Arang Korean Restaurant in Hamilton Menu

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Arang Korean Restaurant in Hamilton has no menu available, but can choose from many other options such as Moro Bar or Fish from Wong's Kitchen. The Olde Creamery offers many options including Gourmet Mussels - a dozen N.Z. Greenshell and Traditional Ploughman's Board. Eggsentric Cafe And Restaurant includes a wide range like Full Monty Free range bacon, potato , creamy mushrooms, free range eggs, pork and Fennel sausage, black pudding and tomato with homemade ciabatta toast or Eggs Benedict Free range bacon or smoked salmon with free range poached eggs, hollandaise and five spice chard on homemade ciabatta toast. Dressed Wedges Bacon and ALL MAIN MEALS COME WITH SALAD & FRIES from . Mercury Bay Club offers Golden Crust Pizza and All.

Nearby Sample Menus

Pork Buns (4 per serving) $5.00
Pan Fried Dumplings $14.00
Pork Rib Noodles $11.00
Steam Bun with Red Bean $2.00
Meaty Pork Bone on Rice $12.00
Spicy Tofu $12.00
Lamb Ribs with Pickled Cabbage $13.00
Braised Beef with Raddish $13.00

Half $11.00
S=Sandwiches / R=Rolls / W=Wrap
S=Small / M=Medium / L=Large
Beef S $12 / M $14.50 / L $16.50
Lamb S $6 / R $8 / W $10
Scallop Battered / Sausage Battered $1.80
-Kumara $1.00
Pineapple Fritter $1.00

Scallop $8
Spicy Tuna Salad $16
Fresh Salmon Roll (8pc) $14
Tataki Beef Sashimi $19
Fresh Salmon Don $13
Sweet Beef Don $13
Edamame $5
Salmon $6

Turkish bread toasties $8.00
- FR Ham, tomato, cheese & mustard; Feta, tomato, rocket & harissa
Baked eggs $14.50
- w. chorizo or bacon $20.00
Cupcakes $4.50
- Pink lemonade; Passionfruit & lime; Red velvet; Chocolate fudge; Sugar Plum
Sides $5.50
- FR razorback pork sausies; tomato & avocado; roast mushrooms; chorizo; bacon
Slices $4.50
- Sticky lemon; Coconut, lime & passionfruit slice; Gooey caramel; Ginger crunch; Oaty seed slice; Chocolate & raspberry brownie; Lousie cake
Salmon hash $17.50
- w. crispy potato, rocket, peas, poached egg & gremolata
Bacon wrapped free-range chicken breast $9.50
- w. buffalo mozzarella & spinach stuffing
Fruit friands $5.50
- Rhubarb & vanilla; Apricot, honey & almond; Plum & almond; Mango, lime & coconut; Chocolate & cherry

Eggs any style (V) $10.50
- w Mavis ciabatta, scrambled / poached / fried
Piperade $17.00
- scram eggs with onions, peppers, tomato & ham on Mavis ciabatta
Bacon butty $14.50
- w gruyere cheese & spicy ketchup
Pulled Pork $12.00
- Kimchi, Miso Mayo & Slaw
Granola $12.50
- w seasonal fruit & yoghurt(GF / V)
Bacon, creamy mushrooms, Italian sausage, Mavis baked beans 'n' bacon, hollandaise, freshly toasted bread, grilled tomatoes $4.50
Mavis sourdough DF *GF bread available $4.50
Falafel $12.00
- Chickpea Pattie, Slaw, Beetroot Relish, Tzatziki, Jalapenos & Garlic Mayo

Lamb and Apricot Tagine $23.00
- Cubes of lamb slowly cooked and sweetened with juicy apricots. Served with rice and salad greens.
Prawn and Avocado Salad $22.00
- Tiger prawns with avocado served with mesculin, tomato, cucumber, red onion, tangy seafood dressing and a balsamic glaze
Falafel Meze $12.50
- Freshly made chickpea patties served on a bed of hummus with sweet chilli and yogurt sauces
Spicy Walnut and sundried Tomato
Pasa Meze Platter $22.00
- A selection of our authentic dips, dolma (stuff ed vine leaves), sun dried tomatoes, feta served with homemade bread
Doner Kebab
(choose up to 2 sauces to compliment your meal)
Mixed Meat $20.00

Jumbo $6.50
Pork $11.00
Seafood $14.00
Vegetables $9.50
Vegetables $9.50
Seafood $14.00
Meats / Egg / Cheese $1.00
Sausage $1.60

FETTUNTA $5.00
- ‘Garlic Bread’ as its made in Italy – with fresh garlic and Virgin Olive Oil.
INSALATA di FEGATINI $16.50
- Chicken livers sautéed with bacon, mushrooms and flamed brandy; served on fresh salad greens tossed in a mild vinaigrette.
FILETTO al FUNGHI $32.00
- Prime Scotch Fillet char-grilled and served with a red wine, tomato, garlic and mushroom reduction.
RAVIOLI al GORGONZOLA e NOCI $26.00
- Ravioli parcels filled with ricotta cheese and spinach; in a creamy blue-vein cheese and roasted walnut sauce. (This dish may also be ordered as Entrée Size).
FILETTO al PEPE $32.00
- Char-grilled Prime Scotch Fillet served with a cream and green peppercorn sauce.
PENNE all’ ARRABBIATA (Vegetarian) $24.00
- Penne tubes cooked in a spicy tomato sauce, tossed with garlic, onion, chilli, capsicum and Italian herbs (Add Prime NZ Scotch Fillet strips @ $5.50 extra). (This dish may also be ordered as Entrée Size).
TIRAMISU $13.00
- A traditional coffee-flavoured dessert with layers of sponge cake & mascarpone cheese, topped with chocolate.
CHEESECAKE $13.00
- Served with raspberry coulis.

Banh Xeo / Vietnamese savoury pancake $16.00
- Crispy rice flour crepe seasoned with coconut and tumeric, stuffed w pork, prawn, mung beans, shredded carrot and sprouts (vegan option available)
Goi / Vietnamese Mint And Cabbage Salad ginger chicken
- Shredded cabbage, carrot, mixed herbs dressed w housemade nuoc mam sauce. served with protein of your choice, peanuts, fried shallots. Choose: lemongrass beef
Bun Rieu/ Crab And Tomato Soup $18.00
- Soft shell crab, tomato and tofu soup served with vermicelli noodles, shredded celery, bean sprouts, coriander and Vietnamese herbs (GF and Vegan option available)
Banh Cuon / Steamed Rice NoodlesSteamed rice noodles filled w minced pork and wood ear mushroom served with Vietnamese herb salad and our nuoc mam sauce3pc $14.50
Ca Kho / Caramelised Salmon $18.50
- Slow cooked salmon fillet served with Vietnamese pickled salad
Dessert Trio $12.50
- Pandan waffles, banana spring roll and mango ice cream
Banh Ml / Vietnamese Baguette ginger chicken
- Baguette with your option of grilled protein, aioli, coriander, pickled carrot and daikon, cucumber, with soy and siracha hot sauce. Choose: lemongrass beef
Banh Chuoi / Banana Cake $8.50
- Vietnamese banana cake with creamy coconut ice cream

200g Sirloin Steak $25.90
Napoletana Sauce $2.20
Hickory Smoked Prime Rib $35.90
- Prime Rib with hickory smoked BBQ sauce. A real Tex-Mex flavour!
Crumbed Chicken Breast $5.90
Side of Sweet Potato Wedges $5.90
Crumbed Calamari $15.90
- 8 Panko crumbed calamari rings with tartare sauce and a wedge of fresh lemon.
Garlic Aioli $2.20
Crispy Chicken, Brie & Bacon Burger $19.90
- Panko crumbed chicken breast, triple cream brie, sliced tomato, sliced beetroot, Hogslaw, cos lettuce, grilled smoky bacon and tomato chilli jam. Add sliced avocado for 3.90

Roast rack of lamb with slow cooked shank on Israeli cous cous and spinach $ 35.00
Grilled Turkish bread with garlic and herb butter $9.00
Salad greens with parmesan cheese and vinaigrette dressing $7.00
Steak sandwich with baby leaves, crisp house made onion rings, steak fries and aïoli $22.50
Asian flavoured chicken breast over iceberg lettuce, avocado and cherry tomatoes, dressed with house made mayo and grated Parmesan $18.50
Warmed ciabatta-smoked salmon dip-garlic and herb butter $12.00
Roast salmon fillet with perlas roasted in duck fat, red onion pickle and Asian greens $ 35.00
Steamed new season asparagus sprinkled with sea salt and drizzled with evoo $7.00

Beef Teriyaki / Crumbed Fried Prawn / Crumbed Fried Pork $13.00
Beef Teriyaki / Tuna Donburi / Crumbed Pork Donburi / Tofu Teriyaki Donburi $10.50
Tofu Teriyaki $12.00
Chicken Teriyaki / Crumbed Chicken Donburi $11.50
Crumbed Fried Chicken / Teriyaki Chicken $14.00
Salmon Teriyaki $17.00
Include: main, salad, sushi
Salmon Teriyaki Donburi $15.00

Potato Wedges $7
- Seasoned potato wedges served with your choice of toppings $1 each (Bacon – cheese – sour cream - salsa)
All sides $3 each
- bacon, mushroom, tomato, sausage, hash brown, kiwi baked beans, spinach
BBQ Pork Salad $18
- Chinese cabbage – hazelnut – crispy prosciutto – spring roll crouton – BBQ Pork
Toasted Bagel $10.5
- Toasted bagel served with cream cheese and your choice of either: Smoked Salmon and popped capers / Saffron smoked chicken pea feather / Bacon basil pesto and avocado
Extra Sauce $1
- Tomato – smoked aioli – sweet chilli – sour cream – mex salsa
Crispy Oat Waffles $19
- Oat waffles - streaky bacon – cinnamon apple – patisserie creme – pistachio
Scandinavian Smorrebrod $17.5
- Trio of open sandwich Scandinavian style: Skordalia / Celeriac Remoulade / Cottage Cheese / Alfalfa / Cress / Avocado / Asparagus / Soft boiled egg / Pea feather / Pecorino / Gherkin / Smoked Tomato / Roast Beef / Smoked Salmon / Cripsy Prosciutto / Truffle oil / Popped Caper / Confit Garlic
Chefs Specials P.O.A.

Hot smoked salmon $15.50
- Red onion, caper salaw, brie
Pub style $9.00
- Cheese, caramelised onion, buffalo mozzarella
Battered onion rings $6.00
- With asian dipping sauce
Hand cut chips $8.50
- With hoppy salt, garlic aioli & tomato sauce
Smoked salmon $22.50
- Cheese, red onion, fresh tomato, basil, capers, lemon aioli
Italian $9.00
- Cheese, ragu, fresh tomato, basil, buffalo mozzarella
A mixture of breads, fried bites and delicious deli cuts. Accompanied with pickles & dipping sauces $29.00
Chicken liver pate $10.20
- With apple syrup, warm bread & beetroot relish

Laab Chicken $14.50
Fried Noodles
-Vegetables $13.50
Curry puffs 4 pcs $ 7.50
-Seafood or Prawns $16.50
-Seafood $16.50
-Chicken, Beef or Pork $13.50
-Seafood or Prawns $16.50

Arang Korean Restaurant

Waikato Region > Hamilton > Arang Korean Restaurant

Address

1/109 Thomas Road, Hamilton, Waikato, 3210, New Zealand

Phone

78532848

Opened hours

Monday: CLOSED Tuesday: 11:00AM - 3:00PM, 5:00PM - 10:00PM Wednesday: 11:00AM - 3:00PM, 5:00PM - 10:00PM Thursday: 11:00AM - 3:00PM, 5:00PM - 10:00PM Friday: 11:00AM - 3:00PM, 5:00PM - 10:00PM Saturday: 11:00AM - 3:00PM, 5:00PM - 10:00PM Sunday: 11:00AM - 3:00PM, 5:00PM - 10:00PM