Roasted Scotch fillet served with a unique sauce made from aromatic spices, roasted cashew nuts, poppy seeds and flavoured with cinnamon stick
Tandoori Kukkad Half $15.5 /Full $23.5
Whole chicken marinated overnight with mixed spices and roasted in the Tandoor
Lasooni Murgh (Mild) $22.50
Chicken with cashews, onion, tomato and garlic gravy
Dhal Basanti (Mild) $19.50
Slow cooked yellow lentils with tomato, onion, cumin, ginger and garlic
Big Tikka Salmon $33.50
Pan-seared fresh salmon prepared with salt, pepper, ginger and garlic paste. Accompanied with a mouthwatering sauce made from curry leaves, roasted coconut, red onion, tomato and tamarind pulp
The works: poached eggs, lamb sausages, bacon, potato rosti, house made beans, fresh tomato, toasted Turkish pide and tomato chutney $21.0
Three potato rosti stacked with avocado salsa, citrus feta and toasted pumpkin seeds $15.0 Hearty Starts Free range bacon and poached eggs served on toasted Turkish pide with Luscious tomato chutney $14.5
Panko crumbed fish and chips, shoestring fries, tartare sauce and a garden salad $19.5
Breads and dips $10.0
Vegetarian $10.0
Two free range eggs on toasted Turkish pide
Please also ask our staff for today’s brunch specials N/A
Buttermilk pancakes with sweet fruit compote, whipped cinnamon butter and maple syrup $15.0
Eggs benedict on a toasted English muffin w/ free range bacon $17.5