Arang Korean Restaurant in Hamilton Menu

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Arang Korean Restaurant in Hamilton has no menu available, but can choose from many other options such as Moro Bar or Fish from Wong's Kitchen. The Olde Creamery offers many options including Gourmet Mussels - a dozen N.Z. Greenshell and Traditional Ploughman's Board. Eggsentric Cafe And Restaurant includes a wide range like Full Monty Free range bacon, potato , creamy mushrooms, free range eggs, pork and Fennel sausage, black pudding and tomato with homemade ciabatta toast or Eggs Benedict Free range bacon or smoked salmon with free range poached eggs, hollandaise and five spice chard on homemade ciabatta toast. Dressed Wedges Bacon and ALL MAIN MEALS COME WITH SALAD & FRIES from . Mercury Bay Club offers Golden Crust Pizza and All.

Nearby Sample Menus

Chicken Madras $14.00
- A traditional south Indian Dish, Boneless pieces of chicken cooked in coconut based gravy
Prawn Do Pyaaza $17.00
- Prawns prepared traditionally in special spices and herbs and sautéed twice with slice onions to create unique flavour
Aloo Kulcha $3.00
- Fermented flat bread stuffed with potatoes
Poppadoms $2.00
Chicken/Lamb/Egg/Fish Biryani $13.00
- Basmati rice cooked with, Indian herbs, coriander and mint leaves.
Fish Masala $17.00
- Fish fillets cooked and simmered in tomato and onion sauce enriched with our chef’s special sauce
Tomato Rice $5.00
Amritsari Kulcha $3.00

Sri Lankan Chicken Curry $21
- w/ saffron rice, dhal & carrot salad
Healthy Breakfast $19.5
- w/ salmon gravlax & crème fraiche
Green Eggs & Ham $15.5
- scrambled eggs w/ parsley, streaky bacon & toast
Streaky bacon $4.5
Salmon gravlax $7.5
Pytti Panna $19.5
- Swedish bubble & squeak- pan-fried potato & deli meats topped w/ fried egg & beetroot chutney
Crepes $11
- w/ lemon & sugar
Two Eggs & Toast $11
- scrambled, poached or fried

Crumbed Chicken Fillet $3.50
Steak $10.50
Chicken Wing $1.50
$10 Pack
- 3 Fish, 1 Hot Dog, 2 Potato Fritter, $2.00 Chips
Meat Pattie $1.60
Combo #1 $7.50
- Fish Burger, $2.00 chips, 1 can of drink
Egg Fried Rice
$20 Pack
- 5 Fish, 5 Sausages, $4.00 Chips, 1.5 Litre Drink

Potato Pancake $15.00
- Pan fried grinded potato with chopped veges
Sweet & Sour Chicken $30.00
- Deep fried chicken with spicy sweet and sour sauce
Shrimp Fried Rice $12.00
- Fried rice with shrimp, veges and an egg
Festival Noodles $12.00
- Thin noodles in soup with seafood mix, vegetables and egg
Spicy Chicken Stew $36.00
- Stewed chicken pieces with potato, carrot, onion and chilli sauce
Spicy Fish Roe Soup $13.00
- Boiled with fish roe, slices of turnip and egg
Beef and Cabbage Soup $13.00
- Boiled with beef ribs, dried cabbage and soybean paste
L=Large / M=Medium

Kids Meal Hamburger $5.90
- Made with fresh 100% Quality Mark beef, topped with ketchup on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml), plus the kids toy.
Chili $S $3.80 / L $5.70
- Try our signature rich and meaty Chili that's low in fat and high in fibre. Great taste and great value.
Big Bacon Classic $9.20
- Premium juicy fresh beef, manuka smoked bacon on a toasted premium bun. It’s a classic.
Side Salad $3.50
- Freshly handcut lettuce, cucumber, grated cheese, tomatoes and red onion.
Avocado Bacon Supreme $10.20
- Smooth creamy avocado and NZ manuka smoked bacon, combined with Wendy’s Homestyle Chicken fillet – unbeatable. Topped with aioli, sweet thai chili sauce, red onions, red tomato and crisp fresh lettuce.
L $4.00
Baconator $10.20
- Introducing the meaty masterpiece. Four strips of New Zealand manuka smoked bacon, two Quality Mark sourced fresh beef patties, natural cheese, and topped with mayo and ketchup on a premium toasted bun. Carnivores rejoice!
5pcs $9.30

Brookfields ‘Ohiti Estate’ Cab Sauvignon Hawke’s Bay $9 / $42
Kate Radburnd ‘Vine Velvet’ Pinot Noir Martinborough $10.5 / $50
JAVA Smoked chicken, capsicum, peanuts, onions, mushroom, garlic & satay sauce $26.5
Speight’s Gold $7
Magners Irish Original Apple $9
Monteith’s Pilsner $8
The Maker ‘Kings Key’ Merlot Hawke’s Bay $7.5 / $35
Lake Chalice Pinot Gris Marlborough $9.5 / $45

Spicy Fried Rice with Pork Mince N/A
Sliced Pork with Tomato Soup N/A
Lamb's Offal Soup with Touch of Coriander Leaf N/A
Double-Cooked Sliced Pork N/A
- With leek in spicy sauce (boiled and then stir fried)
Lamb Fried Rice N/A
Hand-Made Noodle Soup with 5-Spices Beef N/A
Stewed Chicken with Pork Stomach N/A
Fried Noodle with Lamb N/A

Mushroom $1.70
Pumpkin Okonimi Pancake $1.80
Beans $1.60
Spring Rolls $1.20/$1.80
Salmon & Cream Cheese Rolls $1.40
Tofu/Tofu Steak $1.70/$1.80
Eel $2.50
Tuna Rolls $1.40

Open 3 egg omelette, tomato pepper ragout, benny potato and taleggio cheese with grain toast $16.00
Chicken salad, cos lettuce, avocado, sun dried tomato, pancetta, shaved fennel and parmesan $18.00
The District Fry $21.00
- Eggs, creamy mushrooms, bacon, rosti potato, toulouse sausage, tomato jam, grain toast
- Extras: Bacon / House Smoked Salmon / Grilled Chorizo / Avocado / Ham off the Bone / Mushrooms $3.50 each
Chunky chips with aioli $7.50
Served on your choice of The District Bap or Broiche
Gluten free bases available - extra $4.00
Pork belly, chorizo, pancetta, peach BBQ sauce, watercress $24.00

Pork Dumplings
Asian Chicken Donburi
Lamb Shank & Gratin
Shoestring Fries With Aioli $ 7.00
Chorizo Burger
Chef’s Special $ 15.00
Daily Menu $ 15.00
- Bruschetta avocado, tomato, feta, creamy mushrooms bacon, spinach, bacon and eggs
Green Chicken Curry

Marmite Mania $4.00
Chicken Caesar Pita $11.5 Reg / $9.5 Petita
Extra Dip $1.00
Happy Ham $5.00
The Protein Pack $15.00
Brave Beef $5.00
- 8 Pack $7.90
Roast Beef Salad $10.9 Reg / $8.9 Petita

●pancakes
●three egg omelettes
Chicken drumstick $2.00
Dinner box $9.00
- 2 big piece, 1 small piece & chips
●eggs benedict
Special box $5.00
- 3 wings & chips
Chicken or ham with salad $5.50
Spring roll $30.00

Goat'S Curd $32
- Walnut - Honey - Tortellini -Leek & Walnut Cream - Potato Glass
Matariki Food Challenge Dish $29
- Pa Tuna - Eel Two Ways -Local Purple Potato Gnochhi - Shiitake Mushroom - Jerusalem Artichoke Crisp - Fresh Local Watercress - Kombu & Puha Broth
Cheese Plate - 3 Cheeses $25
- Fig Toast - Honeycomb - Fig Jam - Please Ask For Todays Selection
Textures Of Cauliflower With Pickled Pear And Mustard Dressing $11
Belgium Layered Chocolate Delice $22
- Caramel Choux Puffs - Cocoa Nib Praline - Chocolate Hazelnut Gelato - Chocolate Dirt
Handmade Potato Gnocchi $30
- Oyster Mushroom Crisps - Broad Bean - Pistachio Butter Sauce
Duck & Foie Gras Terrine(Chilled) $26
- Beetroot Gel - Fig Marmalade - Duck Crumble - Poppadom
Essence Of Gazpacho Soup(Chilled) $19
- Tomato Concasse - Capsicum - Tomato - Garlic - Tabasco - Chilli - Saffron Aioli

Brioche French Toast $17.00
- summer berries, lemon curd, white chocolate mousse and granola
Medley of Mushrooms $18.00
- garlic and thyme cream mushrooms on brioche with caramelised onions and goats cheese
Botannix Omelette $19.00
- Aoraki salmon, heirloom tomatoes, ricotta and basil
Pancakes (Gluten free) $9.00
- banana and maple syrup
Angus Beef Burger $21.00
- angus beef, smoked cheddar, caramelised onions and pickles on a brioche bun served with beer battered fries and aioli
Ice Cream Sundae $6.00
- vanilla ice cream and chocolate sauce
Toast and Spreads $5.00
- peanut butter, honey and jam with toasted bread
*All breads can be substituted for gluten free for $1

1 Drum stick $2.00
Crab Stick $1.20
Sausages $1.50
1 Thigh & chips $5.00
1 Thigh $3.20
Ham & Tomato $3.00
3 Piece pack $7.50
- 1 thigh, 1 drumstick, 1 wing & chips
Bacon, egg & cheese $3.50

Arang Korean Restaurant

Waikato Region > Hamilton > Arang Korean Restaurant

Address

1/109 Thomas Road, Hamilton, Waikato, 3210, New Zealand

Phone

78532848

Opened hours

Monday: CLOSED Tuesday: 11:00AM - 3:00PM, 5:00PM - 10:00PM Wednesday: 11:00AM - 3:00PM, 5:00PM - 10:00PM Thursday: 11:00AM - 3:00PM, 5:00PM - 10:00PM Friday: 11:00AM - 3:00PM, 5:00PM - 10:00PM Saturday: 11:00AM - 3:00PM, 5:00PM - 10:00PM Sunday: 11:00AM - 3:00PM, 5:00PM - 10:00PM