Arang Korean Restaurant in Hamilton Menu

Arang Korean Restaurant in Hamilton has no menu available, but can choose from many other options such as Moro Bar or Fish from Wong's Kitchen. The Olde Creamery offers many options including Gourmet Mussels - a dozen N.Z. Greenshell and Traditional Ploughman's Board. Eggsentric Cafe And Restaurant includes a wide range like Full Monty Free range bacon, potato , creamy mushrooms, free range eggs, pork and Fennel sausage, black pudding and tomato with homemade ciabatta toast or Eggs Benedict Free range bacon or smoked salmon with free range poached eggs, hollandaise and five spice chard on homemade ciabatta toast. Dressed Wedges Bacon and ALL MAIN MEALS COME WITH SALAD & FRIES from . Mercury Bay Club offers Golden Crust Pizza and All.

Nearby Sample Menus

Foundation Bar (sample menu)
  • Kids bacon + eggs(GF)(DF) $ 8
  • Wedges (GF)(DF)(V) $ 15
    • sour cream / sweet chilli sauce / salsa
  • Kumara chips / aioli / tomato sauce $ 10
  • Quinoa + feta cake (GF)(V) $ 17
    • pumpkin puree / pickled cucumber / roasted/vine ripened tomatoes / coleslaw
  • Potato skins / aioli / sweet chilli sauce $ 8
  • Passionfruit cheesecake $ 14
    • mango coulis / lemon sorbet
  • Risotto balls(V) $ 12
    • pumpkin risotto / feta / aioli
  • With bacon(GF) $ 18
Canton Hong Kong Restaurant (sample menu)
  • Stew Pork with Taro $20.00
  • Salted & Spicy Tofu $16.00
  • Cashewnut Chicken $16.00
  • Country Tofu $14.00
  • -2 Courses $50.00
    • Pancake, Duck Fried Bean Sprout
  • Seafood Sauce with Pork $19.00
  • Deep Fried Chicken Wings (2pcs) $4.00
  • Deep Fried Fish $40.00/kg
Canton Takeaways (sample menu)
  • Oyster (6 for $18) $1.60
  • Chicken $11.00
  • Steak & Black Bean Sauce
  • Lasagna Square $2.60
  • Steak & Mushroom $5.50
  • Combination Cashew Nuts
  • Wedges $4.50
  • Chicken & Mushroom $12.50
Little India (sample menu)
  • Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
  • Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00
  • Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
  • Basmati Rice - Plain, steamed Basmati rice. $4.00
  • Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00
  • Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
  • Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00
  • Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
The Local Taphouse (sample menu)
  • Zucchini Fritter Salad $15.00
    • With chickpea, spinach, zucchini fritters, cumin, mint and goat’s cheese
  • Beer Battered Fish Tacos $13.00
    • Slaw, berg and tomato jam - Add Fries $3.00
  • Fisherman's Pie $15.00
    • With fresh seafood of the day and Good George Cider
  • Roasted Vegetable Sub $13.00
    • With tomato jam, and blue cheese
  • Crispy Noodle Salad $15.00
    • With pickled vegetables, Thai fish cakes, coriander and chilli dressing
  • Caesar $14.00
    • Cos lettuce, bacon, parmesan, croutons, white anchovies, caesar dressing and egg - Add chicken $4.00
  • Zucchini Fritters $12.00
    • Zucchini, chilli and mint fritters with sour cream
  • Crispy Cheese Rosti $8.00
    • With tomato jam
Asian Kitchen (sample menu)
  • Apple Turnover $1.80
  • Beef & Vegetable $6.00
  • Curry Roll $2.50
  • Chicken Nuggets $0.80
  • Bami Goreng $11.90
    • (Noodles, Meat, Vegetables)
  • Mushroom $2.50
  • - (with Meat) $11.90
  • Fish (Gurnard) Burger $5.00
Master House Chinese Restaurant (sample menu)
  • Deep Fried Wontons (4 pieces) $6.50
  • Diced Beef Fried Rice $16.00
  • Sauté Pork Slices $20
  • Baked Pork Spare Ribs in Pepper and Salt $22
  • Squid in XO Sauce $20.00
  • Fried Rice Noodle with Beef or Chicken (Dry/Gravy) $17.00
  • Sizzling Pork filet with Black Pepper Sauce $22
  • Pork Vegetable Dumpling
The Great Wall Takeaway (sample menu)
  • Chicken satay $10.60
  • Pork omelette $9.30
  • Chicken & rice $9.30
  • Chicken omelette $9.30
  • Nasi goreng $10.80
  • Shrimp omelette $10.30
  • Pork & rice $9.30
  • Bbq pork $9.30
The Coffee Studio (sample menu)
  • French toast $13.90
    • Grilled banana & berry compote, fresh fruit served with maple syrup
  • Garlic prawn and shrimp linguine $17.50
    • Linguine cooks with prawns, shrimps, garlic mixed herbs, and onion in oyster sauce
  • Smashed avocado stack (Veges) $13.90
    • Poached cage-free-egg, feta, rocket on toasted ciabatta with cottage cheese spread
  • Sauteed mushroom $4.00
  • Honey toasted muesli (GF) $10.50
    • Home roasted muesli with fresh seasonal fruit and natural yoghurt
  • Bacon & Egg sammie (GF) $12.90
    • Grilled bacon & 2 eggs cooked your way served on hash browns
  • BBQ pulled porkburger $16.90
    • Slow cooked pork shedder, tomato, onion, rocket and BBQ sauce served with seasoned chips
  • Ham cheese wrap with chips $9.50
Pita Pit (sample menu)
  • Pita Chips and Dip $3.90
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • The Family Feast $40.00
  • Cheeky Chicken $5.00
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Extra Dip $1.00
GoneBurger (sample menu)
  • Meat the Ex $14.90
    • Special vegetable & tofu patty, grilled sliced pineapple, grated beetroot, sliced gherkin, fresh sliced lettuce & tomato, hand made tomato chilli jam
  • Beef Combo $12.50
    • Prime steer grass-fed beef, rindless streaky bacon, melted cheese, sliced gherkin, handmade bbq & goneburger sauce
  • Hand-cut agria fries / Hand-cut buttermilk onion rings $5.00
  • All burgers have gluten free, dairy-free & celiac options available. Please ask when ordering
  • Belly of The Beast $18.90
    • Five spice sous vide free-farmed pork belly, crunchy kumara rosti, melted cheese, fresh coriander slaw, handmade aioli & drizzled with hoisin sauce
  • ●Mary Loved It $17.90
    • Sous vide red wine jus braised lamb, crunchy kumara rosti, fresh sliced lettuce & tomato, handmade caramelised onion, blue cheese, aioli
  • -Piglet $13.90
  • All burgers have gluten free, dairy-free & celiac options available. Please ask when ordering
Waraku (sample menu)
  • Dumplings (Vege / Pork / Prawn) $8.00 / $9.00 / $10.00
    • Fried Japanese dumplings
  • Vege Takoyaki $8.00
    • Fried vegetable balls
  • Ika $15.00
    • Grilled whole squid
  • Salmon Sashimi (5pcs) $15.00
  • Yakitori Chicken $4.00
    • Grilled chicken
  • Rice $1.50
    • White rice
  • Yu-Rinchi Dinner Combo $19.00
    • Deep fried chicken served with sweet/ sour dressing, green vegetables, tomato & rice & miso soup
  • White Radish Salad $10.00
    • White radish, green vegetables, tomato, tuna mixed with mayonnaise and dry seaweed topping
Yum (sample menu)
  • Laksa
    • Chicken curry noodle soup with onion, tomato, pineapple, cucumber, carrot, bean sprout
  • Deep Fried Whole Fish
    • Deep fried blue cod with s/s sauce, onion, tomato, pineapple, cucumber
  • Special Tofu $12.80
    • Fried silk tofu with minced chicken, prawn cutlets, dried fungus, mixed vegetables, chef special sauce
  • Singapore Mee Hoon
    • Malay fried thin rice noodle with chicken, egg, vegetables
  • Hainan Chicken Rice $3.50
  • Rendang Beef
    • Beef with rendang malay curry
  • Stir Fried Beans $15.80
    • Stir fried round beans with minced chicken, vegetables and black bean sauce
  • Steam Whole Fish
    • Steamed blue cod with ginger, spring onion, tomato
The Flying Burrito Brothers (sample menu)
  • Guacamole $5 / $10
  • Aztec Treasure $12
    • A layered chocolate cake smothered in a chocolate sauce with a hint of cinnamon, served with hot chocolate sauce, cream and vanilla ice-cream
  • Ceviche Pacifico $14
    • fresh fish, lime cured and finished with coconut cream, chilli and cilantro
  • Cheese $4
  • Carne Asada $32
    • ribeye steak chargrilled to your liking with guajillo spiced potatoes, chilli butter and salad greens
  • Salad $5
  • Quesadilla de Hongos $23
    • saute mushrooms, epazote and chilli cheese
  • Jalapenos Rellenos $14
    • corn crusted jalapeno chilli filled with jalapeno spiced three cheese mix
Pepper Corn (sample menu)
  • Classic kiwiburger $16.00
    • served with well-grilled beef patty, fried egg, sliced beetroot and tomato, cos lettuce, cheese and ketchup on a toasted bun
  • Crispy bacon, fried egg and tomato $9.50
  • The Peppercorn works $17.50
    • 2 poached eggs, bacon, Kransky sausages, roasted tomato, fried mushroom, toast and tomato sauce
  • Hot cakes $16.00
    • served with maple syrup, grilled banana and crispy bacon
  • Scrambled eggs $13.00
    • with parsley, served with slow roasted tomato, toast and butter
  • Healthy breakfast $12.00
    • poached eggs on toast with fried mushrooms and sliced avocado
  • Peppercorn toasted bagels $6.50
    • with cream cheese and jam
  • Broccoli and basil pesto pasta $13.50
    • served with cash nuts, garlic, parmesan cheese and mint pesto
Arang Korean Restaurant

Arang Korean Restaurant

location

Address

1/109 Thomas Road, Hamilton, Waikato, 3210, New Zealand

phone

Phone

78532848

clock

Opened hours

Monday: CLOSED Tuesday: 11:00AM - 3:00PM, 5:00PM - 10:00PM Wednesday: 11:00AM - 3:00PM, 5:00PM - 10:00PM Thursday: 11:00AM - 3:00PM, 5:00PM - 10:00PM Friday: 11:00AM - 3:00PM, 5:00PM - 10:00PM Saturday: 11:00AM - 3:00PM, 5:00PM - 10:00PM Sunday: 11:00AM - 3:00PM, 5:00PM - 10:00PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Korean

features

Features

Cash

Location
1/109 Thomas Road, Hamilton, Waikato, 3210, New Zealand
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