Mixed vegetables with hot and sour soup, mushrooms, lemon grass, lime juice, Galangal, Kaffair leaves and coriander.
Gaeng Keow Wan Gai $20.95
Green curry cooked in coconut cream with chicken and green beans, bamboo sliced, basil and red capsicum.
Stir Fried Mixed Vegetables $15.50
Stir fried with season vegetables and garlic, soya sauce
King Prawn $24.80
Lamb Krapraow $24.95
Stir fried lamb with beans, chili, mushroom and basil.
Yum Neau (Beef) $19.00
Salad hot and spicy, lemon juice fresh Thai chilies with shallots spring onions with coriander tomatoes , cucumber all over grilled slice beef served with fresh salad.
Sweet & Sour Chicken $20.95
Our style sweet and chicken, pineapple chucks, tomatoes and vegetables
Sweet and Sour Pork $19.95
Our style sweet and sour pork, pineapple chucks, tomatoes and vegetables.
Vietnamese lemongrass curry with free rang chicken thigh, potato and carrot
Thit Kho Trung / Braised Pork Belly $15.00
Pork belly braised in young coconut water and quail eggs
Vermicelli Noodles $3.00
Cua Sot Me / Soft Shell Crab $19.00
Deep fried soft shell crab tossed in sweet and sour tamarind sauce
Che / Rice Pudding $10.50
Black sticky rice pudding with coconut cream and seasonal fruit
Pho / Noodle Soup chicken
Fragrant broth infused w cinnamon, cloves, coriander, star anise and ginger served with rice noodles, bean sprouts, basil, coriander and spring onions. (herb plate available on request) Choose: beef
With soft shell crab $14.00
Goi / Vietnamese Mint And Cabbage Salad ginger chicken
Shredded cabbage, carrot, mixed herbs dressed w housemade nuoc mam sauce. served with protein of your choice, peanuts, fried shallots. Choose: lemongrass beef