Arcadia in Auckland Menu

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Savoury Mince & Cheese $6
Roast Chicken & Stuffing $6
Cheese, Tomato & Onion $5
Thick Chips (Small/ Large) $5/$7
Potato Wedges (Small/ Large) $5.50/$7.50
- with Sour Cream, spicy/lemon pepper or fresh herb

Free Range
*Toasted Muesli $9
- served warm with greek yoghurt, berries & honey
*Egg on Toast $9
- Poached, fried or scrambled with grilled tomato & relish
Bacon and Eggs $15.50
- with grilled tomato, toast & relish >>
*Spicy Lamb Sausage & Eggs $ 15.50
- with grilled tomato toast & relish
Salmon Scrambles Eggs $15.50
- with grilled tomato, toast & pesto
*Spinach, Tomato & Eggs $12
- any style with toast & relish
*Creamy Button Mushrooms $12
- with grilled tomato, toast & relish
*French Toast & Berries $13
- With banana & maple syrup
French Toast & Berries $15.50
- with banana & maple syrup
*Vegetarian Big Breakfast $16
- eggs, spinach, tomato, hash brown, mushrooms, toast & relish
Big Breakfast $19.50
- Bacon, eggs, sausage, hash brown, mushrooms, tomato & relish
*=Vegetarian

Nearby Sample Menus

MIX DIPS PLATTER (V) $15.00
- Homemade dips with marinated olives, feta cheese and Turkish bread
FISH OF THE DAY $15.00
- Freshly grilled fish fillets on a mixed salad with pomegranate dressing, served with fries and aioli
FRIES $7.50
- Served with aioli and tomato sauce
MEAT LOVERS $15.00
- Ham, beef steak and bacon served on a barbecue sauce base
LAHMAJUN $15.00
- Traditional Turkish pizza with spicy lamb mince, fresh tomato and fresh lemon
SEAFOOD FETTUCCINE $15.00
- Tomato sauce, olives, tuna, mussels and prawns served with parmesan cheese
OPEN STEAK SANDWICH $15.00
- Char grilled scotch fillet served on a toasted Turkish bread, topped up with sauteed onions and served with fries and aioli
HAWAIIAN $15.00
- Tomato sauce, cheese, ham and pineapple

Chicken sour dough $17.50
Pasta, italian sausage, chilli, cress $ 21.50
Muesli, fruit, coconut or natural yoghurt $15.50
Risotto, prawn, broad bean, lemon $21.50
Organic oats, cold pressed juice, yoghurt, almonds, coconut $15.50
Organic porridge, chia seed nuts $15.50
Lamb aittets, mint, feta, carrot, cumin $21.50
Rare grilled tuna, cos, avocado, crispy capers $21.50

Pappardelle Feroci L $18,5 / M $23
- Homemade pappardelle with chicken, pancetta, onion, rosemary
Lasagna Bolognese M $19,5
- Homemade lasagna layered with our homemade bolognese sauce,
Spanish Pizza $20
- Chorizo, capsicum, anchovies, black olives, red onion
Mousse Picante $12
- Homemade chocolate & chilli mousse.
Margherita $17
- Fresh tomato and basil
Fondant Al Ciocolatto $14
- Using the very best chocolate,this decadent dessert is for all chocolate lovers.
La Rosa Creme Brulee $12
- Coffee flavoured creme brûlée, finished with dark chocolate.
Pasta Col Pollo L $18 / M $23
- Homemade rigatoni pasta with chicken, sundried tomato and

PORK SALAD GF $19.00
- Sunflower seed crusted pork, house made chutney, shredded apple & rocket salad on roasted vegetables
- add melted mozzarella fried kimchi $5.00
Aoraki Smoked Salmon and Avocado $16.00
- Aoraki Smoked Salmon, smashed avocado mixed with lemon dill cream cheese, red onion, and capers on a sesame best ugly bagel
KIDS MEALS $8.00
- Waffles / Hashbrowns with Bacon / Chicken n' Chips
Vine Tomato / Field Mushroom / Sauteed Spinach $3.00
CHICKEN QUINOA SALAD GF $19.00
- Roasted lemon chicken thigh with white and red quinoa, vine tomato, green bean, roquette, feta and pumpkin
Kale and Pecan Pesto $15.00
- Sauteed kale, smashed avocado, portobello mushroom, sliced tomato, pecan pesto and cream cheese mixed with sundried tomato and basil on a sesame best ugly bagel
BI-BIM-BAB $18.00
- Poached egg, soy bean sprout, beef mince gochuchang, sesame oil spinach, marinated seaweed, sliced carrot on quinoa rice with a side of ko-ve Kimchi

-cr/bf $11.00
-seafood $8.50
-seafood mixed $13.00
-seafood $8.50
roast chicken on rice $11.00
- chef special roast chicken on rice serve with pickles & BBQ sauce
-seafood mixed $13.00
COCONUT DELIGHT all nasi lemak served with hard boiled egg, peanut, anchovy, pickles, sambal & coconut rice
-seafood $13.00

Kumara Fries $5.00/$6.00
- Small / Large
With Salad - Beef $15.00
Vege Gyros (Roll) $7.00
- Filled with hummus, tzatziki, salad, cheese and sauces
Mixed 2 Choices $12.00/$16.00
Beef $11.00/$15.00
Chicken Souvlakies (Joojeh kebab) $16.00
- Marinated chicken on skewers, flamed grilled served with rice, salads, hummus, tzatziki & sauces
Souvlakies (Kebab on skewers) N/A
With Chips - Beef $15.00

Fish Bites & fries $7.90
Preserve and butter $6.50
Tempura Cajun Style $19.50
- w lemon caper aioli
Pukeko Beef Tortilla Wrap $18.00
- w marinated minute steak salad tomato, aioli, mozzarella & horseradish sauce
Grilled Bruschetta $11.50
- w tomato basil olive oil and mozzarella(with pancetta $13.50)
Pukeko Power Breakfast $18.50
- sausages, bacon, tomato, potato cake, eggs any style, baked beans, and toast
Eggs Benedict $16.00
- served on English muffins w spinach Pukeko hollandaise sauce and/bacon
B.L.A.T $18.50
- bacon, lettuce, avocado, tomato and mayo on Turkish flat /with chicken

Pancake Stack $16
- blueberry pancakes drizzled with maple syrup, with fresh fruit and whipped cream
Chicken Caesar Salad $21
- romaine lettuce, croutons, parmesan, egg anchovies (optional)
B. L.T $16
- bacon, lettuce, and tomato served on ciabatta with aioli
Breakie Salad $14
- chorizo, tomatoes and a poached egg served on a bed of kale
Hot Mussel Pot $25
- to share in creamy white wine sauce with chunky chips or crusty bread
Oysters with Bloody Mary dressing (GF, DF)
- made from small vine - ripened tomatoes, chili, Worcester sauce and lime juice
Rosemary Potatoes (Gf, V) $8
Seafood Risotto $23

-Eggplants with sweet sauce $10
-Yang-Zhou Fried rice $10
Boiled fish with pickled cabbage and chill $22.00
●Pork
Steamed fish fillet with soya sauce $20.00
Sour eggplant $16.00
Three brothers $16.00
- (potato, eggplant, capsicum with sweet sauce)
Spring onion cake $3.00/ea

Grill Oyster (2 pieces) $5.00
Udon Nabe Set $16.00
Seaweed Salad $3.00
Wasabi Dice $5.00
Teriyaki Beef Set $14.00
Ebi Harumaki (2 pieces) $4.00
Sashimi Set $14.00
Aji Fish Katsu Set $13.00

Turkish Delight (3 pcs) $3.20
Cheese / Hot and Spicy $1.50
Mixed Kebab $13.90
- Combination of tasty grilled lamb and chicken with hummus, salads and sauces rolled in toasted pita bread
Vegetarian Samosa $10.90
- Lightly spiced spinach, potatoes and mixed vegetables
Just Salad $10.90
- Fresh green salad and tabbouleh
Waffles and Cream $9.90
- Sweet waffles covered in whipped cream, laced with maple syrup and chocolate sauce
Green Thai Chicken Curry Rice Platter $15.90
- Hot green chicken curry cooked in creamy coconut milk and vegetables. Served with fluffy basmati rice and salad
Extra Meat $4.00

Kids Crepes $6.00
- with maple & vanilla cream
Kale, Chorizo (free range) tomato & cheese $22.90
- with halloumi
Hearty Creamy Mushrooms $21.90
- with free range bacon
Plum Pancakes $16.90
- with raspberry compote, maple. mascarpone, mint
Colcannon Brunch $16.90
- soft poached eggs, mashed potato with leek onion & cabbage, lemon citrus hollandaise with mushrooms
Vietnamese Shredded Free Range Chicken Salad $16.90
- with rice vermicelli, tomato, cucumber, bean sprouts, carrot, coriander, cashews & traditional Vietnamese dressing (nuoc cham)
A warm salad of free range Chicken, Chorizo (free range), Pumpkin, Baby spinach, roasted capsicum, Israeli couscous - with Tiger Prawns $25.90
Mushrooms/colcannon/beef sausage/tomato/avocado $4.00

Calamari schnitzel - EVO / parsley / lemon $20.50
Pineapple delight $16.50
Petit Angus eye fillet - Farmed purely on the lush pastures of the West Coast of New Zealand’s North Island. The result is a beautifully tender meat with a flavour $39.50 (grass fed - 200g)
Baked Alaska - hokey pokey ice cream $16.50
West Coast whitebait - fritter / champagne lime mayo $26.00
Blackmore sirloin - 9+ marble score - 650 day grain fed $120.00/200g
Spinach & gorgonzola blue cheese - Angus Pure eye fillet, Steak Fiorentina $2.50
Smoked garlic butter - Rib eye, angus pure eye fillet, Steak Fiorentina $2.50

Sorbet $12.50
- a mix of berry and mango sorbet
The Clevedoner $24.00
- Topped with, Fresh Chicken Breast, Cashew Nuts, Brie, Avocado and Cranberry
Char Grilled Chicken Burger $22.50
- Char Grilled Seasoned Chicken Breast and Chips
Chips and Aioli $8.00
Jamaican Jerk Chicken $24.00
- Topped with Fresh Chicken Marinated in Spiced Jerk Seasoning, Char Grilled Roasted Peppers and Sweet Onion
Jamaican Fajitas $24.00
- 2 Tortillas Lettuce, Tomato, Red onion, Salsa, Sour Cream and Char Grilled Jamaican Jerk Spiced Chicken (Spicy)
Our Burgers are Served with Toasted Bun and Mayonnaise, Lettuce, Tomato and Red onion
Mexicana $22.50
- Topped with Spiced Beef, Roasted Capsicum, Jalapeño, Red Onion, Sour Cream and Sweet Chilli

Pepperoni $26.50
- Spicy salami, tomato, capsicum, chili, mozzarella
Duo di Anatra $44.50
- Pan roasted duck breast and crumbed duck leg meat, orange jelly, orange segments, endive, radish, polenta and duck orange jus (g.f on request)
Quatro Stagione $28.50
- Tomato, artichokes, mozzarella, mushrooms, salami, and bacon
6 Course Degustation with matching wines $189.00
- 1st Caprese with the Druid Chardonnay 2nd Cheese Balls with the Bellerose Rose,3rd Duck with the 12 Apostles Malbec, 4th Pork with the Bell Ringer Pinotage, 5th Sorbet (palate cleanser), 6th Degustation of Chocolate with the Rogue Flora The description is for one person only Per Person
Fegatini al Marsala $21.50
- Pan-fried chicken livers in sweet Marsala sauce with crispy potato pave, mushrooms, bacon, shallots and mixed green leaves (g.f)
Margherita $26.50
- Mozzarella, tomato, olive oil and fresh basil (v)
Epicurean Platter for 2 $75.00
- Selection of dry cured meat, salamis, cheese, olives, pickles, mustard, relishes, wood-roasted peppers, gherkins, olive oil and home-made bread (g.f available on request, vegetarian on request)
Palatine fritter $7.50
- bowl of fries

Arcadia

Auckland Region > Auckland > Arcadia

Address

229 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand

Phone

093023136

Email

None

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:30 AM – 2:00 PM, Sunday: 8:30 AM – 1:00 PM