGOGI, SQUID AND VEGETABLES $36.00/$51.00
  • Chip Scoop $2.90
  • Wonton Soup $6.00
  • SATAY $12.00
    • Chicken/pork/beef
  • Paua Fritter $2.90
  • Quarter Chicken $5.00
  • Cheese Burger $4.50
  • Fish $3.00
  • 9 Fish. 4 Scoops of chips $35.00
  • CHICKEN BURGER $17.50
    • Crumbed chicken with bacon, cheese, tomato, lettuce and mayonnaise.Served with fries.
  • BOYSENBERRY PARFAIT $10.50
    • Delicate berries layered between cream & ice-cream.
  • 2 GRILLED TOMATOES $5.50
  • VEGETARIAN LASAGNE $17.90
    • Pumpkin with pine nuts & sundried tomatoes served with salad & fries or seasonal vegetables.
  • MUSHROOMS $6.50
  • SURF AND TURF $33.90
    • 250-gramme Ribeye steak grilled with battered scallops.
  • GARLIC LOAF $8.50
    • Mini loaf with garlic butter.
  • SHRIMP COCKTAIL $12.90
    • Shrimps served on shredded lettuce and served with a thousand island dressing.
  • Sweet Sour Pork
  • Curry Roll $2.20
  • Mee Goreng $11.50
  • Chicken Corn Soup $7.00
  • Tomato $1.00
  • Fish, Sausage, Chips $7.00
  • Wedges $4.20
  • 2 Fish, 2 Spring Rolls, 2 Crab Sticks, 2 Potato Fritters, Chips $15.00
  • Thai Green Curry (Chicken) $23.00
  • Mushroom Risotto N/A
  • Mussaman Beef Curry $23.00
  • Smoked Salmon Salsa $15.00
  • Teriyaki Chicken Salad $14.00/$23.00
  • Linguini Phad Thai - shrimp $16.00/$25.00
  • Moroccan Chicken Wrap $14.00
  • Scotch Fillet $32.00
    • with Lemon Pasta and Caper Butter
  • Fish cakes $3.00
  • Potato fritters $1.00
  • Fish burger / Pork ribbed burger / Chicken burger $6.50
  • Lemon fish / Seasoned wedges / Kumara chips $3.50
  • Crumbed fish $2.50
  • Mussel fritters $4.00
  • 1 Hot dog
  • Kids pack 3 $5.00
    • 1 puppy dog, 4 chicken nuggets, 1/2 chips
  • Madeleines $9.00
  • Apéro charcuterie platter $29.00
  • Pork sausage (per 1/4m), pickles & mustard $18.00
  • Burrata, tomatoes & basil $17.00
  • Apéro sweet treat $9.00
  • Roasted cauliflower, goats curd, almond & mint $16.00
  • Warm marinated olives $6.00
  • Our favourite cheeses w/ bread, nuts & fruits (40g) $18.00
  • Spanish Baked Eggs $18.50
    • pinto beans, capsicum, chorizo, cheese & side of toast
  • Add any of the following sides to your breakfast
  • Bagel with preserves $6.50
    • (ham & cream cheese)
  • Chunky Chips $7.00
    • served with aioli
  • Mushrooms, Grilled Tomato, Avocado, Rosti, Smoked Salmon, Bacon, Sausage, Black Pudding $4.00each
  • Grilled Haloumi Salad $16.50
    • garlic croutons, tomato chunks, olives, fresh basil & balsamic reduction
  • Chicken or Mushroom Linguine $17.00
    • with spinach in a creamy white wine sauce
  • Eggs Benedict $18.50
    • bacon or mushroom, spinach, rosti & hollandaise sauce
  • Duck Breast $36.00
    • Crispy skin duck breast with sweet potato mash, wilted pak choy and mandarin puree.
  • Sticky Date Pudding $10.00
    • Warm moist sticky date pudding served with warm caramel sauce and vanilla ice cream
  • Chips $5.50
    • served with Tomato Sauce
  • Duck Wontons w Citrus Salad $13.50
  • Two Fried Eggs $4.00
  • Lamb Backstrap $36.00
    • Lamb backstrap with roasted vegetables, honey glazed carrots, and crushed peas. Finished with rosemary jus.
  • Calamari $22.50
    • Tender salt and pepper calamari served with salad, chips and a lemon pepper aioli.
  • Ice Cream Sundae $8.00
    • Vanilla ice cream topped with whipped cream and your choice of either - Mixed berry compote / Chocolate sauce with grated chocolate / Caramel sauce with chopped nuts
  • Barracuda Breakfast $22
    • 2 eggs, mushrooms, sausage, hash browns, bacon, beans served with tomato and toast
  • Cheeses board $21.00
    • New Zealand assorted cheese served with preserved figs, peach chutney, fresh fruit and crackers selection
  • Chicken Melt $22.90
    • Grilled chicken breast with tomato, bacon, guacamole and melted Mozzarella on toasted ciabatta served with salad greens and fries
  • Warm salad $16.90
    • of roasted pumpkin and walnuts, cabbage, green leaves, chickpea and blue cheese
  • Tiramisu $12.00
    • Amaretto and marsala soaked savoiardi sponge fingers layered with coffee infused mascarpone cheese, finished with chocolate fudge sauce
  • Dolce vita $12.00
    • Classic flavour of cappuccino chocolate and hazelnut ice cream, layered together on chocolate sponge with almonds sprinkled on top.
  • Risotto $24.90
    • pumpkin, spinach. Blue cheese, creamy herb sauce
  • Add bacon $18.00 or Salmon $19.90
  • CHEESE LOVERS $8.50
    • Tomato base topped with mozzarella cheese
  • GARLIC BREAD $6.00
    • Served with hummus and sprinkled with fresh parsley
  • MAKE YOUR OWN PIZZA $14.00
    • Choose from mince, chicken, pepperoni or sausage + any 4 toppings: Capsicum, jalapeno, mushrooms, olives, onion, pineapple & tomato
  • AFGHANI ROTE $6.00
    • Afghan sweet bread, great with tea or as a snack
  • MUSHROOM $9.50
    • Tomato base topped with freshly chopped mushrooms and mozzarella cheese
  • CHEESE & TOMATO $9.50
    • Tomato base topped with mozzarella cheese and freshly chopped tomatoes
  • BAKLAVA $12.00
    • Rich and sweet pastry made from layers of filo filled with chopped walnuts and sweetened with a delicious syrup
  • HAWAIIAN $12.00
    • Mozzarella cheese, your choice of chicken or pepperoni, topped with pineapple
  • Steak & Vege $3.60
  • Sausage Roll $2.50
  • Bacon & Egg Savoury Pie $2.50
  • American Hotdog $3.20
  • Mince & Cheese Pie $3.60
  • Chicken, Bacon & Mushroom Pie $3.60
  • Bacon & Egg Pie $3.80
  • Mince Savoury Pie $2.50
Angkor Wat Bakery

Angkor Wat Bakery

location

Address

65 Ruataniwha Street, Waipukurau, Hawke's Bay, 4200, New Zealand

phone

Phone

68586989

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Breakfast ,  Brunch

Location
65 Ruataniwha Street, Waipukurau, Hawke's Bay, 4200, New Zealand
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