Arcadia in Auckland Menu

SNACK - TOASTIES SNACK - TOASTIES
  • Savoury Mince & Cheese $6
  • Roast Chicken & Stuffing $6
  • Cheese, Tomato & Onion $5
  • Thick Chips (Small/ Large) $5/$7
  • Potato Wedges (Small/ Large) $5.50/$7.50
    • with Sour Cream, spicy/lemon pepper or fresh herb
ALL BACON & EGGS ALL BACON & EGGS
  • Free Range
  • *Toasted Muesli $9
    • served warm with greek yoghurt, berries & honey
  • *Egg on Toast $9
    • Poached, fried or scrambled with grilled tomato & relish
  • Bacon and Eggs $15.50
    • with grilled tomato, toast & relish >>
  • *Spicy Lamb Sausage & Eggs $ 15.50
    • with grilled tomato toast & relish
  • Salmon Scrambles Eggs $15.50
    • with grilled tomato, toast & pesto
  • *Spinach, Tomato & Eggs $12
    • any style with toast & relish
  • *Creamy Button Mushrooms $12
    • with grilled tomato, toast & relish
  • *French Toast & Berries $13
    • With banana & maple syrup
  • French Toast & Berries $15.50
    • with banana & maple syrup
  • *Vegetarian Big Breakfast $16
    • eggs, spinach, tomato, hash brown, mushrooms, toast & relish
  • Big Breakfast $19.50
    • Bacon, eggs, sausage, hash brown, mushrooms, tomato & relish
  • *=Vegetarian

Nearby Sample Menus

  • Mushroom $3.50
  • On Fried Rice $2.50 Extra
  • Meat $5.50
  • Steak $4.90
  • Ham Cheese $4.90
  • Bacon $4.20
  • Butter Sausage $2.00
  • Kumara Fritter $1.50
  • Eggs Benedict $18
    • Poached free range eggs on ciabata w/lemon hollandaise and Free range dry cured streaky bacon
  • Goldylocks Porridge $12.5
    • Just like goldy likes it, high-protein white quinoa porridge with medjool date, apple soaked in demerara sugar and almond milk topped with rhubarb ribbon and fresh honeycomb
  • Green Omelette $4
    • Would you like it with some salmon?
  • Lamb + Quinoa Salad $19
    • Loin of the lamb salad with cumin spiced eggplant, quinoa, pine nuts, baby beetroot, hummus, goat feta and drizzled with honey paprika dressing
  • Lemon Hollandaise $2
  • Ricotta Hotcakes $16.5
    • Got a bit of a sweet tooth? Satisfy those urges with hotcakes served with winter fruit, pine nut brittle, lemon curd, vanilla blueberry mascarpone and drizzled with maple syrup
  • Eggs Benedict $18
    • Poached free range eggs on ciabata w/lemon hollandaise and Avocado and slow roasted mushrooms
  • Squash Salad $18.5
    • Garlic herb butterscotch pumpkin salad tossed with roasted pumpkin and sesame spiced seeds, sour cherry, basil, halloumi, baby sprouts, beetroot puree and drizzled with sour cherry dressing
  • Scallop and Sirloin Steak $40.90
    • Sirloin topped with succulent scallops smothered in our rich cheese and garlic sauce.
  • Mushroom Cheddar Melt $31.90
    • Rump topped with aged cheddar and our creamy mushroom sauce.
  • Porterhouse $35.90
    • 300g A choice cut sirloin, thick and tender
  • Plain Loaf $6.90
    • Hot crusty loaf served with a rich creamy light salted butter.
  • Buffalo Wings $14.90
    • Served hot and spicy or sweet smoky BBQ accompanied with blue cheese dip.
  • Caramelized Lemon Tart $13.50
    • With fresh cream and syrup
  • Fries or Baked Potato $5.00
  • Eye Fillet $37.90
    • 200g A tender lean premium cut.
  • -Ham, gruyere and dijon mustard sauce
  • Parfait de foie gras de canard $16.00
    • Duck liver parfait, hollandaise, fig jam, brioche
  • ●French Cheese Selection
    • Brie, comte, bleu d'auvergne, aged cheddar or rocamadour
  • Salade Fraîcheur $18.50
    • Tahitian prawn and squid salad, pineapple, rockmelon, coriander, saffron, chilli, cashew nuts
  • French Fries / Salad Iceberg / Ratatouille $9.00
  • B.L.A.S.T $18.00
    • Bagel, lemon, avocado, salmon, tomatoes
  • ●La Baguette du Chef $18.50
    • With French fries and coleslaw
  • Beignets de courgettes $15.00
    • Courgette cauliflower beignets, lemon aioli
  • Sweet & Sour Chicken $7.50
  • Beef $6.50
  • BBQ Pork $10.50
  • Scallop & Cashew $15.50
  • Spring Roll $1.80
  • Hot Dog $1.50
  • Golden Ye Special $6.50
    • Double Pattie, Double Egg, Bacon, Pineapple and Cheese
  • Prawn & Cashew $14.80
  • Smashed Avocado #1 $13.00
    • With tomato, basil, feta on 5 grain toast
  • Cream Cheese $7.00
  • -Add Bacon Jam $3.00
  • Salmon $12.00
    • Cream cheese, rocket, red onion, capers
  • Breakfast $12.00
    • Cream cheese, bacon, tomato, basil, avocado
  • Smashed Avocado #2 $16.50
    • With chorizo, feta, lime, coriander on 5 grain toast
  • Pesto Chicken $12.00
    • Rocket, gherkin
  • Hummus $12.00
    • Sun dried tomatoes, jalapeños, rocket
  • Mushroom $13.90
    • Napolitana tomato sauce, mozzarella cheese, mushroom, parsley, oregano
  • Mixed Salad $11.90
    • Marinated Lamb & chicken, hummus, avocado, yoghurt & choice of salad served with pita bread
  • All dishes served with pita bread
  • Pineapple $15.50
    • Tomato base, pineapple, mozzarella, ham
  • Hummus Dip $2.50
  • Chips $4.50
  • Lamb Shank $17.90
    • Served with saffron rice, salad, grilled tomato & pita bread
  • Big Breakfast $13.90
    • On toast with bacon & egg, mushrooms, hash brown, italian sausage grilled tomato, avocado & tomato relish
  • Stirred Scallop with Chili Sauce $38.00
  • Special $868.00/Table
    • (Inc. 1 Bottle Red Wine & 2 Jugs Soft Drink) - Grand Park BBQ Platter / Black Moss Dried Oysters & Pig Tongue / King Prawns with Tomato Sauce / Shark’s Fin, Abalone, Sea Cucumber and Fish Maw Soup / Lobster in Superior Sauce on Noodles / Steamed Blue Cod Fish / Mushrooms with Seasonal Vegetables (Incl. Bailing Mushroom) / Steamed Marinated Chicken / Combination Rice on Lotus Leaves / Red Bean Dessert Soup / New Year Rice Cake / Fresh Fruit Platter
  • Scallop with XO Sauce $38.00
  • Superior Shark's Fin in Brown Sauce (Per Person) (Advance Order) $100.00
  • Fried Noodles with Shredded Pork and Bean Sprouts $26.00
  • Deep Fried Squids $7.00
  • Fish Maw with Sea Cucumber and Vegetable $160.00
  • Steamed Chicken with Ginger Sauce $48 Whole / $25 Half
  • Koaw Pad $16.50
    • Thai style fried rice with chicken or pork with vegetables and eggs.
  • Satay [4 pieces] $8.00
    • Your choice of grilled chicken or beef marinated with herbs and served with peanut sauce.
  • Fish Cakes [5 pieces] $9.00
    • Deep fried minced fish in curry paste served with sweet chilli sauce.
  • Gang Panang $19.50
    • Sliced of chicken, beef, pork or lamb with panang curry paste, capsicum green peas and Thai herbs and crushed in coconut cream.
  • Pad Katiem Prig Thai $19.50
    • Sliced of chicken, pork or beef fried with garlic and pepper topped on vegetables.
  • Money Bags [5 pieces] $8.00
    • Fried wonton with minced chicken and vegetables served with sweet chilli sauce.
  • Pad Kee Mao $16.50
    • Stir fried noodles chicken, pork, beef or lamb with chilli and vegetables .
  • Gang Matsaman $19.50
    • Sliced of chicken, beef, pork or lamb with matsaman curry paste, potatoes, onions, carrots and crushed peanuts in coconut cream.
  • Short rib soup with rice $15.00
  • Kimchi fried rice $15.00
  • Spicy stir-fried squid with rice $15.00
  • Soy sauce marinated crab with rice $25.00
  • Kimchi vegetable and pork stew with rice $15.00
  • Spicy noodle soup $13.00
  • Deep fried pork cutlet with rice $15.00
  • Spicy stir-fried rice cake, noodle $15.00
  • Beef Slices in Noodle / Rice Noodle Soup S $8.50 / L $9.50
  • Chinese Pancake with Chives $3.00
  • Xiao Long Bao $8.00
    • 8 pieces. Small Pork Buns with Soup Inside
  • Traditional Chinese Corned Beef Slices $10.00
  • Chicken & Green bean bun / Chinese Kimchi with Pork Bun / BBQ Pork Bun $1.60
  • Lamb Bun / Red Bean Bun / Sesame with Peanut Bun $1.50
  • Pork Bun / Pork with Veg Bun $1.20
  • Side Dish S $2.00 / L $5.00
  • Thursday-streaky bacon sm $6 / lg $8
  • Monday-steak sm $6 / lg $8
  • Roast chicken sm $7.9/ lg $9.9
    • Roast chicken breast
  • Garden sm $7 / lg $8.9
    • Your choice of salad, sauces, speads and cheese
  • Tandoori chicken sm $7.9/ lg $9.9
    • Chicken breast marinated in tandoori sauce
  • Saturday-cajun chicken sm $6 / lg $8
  • Steak and cheese sm $7.9/ lg $9.9
    • Grilled diced beef
  • Satay chicken sm $7.9/ lg $9.9
    • Chicken breast marinated in satay sauce
  • Tortellini alla Panna $9.00
    • Stuffed with meat served in alfredo sauce
  • Diane $15.00
    • Grilled filet mignon sautéed mushrooms, shallots, Worcestershire brandy cream sauce
  • Griglia $15.00
    • Grilled filet mignon topped with sauteed mushrooms
  • Shrimp $5
  • Insalata di Spinaci $6.50
    • Baby Spinach topped with bacon, roasted walnuts, bleu cheese crumbles, in a honey mustard vinaigrette dressing
  • Spaghetti, Capellini, Penne, Fettuccini or Linguini $7.00
    • Choice of marinara or garlic and oil
  • Fettuccini Primavera $10.00
    • Fettuccini with fresh ,zucchini, carrots, and artichokes, mushrooms, broccoli, tomatoes in a light parmesan cream sauce
  • Spaghetti, Capellini, Penne, Fettuccini or Linguini $8.00
    • Choice of Meat sauce, meatballs or Italian sausage
  • Cajun Chicken Salad $11.50
    • Chicken lightly dusted in Cajun spices tossed with bacon, lentil, chickpeas, cucumber, sundried tomatoes, grilled eggplant and fresh green salad topped with a cilantro and lime dressing
  • Spring / Curry Roll $2.50
  • Le Royal Club Sandwich $11.00
    • Triple white toast, layered with lettuce, tomato, chicken breast, crispy bacon, fried egg and club sauce served with french fries
  • Toasted Sandwich $3.20
    • Bacon & egg, Ham, cheese & tomatoes, Ham, cheese, pineapple and Cheese & onion
  • Fettucini $5.00/$6.00/$7.00
    • small / medium / large
  • Mac N Cheese $5.00/$6.00/$7.00
    • small / medium / large
  • Three Egg Omelette $12.50
    • Smoked chicken, onion, tomatoes, mushrooms and cheddar cheese served with chips and salad
  • Seafood Burrito $13.50
    • Sauteed seafood including salmon, prawn, crab meat, seasoned chilli and cilantro rolled in flour tortilla with cheese and salsa served with garden salad
  • Prawn Risotto $21.50
    • Broad Beans, Lemon
  • Haloumi Cheese Salad $19.50
    • Watercress, Ruby Grapefruits, Olive, Croutons
  • Blueberry Ricotta Hotcake $17.50
    • Berries, Maple, Seeds, Millet Puffs, Mascarpone, Edible Flower
  • Smoked & Braised Beef Short Ribs $21.50
    • Fried Egg, Spicy Black Bean, Feta, Mint, Coriander, Beetroot, Hummus, Turkish Bread
  • Rare Grilled Tuna $22.00
    • Green, Avocado, Crispy Capers, Round Bean, Radish
  • Lamb Cutlets $22.00
    • Feta, Plum, Mint, Pinenuts, Radicchio, Currants, Balsamic
  • Mediterranean Eggs with Bacon $16.50
  • Chorizo Bagel $15.50
    • Grilled Spanish Chorizo, Spinach, Sliced Tomato & Gouda Cheese, Tomato Relish, Side Salad
Arcadia

Arcadia

location

Address

229 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand

phone

Phone

093023136

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:30 AM – 2:00 PM, Sunday: 8:30 AM – 1:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
229 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand
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