Carmen Jones in Auckland Menu

TAPAS & SMALL PLATES TAPAS & SMALL PLATES
  • Olives / Nuts $5.00
  • Chorizo and Fried Bread $7.00
    • Munchies
  • Oven Hot Bread $9.00
    • Butter, xv olive oil, sea salt and fresh herbs
  • ●Smoky Eggplant Dip
  • -With Finger Toast $9.00
  • -Larger Portion with Garlic Bread $13.00
  • Creamy Lentil & Onion Soup $14.00
    • Drizzled with paprika oil, squeeze of lemon, hot bread
  • Choripapas $13.00
    • Chips and chorizo sausage topped with aioli & smoked paprika
  • Stuffed Vegetable $16.00
    • Cabbage roll or stuffed pepper, rice, onion, dill, homemade tomato sauce, tzatziki
  • Calamares $16.00
    • Lightly spiced squid rings, fava bean puree, lemon wedge
  • Cauli Fritters $15.00
    • Dipped in egg and fried til golden, chilli & toasted almond salsa, yoghurt aioli
  • Grilled Halloumi Cheese $17.00
    • On bruschetta, with tomato mint salsa, xv olive oil, lemon
  • Ceviche $18.00
    • Marinated white fish, lemon & lime juices, avocado, fresh coriander, coconut mayo
  • Paprika Chicken Morsels $17.00
    • Parsley rice, creamy walnut sauce
  • Hummus for Syria $19.00
    • Hummus, pulled lamb, tomato mint salsa, toasted almonds, crisp flatbread
MEALS MEALS
  • Escalivada Platter $25.00
    • Chargrilled mediterranean vegetables on fava bean puree, with carrot & fennel salad, smoky eggplant dip, labneh, hazelnut dukkah and crisp flatbread
  • Market Fish Paella $29.00
    • Pan roasted white fish, served on saffron paella rice with green beans, lemon and aioli
  • Carmen's Lamb Cordero $32.00
    • Succulent braise-roasted lamb shoulder on the bone, with organic barley & silverbeet pilaf, oregano, caramelised carrots and pan juices
  • Slow Cooked Pork Belly $30.00
    • With crispy polenta, silken cabbage & tomato kapuska and horseradish cream
  • Chicken Schnitzel $29.00
    • On lemon pappardelle pasta with wilted greens & parmesan cheese
  • Beef Alexander $29.00
    • Thinly sliced pan seared scotch fillet, toasted pide chinks, butter tomato thyme sauce, fresh tomatoes, hung yoghurt and flatbread parsley
  • New York Spaghetti & Meatballs $27.00
    • Homemade tomato sauce, parmesan and torn fresh basil
  • Kofte Burger $17.00
    • Deconstructed burger, chargrilled spicy beef patty, smoky eggplant, tomato, red onion, parsley, garlic labneh, flatbread
  • Black Sea Sujuk Flatbread $19.00
    • Sujuk sausage, chargrilled peppers, tomato, cheese and broken egg
  • The People's Pizza $19.00
    • Potato, mushroom, caramelised onion, smoked paprika, horseradish cream
  • Lahmajun $21.00
    • Istanbul street pizza. Ground meats and onion topped with rocket and fresh tomato, and a good squeeze of lemon
SIDES SIDES
  • Dawg Chips $9.00
    • French fries "hot dog" style: with ketchup, aioli and american mustard
  • Crackle Dawg Chips $14.00
    • Topped with succulent porky mussels
  • Rocket & Parmesan Salad $10.00
    • With balsamic vinaigrette
SWEET SWEET
  • Churros $12.00
    • Jammy raspberries, hot chocolate sauce, cream
  • Apple & Blackberry Almond Crumble $14.00
    • With honey custard and ice cream
  • Pearly Rice Pudding $13.00
    • Black doris, star anise, pistachios, cream
  • Sticky Date & Fig Pudding $14.00
    • Espresso toffee sauce, ice cream
  • Affogato $15.00
    • Ice cream drowned with espresso and liqueur

Nearby Sample Menus

  • McClures Pickles $2
  • House Habanero Mustard $2
  • Breakfast Bagel $14.0
    • Free range bacon and herbed egg smash (free range) with Rocket sauce
  • Swiss Melt $6.0
    • Grilled Swiss cheese. + Marmite 7.0
  • P.B.J $6.0
    • Peanut butter & raspberry jam
  • Cold Smoked Salmon $5
  • Chickaboom $12.0
    • Free range chicken, mayo, yoghurt, curry powder, spring onions, rocket sauce, toasted almonds
  • Clover $6.0
    • Marsh’s Central Otago honey with a lick of butter
  • Meat/Mushroom $1.50
  • Tomato $2.80
  • Steak $10.50
  • Banana Fritter $1.20
  • BBQ Pork $11.50
  • Steak $10.50
  • Prawn $12.50
  • Chicken $11.00
  • Galbi Jeongsik $29.00
    • Soy Sauce Marinated Beef Rib Barbecue Set Menu
  • -Dae Ha Gui
    • Grilled Prawn.
  • Dubu Gui $69.00
    • Grilled Tofu and Black Sesame.
  • Saengsun Gui Jeongsik $23.00
    • Grilled Fish Set Menu.
  • Osaek Tang Pyung Chae $55.00
    • Mung Bean Jelly Mixed with Vegetables and Beef.
  • Gyejul Salad $69.00
    • Season Salad.
  • Domi Jjim $69.00
    • Steamed Snaper with Soy Sauce.
  • Gyejul Salad $55.00
    • Season Salad.
  • Combo b $10.00
    • $2.50 chips, 1 fish, 2 hamburgers
  • Combo 3 $14.00
    • 20 chicken nibbles,10 potatoes
  • Chicken nugget $0.60
  • Pumpkin $0.70
  • Bacon & egg $4.50
  • Crispy fish $6.00
  • Squid ring / Onion ring / Potato fritter $0.70
  • Chocolate mousse $3.00
  • Cheese $3.50
  • Seafood $14.00
  • ANY TOASTED SANDWICH, 1 SCOOP OF CHIPS & CAN OF DRINK $6.20
  • $23
    • 4x Fish, 3x Hotdog, 3x Sausage, 4x Potato Fritter, $2 Chips, +1.5L Pams Drink
  • Hamburger $2.80
  • Cheese, egg, pineapple, mushroom or onion $1.00
  • Seadog $3.50
  • Fish $11.50
  • Satay Chicken on rice $9.90
  • Sea Dog $3.20
  • Combination fried Rice $10.00
  • Steak $3.00
  • Hawaiian Burger $3.00
  • Combination won Ton Noodle $8.50
  • Crab Stick $1.20
  • D $20.00
    • 5 fish, 5 spring roll, 5 crabstick, 5 potato fritter, $5.00 chips
  • Potato slice / Sweet toast $1.50
  • Corn $3.00
  • Lamb rack / Ox tongue $2.50
  • Deep fried bun and steamed bun with condensed milk dip $6.00
  • Lamb kidney / Chicken gristle / Chicken bone / Pork intestine $3.00
  • Sour and spicy potato slices / Edamame / Black mushroom with wasabi $6.00
  • Five spiced beef $10.00
  • Pork belly / Luncheon meat / Chinese sausage / Kumara slice $1.50
  • Coconut cream mushrooms, barely collard greens, black garlic, walnut bread(V) $ 19.50
  • Pan Fried Halloumi $14.00
    • Preserved figs, pine nuts, pickled zucchini
  • Chargrilled courgette, green harissa, puy lentils, beetroot hummus, green apple, macadamia, nut dukkah, smoked yoghurt(GF/V) $ 22.50
  • Chopped Avocado & Edamame, sea salt, olive oil $5.0
  • Agria potato hash, soft poached egg, kale, romesco, cashew aioli, mushrooms(GF,V) $ 23.00
  • Avocado sourdough, edamame, pickled daikon & leek, miso cream, black sesame(GF,V) $ 19.50
  • Add poached egg $2.0
  • Out of the Dark $6.00
    • Seasonal mushrooms butter tyhme
  • Southern fried $2.50 piece
  • 1.5 litre drink
  • No. 16 Chicken $14.90/$8.50/$4.50
    • whole/half/quarter
  • Gravy $2.00/$4.00
  • Vegetarian $6.00/$8.00/$12.00
    • small kiwi/medium kiwi/large kiwi
  • 1 large mashed potato
  • Mousse $3.00
  • Sandwich $5.50
    • with salad, meat & gravy
  • Moo Bar 12
    • Our own hand-made candy bar of white chocolate, passion fruit & marshmallow
  • Panna Cotta 15
    • Galangal panna cotta, crisp wafer of ginger & star anise, lemon grass, blackberries
  • Chocolate Mousse 15
    • Rich chocolate mousse, honeycomb, condensed milk, chocolate crumb & raspberries
  • Caramelised pork hock, cucumber & chilli vinegar small-22/large-32
  • Thai jasmine rice 3
  • Red curry, chargrilled beef, chilli, straw mushroom, ginger, lemongrass 32
  • Hot, sour & salty salad of wild mushroom, roasted chilli, shallot, coriander 18
  • Squid, green apple, caramelised pork, Vietnamese mint, lemongrass 22
  • - Quarter $8.50
  • Crispy Roasted Organic Chicken
  • Root Crisps $8.00
    • Salted, sliced deep fried root vegetables
  • Persian Lamb $18.50
    • Delicious tender slow braised lamb w fresh mint buffalo maast served w grilled cheese khachapuri
  • Napolean $16.50
    • Slow braised free range pulled pork, beetroot relish, coleslaw, old edam, gherkins and chipotle aioli
  • - Whole $28.50
  • The Virgin $13.50
    • Fresh tomato, basil, aioli, mozzarella in a grilled brioche sandwich
  • - W prosciutto add $5.00
  • Sausage Rolls $ 1.40
  • Steak & Tomato $ 3.40
  • Potato Top $ 3.40
  • Chicken $ 1.40
  • Cornbeef $ 1.90
  • Steak $ 3.20
  • Bacon & Egg $ 3.20
  • Corn Beef $ 3.20
  • Sandwiches $5.00
    • Lamb Pork
  • Kransky $2.50
  • Lasagne $2.50
  • Chips $2.50
  • Meals
    • Lamb Pork
  • Large $14.00
  • Ham $3.00
  • (Sour Cream) 80¢
  • BreakFast
    • Tomato sauce, Mozzarella, Chorizo, Bacon and eggs.
  • Huge $34.90
  • Small $9.90
  • Medium $15.90
  • Small $12.90
  • Anchovies
    • Tomato sauce, Mozzarella, Fresh tomatoes, anchovies, Black olives and Onions
  • Large $16.90
  • Strawberry Fields
    • Nutella base and strawberry
  • Black and Beauty $13.50
    • Pork and vegetables stir-fried with oyster sauce and tasty ingredients.
  • Green Curry $13.50
    • Beef with green curry sauce in special blended ingredients and coconut milk.
  • Yellow Curry $13.50
    • Chicken with coconut milk and mild curry powder seasoned by authentic Thai spices flavour.
  • Pad Thai Noodle $13.50
    • Rice noodle, chicken, egg stir-fried with special sauce, vegetable topped with crushed peanut.
  • Juno Jealous $13.50
    • Chicken stir fried with shredded ginger and vegetable.
  • Pad Mee Prik-Poaw $13.50
    • Chicken stir-fried with thin rice noodle, vegetable and mild chilli paste.
  • Panang Curry $13.50
    • Chicken with selected ingredients in spicy gravy sauce and crushed peanut.
  • Herb & Spicy $13.50
    • Beef stir-fried with mild chilli paste and vegetable. Topped with roasted peanut.
Carmen Jones

Carmen Jones

location

Address

382 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

+64 9-974 5500

clock

Opened hours

Monday: Closed, Tuesday: 4:00 – 11:00 PM, Wednesday: 4:00 – 11:00 PM, Thursday: 4:00 – 11:00 PM, Friday: 10:00 AM – 12:00 AM, Saturday: 10:00 AM – 12:00 AM, Sunday: 10:00 AM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Bar , European , Mediterranean , Pub Food , Vegan , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Seating ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
382 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand