Arcadia in Auckland Menu

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Savoury Mince & Cheese $6
Roast Chicken & Stuffing $6
Cheese, Tomato & Onion $5
Thick Chips (Small/ Large) $5/$7
Potato Wedges (Small/ Large) $5.50/$7.50
- with Sour Cream, spicy/lemon pepper or fresh herb

Free Range
*Toasted Muesli $9
- served warm with greek yoghurt, berries & honey
*Egg on Toast $9
- Poached, fried or scrambled with grilled tomato & relish
Bacon and Eggs $15.50
- with grilled tomato, toast & relish >>
*Spicy Lamb Sausage & Eggs $ 15.50
- with grilled tomato toast & relish
Salmon Scrambles Eggs $15.50
- with grilled tomato, toast & pesto
*Spinach, Tomato & Eggs $12
- any style with toast & relish
*Creamy Button Mushrooms $12
- with grilled tomato, toast & relish
*French Toast & Berries $13
- With banana & maple syrup
French Toast & Berries $15.50
- with banana & maple syrup
*Vegetarian Big Breakfast $16
- eggs, spinach, tomato, hash brown, mushrooms, toast & relish
Big Breakfast $19.50
- Bacon, eggs, sausage, hash brown, mushrooms, tomato & relish
*=Vegetarian

Nearby Sample Menus

SPAGHETTI + MEATBALLS 12.5
- tomato ragu mozzarella
MARKET FISH 30.5
- courgette kale beurre blanc cherry tomatoes red lentils peas
BREAKFAST PIZZA 20
- eggs bacon sundried tomato mushroom
HOT LOAF 10.0
- with a choice of garlic butter OR herb butter (v)
CHAR-GRILLED CHICKEN BURGER 15.5
- BACON MUSHROOM LETTUCE TOMATO GAUCAMOLE
B.L.T CLUB SANDWICH 15.5
- TOMATO LETTUCE BACON AIOLI GARLIC BUTTER FOCACCIA
CHIMICHANGA 8.5
- crispy wrapped banana caramel mango pulp chocolate sauce berry sauce
CAESARB SALAD 15.5
- BABY COS BACON ANCHOVY FILLETS PARMESAN CROUTONSCEASAR DRESSING POACHED EGG

NACHOS $15.50
- Spicy chilli made with premium New Zealand mince served on corn chips with sides of guacamole and sour cream.
WEDGES $6.00
- Seasoned wedges served with sour cream.
BEEF BURGER $18.50
- Handmade plum and coriander beef patty with bacon. cheese. lettuce and tomato.with sweet and tangy caramelised onions.Served with our hand cut chips. >>
WEDGES. BACON AND CHEESE $13.50
- Seasoned wedges with bacon pieces and melted cheese served with sour cream and sweet chilli
SURF AND TURF $21.50
- Sirloin steak and Whitby scampi served with our hand cut chips and garden peas with a choice of mushroom or pepper sauce.
QUORN NACHOS: (V) $15.50
- Chilli made with Quorn mince served on corn chips with sides of guacamole and sour cream
MOROCCAN CHICKEN SALAD $17.00
- Moroccan marinated chicken tenderloins, roasted crisp romaine lettuce, roasted pumpkin, cranberries, toasted flaked almonds with a light lemon and pesto dressing.
GARLIC BREAD $6.00

Cold Platter (Gf) S $21.50 L $36.50
- Selection of Cheeses (Blue, Cheddar & Brie), Sliced Salami, Smoked Salmon Slices, Pearl Onions, Mixed Olives & Peppadews Served with Toasted Bread & Dips
Available All Day & Night
Honey Soy Marinated Chicken Wings S $13.50 L $23.50
Seafood Chowder with Mussels, Prawns & Squid Served with Toasted Focaccia Bread S $13.50 L $17.90
- Mild Yellow Curry $17.90
Fish Bites Served $19.80
- with Tartare Sauce
Pan Fried Fish of the Day (GF) $22.50
- Served with Chunky Chips, Side Salad & Tartare Sauce
Coromandel Green Lipped Mussels Served
- With Toasted Focaccia Bread, Your choice of sauce

Lamb Salad $17.5
- Pan fried spiced lamb with lettuce, tomato, red onion, carrot and apple compote sauce
Soup Of The Day $10.5
Chicken Kebab $12.5
- Chicken served in a flat bread with hummus, salad and cacik
Sucuk Pasta $19.5
- Penne pasta cooked with Turkish chorizo, sun dried tomato and capers in a homemade tomato sauce topped with parmesan cheese
Chicken Fettuccuine $19.5
- Chicken, mushroom, red onion and black olives in a creamy tomato sauce
Vegeterian Burger $15.5
- Flat mushrooms, roast caosicum, feta cheese served with green salad
Falafel Salad $14.5
- Falafel with lettuce, tomato, carrot and red onion with an olive oil dressing
Kofte Burger $15.5
- Spiced mince patties served in burger bread with hummus, salad and tomato sauce

Warm Seafood Salad $23.50
- a fillet of fresh fish & 4 scallops pan seared, served on a salad & drizzled with a light chilli cream sauce
Salad & Fries can be substituted for mash or rice & seasonal veges
Shrimp Cocktail $12.50
- a cup brimmed full of mouth-watering shrimps in a tasty 1000 island sauce
Battered Hot Dog $2.80
Squid Rings / Donuts / Potato Fritter / Pineapple Fritter $1.00
Bacon & mushroom $18.50
- Folded into a delicious parmesan cream sauce
Hamburger $6.50
English Tradition $14.50
- a piece of fresh fish served with chips & mushy peas

Sunday roast (Small / Medium / Large) $14 / $24 / $34
- Slow cooked lamb shoulder is pulled from the bone and combined with rosemary crusted potatoes, caramelised onions, marinated courgettes and minted poas. Topped off with a generous serve of mint jelly
Big bad beer burger $23
- Two juicy beef patties, mushrooms, caramelised onions, red peppers and tasty cheese wedged between a fresh burger bun. Served with our legendary beer battered fries and a salad
Seafood $55
- Fresh fish, tender calamari, succulent prawns and shellfish, served with FSU tartare sauce, charred lemon and a selection of locally baked breads. This platter offers a wide selection of fresh Newzealand seafood
Legendary beer battered fries $9
Champagne darling (Small / Medium / Large) $12 / $21 / $31
- Champagne ham, caramelised onions, parmesan cheese, extra virgin olive oil and rosemary herbs to finish . This is a great pizza to pleasethe masses
Succulent garlic or chilli prawns $11
Veggie patch (Small / Medium / Large) $11 / $19 / $29
- Keep it fresh and simple with local market pumpkin, spinach, capsicum and red onion. Topped with extra virgin olive oil infused sun dried tomatoes and crumbled goat's feta
Legendary beer battered fries $9

ICE CREAM $9.00
- Salted caramel
Lamb rib rack $18.00
Pigs cheek $11.00
‘Pie of the Week’- see your server $9.00
MAN O’WAR ‘HOLY STONE’ NOBLE $12.00/ $62.00
- Sauvignon Blanc. Waiheke Island 2012 (Glass/Bottle)
“THE REUBEN” $15.00
- House made pastrami, jalapeno mustard, cheese
Purple slaw, apple dressing $9.00
ICE CREAM $9.00
- White chocolate hokey pokey

Chinese Takeaways
Chicken nibbles (3 pc) $ 1.80
PS24 Hokkien Mee $9.70
- Fresh thick egg wade with BBQ pork, shrimps and vegetables in special dark soy sauce
V29 Vegetarian Noodle Soup $9.30
- Thin egg noodles with tofu, mushrooms, baby corn and fresh vegetables served in a Star Noodle soup
S36 Garlic Prawns Noodle $13.50
- Fresh thick egg noodles with prawns and fresh vegetables simmered in our special Star Noodle garlic sauce
B13 Mongolian Beef Noodle $9.70
- Thin rice noodles simmered with beef and fresh vegetables with our special Mongolian sauce
S31 Seafood Combination Noodle Soup $10.80
- Thin egg noodles with prawns, squid, fish cake, crab meat and fresh vegetables served in special Star Noodle soup
Homemade dumplings

Coconut sambol
Malay pickle $2.99
Pittu (2pcs) $8.00
Laddu $4.00
-Chicken / Lamb $10.00
Godthamba roti (5pcs) $5.00
Tomato chutney $1.00
Beef / Fish $8.00

28. Crispy Fried Chicken with Rice $11.90
4. Chicken Satay (3 per serve) $6.50
13. Curry Chicken on Rice $9.90
20. Sambal Seafood Crispy Noodles $11.90
22. Singapore Fried Rice $11.90
18. Singapore Noodles $11.90
23. Black Pepper Fried Rice/Noodles $11.90
16. Mee Goreng $11.90

Chicken Salad
- Hot off the grill 100% chicken strips served on a bed of crisp premium lettuce mix, fresh tomato and olives, creamy mayo and your choice of Caesar, Italian or Balsamic Dressing. (Includes dressing).
Chicken Rappa
- Chicken Rappa Made to Order. With two fresh grilled chicken strips, tomato, lettuce, creamy mayo and your choice of sauce all in a warm pita bread wrap.
●Bondi Burger
-Single Fillet
- Coming Soon. With a single fillet of fresh-grilled 100% chicken breast, crisp lettuce, fresh tomato, cheese, mayo and Oporto's deliciously tangy prego sauce.
Flame Grilled Chicken
-Large
-1/2 Chicken
- A 1/2 piece of succulent chicken, flame-grilled flat and brush-basted with your choice of Chilli or Lemon & Herb sauce. Note: Nutritional information is without Basting Sauce.
Salad Dressings

Extra Filling From $0.60
Patties $3.50
Pineapple $1.00
Ham Egg $4.00
Ham Cheese $3.60
Chicken $5.00
Beef $5.00
Preserved $3.50

Quinoa Salad $34.00
- Halloumi, pickled shiitake, spiced almonds, black sesame, tahini
Duck Breast $39.00
- Black garlic, beetroot, baby fennel, red wine & thyme jus, thyme shards
Pea & Truffle Ravioli $20.00
- Bitter greens, lemon & garlic mascarpone, parmesan
Please speak with your server for menus
9 Course $105.00 pp
Housemade Bread & Butter $10.00
- With olive oil & balsamic
72 Hour Beef Tri Tip $37.00
- Celeriac, pickled onion, shallot crisps, truffle jus
Pork & Ham Hock Rillette $20.00
- With braised prunes wrapped in serrano ham. Served with mustard, pickles & bread

Southern fried chicken wings $6.50
- Crispy spicy crumb chicken nibbles with kumara fries served with garlic ranch dressing
Seasoned potato wedges $4.50
- Served with sour cream and sweet chilli sauce
Nachos $7.50
- Crispy corn chips, topped with chilli con carne, melted cheese, sour cream and guacamole
Salt & pepper squid $6.50
- Crispy salt & pepper squid strips served with a citrus mayo
Potato fries $3.50
- Straight cut potato chips served with tomato sauce
Prawn twister $6.50
- Prawn wrapped in crispy pastry served with a sweet and sour sauce

Garlic Pizza bread $5.00
BIG BREAKFAST $19.50
- eggs any style streaky bacon, sausages, mushrooms, hash brown & grilled tomato & baked beans
FRENCH TOAST $18.00
- w grilled banana, streaky bacon, maple syrup
Avocado
Fruit salad with nature yogurt $7.50
French toast with bacon maple syrup $9.00
EGGS BENEDICT $16.00
- w portobello mushroom & spinach
PORRIDGE $12.50
- banana, cinnamon, honey and milk

Arcadia

Auckland Region > Auckland > Arcadia

Address

229 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand

Phone

093023136

Email

None

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:30 AM – 2:00 PM, Sunday: 8:30 AM – 1:00 PM