Point Chevalier Chinese Takeaways in Auckland Menu

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(Chow Mein with Crispy Noodles & Vegetables) (Chop Suey with Vegetable, No Noodles) N/A
Vegetables $9.50
Chicken $10.00
Steak $10.00
Pork $10.00
BBQ Pork $10.00
Prawn $12.50
Seafood $14.50
Combination $11.50
Chef Special $12.50
- with Chicken, BBQ Pork, Steak, Prawn, Cashew Nuts
Soft Noodles - extra $1.00

Prawn $12.50
Combination $11.50
Chicken $10.00
Steak $10.00
Vegetables $10.00
- with Pineapple & Mushroom
Cooked with Egg, Onion, Peas, Beans, Sprouts N/A
Egg $9.50
Pork $10.00
BBQ Pork $10.00
Chef Special $12.50
- with Chicken, BBQ Pork, Steak, Prawn, Cashew Nuts

Won Ton Soup $7.50
Won Ton Noodles Soup $8.00
- with BBQ Pork & Vegetable
Chicken & Sweetcorn Soup $8.00
Crab Meat & Sweetcorn Soup $8.00

Pork $11.00
Won Ton $10.00
Fish $11.00
Chicken $11.00
on Fried rice - extra $1.00
no rice - extra $1.00

Combination $12.50
BBQ Pork $11.50
on Fried rice - extra $1.00
Beef $11.50
Chicken $11.50
Pork $11.50

Egg $10.00
Chicken $11.00
Steak $11.00
Pork $11.00
BBQ Pork $11.00
Prawn $12.50
Combination $12.50

Sweet & Sour Sauce $2.00
Cashew Nuts $3.00
Pineapple $2.00
Mushroom $3.00
Meat $3.00
Steam Rice $3.00

Chips (min) $2.00
Kumara Chips $5.00
Fish $2.50
Snapper Fish $5.00
Chicken Wing $1.40
Spring Roll / Curry Roll $1.40
Won Ton - each $0.70
Won Ton - 1 dozen $7.00
Potato Fritter $0.60
Pineapple Fritter $1.30
Sausage $1.40
Hot Dog $1.60
Crab Stick $1.30
Mussel $1.30
Oyster $1.40
Donut $1.30
1/2 Crispy Chicken $7.50
Whole Crispy Chicken $14.00
Squid Ring $0.70
Scallop $1.60
Wedges $5.00
5 Chicken Nuggets $3.50
5 Chicken Nibbles $3.50

Ham $3.00
Cheese $3.00
Bacon $3.00
Chicken $3.00
Steak $3.00
Ham & Cheese $3.50

Chicken Tomato $11.00
Chicken Pineapple $11.00
Chicken Cashew Nuts $12.50
Steak Tomato $11.00
Steak Pineapple $11.00
Steak Cashew Nuts $12.50
Pork Tomato $11.00
Pork Pineapple $11.00
Pork Cashew Nuts $12.50

Hamburger $2.80
Egg $3.50
Hawaiian $3.50
Cheese $3.50
Cheese & Egg $4.20
Bacon $4.20
Fish $4.20
Chicken $4.20
Steak $4.20
BBQ Pork $4.20
Sea Dog $3.50
American Hot Dog $3.50
- with Cheese, Onion, Sauce
Special Burger $6.20
- with Steak, Egg, Cheese, Pineapple, Bacon
Vegetable Burger $4.00

Mushroom $1.20
Cheese $0.80
Egg $0.80
Pineapple $0.80
Tomato $0.80
Steak $1.20
Chicken $1.20
Bacon $1.20
BBQ Pork $1.20

Nasi Gorang $12.50
- with Meat, Vege & Rice
Bami Gorang $12.50
- with Meat, Vege & Noodles

on Fried rice - extra $1.00
Vegetables $10.50
Chicken $11.50
Steak $11.50
Pork $11.50
BBQ Pork $11.50
Prawn $13.00
Seafood $15.00
Combination $12.50

No.1 $5.50
- $1.70 Chips, 1 Fish, 1 Sausage, 1 Potato Fritter
No.2 $6.00
- 3 Pieces Chicken Drum, Stick & Chips
No.3 $7.00
- $1.70 Chips, 2 Fish, 2 Crab Sticks
No.4 $11.50
- $2.50 Chips, 3 Fish, 3 Sausages
No.5 $11.00
- 15 Pieces Chicken Nibble & $2.00 Chips
No.6 $16.00
- $4.00 Chips, 6 Fish
Special A $20.00
- Chefs Special Fried Rice, Chicken Chow Mein
Special B $24.00
- Chicken Fried Rice, Steak Chow Mein, Sweet & Sour Wonton
Special C $26.00
- Chicken Fried Rice, Steak Chow Mein, Sweet & Sour Pork on White Rice
Special D $31.00
- Chefs Special Fried Rice, Sweet & Sour Chicken, Combination Chow Mein
Special E $41.00
- Chefs Special Fried Rice, Beef with Black Bean Sauce, Sweet & Sour Pork, Combination Chow Mein

Nearby Sample Menus

Pork mince and cabbage / Pork mince and celery $12.00
Fried lamb with spring onion / Fried lamb with cumin $18.00
Fried prawns with cashew nuts $24.00
Hot and sour soup / Chicken and sweet corn soup / Egg and tomato soup $8.00
-Spicy/sweet egg sauce on noodles / Fried shredded pork with fish flavoured sauce on noodles $11.00
Egg and chives / Vegetarian $13.00
-Homely style noodles in soup / Vegetarian noodles soup $10.00
Fried lamb with black bean chilli sauce / Fried lamb with black pepper $18.00

Scotch Fillet $27.50
- pan roasted Scotch Fillet served with roasted Mediterranean vegetables, roasted baby potatoes & horseradish sauce
Lasagne Verde $15.00
- tomato parsley zucchini silver beet & ricotta
Alla Capricciosa $15.00
- salami olives, capsicum, anchovies, tomato, mozzarella & oregano
Fish of the Day $25.50
- seasonal-please ask
Seared Calamari $21.50
- served on a salad of tomato, roasted pepper, cucumber & dressing with chili oil
Fettuccine Pollo $15.00
- chicken breast strips, mushrooms, garlic olive oil, fresh herbs & parmesan in a fresh sauce
Lamb cutlets $26.50
- Marinated Lamb Cutlets served on mashed kumara with herbs and cabbage sautéed with red wine, orange juice & cinnamon bark
Prosciutto Cotto e Funghi $15.00
- prosciutto ham, field mushrooms, tomato, parmesan & mozzarella

Smoked Eggplant (Seasonal) Large $8.00/Small $4.50
Spinach & Lentil Large $5.00/Small $3.00
Dahi Bhalla Large $4.50/Small $3.00
Plain Roti $0.50
Carrot Halwa $4.00 (4 Pcs)
Samosa Chaat $5.50 PL
Butter Chicken $9.00
Mathi $3.00 (8 Pcs)

Toasted filled bagels - B.L.A.T $6.90
- Bacon, cos, avocado, tomato, mayo, relish
Fetish salads can be made as wraps $1 extra
Thai beef (Full Fix / Fetish) $10.90 / $8.90
- Grass -fed beef, mesclun, red onion, capsicum, carrot, crispy noodles, coriander, peanut, chillilime dressing
Lambo salad $8.90
Thai beef $10.90
- Grass- fed beef, mesclun, red onion, capsicum, carrot, crispy noodles, coriander, peanut , chilli lime dressing
Caesar pleaser (Full Fix / Fetish) $10.90 / $8.90
- Chicken, cos, egg, bacon, croutons, parmesan, caesar dressing
Miso hungri $10.50
- Singapore noodles, teriyaki chicken, red cabbage, carrot, capsicum, spring onion , ginger,teriyaki sauce
Gluten free wraps $2.50 extra

Mattar Mushroom $12.00
- Mushroom and green peas, cooked with tomato, onion. garlic and garnished with cream and coriander
Lamb Korma $14.00
- Cooked with gravy of cashew nuts, almonds and mild Indian spices
Sweet Mango Chutney $2.50
Beef Madras $13.00
- South Indian style curry cooked in coconut flavoured lightly spiced sauce
Beef Kadhai $13.00
- Cooked with onions, capsicums with Indian spices in chef's special gravy
Beef Korma $13.00
- Cooked with gravy of cashew nuts, almonds and mild Indian spices
Tandoori Roti $2.50
Lamb Jal Frezie $14.00
- Choice of meat cooked with vegetable & Indian spices

Hawaiian $17.00/ $22.00
- A simple but delicious ham and pineapple (Small/ Large)
Pork belly (GF) $26.00
- On creme warm roast root veggies with butternut puree and apple sauce
Hashtag fries $8.00
- Seasoned with Baja salt and served with aioli
Steak, eggs & chips $10.00
- Eggs & chips can be exchanged with our fresh vegetables
The mex $14.00
- Mushroom, corn, chili beans, jalapenos, toato salsa with fresh guacamole (V) 2 for
Steak, egg & chips (GF) $16.00
- Sirloin steak served alongside local juice vine tomatoes, frazzled onions and finished with old fashioned gravy. On request
Onion rings $14.00
- Beer battered onion rings served with mint yoghurt sauce
Margherita (V) $17.00/ $22.00
- With fresh juicy tomatoes, buffalo mozzarella and fresh basil (Small/ Large)

Filo vegetable tart (V) (N) (E) $19.00
- Vine tomato, whipped goats cheese, rocket and shaved parmesan salad
Garlic and sesame prawns $13
Roast duck (E) (W) (G) (N) $29.50
- Baby choy, parsnip purée, mandarin, orange jus
Salt and pepper calamari with thai chili sauce $13
Lamb tenderloin salad $25.00
- With pear, blue cheese, pecan nut, sundried tomato, house made crouton, lemon thyme vinaigrette
Vintner’s platter $55.00
- Platter for two of mediterranean delicacies, locally cured meats, selection of cold and hot seafood, danish feta, olives, cheese, dips and freshly baked bread
Cheese board for two $25
- A selection of new zealand’s finest cheeses, olives, pesto, fruit, nuts, freshly baked bread, croutons
Vine smoked salmon potato hashcake (W) (G) (N) $22.00
- Young rocket, wasabi aioli and a smoked lime dressing

Beef & mozzarella lasagne
Chicken & Mushroom Pie
Beef & black bean enchilada
Lamb Musaka
Chicken/Spinach lasagne
Pulled Pork Ragu with pappardelle
Paleo chicken korma
Soup $9.00
- Moroccan kumara carrot & chicken GF

Shrimp Scampi $12.00
- Sauteed shrimp in lemon white wine garlic sauce over linguini
4 OZ FILET MIGNON
Marsala $11.00
- Chicken sauteed with mushrooms in marsala wine sauce
Caesar Salad $4.50
House Salad $3
Diane $15.00
- Grilled filet mignon sautéed mushrooms, shallots, Worcestershire brandy cream sauce
Eggplant Parmigiana $9.00
- Baked with tomato sauce and mozzarella cheese
Pollo Parmigiana Sub $8.00
- Breaded chicken, mozzarella and marinara

Scrambled Egg w/ Bacon Bits $7.50
- Smoked Salmon $19.90
Baby Monte w/ Sausage + Rosti + Bacon + Egg + Toast $10.00
Creamy Blue Cheese Mushrooms $18.90
- 5 grain, bacon, rocket + poached egg
- Plain $16.50
Toast w/ Jam + Butter $5.00
Ham & Cheese Toastie $5.00
Egg & Soldiers $5.00

Savoury Taro Cake $7.50
Grilled Fish Fillet $13
- Grilled fish fillets served with noodle soup.
Seafood Combo $15
- Selection of tuna, soft-shell crab, fish and squid, served with side salad and rice.
Fried Tofu $5.5/$9
Grilled Fish Fillet $12
- Grilled Fish fillets served with seasonal vegetables and rice.
Grilled Angus Steak $12
- Grilled local Angus steak served with seasonal vegetables and rice.
Fried Fermented Tofu $7.50
Beef Noodle Soup $11
- Braised beef in a spicy broth noodle soup.

Kiwi Breakfast $14.70
- bacon x2, sausage x1, egg x1, tomato, mushroom, baked beans, chips, and toast
Pork Rib Meal $10.50
- pork rib x1, egg x1, chips and salad
Dinner Pack $20.20
- 3 thigh, 3 drumsticks, 2 chips
Scrambled Egg $10.50
- bacon x2, tomato eggs scrambled and toast
Snack pack $7.40
- 1 thigh, 1 drumstick, 1 regular chips
Eggs Benedict $12.50
- poached eggs x2, bacon x2, hollandaise sauce and toast
Fish and Chip $9.50
- Fish x1, egg x1, chips and salad
Omelet $10.50
- Bacon x2 with cheese hams x2 with cheese toast

Bun cha $24.00
- Charcoal BBQ pork belly, pork mince and Nem ran. With noodles and fresh Vietnamese herbs.
Murc nuong ngu vi $12.00
- CHarcoal BBQ grilled whole squid with five spices.
Tom nuong $9.00
- A pair of charcoal grilled Black Tiger King prawns, with lime, coriander and chilli.
Ngo nuong (Seasonal) $8.00
- Charcoal BBQ strips of fresh seasoned corn.
Dau ran $9.00
- Crispy fried tofu served with a traditional sauce.
White rice $3.00
Ga Xao Xa Ot with Canh Cai $20.00
- Spicy lemongrass chicken, organic red rice and traditional pickle. Served with bowl of vegetable soup.
Chef's Special POA
- Ask our staff to see what's our special dish.

Feta & almond stuffed dates wrapped in pancetta $10
Homemade passionfruit marshmallow $7.50
Lamb rump with lemon & sumac labne, olive roasted chickpeas, asparagus & smoked cheddar & oven dried tomatoes $38
Duck with tamarind & date chutney, asian slaw & chicken sausage $37.50
Clevedon valley buffalo feta — firm & chalky with a salty finish.
Saint agur—cows milk creamy blue.
Char grilled scotch fillet with pickled vege & potato salad, honey roasted chipotle butter $32
Breads— warm ciabatta with olive oil, red pepper and sage whipped butter $10

Kids Cheeseburger n/a
- Meat pattie with Cheese, lettuce & tomato with chunky Fries & tomato sauce
Seared Tuna $32.00
- In a panko & seaweed crumb, w herbed potato croquettes, melon & capsicum salsa, wakame fine herb salad & béarnaise sauce
Garlic Pizza Bread $7.50
- w garlic butter
Eggs Florentine $15.00
- Spinach & Hollandaise
Scallops & Prawns $9.50
Salmon $33.00
- Poached Salmon Fillet w tempura prawns, layer potato, vine tomatoes, capers and Hollandaise sauce
Vegetarian Fettucine $15.50
- w onion & mushrooms, white wine , garlic & cream
Chicken Breast $31.00
- Tuscan Chicken Breast w peperonata, agria rosti, chorizo & broccoli w jus