Address
229 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand
Arcadia in Auckland Menu
Are you the owner? Manage this listing for free.
SNACK - TOASTIES- Savoury Mince & Cheese $6
- Roast Chicken & Stuffing $6
- Cheese, Tomato & Onion $5
- Thick Chips (Small/ Large) $5/$7
-
Potato Wedges (Small/ Large) $5.50/$7.50
- with Sour Cream, spicy/lemon pepper or fresh herb
ALL BACON & EGGS- Free Range
-
*Toasted Muesli $9
- served warm with greek yoghurt, berries & honey
-
*Egg on Toast $9
- Poached, fried or scrambled with grilled tomato & relish
-
Bacon and Eggs $15.50
- with grilled tomato, toast & relish >>
-
*Spicy Lamb Sausage & Eggs $ 15.50
- with grilled tomato toast & relish
-
Salmon Scrambles Eggs $15.50
- with grilled tomato, toast & pesto
-
*Spinach, Tomato & Eggs $12
- any style with toast & relish
-
*Creamy Button Mushrooms $12
- with grilled tomato, toast & relish
-
*French Toast & Berries $13
- With banana & maple syrup
-
French Toast & Berries $15.50
- with banana & maple syrup
-
*Vegetarian Big Breakfast $16
- eggs, spinach, tomato, hash brown, mushrooms, toast & relish
-
Big Breakfast $19.50
- Bacon, eggs, sausage, hash brown, mushrooms, tomato & relish
- *=Vegetarian
Nearby Sample Menus
- Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00
- Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00
- Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00
- Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00
- - Add Fried Egg $20.00
- Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00
- Soup of the Day $14.00
- Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00
- Fluffy omelette with green salad, tomato relish served with multigrain sourdough
-
Salt and Pepper Squid $11.00
- Lemon pepper, polenta coating served with wasabi mayo and sweet chilli sauce
- Creamy balsamic Portobello mushroom with chorizo sausages and spinach. parmesan cheese on multigrain sourdough $17.00
-
Mashed Avocado Open Sandwich $14.50
- Free range streaky bacon. mixed lettuce and sliced tomato, house made aioli served on toasted clabatta
- House made granola with vanilla poached fruits, chia seed, goji berry, coconut flakes and New Zealand honey on organic *V *GF $14.00
- Soup Of the day: please ask our wait staffs for details
- Fitness breakfast bowl with mixed quinoa, poached egg, mixed seed, goji berry, cranberry, avocado, on green salad *V *GF *DF $16.00
- - Free range streaky bacon and baby spinach $17.00
-
Ban Ban Chicken $16
- Chilled summer ramen with free-range chicken breast, sesame dressing, coriander.
-
Spicy Bean Sprouts [V] $7
- Boiled bean sprouts, spicy dressing, shredded leek.
-
Tuna Avo [GF*] $10
- Diced tuna sashimi, avocado, wasabi soy dressing.
-
Kaisen Agesoba [V*] $17
- Prawn, squid and vegetable stir-fry on crispy noodles.
-
Steamed Gyoza $9.50
- Steamed dumplings with chicken, prawn, corriander and cabbage.
-
Tan-Tan Ramen [V*] $15.50
- Rich sour and spicy sesame base. Vegetable stir-fry, pork mince, bok choy, shredded leek.
-
Teriyaki Chicken Don [GF*] $16
- Free range teriyaki chicken on steamed rice, salad, aioli, sesame.
-
Tonkotsu Ramen $14
- Cloudy pork base. Chāshū pork, egg, bok choy, spring onion, bamboo shoots, kikurage mushrooms.
- Fish (Hoki) $2.00
-
Upsize To Combo $13.50
- reg chips + can of drink
- Calamari Rings & Chips
- Plain Rice $2.50
-
Low Carb
- Substitute rice for lettuce
- Falafel $1.00
-
Snack Box $5.99
- any chicken piece + chips
- Your choice of meat & salad wrapped in Pita
- Combination Seafood $13.50
- Chef's Special Vermicelli $13.00
- Vietnamese Pan Cake $15.00
- Beef Ball $11.00
- Pork $11.50
- Shredded Pork & Noodles with Coconut Cream $11.00
- Pork Trotter Noodle Soup $11.00
- Grilled Beef $11.00
-
Veg fried rice $9.00
- Steamed rice stir fried with veges and spices
-
Sunday Crunch $13.00
- Fusion of omelette, boiled eggs, and egg yolk fried in a spicy gravy
-
Paneer Pakora $8.00
- Deep fried paneer (cottage cheese) mixed with onion, herbs & spices coated with seasoned chick pea flour. Served with Chefs special chutney
-
Boil Fry $6.00
- 4 X half boiled eggs sauteed in Indian spicy masala
-
Egg Hakka Noodles $9.00
- Rice noodles cooked with eggs and delicately spiced with soy sauce and sweet vinegar
-
Paneer Chilly $9.00
- Paneer fried with onion, tomatoes, capsicum, green chillies and spices
-
Veg Hakka Noodles $9.00
- Rice noodles made with vegetables and delicately spiced with soy sauce and sweet vinegar
-
Lachko $13.00
- Shredded green bell pepper cooked with cheese and running eggs
-
Egg On Toast with Baked beans $6.99
- Includes: Toast, Baked Beans & Two Eggs
- Mussel $1.10
-
#14 $13.00
- 4 Fish; 2 Hot Dog; $3.00 Chips
- 12 Prawn Dumpling $9.99
-
#18 $25.00
- 5 Fish; 2 Sausage; 3 Hot Dog; 5 Fritters; $5.00 Chips
- Egg $3.20
- Hot Dog $1.50
- Chicken & Cheese $4.00
- Freshly-opened oysters, apple, pickled cucumber $19.00
- Chocolate selection $17.00
- Line caught market fish ‘fish n chips’, house ketchup, lemon mayo $29.00
- Tiger prawn salad, baby gem lettuce, pancetta crumb, pickled anchovy $19.00
- Chatham island crayfish ‘mac n cheese,’ bacon crumb, sorrel $12.00
- Please note 1.5% Surcharge applies in every credit card transaction. Supplement charge applies.
- Kahawai tartare, créme fraiche, crouton, sansho pepper, lemon $19.00
- Banana tapioca pudding $17.00
-
Quattro stagioni $21.9
- ham, spicy sausage, bacon, mushroom & rocket
-
Saccottino $15.00
- folded sweet dough oven baked filled with Nutella chocolate, mascarpone cheese, caramelized banana and icing sugar
-
Risotto verde $17.00
- arborio rice, pesto genevese & seasonal green vegetables w rocket
-
Prosciutto e melone $18.9
- parma ham, fresh melon & cracked pepper
-
Rigatoni portofino $19.9
- spinach, sundried tomato, feta, garlic & herbs in a panna sauce
- Cheese pizza pane $7.9
-
Lasagna di Casa $18.00
- made in the traditional way
-
Insalata di pollo $19.9
- grilled chicken breast, mixed leaves, pineapple, capsicum, onion & toscana dressing
-
COUNTRY $20
- italian bacon, rosemary – garlic potatoes, caramelised onions, herb sour cream & chives
- WHITE CHOCOLATE & BERRY CHEESECAKE $12
- TRUFFLE POTATO MASH $6
- BABY COS & HONEY MUSTARD $6
-
MUSCOVY $20
- wood fried duck, red onion, roast kumara, Kikorangi blue, rosemary oil & roquette & pear salad
- WARM CHOCOLATE BROWNIE, BELGIAN CHOCOLATE SAUCE $12
-
BOMBAY $20
- indian spiced chicken, red onions, cashews, banana, yoghurt, coriander, mango chutney
-
NEW YORKER $20
- pepperoni, oregano, mozzarella
- Samosa- pau each $5.00
- Papdichaat $6.00
- Pan kulfi $3.00
- Pau-bhaji (one bread) $6.00
- Dabeli (veg burger) each $6.00
- Khaman (250 grams) $6.00
- Samosa each $2.00
- Basundi $3.00
-
Pan Fried Pork Dumpling $9
- pork & cabbage filled chinese dumpling
- Chicken Fried Rice $20
-
Barbecued Pork $ 23
- traditional honey roasted bbq pork
-
Sweet & Sour Spareribs $8.5
- fried ni pork ribs tossed in sweet and sour sauce
-
Dim Sum (4Pcs) $8.5
- traditional steamed prawn dumling
-
Spiced Chicken Wings (3) $8
- marinated deep fried chicken wings marinated with mama kans secret recipe
-
Sweet And Sour Spareribs $23
- deep fried pork ribs wok tossed with a sweet and sour sauce
- Pearl Garden Deep Fried Ice Cream Ball $8.5
- Cauliflower cheese with crumb $10
- Moonshine’s slaw $8
- Pulled pork 300g - Moonshine sauce, crackling, Brooklyn pickle $28
- Pickles $8
- Smoked potato salad, pickled red onion, crispy bacon $9
- Leg of lamb 300g - Bubble & squeak, pea & ricotta fritter, mint sauce $36
- Shrimp, prawn & crayfish cocktail, watermelon, thousand island $21
- Market oysters- Beer battered with remoulade MP
-
White Chocolate Cream Tart $13.9
- with hazelnut praline & chocolate foam
-
Fried Soft Shell Crab $14.9
- with scallion, lime leaf & sticky ginger sauce
-
Pizza Bread $9.5
- with confit garlic, fresh rosemary, oregano, sea salt & extra virgin olive oil (GF base add $2)
-
Four Cheeses (10" / 15") $21.9 / $29.9
- fior di latte, gorgonzola blue, ricotta & parmesan
-
Free Range Chicken Burger $21.9
- with lettuce, Swiss cheese, pineapple mango chilli, green harissa aioli & fries. Add GF bun $3.00
-
Fish of the Day $32.9
- with braised saffron fennel, beet curd, diamond shell clams & red Pernod cream
-
Tomatillo Bacon Steak Sandwich $22.9
- with lettuce, pickles, brie, chimichurri mayo & fries
-
Angus Beef Burger $21.9
- with lettuce, chilli mustard corn relish, Swiss cheese, pickles, chipotle aioli & fries. Add bacon & egg $5.00. Add GF bun $3.00
- Beef Yakiniku Don $11.50
- Salmon Sashimi $8
- Chicken Teriyaki Don $11.50
- Prawn Gyoza $6
- Pork & Chive Gyoza $7.00
- Spicy Pork Don $11.50
- Pork Katsu Curry Don $12.50
- Tofu Teriyaki Don $11.50
Arcadia
Phone
093023136
Opened hours
Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:30 AM – 2:00 PM, Sunday: 8:30 AM – 1:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Breakfast , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Cards accepted , Outdoor Seating
229 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand
- Auckland Cafe Food Menus
- Auckland Region Cafe Food Menus