Arirang Restaurant in Auckland Menu

-miso soup $2
Main courses
Sushi roll (salmon) $6
Eye fillet $20
- Teppan seared Eye Fillet sewed with Miso Soup, Fresh Green Salad, Teppan Style Vegetables & Steamed Rice
Salmon sashimi $12
Prawns (8pcs) with heizo "yumi" sauce $35
Add teppanyaki prawns with "yumi" sauce to your lunch for $8
Sides

Hash brown $5.50
Eggs benedict (bacon, salmon $19.50) $18.50
- Portobello mushrooms and spinach on sourdough bread
Soup $12.50
Homemade muesli $13.50
- with compote and yoghurt
Kids brunch $8.50
- with boiled egg and soldiers in a small fruit salad
Tomato $4
Pancake $16.50
- with berry compote and maple syrup
Kiwi fry up $23
- with bacon, sausages, garlic, onion, potato, kumara , tomatoes in poached egg

SCRAMBLED EGGS
CROQUE MONSIEUR $19.50
- emmental cheese, champagne ham, bechamel, onion jam & seasonal salad
Tuna & Bean
HALOUMI & ZUCCHINI FRITTERS $19.50
- kale pesto, soft poached egg, avocado & micro sprout salad
please check our variety of salads in the cabinet $14.50
Cypriot Grain
GOURMET BREAKFAST $25.50
- hash brown, semi dried tomato, eggs any style, free range streaky bacon,homemade baked beans, pork & fennel sausage, herb roasted mushrooms & toasted sourdough
Semi-dried tomato $5.00

Blue Cheese Pizza Bread $12.00
- With onion jam, mozzarella and kikorange blue cheese (Wine Match: The Ned Chardonnay)
Vegetarian Pappardelle $24.50
- Kale and pine nut pappardelle with basil pesto, cream and parmesan (Wine Match: The Ned Pinot Gris)
Crumbed Scallops $18.50
- Season coated scallops, pork belly, pumpkin puree and avocado pulp (Wine Match: Wither Hill Sauvignon Blanc)
Salmon Salad $12.50
- House smoked salmon with cucumber salad, fennel and house dressing (Wine Match: Lindauer Fraise)
All $12.00
250gram Scotch Fillet $28.50
- With hand cut fries, tomato, garden salad and mushroom sauce (Wine Match: Kopiko Bay Merlot)
Creme Brulee
- Creme brulee of the day with house made short bread
Selection of cheeses for 2 $12.00
- Served with fruit cake and quince paste

Lemon Pepper Calamari (GF) $14.95
- Crispy calamari, lime aioli & mini Caesar salad/Entree
Crispy Southern Fried Chicken Burger $18.95
- Crispy southern fried chicken, bacon, cheese, tomato, red onion, blue cheese sauce, spicy buffalo sauce served with steakhouse fried
Basket of chips
Butter Chicken (GF) $19.95
- Long grain jasmine rice & poppadum/Add Roti $3
Doolan’s Beef Burger (GFO) $19.50
- 100% NZ beef, tomato, crispy onion ring, grilled cheese, bacon, dill pickles, aioli, ketchup & served with steakhouse fries
Onion Rings
Lemon Pepper Calamari (GF) $19.50
- Crispy calamari, lime aioli & mini Caesar salad/Main
Moroccan Lamb Salad (GF, VO) $17.95
- Feta, pumpkin, red onion, cucumber, salad leaves, coriander & garlic Greek yoghurt dressing

Chook Norris $15.00
- Crumbed FR chicken breast, raspberry & caramelised onion jam, camembert streaky bacon, organic salad greens
Handcut chips $6.00
- Hand cut, twice fried agrias with sauce, we recommend Dutchy`s garlic mayo
Southern fry $16.00
- Buttermilk soaked FR chicken, crunchy coated in Dutchy's spice mix , fried to juicy deliciousness, streaky bacon, spicy mayo and organic greens.
- Add bacon
Man Berger $16.50
- Handmade beef pattie, garlic,mayo, tomato sauce, cheddar, streaky bacon, free range egg, tomato, organic salad greens.
Nuggies $6.00
- Crumbed free range chicken nuggies with sauce
Lil Fella $7.50
- Handmade beef pattie,garlic mayo, tomato sauce, organic salad greens.
Big Boy $14.00
- Handmade beef pattie,garlic mayo, tomato sauce, cheddar, tomato, organic salad greens.

Homemade waffles $6.90
- banana, maple syrup, caramel sauce, whipped cream, and chocolate topping
White or Multigrain Bread
●Breakfast Sides
Vegetarian Noodle $11.90
Lasagne $9.90
- Beef lasagna with salad & tomato relish
-Thai Vegetarian $8.90
Regular Breakfast $9.90
- Bacon, Egg, sausage, side salad waffles and maple syrup or toast
Vegetarian Fried Rice $9.90

Ayam Bakar Padang $14.50
- Chicken Grill with Special Padang Curry Sauce , served with Rice
Bitternut Crackers $3.00
Cincau Cappucino Hot/ Ice $4.50
- Grass Jelly and Cappucino
Vegetables $3.50
Laksa Seafood $15.00
- Egg noodles in laksa soup, seafood, tofu and egg
Prawn Crackers $2.00
Kalio Ikan $14.50
- Fish Fillet cooked with special curry paste with coconut cream served with Rice
Urap $3.50

Toast sandwich $4.90
- 3 choice of filling
Mushroom breakfast $13.90
- bacon, egg, sausage, hash brown, tomato, 2 toasts, roasted garlic mushroom
Old style mixed grill $13.90
- bacon, egg, sausage, hash brown, tomato, 2 pieces of toast, served with creamy mushroom
Bakehaven delight $13.90
- bacon, poached eggs, creamy mushrooms with spinach served with toasted focaccia
CAB $13.50
- grilled marinated chicken, bacon, tomato, lettuce, avocado, served with french fries
All soups served with 2 toasts
Big breakfast $12.90
- sausages, eggs, hash browns, toast, bacon, grilled tomato
Big breakfast $13.90
- bacon, egg, sausage, hash brown, tomato, 2 toasts

Haemut Sundae (Small/Medium/Large) $30/$42/$50
- Spicy seafood and stir fried pork intestines with korean sauge
Sooyuk (Small/Medium/Large) $30/$45/$58
- Sliced boiled pork head & pork belly
Nurungji Tang $10.00
- The crust of overcooked rice soup
Topokki Sundae (Small/Medium/Large) $25/$35/$45
- stir-fried pork intestines with rice cake
Gamjatang (Small/Medium/Large) $15/$35/$45
- Pork-on-the bone soup with potatoes
Baek Sundae (Small/Medium/Large) $30/$42/$50
- stir-fried pork intestines with sesame oil and salt
Gukbab $12.00
- Beef soup with rice
Glutinous Rice

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