Arang Korean Restaurant in Hamilton Menu

Arang Korean Restaurant in Hamilton has no menu available, but can choose from many other options such as Moro Bar or Fish from Wong's Kitchen. The Olde Creamery offers many options including Gourmet Mussels - a dozen N.Z. Greenshell and Traditional Ploughman's Board. Eggsentric Cafe And Restaurant includes a wide range like Full Monty Free range bacon, potato , creamy mushrooms, free range eggs, pork and Fennel sausage, black pudding and tomato with homemade ciabatta toast or Eggs Benedict Free range bacon or smoked salmon with free range poached eggs, hollandaise and five spice chard on homemade ciabatta toast. Dressed Wedges Bacon and ALL MAIN MEALS COME WITH SALAD & FRIES from . Mercury Bay Club offers Golden Crust Pizza and All.

Nearby Sample Menus

  • Vegetarian Noodle Soup $10.00
  • Pork Ribs with Veges $9.00
  • Meatball with Veges $9.00
  • Lamb Ribs with Veges $13.00
  • Dumplings in Hot & Spicy CHK Soup $10.00
  • Braised Beef Tomato $12.00
  • Pork, Egg, Soybean Paste on Noodles $11.00
  • Pork & Mushroom $13.00
  • Prawn Star $35.00
    • Tiger prawns cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice and a fresh green salad..a true Lone Star classic!
  • Prawn Star $19.00
    • Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
  • Seasonal Vegetables $6.00
  • Rockin' Ribeye $38.00
    • 300gram premium-aged ribeye, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. - Kiwi Joker - Add mushroom and free range eggs $5.00
  • Johnny Cash Stash $32 Medium / $37 Classic
    • Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.
  • Maverick Fillet $38.00
    • Premium-aged beef fillet, pan-seared and oven-baked. Served with a herbed potato bake, seasonal vegetables and sauteed spinach. Finished with a mushroom gratiné and a peppercorn jus.
  • The Milky Bar Pud $12.00
    • White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
  • San Quentin Squid $17.00
    • Crispy salt and pepper calamari, served with citrus aioli.
  • H4 $22.8/$24.8
    • Sizzling pork intestines with homemade chilli sauce
  • I17 $6.50
    • Grilled burger with minced pork
  • -Medium $19.80
  • I14 $6.80
    • Green beans flour, corn flour, standard flour pancake with egg served deep fried bread stick
  • G2 $28.80
    • Deep fried australian prawn spiced with homemade chilli
  • I2 $10.80
    • Steamed stuffed pork bun in shanghai style served with bamboo basket
  • G1 $28.80
    • Deep fried prawn balls with egg and bread, served with mayonnaise sauce
  • L6 $12.80
    • Noodles with pork, dried bean curd and carrot, with special sauce
  • Served with celery and carrot sticks
  • Chef’S Salad $16.00
    • Spring mix, apples, dried cranberries, caramelised walnuts, tomatoes, lemon-dijon dressing
  • Sweet And Sour *
    • Just like chinese takeout, minus the pineapple pieces
  • -With Pesto $8.50
  • (Available from 5.30pm)
  • -With Parmesan Cheese $7.00
  • Sweet Chilli *
    • A well-known classic
  • -Add Bacon $2.00
  • Combination $12.50
  • Kumara Chips / Spicy Wedges / Garlic Wedges / Tarakihi $4.50
  • Chips / Fish $2.80
  • Mussel Fritter / Paua Fritter $3.20
  • Egg / Hawaiian / Mushroom $4.00
  • Corn Fritter / Fish Cake $2.70
  • Curry Roll $3.00
  • Pineapple Fritter $1.60
  • BEEF SET FOR 2 PEOPLE $70.00
    • seasoned scotch fillet + beef flank steak+ rolls of marinated beef spare ribs
  • HONEY SOY SMALL FRIED CHICKEN PIECES $15.00
    • small bite-sized fried chicken pieces covered in sweet honey sauce SMALL
  • SOFT TOFU STEW $15.00
    • traditional Korean style tofu soup that comes with the choices of seafood/kimchi
  • JJAJANG MYEN $11.00
    • black bean paste noodles with assorted vegetables
  • SLICED PORK BELLY $20.00
  • BEEF RIB SOUP WITH RICE $17.00
    • boiled pieces of beef spare rib with glass noodles in beef stock
  • SEASONED SLICED BEEF SCOTCH FILLETS $25.00
  • KOREAN STYLE SEAFOOD PANCAKE WITH SPRING ONIONS $28.00
    • large sized seafood pancake with vegetables
  • Grilled Sliced Pork $20.00
    • Slices of pork belly with sliced onion and mushroom, bbq'd at your table on a traditional iron plate
  • Ginseng Chicken Soup $20.00
    • Boiled small size of whole chicken with ginseng, jujube, chestnut and sticky rice
  • Sweet & Sour Chicken $30.00
    • Deep fried chicken with spicy sweet and sour sauce
  • Beef Bulgogi Soup $30.00
    • Boiled marinated beef in sweet soy sauce with vegetables and noodles
  • Beef and Cabbage Soup $13.00
    • Boiled with beef ribs, dried cabbage and soybean paste
  • Spicy Cold Kimchi Noodles $12.00
    • Thin noodles mixed with kimchi
  • All the soups are served with a ball of rice
  • Beef Bulgogi $15.00
    • Stir-fried marinated beef slices in sweet soy sauce with onion, carrot and cabbage
  • Margherita $17.00
    • Cherry tomatoes, fresh basil, oneforty pizza sauce & mozzarella cheese
  • Mango chicken $17.00
    • Tandoori chicken in yoghurt, garlic, cashews, bacon, red onions, mozzarella & mango salsa
  • Asparagus $5.00
  • Mesculin salad $5.00
  • -Add grilled steak strips $6.00
  • -Add sauteed prawns $5.00
  • Mexican vegetable fajita $15.00
    • Chargrilled capsicum, corn, red onions, chilli, coriander & tomato with salsa rice, salad & wraps
  • -Add sauteed chicken $5.00
  • Fish $3.90
  • Large wedges $7.90
  • -large $16.30
  • Garlic chips $4.70
  • Hot chips topped with Roast Chicken, Cheese and gravy
  • 20 pack nuggets $13.90
  • All roast dinner meals come with a serving of meat, roast potatoes, kumara, pumpkin, peas, gravy and a sauce of your choice.
  • 3 fish, 3 crab sticks & large chips $19.60
  • Sour and Spicy Beef Soup with Vermicelli N/A
  • Tasty Spicy Noodle Soup with Stewed Pork Guts N/A
  • Stir Fry Striped Pork N/A
    • With Yu-Shiang sauce (sweet, sour & spicy taste)
  • Lamb Offal with Go-Ji Berry Soup N/A
  • Sliced Pork in Thick Spicy Tongue-Numbing Sauce N/A
  • Steam Egg Jelly with Pork Mince N/A
  • Stir Fry Dried Red Chilli with Chicken N/A
  • Lamb's Offal Soup with Touch of Coriander Leaf N/A
  • add bacon $5.50
  • SOUP OF THE DAY $12.90
    • toasted Turkish bread
  • add salmon or sujuk sausage $20.90
  • mushrooms $4.50
  • sujuk sausage $6.50
  • add bacon or field mushrooms $21.50
  • EGGS ON TOAST $12.50
    • with hash browns & grilled tomato on mixed grain
  • MOZAIK BIG BREAKFAST $23.90
    • bacon, grilled tomato, hash browns, sujuk sausage, baked beans, grilled mushrooms & eggs any style on toasted mixed grain
  • Raita $2.50
    • Yoghurt mixed with chopped cucumber tomatoes & onions
  • Butter Chicken $8.50/$14.00
    • Tandoori boneless chicken pieces cooked in creamy nuts & tomato gravy(half/whole)
  • Keema Saagwala (Chefs special) $15.00
    • Lamb keema skilfully blended with spinach in an exotic curry
  • Mix Vege Biryani $10.50
    • Rice cooked with variety of veg & herbs
  • Kadal (Lamb/Beef/Chicken) (Chefs Special) $14.50
    • Onion and capsicum, sauteed with spices cooked in onion gravy
  • Keema Naan $4.00
    • Stuff with lamb mince
  • Vindaloo (Fish/Prawns) $10.50/$17.50
    • Cooked in red hot herb curry(half/whole)
  • Dal Makhani $9.00/$11.00
    • Blend of lentils & herbs cooked on charcoal fire finished with cream(half/whole)
  • Grilled Smoked Chicken Salad $18.00
    • with Aioli dressing
  • Omelet $16.00
    • Bacon, Cheese & Tomato Filling
  • Fried Egg $2.00
  • Crumbed Oysters $8.00
  • NZ Scallops $24.00
    • Crumbed with Thousand Island dressing
  • Ice Cream Sundae $7.00
  • Apple Crumble $7.50
  • Creamy Mushrooms $4.00
  • Sandwich Combo 2 $9.50
    • sandwich + 355 ml soft drink + chips
  • Nine-Inch Sesame Roll $7.50
    • stuffed with roast meat, salad, gravy and sauce
  • Sandwich Combo 1 $8.50
    • sandwich + 355 ml soft drink + 2 potatoes
  • Wrap $ 9.90
    • stuffed with roast meat, salad, gravy and sauce
  • Kumara $0.60
  • Pork (Small/Medium/Large) $10/$13/$16
  • Chicken (Small/Medium/Large) $9.50/$12.50/$15
  • Fried Chicken Piece (each/3 pieces) $3/$8.50
  • The Fowl Play (Bun-free burger, not available dairy-free) $16.90
    • Free-farmed chicken breast, free-farmed rindless streaky bacon, melted cheese, crisp red onion, fresh sliced lettuce & tomato, handmade aioli & tomato chilli jam
  • Beef Combo $12.50
    • Prime steer grass-fed beef, rindless streaky bacon, melted cheese, sliced gherkin, handmade bbq & goneburger sauce
  • Hawaiian Swine $18.90
    • Sous vide free-farmed pork shoulder, grilled pineapple, melted cheese, crispy potato rosti, fresh sliced lettuce & tomato, handmade aioli & bbq sauce
  • Drunken Sailor $17.90
    • Fish of the day, melted brie, fried egg, crisp red onion, fresh sliced lettuce & tomato, handmade tartare sauce
  • Crispy Chicken Combo $12.50
    • Three buttermilk chicken strips with dipping sauce
  • Little Island Iced Coconut Cream $4.50
    • Chocolate or Vanilla
  • -Half-Arsed $13.90
  • Meat the Ex $14.90
    • Special vegetable & tofu patty, grilled sliced pineapple, grated beetroot, sliced gherkin, fresh sliced lettuce & tomato, hand made tomato chilli jam
Arang Korean Restaurant

Arang Korean Restaurant

location

Address

1/109 Thomas Road, Hamilton, Waikato, 3210, New Zealand

phone

Phone

78532848

clock

Opened hours

Monday: CLOSED Tuesday: 11:00AM - 3:00PM, 5:00PM - 10:00PM Wednesday: 11:00AM - 3:00PM, 5:00PM - 10:00PM Thursday: 11:00AM - 3:00PM, 5:00PM - 10:00PM Friday: 11:00AM - 3:00PM, 5:00PM - 10:00PM Saturday: 11:00AM - 3:00PM, 5:00PM - 10:00PM Sunday: 11:00AM - 3:00PM, 5:00PM - 10:00PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Korean

features

Features

Cash

Location
1/109 Thomas Road, Hamilton, Waikato, 3210, New Zealand
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