A chicken delicacy half-cooked the tandoori way & other half finished the curry way. A creamy tomato flavoured curry with touch of herbs for a delicate palate.
Chooza Tikka (6 pcs) $9.99
Boneless spring chicken fillet marinated overnight & cooked in tandoori oven served with seasonal salad & 2 chutneys.
Baingan Masala $9.99
Eggplant slices cooked with Indian spices and masala.
Chat papdi served with yoghurt and chutneys
Ghana Masala $8.99
Chickpeas boiled & cooked with fresh tomatoes, herbs & fresh coriander with a touch of tamarind sauce.
Mango Chicken $12.99
Chicken cooked in tomato & onion gravy with mango pulp in north Indian style.
Raita $2.49
Yoghurt mixed with cucumber, carrot and ground spices.