Arcadia in Auckland Menu

SNACK - TOASTIES SNACK - TOASTIES
  • Savoury Mince & Cheese $6
  • Roast Chicken & Stuffing $6
  • Cheese, Tomato & Onion $5
  • Thick Chips (Small/ Large) $5/$7
  • Potato Wedges (Small/ Large) $5.50/$7.50
    • with Sour Cream, spicy/lemon pepper or fresh herb
ALL BACON & EGGS ALL BACON & EGGS
  • Free Range
  • *Toasted Muesli $9
    • served warm with greek yoghurt, berries & honey
  • *Egg on Toast $9
    • Poached, fried or scrambled with grilled tomato & relish
  • Bacon and Eggs $15.50
    • with grilled tomato, toast & relish >>
  • *Spicy Lamb Sausage & Eggs $ 15.50
    • with grilled tomato toast & relish
  • Salmon Scrambles Eggs $15.50
    • with grilled tomato, toast & pesto
  • *Spinach, Tomato & Eggs $12
    • any style with toast & relish
  • *Creamy Button Mushrooms $12
    • with grilled tomato, toast & relish
  • *French Toast & Berries $13
    • With banana & maple syrup
  • French Toast & Berries $15.50
    • with banana & maple syrup
  • *Vegetarian Big Breakfast $16
    • eggs, spinach, tomato, hash brown, mushrooms, toast & relish
  • Big Breakfast $19.50
    • Bacon, eggs, sausage, hash brown, mushrooms, tomato & relish
  • *=Vegetarian

Nearby Sample Menus

  • Lamb cutlets, summer beans, garlic, mint $47
  • Orgy of mushrooms, Clevedon Buffalo ricotta gnocchi $34
  • Rocket, pear, parmesan salad $10
  • Chargrilled broccolini, gremolata $10
  • Melina’s chocolate almond Torta, chantilly cream, drunken strawberries $15
  • Housemade ricotta, honey, pine nuts $14
  • Sardinian Ravioli, potato, mint, pecorino sage butter $26
  • Bistecca tagliata, grass fed Eye fillet, rocket, parmesan $47
  • Wok Fry Chicken with Chef Special Sauce $18.00
    • •our most favourite Asian fusion! Use of seasonal vegetables, garlic and cashew nuts served on jasmine ride
  • - add avocado $3.00
  • Free range streaky bacon and eggs any style with toasted ciabatta/ multigrain sourdough $13.00
  • Soup Of the day: please ask our wait staffs for details
  • - Smashed avocado / tomato / grilled halloumi / mixed lettuce *V $14.00
  • - add side of chip $3.50
  • Free range eggs / hash brown $3.00
  • Butter milk pancakes with chocolate crumble, vanilla mascarpone and chocolate hazelnut sauce served with maple syrup $16.00
  • boursin custard tart hazelnut & mustard vinaigrette $14.50
  • red butter, lettuce, shallot & chervil $9.50
  • quatre epices duck confit red cabbage, px prune, parsnip $34.00
  • savannah scotch fillet bearnaise sauce, red wine jus, french fries $39.50
  • cured akaroa salmon $19.50
  • king prawn cocktail $19.50
  • persillade risotto artichoke barigould, parmesan, spring vegetables $28.50
  • fresh & frozen raspberry yogurt meringue bombe $16.50
  • V=Vegetarian
  • Full Cooked Breakfast $30.00
    • Includes your selection from the continental buffet as well as bacon, breakfast sausages, button mushrooms, hash brown, tomato and two eggs any style
  • Char Grilled Breads For Two $12.5
    • Chefs’ selection of house made dips
  • Crumbed Calamari Rings $16
    • With green salad, lemon, tartare sauce
  • Prime Angus Sirloin (200gms) $38.0
  • Warm Pita Pocket $17.00
    • with chicken shawarma, falafel, hummus & mesclun salad
  • Tossed Green Salad (V,GF,DF) $7.0
    • with balsamic vinaigrette
  • GF=Gluten Free
  • Grilled Banana and Chocolate Sauce $13.50
  • Chicken, Mushrooms, Bechamel and cheese Crepe $16.50
  • Jam (Strawberry or Apricot) $8.00
  • Mushrooms on Toasted Brioche $16.50
    • with Bacon
  • Maple Syrup $8.50
  • Chicken Schnitzels $18.50
    • Served with chips and salad
  • Grilled Chicken $6.50
  • Chocolate Sauce $8.50
  • Eggs $1.50
  • LEMON PANCAKE $13.90
    • grilled banana and mixed berries compote served with maple syrup and creme fraiche
  • OMELETTE $14.90
    • omelet filled with fried tomatoes mushrooms, spinach, onion, and cheese with toasted five-grain bread >>
  • EGGS BENEDICT $14.90
    • served with grilled tofu fresh spinach poached eggs on kaiser roll with hollandaise sauce
  • PUMPKIN CORN FRITTERS $13.50
    • fritters made with corn pumpkin and coriander served with portobello mushrooms and a side green salad
  • THE VEGE BIG BREAKFAST G/O $17.90
    • any style eggs, grilled tofu mushrooms grilled tomato vegetarian sausage, homemade hash brown served with toasted focaccia bread
  • FALAFEL PITA POCKET V/O $13.90
    • pita pocket bread filled with green salad falafel, homemade hummus and parsley dressing freshly cut avocados tomatoes, cucumber, and greens, with yogurt or coconut cream on side
  • ROASTED PUMPKIN SANDWICH $9.90
    • focaccia bread with hummus chunks of roasted pumpkin mixed lettuce and parsley dressing
  • TOASTED SANDWICH $6.50
    • two choices from Ham / Cheddar cheese / onion / tomato
  • HAM SANDWICH SET $8.50
    • ham & cheese sandwich with kumara chips &apple
  • TOAST WITH JAM, MARMALADE OR VEGEMITE $5.00
    • 3 pieces of toast ( white, garlic or Vogels )
  • KARA-AGE $7.50
    • Homemade traditional Japanese crispy fried chicken
  • PANCAKE SET $8.50
    • served with berry compote & banana
  • KUMARA CHIPS $3.00
  • GREEN SALAD $7.50
    • Dark melted chocolate, juicy orange, sugar, lemon juice, vanilla sticks
  • MUESLI $9.50
    • toasted muesli, berry compote & yogurt
  • Thai salad carrot salad $8
  • Selection of breads $7
  • Creamed potatoes $8
  • Pan fried Market fish $36
    • Warm quinoa salad, mustard courgette pickle, pumpkin feta puree
  • Organic tofu & pea stufed potato $26
    • Roasted peppers & onion, karengo, caper & golden raisin sauce
  • Spinart dip $12
    • Spinach & artichoke cashew dip with Kumara wafers
  • Roast beetroot with almonds and lemon $8
  • French fries $8
  • Miso Soup
  • Chef’s Selection (6 Skewers) $19
  • K10. Shabu Shabu Salad $9
    • Finely sliced pork belly on greens with creamy sesame dressing
  • K8. Tako Wasabi $5
    • Raw octopus with wasabi sauce
  • K32. Gesoage $7.50
    • Crispy squid tentacles
  • K28. Beef Tataki $12.50
    • Finely sliced seared sirloin seared rare with ponzu sauce
  • Prawn
  • K18. Teriyaki Chicken Roll $9
  • - W prosciutto add $5.00
  • XXL Yorkshire Pudding $22.00
    • Mouthwatering beef and gravy, duck fat roasted kumara and honey glazed carrots
  • - Quarter $8.50
  • Buffalo Burger $17.00
    • Succulent buffalo beef w beetroot relish marin blue cheese, crispy cos lettuce and aioli on a soft bun
  • Persian Lamb $18.50
    • Delicious tender slow braised lamb w fresh mint buffalo maast served w grilled cheese khachapuri
  • Root Crisps $8.00
    • Salted, sliced deep fried root vegetables
  • Great Balls of Fire $7.00
  • Crispy Roasted Organic Chicken
  • Alongsatea-suyuk $30.00
    • (Special Shin)
  • Chicken-bokkeum $15.00
    • (Stir-fried Chicken)
  • Mul-naengmyeon (Cold noodle) $13.00
    • Cold Buckwheat Noodles)
  • Naengchae-jokbal $40.00
  • Dogani-suyuk $808/$50
    • (Combination Tendon)
  • Yeongyang-jeongol $75/$55
    • (Lamb Meat Stew)
  • Donkatsu $15.00
    • (a pork cutlet)
  • Ooseol-suyuk $40.00
    • (Beef Tongue)
  • Prosciutto S $14 /L $24
    • Prosciutto, tomato, black olive and artichoke
  • Ai Margherita S $12 /L $22
    • Tomato, buffalo mozzarella and basil
  • Prime Vera S $14 /L $24
    • Garlic prawn, courgette, chilli, capers and chimmi churri sauce
  • Cipolla S $12 /L $22
    • Caramelised onion, Feta, rocket and walnuts
  • Prochetta S $14 /L $24
    • Roasted pork belly, tomato, herbs and mascarpone
  • Ai Funghi S $12 /L $22
    • Grilled mushroom, leek, goats cheese and pickled thyme
  • Ko "Knock Out" Fried Chicken $16
    • Crisp fried spicy chicken bites (8) w Japanese Mayonnaise. Additional Piece $2.50
  • Kumara Fries $8
    • Served with black pepper Aioli
  • 2 Thighs
  • Regular Chips
  • Up Size Drum to Thigh $1.00 each
  • 1 Drum
  • 1 Drum
  • 1 Thigh
  • Regular Chips
  • Lasagne Topa $3.50
  • Stir fried pork with bamboo shoots and capsicums $20.50
  • Chicken fried rice $12.00
  • Spicy whole prawns $32.00
  • Steamed smoked pork with taro $20.50
  • Stir fried pork with black fungus and egg $18.50
  • Combination smoked platter $20.50
  • Stir fried garlic bolt with pressed dry toffu $16.50
  • Spicy ox tripe $16.50
  • Hand Cut Agria Fries $3.5 / $6.5
  • Winner Winner $19.00
    • Double Crispy Fried Chicken, Streaky Bacon, American Cheddar, Iceberg, Tomato, Red Onion, Chipotle Maple, American Mustard, Chipotle Tomato Relish, Guacamole, Special Sauce
  • Lamb Classic $12.0
    • Moroccan Spiced Lamb Patty, Minted Coriander Pea Salsa, Feta, Tomato, Red Onion, Iceberg, Minted Yoghurt Sauce, Special Sauce, Ketchup
  • Add to any Burger $2.0
    • Pickles / Cheese / Sauce / Egg / Beetroot
  • Add to any Burger $3.0
    • Bacon / Guac
  • Fried Chicken $7.5
  • Hand Cut Kumara Fries $5.5 / $8.5
  • Cheat Meal $20.0
    • Beef Patty, Beef Brisket, Fried Egg, Streaky Bacon, Swiss Cheese, American Cheddar, Iceberg, Tomato, Crispy Onion Ring, Dill Pickles, Special Sauce, Tomato Relish, Hickory Sauce
Arcadia

Arcadia

location

Address

229 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand

phone

Phone

093023136

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:30 AM – 2:00 PM, Sunday: 8:30 AM – 1:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
229 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand
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