Arcadia in Auckland Menu

SNACK - TOASTIES SNACK - TOASTIES
  • Savoury Mince & Cheese $6
  • Roast Chicken & Stuffing $6
  • Cheese, Tomato & Onion $5
  • Thick Chips (Small/ Large) $5/$7
  • Potato Wedges (Small/ Large) $5.50/$7.50
    • with Sour Cream, spicy/lemon pepper or fresh herb
ALL BACON & EGGS ALL BACON & EGGS
  • Free Range
  • *Toasted Muesli $9
    • served warm with greek yoghurt, berries & honey
  • *Egg on Toast $9
    • Poached, fried or scrambled with grilled tomato & relish
  • Bacon and Eggs $15.50
    • with grilled tomato, toast & relish >>
  • *Spicy Lamb Sausage & Eggs $ 15.50
    • with grilled tomato toast & relish
  • Salmon Scrambles Eggs $15.50
    • with grilled tomato, toast & pesto
  • *Spinach, Tomato & Eggs $12
    • any style with toast & relish
  • *Creamy Button Mushrooms $12
    • with grilled tomato, toast & relish
  • *French Toast & Berries $13
    • With banana & maple syrup
  • French Toast & Berries $15.50
    • with banana & maple syrup
  • *Vegetarian Big Breakfast $16
    • eggs, spinach, tomato, hash brown, mushrooms, toast & relish
  • Big Breakfast $19.50
    • Bacon, eggs, sausage, hash brown, mushrooms, tomato & relish
  • *=Vegetarian

Nearby Sample Menus

  • KADHI CHAWAL $10.50
  • ITALIANO $11.50
    • (Capsicum, Chicken, Mushroom, Olives & Pineapple)
  • ALOO KATHI ROLL $8.00
  • GREEN SALAD $5.00
  • PANEER TIKKA $9.90
  • LACHHA BUTTER NAAN $3.50
  • RAJMA CHAWAL $10.50
  • BHATURA $2.00
  • Donut $1.00
  • Garlic chips $3.50
  • Banana fritter $1.90
  • Chicken kebab $3.20
  • American hot dog $3.70
  • Bacon $3.10
  • Steak & egg $4.60
  • Chicken fillet,bacon, avocado $8.40
  • - Mee Goreng Chicken
  • - Char Kuey Teow
  • - Black Bean Sauce Tofu and Veggies
  • - Garlic & Pepper Fish
  • - Thai Green Curry Tofu
  • - Malaysian Chicken Satay ( 8Skewers)
  • 45 Sweet & Sour (C/PK)/(P/F) $13.50/ $16.50
  • 77 Spicy Noodle $14.50
  • Banana Fritters $1.50
  • Ham
  • Onion Ring $0.50
  • Hawaiian Burger $4.00
  • Chips $3.20
  • Oysters frozen $1.70
  • Donuts $1.20
  • Egg Burger $4.00
  • Pork & chilli M $10 / L $14
  • Braised beef tendon with vegetables $20.00
  • Stewed chicken with mushroom $18.00
  • Chives with egg M $10 / L $14
  • Minced checked tofu shrimp $10.00
  • Shredder potato in sauce $6.00
  • Noodles and wonton with $12.00
  • Egg with tomatoes M $10 / L $14
  • Seafood Chowder / Vege Soup $14.50
  • Free range Eggs Benedict $13.50
    • Poached eggs and house made Hollandise
  • Soup of the day $10.50
    • with bread
  • Housemade Organic Toasted Muesli $12.50
    • seasonal fruit, served with Greek style yoghurt and housemade berry coulis
  • Toast Preserves $6.50
    • raspberry jam, marmalade and cream cheese - Sourdough, Ciabatta, 5 Grain add $1, Best ugly bagel add $1
  • Free range Eggs on Toast $8.90
    • any egg style, scramble eggs add $1
  • Ham / Bacon / Salmon add $1 $17.50
    • Poached eggs, sauteed spinach, house made hollandaise on Toasted English Muffin
  • Bacon & Eggs any style $13.90
    • with roasted vine tomato, sauteed mushroom with toast
  • Market Fish of the day $34.50
    • Ask the wait staff for Chef’s special
  • Italian Chicken Breast $32.50
    • Succulent chicken breast glazed with white wine, flavoured with herbs and mushroom sauce on roast potato bed
  • Bell Pepper Rembourrage $14.50
    • Classical French Style stuffed capsicum gratinated with Béchamel Sauce and parmesan flakes
  • Chicken Charmola $17.00
    • Chicken marinated with hung curd, fresh herbs served with spicy arrabbiata sauce, hummus and croutons
  • Slow Braised Lamb Shank $36.50
    • Slowly braised lamb shanks in flavoured liquid, port wine, herbs served with creamy parsnip puree, roasted baby carrots and baby spinach
  • Beef & Reef $36.50
    • Prime steer Beef Scotch fillet, wilted spinach, sautéed mushrooms, caramelised shallots, mustard béarnaise, Madeira jus, king prawn
  • Veg Lasagna $22.50
    • Classic Italian preparation with in-house creamy sauce and seasonal vegetables
  • Quad’s Soup of the day $12.00
    • Ask the wait staff for Chef’s special(Gluten Free bread available on request)
  • Soft tortilla $17.50
    • with braised pulled beef, chipotle, spinach, black beans and grilled peppers
  • Poached/fried eggs $11.50
    • on toast with homemade chutney
  • Moorish omelette $17.50
    • with chorizo, semi-dried tomatoes, basil and feta
  • Portobello mushrooms harmony free range bacon pork & fennel sausage $6.50
  • Peanut parlour pancake $17.50
    • with roasted peanuts, vanilla bean ice cream, palm sugar and coconut infused sauce
  • Quiche lorraine $10.50
  • Rumbledthumps $22.50
    • crushed potato and cabbage with tasty english cheddar, hollandaise and middle bacon braised in cider with soft poached eggs
  • Haloumi $17.50
    • with slow roasted tomatoes, rocket and pesto on toast [add egg $21.50]
  • 24. Noodle with veges $ 7
  • 20. Chicken veges in sour & spicy sauce on cold noodle $ 7
  • 49. Fried Tofu and pork veges on rice $ 10.8
  • 54. Prawn fried rice $ 13.5
  • 2. Hot & spicy beef noodle soup $ 8
  • 10. Wonton noodle soup $ 8
  • 18.Sour & spicy pork and veges on noodle $ 7
  • 45. Diced chicken in bean sauce on rice $ 10.8
  • Pizza Bread Sm6-Lg11
    • Capriata’s traditional garlic pizza bread
  • Hawaiian Sm14-Lg20
    • Tomato, mozzarella, ham, pineapple
  • Calamari 13
    • Squid rings crispy fried, served with garlic aioli, and salad greens
  • Capricciosa Sm14-Lg20
    • Olives, capers, anchovies, garlic
  • Spaghetti Aglio Olio 13
    • Spaghetti with garlic, basil, chilli, and pine nuts, in a virgin olive oil
  • Pompeii Sm16-Lg23
    • Mushroom, caramelised onion, blue cheese, pine nuts
  • Green Salad 7
    • Mixed lettuce, tomatoes, cucumber
  • Marinara Sm16-Lg23
    • Fresh fish, mussels, shrimps, smoked salmon, caramelised onion
  • -Large $55.00
    • 33pcs
  • Tempura Udon $17.00
    • Noodle soup with prawn and vege tempura on the side
  • Set meal for 2 people $52.00
    • Gyoza, tempura, sushi,sashimi, chicken teriyaki and ice cream
  • Chicken Teriyaki Sushi $11.00
  • Salmon Sashimi $28.00
    • 12 pcs
  • Soft Crab Tempura $18.00
  • Yakitori $9.50
    • Fried chicken on skewers/2 pcs
  • Nigiri Combination $20.00
  • Fried chicken with lemon sauce $22.00
  • Fried vegetable with chilli sauce $8.00
  • Sliced pork with pepper and chilli $22.00
  • Chicken with sichuan chilli sauce $22.00
  • Fried rice with seafood $22.00
  • Pork intestines in beans soup $20.00
  • Seafood with chilli sauce $58.00
  • Home-cooked tofu $16.00
  • Pumpkin $1.20
  • Teriyaki Chicken / Salmon / Avocado /Egg / Prawn /Nigiri $1.70
  • Sushi Platter $40/$50/$60/$70
    • 33 /41 / 50 / 58
  • Salmon Crunch Avo $1.70
  • Salmon Sashimi $16.50
  • Cream Cheese & Pineapple $1.20
  • Salmon $1.20
  • Prawn $1.20
  • SPECIAL RAITA $2.50
  • BHALLA PAPDI $7.80
  • MAKKI KI ROTI & SARSOAN KA SAAG $9.50
  • CHANNA MASALA $7.00
  • DAHI BHALLA $6.80
  • PAPDI CHAAT $6.80
  • CHAAT PLATTER $16.50
    • ALO TIKKI CHAAT, SAMOSA CHAAT, PANI PURI, DHOKLA & BHALLA PAPDI
  • KACHORI $5.00
    • with aloo sabzi
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #3 n/a
    • Egg Benedict
Arcadia

Arcadia

location

Address

229 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand

phone

Phone

093023136

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:30 AM – 2:00 PM, Sunday: 8:30 AM – 1:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
229 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand
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