Arang Korean Restaurant in 109 Thomas Road Menu

RICE RICE
  • Arang bibibop $15.00
    • Traditional mixed rice with Assorted vegetable & Stir fried Beef
  • Doulsot bibibop $17.00
    • Traditional mixed rice with Assorted vegetable & Stir fried Beef on a sizzling how stone bowl.
SOUP & STEW SOUP & STEW
  • Kimchi-jjigae $14.00
    • Spicy Stew with Kimchi, Pork and Tofu.
  • Doenjang-jjigae $14.00
    • Bean-Paste Stew with Sea food, Tofu and White Radish.
  • Soondubu -jjigae $14.00
    • Spicy Soft Tofu Stew with Seafood.
  • Selleong-tang $15.00
    • Beef Stock Soup with Beef Shin and Vermicelli.
  • Soondae-guk $17.00
    • Beef Stock Soup with Korean Style Pork Sausage, Pork Meats and Liver.
  • Yeongyang-lang $17.00
    • Lamb Stew with Chivest, Onion, Korean Cabbages.
  • Dogani-tang $16.00
    • Cooked beef tendon and Vermicelli and Onion with Beef bone soup.
  • Al-tang $14.00
    • Spicy fish egg stew with White Radish.
HOT-POT FOR SHARE HOT-POT FOR SHARE
  • Soegogi Beoseot-jeongol L $35.00
    • Marinated Beef and Mushroom with Vegetables.
  • Yeongyang-jeongol L $35.00
    • Lamb Stew with Chives, Onion, Korean Cabbages.
  • Dogani-suyuk L $32.00
    • Cooked beef tendon and Vermicelli and Onion with Beef bone soup.
  • Soondar-guk L $35.00
    • Beef Stock Soup with Korean Style Pork Sausage, Pork Meats and Liver.
  • Bullak-jeongol L $35.00
    • Marinated beef & Spicy Octopus in Hot-Pot with Vegetables.
  • Boodae-jjigae L $35.00
    • Spicy Stew with Various kinds of meats, Kimchi, Beans and Assorted Vegetables.
STIR-FRIED STIR-FRIED
  • Jeyook-bokkeum S $17.00 / L $32.00
    • Stir-Fried Spicy Pork with Vegetables on a sizzling pan.
  • Bulgogi S $17.00 / L $32.00
    • Stir-Fried Sweet Beef with Vegetables on a sizzling pan.
  • Ojingeo-bokkeum S $17.00 / L $32.00
    • Stir-Fried Spicy Squid with Vegetables on a sizzling pan.
  • Dakgalbi S $17.00 / L $32.00
    • Stir-Fried Spicy Chicken with Vegetables on a sizzling pan.
  • Da bulgogi S $17.00 / L $32.00
    • Stir-Fried Sweet Chicken with Vegetables on a sizzling pan.
EXTRA DISHES EXTRA DISHES
  • Tofu-kimchi $25.00
    • Tofu with Fried kimchi and Pork.
  • Hamool-Pajeon $23.00
    • Various seafood pancake with Assorted Vegetables.
  • Gyeonran maery $15.00
    • Sweet taste Egg Roll with Vegetables (Tuna/Kimchi/Cheese)
  • Corn Cheese $13.00
    • Corn Cheese on sizzling pan.
  • Dakkkochi $15.00
    • Deep Fried Chicken Skewer (3 Skewer)
  • Tokkochi $12.00
    • Sweet and Spicy Sauce on the Korean Rice Cake Skewer (4 Skewer)

Nearby Sample Menus

  • Chocolate mousse $3.50
  • Beef and onion $5.00
    • Beef & onion topped with mozzarella
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • Dipping sauces $0.50
    • Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • Cookies & cream mousse $3.50
  • Strawberry cheesecake $3.50
  • Onion Dosa $6.00
    • Dosa Mixed With Onions . Served With Sambar And Chutney.
  • Mango Kulfi $3.50
    • Traditional Mango Flavoured Ice Cream With Mango Pulp Topping
  • Shahi Paneer $12.00
    • Fresh Cottage Cheese Cooked With Creamy Special Sauce
  • Noodles(Seafood) $15.00
    • Noodles With Sefood And Special Sauces
  • Lemon / Curd / Tomato Rice $6.00
    • A Special Rice With A Choice Of Different Flavours
  • Veg Pakoda (2 Pieces) $4.00
    • Fresh Vegetables With Channa Flour Shaped Like A Donut And Deep Fried
  • Palak Paneer $12.00
    • Fresh Cottage Cheese Cooked With Fenugreek And Mustard Seeds
  • Egg / Veg Fried Rice $10.00
    • A Mix Of Fried Rice With Specially Cooked Spice And Vegetables
  • Kransky $4.50
  • Grain or gluten free toast $4.10
  • BRIOCHE FRENCH TOAST $18.50
    • served with roasted peaches, bacon maple syrup and topped with berry compote
  • UGLY BAGEL $16.00
    • hot smoked salmon with caper berries and cream cheese
  • TRADITIONAL EGGS BEVEDICT $16.00
    • florentine
  • Jam marmite, or peanut butter $0.50
  • VANILLA PANCAKES $17.00
    • bacon and banana with maple syrup
  • PAN FRIED KIDNEYS $17.50
    • with mushrooms and bacon on five-grain toast
  • -Combo $8.80
  • Big Breakfast $15.90
    • 4 Steaky Bacons, Eggs, Sausages, Mushrooms with Hollandaise Sause, Hash browns, Baked Beans, Grilled Tomato & Toasts
  • Rump Steak with Eggs Chips or Wedges $14.90
  • -Combo $8.80
  • Drumstick $1.70
  • Chicken Satay $5.00
  • B.E.C.T with Tea / Coffee or Coke $12.90
  • Egg Benedict $11.90
  • $4 Combo B $4.00
    • 1 Fish, 1 Crab Stick, $1chips
  • $10 Combo B $10.00
    • 4 Fish, 3 Crab Sticks, $2.5 chips
  • $4 Combo A $4.00
    • 1 Fish, 1 battered sausage, $1chips
  • $18 Combo $18.00
    • 5 Fish, 4 Battered Sausages, 4 Crab Sticks,
  • $12 burger pack $12.00
    • 3 Hamburgers, 3 Hot Dogs, $2 chips
  • $10 Combo A $10.00
    • 3 Fish, 3 Battered Sausages, $2.5 chips
  • $5 burger pack $5.00
    • Hamburger, fish, $1 chips
  • $10 burger pack $10.00
    • 2 Hamburgers, 2 Fish, $2.5 chips
  • ALOO GOBI $7.00
  • CHICKEN TIKA $2.00
  • CHICKEN KORMA $10.00
  • LAMB MADRAS $10.00
  • CHICKEN WINGS $1.50
  • Seek Kebab $6.00
  • Veg. Korma $7.00
  • Garlic Naan $2.50
  • Vegetable $7.50
  • Prawn $11.00
  • Ham $10.50
  • No.3 $8.00
    • 3 fish, 3 potato fritters, 2 sausages, $1.5 Chips
  • No. 8 $25.00
    • 8 fish, 5 potato fritters,3 sausages,2 crab sticks, 2 hot dogs, 2 spring rolls, $3 chips
  • No. 6 $15.00
    • 5 fish, 5 potato fritters, 2 sausages, 2 crab sticks, 2 hot dogs, $2.5 Chips
  • Pork $9.50
  • Steak $9.50
  • Deputy Dog $12.50
    • Mini hot dogs on a stick, battered and flash fried in the furnace. Served with loads of tomato sauce.
  • Shanks Peninsula
    • Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mash potato, sauteed spinach and roasted cherry tomatoes.
  • Buenos Nachos $19.00
    • Roasted seasonal vegetables with spicy bean mix on crispy corn chips with grilled cheese. Topped with salsa, sour cream and jalapeños.
  • Jack Daniel's Chocolate Fudge Pudding $12.00
    • A rich, self-saucing chocolate fudge pudding, laced with Jack Daniel's. Served with chocolate sauce, whipped cream and vanilla bean ice cream.
  • The Milky Bar Pud $12.00
    • White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
  • Redneck Ribs Six $19.00
    • Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire then piled high and smothered in our world-famous hoisin, orange and sesame seed sauce.
  • Apache Fish $27 Medium / $32 Classic
    • Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan-fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad.
  • Maverick Fillet $38.00
    • Premium-aged beef fillet, pan-seared and oven-baked. Served with a herbed potato bake, seasonal vegetables and sauteed spinach. Finished with a mushroom gratiné and a peppercorn jus.
  • Tuna
  • Crumbed Chicken
  • Jumbo Inari
  • King Prawn
  • Medum $58
  • Small $52
  • - Roll 22 pcs
  • Lunch Box
  • Handmade Potato Gnocchi $30
    • Oyster Mushroom Crisps - Broad Bean - Pistachio Butter Sauce
  • Textures Of Cauliflower With Pickled Pear And Mustard Dressing $11
  • Tuna Nicoise $30
    • Quail Egg - Congo Potato - Black Sesame Seed- Green Bean - Raisin Caper Dressing
  • Beef Short Rib $36
    • Braised Ox Tail - Pomme Puree - Mushroom Anglaise Butter - Onion Gel - Mushroom Dirt - Red Cabbage & Raisin Puree
  • Cheese Plate - 3 Cheeses $25
    • Fig Toast - Honeycomb - Fig Jam - Please Ask For Todays Selection
  • Belgium Layered Chocolate Delice $22
    • Caramel Choux Puffs - Cocoa Nib Praline - Chocolate Hazelnut Gelato - Chocolate Dirt
  • Smoked Pork Cheek $35
    • Celeriac Puree - Sashimi Scallop - Apple Relish - Prune Puree
  • Butter Poached Lobster $39
    • Squid Ink & Black Barley Risotto - Asparagus - Parmesan Foam
  • Lamb Shank $28.00
    • Braised lamb shank served on potato mash.Accompanied by fresh seasonal vegetables and rosemary jus.
  • Herb Garlic Bread $6.50
    • Made here daily with local produce.
  • Ice-cream Sundae Chocolate, Strawberry, Caramel $10.00
  • Shrimp Salad $14.00
    • Shrimps tossed in a cocktail sauce, served on iceberg lettuce with our fresh tomato salsa and tortilla crisps.
  • Roasted Pork Belly. $28.00
    • Roasted and served with creamed potatoes.Seasonal vegetables &a red wine jus.
  • Fresh Fish of the Day $ 28.00
    • Please ask our staff for the daily special
  • Sticky Date Pudding $10.00
  • All desserts are served with ice-cream and fresh whipped cream
  • Two burger special $11.00
  • Vege Burger $8.90
    • Vege pattie, lettuce, tomato, red onions, cheese, creamy mayo and relish in a big sesame seed bun
  • Chicken Wrap $8.90
  • Garlic Bread $2.50
  • Prefer your fish crumbed? No problem! Please let the staff know when placing your order. $0.50
  • Two burger special $9.00
  • Large $6.90
  • Fish Stack $8.90
    • Crisp battered fish fillet (Hoki), lettuce, tomato, mayo, relish, red onions, gherkins and cheese
  • Yang-yang crispy beef $13.00
    • Witloof, cucumber & papaya
  • Pretzel crusted chicken salad $10.50
    • Roasted veggies, baby spinach & honey cider dressing
  • Avocado rolls, coriander dip, baby leaves $ 6.00
  • Salmon skewers (GF) $14.00
    • Tomato coulis & polenta cake
  • Charred sirloin, mushroom & thyme sauce $ 18.00
    • sweet potato rosti
  • Upside-down cake $ 4.50
    • Caramelised apricot & ricotta
  • Chicken khao soi (GF & V) optional $ 6.50
    • Thai curry, Chiang Mai noodles
  • Soup of the day $ 3.00
    • Staff will advise
  • Hainan Chicken Rice $3.50
  • Sweet and Sour Pork
    • Stir fried pork with s/s sauce, tomato, onion, pineapple, cucumber
  • Nonya Chicken Curry
    • Chicken with nonya malay curry & vegetables
  • Rendang Beef
    • Beef with rendang malay curry
  • Sweet and Sour Whole Fish
    • Deep fried blue cod with s/s sauce, onion, tomato, pineapple, cucumber
  • Yong Chow Fried Rice $16.00
    • Fried rice with egg, chicken, prawn cutlets, chinese sausage, vegetables
  • Singapore Mee Hoon
    • Malay fried thin rice noodle with chicken, egg, vegetables
  • Salt and Pepper Pork
    • Stir fried pork with pepper, ginger,onion, spring onion, fresh chilli
  • EGGS ON TOAST $7.10
    • SERVED WITH 2 EGGS (ANY STYLE) & 2 SAUCES OF TOAST
  • CHICKEN NUGGETS & CHIPS $7.00
  • TOASTED BAGEL WITH BACON $9.40
    • SERVED WITH BACON, CREAM CHEESE & AVOCADO
  • BACON EGGS $10.30
    • SERVED WITH 2 SLICES OF BACON, 2 EGGS (ANY STYLE) TOMATO & TOAST
  • VEGETARIAN $13.50
    • SERVED WITH 2 EGGS (ANY STYLE), HASHBROWN, MUSHROOM, TOMATO & TOAST
  • MUSHROOM $2.50
  • WEDGES $8.90
    • SERVED WITH SOUR CREAM & BACON SCRUM ON TOP
  • SMOKED SANDWICH $7.70
    • SERVED WITH BRIE CHEESE, AVOCADO, MUSHROOMS, TOMATO, CRANBERRY SAUCE WITH MELTED CHEESE
Arang Korean Restaurant

Arang Korean Restaurant

location

Address

109 Thomas Road, Huntington, Hamilton, Waikato, 3210, New Zealand

phone

Phone

078532848

email

Email

None

clock

Opened hours

11 AM to 3 PM, 5 PM to 10 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Korean

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Bar Not Available ,  Lunch ,  Seating ,  Dinner

Location
109 Thomas Road, Huntington, Hamilton, Waikato, 3210, New Zealand
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