Armour Restaurant & Bar in Hamilton Menu

Scallop $2.00
Chicken Fillet $5.20
NO1 $8.00
- 10fish nuggets, $2.50chips
Gurnard/Tarakihi $3.50
Chicken Nugget $0.80
NO 7 $46.00
- Honey Sauce King Prawns Combination Fried Rice Chicken Chow Mein Combination Cashew Nuts Egg Fu Young
THAI CURRY $10.00
- combination meats cooked in a special Thai curry sauce with fresh vegetables and rice noodles
0yster $1.80

Tea/Coffee (fresh ground coffee and herbal tea selection). N/A
Vilagrad Spanish Salad with crisp garden vegetables (published by Cuisine) (GF, DF). N/A
Selection of fresh breads, relishes, chutneys etc... N/A
Fresh whole fish marinated and baked served with white wine coconut cream reduction sauce with side of bok choy, mushrooms, red and white cabbage (GF, DF) N/A
European salads and hot vegetable dishes. N/A
Mixed lettuce salad with Vilagrad French dressing (GF, DF). N/A
Indian lentils with tomato, cumin, coriander and ginger (GF, DF). N/A
Steamed garden vegetables in a roasted red capsicum sauce. (GF, DF) N/A

Lamb kofta $18.00
- Warmly spiced ground lamb, roast pumpkin, eggplant kasundi. Mint and cucumber yoghurt, warm pita, greens
French toast $17.50
- French stick, pan fried banana, bacon, vanilla bean maple syrup
Hot chips $7.00
- Served with aioli. Choose: chunky potato chips or kumara chips
-cheese $ 6.00
Sweet bagel $6.00
- Cream cheese, please choose: jam/marmalade/lemon curd
Pasta
- See the blackboard for the pasta of the day
Bagel and beans $13.00
- House beans, cream cheese, avocado, greens
Scrambled eggs $12.00
- Capers, chives, crunchy ciabatta toast

Ginseng Chicken Soup $20.00
- boiled small size of whole chicken with ginseng, jujube, chestnut and sticky rice
Spicy Beef Soup $13.00
- boiled with beef slices, carrot, mushroom, egg, courgette, onion, egg and noodles
Spicy Snapper Soup $40.00
Marinated Scotch Fillet Steak $22.00
- broiled 2 pieces of steaks at your table on a special stone plate with sliced onion and mushroom
Spicy Conch Shells Mixed $25.00
- seasoned conch shells and vegetables with spicy chilly sauce
Scotch Fillet Steak $22.00
- broiled 2 pieces of steaks at your table on a special stone plate with sliced onion and mushroom
Spicy Kim-Chi & sausage Soup $30.00
- boiled Kimchi and sausages with beef slices, tofu and noodles.
Shrimp Fried Rice $12.00
- fried rice with shrimp, veggies and an egg.

Pasta Fettuccine (V) $15.00
- spinach, sundried tomato & with cream & parmesan
TDO Breakfast Grill $17.00
- 2 Eggs of your choice, streaky bacon, creamy mushrooms, sausages, hash browns, tomato & toast
The Clerk $18.00
- Tandoori Chicken white wine sauce, capers, olives & cheese
Pork Tenderloin (GF) $28.00
Chicken Caesar Salad $19.00
- Crispy cos, crunchy croutons, bacon, smoked chicken, parmesan, poached egg with creamy dressing
GF = Gluten Free / V = Vegetarian
Cheesy Garlic Bread Wrap (V) $10.00
Chicken Nuggets $10.00
- With fries and tomato sauces

Parma $20.00
- Craft tomato base with two varieties of mozzarella topped with finely sliced prosciutto
Mexican Pulled Pork $23.00
- Mexican spiced pulled pork with jalapenos, sour cream, mozzarella and avocado and lime mayo
Mediterranean $22.00
- Fresh capsicum, red onion, artichokes and Kalamata olives baked with feta and mozzarella then topped with a lime & jalapeno salsa and rocket
Mexican Pulled Pork Burger $19.00
- Mexican pull pork covered in cheese and jalapenos on a savoy and red cabbage slaw. Served with cross cut fries and aioli
Margherita $17.00
- Craft tomato base, buffalo mozzarella, fresh basil
Blue Cheese $21.00
- Garlic chilli base, mozzarella, blue cheese, walnuts, red onion jam topped with fresh pear
Cross Cut Fries $8.00
- With aioli OR tomato sauce
Calamari $12.00
- Sichuan salt with a wasabi and lime mayo

Stoke Lager $8
Carlsberg $9
Piper Heidsieck Cuveé Brut NV Champagne $125
Red Bull $5.5
Ice Chocolate/Coffee $5.5
CHICKEN NUGGETS With tomato sauce $10
SPAGHETTI MEATBALLS Italian meatballs & spaghetti tossed in a rich neapolitan sauce with parsley & parmesan $24.5
The Maker ‘Divinity Cross’ Pinot Gris Marlborough $7.5 / $35

French Toast $16.90
- Banana, bacon & cinnamon baked ciabataa served with streaky bacon, grilled banana and maple syrup
C.A.F.E. Mince on Toast $15.90
- C.A.F.E. beef mince on toasted garlic bread topped with fried egg
Gluten Free Toast $2.00
Eggs on Toast $10.00
- 2 free-range eggs any style served with toast - Add bacon $4.50
Aioli $2.00
Kransky $4.50
Chunky Or Curly Fries $8.90
- Served with both aioli and tomato sauce.
Smoked Salmon $6.50

A selection of popular pasta styles - even better with a side of fresh garden salad
Caesar Salad $14.00
- - Our version of this classic with parmesan, bacon, egg, tomato & croutons
Bread and Butter Pudding $7.00
- - stuffed with blueberries & chocolate - served with a little cream
Pumpkin Salad with Lamb $19.50
- - Warm roasted pumpkin, feta, tomato & pistachios with blackberry vinaigrette -with spicy lamb fillet
Blanched Vegetables $6.00
- - Seasonal Vegetables, lightly cooked with a little gravy
Spicy Fish $18.50
- - Fresh panfried tarakihi on seasonal vegetables, with yoghurt sauce & lemon
Classic take-aways
Roast Chicken $18.00
- - Whole honey glazed leg, served on the bone with fresh vegetables & gravy

add on grilled chicken or lamb extra $3
* All shish kebabs are served with hummus,tabouli,green salad,turkish bread and cacik.
Chicken Shish $16.00
- cubes of marinated chicken flame-grilled on the open fire
Turkish Bread $4.00
Side salad $5.00
Sultans Mixed Grill $18.00
- a combination of shish including Lamb,Chicken and Kofte flame grilled on the open fire
Eggplant (Karniyarik) $17.00
- baked and filled with spicy ground lamb served with cacik,and toasted turkish bread
Chicken Liver $12.00
- marinated chicken livers sauteed with onion and capcicum served with wild rocket salad

Spanish chicken (GF) $ 15.00
- tomato, olive & onion sauce, goats cheese polenta
Dukkah roasted vegetables (GF/V) $ 7.00
- Quinoa, date, pistachios & spring onion salad
Salmon saltimbocca, sage, prosciutto (GF) $ 9.50
- white wine reduction & salsa
Prawn & noodle laksa (GF) $ 7.00
Vietnamese fish burger (GF) optional $14.00
- Sweet potato fries, aioli
Pretzel crusted chicken salad $10.50
- Roasted veggies, baby spinach & honey cider dressing
Yang-yang crispy beef $13.00
- Witloof, cucumber & papaya
Soup of the day $ 3.00
- Staff will advise

Nearby Sample Menus