Address
229 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand
Arcadia in Auckland Menu
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SNACK - TOASTIES- Savoury Mince & Cheese $6
- Roast Chicken & Stuffing $6
- Cheese, Tomato & Onion $5
- Thick Chips (Small/ Large) $5/$7
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Potato Wedges (Small/ Large) $5.50/$7.50
- with Sour Cream, spicy/lemon pepper or fresh herb
ALL BACON & EGGS- Free Range
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*Toasted Muesli $9
- served warm with greek yoghurt, berries & honey
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*Egg on Toast $9
- Poached, fried or scrambled with grilled tomato & relish
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Bacon and Eggs $15.50
- with grilled tomato, toast & relish >>
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*Spicy Lamb Sausage & Eggs $ 15.50
- with grilled tomato toast & relish
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Salmon Scrambles Eggs $15.50
- with grilled tomato, toast & pesto
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*Spinach, Tomato & Eggs $12
- any style with toast & relish
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*Creamy Button Mushrooms $12
- with grilled tomato, toast & relish
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*French Toast & Berries $13
- With banana & maple syrup
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French Toast & Berries $15.50
- with banana & maple syrup
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*Vegetarian Big Breakfast $16
- eggs, spinach, tomato, hash brown, mushrooms, toast & relish
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Big Breakfast $19.50
- Bacon, eggs, sausage, hash brown, mushrooms, tomato & relish
- *=Vegetarian
Nearby Sample Menus
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Kebab combo
- 1 kebab + 1 chips + 1 420ml coca cola
- Falafel & hummus $6.40
- Cheeseburger $9.90
- -Lamb/egg/cheese $14.90
- Falafel salad
- Lamb satay on rice
- Lamb souvlaki on rice
- -Lamb $18.40
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Nasi goreng $14.50
- with meat, veges & rice
- Steak & pineapple $14.00
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Tom kah gai $8.00
- chicken with coconut milk
- Meat /cashew nuts $4.00
- Combination meats $13.50
- Plain $9.00
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Bami gorang $14.50
- with meat, veges & noodles
- Beef fried flat rice noodle $14.00
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Chicken Schnitzel $16.00
- Chicken Breast Crumbed in a blend of Bread Crumbs and Crunchy Nut Mix. Served with Plum Sauce.
- Prawn Cutlets $12.00
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Pasta of the Week $16.00
- Check Specials Board
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Seafood Chowder $12.00
- A blend of seafood in a rich creamy sauce. Served with Cheesy Garlic Bread.
- Small $14.00
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Pasta of the Week $16.00
- Check Specials Board
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Fresh Fish of the Day $16.00
- Pan fried or deep fried in crispy batter. Served with Tartare Sauce
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Pork Belly $19.00
- Slow Roasted and Served with Caramelised Onion & Apple Sauce.
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Masala Sweet Pan $2.00
- (Betel leaf filled with mixture of chopped betel nuts, coconut, rose petal preserve (Gukandi, sweetened, candy like fennel sees & menthol crystal)
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Ras-Vatika Special Dosa $12.00
- Dosa stuffed with potato, onion, tomato, peas, coriander and spices
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Pav Bhaji Combo $15.00
- Pav bhaji served with fried rice, yogurt, onion salad and papadom
- Extra Topping each $1.50
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Chole Bhature $10.00
- Deep fried puffed bread served with spicy chickpeas curry accompanied with yogurt, onion salad, papadom & pickle
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Mix Plat $8.00
- Mixture of all available savouries
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Gulab Jamun $6.00
- Golden milk powder balls fired and then dipped in delicious syrup, flavoured with green cardamom
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Tomato Uttapam $9.00
- A thick pancake made with rice flour topped with tomato
- Steak & egg $4.30
- Chicken & egg $5.10
- Cheese & egg $4.50
- Bacon $10.50
- Mussels $1.40
- Cheese $2.90
- Steak $3.70
- Scallops $2.00
- Deluxe $6.80
- Chow Mein ( Chicken, Roast Pork or Steak)
- Lemon Chicken $11.50
- Bacon & Egg / Chicken & cheese / Steak & onions $4.20
- Chicken / Roast Pork / Steak $10.00
- Whole Chicken $15.00
- Egg $9.00
- Combination Meats $12.50
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Smoked chicken cheesesteak $16.50
- Caramelized onions, housemade american cheese
- Mac 'n cheese $5.00
- Chopped brisket $18.50
- Chicken tenders & tots $9.50
- American hotdog, ketchup $10.00
- Burnt enos baked beans $5.00
- Smoked ham hock collard greens $5.00
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Smoked sausage hotdog $14.50
- Kimchi relish, spicy mayo
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Spanish Rice 19.0
- With saffron served with prawns, chorizo & chicken
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City Sides (V) 5.0
- Mushroom, vine ripened tomatoes, lentils, potato hash, avocado
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Smoked Fish Kedgeree 19.0
- Fragrant basmati rice, smoked fish, poached eggs, lemon and fresh herbs
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Free Range Pork and Fennel Sausages 6.5
- Gluten Free
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Eggs Florentine (V) 18.5
- Poached eggs on English muffin with spinach, haloumi, pesto and hollandaise
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Sweet Risotto with Berry Compote (V) 14.5
- Cooked in coconut milk with toasted almonds (Gluten and dairy free)
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Bruschetta - on toasted sourdough 15.0
- Vine-ripened heirloom tomato, basil, roasted garlic Or: Field mushroom, feta and rocket (V) Add buffalo mozzarella (V) 4.0 >>
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Sweetcorn & Haloumi Fritters (V) 18.0
- With herb citrus sour cream and greens Add bacon 6.5
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Olivas mixtas (GF)(V) $9.00
- Mixed olives marinated in olive oil with crumbled feta
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Snapper cakes (GF) $12.00
- Market fresh snapper with asian herbs and spices served with chilli lime aioli
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Calamares $9.50
- Crispy squid with spanish green mayonnaise
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Grilled eggplant (V)(GF) $8.50
- Stuffed with goals cheese and smoked provolone and saffron aioli
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Patatas bravas (V)(GF) $8.50
- Crispy agria potatoes with spicy tomato sauce and saffron aioli
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Duck parfait $15.00
- Port glazed duck liver parfait with toast
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Soft goats cheese (V) $10.50
- With truffled honeycomb and fig rosemary toast
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Paella & romesco arancini $9.00
- Seafood arancini with romesco sauce
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Bacon & Egg toast $10.80
- Poached, fried or creamy scrambled eggs on your choice of bread
- Salmon, capers, spinach, cream cheese Reg $12.80/Super $15.80
- Hawaiian: Double Ham, double pineapple Reg $12.80/Super $15.80
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Kids bacon egg toast $6.80
- Poached, fried or creamy scrambled egg on bread with bacon
- Bacon $3.00
- Cakes $2.50
- Toasted Sandwich (2 fillings) $4.50
- Eggs $2.00
- SQUID RING $0.90
- HAM & CHEESE & TOMATO $4.30
- STEAK $4.80
- BACON & EGG $4.80
- WONTON $0.70
-
D $12.00
- 2 gurnards, 2 sausages, 2 crabsticks, $2.50 chips
- MUSSEL FRITTER $2.00
- HAM $3.00
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Chicken Fillet Noodle Soup $11.90
- Chicken fillet, vegetable with homemade garlic sauce
- Special Red Bean on Crushed Ice / Baked Kumara with Cheese $7.90
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Seafood Laksa $11.90
- Prawn, mussel, fish ball, fishcake, squid, surimi, vegetables and bean sprouts, special spicy sauce with coconut cream, half rice noodle and half hokkien noodle
- Extra Rice Bowl $2.00
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Sizzling Chicken with Rice $14.90
- Chicken, celery, broccoli, carrot, onion
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Sizzling Chicken with Black Bean Sauce on Noodle $14.90
- Chicken, celery, broccoli, carrot, onion
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Yang Chow Fried Rice $11.90
- Shrimp, bbq pork, egg and mixed vegetables
- Deep Fried Prawns (5 pc) / Pan Fried Dumpling (6 pc) / Marinated Chicken Gizzard $6.90
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Ikan Asam Pedas (Fish Chilli) $12.50
- Fried Grilled fish served with chilli, tamarind and tomato paste
- Beef Rendang $13.00
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Oseng-Oseng $11.00
- Spicy chicken/lamb and beef stir fried with special sauce and vegetables. Vegetarian Available
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Ayam Serai (Lemongrass Chicken) $11.00
- Fried marinated chicken with lemongrass served with special chilli sauce
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Mie Baso (Beef Noodle Soup) $11.00
- Indonesian Noodle Soup with Beef Balls
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Ayam Bali ( Bali Chicken) $11.00
- Fried chicken with special bali spicy sauce
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Chicken Soup $10.00
- Special Soup Cooked with Lemongrass, Served with chicken, vermicelli, cabbage, egg and prawn crackers. Rice or Noodles
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Chicken Balado $11.50
- Grilled chicken with hot chilli, roasted onions, garlic and sun dried tomatoes
- Spicy Grilled Scallop $5.50
- Spider Roll $4.50
- Grilled Beef $4.50
- Salmon & Cream Cheese Roll $4.00
- Chicken & Avocado Roll $4.00
- Tiger Roll $5.50
- S.A.O Roll $4.00
- Udon $8.00
- Tarakihi / Gurnard $3.50 each
- Cook whole fish plus $2 each (small) / $4 each (big)
- Blue Cod $6.00 each
- Crabstick $1.20 each
- Hot Dogs $1.60 each
- Cook windows fillet plus $1 each (small) / $2 each (big)
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$10 A Combo $10.00
- 3 fish, $2 chips, 2 crabstick, 1 sausage
- Spring Roll / Fish Cake $2.20 each
Arcadia
Phone
093023136
Opened hours
Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:30 AM – 2:00 PM, Sunday: 8:30 AM – 1:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Breakfast , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Cards accepted , Outdoor Seating
229 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand
- Auckland Cafe Food Menus
- Auckland Region Cafe Food Menus