Armour Restaurant & Bar in Hamilton Menu

Bruschetta (v) $19.00
- Optional avocado (when available)
Cajun Chicken $12.00
- Cajun Seared Chicken Thigh, Tomato, Iceberg, Red Onion & Harissa Sour Cream
Kings feast $21.50
- Creamy mushrooms, Italian sausage honeyed bacon, Mavis baked beans & scrambled eggs w Mavis focaccia toast
Henny penny & speck $14.50
- scram eggs, bacon on Mavis ciabatta
Bruschetta (v) $15.00
- Tomato w herb cream cheese & feta, balsamic reduction on Mavis wholegrain
Beef $12.00
- Mavis Beef Pattie, Iceberg Lettuce, Tomato, Red Onion, Swiss Cheese, Mustard, Gherkin & Garlic Mayo
Crispy Chicken $12.00
- Crispy Buttermilk Chicken, Grilled Pineapple, Bacon, Iceberg & Mayo
Lemon crepes $15.50
- w lemon honey & berry compote (v)

Lamb dopiaza $12.50
- Lamb cooked in onion based thick gravy, diced fried onion, capsicum and spices
Cheese & garlic naan - naan stuffed with cheese & garlic $3.00
Naan $2.00
- Buttered plain flour tandoori bread
Beef korma $12.50
- Diced beef cooked with a blend of herbs, spices plus creamy almond and cashew nut based sauce, garnished with sliced almonds
Masala machli $16.50
- Fish cooked in thick onion gravy, garam masala, capsicum and lemon flavoured sauce
Butter prawns $17.50
- Prawns cooked in a blend of exotic spices plus creamy tomato flavoured sauce
Prawn vindaloo $17.50
- Prawn meat cooked in a spicy vindaloo sauce
Chicken korma $12.50
- Chicken tikka cooked in a blend of onion, ginger, garlic.Exotic spices, cashew nut and almonds garnished with sliced almonds. Our best korma dish.

Lightning cheeseburger $9.00
- with fries
Classics $16.00
- A delicious Angus beef pattie topped with Swiss cheese, house made aioli and ketchup
Waffles $14.00
- free range bacon, banana + vanilla maple syrup
Marilyn $13.00
- One free range poached egg with fresh spinach, portobello mushroom served with toast + pesto on the side
Grilled Cheese $9.50
- cheese, onion, bacon, spinach, ham, free range egg, corn, tomato, mushroom, chorizo, pineapple
Free range egg $2.00
Sarge hotcake stack $9.00
- with fruit & maple syrup
Banana Split $10.00

Pig's Stomach with Wild Mushroom Soup N/A
Spicy Stir Fry Pork's Stomach N/A
Hot and Sour Fish with Chinese Pickled Cabbage N/A
Rice Noodle Soup with 3 Delicious N/A
- Chicken, man-made crab meat & luncheon meat
Sliced Beef in Thick Spicy Tongue-Numbing Sauce N/A
Tasty Spicy Hand-Made Noodle Soup with Stewed Pork Guts N/A
Beef Fried Rice N/A
Sichuan Sour and Spicy Soup N/A
- With tofu, black fungus, etc.

Any 2 fillings $4.20
Extra filling $0.80 each
Hawaiian Burger $6.80
Roast Burger / Denver Burger / Burger / Cheese Burger $6.50
Kebab Sandwich $8.50
- Chicken or lamb wrapped in pita bread with salad and sauce
Chicken Burger $7.50
Kebab Meals $13.00
- Chicken or lamb. Served with salad chips, sauce and a can of drink
Egg Burger $5.80

Kadal (Lamb/Beef/Chicken) (Chefs Special) $14.50
- Onion and capsicum, sauteed with spices cooked in onion gravy
Mango (Fish/Prawns) $17.50
- Cooked in special mango sauce
Saag Aloo $12.00
- Potatoes cooked with Spinach, spices & herbs
Saagwala (Spinach) (Chicken/Lamb/Beef) $14.50
- cooked in and skillfully blended with spinach in an exotic curry
Mix Vege Vindaloo $12.00
- Seasonal vegetables in a spicy gravy
Tandoori mixed platter $16.00
- 2 pcs chicken tikka, 2 pcs malai tikka, 2 pcs seekh kebab, 4 pcs king prawns
Matar Paneer/Aloo $12.50
- Indian homemade cheese cooked with Green peas & potatoes
Peshawari Naan $4.00
- Dry fruit stuffed Naan

PATATAS BRAVAS $10.00
- SPICY POTATOES WITH AIOLI
PASCADO DEL DIA: FISH OF THE DAY N/A
- PLEASE SEE YOUR SERVER FOR TODAY’S FISH
HEREFORD PRIME BEEF SIRLOIN $21.40
- 200G
ALL OF THE FOLLOWING ITEMS CAN BE SERVED SLICED TO SHARE AS PART OF THE TAPA EXPERIENCE, OR, IF YOU PREFER, AS A MAIN COURSE FOR ONE N/A
BOCADILLOS DE CALAMARES $5.50
- FRIED CALAMARI SLIDERS EACH
LAMB LEG STEAK $22.50
- 300G
BOLAS DE QUESO DE CABRA $13.50
- CRUMBED FRIED GOATS CHEESE, HONEY INFUSED WITH ORANGE AND PECANS
QUESO DE CABRA AL VINO + MERMELADA DE TOMATE PASTEURISED GOAT’S MILK CHEESE AGED 1 MONTH FROM CASTILE-LA MANCHA AND WASHED WITH RED WINE. WOODSY FLAVOUR WITH UNDERTONES OF HAZELNUTS AND ALMONDS, SERVED WITH TOMATO JAM N/A

Dukkah roasted vegetables (GF/V) $ 7.00
- Quinoa, date, pistachios & spring onion salad
Plum & orange tart $ 4.00
- Cinnamon Mascarpone cream
(GF) Gluten Free (V) Vegetarian
Prawn & noodle laksa (GF) $ 7.00
Chicken khao soi (GF & V) optional $ 6.50
- Thai curry, Chiang Mai noodles
Vietnamese fish burger (GF) optional $14.00
- Sweet potato fries, aioli
Charred sirloin, mushroom & thyme sauce $ 18.00
- sweet potato rosti
Crispy salmon, lemon & herb butter, greens (GF) $19.00
- edamame & parsnip

VEGETARIAN $7.70
- SERVED WITH CREAM CHEESE, SUNDRIED TOMATO, MUSHROOMS, RED ONION, RED CAPSICUM & BASIL PINE NUT PESTO WITH MELTED CHEESE
HASHBROWN $1.30
SAUSAGE $2.20
CHICKEN NUGGETS & CHIPS $7.00
BACON EGGS $10.30
- SERVED WITH 2 SLICES OF BACON, 2 EGGS (ANY STYLE) TOMATO & TOAST
TOASTED BAGEL WITH BACON $9.40
- SERVED WITH BACON, CREAM CHEESE & AVOCADO
TOASTED BAGEL WITH SMOKED SALMON $9.40
- SERVED WITH SMOKED SALMON, CREAM CHEESE & AVOCADO
OMELETTES $11.80
- SERVED WITH BACON & MUSHROOM OR SMOKED CHICKEN & SPINACH OR MUSHROOMS, HERBS & CHEESE

Nearby Sample Menus