Arang Korean Restaurant in 109 Thomas Road Menu

RICE RICE
  • Arang bibibop $15.00
    • Traditional mixed rice with Assorted vegetable & Stir fried Beef
  • Doulsot bibibop $17.00
    • Traditional mixed rice with Assorted vegetable & Stir fried Beef on a sizzling how stone bowl.
SOUP & STEW SOUP & STEW
  • Kimchi-jjigae $14.00
    • Spicy Stew with Kimchi, Pork and Tofu.
  • Doenjang-jjigae $14.00
    • Bean-Paste Stew with Sea food, Tofu and White Radish.
  • Soondubu -jjigae $14.00
    • Spicy Soft Tofu Stew with Seafood.
  • Selleong-tang $15.00
    • Beef Stock Soup with Beef Shin and Vermicelli.
  • Soondae-guk $17.00
    • Beef Stock Soup with Korean Style Pork Sausage, Pork Meats and Liver.
  • Yeongyang-lang $17.00
    • Lamb Stew with Chivest, Onion, Korean Cabbages.
  • Dogani-tang $16.00
    • Cooked beef tendon and Vermicelli and Onion with Beef bone soup.
  • Al-tang $14.00
    • Spicy fish egg stew with White Radish.
HOT-POT FOR SHARE HOT-POT FOR SHARE
  • Soegogi Beoseot-jeongol L $35.00
    • Marinated Beef and Mushroom with Vegetables.
  • Yeongyang-jeongol L $35.00
    • Lamb Stew with Chives, Onion, Korean Cabbages.
  • Dogani-suyuk L $32.00
    • Cooked beef tendon and Vermicelli and Onion with Beef bone soup.
  • Soondar-guk L $35.00
    • Beef Stock Soup with Korean Style Pork Sausage, Pork Meats and Liver.
  • Bullak-jeongol L $35.00
    • Marinated beef & Spicy Octopus in Hot-Pot with Vegetables.
  • Boodae-jjigae L $35.00
    • Spicy Stew with Various kinds of meats, Kimchi, Beans and Assorted Vegetables.
STIR-FRIED STIR-FRIED
  • Jeyook-bokkeum S $17.00 / L $32.00
    • Stir-Fried Spicy Pork with Vegetables on a sizzling pan.
  • Bulgogi S $17.00 / L $32.00
    • Stir-Fried Sweet Beef with Vegetables on a sizzling pan.
  • Ojingeo-bokkeum S $17.00 / L $32.00
    • Stir-Fried Spicy Squid with Vegetables on a sizzling pan.
  • Dakgalbi S $17.00 / L $32.00
    • Stir-Fried Spicy Chicken with Vegetables on a sizzling pan.
  • Da bulgogi S $17.00 / L $32.00
    • Stir-Fried Sweet Chicken with Vegetables on a sizzling pan.
EXTRA DISHES EXTRA DISHES
  • Tofu-kimchi $25.00
    • Tofu with Fried kimchi and Pork.
  • Hamool-Pajeon $23.00
    • Various seafood pancake with Assorted Vegetables.
  • Gyeonran maery $15.00
    • Sweet taste Egg Roll with Vegetables (Tuna/Kimchi/Cheese)
  • Corn Cheese $13.00
    • Corn Cheese on sizzling pan.
  • Dakkkochi $15.00
    • Deep Fried Chicken Skewer (3 Skewer)
  • Tokkochi $12.00
    • Sweet and Spicy Sauce on the Korean Rice Cake Skewer (4 Skewer)

Nearby Sample Menus

  • Eggs benedict (GF)
    • potato hash cakes / spinach / poached eggs
  • With creamy mushrooms $ 17
  • Cheeseburger $ 10
    • toasted sesame seed bun / beef patty /cheddar / tomato sauce / steak fries
  • Big breakfast (GF)(DF) $ 22
    • eggs your way / chorizo sausage / streaky bacon/ potato hash cakes / grilled tomato / creamy pesto mushrooms / toasted sourdough
  • Port Waikato(GF)
    • tomato sauce / mozzarella / red onion /garlic shrimp / smoked salmon /capers / rocket
  • With smoked salmon(GF) $ 19
  • Kumara chips / aioli / tomato sauce $ 10
  • Potato skins (GF)(DF)(V) $ 8
    • aioli / sweet chilli sauce
  • Medium $6.50
  • Gobi paratha $6.50
  • Royal banquet $24.99
    • Served with 2 curries, 1 dal, 2 naan's, motichur ladu, samosa chaat, salad, pickle, mango lassi & papad
  • Plain dosa $7.99
  • Aloo bonda $1.50
  • Dal bati churma $8.99
  • Mini thali $7.99
    • Served with 2 curries, 1 naan & rice
  • Aloo tikki chaat $5.99
  • -cheese $9.00
  • French toast $17.50
    • French stick, pan fried banana, bacon, vanilla bean maple syrup
  • Jacks porridge $9.00
    • Stewed apple and rhubarb, brown sugar, milk
  • Bagel and beans $13.00
    • House beans, cream cheese, avocado, greens
  • Vege salad $16.50
    • Warm roast pumpkin, asparagus, grilled courgette, feta, tomato, baby spinach, toasted seeds, crunchy sprouts, house dressing, aioli
  • Bacon $5.00
  • -add bacon $16.00
  • Toasted sammies
    • Ham, onion
  • Salted Caramel Torte $13.1
    • praline, croissant ice cream
  • Lamb $33.5
    • braised shank, cumin whip, wilted spinach, green peppercorn jus
  • Scallops $9.8
  • Bacon and Eggs $12
    • Smokey bacon with scrambled eggs and toast
  • Chicken, Cranberry & Brie Med $25.7 Lge $29.3
    • cranberry sauce, smoked chicken & brie, pine nuts & craisins
  • Whole Loaf $9.9
    • whipped butter & flaked sea salt
  • Open Season Med $25.7 Lge $29.3
    • plum sauce base, coffee rubbed venison, basecamp venison salami, stout braised onion, smoked mozzarella, bacon
  • Dry Aged Skirt Steak N/A
    • cos lettuce, garlic aioli & salsa verde
  • ROGAN JOSH $10.00
  • Pakora $2.50
  • Rojan Josh (with rice) $10.00
  • Chicken Wings $1.50
  • Chicken Tikka $2.00
  • Large $13.50
  • VEG. BIRYANI $10.00
  • Chicken Korma $10.00
  • Taco Salad $9.20
    • Crispy hand cut lettuce, topped with Wendy’s slow cooked chili, partnered with corn chips and sour cream makes for a hearty filling salad.
  • Chili & Cheese Potato $6.20
    • Oven baked potato topped with Wendy’s tasty chili and cheese.
  • Deluxe Double Stacker $6.50
    • The everyday burger for those lovers of fresh and juicy beef. Featuring natural NZ cheese, handcut lettuce, tomatoes, red onion, pickles, alongside two fresh Quality Mark sourced beef patties.
  • Bacon Chicken Chompa $6.30
    • A crispy all meat chicken patty partnered with bacon, cheese, tomato, lettuce and mayo, delivered on a plain bun.
  • Frosty Parfait $5.90
    • A decadent way to finish your meal. We have created the ultimate dessert: A fusion of cool creamy Frosty and chocolate cookie pieces. Also available in berry.
  • Frosty Cone $2.00
    • The best value ice-cream cone! Creamy indulgent Frosty in a premium waffle cone.
  • 9 pcs $7.30
  • Kids Meal Hamburger $5.90
    • Made with fresh 100% Quality Mark beef, topped with ketchup on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml), plus the kids toy.
  • Deep Fried Ice Cream $8.00
  • Beef Brisket in BBQ Sauce $18.00
  • Fungus & Sweet Corn Soup $8
  • Stir Fried Pork Slice with Pan–cake $22
  • Mince Fish on Tofu
  • Tofu with Assorted Delicacies $18.00
  • BBQ Pork, Roast Pork S $18
  • Stir Fried Shredded Pork with Bean Sprout $20
  • Roast Burger / Denver Burger / Burger / Cheese Burger $6.50
  • Egg Burger $5.80
  • Steak Burger $7.90
  • Hot Chips $3.50
  • Chicken Burger $7.50
  • Veggie Burger $5.00
  • Steak $18.00
    • Served with salad, eggs and chips
  • Extra filling $0.80 each
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Breakfast Stack (Vegetarian) $16.00
  • -With Salmon $17.50
  • -With Bacon $15.50
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • King Prawn $ 1.20
  • Spicy Chicken $ 1.50
  • Crumbed Chicken $ 1.50
  • Tuna $ 1.30
  • Vegetarian Roll $ 1.00
  • Teriyaki Chicken $ 1.50
  • Fresh Salmon $ 1.30
  • Spring Roll $2.00
  • Botannix grill $19.00
    • free range eggs any style, middle bacon, lamb merguez sausages, potato rosti, slow roasted tomato and mushrooms
  • Planet harvest salad $5.00
    • add Aoraki salmon
  • Free range eggs benedict on grilled ciabatta $18.00
    • with Aoraki salmon / or bacon / or field mushrooms, grilled tomato, spinach
  • Winter harvest hash $3.00
    • add spinach
  • Fish and chips $19.00
    • battered market catch of the day, with fried, salad, tartare and lemon
  • Free range eggs on toast $4.00
    • add sausages
  • Planet harvest salad $16.00
    • marinated pumpkin, eggplant kasundi, quinoa, spinach, cherry tomatoes and aged gouda
  • Asian beef salad $18.00
    • sirloin steak marinated and glazed in asian spices, egg noodles salad, roasted cashew and coriander pesto
  • We will endeavour to cook all dishes to your specific requirements, i.e. medium, mild, hot or extremely hot
  • Lamb Biryani $13.00
    • Rice & lamb cooked with herbs
  • Side Dishes Platter $5.00
    • Any three side dishes
  • Lamb Pasanda $15.00
    • Lamb cooked with vegetables & herbs
  • Matar Paneer / Aloo $13.50
    • Indian homemade cheese cooked with green peas/potatoes
  • Cauli Chandni $13.50
    • Cauliflower in a nut gravy
  • Parantha $3.00
    • Indian bread with countless layers
  • Lamb Saagwala $15.00
    • Lamb harmoniously cooked with spinach, herbs & spices
  • Battered onion rings $6.00
    • With asian dipping sauce
  • Triple cheese $22.50
    • Ragu, our blend of cheeses, parmesan, fresh mozzarella
  • Chicken liver pate $10.20
    • With apple syrup, warm bread & beetroot relish
  • Sticky pork belly $10.00
    • Sticky honey pork hot pot with a granny smith apple & fennel salad
  • Potato croquettes $10.00
    • Filled with cheese & bacon, served with aioli
  • Pub style $9.00
    • Cheese, caramelised onion, buffalo mozzarella
  • Traditional $9.00
    • Garlic butter, cheese, buffalo mozzarella
  • A mixture of breads, fried bites and delicious deli cuts. Accompanied with pickles & dipping sauces $29.00
  • Jeylook : spicy pork $11.50
  • Avocado $1.00
  • Creamed cheese avocado $1.00
  • Teriyaki chicken $11.50
  • Ramen $7.50
  • Spring roll $1.50
  • Boolgogi : sweet beef $11.50
  • Vegetarian roll $1.00
  • Scrambled eggs $13.00
    • with parsley, served with slow roasted tomato, toast and butter
  • Cafe toasted muesli $8.00/$11.00
    • served with stewed mixed berry, trim milk and dollop of greek yoghurt(small/large)
  • Healthy breakfast $12.00
    • poached eggs on toast with fried mushrooms and sliced avocado
  • Peppercorn toasted bagels $6.50
    • with cream cheese and jam
  • Tandoori chicken wrap $15.00
    • served with cream cheese, baby spinach, tandoori chicken and side garden salad
  • Classic kiwiburger $16.00
    • served with well-grilled beef patty, fried egg, sliced beetroot and tomato, cos lettuce, cheese and ketchup on a toasted bun
  • Garlic bread $6.00
    • herbs and garlic butter are on french stick
  • Shaved pear and bacon salad $15.50
    • served with baby spinach, pear, crispy bacon, red onion, walnut, lemon dressing and toasted bread(without bacon $12.00)
Arang Korean Restaurant

Arang Korean Restaurant

location

Address

109 Thomas Road, Huntington, Hamilton, Waikato, 3210, New Zealand

phone

Phone

078532848

email

Email

None

clock

Opened hours

11 AM to 3 PM, 5 PM to 10 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Korean

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Bar Not Available ,  Lunch ,  Seating ,  Dinner

Location
109 Thomas Road, Huntington, Hamilton, Waikato, 3210, New Zealand
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