Arcadia in Auckland Menu

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Savoury Mince & Cheese $6
Roast Chicken & Stuffing $6
Cheese, Tomato & Onion $5
Thick Chips (Small/ Large) $5/$7
Potato Wedges (Small/ Large) $5.50/$7.50
- with Sour Cream, spicy/lemon pepper or fresh herb

Free Range
*Toasted Muesli $9
- served warm with greek yoghurt, berries & honey
*Egg on Toast $9
- Poached, fried or scrambled with grilled tomato & relish
Bacon and Eggs $15.50
- with grilled tomato, toast & relish >>
*Spicy Lamb Sausage & Eggs $ 15.50
- with grilled tomato toast & relish
Salmon Scrambles Eggs $15.50
- with grilled tomato, toast & pesto
*Spinach, Tomato & Eggs $12
- any style with toast & relish
*Creamy Button Mushrooms $12
- with grilled tomato, toast & relish
*French Toast & Berries $13
- With banana & maple syrup
French Toast & Berries $15.50
- with banana & maple syrup
*Vegetarian Big Breakfast $16
- eggs, spinach, tomato, hash brown, mushrooms, toast & relish
Big Breakfast $19.50
- Bacon, eggs, sausage, hash brown, mushrooms, tomato & relish
*=Vegetarian

Nearby Sample Menus

Wonton tacos platter $58.00
- Ten wonton tacos with two choices of filling
Moral choice (V) $17.00
- Crispy tofu, lemon pepper, salt & lime aioli
i don't care $12.00
- Chicken nuggets with chips & tomato sauce
Great white $14.00
- Fresh fish, salad, tomato, shallots & tartare
Samurai pork $14.00
- Crispy money bags with a spicy dip
Waffle on $17.00
- Fresh baked waffle with panko crumbed chicken breast and spiced maple sauce
Short and beefy (GF) $28.00
- Tender beef short rib, slow braised in a mild rendang sauce
Bao boy $15.00
- Orleans fried shrimps, tomato, pickle, lettuce, & sriracha mayo

Mini Ribs $14.90
- Try our delicious tender long bone pork ribs, blasted in our furnace and basted in our secret basting sauce.
The T-Bone $42.90
- 500g the best of both, eye and sirloin grilled on the bone
Soup of the Day $10.00
- Ask about our soup of the day
Caesar Rump $36.90
- Rump grilled and placed on top of a crisp crouton. Topped with smoky bacon, a creamy mushroom sauce and the perfect fried egg.
Garlic Prawn Kebab $16.90
- Succulant prawns served with garlic butter, sweet chili mayo and lemon.
Vanilla Creme Brulee $13.50
- A classic French dessert consisting of a custard topped with caramelized sugar and served with whipped cream and biscotti.
Salad Valley $10.90
Scotch Rib $42.90
- 450g on the bone dry aged for the ultimate Scotch!

Combination Meat $12.00
Fish $2.30
Steak $10.50
Steak $11.50
Ham $10.50
BBQ Pork $11.50
Vegetable $10.00
Whole Chicken $15.00

Grilled Polenta CakesGF, VGA, VG 16.5
- Comes with ‘I will smash you’ avo with feta and basil, Portobellomushrooms and goats curd. Plus it has cake in the name, you can’t go wrong. >>
Kiwi Catch G FA 13.5
- Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here.
Sea, Sea, Land, Mouth 21.5
- Deliciously poached octopus is pared with prawns in this farro risotto. Its flavours are toned with a lemon and herb undercurrent that matches well with the shaved baby carrotwithin. >>
Omelette Exhibit ‘B’G FA 19.0
- Prosciutto, Dolce Gorgonzala blue cheese, vine-ripped tomatoes, baby spinach, toast. (A little bit guilty, but should get off with a warning ).
It’s ‘Ham’mer time G FA 13.0
- Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins and pickled red onion.
So Frenchy, So Toast VGA 19.5
- Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.
Carrot Risotto VG 18.5
- This rich farro risotto is made with a carrot puree and contains a soulful mix of roast baby beets, goats cheese, candied walnut, baby carrots, brocolini and watercress.
Eggs Benny GF 19.5
- Served with pulled bacon hock, potato gratin, apple cider hollandaise, apple slaw and an apple cider vinaigrette. Mmmm...appley.OR Served with our house-cured salmon cured with lemon and dill, potato gratin, apple cider hollandaise and water cress.

HANSIK's fritters
- Colourful pan-fried dish of fish, meat, spring onion and kimchi coated in flour and egg batter w/ HANSIK style light soy sauce
Stir fried thin sliced pork $21
- Stir-Fried Think Sliced Pork W/ Bean-Sprouts
Royal stir-fried rice cake
Today's side dish and assorted vegetables
Braised pork trotter $25
- Slow-Cooked Pork Trotter (Cold Food)
Braised pork rib w/ kimchi $25
- Slow cooked pork ribs w/ fermented Kimchi
HANSIK jelly $8
- Fresh And HANSIK Made Red-Bean And White Bean Jelly W/ Chopped Seasonal Fruit Inside
Soybean paste soup
- Korean traditional soybean paste soup w/ tofu and vegetables

Fish/Prawn Biryani $17.50
- Boneless pieces of fish/prawn cooked with basmati rice, coriander onions & spices
Kids Butter Chicken and Rice $12.00
- Marinated chicken fillets roasted in the Tandoori oven and cooked in creamy tomato gravy
Chicken Tikka Masala $16.50
- Tender chicken fillets roasted in Tandoori oven and cooked with onions, capsicum & spices
Tandoori Platter for 2 $21.50
- Sizzling platter served with lamb kebab, fish tikka, chicken tikka and tandoori prawns
Hara Bhara Kebab $6.50
- Mashed potatoes, seasonal vegetables, and spinach flavored with spices and deep fried (4 pieces)
Chicken Garlic $16.50
- Boneless pieces cooked with chopped onions and crushed garlic
Chicken/Lamb Jhalfragie $16.50
- Curry cooked with vegetables
Gobi Manchurian (Dry/Gravy) $14.50
- Cauliflower cooked in Chinese style

Lamb, carrot and onion M $10 / L $14
Pork & mushroom M $10 / L $14
Egg with tomatoes M $10 / L $14
Sauteed shredded pork in sweet bean sauce $18.00
Deep fried shrimps with vegetable $22.00
Pork & chinese cabbage M $10 / L $14
Shredder potato in sauce $6.00
Braised eggplant and rice cake $16.00

Chicken Black Bean $12.90
Prawn & Pineapple & veges $14.50
Extra chicken/steak/roast pork $4.50
Roast Pork Fu Yoong $11.90
Crab Stick $1.60
Squid Black Bean Sauce $12.90
Prawn $13.90
Roast Pork $11.90

HOT BACON & EGG BUTTY $12.50
- double bacon, free range egg, housemade relish, Scottish bap
OPEN FACED OMELETTE $16.50
- change daily
Hollandaise, aioli $2.50
FREE RANGE EGGS $9.50
- 2 eggs poached or fried housemade relish
HOUSEMADE MUESLI $13.00
- poached seasonal fruit, the collective yogurt
VEGE BREAKFAST $20.00
- 2 egg any style, roasted tomato, mushrooms, spinach, crispy herbed potatoes, haloummi, sourdough toast, housemade relish
BREAKFAST SALAD $17.50
- salad greens, slow roasted tomatoes, avocado, poached egg, parmesan, dressing, choice of, bacon, smoked salmon haloumi
KIDS HOT CHOCOLATE $2.50

Bombay Aloo $12.90
- Potatoes cooked with cumin seed & lightly spiced
Keema Naan $4.50
- Naan Stuffed with spicy lamb mince
Veg Platter(Minimum 2 People) $15.90
- Samosa,Onion bhaji,Paneer Pakora, Kofta Fry with tamarind & mint Sauce.
Naan $2.90
- Buttered plain flour Tandoori Bread
Prawn Biryani $17.90
Chicken Naan $5.00
- Naan stuff with chicken
Cheese Naan $3.90
- Naan Stuffed with Cheese & Garlic
Paneer Saghwala $13.90
- Cubes of ricotta cheese cooked with puree of spinach

G9.Free Range Salt-Roasted Chicken in Chinese Style Half $28
B2. Seafoods & Bean Curd Soup each $8
D13. King Prawns $32
- With Maggi Sauce
D17. Stir Fried Shelled Prawns $32
- With Egg
H2. Combination Meats & Bean Curd $28
B6. Seafood & Fish Maw Soup each $12
I14. Steamed Egg $20
- With Dried Scallops
D5. Stir Fried Fish Fillet $28
- With Vegetables

Young chow fried rice $9.80
Sweet and sour cabbage $10.00
Eggs fried rice $8.00
Vermicelli (wide) $2.00
Tofu in chilli sauce and minced meat (hot) $12.50
Fried bean sprout $10.00
Rice with stewed beef $10.00
Boiled dumplings $9.00/20p

Chives & Egg Pie $6.00
- 2 for
Sweet Sour spicy veggies $10.00
Starch Noodles / Mixed Balls / Sausage / Crab stick / Black Fungus $3.00
Green Onion & Tofu / Cucumber & noodles / Spicy bamboo slice / Spicy dried bean curd / Peanuts & Cucumber $8.00
With squid / with beef / with lamb / with chicken $14.00
Pacific Saury $8.00
Lily Buds / Dried Tofu / Button Mushroom / Seaweed / Fried tofu $3.00
Beef Paddywack / Pork Belly / Chicken Gizzard / Chicken Heart $1.50

Nachos $16.50
- Chilli con carne, corn chips, melted cheese, sour cream, salsa - Add guacamole $3.50
Stuffed Chicken Breast $28.95
- Filled with apricots, cream cheese wrapped in bacon & served on creamy cheddar mash & basil pesto sauce
- Garlic Butter $7.50
Pie of the Day $19.50
- Served with creamy mashed potato & peas
Beef Yorkshire $17.95
- Jumbo Yorkshire pudding, roast beef trimmings, onions, gravy, chips & salad
Bangers & Mash $17.95
- Vienna sausage served with creamed potatoes, peas & gravy
Lemon Pepper Calamari $19.95
- With citrus aioli & petite Caesar salad
- Creamy Mashed Potatoes $6.95

Vegetarian Dumpling $6.00
- 10 pcs
Fried Rice with Chicken & Prawn $8.80
Fish Fillets in Hot Chilli Oil / Fish fillets with cabbage / Sweet Sour Fish Hangzhou Style $12.80
Dry Fried Kidney Bean & Mince Pork $13.80
Pork & Cabbage Dumpling $6.00
- 10 pcs
-Whole $50.00
Shanghai Fried Thick Noodle / Fried Noodle with Chicken $8.80
Shanghai Vege, Mushroom & Pork Wonton Soup $8.00

Arcadia

Auckland Region > Auckland > Arcadia

Address

229 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand

Phone

093023136

Email

None

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:30 AM – 2:00 PM, Sunday: 8:30 AM – 1:00 PM