Arang Korean Restaurant in 109 Thomas Road Menu

Chicken Nilgiri $14.00
- Marinated chicken cooked with mint, spinach, coriander, curry leaves and other Indian spices
Lamb Takatak $17.50
- Chef’s Special
Lamb Nawabi $18.50
- Lamb cooked in fried onion with cashew gravy and exotic species
Fish Amritsari $10.00
- Flavoured with ajwain, popular fish delicacy
Prawn Biryani $16.00
- Basmati rice cooked with prawns, Indian herbs, coriander and mint leaves.
Seekh Kebab (4 pieces) $10.00
- Minced lamb marinated in spices and herbs, BBQ on skewer
Choley Bhature $6.00
Paper Roast $8.00
- Crispy savoury pancake as thin and crispy as paper

Blue Cheese Wontons $4.00
- 3 little carefully wrapped morsels of blue cheese, deep-fried and served with a mango chutney. What's better than deep-fried cheese right?
Szechuan Pepper Calamari $7.50
- Tender little pieces of calamari, lovingly deep-fried, tossed in salt and Szechuan pepper, then carefully stacked atop handmade aioli. Free lemon wedge with every purchase
Cheeseburger Slider $5.00
- A classic cheeseburger containing beef patty, cheddar cheese, pickle, mustard and house made sauce, served with fries
Fries & Ketchup $5.00
- French fries with tomato sauce, fries, chips? deliciously salty and crisp with some good old ketchup! The perfect addition to anything ever
Edamame Beans $5.00
- This delicious little snack of green soy beans, boiled to perfection and served with a side of soy mirin for dipping should be part of everyone's drinking evening. Don't eat the skins?
Grilled Ciabatta $5.00
- Several slices of grilled sourdough ciabatta served with olive oil and balsamic reduction. An oldy but a goody

Raspberry Creme Brulee, Biscotti $12.00
Pappardelle bolognese, freshly grated parmesan $18.00 / $22.00
Pizza Margherita $18.00
- tomato, mozzarella, basil
Duck Ravioli $14.00
- mushroom pasta, Chianti sauce, parmesan, truffle oil (3)
The Keg Room platter $30.00
Pulled Lamb Shoulder $14.00
- minted crushed peas, salsa verde
Chicken Liver Pate $11.00
- fig jam, small toast
Cheese Platter $12 1 / $22 2 / $30 3
- choose from our cheese selection served with honey comb, fig jam and crackers

Kimchi Fried Rice $12.00
- fried rice with Kimchi and pork
Spicy Pork & Kimchi Soup $12.00
- hot and spicy soup boiled with kimchi, pork and tofu
Steamed Egg $10.00
- steamed seasoned egg in a hot pot
Spicy Kim-Chi & sausage Soup $30.00
- boiled Kimchi and sausages with beef slices, tofu and noodles.
Sweet & Sour Chicken $30.00
- deep fried chicken with spicy sweet and sour sauce.
Roasted Dried pollack $15.00
- roasted dried pollack with spicy chilly sauce.
Beef Bulgogi $15.00
- stir-fried marinated beef slices in sweet soy sauce with onion, carrot and cabbage
Spicy Chicken Stew $36.00
- stewed chicken pieces with potato, carrot, onion and chilly sauce.

SEASONED SLICED BEEF SCOTCH FILLETS $25.00
BULGOGI HOTPOT $18.00
- hotpot of marinated beef slowly simmered with vegetables, eggs and glass noodles
FRIED DUMPLINGS $8.00
- korean style vegetable filled dumplings
SLICED PORK BELLY $20.00
STIR FRIED MARINATED SPICY CHICKEN WITH VEGETABLES $25.00
- spicy chicken pieces stir fried with vegetables
CHICKEN SOUP WITH RICE $17.00
- slowly boiled chicken meat in chicken stock and served in hot pot
MARINATED SHORT CUT BEEF RIBS $20.00
- short spareribs marinated in special sweet soy sauce cooked in pan
SWEET AND SPICY SMALL FRIED CHICKEN PIECES $15.0
- small bite-sized fried chicken pieces covered in sweet and spicy sauce SMALL

Penang Curry $20.50
- Seafood Medley
Oyster Sauce $19.00
- Prawns
Red Curry $15.50
- As above but flavoured with a red curry paste with a choice of chicken, beef or pork
Peanut Sauce $21.00
- Seafood Medley
Hoki $3.50
Pad Thai $17.40
- Prawns
Pad Kra Praow $19.00
- Prawns
Tom kha soup $9.50

CAJUN CHICKEN SANDWICH $21.00
- bacon, tomato, rocket pesto, avocado, salad & aioli on toasted focaccia
CORN FRITTERS $19.90
- bacon, grilled tomato, salsa, sour cream & salad
CINNAMON PORRIDGE $11.90
- banana, mixed berries & honey
Cajun chicken $ 5.50
CORN EGGS BENEDICT $22.50
- poached eggs, corn fritters, avocado, hollandaise & rocket, add salmon or sujuk sausage
EGGS BENEDICT $19.90
- poached eggs, hash browns & hollandaise on an English muffin, add bacon or field mushrooms
Mushrooms $ 4.50
Bacon (3 streaky) $5.50

6 pack nuggets $5.00
Roast Kumara $1.50
Snapper
- Varies Per 100g
Drum stick $2.60
-medium $13.30
1 piece chicken with chips $6.50
Whole chicken, large chips and garlic bread or $24.90
Fish $6.90

-With Salmon $17.50
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
-With Bacon $15.50
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Breakfast Stack (Vegetarian) $16.00
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies

Bacon and egg quiche
Waffle $2.00
Savoury $1.20
Steak and cheese
Steak and mushroom
Steak and pepper
Potato top pie
Vegetarian toast $3.50

Prawn Star $19.00
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
Mexican Toastie $11.00
- Flour tortilla filled with your choice of cheese and pineapple or cheese and bacon. Toasted and cut into wedges.
Longhorn Cheesecake $12.00
- Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream.
Kiwi Pavlova $12.00
- Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.
Banoffee Pie $12.00
- Homemade sweet pastry, layered with caramel, banana, sweet coffee cream and chocolate.
Campfire Burrito $24.00
- Rolled flour tortilla filled with seasonal roasted veges, spicy bean mix and rice. Topped with BBQ sauce, grilled cheese, salsa, sour cream and jalapeños. Served with buffalo chips and Lone Star coleslaw.
We're proud to serve our guests only 100% free range chicken. Medium meals are served with one chicken breast, classic meals with two.
Deputy Dog $12.50
- Mini hot dogs on a stick, battered and flash fried in the furnace. Served with loads of tomato sauce.

-With salmon $6.00 extra
Chicken & bacon club sandwich $18.50
- Grilled chicken breast and bacon with egg, lettuce, tomato, onion, onion, onion, BBQ and mayo, served on thick cut toast with seasoned chips
Avocado $3.50
Crispy squid $16.50
- Crispy squid lemon peppered crust, chorizo, green salad & red pepper coulis
Kumera fries $7.90
Warm lamb salad with couscous $16.90
- Grilled lamb rump served on fresh herb leave salad with roasted veges
-With salmon $6.00 extra
Ham cheese wrap with chips $9.50

ALL DAY BREAKFAST SALAD $12.00
- salad mix, bacon, egg, croutons & dressing
EGG BURGER $8.50
VEGETARIAN BURGER $8.50
BACON & EGG BURGER $8.50
OMELETTE $12.00
- ham, cheese & tomato omelette
STEAK SANDWICH $17.50
- toast, steak, salad, sauce
BOWL OF CHIPS $5.50
PANCAKE BREAKFAST $10.00
- hotcake, bacon & maple syrup

Pappardelle with beef cheek ragu, finished with grana padana $33.00
Venison served rare with venison and pork sausage, red cabbage, roast baby beetroot and herb potatoes, finished with a cranberry and red wine jus $37.00
Chicken brandy pate with croutons and pickles $10.50
Venison served rare with venison and pork sausage, red cabbage, roast baby beetroot and herb potatoes, finished with a cranberry and red wine jus $37.00
Pork fillet wrapped in bacon with a pistachio, apricot and herb stuffing, pan roasted on creamy mash with Asian greens and a calvados glaze $35.00
Twice cooked duck with parsnip puree, beetroot relish, sautéed Asian greens and plum sauce $ 35.00
Baked Alaska with vanilla bean ice cream and raspberry sorbet on a sponge base, covered with Italian meringue $14.00
Steamed new season asparagus sprinkled with sea salt and drizzled with evoo $7.00

GUINDILLAS PICANTES $9.00
- PICKLED GUINDILLA PEPPERS
HEREFORD PRIME BEEF SIRLOIN $21.40
- 200G
COCHEFRITO $15.00
- PORK BELLY PIECES, SPANISH FLAVOURS (GF OPTION AVALIABLE)
ALL OF THE FOLLOWING ITEMS CAN BE SERVED SLICED TO SHARE AS PART OF THE TAPA EXPERIENCE, OR, IF YOU PREFER, AS A MAIN COURSE FOR ONE N/A
EMPANADILLA $5.50
- PLEASE ASK YOUR WAITSTAFF FOR TODAY’S FLAVOUR. EACH
MARINATED SPATCHCOCK CHICKEN $19.00
- HALF
TURRON $9.00
- NOUGAT
CREMA CATALANA CON FRUTILLAS $10.00
- CRÈME CATALANA WITH STRAWBERRIES (V) (GF)

Arang Korean Restaurant in 109 Thomas Road Menu

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Arang Korean Restaurant

Waikato Region > Hamilton > Arang Korean Restaurant

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109 Thomas Road, Huntington, Hamilton, Waikato, 3210, New Zealand

Hamilton Restaurants

Waikato Region Restaurants

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