Aotea Espresso in New Zealand Menu

BREAKFAST BREAKFAST
  • TOAST $4.00
  • TOASTED SANDWICHES $6.50
  • TOASTED MUESLI YOGURT FRUIT $9.00
  • EGGSON TOAST $9.00
  • BACON EGGS ON TOAST $13.00
  • EGGS BENEDICT BACON OR SALMON $14.00
  • OMELETTE 3 FILLINGS $14.00
    • ham, mushroom, onion, spinach
  • FRENCH TOAST BACON BANANA $14.00
  • BIG BREAKFAST $18.00
    • eggs, bacon tomato mushroom, hash brown, sausages, toast
LUNCH LUNCH
  • BLT $15.00
  • FISH & CHIPS $14.50
  • GOURMET STEAK SANDWICH $15.00
  • BBQ CHICKEN BURGER $15.00
  • VEGGIE BURGER $14.00
  • GOURMET BEEF BURGER $15.50
  • CRISPY CHICKEN SNITZEL $16.00
  • BOWL OF FRIES $6.50
  • BOWL OF WEDGES $7.00
  • CAESAR SALAD $12.00
  • CHICKEN TANDOORI SALAD $14.00
KIDS MENU KIDS MENU
  • CHICKEN NUGGETS & CHIPS $8.00
  • CHEESEBURGER & CHIPS $8.00
  • EGGS ON TOAST $8.00
  • KIDS PANCAKES $7.00
  • CHEERIOS AND CHIPS $7.00
SIDES SIDES
  • HASHBROWN $1.50
  • MUSHROOMS $3.00
  • SPINACH $2.50
  • AVOCADO $2.00
  • SAUSAGES $3.00
  • 2 EGGS $4.00

Nearby Sample Menus

  • Latkes $5
    • w/ apple sauce or creme fraiche
  • Schticks $9
    • pea & pastrami croquettes w/ habanero mayo
  • Matzo Ball Soup $9 / $17
    • w/ shredded chicken & bagel dumplings
  • Duck Liver Parfait $14.5
    • w/ pickle juice jelly, cress & rye toast
  • Pickled pork $9.5
  • Morning Glory $18
    • breakfast salad w/ haloumi, portobello, poached egg & dukkah
  • Greenpeace Bagel $14
    • w/ skordalia, crisp fennel, rocket sauce & dukkah
  • Treyf $19.5
    • pickled pork, poached eggs & horseradish hollandaise on rye
  • Inari $4.50
  • Tempura Fish / Roll Combo / Tuna with Mayo $7.90
  • Teriyaki Chicken Breast Katsu Lunch Box $11.90
  • I Love Salmon $14.90
  • Grilled Salmon & Salad $9.90
  • Mini Roll Combo / Sakura Combo / Salmon Combo $9.90
  • Chicken Udon Noodle / Tempura Prawn Udon Noodle $9.90
  • Teriyaki Chicken / Salmon / Teriyaki Chicken & Salmon / Tempura Prawn $7.90
  • Lime coconut french toast crunch $14.50
  • Ottolenghi's braised, ground lamb and quince, labne, coriander $24.50
  • Smith's Smoked Salmon $21.50
    • Potato and dill cakes, mascarpone, rocket
  • Toast, smith's jam, marmite $8.50
  • Smiths creamy mushrooms, toast, greens $14.50
  • Omelette $18.50
    • House cured pork belly, bean shoots, peanuts, coriander
  • Smith's Focaccia with Olive Oil $5.00
  • Spinach / Hash Browns / Roast Te Mata Mushrooms $4.50
  • Fresh cured salmon with apple jelly, pickled cucumber, goats cheese curd and corriander (gf)
  • - Truffle & potato croquettes
  • Tapa's Plate - Chicken & orange pate with toasted bread, beer tartare & crispy rib, rice cracker, beetroot paint, wasabi powder, cured salmon with apple jelly, cucumber and goats cheese $30.00
  • Eggs benedict with poached eggs,bacon, english muffin and hollandaise sauce $19.00
  • Apple, white chocolate and coco butter parfait
  • Salad of the day POA
  • Ice cream sundae with berry coulis & chocolate sauce $10.00
  • Fish of the day with leeks, mushrooms, spinach and chive butter sauce $34.00
  • 8PC. JUMBO $9.00
  • 6PC. REG $9.40
  • - 8 pieces Jumbo Teriyaki Chicken
  • 8PC. JUMBO $10.00
  • Katsu Chicken
  • Salmon & Chicken Combo $23.90
  • - 4 pieces of Inari
  • Tasty Tuna
  • Steak & Egg $10.50
    • (Prime 150gm porterhouse steak, bacon, egg, cheese, salad, tomatoes, avocado, onions & BBQ sauce)
  • Crumbed Fish $4.00
  • Crab Stick $2.00
  • 9 Fish, 3 1/2 Chips $34.90
  • Dinner 3 Chicken Pieces & Chips $9.90
  • Potato $0.90
  • Sugar Donut $1.20
  • Oysters 1/2 doz Subject to season
  • Tandoori Fish Tikka (4 Pieces) $14.90
    • Fillet of fish marinated in homemade spices, yoghurt and mustard oil and char grilled to perfection. A house speciality.
  • Baby Corn Palak $19.90
    • Baby corn and spinach prepared with garlic and to
  • Hot Mixed Pickle Mango Chutney $3.50
  • Tea & Coffee $4.00
  • Paneer Butter Masala $16.90
    • Cubes of cottage cheese cooked in a spiced tomato, cashew and cream based sauce
  • Vegetable Kolhapuri $16.50
    • A specialty of Maharashtra, freshly mixed vegetables cooked in a spicy curry sauce
  • Ras Gulla $6.50
    • Soft cheese dumpling in syrup.
  • Chicken or Lamb Korma $16.90
    • A mild dish cooked in creamy sauce with almond, coconut, sultanas and cashews.
  • F2. Crouching Tiger $30.00
    • Grilled king prawns, served with our secret sauce
  • Chicken $10.00
  • Seafood $19.00
  • Choose traditional or spicy
  • M6. Pad King
    • Stir fried ginger stips wok fried with mushrooms and fresh seasonal vegetables with your choice of
  • M5. Pad Bai Kra-Praow
    • Fresh basil stir fried in our assortment of herbs, chilli and fresh vegetables with
  • Chicken, Pork, Beef, Vegetarian $17.00
  • N1. Moo Dang $16.00
    • Stir fried egg noodles with our home made honey pork and fresh seasonal vegetables >>
  • Trio of Hand Made Ice Creams and Sorbets $14.00
  • Kiwi Fresh Fush & Chups $33.50
  • One80 Coleslaw Salad $9.00
  • Main $29.50
  • Malaysian Vegetable Curry Puffs (3) (*V) $12.00
  • Chefs Soup of the Day $15.00
  • Free Range Chicken Achari Masala Curry $34.00
  • A selection of all the above Cheeses $45.00
  • Chicken $15.50
  • Pineapple Fritter $1.00
  • Any other filling $1.00
  • Chicken OR Steak OR Pork $16.50
  • Chicken Burger $7.00
    • with Mayonnaise
  • Chicken OR Steak OR Pork $16.50
  • Wedges $4.50
    • Normal/Spicy/Seasoned
  • Chicken $15.50
  • Mix $14.50
  • Chicken $14.50
  • Mix
  • Mix $12.50
  • Chicken $12.50
  • Cheese burger
  • Chicken
  • Lamb $14.50
  • Jam Slice $2.00
  • Peanut Brownies $1.00
  • Chicken & Cheese $3.50
  • Stuffed Sausage $2.50
  • Rasberry Lamington $2.00
  • minced potato top $3.20
  • Passion Fruit Cheese cake $3.00
  • Steak & Mushroom $3.00
  • BEEFALO RUMP STEAK $33.00
    • 8-week aged rump from a beef & bison cross breed in Southland, served w. garlic & herb butter, potato gratin & slaw (subject to availability)
  • THE GOLDEN DUCK $34.00
    • confit of duck leg served w. herbed rostis & earthy beet salad w. candied walnuts
  • HUNTED BOAR $27.50
    • pork cutlet w. a fennel seed & rock salt rub, slaw, herb rosti, parsnip puree & granny smith apple sauce
  • WEST COAST WHITEBAIT SLIDERS & FRIES $22.50
  • THE SHEPHERD $32.00
    • premium NZ lamb shank – potato gratin, medley of seasonal roast vegetables & jus
  • THE DECOY $42.00
    • chef ’s selection of samples from the menu
  • APPLE & BLACKBERRY CRUMBLE $11.00
  • CHOCOLATE LUSH $12.00
    • chocolate mud cake w. mocha sauce
  • Fish & Egg Burger $ 4.50
  • Ham Cheese Tomato toast $ 4.00
  • Chicken & Cheese Toast $ 4.00
  • Steak Cheese Toast $ 4.00
  • Steak $ Egg Burger $ 4.50
  • Chip $ 2.50
  • Kiwi Burger $ 4.80
  • Thick Burger $ 5.50
  • Curry & Cheese Fries $14.00
    • Crispy Fries topped with grilled cheese and curry sauce
  • Breads $11.00
    • Selection w/ dips & spreads
  • Steak Eggs & Chips $28.00
    • Scotch, fried eggs, crispy fries w/ jus & garlic butter “Every blokes fantasy right here!!!”
  • Onion Bhaji $3.00
  • Thai Beef Salad $12.00
    • Beef strips with chilli, salad mix, crispy noodles & sweet chilli dressing
  • Seafood Basket $18.00
    • Fish, Mussels, Scallops, Prawns Calamari, fries & tartare
  • Bangers and Mash $22.00
    • House made gourmet beef sausages on creamy mash, bacon and onion jus, garlic bread
  • Carbonara $20.00
    • Bacon, mushroom, garlic, onion in wine & cream reduction
Aotea Espresso

Aotea Espresso

location

Address

Aotea Business Centre, 27 Aotea Drive, Aotea, Papakowhai, Wellington Porirua, Chartwell, Wellington City

phone

Phone

042389494

email

Email

None

clock

Opened hours

7 AM to 4 PM (Tue-Fri), 9 AM to 4 PM (Sat-Sun), Mon Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Cash ,  Lunch ,  Cards accepted

Location
Aotea Business Centre, 27 Aotea Drive, Aotea, Papakowhai, Wellington Porirua, Chartwell, Wellington City
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