Address
1195 Fenton Street, Rotorua, Bay Of Plenty, 3010, New Zealand
Art Cafe in Rotorua Menu
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Art Cafe in Rotorua has no menu available, but can choose from many other options such as Pud kra prow or All 5 pieces per serve except "goong grob-deep fried tiger prawns " has 4 pieces from The Thai Restaurant. BREW - Craft Beer Pub Rotorua offers many options including Bacon & eggs, house relish, grilled ciabatta and Eggs benedict on grilled ciabatta, hollandaise, with your choice of bacon, sautéed greens or smoked salmon. Bistro 1284 includes a wide range like Smoked almonds (GF, V) or Olives w lemon & thyme (GF, V). Scallop and Beef from . Oppie's Fish & Chips offers Robert Harris Cafe and Soup of the Day.
Nearby Sample Menus
- Garlic Bread Traditionally Toasted Garlic Bread N/A
- Crunchy Munchy Picnic Plate - Ham Sandwich, Fairy Bread, Fresh Fruit, Chicken Nuggets and a Jelly Pot. N/A
- Grilled Venison Medallions Grilled Venison Medallions served with a Pumpkin Risotto, Baby Vegetables and a Pinot Noir Reduction. N/A
- Butterscotch Pecan Tartlets N/A
- Cheesy Corn Chips N/A
- Lamb Rack Piri Piri Marinated Lamb Rack served with a Potato Creme Fraiche Mash, Baby Vegetables and a Red Wine Jus. N/A
- Chicken Satay and Salad Tortilla Wrap N/A
- Muffins - Sweet or Savoury - Specials Daily N/A
- Burger, Chips & Beverage $18.00
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CHUR DOUBLE STACK $15.00
- Two homemade NZ beef seasoned patties drizzled with grilled cheese, two layers of bacon, beer battered onion rings, caramelized onion, tomato, lettuce, gherkins & mustard mayo in a brioche bun
- Mars bar battered & deep fried $3.00
- Burger only $10.00
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SLICE OF HEAVEN
- Hand pulled seasoned roast NZ Pork, caramelized onion, sweet red slaw, carrot, homemade fennel mayo & drizzled in rich lava gravy sauce in a brioche bun.
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MINT AS BURGER
- Slow cooked hand pulled NZ Lamb, caramelized onion, lettuce, tomato, red onion, feta, drizzled in mint as sauce & aioli in a brioche bun.
- Popcorn shrimp, lemon & pepper served with sweet chilli sauce $6.00
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MEATLOVERS $12.00
- Bacon, pepperoni, ham, more bacon, more pepperoni, more ham, topped with cheese & a BBQ swirl
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Mediterranean Fare
- Italian salami, shaved smoked ham, roasted chicken
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Market Garden Salads and Crisp Vegetables
- Sauteed cauliflower and capsicum salad, oriental tabouli with zesty lime and coriander drizzle, roasted kumara and pumpkin salad with manuka honey and hazelnut oil, grated carrots, beetroot, sliced cucumbers and tomatoes
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The Southern Oceans
- Smoked salmon fillet brushed with manuka honey and orange glace, in-house marinated green-lipped mussels with sweet chilli and ginger, cooked prawn salad with bamboo shoots, toasted sesame seeds, lime and fresh coriander, pickled bismark herrings with sour cream, apples and chives, whole cooked tiger prawns, Coromandel half shell mussels with zingy chilli and red onion salsa, hot smoked New Zealand fish fillet (daily catch)
- Tea and Coffee
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Soups
- Cream soup from locally sourced seasonal vegetables, wholemeal garlic croutons, Japanese Miso soup with traditional condiments, oven fresh bread rolls with New Zealand butter and margarine
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The Grill and Pasta Kitchen
- Freshly cooked pasta (tortellino, ravioli or fettuccine), sauteed with pancetta and mushrooms, basil pesto and shaved parmesan, butter blanched seasonal market vegetables (Vegetarian dishes made fresh and specified to your dietary requirements. Please advise when you book)
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Little Asia
- Steamed won tons, dim sum and Chinese dumplings and seafood. Matching sauces: nuoc cham chay sauce, sambal/ginger and soy, smoky BBQ and garlic, chilli/cucumber and coriander achar, rich and creamy butter chicken and spiced basmati rice
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The Southern Oceans
- In-house marinated green-lipped mussels with sweet chilli and ginger, cooked prawn salad with bamboo shoots, toasted sesame seeds, lime and fresh coriander, whole cooked tiger prawns, smoked kahawai
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Garlic Breads $8.00
- Aorangi Peak original garlic breads
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Smoked Salmon Salad $18.00
- New Zealand smoked salmon and seasonal green salad served with French Vinagrette
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Seafood Chowder $15.00
- Delicately combined seafood chunks in a creamy sauce, served with bread
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Recommendation Rack of Lamb $28.00
- Served with Gourmet potatoes and seasonal salad
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Fish Fillet of the Day $22.00
- Pan fried fillet fish Pinot Noir and Pinot Gris sauce
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Aorangi Peak Scotch Fillet Steak $22.00
- Served with Gourmet potatoes and seasonal salad
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Cheeseboard Selection $17.00
- A selection of New Zealand cheeses, crackers, nuts and dry fruits
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Soup of the Day $13.00
- Please ask for Today's choice, served with bread
- Sicilian Apple Cake . Citrus Syllabub . Pistachio Praline $13
- Spice Rubbed Chicken Thigh . Tomato . Saffron . Israeli Couscous . Picked Herb Salad $25
- Roasted Cauli, Lentil, Date, Green Olive Salad . Lemon Tahini Dressing . Dukkah $16
- Chilli Lemongrass Prawns . Vermicelli, Cucumber Salad . Coriander, Peanut Salsa . Lime Palm Sugar Dressing $18
- Salted Caramel and Chocolate Cookie sandwiched with Vanilla Bean Ice Cream $6.5
- Smoked Salmon . Potato, Egg Salad . Horseradish Creme . Red Slaw $19
- Smoked Salmon . Potato . Freid Capers . Horseradish & Dill Creme . Pickled Beetroot $18
- Garlic Bread $7
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Chicken Pakora (10pcs) $10.00
- boneless chicken coated with chick pea flour and deep fried
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Tandoori Chicken full/half $17.99/$9.90
- whole chicken overnight marinated in yoghurt, ginger and garlic paste, barbequed Indian style
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Chana Masala $11.00
- chick peas cooked with capsicum, tomatoes, onion and medium hot thick gravy
- Fish/Prawn $18.00
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Sag Aloo $11.00
- potatoes cooked in fresh spinach sauce
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Roti $2.00
- hand rolled bread made from wholemeal flour
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Chicken Tikka Masala $12.99
- succulent tandoori chicken cooked in medium spicy gravy, finished with saute green capsicum, sliced onion and fresh herbs
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Tandoori Prawn/Fish HALF/FULL $10.00/$18.00
- king prawns marinated in yoghurt with ginger/garlic and smoked roasted in the tandoor oven
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Combo $72
- Maharani meal deal, 4 curries (1 vege, 3 non-vege), 4 rice, 2 plain , 2 garlic naan bread, 4 kanda Bhaji, 4 chicken tikka pcs, 4 samosa, 4 gulab jamun & 2.25 drink
- Kabali Naan $4
- Samosa Chat (3 pc) $7
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Butter Lamb $12.50
- Juicy tender lamb or beef pieces had roasted in tandoor and finished with creamy tomato gravy
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Tandoori Chicken (Half/ Full) $10/$18
- Whole chicken marinated in yoghurt, ginger and garlic paste with Indian herbs, served with mint chutney
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Palao rice $4
- Rice fried with peas and mixed with herbs and spices
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Chicken Saagwala $12
- Tender chicken pieces cooked mildly spices and herbs with fresh spinach puree as a gravy
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Biryani (Chicken/ Lamb/ Vege) $12
- Rice cooked with chicken, lamb or vegetables in herbs and spices
- nine $28.00
- six $19.00
- We’re proud to serve our guests only 100% grass-fed prime steer.
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Honky Tonk Chicken medium $30 / classic $35
- Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
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John Deer $36.00
- Medallions of venison Denver leg, served with a herbed potato bake, pea puree, sauteed spinach, house plum chutney and a red wine jus.
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Gerhard Burger $25.00
- NZ grass-fed Wagyu beef pattie, onion jam, swiss cheese, free-range egg, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips...the Ferrari of burgers, perfect with a Steinlager.
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Barney's Ribs $15.50
- Juicy pork ribs smothered in Barney’s sweet Lone Star sauce...lip smacking, finger licking, all the good things.
- - KIWI JOKER - add mushroom and free range eggs +5
- MINI QUICHE $3.50
- CAJUN CHICKEN WINGS $2.50
- CAKES $5.50
- MINI MINCE PIE $2.50
- STEAK PIE $4.50
- PANINI OF THE DAY $12.50
- CHEESE CAKES $5.00
- CIABATTA $8.50
- Streaky Bacon $6
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Garden General $21
- poached eggs with coarinder pesto served on chickpea, pumpkin, & kale cakes with roasted garlic mushroom, grilled tomato,toasted multigrain and crispy kane
- Golden Bash Browns $4
- Hawaiian pizza with tomato and cucumber salad $9
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French Toast $19
- with streaky bacon, grilled banana, and maple syrup or fresh banana ,berry compote and natural yoghurt.Gluten free available
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Lamb Salad $22
- Seared lamb rump, honey glazed roast winter vegetables, quionoa, kale, mint, spicedroast pumpkin seeds and rocket drizzled with our balsamic plum sauce.Vegetarian option available.
- Chicken nuggets with chunky fries $9
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Ultra Recovery $24
- Grilled french toast stackestreaky bacon, pd with our pulled pork and golden hash browns , topped with streaky bacon,poached eggs and hollandise sauce.
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Chicken Tenders $ 10.00
- Served with a choice of Sweet Thai Chili or BBQ sauce.
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Seafood Chowder $ 12.00
- Mixture of seafood in a rich white sauce served with toasted focaccia bread
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Pork Belly $ 20.00
- Pork Belly cooked in Speights Summit Lager served on mash potato with peas 8. homemade gravy
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Spicy Chicken Wings $ 10.00
- Served with Sweet Thai Chilli or Garlic Aioli
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Fish & Chips $ 20.00
- Pan fried or Beer battered fish served with salad or fries
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Chicken & Mushroom Fettuccine $ 20.00
- Rich creamy white wine sauce with chunks of chicken & mushrooms
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Calamari Chips $ 12.00
- Served with Tartare or Sweet Thai Chili
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Wedges $ 10.00
- Served with Sour Cream
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Panini $9.50
- w Beef or Pork or Salmon from
- Corn, Coriander & Feta fritters $14.50
- Beef Nachos $12.00
- French Toast $14.50
- Lasagne $9.00
- Hot Roast Sandwiches $7.00
- Omelette $14.50
- Beef Croquettes & Chips $14.50
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WAHA-NUI $17.00
- steak LGE Angus pattie+ bacon + egg
- SEAFOOD CHOWDER $6.00
- Steak or Angus Pattie+ egg $13.00
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Medium Burger $10.00
- egg + steak or med Angus pattie or bacon
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CHICKEN $10.00
- with pumpkin kumara potato cabbage mixed veg with rewena stuffing
- REWENA HOT DOG $6.00
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FAMILY COMBO $45.00
- 2 kid's burgers, 4 Sml Drinks, and choose 2 or the following/Boil-Up $13.00 Burger or Chicken/pork or lamb hangi
- FOUR $7.00
- Feta pannacotta, cucumber sorbet, candied olive, tomato foam (V)(GF) $17
- Chicken liver pate, rhubarb relish, toasted baguette $16.5
- Seasonal vegetables $7
- Crème brulee, rhubarb sorbet, orange & thyme biscotti $16
- Green pea risotto, feta, tomato, candied olives (GF, V) $35
- Proscuitto wrapped chicken breast, goats cheese farce, cauliflower & vanilla puree, seasonal vegetables, pommes william $37
- Horipito seasoned Hawkes Bay lamb rack, crisp sweetbreads, pumpkin, ureniko potato mash, piko piko $39
- Bistro 1284 ice cream & sorbet selection (GF) $16
- Chicken Tikka - Tender morsels of boneless chicken marinated overnight and roasted in tandoor $20.00
- Goan Fish Curry - Fish fillets cooked in fine tomato paste and coconut gravy finished with lemon and cream $22.90
- Lovely India Chef's Special - Diced chicken cooked in creamy tomato gravy with nuts and mushrooms garnished with diced nuts and fruits $22.50
- Keema Naan - Stuffed with spiced Lamb mince mixture $5.00
- Tandoori Chicken - Chicken on the bone, marinated in yoghurt, ginger and garlic paste, roasted in Tandoor $11.90
- Naan - Plain flour bread cooked in tandoor oven, garnished with butter $3.00
- Aloo Gobhi - Potatoes and cauliflower florets cooked together and garnished with ginger and fresh coriander $15.90
- Biryani - Chicken or Lamb - Rice cooked with Chicken or Lamb in herbs and spices $17.90
Art Cafe
Phone
073483288
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , Health Food
Features
Wheelchair accessible , Breakfast , Waitstaff , Takeout , Seating , Child-friendly
1195 Fenton Street, Rotorua, Bay Of Plenty, 3010, New Zealand
- Rotorua Cafe Food Menus
- Rotorua Health Food Menus
- Bay of Plenty Cafe Food Menus
- Bay of Plenty Health Food Menus