Arcadia in Auckland Menu

SNACK - TOASTIES SNACK - TOASTIES
  • Savoury Mince & Cheese $6
  • Roast Chicken & Stuffing $6
  • Cheese, Tomato & Onion $5
  • Thick Chips (Small/ Large) $5/$7
  • Potato Wedges (Small/ Large) $5.50/$7.50
    • with Sour Cream, spicy/lemon pepper or fresh herb
ALL BACON & EGGS ALL BACON & EGGS
  • Free Range
  • *Toasted Muesli $9
    • served warm with greek yoghurt, berries & honey
  • *Egg on Toast $9
    • Poached, fried or scrambled with grilled tomato & relish
  • Bacon and Eggs $15.50
    • with grilled tomato, toast & relish >>
  • *Spicy Lamb Sausage & Eggs $ 15.50
    • with grilled tomato toast & relish
  • Salmon Scrambles Eggs $15.50
    • with grilled tomato, toast & pesto
  • *Spinach, Tomato & Eggs $12
    • any style with toast & relish
  • *Creamy Button Mushrooms $12
    • with grilled tomato, toast & relish
  • *French Toast & Berries $13
    • With banana & maple syrup
  • French Toast & Berries $15.50
    • with banana & maple syrup
  • *Vegetarian Big Breakfast $16
    • eggs, spinach, tomato, hash brown, mushrooms, toast & relish
  • Big Breakfast $19.50
    • Bacon, eggs, sausage, hash brown, mushrooms, tomato & relish
  • *=Vegetarian

Nearby Sample Menus

Chawla's (sample menu)
  • Amritsari fish $16.99
    • Fish marinated with chilli paste and fried in chickpea flour batter
  • Chilli paneer $13.99
    • Stir fried fresh indian cheese with green pepper, onion and soja sauce
  • Kulcha onion $4.99
  • Onion bhaji $5.99
    • Spiced onions dipped in chick pea flour batter fried
  • Garlic naan $3.99
  • Kadhai chicken $16.99
    • Boneless diced chicken cooked with capsicum, tomatoes, onions & pepper, fresh herbs and spices
  • Mango chicken $16.99
    • Boneless chicken morsels cooked with mango and cream based gravy
  • Butter naan $3.49
Soul Thai Takeaway and Delivery (sample menu)
  • BBQ Prawns (Goong Pow) $18.90
    • Chargrilled & marinated in soy sauce & pepper, served with chargrilled vegetables & salad greens, with tamarind chilli sauce
  • Spring Rolls (Poh Pia Krob) $8.00
    • With mushroom, vermicelli & vegetables served with sweet chilli sauce
  • Spicy Prawn (Tom Yum Goong) $9.50
    • With mushroom, fresh lemongrass, galanga & kaffir lime leaf
  • Salmon Satay (Satay Pla Salmon) $9.50
    • Southland salmon skewers grilled with tamarind & served with tangy cucumber & red onion salsa
  • Rich Red Curry (Panang Tohu) $14.90
    • With fresh sweet basil, kaffir lime leaf, coconut milk & crushed peanuts
  • Chef's Appetiser Selection (Kong Wang Jan Ded) $10.50
    • Our chef's selection of authentic Thai starters
  • Tangy Seafood Salad (Yum Thalay) $17.90
    • Our chef's combination of seafood with tomato, onion, chilli & lime juice
  • Prawn & Coconut (Tom Kar Goong) $9.50
    • With mushroom, fresh lemongrass, galanga & kaffir lime leaf
Cafe Viet (sample menu)
  • Grilled Fish in Banana Leaf -Ca Nunong La Chuoi $28.00
    • VN style grilled tarakihi fillet, grilled scallops with coconut lemongrass dressing, jasmine rice & salad of the day with crushed peanuts
  • Add an extra roll $4.00
  • Galangal Fish - Bun Cha ca $28.00
    • Wok fried Tarakihi fillet with galangal, turmeric, chilli, dill, spring onion, rice noodle salad with crushed peanuts, crisp shallots & nuoc mam
  • Add an extra roll $4.00
  • Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of - Scallops $22.00
  • District 5 Pork Short Ribs -Sunon Nunong(said "soon-noon") $15.00
    • Spice rubbed, lemongrass, sesame crisp & house chilli jam
  • Bourbon Beef Cheeks $25.00
    • with kaffir lime, red onion, tomato, baby carrot & jasmine rice
  • Saigon Grilled Lemongrass Chicken - Bun Ga Sa $22.00
    • Grilled lemongrass chicken with mother-in-law's kumara curry puffs, cool rice noodles, salad of the day & peanuts
The Chip Shop (sample menu)
  • Battered Hot Dog on Stick $2.20
  • Won Ton (6pcs) $4.50
  • Home-made Mushy Peas $4.00
  • Plain Wedges $2.70
  • Chunky Potato Chips (pre scoop) $2.70
  • Home-made Fish Cake $2.60
  • Crumbed or Grilled Fresh Snapper $7.20
  • Battered Prawn $1.70
Wrights Watergardens Café (sample menu)
  • Chicken Fettuccini>.Pan fried chicken pieces with onion garlic and fresh herbs finished in creamy sauce served with parmesan cheese $10.9
  • Cranberry Chicken & Brie $16.9
    • Onion, berry jam, aioli, herbs
  • 180g Prime Steer Beef Steak Burger $22.9
    • Caramelised onion, beetroot, cheese, bacon, salad mix
  • All served with steamed rice
  • All Served with Steamed Rice, Tomato Chutney & cumin Poppadom
  • Butter Chicken or Butter Fish(GF) $16.5
    • Tender morsels of boneless chicken or fish marinated overnight partially and finished in mild creamy tomato based gravy with a tint of dry fenugreek leaves
  • Fettuccine al Pollo Affumicato $17.9
    • Smoked chicken, onion, capers, chilli, ginger & garlic pan fried and finished with a creamy white wine, herb & parmesan cream
  • Toasted Sandwich(pick any 3 fillings) $7.9
    • Cheese, chicken, tomato, onion, ham
Devonport Stone Oven Bakery & Cafe (sample menu)
  • Bacon, Egg and Toast / Pancakes with Berries and Maple Syrup $9.50
  • -Vine, Tomato, Feta, Asparagus, Spanish (V) $16.90
  • -Plain
  • Green Lipped NZ Mussels (GF) $20.90
    • Served with Crusty Bread and Cream Tomatoes Garlic White Wine Sauce
  • -Mushrooms (V), or Bacon or Ham $17.90
  • Big Breakfast $22.90
    • Honey cured bacon, chorizo, portobello mushroom, homemade bean, vine tomato, house rosti, seasonal veg, eggs and toast
  • ●Bagels
  • Creamy Mushroom Mix $18.50
    • With bacon and spinach on toast
The Seafood Kitchen (sample menu)
  • Grilled Salmon
    • Salmon served with chicken, apple, raddish and herbs
  • Grill Salmon, Salad, Pear, Ginger, Oyster Sauce $12.00
  • Mussels Boat
    • Boat of greenshell mussels cooked in coconut cream and island aromatic spices served with toasted baguette
  • Fish of the Day
    • Whole fish deep fried and served in sweet & sour sauce/ island aromatic spices/ hot & spicy sauce
  • Island Prawn/ Crab - Prawns/
    • Crab simmered in island aromatic spices and coconut cream served with rice
  • Ocean Delight - Pan Fried Fish
    • served with sour cream potato lemon butter sauce
  • Prawns $16.00
    • Coconut battered prawns served with aioli sauce
  • Fish Cakes $10.00
    • with coconut cream dipping
Kiwi Grill (sample menu)
  • Grilled chicken $14.00
    • chicken, salad, chips or rice (½)
  • Big it up $5.00
    • add chips or garlic potatoes & a420ml drink-add
  • Express grill $11.00
    • one choice from the grill + salad, grilled onions and garlic potatoes. Choose ¼ chicken, angus steak, pork ribs, gourmet sausage or veggie hash cake
  • Big it up $3.50
    • add garlic bread or garlic salad
  • Big it up! $3.50
    • with mushroom add
  • Grilled angus steak $14.00
    • angus steak with eggs or salad and chips
  • Breakfast bun $8.50
    • manuka bacon, grilled egg and lettuce
  • Mushroom carbonara $7.50
    • grilled chicken pasta or angus steak pasta or manuka bacon pasta or wilted spinach pasta(small)
Sugar Plum Kitchen (sample menu)
  • Soup of The Day $12.00
    • Thai Pumpkin w coriander coconut sambal
  • Ciabatta French Toast $18.00
    • w bacon banana strawberry preserve whipped cream & maple syrup
  • Herb Scrambled eggs $16.00
    • with spinach feta & pesto served on artisan bread
  • Wedges $14.00
    • with crispy bacon melted cheese sour cream & seet chili sauce
  • Wedges $14.00
    • w bacon & melted cheese
  • Eggs Benedict $18.00
    • 2 poached eggs, spinach toasted, focaccia & hollandaise/salmon
  • Eggs Benedict $17.00
    • with artisan bread hollandaise sauce & pesto/bacon
  • Poached Egg+ soldiers $4.50
Pinoy Klasiks (sample menu)
  • Kare-Kare $6.00/$8.00
  • Lechon Kawali $12.50
    • Crispy Pork Belly with Lechon Sauce
  • Fish Kilawin $12.50
    • Fresh fish soak with vinegar and citrus juice
  • Asian Dumplings $6.50
    • Steam Dumpling Pork or Vegetables
  • Laing $6.00/$8.00
  • Pansit Malabon $8.50
    • Sautéed Glass noodles pork mince and egg
  • Pakbet $6.00/$8.00
  • Pansit Canton $8.50
    • Sautéed Canton Noodles with Chicken
Happy Japanese Restaurant (sample menu)
  • Crunchy roll $14.00
  • Happy don $20.00
  • Harumaki (spring roll) $8.00
  • Chicken karaage box $15.00
  • Chicken cutlet burger $14.00
  • Chicken $6.00
  • Fish box $15.00
  • All including rice & miso soup & salad
The Parenting Place Cafe (sample menu)
  • BAP $ 7.50
    • Corned beef, horseradish, mustard, cheese & pickle
  • Chicken Burrito $ 8.00
    • Chilli beans, sour cream, red cabbage & spinach
  • -Date & orange
  • -Chicken & bacon
  • -Roast veggie frittata (GF,V)
  • Quiche $ 7.50
  • Vegetarian or Lamb Wrap $ 7.50
  • Sausage Rolls $ 4.50
Grey Lynn Roast (sample menu)
  • Chicken $11.00/$14.00/$18.00
    • small/medium/large
  • SMALL COMBO $8.00
    • 2 drumsticks, 4 golden potatoes, $1.00 can 355 ml drink
  • Beef $6.50
  • Pork $6.50
  • Chips $1.80
  • Pork patty $3.00
  • Lamb $11.00/$14.00/$18.00
    • small/medium/large
  • Beef $6.00
The Luscious Food Store (sample menu)
  • Buttermilk pancakes with sweet fruit compote, whipped cinnamon butter and maple syrup $15.0
  • Sourdough crumbed fish of the day hashcakes, poached eggs, 
spinach, tomato and smoked chilli salsa $18.0
  • Vegetarian $10.0
    • Two free range eggs on toasted Turkish pide
  • Shoestring fries; garden salad $6.5 each
  • Eggs benedict on a toasted English muffin w/ hot smoked salmon $18.0
  • Panko crumbed fish and chips, shoestring fries, tartare sauce and a garden salad $19.5
  • Three potato rosti stacked with avocado salsa, citrus feta and toasted pumpkin seeds $15.0

Hearty Starts
Free range bacon and poached eggs served on toasted Turkish pide with Luscious tomato chutney $14.5
  • Sides $5.0 each
    • Free range bacon; lamb sausages (2); potato rosti (3); creamy mushrooms; house made beans
Citylife (sample menu)
  • Soup of the Moment $12.00
    • Your friendly wait-staf will inform you of today’s soup
  • Coq Au Vin $34.00
    • Chicken supreme with agria potato whip, smoked bacon, baby carrots, onions & mushrooms
  • Steamed vegetable medley $6.50
  • Charred Ciabatta (V) $6.00
    • With extra virgin olive oil & balsamic glaze
  • -Pepper
  • Venison Loin $38.00
    • Sweet potato fondant, smoked baby beetroot, blueberry & port jus
  • Creamy mashed potato $6.50
  • Confit of Pressed Pork Belly $18.00
    • Bourbon & honey glazed with gingered carrot paint and fig and onion relish
Arcadia

Arcadia

location

Address

229 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand

phone

Phone

093023136

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:30 AM – 2:00 PM, Sunday: 8:30 AM – 1:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
229 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand
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